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Document 32023R1719

    Commission Regulation (EU) 2023/1719 of 8 September 2023 amending Annexes II and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for isoxaben, metaldehyde, Metarhizium brunneum strain Ma 43, paclobutrazol and Straight Chain Lepidopteran Pheromones (SCLP) in or on certain products (Text with EEA relevance)

    C/2023/6009

    OJ L 223, 11.9.2023, p. 9–25 (BG, ES, CS, DA, DE, ET, EL, EN, FR, GA, HR, IT, LV, LT, HU, MT, NL, PL, PT, RO, SK, SL, FI, SV)

    Legal status of the document In force

    ELI: http://data.europa.eu/eli/reg/2023/1719/oj

    11.9.2023   

    EN

    Official Journal of the European Union

    L 223/9


    COMMISSION REGULATION (EU) 2023/1719

    of 8 September 2023

    amending Annexes II and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for isoxaben, metaldehyde, Metarhizium brunneum strain Ma 43, paclobutrazol and Straight Chain Lepidopteran Pheromones (SCLP) in or on certain products

    (Text with EEA relevance)

    THE EUROPEAN COMMISSION,

    Having regard to the Treaty on the Functioning of the European Union,

    Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 5 and Article 14(1), point (a), thereof,

    Whereas:

    (1)

    For isoxaben, metaldehyde and paclobutrazol, maximum residue levels (‘MRLs’) were set in Annex II to Regulation (EC) No 396/2005. For Metarhizium brunneum strain Ma 43 and Straight Chain Lepidopteran Pheromones (SCLP), no specific MRLs were set, nor were those substances included in Annex IV to that Regulation, so the default value laid down in Article 18(1), point (b), thereof applies.

    (2)

    As regards metaldehyde, an application pursuant to Article 6(1) of Regulation (EC) No 396/2005 requesting a modification of the existing MRLs was submitted for flowering brassica and leafy brassica.

    (3)

    In addition, in the framework of another application pursuant to Article 6(1) of Regulation (EC) No 396/2005, another applicant had submitted information previously unavailable during the review conducted in accordance with Article 12 of Regulation (EC) No 396/2005 on a hydrolysis study investigating the effect of sterilisation on the nature of residue. This study demonstrated that the existing MRLs for metaldehyde in potatoes, other root and tuber vegetables except sugar beets (except swedes/rutabagas), tomatoes, aubergines/eggplants, brassica vegetables (excluding brassica roots and brassica baby leaf crops), lettuces and salad plants, spinaches and similar leaves, globe artichokes are fully supported by data.

    (4)

    As regards paclobutrazol, an applicant submitted information previously unavailable during the review conducted in accordance with Article 12 of Regulation (EC) No 396/2005 on a representative study investigating primary crop metabolism in fruit crops. This study demonstrated that the existing MRLs for that substance in apples, pears, quinces, medlars, loquats/Japanese medlars, apricots and peaches are fully supported by data.

    (5)

    In accordance with Article 8 of Regulation (EC) No 396/2005, all those applications were evaluated by the Member States concerned and the evaluation reports were forwarded to the Commission and to the European Food Safety Authority (‘the Authority’).

    (6)

    The Authority assessed the applications and the evaluation reports, examining in particular the risks to consumers and, where relevant, to animals, and gave reasoned opinions on the proposed MRLs (2). It forwarded those opinions to the applicants, the Commission and the Member States and made them available to the public.

    (7)

    The Authority concluded that all requirements with respect to completeness of data submission were met and that the modifications to the MRLs requested by the applicants were acceptable with regard to consumer safety on the basis of a consumer exposure assessment for 27 specific European consumer groups. In so concluding, the Authority took into account the most recent data on the toxicological properties of the substances. Neither the long-term exposure to these substances via consumption of all food products that may contain them, nor the short-term exposure due to high consumption of the relevant products showed a risk that the acceptable daily intake or the acute reference dose is exceeded.

    (8)

    As regards isoxaben, an application requesting a modification of the existing MRL for isoxaben in gherkins was submitted pursuant to Article 6(1) of Regulation (EC) No 396/2005.

    (9)

    For that application, a Member State made a request to use the fast-track procedure, provided for in the Technical Guidelines on the MRL setting procedure (3), to set an MRL based on residue trials on courgettes.

