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Document 02008R1334-20211124

    Consolidated text: Regulation (EC) No 1334/2008 of the European Parliament and of the Council of 16 December 2008 on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No 1601/91, Regulations (EC) No 2232/96 and (EC) No 110/2008 and Directive 2000/13/EC (Text with EEA relevance)Text with EEA relevance

    ELI: http://data.europa.eu/eli/reg/2008/1334/2021-11-24

    02008R1334 — EN — 24.11.2021 — 023.001


    This text is meant purely as a documentation tool and has no legal effect. The Union's institutions do not assume any liability for its contents. The authentic versions of the relevant acts, including their preambles, are those published in the Official Journal of the European Union and available in EUR-Lex. Those official texts are directly accessible through the links embedded in this document

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    REGULATION (EC) No 1334/2008 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL

    of 16 December 2008

    on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No 1601/91, Regulations (EC) No 2232/96 and (EC) No 110/2008 and Directive 2000/13/EC

    (Text with EEA relevance)

    (OJ L 354 31.12.2008, p. 34)

    Amended by:

     

     

    Official Journal

      No

    page

    date

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    4.11.2021




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    REGULATION (EC) No 1334/2008 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL

    of 16 December 2008

    on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No 1601/91, Regulations (EC) No 2232/96 and (EC) No 110/2008 and Directive 2000/13/EC

    (Text with EEA relevance)



    CHAPTER I

    SUBJECT MATTER, SCOPE AND DEFINITIONS

    Article 1

    Subject matter

    This Regulation lays down rules on flavourings and food ingredients with flavouring properties for use in and on foods with a view to ensuring the effective functioning of the internal market whilst ensuring a high level of protection of human health and a high level of consumer protection, including the protection of consumer interests and fair practices in food trade, taking into account, where appropriate, the protection of the environment.

    For those purposes, this Regulation provides for:

    (a) 

    a Community list of flavourings and source materials approved for use in and on foods, set out in Annex I (hereinafter referred to as the ‘Community list’);

    (b) 

    conditions of use of flavourings and food ingredients with flavouring properties in and on foods;

    (c) 

    rules on the labelling of flavourings.

    Article 2

    Scope

    1.  

    This Regulation shall apply to:

    (a) 

    flavourings which are used or intended to be used in or on foods, without prejudice to more specific provisions laid down in Regulation (EC) No 2065/2003;

    (b) 

    food ingredients with flavouring properties;

    (c) 

    food containing flavourings and/or food ingredients with flavouring properties;

    (d) 

    source materials for flavourings and/or source materials for food ingredients with flavouring properties.

    2.  

    This Regulation shall not apply to:

    (a) 

    substances which have exclusively a sweet, sour or salty taste;

    (b) 

    raw foods;

    (c) 

    non-compound foods and mixtures such as, but not exclusively, fresh, dried or frozen spices and/or herbs, mixtures of tea and mixtures for infusion as such as long as they have not been used as food ingredients.

    Article 3

    Definitions

    1.  
    For the purposes of this Regulation, the definitions laid down in Regulations (EC) No 178/2002 and (EC) No 1829/2003 shall apply.
    2.  

    For the purposes of this Regulation, the following definitions shall also apply:

    (a) 

    ‘flavourings’ shall mean products:

    (i) 

    not intended to be consumed as such, which are added to food in order to impart or modify odour and/or taste;

    (ii) 

    made or consisting of the following categories: flavouring substances, flavouring preparations, thermal process flavourings, smoke flavourings, flavour precursors or other flavourings or mixtures thereof;

    (b) 

    ‘flavouring substance’ shall mean a defined chemical substance with flavouring properties;

    (c) 

    ‘natural flavouring substance’ shall mean a flavouring substance obtained by appropriate physical, enzymatic or microbiological processes from material of vegetable, animal or microbiological origin either in the raw state or after processing for human consumption by one or more of the traditional food preparation processes listed in Annex II. Natural flavouring substances correspond to substances that are naturally present and have been identified in nature;

    (d) 

    ‘flavouring preparation’ shall mean a product, other than a flavouring substance, obtained from:

    (i) 

    food by appropriate physical, enzymatic or microbiological processes either in the raw state of the material or after processing for human consumption by one or more of the traditional food preparation processes listed in Annex II;

    and/or

    (ii) 

    material of vegetable, animal or microbiological origin, other than food, by appropriate physical, enzymatic or microbiological processes, the material being taken as such or prepared by one or more of the traditional food preparation processes listed in Annex II;

    (e) 

    ‘thermal process flavouring’ shall mean a product obtained after heat treatment from a mixture of ingredients not necessarily having flavouring properties themselves, of which at least one contains nitrogen (amino) and another is a reducing sugar; the ingredients for the production of thermal process flavourings may be:

    (i) 

    food;

    and/or

    (ii) 

    source material other than food;

    (f) 

    ‘smoke flavouring’ shall mean a product obtained by fractionation and purification of a condensed smoke yielding primary smoke condensates, primary tar fractions and/or derived smoke flavourings as defined in points (1), (2) and (4) of Article 3 of Regulation (EC) No 2065/2003;

    (g) 

    ‘flavour precursor’ shall mean a product, not necessarily having flavouring properties itself, intentionally added to food for the sole purpose of producing flavour by breaking down or reacting with other components during food processing; it may be obtained from:

    (i) 

    food;

    and/or

    (ii) 

    source material other than food;

    (h) 

    ‘other flavouring’ shall mean a flavouring added or intended to be added to food in order to impart odour and/or taste and which does not fall under definitions (b) to (g);

    (i) 

    ‘food ingredient with flavouring properties’ shall mean a food ingredient other than flavourings which may be added to food for the main purpose of adding flavour to it or modifying its flavour and which contributes significantly to the presence in food of certain naturally occurring undesirable substances;

    (j) 

    ‘source material’ shall mean material of vegetable, animal, microbiological or mineral origin from which flavourings or food ingredients with flavouring properties are produced; it may be:

    (i) 

    food;

    or

    (ii) 

    source material other than food;

    (k) 

    ‘appropriate physical process’ shall mean a physical process which does not intentionally modify the chemical nature of the components of the flavouring, without prejudice to the listing of traditional food preparation processes in Annex II, and does not involve, inter alia, the use of singlet oxygen, ozone, inorganic catalysts, metal catalysts, organometallic reagents and/or UV radiation.

    3.  
    For the purpose of the definitions listed in paragraph 2(d), (e), (g) and (j), source materials for which hitherto there is significant evidence of use for the production of flavourings shall be considered as food for the purpose of this Regulation.
    4.  
    Flavourings may contain food additives as permitted by Regulation (EC) No 1333/2008 and/or other food ingredients incorporated for technological purposes.



    CHAPTER II

    CONDITIONS FOR USE OF FLAVOURINGS, FOOD INGREDIENTS WITH FLAVOURING PROPERTIES AND SOURCE MATERIALS

    Article 4

    General conditions for use of flavourings or food ingredients with flavouring properties

    Only flavourings or food ingredients with flavouring properties which meet the following conditions may be used in or on foods:

    (a) 

    they do not, on the basis of the scientific evidence available, pose a safety risk to the health of the consumer; and

    (b) 

    their use does not mislead the consumer.

    Article 5

    Prohibition of non-compliant flavourings and/or non-compliant food

    No person shall place on the market a flavouring or any food in which such a flavouring and/or food ingredients with flavouring properties are present if their use does not comply with this Regulation.

    Article 6

    Presence of certain substances

    1.  
    Substances listed in Part A of Annex III shall not be added as such to food.
    2.  
    Without prejudice to Regulation (EC) No 110/2008, maximum levels of certain substances, naturally present in flavourings and/or food ingredients with flavouring properties, in the compound foods listed in Part B of Annex III shall not be exceeded as a result of the use of flavourings and/or food ingredients with flavouring properties in and on those foods. The maximum levels of the substances set out in Annex III shall apply to foods as marketed, unless otherwise stated. By way of derogation from this principle, for dried and/or concentrated foods which need to be reconstituted, the maximum levels shall apply to the food as reconstituted according to the instructions on the label, taking into account the minimum dilution factor.
    3.  
    Detailed rules for the implementation of paragraph 2 may be adopted in accordance with the regulatory procedure referred to in Article 21(2), following the opinion of the European Food Safety Authority (hereinafter referred to as the ‘Authority’), where necessary.

    Article 7

    Use of certain source materials

    1.  
    Source materials listed in Part A of Annex IV shall not be used for the production of flavourings and/or food ingredients with flavouring properties.
    2.  
    Flavourings and/or food ingredients with flavouring properties produced from source materials listed in Part B of Annex IV may be used only under the conditions indicated in that Annex.

    Article 8

    Flavourings and food ingredients with flavouring properties for which evaluation and approval are not required

    1.  

    The following flavourings and food ingredients with flavouring properties may be used in or on foods without an evaluation and approval under this Regulation, provided that they comply with Article 4:

    (a) 

    flavouring preparations referred to in Article 3(2)(d)(i);

    (b) 

    thermal process flavourings referred to in Article 3(2)(e)(i) which comply with the conditions for the production of thermal process flavourings and maximum levels for certain substances in thermal process flavourings set out in Annex V;

    (c) 

    flavour precursors referred to in Article 3(2)(g)(i);

    (d) 

    food ingredients with flavouring properties.

    2.  
    Notwithstanding paragraph 1, if the Commission, a Member State or the Authority expresses doubts concerning the safety of a flavouring or food ingredient with flavouring properties referred to in paragraph 1, a risk assessment of such flavouring or food ingredient with flavouring properties shall be carried out by the Authority. Articles 4, 5 and 6 of Regulation (EC) No 1331/2008 shall then apply mutatis mutandis. If necessary, the Commission shall adopt measures, following the opinion of the Authority, which are designed to amend non-essential elements of this Regulation, inter alia, by supplementing it, in accordance with the regulatory procedure with scrutiny referred to in Article 21(3). Such measures shall be laid down in Annexes III, IV and/or V where appropriate. On imperative grounds of urgency, the Commission may use the urgency procedure referred to in Article 21(4).



    CHAPTER III

    COMMUNITY LIST OF FLAVOURINGS AND SOURCE MATERIALS APPROVED FOR USE IN OR ON FOODS

    Article 9

    Flavourings and source materials for which an evaluation and approval is required

    This Chapter shall apply to:

    (a) 

    flavouring substances;

    (b) 

    flavouring preparations referred to in Article 3(2)(d)(ii);

    (c) 

    thermal process flavourings obtained by heating ingredients which fall partially or totally within Article 3(2)(e)(ii) and/or for which the conditions for the production of thermal process flavourings and/or the maximum levels for certain undesirable substances set out in Annex V are not met;

    (d) 

    flavour precursors referred to in Article 3(2)(g)(ii);

    (e) 

    other flavourings referred to in Article 3(2)(h);

    (f) 

    source materials other than food referred to in Article 3(2)(j)(ii).

    Article 10

    Community list of flavourings and source materials

    Of the flavourings and source materials referred to in Article 9, only those included in the Community list may be placed on the market as such and used in or on foods under the conditions of use specified therein, where applicable.

    Article 11

    Inclusion of flavourings and source materials in the Community list

    1.  
    A flavouring or source material may be included in the Community list, in accordance with the procedure laid down by Regulation (EC) No 1331/2008, only if it complies with the conditions set out in Article 4 of this Regulation.
    2.  

    The entry for a flavouring or source material in the Community list shall specify:

    (a) 

    the identification of the flavouring or the source material approved;

    (b) 

    where necessary, the conditions under which the flavouring may be used.

    3.  
    The Community list shall be amended in accordance with the procedure referred to in Regulation (EC) No 1331/2008.

    Article 12

    Flavourings or source materials falling within the scope of Regulation (EC) No 1829/2003

    1.  
    A flavouring or source material falling within the scope of Regulation (EC) No 1829/2003 may be included in the Community list in Annex I in accordance with this Regulation only when it is covered by an authorisation in accordance with Regulation (EC) No 1829/2003.
    2.  
    When a flavouring already included in the Community list is produced from a different source falling within the scope of Regulation (EC) No 1829/2003, it will not require a new authorisation under this Regulation, as long as the new source is covered by an authorisation in accordance with Regulation (EC) No 1829/2003 and the flavouring complies with the specifications established under this Regulation.

    Article 13

    Interpretation decisions

    Where necessary, it may be decided in accordance with the regulatory procedure referred to in Article 21(2):

    (a) 

    whether or not a given substance or mixture of substances, material or type of food falls within the categories listed in Article 2(1);

    (b) 

    to which specific category, defined in Article 3(2)(b) to (j), a given substance belongs;

    (c) 

    whether or not a particular product belongs to a food category or is a food referred to in Annex I or Annex III, Part B.



