Back to EUR-Lex homepage

EUR-Lex Access to European Union law

Back to EUR-Lex homepage

This document is an excerpt from the EUR-Lex website

Use quotation marks to search for an "exact phrase". Append an asterisk (*) to a search term to find variations of it (transp*, 32019R*). Use a question mark (?) instead of a single character in your search term to find variations of it (ca?e finds case, cane, care).
Search tips
Need more search options? Use the Advanced search
You are here

Document 32013R1019R(02)

Corrigendum to Commission Regulation (EU) No 1019/2013 of 23 October 2013 amending Annex I to Regulation (EC) No 2073/2005 as regards histamines in fishery products (OJ L 282, 24.10.2013)

C/2016/4628

OJ L 195, 20.7.2016, p. 83–83 (BG, ES, CS, DA, DE, ET, EL, EN, FR, HR, IT, LV, LT, HU, MT, NL, PL, PT, RO, SK, SL, FI, SV)

ELI: http://data.europa.eu/eli/reg/2013/1019/corrigendum/2016-07-20/oj

20.7.2016   

EN

Official Journal of the European Union

L 195/83

Corrigendum to Commission Regulation (EU) No 1019/2013 of 23 October 2013 amending Annex I to Regulation (EC) No 2073/2005 as regards histamines in fishery products

( Official Journal of the European Union L 282 of 24 October 2013 )

On page 47, in the Annex amending Chapter 1 of Annex I to Regulation (EC) No 2073/2005, point 2 amending row 1.27a:

for:

‘1.27a

Fish sauce produced by fermentation of fishery products

Histamine

1

400 mg/kg

HPLC (19)

Products placed on the market during their shelf-life’

 

read:

‘1.27a

Fish sauce produced by fermentation of fishery products

Histamine

1

0

400 mg/kg

HPLC (19)

Products placed on the market during their shelf-life’
Top