    (10)

    The Authority has assessed residue trials on courgettes in the framework of the review of the existing MRLs for isoxaben and given a reasoned opinion on the proposed MRL (4). That opinion relies on the current scientific and technical knowledge on the subject. As it is appropriate to extrapolate from the residue trials on courgettes to gherkins, as confirmed by the Union guidelines on extrapolation of MRLs (5), it is unnecessary to request the Authority to provide a reasoned opinion on gherkins specifically.

    (11)

    It is therefore appropriate to set the MRL for isoxaben in gherkins at 0,05 mg/kg on the basis of the residue trials performed on courgettes.

    (12)

    Metarhizium brunneum strain Ma 43 and Straight Chain Lepidopteran Pheromones (SCLP) have been renewed as low-risk active substances by Commission Implementing Regulations (EU) 2022/383 (6) and (EU) 2022/1251 (7), respectively. The conditions of use of those substances are not expected to lead to the presence of residues in food or feed commodities that may pose a risk to the consumer and, therefore, no MRLs are required. It is therefore appropriate to include those substances in Annex IV to Regulation (EC) No 396/2005.

    (13)

    Based on the reasoned opinions of the Authority and taking into account the relevant factors listed in Article 14(2) of Regulation (EC) No 396/2005, the proposed modifications to the MRLs fulfil the requirements of Article 14(2) of that Regulation.

    (14)

    Regulation (EC) No 396/2005 should therefore be amended accordingly.

    (15)

    For technical reasons, the amendments to the proposed MRLs should apply later than those of Commission Regulation (EU) 2023/466 (8).

    (16)

    The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,

    HAS ADOPTED THIS REGULATION:

    Article 1

    Annexes II and IV to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.

    Article 2

    This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

    It shall apply from 27 September 2023.

    This Regulation shall be binding in its entirety and directly applicable in all Member States.

    Done at Brussels, 8 September 2023.

    For the Commission

    The President

    Ursula VON DER LEYEN


    (1)   OJ L 70, 16.3.2005, p. 1.

    (2)  European Food Safety Authority. Reasoned Opinion on the modification of the existing maximum residue levels for metaldehyde in flowering brassica and leafy brassica. EFSA Journal 2023;21(3):7885.

    European Food Safety Authority. Reasoned opinion on the modification of the existing MRLs for metaldehyde in certain legume vegetables and pulses. EFSA Journal 2014;12(1):3537.

    European Food Safety Authority. Reasoned Opinion on the evaluation of confirmatory data following the Article 12 MRL review for paclobutrazol. EFSA Journal 2022;20(11):7651.

    (3)  Technical guidelines MRL setting procedure in accordance with Articles 6 to 11 of Regulation (EC) No 396/2005 and Article 8 of Regulation (EC) No 1107/2009 (SANTE/2015/10595 Rev. 6.1).

    (4)  European Food Safety Authority. Reasoned opinion on the review of the existing maximum residue levels for isoxaben according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2022;20(1):7062.

    (5)  Technical guidelines on data requirements for setting maximum residue levels, comparability of residue trials and extrapolation of residue data on products from plant and animal origin (SANTE/2019/12752 – 23 November 2020).

    (6)  Commission Implementing Regulation (EU) 2022/383 of 4 March 2022 renewing the approval of the low-risk active substance Metarhizium brunneum strain Ma 43 (formerly Metarhizium anisopliae var. anisopliae strain BIPESCO 5/F52) in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market, and amending the Annex to Commission Implementing Regulation (EU) No 540/2011 (OJ L 76, 7.3.2022, p. 1).

    (7)  Commission Implementing Regulation (EU) 2022/1251 of 19 July 2022 renewing the approval of the active substances Straight Chain Lepidopteran Pheromones (acetates) as low-risk active substances, and Straight Chain Lepidopteran Pheromones (aldehydes and alcohols) in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council, and amending the Annex to Commission Implementing Regulation (EU) No 540/2011 (OJ L 191, 20.7.2022, p. 35).

    (8)  Commission Regulation (EU) 2023/466 of 3 March 2023 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for isoxaben, novaluron and tetraconazole in or on certain products (OJ L 68, 6.3.2023, p. 55).