    CHAPTER IV

    LABELLING

    Article 14

    Labelling of flavourings not intended for sale to the final consumer

    1.  
    Flavourings not intended for sale to the final consumer may only be marketed with the labelling provided for in Articles 15 and 16, which must be easily visible, clearly legible and indelible. The information provided for in Article 15 shall be in a language easily understandable to purchasers.
    2.  
    Within its own territory, the Member State in which the product is marketed may, in accordance with the Treaty, stipulate that the information provided for in Article 15 shall be given in one or more of the official languages of the Community, to be determined by that Member State. This shall not preclude such information from being indicated in several languages.

    Article 15

    General labelling requirements for flavourings not intended for sale to the final consumer

    1.  

    Where flavourings not intended for sale to the final consumer are sold singly or mixed with each other and/or with other food ingredients and/or with other substances added to them in accordance with Article 3(4), their packaging or containers shall bear the following information:

    (a) 

    the sales description: either the word ‘flavouring’ or a more specific name or description of the flavouring;

    (b) 

    the statement either ‘for food’ or the statement ‘restricted use in food’ or a more specific reference to its intended food use;

    (c) 

    if necessary, the special conditions for storage and/or use;

    (d) 

    a mark identifying the batch or lot;

    (e) 

    in descending order of weight, a list of:

    (i) 

    the categories of flavourings present and

    (ii) 

    the names of each of the other substances or materials in the product or, where appropriate, their E-number;

    (f) 

    the name or business name and address of the manufacturer, packager or seller;

    (g) 

    an indication of the maximum quantity of each component or group of components subject to quantitative limitation in food and/or appropriate information in clear and easily understandable terms enabling the purchaser to comply with this Regulation or other relevant Community law;

    (h) 

    the net quantity;

    (i) 

    a date of minimum durability or use-by-date;

    (j) 

    where relevant, information on a flavouring or other substances referred to in this Article and listed in Annex IIIa to Directive 2000/13/EC as regards the indication of the ingredients present in foodstuffs.

    2.  
    By way of derogation from paragraph 1, the information required in points (e) and (g) of that paragraph may appear merely on the documents relating to the consignment which are to be supplied with or prior to the delivery, provided that the indication ‘not for retail sale’ appears on an easily visible part of the packaging or container of the product in question.
    3.  
    By way of derogation from paragraph 1, where flavourings are supplied in tankers, all of the information may appear merely on the accompanying documents relating to the consignment which are to be supplied with the delivery.

    Article 16

    Specific requirements for use of the term ‘natural’

    1.  
    If the term ‘natural’ is used to describe a flavouring in the sales description referred to in Article 15(1)(a) the provisions of paragraphs 2 to 6 of this Article shall apply.
    2.  
    The term ‘natural’ for the description of a flavouring may only be used if the flavouring component comprises only flavouring preparations and/or natural flavouring substances.
    3.  
    The term ‘natural flavouring substance(s)’ may only be used for flavourings in which the flavouring component contains exclusively natural flavouring substances.
    4.  

    The term ‘natural’ may only be used in combination with a reference to a food, food category or a vegetable or animal flavouring source if the flavouring component has been obtained exclusively or by at least 95 % by w/w from the source material referred to.

    The description shall read ‘natural “food(s) or food category or source(s)” flavouring’.

    5.  
    The term ‘natural “food(s) or food category or source(s)” flavouring with other natural flavourings’ may only be used if the flavouring component is partially derived from the source material referred to, the flavour of which can easily be recognised.
    6.  
    The term ‘natural flavouring’ may only be used if the flavouring component is derived from different source materials and where a reference to the source materials would not reflect their flavour or taste.

    Article 17

    Labelling of flavourings intended for sale to the final consumer

    1.  
    Without prejudice to Directive 2000/13/EC, Council Directive 89/396/EEC of 14 June 1989 on indications or marks identifying the lot to which a foodstuff belongs ( 1 ) and Regulation (EC) No 1829/2003, flavourings sold singly or mixed with each other and/or with other food ingredients and/or to which other substances are added and which are intended for sale to the final consumer may be marketed only if their packaging contains the statement either ‘for food’ or ‘restricted use in food’ or a more specific reference to their intended food use, which must be easily visible, clearly legible and indelible.
    2.  
    If the term ‘natural’ is used to describe a flavouring in the sales description referred to in Article 15(1)(a), Article 16 shall apply.

    Article 18

    Other labelling requirements

    Articles 14 to 17 shall be without prejudice to more detailed or more extensive laws, regulations or administrative provisions regarding weights and measures or applying to the presentation, classification, packaging and labelling of dangerous substances and preparations or applying to the transport of such substances and preparations.



    CHAPTER V

    PROCEDURAL PROVISIONS AND IMPLEMENTATION

    Article 19

    Reporting by the food business operators

    1.  

    A producer or user of a flavouring substance, or the representative of such producer or user, shall, at the request of the Commission, inform it of the amount of the substance added to foods in the Community in a period of 12 months. The information provided in this context shall be treated as confidential insofar as this information is not required for the safety assessment.

    Information on the use levels for specific food categories in the Community shall be made available to Member States by the Commission.

    2.  
    Where applicable, for a flavouring already approved under this Regulation which is prepared by production methods or starting materials significantly different from those included in the risk assessment of the Authority, a producer or user shall, before marketing the flavouring, submit to the Commission the necessary data to allow an evaluation of the flavouring to be undertaken by the Authority with regard to the modified production method or characteristics.
    3.  
    A producer or user of flavourings and/or source materials shall inform the Commission immediately of any new scientific or technical information which is known and accessible to him and which might affect the assessment of the safety of the flavouring substance.
    4.  
    Detailed rules for the implementation of paragraph 1 shall be adopted in accordance with the regulatory procedure referred to in Article 21(2).

    Article 20

    Monitoring and reporting by the Member States

    1.  
    Member States shall establish systems to monitor the consumption and use of flavourings set out in the Community list and the consumption of the substances listed in Annex III on a risk-based approach, and shall report their findings with appropriate frequency to the Commission and to the Authority.
    2.  
    After the Authority has been consulted, a common methodology for the gathering by Member States of information on the consumption and use of flavourings set out in the Community list and of the substances listed in Annex III shall be adopted in accordance with the regulatory procedure referred to in Article 21(2) by 20 January 2011.

    Article 21

    Committee

    1.  
    The Commission shall be assisted by the Standing Committee on the Food Chain and Animal Health.
    2.  

    Where reference is made to this paragraph, Articles 5 and 7 of Decision 1999/468/EC shall apply, having regard to the provisions of Article 8 thereof.

    The period laid down in Article 5(6) of Decision 1999/468/EC shall be set at three months.

    3.  
    Where reference is made to this paragraph, Article 5a(1) to (4) and Article 7 of Decision 1999/468/EC shall apply, having regard to the provisions of Article 8 thereof.
    4.  
    Where reference is made to this paragraph, Article 5a(1), (2), (4) and (6) and Article 7 of Decision 1999/468/EC shall apply, having regard to the provisions of Article 8 thereof.

    Article 22

    Amendments to Annexes II to V

    Amendments to Annexes II to V to this Regulation to reflect scientific and technical progress which are designed to amend non-essential elements of this Regulation shall be adopted in accordance with the regulatory procedure with scrutiny referred to in Article 21(3), following the opinion of the Authority, where necessary.

    On imperative grounds of urgency, the Commission may use the urgency procedure referred to in Article 21(4).

    Article 23

    Community financing of harmonised policies

    The legal basis for the financing of measures resulting from this Regulation shall be Article 66(1)(c) of Regulation (EC) No 882/2004.



    CHAPTER VI

    TRANSITIONAL AND FINAL PROVISIONS

    Article 24

    Repeals

    1.  
    Directive 88/388/EEC, Decision 88/389/EEC and Directive 91/71/EEC shall be repealed from 20 January 2011.
    2.  
    Regulation (EC) No 2232/96 shall be repealed from the date of application of the list referred to in Article 2(2) of that Regulation.
    3.  
    References to the repealed acts shall be construed as references to this Regulation.

    Article 25

    Introduction of the list of flavouring substances into the Community list of flavourings and source materials and transitional regime

    1.  
    The Community list shall be established by introducing the list of flavouring substances referred to in Article 2(2) of Regulation (EC) No 2232/96 into Annex I to this Regulation at the time of its adoption.
    2.  

    Pending the establishment of the Community list, Regulation (EC) No 1331/2008 shall apply for the evaluation and approval of flavouring substances which are not covered by the evaluation programme provided for in Article 4 of Regulation (EC) No 2232/96.

    By way of derogation from that procedure, the period of nine months referred to in Article 5(1) and Article 7 of Regulation (EC) No 1331/2008 shall not apply to such evaluation and approval.

    3.  
    Any appropriate transitional measures which are designed to amend non-essential elements of this Regulation, inter alia, by supplementing it, shall be adopted in accordance with the regulatory procedure with scrutiny referred to in Article 21(3).

    ▼M6 —————

    ▼M2 —————

    ▼B

    Article 28

    Amendments to Regulation (EC) No 110/2008

    Regulation (EC) No 110/2008 is hereby amended as follows:

    1. 

    in Article 5(2), point (c) shall be replaced by the following:

    ‘(c) 

    contain flavouring substances as defined in Article 3(2)(b) of Regulation (EC) No 1334/2008 of the European Parliament and of the Council of 16 December 2008 on flavourings and certain food ingredients with flavouring properties for use in and on foods ( *1 ) and flavouring preparations as defined in Article 3(2)(d) of that Regulation;

    2. 

    in Article 5(3), point (c) shall be replaced by the following:

    ‘(c) 

    contain one or more flavourings as defined in Article 3(2)(a) of Regulation (EC) No 1334/2008;’;

    3. 

    in Annex I, point (9) shall be replaced by the following:

    ‘(9) 

    Flavouring

    Flavouring means using in the preparation of a spirit drink one or more of the flavourings defined in Article 3(2)(a) of Regulation (EC) No 1334/2008.’;

    4. 

    Annex II shall be amended as follows:

    (a) 

    paragraph 19(c) shall be replaced by the following:

    ‘(c) 

    Other flavouring substances as defined in Article 3(2)(b) of Regulation (EC) No 1334/2008 and/or flavouring preparations as defined in Article 3(2)(d) of that Regulation, and/or aromatic plants or parts of aromatic plants may be used in addition, but the organoleptic characteristics of juniper must be discernible, even if they are sometimes attenuated.’;

    (b) 

    paragraph 20(c) shall be replaced by the following:

    ‘(c) 

    Only flavouring substances as defined in Article 3(2)(b) of Regulation (EC) No 1334/2008 and/or flavouring preparations as defined in Article 3(2)(d) of that Regulation shall be used for the production of gin so that the taste is predominantly that of juniper.’;

    (c) 

    paragraph 21(a) (ii) shall be replaced by the following:

    ‘(ii) 

    the mixture of the product of such distillation and ethyl alcohol of agricultural origin with the same composition, purity and alcoholic strength; flavouring substances and/or flavouring preparations as specified in category 20(c) may also be used to flavour distilled gin.’;

    (d) 

    paragraph 23(c) shall be replaced by the following:

    ‘(c) 

    Other flavouring substances as defined in Article 3(2)(b) of Regulation (EC) No 1334/2008 and/or flavouring preparations as defined in Article 3(2)(d) of that Regulation may additionally be used but there must be a predominant taste of caraway.’;

    (e) 

    paragraph 24(c) shall be replaced by the following:

    ‘(c) 

    Other natural flavouring substances as defined in Article 3(2)(c) of Regulation (EC) No 1334/2008 and/or flavouring preparations as defined in Article 3(2)(d) of that Regulation may additionally be used, but the flavour of these drinks is largely attributable to distillates of caraway (Carum carvi L.) and/or dill (Anethum graveolens L.) seeds, the use of essential oils being prohibited.’;

    (f) 

    paragraph 30(a) shall be replaced by the following:

    ‘(a) 

    Bitter-tasting spirit drinks or bitter are spirit drinks with a predominantly bitter taste produced by flavouring ethyl alcohol of agricultural origin with flavouring substances as defined in Article 3(2)(b) of Regulation (EC) No 1334/2008 and/or flavouring preparations as defined in Article 3(2)(d) of that Regulation.’;

    (g) 

    in paragraph 32(c), the first subparagraph and the introductory part of the second subparagraph shall be replaced by the following:

    ‘(c) 

    Flavouring substances as defined in Article 3(2)(b) of Regulation (EC) No 1334/2008 and flavouring preparations as defined in Article 3(2)(d) of that Regulation may be used in the preparation of liqueur. However, only natural flavouring substances as defined in Article 3(2)(c) of Regulation (EC) No 1334/2008 and flavouring preparations as defined in Article 3(2)(d) of that Regulation shall be used in the preparation of the following liqueurs:’;

    (h) 

    paragraph 41(c) shall be replaced by the following:

    ‘(c) 

    Only flavouring substances as defined in Article 3(2)(b) of Regulation (EC) No 1334/2008 and flavouring preparations as defined in Article 3(2)(d) of that Regulation may be used in the preparation of egg liqueur or advocaat or avocat or advokat.’;

    (i) 

    paragraph 44(a) shall be replaced by the following:

    ‘(a) 

    Väkevä glögi or spritglögg is a spirit drink produced by flavouring ethyl alcohol of agricultural origin with flavour of cloves and/or cinnamon using one of the following processes: maceration and/or distillation, redistillation of the alcohol in the presence of parts of the plants specified above, addition of natural flavouring substances as defined in Article 3(2)(c) of Regulation (EC) No 1334/2008 of cloves or cinnamon or a combination of these methods.’;

    (j) 

    paragraph 44(c) shall be replaced by the following:

    ‘(c) 

    Other flavourings, flavouring substances and/or flavouring preparations as defined in Article 3(2)(b), (d) and (h) of Regulation (EC) No 1334/2008 may also be used, but the flavour of the specified spices must be predominant.’;

    (k) 

    In point (c) of paragraphs 25, 26, 27, 28, 29, 33, 34, 35, 36, 37, 38, 39, 40, 42, 43, 45 and 46, the word ‘preparations’ shall be replaced by ‘flavouring preparations’.