    ANNEX

    Regulation (EC) No 396/2005 is amended as follows:

    (1)

    in Annex II, the columns for isoxaben, metaldehyde and paclobutrazol are replaced by the following:

    ‘ANNEX II

    Pesticide residues and maximum residue levels (mg/kg)

    Code number

    Groups and examples of individual products to which the MRLs apply  (1)

    Isoxaben

    Metaldehyde

    Paclobutrazol (sum of constituent isomers)

    0100000

    FRUITS, FRESH or FROZEN; TREE NUTS

     

    0,05 (*1)

     

    0110000

    Citrus fruits

    0,01 (*1)

     

    0,01 (*1)

    0110010

    Grapefruits

     

     

     

    0110020

    Oranges

     

     

     

    0110030

    Lemons

     

     

     

    0110040

    Limes

     

     

     

    0110050

    Mandarins

     

     

     

    0110990

    Others (2)

     

     

     

    0120000

    Tree nuts

    0,01 (*1)

     

    0,01 (*1)

    0120010

    Almonds

     

     

     

    0120020

    Brazil nuts

     

     

     

    0120030

    Cashew nuts

     

     

     

    0120040

    Chestnuts

     

     

     

    0120050

    Coconuts

     

     

     

    0120060

    Hazelnuts/cobnuts

     

     

     

    0120070

    Macadamias

     

     

     

    0120080

    Pecans

     

     

     

    0120090

    Pine nut kernels

     

     

     

    0120100

    Pistachios

     

     

     

    0120110

    Walnuts

     

     

     

    0120990

    Others (2)

     

     

     

    0130000

    Pome fruits

    0,01 (*1)

     

    0,05

    0130010

    Apples

     

     

     

    0130020

    Pears

     

     

     

    0130030

    Quinces

     

     

     

    0130040

    Medlars

     

     

     

    0130050

    Loquats/Japanese medlars

     

     

     

    0130990

    Others (2)

     

     

     

    0140000

    Stone fruits

    0,01 (*1)

     

     

    0140010

    Apricots

     

     

    0,15

    0140020

    Cherries (sweet)

     

     

    0,01 (*1)

    0140030

    Peaches

     

     

    0,15

    0140040

    Plums

     

     

    0,01 (*1)

    0140990

    Others (2)

     

     

    0,01 (*1)

    0150000

    Berries and small fruits

     

     

    0,01 (*1)

    0151000

    (a)

    grapes

    0,01 (*1)

     

     

    0151010

    Table grapes

     

     

     

    0151020

    Wine grapes

     

     

     

    0152000

    (b)

    strawberries

    0,01

     

     

    0153000

    (c)

    cane fruits

    0,01 (*1)

     

     

    0153010

    Blackberries

     

     

     

    0153020

    Dewberries

     

     

     

    0153030

    Raspberries (red and yellow)

     

     

     

    0153990

    Others (2)

     

     

     

    0154000

    (d)

    other small fruits and berries

    0,01 (*1)

     

     

    0154010

    Blueberries

     

     

     

    0154020

    Cranberries

     

     

     

    0154030

    Currants (black, red and white)

     

     

     

    0154040

    Gooseberries (green, red and yellow)

     

     

     

    0154050

    Rose hips

     

     

     

    0154060

    Mulberries (black and white)

     

     

     

    0154070

    Azaroles/Mediterranean medlars

     

     

     

    0154080

    Elderberries

     

     

     

    0154990

    Others (2)

     

     

     

    0160000

    Miscellaneous fruitswith

    0,01 (*1)

     

    0,01 (*1)

    0161000

    (a)

    edible peel

     

     

     

    0161010

    Dates

     

     

     

    0161020

    Figs

     

     

     

    0161030

    Table olives

     

     

     

    0161040

    Kumquats

     

     

     

    0161050

    Carambolas

     

     

     

    0161060

    Kaki/Japanese persimmons

     

     

     

    0161070

    Jambuls/jambolans

     

     

     

    0161990

    Others (2)

     

     

     

    0162000

    (b)

    inedible peel, small

     

     

     

    0162010

    Kiwi fruits (green, red, yellow)

     

     

     

    0162020

    Litchis/lychees

     

     

     

    0162030

    Passionfruits/maracujas

     

     

     

    0162040

    Prickly pears/cactus fruits

     

     

     

    0162050

    Star apples/cainitos

     

     

     

    0162060

    American persimmons/Virginia kaki

     

     

     

    0162990

    Others (2)

     

     

     

    0163000

    (c)

    inedible peel, large

     

     

     

    0163010

    Avocados

     

     

     

    0163020

    Bananas

     

     

     

    0163030

    Mangoes

     

     

     

    0163040

    Papayas

     

     

     

    0163050

    Granate apples/pomegranates

     

     

     

    0163060

    Cherimoyas

     

     

     

    0163070

    Guavas

     

     

     