    ▼M1 —————

    ▼B

    Article 30

    Entry into force

    This Regulation shall enter into force on the 20th day following its publication in the Official Journal of the European Union.

    It shall apply from 20 January 2011.

    Article 10 shall apply from 18 months after the date of application of the Community list.

    Articles 26 and 28 shall apply from the date of application of the Community list.

    Article 22 shall apply from 20 January 2009. Foods lawfully placed on the market or labelled prior to 20 January 2011 which do not comply with this Regulation may be marketed until their date of minimum durability or use-by-date.

    This Regulation shall be binding in its entirety and directly applicable in all Member States.




    ANNEX I

    ▼M2

    UNION LIST OF FLAVOURINGS AND SOURCE MATERIALS

    PART A

    Union list of flavouring substances

    SECTION 1

    Content of the list

    Table 1 contains the following information:

    Column 1 (FL No.): the unique identification number of the substance
    Column 2 (Chemical Name): the name of the substance
    Column 3 (CAS No): the Chemical Abstracts Service (CAS) registry number
    Column 4 (JECFA No.): The Joint FAO/WHO Expert Committee on Food additives (JECFA) number
    Column 5 (CoE No.): The Council of Europe (CoE) number
    Column 6 (Purity of the named substance at least 95% unless otherwise specified): The purity of the named flavouring substance has to be at least 95%. If less, the composition of the flavouring substances is given in this column.
    Column 7 (Restrictions of Use): The use of flavouring substances is permitted in accordance with good manufacturing practices unless specific restriction is given in this column. Flavouring substances with restrictions of use may only be added to the listed food categories and under the specified conditions of use. For the purpose of the restrictions the following food categories, as laid down in Annex II of Regulation (EC) No 1333/2008, shall be referred to:



    Category number

    Food category

    1

    Dairy products and analogues

    2

    Fats and oils and fat and oil emulsions

    3

    Edible ices

    4.2

    Processed fruit and vegetables

    5

    Confectionery

    5.3

    Chewing gum

    6

    Cereals and cereal products

    7

    Bakery wares

    8

    Meat

    9

    Fish and fisheries products

    10

    Eggs and egg products

    11

    Sugars, syrups, honey and table-top sweeteners

    12

    Salts, spices, soups, sauces, salads and protein products

    13

    Food intended for particular nutritional uses as defined by Directive 2009/39/EC (1)

    14.1

    Non-alcoholic beverages

    14.2

    Alcoholic beverages, including alcohol-free and low-alcoholic counterparts

    15

    Ready-to-eat savouries and snacks

    16

    Desserts excluding products covered in category 1, 3 and 4

    17

    Food supplements as defined in Directive 2002/46/EC (2) of the European Parliament and of the Council excluding food supplements for infants and young children

    18

    Processed food not covered by categories 1-17, excluding foods for infants and young children

    (1)   

    OJ L 124, 20.5.2009, p. 21.

    (2)   

    OJ L 183, 12.7.2002, p. 51.

    Column 8 (Footnotes): The footnote ‘1’ is allocated to the flavouring substances for which the evaluation has to be completed by the Authority. The footnotes ‘2’ to ‘4’ refer to time limits set for the applicants to comply with the Authority's requests as expressed in the published opinions. Where the necessary information is not provided by the time requested, the flavouring substance in question will be withdrawn from the Union list. The Authority shall evaluate the submitted data within 9 months from the receipt of such data. Substances which have already been evaluated by JECFA can be recognised from the JECFA number listed in column 4.
    (1

    evaluation to be completed by the Authority

    (2

    additional scientific data shall be submitted by 31 December 2012

    (3

    additional scientific data shall be submitted by 30 June 2013

    (4

    additional scientific data shall be submitted by 31 December 2013

    Column 9 (Reference): Reference to the scientific body that has carried out the evaluation.

    SECTION 2

    Notes

    Note 1: Ammonium, sodium, potassium and calcium salts as well as chlorides, carbonates and sulphates are covered by the generic substances, providing that they have flavouring properties.

    Note 2: If the authorised flavouring substance is a racemate (an equal mixture of optical isomers), both the R- and S- form shall also be authorised for use. If only the R-form has been authorised then the S-form is not covered by this authorisation and vice versa.

    Note 3: Maximum levels refer to levels in or on food as marketed. By way of derogation from that principle, for dried and/or concentrated foods which need to be reconstituted the maximum levels shall apply to the food as reconstituted according to the instructions in the labelling taking into account the minimum dilution factor.

    Note 4: The presence of a flavouring substance shall be permitted:

    (a) 

    in a compound food other than as referred to in the Annex, where the flavouring substance is permitted in one of the ingredients of the compound food;

    (b) 

    in a food which is to be used solely in the preparation of a compound food and provided that the compound food complies with this Regulation.



    Table 1

    (1)

    (2)

    (3)

    (4)

    (5)

    (6)

    (7)

    (8)

    (9)

    FL No.

    Chemical Name

    CAS No.

    JECFA No.

    CoE No.

    Purity of the named substance at least 95% unless otherwise specified

    Restrictions of Use

    Footnote

    Reference

    01.001

    Limonene

    138-86-3

     

    491

     

     

     

    EFSA

    01.002

    1-Isopropyl-4-methylbenzene

    99-87-6

    1325

    620

     

     

     

    EFSA

    01.003

    Pin-2(10)-ene

    127-91-3

    1330

    2114

     

     

    2

    EFSA

    01.004

    Pin-2(3)-ene

    80-56-8

    1329

    2113

     

     

    2

    EFSA

    01.005

    Terpinolene

    586-62-9

    1331

    2115

     

     

     

    EFSA

    01.006

    alpha-Phellandrene

    99-83-2

    1328

    2117

    At least 85%; secondary components 10-12% cymene and other terpene hydrocarbons

     

     

    EFSA

    01.007

    beta-Caryophyllene

    87-44-5

    1324

    2118

    80-92% beta-caryophyllene and 15-19% C15H24 terpene hydrocarbons (eg. valencene)

     

    2

    EFSA

    01.008

    Myrcene

    123-35-3

    1327

    2197

    At least 90%; secondary components C15H24 terpene hydrocarbons (eg. valencene); Minimum assay value may include traces of limonene, alpha- and beta-pinene and other common C10H16 terpenes.

     

    4

    EFSA

    01.009

    Camphene

    79-92-5

    1323

    2227

    At least 80%; secondary components 15-19% C15H24 terpene hydrocarbons (eg. valencene)

     

    2

    EFSA

    01.010

    1-Isopropenyl-4-methylbenzene

    1195-32-0

    1333

    2260

     

     

     

    EFSA

    ▼M9 —————

    ▼M5 —————

    ▼M2

    01.016

    1,4(8),12-Bisabolatriene

    495-62-5

    1336

    10979

     

     

     

    EFSA

    01.017

    Valencene

    4630-07-3

    1337

    11030

    At least 94%; secondary components 1-4% other C15H24 sesquiterpenes

     

    2

    EFSA

    01.018

    beta-Ocimene

    13877-91-3

    1338

    11015

    At least 80%; secondary component 15-17% cis-beta-ocimene

     

    4

    EFSA

    01.019

    alpha-Terpinene

    99-86-5

    1339

    11023

    At least 89%; secondary components 6-7% 1,4- and 1,8-cineole

     

     

    EFSA

    01.020

    gamma-Terpinene

    99-85-4

    1340

    11025

     

     

     

    EFSA

    01.024

    beta-Bourbonene

    5208-59-3

    1345

    11931

     

     

    2

    EFSA

    01.026

    1(5),7(11)-Guaiadiene

    88-84-6

    1347

     

     

     

    2

    EFSA

    01.027

    Bisabola-1,8,12-triene

    17627-44-0

     

     

     

     

     

    EFSA

    01.028

    beta-Bisabolene

    495-61-4

     

     

     

     

     

    EFSA

    01.029

    delta-3-Carene

    13466-78-9

    1342

    10983

    At least 92%; secondary components 2-3% beta-pinene; 1-2% limonene; 1-2% myrcene; 0-1% p-cymene

     

    2

    EFSA

    01.033

    2,2-Dimethylhexane

    590-73-8

     

     

     

     

     

    EFSA

    01.034

    2,4-Dimethylhexane

    589-43-5

     

     

     

     

     

    EFSA

    01.035

    2,6-Dimethylocta-2,4,6-triene

    673-84-7

     

     

     

     

    2

    EFSA

    01.038

    Dodecane

    112-40-3

     

     

     

     

     

    EFSA

    01.039

    delta-Elemene

    20307-84-0

     

    10996

     

     

     

    EFSA

    01.040

    alpha-Farnesene

    502-61-4

    1343

    10998

    At least 38% alpha and 29% beta (sum of cis/trans isomers); secondary components 20% bisabolene, up to 10% other isomers (valencene, bourbonene, cadinene, guaiene)

     

    4

    EFSA

    01.045

    d-Limonene

    5989-27-5

    1326

    491

     

     

     

    EFSA

    01.046

    l-Limonene

    5989-54-8

     

    491

     

     

     

    EFSA

    01.054

    Pentadecane

    629-62-9

     

     

     

     

     

    EFSA

    01.057

    Tetradecane

    629-59-4

     

     

     

     

     

    EFSA

    01.059

    4(10)-Thujene

    3387-41-5

     

    11018

     

     

    2

    EFSA

    01.061

    Undeca-1,3,5-triene

    16356-11-9

    1341

     

    At least 94% (sum of cis/trans isomers); secondary component 2,4,6-undecatriene (Z,Z,E)

     

    4

    EFSA

    01.064

    cis-3,7-Dimethyl-1,3,6-octatriene

    3338-55-4

     

     

     

     

    2

    EFSA

    01.070

    1-Octene

    111-66-0

     

     

     

     

    2

    EFSA

    01.077

    1-Methyl-1,3-cyclohexadiene

    1489-56-1

    1344

     

     

     

     

    EFSA

    02.001

    2-Methylpropan-1-ol

    78-83-1

    251

    49

     

     

     

    JECFA

    02.002

    Propan-1-ol

    71-23-8

    82

    50

     

     

     

    JECFA

    02.003

    Isopentanol

    123-51-3

    52

    51

     

     

     

    JECFA

    02.004

    Butan-1-ol

    71-36-3

    85

    52

     

     

     

    JECFA

    02.005

    Hexan-1-ol

    111-27-3

    91

    53

     

     

     

    JECFA

    02.006

    Octan-1-ol

    111-87-5

    97

    54

     

     

     

    JECFA

    02.007

    Nonan-1-ol

    143-08-8

    100

    55

     

     

     

    JECFA

    02.008

    Dodecan-1-ol

    112-53-8

    109

    56

     

     

     

    JECFA

    02.009

    Hexadecan-1-ol

    36653-82-4

    114

    57

     

     

     

    JECFA

    02.010

    Benzyl alcohol

    100-51-6

    25

    58

     

     

     

    EFSA

    02.011

    Citronellol

    106-22-9

    1219

    59

    At least 90%; secondary components 5-8% di-unsaturated and saturated C10 alcohols, 1% citronellyl acetate, 1% citronellal

     

     

    EFSA

    02.012

    Geraniol

    106-24-1

    1223

    60

     

     

     

    EFSA

    02.013

    Linalool

    78-70-6

    356

    61

     

     

     

    JECFA

    02.014

    alpha-Terpineol

    98-55-5

    366

    62

     

     

     

    JECFA

    02.015

    Menthol

    89-78-1

    427

    63

     

     

     

    JECFA

    02.016

    DL-Borneol

    507-70-0

    1385

    64

     

     

     

    EFSA

    02.017

    Cinnamyl alcohol

    104-54-1

    647

    65

     

     

     

    EFSA

    02.018

    Nerolidol

    7212-44-4

    1646

    67

     

     

     

    EFSA

    02.019

    2-Phenylethan-1-ol

    60-12-8

    987

    68

     

     

     

    EFSA

    02.020

    Hex-2-en-1-ol

    2305-21-7

    1354

     

     

     

    2

    EFSA

    02.021

    Heptan-1-ol

    111-70-6

    94

    70

     

     

     

    JECFA

    02.022

    Octan-2-ol

    123-96-6

    289

    71

     

     

     

    JECFA

    02.023

    Oct-1-en-3-ol

    3391-86-4

    1152

     

     

     

    1

    EFSA

    02.024

    Decan-1-ol

    112-30-1

    103

    73

     

     

     

    JECFA

    02.026

    3,7-Dimethyloctan-1-ol

    106-21-8

    272

    75

    At least 90%; secondary components 5-7% geraniol and citronellol

     

     

    JECFA

    02.027

    (-)-Rhodinol

    6812-78-8

    1222

    76

     

     

     

    EFSA

    02.028

    3,7-Dimethyloctan-3-ol

    78-69-3

    357

    77

     

     

     

    JECFA

    02.029

    3,7,11-Trimethyldodeca-2,6,10-trien-1-ol

    4602-84-0

    1230

    78

     

     

     

    EFSA

    02.030

    alpha-Pentylcinnamyl alcohol

    101-85-9

    674

    79

     

     

     

    EFSA

    02.031

    3-Phenylpropan-1-ol

    122-97-4

    636

    80

     

     

     

    EFSA

    02.033

    1-Phenylpropan-1-ol

    93-54-9

    822

    82

     

     

     

    EFSA

    02.034

    1-Phenylpentan-2-ol

    705-73-7

    825

    83

     

     

     

    EFSA

    02.035

    2-Methyl-1-phenylpropan-2-ol

    100-86-7

    1653

    84

     

     

     

    EFSA

    02.036

    4-Phenylbutan-2-ol

    2344-70-9

    815

    85

     

     

     

    EFSA

    02.037

    3-Methyl-1-phenylpentan-3-ol

    10415-87-9

    1649

    86

     

     

     

    EFSA

    02.038

    Fenchyl alcohol

    1632-73-1

    1397

    87

     

     

     

    EFSA

    02.039

    4-Isopropylbenzyl alcohol

    536-60-7

    864

    88

     

     

     

    EFSA

    02.040

    Pentan-1-ol

    71-41-0

    88

    514

     

     

     

    JECFA

    02.041

    2-Methylbutan-2-ol

    75-85-4

     

    515

     

     

     

    EFSA

    02.042

    2-(4-Methylphenyl)propan-2-ol

    1197-01-9

    1650

    530

    At least 90%; secondary component 9-11% p-isopropenyltoluene

     

     

    EFSA

    02.043

    2-Ethylbutan-1-ol

    97-95-0

     

    543

     

     

     

    SCF/CoE

    02.044

    Heptan-3-ol

    589-82-2

    286

    544

     

     

     

    JECFA

    02.045

    Heptan-2-ol

    543-49-7

    284

    554

     

     

     

    JECFA

    02.047

    3,7-Dimethyloctane-1,7-diol

    107-74-4

    610

    559

     

     

     

    JECFA

    02.049

    Nona-2,6-dien-1-ol

    7786-44-9

    1184

    589

     

     

    2

    EFSA

    02.050

    Pent-2-en-1-ol

    20273-24-9

    1793

    665

     

     

    2

    EFSA

    02.051

    5-Phenylpentan-1-ol

    10521-91-2

    675

    674

     

     

     

    EFSA

    02.052

    2-Methylpropan-2-ol

    75-65-0

     

    698

     

     

     

    EFSA

    02.054

    p-Menthane-1,8-diol

    80-53-5

     

    701

     

     

     

    EFSA

    02.055

    3,5,5-Trimethylhexan-1-ol

    3452-97-9

    268

    702

     

     

     

    JECFA

    02.056

    Hex-3(cis)-en-1-ol

    928-96-1

    315

    750c

     

     

     

    JECFA

    02.057

    Undecan-1-ol

    112-42-5

    106

    751

     

     

     

    JECFA

    02.058

    (Z)-Nerol

    106-25-2

    1224

    2018

     

     

     

    EFSA

    02.059

    DL-Isoborneol

    124-76-5

    1386

    2020

    At least 92%; secondary component 3-5% borneol

     

     

    EFSA

    ▼M16

    02.060

    p-Mentha-1,8-dien-7-ol

    536-59-4

    974

    2024

     

    In categories 1, 3, 4.2, 5 (except category 5.3), 6, 7, 14.1, 14.2 and 16

    1

    EFSA

    ▼M2

    02.061

    Dihydrocarveol

    619-01-2

    378

    2025

     

     

     

    JECFA

    02.062

    Carveol

    99-48-9

    381

    2027

     

     

     

    JECFA

    02.063

    d-Neomenthol

    2216-52-6

    428

    2028

     

     

     

    JECFA

    02.064

    1-Phenylethan-1-ol

    98-85-1

    799

    2030

     

     

     

    EFSA

    02.065

    4-Methyl-1-phenylpentan-2-ol

    7779-78-4

    827

    2031

     

     

     

    EFSA

    02.066

    4-Phenylbut-3-en-2-ol

    17488-65-2

    819

     

     

     

    2

    EFSA

    02.067

    1R,2S,5R-isopulegol

    89-79-2

    755

    2033

     

     

    4

    EFSA

    02.070

    Cyclohexanol

    108-93-0

     

    2138

     

     

     

    EFSA

    02.071

    p-Menthan-2-ol

    499-69-4

    376

    2228

     

     

     

    JECFA

    02.072

    4-Terpinenol

    562-74-3

    439

    2229

     

     

     

    JECFA

    02.073

    2-Phenylpropan-1-ol

    1123-85-9

    1459

    2257

     

     

     

    EFSA

    02.074

    Hex-4-en-1-ol

    6126-50-7

    318

    2295

     

     

     

    JECFA

    02.075

    (1R,2S,5S)-neo-Dihydrocarveol

    18675-33-7

     

    2296

     

     

     

    EFSA

    02.076

    2-Methylbutan-1-ol

    137-32-6

    1199

    2346

     

     

     

    EFSA

    02.077

    Pentan-3-ol

    584-02-1

     

    2349

     

     

     

    EFSA

    02.078

    Ethanol

    64-17-5

    41

    11891

     

     

     

    JECFA

    02.079

    Isopropanol

    67-63-0

    277

     

     

     

     

    JECFA

    02.080

    1-(p-Tolyl)ethan-1-ol

    536-50-5

    805

    10197

     

     

     

    EFSA

    02.081

    2,6-Dimethylheptan-4-ol

    108-82-7

    303

    11719

    At least 90%; secondary component 8-9% 2-heptanol

     

     

    JECFA

    02.082

    2-Ethylhexan-1-ol

    104-76-7

    267

    11763

     

     

     

    JECFA

    02.083

    p-Menth-1-en-3-ol

    491-04-3

    434

    10248

     

     

     

    JECFA

    02.085

    Sabinene hydrate

    546-79-2

    441

    10309

     

     

     

    JECFA

    02.086

    Undecan-2-ol

    1653-30-1

    297

    11826

     

     

     

    JECFA

    02.087

    Nonan-2-ol

    628-99-9

    293

    11803

     

     

     

    JECFA

    02.088

    Pentan-2-ol

    6032-29-7

    280

    11696

     

     

     

    JECFA

    02.089

    Hexan-3-ol

    623-37-0

    282

    11775

     

     

     

    JECFA

    02.090

    Non-2(trans)-en-1-ol

    31502-14-4

    1365

    10292

     

     

    2

    EFSA

    ▼M16

    02.091

    Myrtenol

    515-00-4

    981

    10285

     

    In categories 1, 3, 5, 6, 14.1, 14.2, 15 and 16

    1

    EFSA

    ▼M2

    02.092

    Dehydrodihydroionol

    57069-86-0

    397

    10195

    At least 70%; secondary component 25-27% tetrahydroionone

     

     

    JECFA

    ▼M4

    02.093

    (Z)-Non-6-en-1-ol

    35854-86-5

    324

    10294

     

     

     

    JECFA

    ▼M2

    02.094

    Oct-3-en-1-ol

    20125-84-2

    321

    10296

     

     

     

    JECFA

    02.095

    2-Ethylfenchol

    18368-91-7

    440

    10208

     

     

     

    JECFA

    02.096

    1-Terpinenol

    586-82-3

    373

    10252

     

     

     

    JECFA

    02.097

    beta-Terpineol

    138-87-4

    374

    10254

     

     

     

    JECFA

    02.098

    Octan-3-ol

    589-98-0

    291

    11715

     

     

     

    JECFA

    02.099

    Pent-1-en-3-ol

    616-25-1

    1150

    11717

     

     

    1

    EFSA

    02.100

    Pinocarveol

    5947-36-4

    1403

    10303

     

     

     

    EFSA

    02.101

    Pin-2-en-4-ol

    473-67-6

    1404

    10304

     

     

     

    EFSA

    02.102

    Oct-3-en-2-ol

    76649-14-4

    1140

     

     

     

    1

    EFSA

    02.103

    Decan-3-ol

    1565-81-7

    295

    10194

     

     

     

    JECFA

    02.104

    Hex-1-en-3-ol

    4798-44-1

    1151

    10220

     

     

    1

    EFSA

    02.105

    4-(2,6,6-Trimethyl-2-cyclohexenyl)but-3-en-2-ol

    25312-34-9

    391

     

     

     

    2

    JECFA

    02.106

    4-(2,2,6-Trimethyl-1-cyclohexenyl)but-3-en-2-ol

    22029-76-1

    392

     

    At least 92%; secondary components 3-8% ionol and ionone

     

    2

    JECFA

    02.107

    Dihydro-beta-ionol

    3293-47-8

    395

     

     

     

     

    JECFA

    02.108

    2-Methyl-4-phenylbutan-2-ol

    103-05-9

    1477

    10281

     

     

     

    EFSA

    02.109

    3-Methylbut-2-en-1-ol

    556-82-1

    1200

    11795

     

     

     

    EFSA

    ▼M4

    02.110

    2,6-Dimethylhept-6-en-1-ol

    36806-46-9

    348

     

    At least 90 %; secondary component 5-10 % 2,6-dimethyl-5-hepten-1-ol

     

     

    JECFA

    ▼M2

    02.111

    3-Methylbutan-2-ol

    598-75-4

    300

     

     

     

     

    JECFA

    02.112

    Non-2(cis)-en-1-ol

    41453-56-9

    1369

    10292

     

     

    2

    EFSA

    02.113

    Oct-5(cis)-en-1-ol

    64275-73-6

    322

     

    At least 90%; secondary component 7-9% trans-5-octen-1-ol

     

     

    JECFA

    02.114

    2-(2,2,3-Trimethylcyclopent-3-enyl)ethan-1-ol

    1901-38-8

    970

     

     

     

     

    EFSA

    02.115

    3-Methylpentan-1-ol

    589-35-5

    263

    10275

     

     

     

    JECFA

    02.119

    Cedrenol

    28231-03-0

     

    10189

     

     

     

    EFSA

    02.120

    (+)-Cedrol

    77-53-2

     

    10190

     

     

     

    EFSA

    02.121

    Butan-2-ol

    78-92-2

     

    11735

     

     

     

    SCF/CoE

    ▼M5 —————

    ▼M2

    02.123

    2-Methylbut-3-en-2-ol

    115-18-4

     

    11794

     

     

     

    EFSA

    02.124

    6-Methylhept-5-en-2-ol

    1569-60-4

     

    10264

     

     

     

    EFSA

    02.125

    Undec-10-en-1-ol

    112-43-6

     

    10319

     

     

     

    EFSA

    02.126

    Tetradecan-1-ol

    112-72-1

     

    10314

     

     

     

    EFSA

    02.128

    p-Anisyl alcohol

    105-13-5

    871

    66

     

     

     

    EFSA

    02.129

    (l)-alpha-Bisabolol

    23089-26-1

     

    10178

    Sum of isomers at least 95%

     

     

    EFSA

    02.131

    But-3-en-2-ol

    598-32-3

     

     

     

     

    1

    EFSA

    02.132

    Butane-1,3-diol

    107-88-0

     

     

     

     

     

    EFSA

    02.133

    Butane-2,3-diol

    513-85-9

     

    10181

     

     

     

    EFSA

    02.134

    2-Cyclohexylethan-1-ol

    4442-79-9

     

     

     

     

     

    EFSA

    02.135

    Cyclopentanol

    96-41-3

     

    10193

     

     

     

    EFSA

    02.136

    Dec-1-en-3-ol

    51100-54-0

    1153

     

     

     

    1

    EFSA

    02.137

    Dec-2-en-1-ol

    22104-80-9

    1794

    11750

     

     

    2

    EFSA

    02.138

    Dec-9-en-1-ol

    13019-22-2

     

     

     

     

     

    EFSA

    ▼M17

    02.139

    Deca-2,4-dien-1-ol

    18409-21-7

    1189

    11748

     

    Restrictions of use as a flavouring substance:

    In category 2 — not more than 1,5 mg/kg,

    in category 3 — not more than 5 mg/kg,

    in category 5 — not more than 9 mg/kg,

    in category 7 — not more than 15 mg/kg,

    in category 8 — not more than 5 mg/kg,

    in category 12 — not more than 3 mg/kg,

    in category 14.1 — not more than 2 mg/kg,

    in category 14.2 — not more than 1 mg/kg,

    in category 16 — not more than 2 mg/kg.