    0163080

    Pineapples

     

     

     

    0163090

    Breadfruits

     

     

     

    0163100

    Durians

     

     

     

    0163110

    Soursops/guanabanas

     

     

     

    0163990

    Others (2)

     

     

     

    0200000

    VEGETABLES, FRESH or FROZEN

     

     

     

    0210000

    Root and tuber vegetables

    0,01 (*1)

     

    0,01 (*1)

    0211000

    (a)

    potatoes

     

    0,15

     

    0212000

    (b)

    tropical root and tuber vegetables

     

    0,05 (*1)

     

    0212010

    Cassava roots/manioc

     

     

     

    0212020

    Sweet potatoes

     

     

     

    0212030

    Yams

     

     

     

    0212040

    Arrowroots

     

     

     

    0212990

    Others (2)

     

     

     

    0213000

    (c)

    other root and tuber vegetables except sugar beets

     

     

     

    0213010

    Beetroots

     

    0,3(+)

     

    0213020

    Carrots

     

    0,3(+)

     

    0213030

    Celeriacs/turnip rooted celeries

     

    0,3(+)

     

    0213040

    Horseradishes

     

    0,3(+)

     

    0213050

    Jerusalem artichokes

     

    0,3(+)

     

    0213060

    Parsnips

     

    0,3(+)

     

    0213070

    Parsley roots/Hamburg roots parsley

     

    0,3(+)

     

    0213080

    Radishes

     

    0,3(+)

     

    0213090

    Salsifies

     

    0,3(+)

     

    0213100

    Swedes/rutabagas

     

    0,05 (*1)

     

    0213110

    Turnips

     

    0,3(+)

     

    0213990

    Others (2)

     

    0,05 (*1)

     

    0220000

    Bulb vegetables

    0,01 (*1)

    0,05 (*1)

    0,01 (*1)

    0220010

    Garlic

     

     

     

    0220020

    Onions

     

     

     

    0220030

    Shallots

     

     

     

    0220040

    Spring onions/green onions and Welsh onions

     

     

     

    0220990

    Others (2)

     

     

     

    0230000

    Fruiting vegetables

     

     

    0,01 (*1)

    0231000

    (a)

    Solanaceae and Malvaceae

    0,01 (*1)

     

     

    0231010

    Tomatoes

     

    0,15(+)

     

    0231020

    Sweet peppers/bell peppers

     

    0,05 (*1)

     

    0231030

    Aubergines/eggplants

     

    0,15(+)

     

    0231040

    Okra/lady's fingers

     

    0,05 (*1)

     

    0231990

    Others (2)

     

    0,05 (*1)

     

    0232000

    (b)

    cucurbits with edible peel

     

    0,05 (*1)

     

    0232010

    Cucumbers

    0,01 (*1)

     

     

    0232020

    Gherkins

    0,05

     

     

    0232030

    Courgettes

    0,05

     

     

    0232990

    Others (2)

    0,01 (*1)

     

     

    0233000

    (c)

    cucurbits with inedible peel

    0,01 (*1)

    0,05 (*1)

     

    0233010

    Melons

     

     

     

    0233020

    Pumpkins

     

     

     

    0233030

    Watermelons

     

     

     

    0233990

    Others (2)

     

     

     

    0234000

    (d)

    sweet corn

    0,01 (*1)

    0,05 (*1)

     

    0239000

    (e)

    other fruiting vegetables

    0,01 (*1)

    0,05 (*1)

     

    0240000

    Brassica vegetables(excluding brassica roots and brassica baby leaf crops)

    0,01 (*1)

     

    0,01 (*1)

    0241000

    (a)

    flowering brassica

     

    0,7

     

    0241010

    Broccoli

     

     

     

    0241020

    Cauliflowers

     

     

     

    0241990

    Others (2)

     

     

     

    0242000

    (b)

    head brassica

     

    0,4

     

    0242010

    Brussels sprouts

     

     

     

    0242020

    Head cabbages

     

     

     

    0242990

    Others (2)

     

     

     

    0243000

    (c)

    leafy brassica

     

    6

     

    0243010

    Chinese cabbages/pe-tsai

     

     

     

    0243020

    Kales

     

     

     

    0243990

    Others (2)

     

     

     

    0244000

    (d)

    kohlrabies

     

    0,15

     

    0250000

    Leaf vegetables, herbs and edible flowers

    0,01 (*1)

     

     

    0251000

    (a)

    lettuces and salad plants

     