    1

    EFSA

    ▼M2

    02.140

    1,2-Dihydrolinalool

    2270-57-7

     

     

     

     

     

    EFSA

    02.141

    2-(6,6-Dimethylbicyclo[3.1.1]hept-2-en-2-yl)ethan-1-ol

    128-50-7

    986

     

     

     

     

    EFSA

    02.142

    3,3-Dimethylbutan-2-ol

    464-07-3

     

     

     

     

     

    EFSA

    02.144

    2,6-Dimethyloct-7-en-2-ol

    18479-58-8

     

     

     

     

     

    EFSA

    ▼M4

    02.145

    2,6-Dimethylocta-1,5,7-trien-3-ol

    29414-56-0

     

     

     

     

     

    EFSA

    ▼M2

    02.146

    (E)-3,7-Dimethylocta-1,5,7-trien-3-ol

    53834-70-1

     

    10202

    At least 93%; secondary components 2-3% linalool, 1-2% linalool oxide and up to 1% nerol oxide

     

    4

    EFSA

    02.147

    3,6-Dimethyloctan-3-ol

    151-19-9

     

     

     

     

     

    EFSA

    02.148

    Dodecan-2-ol

    10203-28-8

     

    11760

     

     

     

    EFSA

    02.149

    (-)-alpha-Elemol

    639-99-6

     

    10205

     

     

     

    EFSA

    02.150

    (E,E)-geranyl linalool

    1113-21-9

     

     

     

     

     

    EFSA

    02.152

    Hept-3-en-1-ol

    10606-47-0

     

    10219

     

     

     

    EFSA

    ▼M17

    02.153

    Hepta-2,4-dien-1-ol

    33467-79-7

    1784

     

     

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 35 mg/kg,

    in category 2 — not more than 25 mg/kg,

    in category 3 — not more than 30 mg/kg,

    in category 4.2 — not more than 50 mg/kg,

    in category 5 — not more than 50 mg/kg,

    in category 6 — not more than 25 mg/kg,

    in category 7 — not more than 50 mg/kg,

    in category 8 — not more than 10 mg/kg,

    in category 9 — not more than 10 mg/kg,

    in category 12 — not more than 100 mg/kg,

    in category 14.1 — not more than 25 mg/kg,

    in category 15 — not more than 50 mg/kg,

    in category 16 — not more than 25 mg/kg.

    1

    EFSA

    ▼M2

    02.154

    Heptadecan-1-ol

    1454-85-9

     

     

     

     

     

    EFSA

    02.155

    1-Hepten-3-ol

    4938-52-7

    1842

    10218

     

     

    1

    EFSA

    02.156

    Hex-2(cis)-en-1-ol

    928-94-9

    1374

    69

    At least 92%; secondary component 3-4% hex-2(trans)-en-1-ol

     

    2

    EFSA

    02.159

    Hex-3-en-1-ol

    544-12-7

    315

    750

     

     

     

    SCF/CoE

    ▼M17

    02.162

    Hexa-2,4-dien-1-ol

    111-28-4

    1174

     

     

    Restrictions of use as a flavouring substance:

    In category 3 — not more than 4 mg/kg,

    in category 4.2 — not more than 2 mg/kg,

    in category 5 — not more than 2 mg/kg,

    in category 12 — not more than 4 mg/kg,

    in category 14.1 — not more than 4 mg/kg,

    in category 14.2 — not more than 1 mg/kg,

    in category 15 — not more than 1 mg/kg,

    in category 16 — not more than 2 mg/kg.

    1

    EFSA

    ▼M2

    02.164

    4-Hydroxy-3,5-dimethoxybenzyl alcohol

    530-56-3

     

     

     

     

     

    EFSA

    02.165

    4-Hydroxybenzyl alcohol

    623-05-2

    955

     

     

     

     

    EFSA

    02.166

    2-(4-Hydroxyphenyl)ethan-1-ol

    501-94-0

     

    10226

     

     

     

    EFSA

    02.167

    (1R,2R,5S)-Isodihydrocarveol

    18675-35-9

     

     

     

     

     

    EFSA

    02.168

    Isophytol

    505-32-8

     

    10233

     

     

     

    EFSA

    02.170

    (R)-(-)-Lavandulol

    498-16-8

     

     

     

     

     

    EFSA

    02.171

    p-Menthan-8-ol

    498-81-7

     

     

     

     

     

    EFSA

    02.173

    3-(4-Methoxyphenyl)propan-1-ol

    5406-18-8

     

     

     

     

     

    EFSA

    02.174

    2-Methylbut-2-en-1-ol

    4675-87-0

     

    10258

     

     

    1

    EFSA

    02.175

    2-Methylbut-3-en-1-ol

    4516-90-9

     

    10259

     

     

     

    EFSA

    02.176

    3-Methylbut-3-en-1-ol

    763-32-6

     

    10260

     

     

     

    EFSA

    02.177

    2-Methylhexan-3-ol

    617-29-8

     

    10266

     

     

     

    EFSA

    02.178

    2-Methyloctan-1-ol

    818-81-5

     

     

     

     

     

    EFSA

    02.180

    4-Methylpentan-1-ol

    626-89-1

     

    10278

     

     

     

    EFSA

    02.181

    2-Methylpentan-2-ol

    590-36-3

     

    10274

     

     

     

    EFSA

    02.182

    3-Methylpentan-2-ol

    565-60-6

     

    10276

     

     

     

    EFSA

    02.183

    4-Methylpentan-2-ol

    108-11-2

     

    10279

     

     

     

    EFSA

    02.184

    3-Methylpentan-3-ol

    77-74-7

     

    10277

     

     

     

    EFSA

    02.186

    Myrtanol

    514-99-8

     

     

     

     

     

    EFSA

    02.187

    Non-1-en-3-ol

    21964-44-3

     

    10291

     

     

    1

    EFSA

    ▼M17

    02.188

    Nona-2,4-dien-1-ol

    62488-56-6

    1183

    11802

    At least 92 %; secondary component 3-4 % 2-nonen-1-ol

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 2 mg/kg,

    in category 2 — not more than 5 mg/kg,

    in category 3 — not more than 5 mg/kg,

    in category 4.2 — not more than 5 mg/kg,

    in category 5 — not more than 10 mg/kg,

    in category 6 — not more than 1 mg/kg,

    in category 7 — not more than 14,5 mg/kg,

    in category 8 — not more than 5 mg/kg,

    in category 12 — not more than 10 mg/kg,

    in category 14.1 — not more than 2 mg/kg,

    in category 14.2 — not more than 5 mg/kg,

    in category 15 — not more than 5 mg/kg,

    in category 16 — not more than 2,5 mg/kg.

    1

    EFSA

    ▼M2

    02.189

    (Z,Z)-Nona-3,6-dien-1-ol

    76649-25-7

    1283

    10289

     

     

     

    EFSA

    02.190

    Nonan-3-ol

    624-51-1

     

    10290

     

     

     

    EFSA

    02.192

    Oct-2-en-1-ol

    22104-78-5

     

     

     

     

    2

    EFSA

    02.193

    Oct-2-en-4-ol

    4798-61-2

    1141

     

     

     

    1

    EFSA

    ▼M4

    02.194

    Octa-1,5-dien-3-ol

    83861-74-9

     

     

     

     

     

    EFSA

    ▼M2

    02.195

    Octa-(3Z,5E)-dien-1-ol

    70664-96-9

     

     

     

     

     

    EFSA

    02.196

    Octadecan-1-ol

    112-92-5

     

     

     

     

     

    EFSA

    02.197

    1,2,3,4,4a,5,6,7-Octahydro-2,5,5-trimethylnaphthalen-2-ol

    41199-19-3

     

    10173

     

     

     

    EFSA

    02.198

    Octane-1,3-diol

    23433-05-8

     

     

     

     

     

    EFSA

    02.201

    Pent-4-en-1-ol

    821-09-0

     

     

     

     

     

    EFSA

    02.202

    Pentadecan-1-ol

    629-76-5

     

     

     

     

     

    EFSA

    02.203

    2-Phenylpropan-2-ol

    617-94-7

     

    11704

     

     

     

    EFSA

    02.204

    Phytol

    150-86-7

    1832

    10302

     

     

     

    EFSA

    02.205

    Piperonyl alcohol

    495-76-1

     

    10306

     

     

     

    EFSA

    02.206

    (-)-Sclareol

    515-03-7

     

    10311

     

     

     

    EFSA

    02.207

    Thujyl alcohol

    21653-20-3

    1865

     

     

     

     

    EFSA

    02.209

    3,3,5-Trimethylcyclohexan-1-ol

    116-02-9

    1099

     

     

     

     

    EFSA

    02.210

    Undec-2-en-1-ol

    37617-03-1

    1384

     

     

     

    2

    EFSA

    ▼M4

    02.211

    Undeca-1,5-dien-3-ol

    56722-23-7

     

     

     

     

     

    EFSA

    ▼M2

    02.213

    Vanillyl alcohol

    498-00-0

    886

    690

     

     

     

    EFSA

    ▼M13 —————

    ▼M2

    02.216

    12-beta-Santalen-14-ol

    77-42-9

     

    74

     

     

    2

    EFSA

    02.217

    12-alpha-Santalen-14-ol

    115-71-9

     

    74

     

     

    2

    EFSA

    02.219

    2,6-Dimethyl-2-heptanol

    13254-34-7

     

     

     

     

     

    EFSA

    02.222

    3-Pentenol-1

    39161-19-8

     

    10298

     

     

     

    EFSA

    02.224

    3-(1-Menthoxy)propane-1,2-diol

    87061-04-9

    1408

     

     

     

     

    EFSA

    02.226

    [S-(cis)]-3,7,11-Trimethyl-1,6,10-dodecatrien-3-ol

    142-50-7

     

    67

     

     

     

    EFSA

    ▼M4

    02.229

    (-)-3,7-Dimethyl-6-octen-1-ol

    7540-51-4

     

     

    At least 90 % cis-isomer; secondary components 2-6 % di-unsaturated and saturated C10 alcohols, 2-4 % citronellyl acetate and 2-3 % citronellal

     

     

    EFSA

    ▼M2

    02.230

    Terpineol

    8000-41-7

     

     

    Sum of isomers: 91-99 %. Relative contribution of each isomer: 55-75% alpha, 16-23% gamma, 1-10% cis-beta, 1-13% trans-beta, 0-1% delta

     

     

    EFSA

    02.231

    trans-2, cis-6-Nonadien-1-ol

    28069-72-9

     

     

     

     

    2

    EFSA

    02.234

    (Z)-Non-3-en-1-ol

    10340-23-5

     

    10293

     

     

     

    EFSA

    02.242

    2-Butoxyethan-1-ol

    111-76-2

     

    10182

     

     

     

    EFSA

    02.243

    (E,Z)-3,6-Nonadien-1-ol

    56805-23-3

    1284

     

    At least 92%; secondary component 6% (E,E)-3,6-nonadien-1-ol

     

     

    EFSA

    02.245

    2,3,4-Trimethyl-3-pentanol

    3054-92-0

    1643

     

     

     

     

    EFSA

    02.246

    p-Menthane-3,8-diol

    42822-86-6

    1416

     

     

     

     

    EFSA

    02.247

    l-Menthoxyethanol

    38618-23-4

    1853

     

     

     

     

    EFSA

    02.248

    Vanillin 3-(l-menthoxy)propane-1,2-diol acetal

    180964-47-0

    1879

     

     

     

     

    EFSA

    02.249

    (4Z)-Hepten-1-ol

    6191-71-5

    1280

     

     

     

     

    EFSA

    02.250

    2,4,8-Trimethyl-7-nonen-2-ol

    437770-28-0

    1644

     

     

     

     

    EFSA

    02.251

    2,4,8-Trimethyl-3,7-nonadien-2-ol

    479547-57-4

    1645

     

     

     

     

    EFSA

    ▼M4

    02.252

    4,8-Dimethyl-3,7-nonadien-2-ol

    67845-50-5

    1841

     

     

     

     

    EFSA

    ▼M2

    02.253

    2,4-Dimethyl-4-nonanol

    74356-31-3

    1850

     

     

     

     

    EFSA

    02.254

    (1R, 2S, 5S)-3-Menthoxy-2-methylpropane-1,2-diol

    195863-84-4

    1411

     

     

     

     

    EFSA

    02.255

    (Z)-4-Hepten-2-ol

    66642-85-1

     

     

    At least 91%; secondary components (E)-4-hepten-2-ol (4-5%), 2-heptanol (up to 1%), trans-3-hepten-2-ol (up to 1%) cis-3-hepten-2-ol (up to 1%).

     

     

    EFSA

    03.001

    1,8-Cineole

    470-82-6

    1234

    182

     

     

     

    EFSA

    03.003

    Benzyl ethyl ether

    539-30-0

    1252

    521

     

     

     

    EFSA

    03.004

    Dibenzyl ether

    103-50-4

    1256

    11856

     

     

     

    EFSA

    03.005

    2-Butyl ethyl ether

    2679-87-0

    1231

    10911

     

     

     

    EFSA

    03.006

    2-Methoxyethyl benzene

    3558-60-9

    1254

    11812

     

     

     

    EFSA

    03.007

    1,4-Cineole

    470-67-7

    1233

    11225

    At least 75%; secondary component 20-25% 1,8-cineole.

     

     

    EFSA

    03.008

    2-Acetoxy-1,8-cineole

    57709-95-2

     

     

     

     

     

    EFSA

    03.010

    Benzyl butyl ether

    588-67-0

    1253

    520

    At least 93%; secondary component 2-5% benzyl alcohol

     

     

    EFSA

    03.011

    Benzyl methyl ether

    538-86-3

     

    10910

     

     

     

    EFSA

    03.012

    Benzyl octyl ether

    54852-64-1

     

     

     

     

     

    EFSA

    03.015

    Ethyl geranyl ether

    40267-72-9

     

     

     

     

     

    EFSA

    03.016

    Hexyl methyl ether

    4747-07-3

     

     

     

     

     

    EFSA

    03.019

    Prenyl ethyl ether

    22094-00-4

    1232

     

     

     

     

    EFSA

    03.020

    alpha-Terpinyl methyl ether

    14576-08-0

     

     

     

     

     

    EFSA

    03.022

    1-Methoxy-1-decene

    79930-37-3

    1802

     

     

     

     

    EFSA

    03.023

    1-Ethoxyethyl acetate

    1608-72-6

     

     

     

     

     

    EFSA

    03.024

    Digeranyl ether

    31147-36-1

     

     

     

     

     

    EFSA

    04.002

    6-Ethoxyprop-3-enylphenol

    94-86-0

    1264

    170

     

     

     

    EFSA

    04.003

    Eugenol

    97-53-0

    1529

    171

     

     

     

    EFSA

    04.004

    Isoeugenol

    97-54-1

    1260

    172

     

     

     

    EFSA

    04.005

    2-Methoxyphenol

    90-05-1

    713

    173

     

     

     

    EFSA

    04.006

    Thymol

    89-83-8

    709

    174

     

     

     

    EFSA

    04.007

    2-Methoxy-4-methylphenol

    93-51-6

    715

    175

     

     

     

    EFSA

    04.008

    4-Ethylguaiacol

    2785-89-9

    716

    176

     

     

     

    EFSA

    04.009

    2-Methoxy-4-vinylphenol

    7786-61-0

    725

    177

     

     

     

    EFSA

    04.010

    1-Methoxy-4-(prop-1(trans)-enyl)benzene

    4180-23-8

    217

    183

     

     

     

    JECFA

    04.013

    1,2-Dimethoxy-4-(prop-1-enyl)benzene

    93-16-3

    1266

    186

     

     

     

    EFSA

    04.014

    1-Methoxy-2-methylbenzene

    578-58-5

    1242

    187

     

     

     

    EFSA

    04.015

    1-Methoxy-4-methylbenzene

    104-93-8

    1243

    188

     

     

     

    EFSA

    04.016

    1,3-Dimethoxybenzene

    151-10-0

    1249

    189

     

     

     

    EFSA

    04.017

    1-Ethoxy-2-methoxy-4-(prop-1-enyl)benzene

    7784-67-0

    1267

    190

     

     

     

    EFSA

    04.018

    Benzyl isoeugenyl ether

    120-11-6

    1268

    522

     

     

     

    EFSA

    04.019

    2,5-Dimethylphenol

    95-87-4

    706

    537

     

     

     

    EFSA

    04.020

    3,5-Dimethylphenol

    108-68-9

     

    538

     

     

     

    EFSA

    04.021

    3-Ethylphenol

    620-17-7

     

    549

     

     

     

    EFSA

    04.022

    4-Ethylphenol

    123-07-9

    694

    550

     

     

     

    EFSA

    04.026

    3-Methylphenol

    108-39-4

    692

    617

     

     

     

    EFSA

    04.027

    2-Methylphenol

    95-48-7

    691

    618

     

     

     

    EFSA

    04.028

    4-Methylphenol

    106-44-5

    693

    619

     

     

     

    EFSA

    04.029

    Benzene-1,2-diol

    120-80-9

     

    680

     

     

     

    SCF/CoE

    04.031

    Carvacrol

    499-75-2

    710

    2055

     

     

     

    EFSA

    04.032

    Anisole

    100-66-3

    1241

    2056

     

     

     

    EFSA

    04.033

    beta-Naphthyl ethyl ether

    93-18-5

    1258

    2058

     

     

     

    EFSA

    04.034

    1,4-Dimethoxybenzene

    150-78-7

    1250

    2059

     

     

     

    EFSA

    04.035

    Diphenyl ether

    101-84-8

    1255

    2201

     

     

     

    EFSA

    04.036

    2,6-Dimethoxyphenol

    91-10-1

    721

    2233

     

     

     

    EFSA

    04.037

    4-Ethoxyphenol

    622-62-8

    720

    2258

     

     

     

    EFSA

    04.038

    Carvacryl ethyl ether

    4732-13-2

    1247

    11840

     

     

     

    EFSA

    04.039

    1-Methoxy-4-propylbenzene

    104-45-0

    1244

    11835

     

     

     

    EFSA

    04.040

    1,2-Dimethoxy-4-vinylbenzene

    6380-23-0

    1251

    11228

     

     

     

    EFSA

    04.041

    Phenol

    108-95-2

    690

    11811

     

     

     

    EFSA

    04.042

    2,6-Dimethylphenol

    576-26-1

    707

    11261

     

     

     

    EFSA

    04.043

    1-Isopropyl-2-methoxy-4-methylbenzene

    1076-56-8

    1246

    11245

     

     

     

    EFSA

    04.044

    2-Isopropylphenol

    88-69-7

    697

    11234

     

     

     

    EFSA

    04.045

    2-(Ethoxymethyl)phenol

    20920-83-6

    714

    11905

     

     

     

    EFSA

    04.046

    2-Propylphenol

    644-35-9

    695

    11908

     

     

     

    EFSA

    04.047

    Benzene-1,3-diol

    108-46-3

    712

    11250

     

     

     

    EFSA

    04.048

    3,4-Dimethylphenol

    95-65-8

    708

    11262

     

     

     

    EFSA

    04.049

    2-Methoxy-4-propylphenol

    2785-87-7

    717

     

     

     

     

    EFSA

    04.050

    4-Propylphenol

    645-56-7

    696

     

     

     

     

    EFSA

    04.051

    4-Allyl-2,6-dimethoxyphenol

    6627-88-9

    726

    11214

     

     

     

    EFSA

    04.052

    4-Ethyl-2,6-dimethoxyphenol

    14059-92-8

    723

    11231

     

     

     

    EFSA

    04.053

    4-Methyl-2,6-dimethoxyphenol

    6638-05-7

    722

     

     

     

     

    EFSA

    04.054

    Isobutyl beta-naphthyl ether

    2173-57-1

    1259

    11886

     

     

     

    EFSA

    04.055

    2,6-Dimethoxy-4-prop-1-enylphenol

    20675-95-0

    1265

     

     

     

     

    EFSA

    04.056

    2,6-Dimethoxy-4-propylphenol

    6766-82-1

    724

     

     

     

     

    EFSA

    04.057

    4-Vinylphenol

    2628-17-3

    711

    11257

     

     

     

    EFSA

    04.058

    4-Allylphenol

    501-92-8

    1527

    11218

     

     

     

    EFSA

    04.059

    Carvacryl methyl ether

    6379-73-3

     

    11224

     

     

     

    EFSA

    04.061

    2,6-Dimethoxy-4-vinylphenol

    28343-22-8

     

    11229

     

     

     

    EFSA

    04.062

    1,2-Dimethoxybenzene

    91-16-7

    1248

    10320

     

     

     

    EFSA

    04.063

    1,3-Dimethyl-4-methoxybenzene

    6738-23-4

    1245

     

     

     

     

    EFSA

    04.064

    4-(1,1-Dimethylethyl)phenol

    98-54-4

    733

     

     

     

     

    EFSA

    04.065

    2,3-Dimethylphenol

    526-75-0

     

    11258

     

     

     

    EFSA

    04.066

    2,4-Dimethylphenol

    105-67-9

     

    11259

     

     

     

    EFSA

    04.067

    1-Ethoxy-2-methoxybenzene

    17600-72-5

     

     

     

     

     

    EFSA

    04.068

    1-Ethoxy-4-methoxybenzene

    5076-72-2

     

     

     

     

     

    EFSA

    04.069

    1-Ethyl-4-methoxybenzene

    1515-95-3

     

     

     

     

     

    EFSA

    04.070

    2-Ethylphenol

    90-00-6

     

    11232

     

     

     

    EFSA

    04.072

    3-Isopropylphenol

    618-45-1

     

     

     

     

     

    EFSA

    04.073

    4-Isopropylphenol

    99-89-8

     

     

     

     

     

    EFSA

    04.074

    2-Methoxynaphthalene

    93-04-9

    1257

     

     

     

     

    EFSA

    04.075

    1-Methoxynaphthalene

    2216-69-5

     

     

     

     

     

    EFSA

    04.076

    3-Methoxyphenol

    150-19-6

     

     

     

     

     

    EFSA

    04.077

    4-Methoxyphenol

    150-76-5

     

    11241

     

     

     

    EFSA

    04.078

    5-Methyl-2-(tert-butyl)phenol

    88-60-8

     

     

     

     

     

    EFSA

    04.079

    Methyl 4-methoxybenzyl ether

    1515-81-7

     

     

     

     

     

    EFSA

    04.084

    1,2,3-Trimethoxybenzene

    634-36-6

     

     

     

     

     

    EFSA

    04.085

    2,3,6-Trimethylphenol

    2416-94-6

    737

     

     

     

     

    EFSA

    04.088

    1-Methoxy-4-(1-propenyl)benzene

    104-46-1

     

    183

     

     

     

    CoE

    04.091

    Ethyl 4-hydroxybenzyl ether

    57726-26-8

     

     

     

     

     

    EFSA

    04.092

    4-Hydroxybenzyl methyl ether

    5355-17-9

     

     

     

     

     

    EFSA

    04.093

    Butyl vanillyl ether

    82654-98-6

    888

     

     

     

     

    EFSA

    04.094

    Ethyl 4-hydroxy-3-methoxybenzyl ether

    13184-86-6

    887

     

     

     

     

    EFSA

    04.095

    2,4,6-Trimethyl phenol

    527-60-6

     

     

     

     

     

    EFSA

    04.096

    2-Methoxy-6-(2-propenyl)phenol

    579-60-2

    1528

     

     

     

     

    EFSA

    04.097

    4-Prop-1-enylphenol

    539-12-8

     

     

     

     

     

    EFSA

    05.001

    Acetaldehyde

    75-07-0

    80

    89

     

     

     

    JECFA

    05.002

    Propanal

    123-38-6

    83

    90

     

     

     

    JECFA

    05.003

    Butanal

    123-72-8

    86

    91

     

     

     

    JECFA

    05.004

    2-Methylpropanal

    78-84-2

    252

    92

     