    2

    0,01 (*1)

    0251010

    Lamb's lettuces/corn salads

     

     

     

    0251020

    Lettuces

     

     

     

    0251030

    Escaroles/broad-leaved endives

     

     

     

    0251040

    Cresses and other sprouts and shoots

     

     

     

    0251050

    Land cresses

     

     

     

    0251060

    Roman rocket/rucola

     

     

     

    0251070

    Red mustards

     

     

     

    0251080

    Baby leaf crops (including brassica species)

     

     

     

    0251990

    Others (2)

     

     

     

    0252000

    (b)

    spinaches and similar leaves

     

    2

    0,01 (*1)

    0252010

    Spinaches

     

     

     

    0252020

    Purslanes

     

     

     

    0252030

    Chards/beet leaves

     

     

     

    0252990

    Others (2)

     

     

     

    0253000

    (c)

    grape leaves and similar species

     

    0,05 (*1)

    0,01 (*1)

    0254000

    (d)

    watercresses

     

    0,05 (*1)

    0,01 (*1)

    0255000

    (e)

    witloofs/Belgian endives

     

    0,05 (*1)

    0,01 (*1)

    0256000

    (f)

    herbs and edible flowers

     

    2

    0,02 (*1)

    0256010

    Chervil

     

     

     

    0256020

    Chives

     

     

     

    0256030

    Celery leaves

     

     

     

    0256040

    Parsley

     

     

     

    0256050

    Sage

     

     

     

    0256060

    Rosemary

     

     

     

    0256070

    Thyme

     

     

     

    0256080

    Basil and edible flowers

     

     

     

    0256090

    Laurel/bay leaves

     

     

     

    0256100

    Tarragon

     

     

     

    0256990

    Others (2)

     

     

     

    0260000

    Legume vegetables

     

     

    0,01 (*1)

    0260010

    Beans (with pods)

    0,01 (*1)

    0,4

     

    0260020

    Beans (without pods)

    0,02

    0,3

     

    0260030

    Peas (with pods)

    0,01 (*1)

    0,4

     

    0260040

    Peas (without pods)

    0,02

    0,3

     

    0260050

    Lentils

    0,01 (*1)

    0,05 (*1)

     

    0260990

    Others (2)

    0,01 (*1)

    0,05 (*1)

     

    0270000

    Stem vegetables

    0,01 (*1)

     

    0,01 (*1)

    0270010

    Asparagus

     

    0,05 (*1)

     

    0270020

    Cardoons

     

    0,05 (*1)

     

    0270030

    Celeries

     

    0,05 (*1)

     

    0270040

    Florence fennels

     

    0,05 (*1)

     

    0270050

    Globe artichokes

     

    0,07

     

    0270060

    Leeks

     

    1,5

     

    0270070

    Rhubarbs

     

    0,05 (*1)

     

    0270080

    Bamboo shoots

     

    0,05 (*1)

     

    0270090

    Palm hearts

     

    0,05 (*1)

     

    0270990

    Others (2)

     

    0,05 (*1)

     

    0280000

    Fungi, mosses and lichens

    0,01 (*1)

    0,05 (*1)

    0,01 (*1)

    0280010

    Cultivated fungi

     

     

     

    0280020

    Wild fungi

     

     

     

    0280990

    Mosses and lichens

     

     

     

    0290000

    Algae and prokaryotes organisms

    0,01 (*1)

    0,05 (*1)

    0,01 (*1)

    0300000

    PULSES

    0,01 (*1)

    0,2

    0,01 (*1)

    0300010

    Beans

     

     

     

    0300020

    Lentils

     

     

     

    0300030

    Peas

     

     

     

    0300040

    Lupins/lupini beans

     

     

     

    0300990

    Others (2)

     

     

     

    0400000

    OILSEEDS AND OIL FRUITS

    0,01 (*1)

     

    0,01 (*1)

    0401000

    Oilseeds

     

     

     

    0401010

    Linseeds

     

    0,6

     

    0401020

    Peanuts/groundnuts

     

    0,05 (*1)

     

    0401030

    Poppy seeds

     

    0,6

     

    0401040

    Sesame seeds

     

    0,6

     

    0401050

    Sunflower seeds

     

    0,6

     

    0401060

    Rapeseeds/canola seeds

     

    0,6

     

    0401070

    Soyabeans

     

    0,6

     

    0401080

    Mustard seeds

     

    0,6

     

    0401090

    Cotton seeds

    (+)