     

     

    JECFA

    05.005

    Pentanal

    110-62-3

    89

    93

     

     

     

    JECFA

    05.006

    3-Methylbutanal

    590-86-3

    258

    94

     

     

     

    JECFA

    05.007

    2-Ethylbutanal

    97-96-1

    256

    95

     

     

     

    JECFA

    05.008

    Hexanal

    66-25-1

    92

    96

     

     

     

    JECFA

    05.009

    Octanal

    124-13-0

    98

    97

    At least 92%; secondary component 4-7% 2-methylheptanal

     

     

    JECFA

    05.010

    Decanal

    112-31-2

    104

    98

    At least 92%; secondary component 4-7% 2-methylnonanal

     

     

    JECFA

    05.011

    Dodecanal

    112-54-9

    110

    99

    At least 92%; secondary components 3-6% tetradecanal; 2-5% decanal; 1-2% hexadecanal

     

     

    JECFA

    05.012

    3,7-Dimethyl-7-hydroxyoctanal

    107-75-5

    611

    100

     

     

     

    JECFA

    05.013

    Benzaldehyde

    100-52-7

    22

    101

     

     

     

    EFSA

    05.014

    Cinnamaldehyde

    104-55-2

    656

    102

     

     

     

    EFSA

    05.015

    4-Methoxybenzaldehyde

    123-11-5

    878

    103

     

     

     

    EFSA

    05.016

    Piperonal

    120-57-0

    896

    104

     

     

     

    EFSA

    05.017

    Veratraldehyde

    120-14-9

    877

    106

     

     

     

    EFSA

    05.018

    Vanillin

    121-33-5

    889

    107

     

     

     

    EFSA

    05.019

    Ethyl vanillin

    121-32-4

    893

    108

     

     

     

    EFSA

    05.020

    Citral

    5392-40-5

    1225

    109

     

     

     

    EFSA

    05.021

    Citronellal

    106-23-0

    1220

    110

    At least 85%; secondary components 12-14% mixture of terpenoid materials (mainly 1,8-cineole, 2-isopropylidene-5-methylcyclohexanol, linalool, citronellyl acetate and other naturally occurring terpenes)

     

     

    EFSA

    05.022

    4-Isopropylbenzaldehyde

    122-03-2

    868

    111

     

     

     

    EFSA

    05.023

    2,6-Dimethyloctanal

    7779-07-9

    273

    112

     

     

     

    JECFA

    05.024

    2-Methyloctanal

    7786-29-0

    270

    113

     

     

     

    JECFA

    05.025

    Nonanal

    124-19-6

    101

    114

    At least 92%; secondary component 4-8% 2-methyloctanal

     

     

    JECFA

    ▼M4

    05.026

    o-Tolualdehyde

    529-20-4

     

     

     

     

     

    EFSA

    ▼M2

    05.027

    Tolualdehyde

    1334-78-7

    866

    115

    At least 95% (sum of o,m,p-isomers)

     

     

    EFSA

    ▼M4

    05.028

    m-Tolualdehyde

    620-23-5

     

     

     

     

     

    EFSA

    05.029

    p-Tolualdehyde

    104-87-0

     

     

     

     

     

    EFSA

    ▼M2

    05.030

    Phenylacetaldehyde

    122-78-1

    1002

    116

     

     

     

    EFSA

    05.031

    Heptanal

    111-71-7

    95

    117

    At least 92%; secondary component 4-7% 2-methylhexanal

     

     

    EFSA

    05.032

    Tetradecanal

    124-25-4

    112

    118

    At least 85%; secondary components 10-12% dodecanal, hexadecanal, and octadecanal

     

     

    JECFA

    05.033

    2-Ethylhept-2-enal

    10031-88-6

    1216

    120

     

     

    1

    EFSA

    05.034

    Undecanal

    112-44-7

    107

    121

    At least 92%; secondary component 4-8% 2-methyldecanal

     

     

    JECFA

    05.035

    Undec-10-enal

    112-45-8

    330

    122

     

     

     

    JECFA

    05.036

    Undec-9-enal

    143-14-6

    329

    123

     

     

     

    JECFA

    05.037

    2-Dodecenal

    4826-62-4

    1350

    124

    At least 93%; secondary component 3-4% 2-dodecenoic acid

     

    2

    EFSA

    05.038

    2-Phenylpropanal

    93-53-8

    1467

    126

     

     

     

    EFSA

    05.039

    alpha-Butylcinnamaldehyde

    7492-44-6

    684

    127

     

     

     

    EFSA

    05.040

    alpha-Pentylcinnamaldehyde

    122-40-7

    685

    128

     

     

     

    EFSA

    05.041

    alpha-Hexylcinnamaldehyde

    101-86-0

    686

    129

     

     

     

    EFSA

    05.042

    p-Tolylacetaldehyde

    104-09-6

    1023

    130

     

     

     

    EFSA

    05.043

    2-(p-Tolyl)propionaldehyde

    99-72-9

    1471

    131

     

     

     

    EFSA

    05.044

    p-Isopropyl phenylacetaldehyde

    4395-92-0

    1024

    132

     

     

     

    EFSA

    05.045

    3-(p-Cumenyl)-2-methylpropionaldehyde

    103-95-7

    1465

    133

    At least 90%; secondary component 5% 3-(p-cumenyl)-2-methylpropionic acid

     

     

    EFSA

    05.046

    2-Methyl-4-phenylbutyraldehyde

    40654-82-8

    1462

    134

     

     

     

    EFSA

    05.047

    4-Hydroxybenzaldehyde

    123-08-0

    956

    558

     

     

     

    EFSA

    05.048

    2-Methoxycinnamaldehyde

    1504-74-1

    688

    571

    At least 94%; secondary component 3% o-methoxycinnamic acid

     

     

    EFSA

    05.049

    2-Methylbutyraldehyde

    96-17-3

    254

    575

     

     

     

    JECFA

    05.050

    alpha-Methylcinnamaldehyde

    101-39-3

    683

    578

     

     

     

    EFSA

    05.051

    3-(4-Methoxyphenyl)-2-methylprop-2-enal

    65405-67-6

    689

    584

     

     

     

    EFSA

    05.052

    2-Methyl-3-(p-tolyl)propionaldehyde

    41496-43-9

    1466

    587

     

     

     

    EFSA

    05.053

    2,4,6-Trimethyl-1,3,5-trioxane

    123-63-7

     

    594

     

     

     

    SCF/CoE

    05.055

    Salicylaldehyde

    90-02-8

    897

    605

     

     

     

    EFSA

    05.056

    4-Ethoxybenzaldehyde

    10031-82-0

    879

    626

     

     

     

    EFSA

    ▼M17

    05.057

    Hexa-2(trans),4(trans)-dienal

    142-83-6

    1175

    640

     

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 10 mg/kg,

    in category 3 — not more than 10 mg/kg,

    in category 4.2 — not more than 15 mg/kg,

    in category 5 — not more than 20 mg/kg,

    in category 6 — not more than 0,05 mg/kg,

    in category 7 — not more than 15 mg/kg,

    in category 8 — not more than 15 mg/kg,

    in category 9 — not more than 20 mg/kg,

    in category 11 — not more than 50 mg/kg,

    in category 12 — not more than 4 mg/kg,

    in category 14.1 — not more than 15 mg/kg,

    in category 14.2 — not more than 1 mg/kg,

    in category 16 — not more than 10 mg/kg.

    1

    EFSA

    ▼M2

    05.058

    Nona-2(trans),6(cis)-dienal

    557-48-2

    1186

    659

    At least 92%; secondary component 4-7% (E,E)-2,6-nonadienal

     

    2

    EFSA

    05.059

    Non-6(cis)-enal

    2277-19-2

    325

    661

    At least 90%; secondary component 6-9% trans-6-nonenal

     

     

    JECFA

    05.060

    Oct-2-enal

    2363-89-5

    1363

    663

    At least 92%; secondary components 3-4% 2-octenoic acid and ethyl octanoate

     

    2

    EFSA

    05.061

    Oct-6-enal

    63826-25-5

     

    664

     

     

     

    EFSA

    05.062

    2-Phenylcrotonaldehyde

    4411-89-6

    1474

    670

     

     

    2

    EFSA

    ▼M17

    05.064

    Trideca-2(trans),4(cis),7(cis)-trienal

    13552-96-0

    1198

    685

    At least 71 %; secondary components 14 % 4-cis-7-cis-tridecadienol; 6 % 3-cis-7-cis-tridecadienol; 5 % 2-trans-7-cis-tridecadienal; 3 % 2-trans-4-trans-7-cis-tridecatrienal

    Restrictions of use as a flavouring substance:

    In category 2 — not more than 1 mg/kg,

    in category 8 — not more than 2 mg/kg,

    in category 9 — not more than 1 mg/kg,

    in category 12 — not more than 1 mg/kg,

    in category 15 — not more than 1 mg/kg.

    1

    EFSA

    ▼M2

    05.066

    4-Ethoxy-3-methoxybenzaldehyde

    120-25-2

     

    703

     

     

     

    EFSA

    05.068

    4-Ethylbenzaldehyde

    4748-78-1

    865

    705

     

     

     

    EFSA

    05.069

    2-Methylpentanal

    123-15-9

    260

    706

     

     

     

    JECFA

    05.070

    2-Heptenal

    2463-63-0

    1360

    730

     

     

    2

    SCF/CoE

    ▼M17

    05.071

    Nona-2,4-dienal

    6750-03-4

    1185

    732

    At least 89 %; secondary components 5-6 % 2,4-nonadien-1-ol and 1-2 % 2-nonen-1-ol

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 1,5 mg/kg,

    in category 2 — not more than 5 mg/kg,

    in category 3 — not more than 1 mg/kg,

    in category 4.2 — not more than 1 mg/kg,

    in category 5 — not more than 5 mg/kg,

    in category 6 — not more than 1 mg/kg,

    in category 7 — not more than 5 mg/kg,

    in category 8 — not more than 5 mg/kg,

    in category 9 — not more than 5 mg/kg,

    in category 10 — not more than 1 mg/kg,

    in category 11 — not more than 1 mg/kg,

    in category 12 — not more than 10 mg/kg,

    in category 14.1 — not more than 1 mg/kg,

    in category 14.2 — not more than 1 mg/kg,

    in category 15 — not more than 5 mg/kg,

    in category 16 — not more than 1 mg/kg.

    1

    EFSA

    ▼M2

    05.072

    trans-2-Nonenal

    18829-56-6

     

    733

    At least 92%; secondary component 3-4% 2-nonenoic acid

     

    2

    CoE

    05.073

    Hex-2(trans)-enal

    6728-26-3

    1353

    748

    At least 92%; secondary component 3-4% 2-hexenoic acid

     

    2

    CoE

    05.074

    2,6-Dimethylhept-5-enal

    106-72-9

    349

    2006

    At least 85%; secondary components 9-10% 6-methyl-5-hepten-2-one; 1-2% 2,6-dimethyl-6-heptenal

     

     

    JECFA

    05.075

    Hex-3(cis)-enal

    6789-80-6

    316

    2008

     

     

     

    JECFA

    05.076

    Dec-2-enal

    3913-71-1

    1349

    2009

    At least 92%; secondary components 3-4% 2-decenoic acid

     

    2

    EFSA

    05.077

    2-Methylundecanal

    110-41-8

    275

    2010

     

     

     

    JECFA

    05.078

    Tridec-2-enal

    7774-82-5

    1359

    2011

    At least 92%; secondary components 3-4% 2-tridecenoic acid

     

    2

    EFSA

    05.079

    Citronellyl oxyacetaldehyde

    7492-67-3

    592

    2012

    At least 75%; secondary components 20-21% geranyloxyacetaldehyde; 1-2% citronellol

     

     

    EFSA

    05.080

    3-Phenylpropanal

    104-53-0

    645

    2013

     

     

     

    EFSA

    ▼M17

    05.081

    2,4-Decadienal

    2363-88-4

    3135

    2120

    At least 89 %; secondary components mixture of the (cis, cis)-; (cis, trans)- and (trans, cis)- 2,4-decadienals (sum of all isomers 95 %); acetone and isopropanol

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 1,5 mg/kg,

    in category 2 — not more than 5 mg/kg,

    in category 3 — not more than 1,5 mg/kg,

    in category 4.2 — not more than 5 mg/kg,

    in category 5 — not more than 5 mg/kg (except in category 5.3 — not more than 10 mg/kg),

    in category 6 — not more than 5 mg/kg,

    in category 7 — not more than 5 mg/kg,

    in category 8 — not more than 10 mg/kg,

    in category 9 — not more than 3 mg/kg,

    in category 10 — not more than 1 mg/kg,

    in category 11 — not more than 7,5 mg/kg,

    in category 12 — not more than 10 mg/kg,

    in category 14.1 — not more than 1 mg/kg,

    in category 14.2 — not more than 1 mg/kg,

    in category 15 — not more than 20 mg/kg,

    in category 16 — not more than 1,5 mg/kg.