    0,6

     

    0401100

    Pumpkin seeds

     

    0,6

     

    0401110

    Safflower seeds

     

    0,6

     

    0401120

    Borage seeds

     

    0,6

     

    0401130

    Gold of pleasure seeds

     

    0,6

     

    0401140

    Hemp seeds

     

    0,6

     

    0401150

    Castor beans

     

    0,05 (*1)

     

    0401990

    Others (2)

     

    0,05 (*1)

     

    0402000

    Oil fruits

     

    0,05 (*1)

     

    0402010

    Olives for oil production

     

     

     

    0402020

    Oil palms kernels

     

     

     

    0402030

    Oil palms fruits

     

     

     

    0402040

    Kapok

     

     

     

    0402990

    Others (2)

     

     

     

    0500000

    CEREALS

    0,01 (*1)

    0,05 (*1)

    0,01 (*1)

    0500010

    Barley

     

     

     

    0500020

    Buckwheat and other pseudocereals

     

     

     

    0500030

    Maize/corn

     

     

     

    0500040

    Common millet/proso millet

     

     

     

    0500050

    Oat

     

     

     

    0500060

    Rice

     

     

     

    0500070

    Rye

     

     

     

    0500080

    Sorghum

     

     

     

    0500090

    Wheat

     

     

     

    0500990

    Others (2)

     

     

     

    0600000

    TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS

    0,05 (*1)

    0,1 (*1)

    0,05 (*1)

    0610000

    Teas

     

     

     

    0620000

    Coffee beans

     

     

     

    0630000

    Herbal infusions from

     

     

     

    0631000

    (a)

    flowers

    (+)

     

     

    0631010

    Chamomile

    (+)

     

     

    0631020

    Hibiscus/roselle

    (+)

     

     

    0631030

    Rose

    (+)

     

     

    0631040

    Jasmine

    (+)

     

     

    0631050

    Lime/linden

    (+)

     

     

    0631990

    Others (2)

     

     

     

    0632000

    (b)

    leaves and herbs

     

     

     

    0632010

    Strawberry

     

     

     

    0632020

    Rooibos

     

     

     

    0632030

    Mate/maté

     

     

     

    0632990

    Others (2)

     

     

     

    0633000

    (c)

    roots

    (+)

     

     

    0633010

    Valerian

    (+)

     

     

    0633020

    Ginseng

    (+)

     

     

    0633990

    Others (2)

     

     

     

    0639000

    (d)

    any other parts of the plant

     

     

     

    0640000

    Cocoa beans

     

     

     

    0650000

    Carobs/Saint John's breads

     

     

     

    0700000

    HOPS

    0,05 (*1)(+)

    0,1 (*1)

    0,05 (*1)

    0800000

    SPICES

     

     

     

    0810000

    Seed spices

    0,05 (*1)

    0,1 (*1)

    0,05 (*1)

    0810010

    Anise/aniseed

     

     

     

    0810020

    Black caraway/black cumin

     

     

     

    0810030

    Celery

     

     

     

    0810040

    Coriander

     

     

     

    0810050

    Cumin

     

     

     

    0810060

    Dill

     

     

     

    0810070

    Fennel

     

     

     

    0810080

    Fenugreek

     

     

     

    0810090

    Nutmeg

     

     

     

    0810990

    Others (2)

     

     

     

    0820000

    Fruit spices

    0,05 (*1)

    0,1 (*1)

    0,05 (*1)

    0820010

    Allspice/pimento

     

     

     

    0820020

    Sichuan pepper

     

     

     

    0820030

    Caraway

     

     

     

    0820040

    Cardamom

     

     

     

    0820050

    Juniper berry

     

     

     

    0820060

    Peppercorn (black, green and white)

     

     

     

    0820070

    Vanilla

     

     

     

    0820080

    Tamarind

     

     

     

    0820990

    Others (2)

     

     

     

    0830000

    Bark spices

    0,05 (*1)

    0,1 (*1)

    0,05 (*1)

    0830010

    Cinnamon

     

     

     

    0830990

    Others (2)

     

     

     

    0840000

    Root and rhizome spices

     

     

     

    0840010

    Liquorice

    0,05 (*1)

    0,1 (*1)

    0,05 (*1)

    0840020

    Ginger (10)

     

     

     

    0840030

    Turmeric/curcuma

    0,05 (*1)

    0,1 (*1)

    0,05 (*1)

    0840040

    Horseradish (11)

     

     

     

    0840990

    Others (2)

    0,05 (*1)

    0,1 (*1)

    0,05 (*1)

    0850000

    Bud spices

    0,05 (*1)

    0,1 (*1)

    0,05 (*1)

    0850010

    Cloves

     

     

     

    0850020

    Capers

     

     

     

    0850990

    Others (2)

     

     

     

    0860000

    Flower pistil spices

    0,05 (*1)

    0,1 (*1)

    0,05 (*1)

    0860010

    Saffron

     

     

     

    0860990

    Others (2)

     

     

     

    0870000

    Aril spices

    0,05 (*1)

    0,1 (*1)

    0,05 (*1)

    0870010

    Mace

     

     

     

    0870990

    Others (2)

     

     

     

    0900000

    SUGAR PLANTS

    0,01 (*1)

    0,05 (*1)

    0,01 (*1)

    0900010

    Sugar beet roots

     

     

     

    0900020

    Sugar canes

     

     

     

    0900030

    Chicory roots

     

     

     

    0900990

    Others (2)

     

     

     

    1000000

    PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

     

     

     

    1010000

    Commodities from

    0,01 (*1)

    0,01 (*1)(+)

    0,01 (*1)

    1011000

    (a)

    swine

     

    (+)

     

    1011010

    Muscle

     

    (+)

     

    1011020

    Fat

     

    (+)

     

    1011030

    Liver

     

    (+)

     

    1011040

    Kidney

     

    (+)

     

    1011050

    Edible offals (other than liver and kidney)

     

    (+)

     

    1011990

    Others (2)

     

    (+)

     

    1012000

    (b)

    bovine

     

    (+)

     

    1012010

    Muscle

     

    (+)

     

    1012020

    Fat

     

    (+)

     

    1012030

    Liver

     

    (+)

     

    1012040

    Kidney

     

    (+)

     

    1012050

    Edible offals (other than liver and kidney)

     

    (+)

     

    1012990

    Others (2)

     

    (+)

     

    1013000

    (c)

    sheep

     

    (+)

     

    1013010

    Muscle

     

    (+)

     

    1013020

    Fat

     

    (+)

     

    1013030

    Liver

     

    (+)

     

    1013040

    Kidney

     

    (+)

     

    1013050

    Edible offals (other than liver and kidney)

     

    (+)

     

    1013990

    Others (2)

     

    (+)

     

    1014000

    d)

    goat

     

    (+)

     

    1014010

    Muscle

     

    (+)

     

    1014020

    Fat

     

    (+)

     

    1014030

    Liver

     

    (+)

     

    1014040

    Kidney

     

    (+)

     

    1014050

    Edible offals (other than liver and kidney)

     

    (+)

     

    1014990

    Others (2)

     

    (+)

     

    1015000

    (e)

    equine

     

    (+)

     

    1015010

    Muscle

     

    (+)

     

    1015020

    Fat

     

    (+)

     

    1015030

    Liver

     

    (+)

     

    1015040

    Kidney

     

    (+)

     

    1015050

    Edible offals (other than liver and kidney)

     

    (+)

     

    1015990

    Others (2)

     

    (+)

     

    1016000

    (f)

    poultry

     

    (+)

     

    1016010

    Muscle

     

    (+)

     

    1016020

    Fat

     

    (+)

     

    1016030

    Liver

     

    (+)

     

    1016040

    Kidney

     

    (+)

     

    1016050

    Edible offals (other than liver and kidney)

     

    (+)

     

    1016990

    Others (2)

     

    (+)

     

    1017000

    (g)

    other farmed terrestrial animals

     

    (+)

     

    1017010

    Muscle

     

    (+)

     

    1017020

    Fat

     

    (+)

     

    1017030

    Liver

     

    (+)

     

    1017040

    Kidney

     

    (+)

     

    1017050

    Edible offals (other than liver and kidney)

     

    (+)

     

    1017990

    Others (2)

     

    (+)

     

    1020000

    Milk

    0,01 (*1)

    0,01 (*1)(+)

    0,01 (*1)

    1020010

    Cattle

     

    (+)

     

    1020020

    Sheep

     

    (+)

     

    1020030

    Goat

     

    (+)

     

    1020040

    Horse

     

    (+)

     

    1020990

    Others (2)

     

    (+)

     

    1030000

    Birds eggs

    0,01 (*1)

    0,01 (*1)(+)

    0,01 (*1)

    1030010

    Chicken

     

    (+)

     

    1030020

    Duck

     

    (+)

     

    1030030

    Geese

     

    (+)

     

    1030040

    Quail

     

    (+)

     

    1030990

    Others (2)

     

    (+)

     

    1040000

    Honey and other apiculture products (7)

    0,05 (*1)

    0,05 (*1)

    0,05 (*1)

    1050000

    Amphibians and Reptiles

    0,01 (*1)

    0,01 (*1)(+)

    0,01 (*1)

    1060000

    Terrestrial invertebrate animals

    0,01 (*1)

    0,01 (*1)(+)

    0,01 (*1)

    1070000

    Wild terrestrial vertebrate animals

    0,01 (*1)

    0,01 (*1)(+)

    0,01 (*1)

    1100000

    PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)

     

     

     

    1200000

    PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)

     

     

     

    1300000

    PROCESSED FOOD PRODUCTS (9)

     

     

     

    Isoxaben

    The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 March 2025, or, if that information is not submitted by that date, the lack of it.

    0401090 Cotton seeds

    The European Food Safety Authority identified some information on residue trials and analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 March 2025, or, if that information is not submitted by that date, the lack of it.

    0631000 (a) flowers

    0631010 Chamomile

    0631020 Hibiscus/roselle

    0631030 Rose

    0631040 Jasmine

    0631050 Lime/linden

    The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 March 2025, or, if that information is not submitted by that date, the lack of it.

    0633000 (c) roots

    0633010 Valerian

    0633020 Ginseng

    0700000 HOPS

    Metaldehyde

    The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 14 March 2017, or, if that information is not submitted by that date, the lack of it.

    0213000 (c) other root and tuber vegetables except sugar beets

    0213010 Beetroots

    0213020 Carrots

    0213030 Celeriacs/turnip rooted celeries

    0213040 Horseradishes

    0213050 Jerusalem artichokes

    0213060 Parsnips

    0213070 Parsley roots/Hamburg roots parsley

    0213080 Radishes

    0213090 Salsifies

    0213110 Turnips

    0231010 Tomatoes

    0231030 Aubergines/eggplants

    The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 14 March 2017, or, if that information is not submitted by that date, the lack of it.

    1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

    1010000 Commodities from

    1011000 (a) swine

    1011010 Muscle

    1011020 Fat

    1011030 Liver

    1011040 Kidney

    1011050 Edible offals (other than liver and kidney)

    1011990 Others (2)

    1012000 (b) bovine

    1012010 Muscle

    1012020 Fat

    1012030 Liver

    1012040 Kidney

    1012050 Edible offals (other than liver and kidney)

    1012990 Others (2)

    1013000 (c) sheep

    1013010 Muscle

    1013020 Fat

    1013030 Liver

    1013040 Kidney

    1013050 Edible offals (other than liver and kidney)

    1013990 Others (2)

    1014000 d) goat

    1014010 Muscle

    1014020 Fat

    1014030 Liver

    1014040 Kidney

    1014050 Edible offals (other than liver and kidney)

    1014990 Others (2)

    1015000 (e) equine

    1015010 Muscle

    1015020 Fat

    1015030 Liver

    1015040 Kidney

    1015050 Edible offals (other than liver and kidney)

    1015990 Others (2)

    1016000 (f) poultry

    1016010 Muscle

    1016020 Fat

    1016030 Liver

    1016040 Kidney

    1016050 Edible offals (other than liver and kidney)

    1016990 Others (2)

    1017000 (g) other farmed terrestrial animals

    1017010 Muscle

    1017020 Fat

    1017030 Liver

    1017040 Kidney

    1017050 Edible offals (other than liver and kidney)

    1017990 Others (2)

    1020000 Milk

    1020010 Cattle

    1020020 Sheep

    1020030 Goat

    1020040 Horse

    1020990 Others (2)

    1030000 Birds eggs

    1030010 Chicken

    1030020 Duck

    1030030 Geese

    1030040 Quail

    1030990 Others (2)

    1050000 Amphibians and Reptiles

    1060000 Terrestrial invertebrate animals

    1070000 Wild terrestrial vertebrate animals

    (2)

    in Annex IV, the following entries are inserted in alphabetical order: ‘Metarhizium brunneum strain Ma 43’, ‘Straight Chain Lepidopteran Pheromones (SCLP)’.


    (*1)  Indicates lower limit of analytical determination

    (1)  For the complete list of products of plant and animal origin to which MRL's apply, reference should be made to Annex I


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