    1

    EFSA

    ▼M2

    05.082

    (Z,Z)-3,6-Dodecadienal

    13553-09-8

     

    2121

     

     

     

    EFSA

    ▼M17

    05.084

    Hepta-2,4-dienal

    4313-03-5

    1179

    729

    At least 92 %; secondary components 2-4 % (E,Z)-2,4-heptadienal and 2-4 % 2,4-heptadienoic acid

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 5 mg/kg,

    in category 2 — not more than 10 mg/kg,

    in category 3 — not more than 1 mg/kg,

    in category 4.2 — not more than 1 mg/kg,

    in category 5 — not more than 5 mg/kg,

    in category 6 — not more than 0,5 mg/kg,

    in category 7 — not more than 10 mg/kg,

    in category 8 — not more than 6 mg/kg,

    in category 9 — not more than 6 mg/kg,

    in category 10 — not more than 1 mg/kg,

    in category 11 — not more than 1 mg/kg,

    in category 12 — not more than 2 mg/kg,

    in category 14.1 — not more than 1 mg/kg,

    in category 14.2 — not more than 1 mg/kg,

    in category 15 — not more than 3 mg/kg,

    in category 16 — not more than 1 mg/kg

    1

    EFSA

    ▼M4

    05.085

    (Z)-Hept-4-enal

    6728-31-0

    320

    2124

    At least 93 % of Z-form of hept-4-enal; secondary component 2-5 % of E-form of hept-4-enal.

     

     

    JECFA

    ▼M2

    05.090

    2-Methylpent-2-enal

    623-36-9

    1209

    2129

    At least 92%; secondary components 1.5-2.5% propionaldehyde and 3.5-4.5% propionic acid

     

    1

    EFSA

    05.091

    2-Hydroxy-4-methylbenzaldehyde

    698-27-1

    898

    2130

     

     

     

    EFSA

    05.094

    3-(4-Isopropylphenyl)propionaldehyde

    7775-00-0

    680

    2261

    85-90% p-isomer and 5-10% o-isomer

     

     

    EFSA

    05.095

    2-Methylcrotonaldehyde

    497-03-0

    1201

    2281

     

     

    1

    EFSA

    05.096

    4-Decenal

    30390-50-2

    326

    2297

     

     

     

    JECFA

    05.097

    3-Methyl-2-phenylbutyraldehyde

    2439-44-3

    1463

    135

     

     

     

    EFSA

    05.098

    p-Menth-1-en-9-al

    29548-14-9

    971

    10347

     

     

     

    EFSA

    05.099

    5-Methyl-2-phenylhex-2-enal

    21834-92-4

    1472

    10365

     

     

    2

    EFSA

    05.100

    4-Methyl-2-phenylpent-2-enal

    26643-91-4

    1473

    10366

     

     

    2

    EFSA

    ▼M17

    05.101

    Penta-2,4-dienal

    764-40-9

    1173

    11695

     

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 1 mg/kg,

    in category 3 — not more than 1 mg/kg,

    in category 5 — not more than 1 mg/kg,

    in category 6 — not more than 1 mg/kg,

    in category 7 — not more than 1 mg/kg,

    in category 8 — not more than 1 mg/kg,

    in category 12 — not more than 1 mg/kg,

    in category 14.1 — not more than 1 mg/kg,

    in category 14.2 — not more than 1 mg/kg,

    in category 16 — not more than 1 mg/kg.

    1

    EFSA

    ▼M2

    05.102

    Pent-2-enal

    764-39-6

    1364

    10375

     

     

    2

    EFSA

    05.103

    3-Phenylpent-4-enal

    939-21-9

    679

    10378

     

     

     

    EFSA

    05.104

    2,6,6-Trimethylcyclohexa-1,3-diene-1-carbaldehyde

    116-26-7

    977

    10383

     

     

     

    EFSA

    05.105

    2-Butylbut-2-enal

    25409-08-9

    1214

    10324

     

     

    1

    EFSA

    ▼M16

    05.106

    Myrtenal

    564-94-3

    980

    10379

     

    In categories 1, 2, 3, 4.2, 5, 6, 7, 8, 9, 10, 11, 12, 14.1, 14.2, 15, and 16

    1

    EFSA

    ▼M2

    05.107

    2-Isopropyl-5-methylhex-2-enal

    35158-25-9

    1215

    10361

     

     

    1

    EFSA

    ▼M17

    05.108

    Undeca-2,4-dienal

    13162-46-4

    1195

    10385

     

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 1 mg/kg,

    in category 2 — not more than 5 mg/kg.

    In category 3 — not more than 1 mg/kg.

    In category 4.2 — not more than 1 mg/kg,

    in category 5 — not more than 1 mg/kg (except in category 5.3 — not more than 10 mg/kg),

    in category 6 — not more than 1 mg/kg,

    in category 7 — not more than 5 mg/kg,

    in category 8 — not more than 3 mg/kg,

    in category 9 — not more than 3 mg/kg,

    in category 10 — not more than 1 mg/kg,

    in category 11 — not more than 1 mg/kg,

    in category 12 — not more than 1 mg/kg,

    in category 14.1 — not more than 1 mg/kg,

    in category 14.2 — not more than 1 mg/kg,

    in category 15 — not more than 3 mg/kg,

    in category 16 — not more than 1 mg/kg.

    1

    EFSA

    ▼M2

    05.109

    2-Undecenal

    2463-77-6

    1366

    11827

     

     

    2

    EFSA

    05.110

    2,4-Dimethylbenzaldehyde

    15764-16-6

    869

     

     

     

     

    EFSA

    05.111

    Octa-2(trans),6(trans)-dienal

    56767-18-1

    1182

    10371

     

     

    2

    EFSA

    05.112

    2,6,6-Trimethylcyclohex-1-en-1-acetaldehyde

    472-66-2

    978

    10338

    At least 92%; secondary components 2-3% beta-cyclocitral; 0.5-1% beta-ionone; 2-4% methyl beta-homocyclogeranate; 0.6-1% ethyl beta-homocyclogeranate

     

     

    EFSA

    05.113

    Hex-4-enal

    4634-89-3

    319

    10337

     

     

     

    JECFA

    05.114

    4-Methylpent-2-enal

    5362-56-1

    1208

    10364

     

     

    2

    EFSA

    05.115

    2-Phenylpent-4-enal

    24401-36-3

    1476

    10377

     

     

     

    EFSA

    05.116

    3,5,5-Trimethylhexanal

    5435-64-3

    269

    10384

     

     

     

    JECFA

    ▼M10 —————

    ▼M2

    05.118

    4-Methoxycinnamaldehyde

    1963-36-6

    687

    11919

     

     

     

    EFSA

    05.119

    (1R) 2,2,3-Trimethylcyclopent-3-en-1-yl acetaldehyde

    4501-58-0

    967

    10325

     

     

     

    EFSA

    05.120

    Dodeca-2,6-dienal

    21662-13-5

    1197

     

     

     

    2

    EFSA

    ▼M14 —————

    ▼M2

    05.122

    p-Methylcinnamaldehyde

    1504-75-2

    682

    10352

     

     

     

    EFSA

    05.123

    (1R,2R,5S) 5-Isopropenyl-2-methylcyclopentanecarboxaldehyde

    55253-28-6

    968

     

     

     

     

    EFSA

    05.124

    3-Methylcrotonaldehyde

    107-86-8

    1202

    10354

     

     

     

    EFSA

    ▼M17

    05.125

    Dodeca-2,4-dienal

    21662-16-8

    1196

    11758

    At least 85 %; secondary component 11-12 % 2-trans-4-cis isomer

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 1 mg/kg,

    in category 2 — not more than 5 mg/kg,

    in category 3 — not more than 1 mg/kg,

    in category 4.2 — not more than 1 mg/kg,

    in category 5 — not more than 1 mg/kg (except in category 5.3 — not more than 10 mg/kg),

    in category 6 — not more than 1 mg/kg,

    in category 7 — not more than 3 mg/kg,

    in category 8 — not more than 3 mg/kg,

    in category 9 — not more than 3 mg/kg,

    in category 10 — not more than 1 mg/kg,

    in category 11 — not more than 1 mg/kg,

    in category 12 — not more than 1 mg/kg,

    in category 14.1 — not more than 1 mg/kg,

    in category 14.2 — not more than 1 mg/kg,

    in category 15 — not more than 3 mg/kg,

    in category 16 — not more than 1 mg/kg.

    1

    EFSA

    ▼M2

    05.126

    2-Methyloct-2-enal

    49576-57-0

    1217

    10363

     

     

    1

    EFSA

    ▼M17

    05.127

    Octa-2(trans),4(trans)-dienal

    30361-28-5

    1181

    11805

     

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 1 mg/kg,

    in category 3 — not more than 1 mg/kg,

    in category 5 — not more than 10 mg/kg,

    in category 6 — not more than 5 mg/kg,

    in category 7 — not more than 2 mg/kg,

    in category 8 — not more than 2 mg/kg,

    in category 12 — not more than 2 mg/kg,

    in category 14.1 — not more than 3 mg/kg,

    in category 15 — not more than 1 mg/kg,

    in category 16 — not more than 2 mg/kg.

    1

    EFSA

    ▼M2

    05.128

    Oct-5(cis)-enal

    41547-22-2

    323

     

    At least 85%; secondary component 10-15% trans-5-octenal

     

     

    JECFA

    05.129

    2-Methoxybenzaldehyde

    135-02-4

     

    10350

     

     

     

    EFSA

    05.134

    2-Methyl-3-tolylpropionaldehyde (mixed o,m,p-)

     

     

    587

    At least 95% (sum of isomers p-80%; o-10%; m-5% )

     

     

    CoE

    ▼M4

    05.137

    Dec-4(cis)-enal

    21662-09-9

     

     

    At least 90 %; secondary component at least 5 % trans-isomer

     

     

    EFSA

    ▼M2

    05.139

    Dec-9-enal

    39770-05-3

    1286

     

     

     

     

    EFSA

    ▼M17

    05.140

    Deca-2(trans),4(trans)-dienal

    25152-84-5

    1190

    2120

    At least 89 %; secondary components 3-4 % mixture of (cis-cis)-; (cis-trans)- and (trans-cis)- 2,4-decadienals; 3-4 % acetone and trace of isopropanol

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 1,5 mg/kg,

    in category 2 — not more than 5 mg/kg,

    in category 3 — not more than 1,5 mg/kg,

    in category 4.2 — not more than 5 mg/kg,

    in category 5 — not more than 5 mg/kg, (except in category 5.3 — not more than 10 mg/kg),

    in category 6 — not more than 5 mg/kg,

    in category 7 — not more than 5 mg/kg

    In category 8 — not more than 10 mg/kg,

    in category 9 — not more than 3 mg/kg,

    in category 10 — not more than 1 mg/kg,

    in category 11 — not more than 7,5 mg/kg,

    in category 12 — not more than 10 mg/kg,

    in category 14.1 — not more than 1 mg/kg,

    in category 14.2 — not more than 1 mg/kg,

    in category 15 — not more than 20 mg/kg,

    in category 16 — not more than 1,5 mg/kg.

    1

    EFSA

    05.141

    Deca-2,4,7-trienal

    51325-37-2

    1786

     

     

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 1 mg/kg,

    in category 2 — not more than 1 mg/kg,

    in category 3 — not more than 1 mg/kg,

    in category 4.2 — not more than 1 mg/kg,

    in category 5 — not more than 1 mg/kg,

    in category 6 — not more than 1 mg/kg,

    in category 7 — not more than 1 mg/kg,

    in category 8 — not more than 1 mg/kg,

    in category 9 — not more than 1 mg/kg,

    in category 10 — not more than 1 mg/kg,

    in category 11 — not more than 1 mg/kg,

    in category 12 — not more than 1 mg/kg,

    in category 14.1 — not more than 1 mg/kg,

    in category 14.2 — not more than 1 mg/kg,

    in category 15 — not more than 1 mg/kg,

    in category 16 — not more than 1 mg/kg.

    1

    EFSA

    ▼M2

    05.142

    3,4-Dihydroxybenzaldehyde

    139-85-5

     

    10328

     

     

     

    EFSA

    05.143

    2,5-Dimethyl-2-vinylhex-4-enal

    56134-05-5

     

     

     

     

     

    EFSA

    05.144

    Dodec-2(trans)-enal

    20407-84-5

     

     

    At least 93%; secondary component 2-3% 2-dodecenoic acid

     

    2

    EFSA

    05.147

    2-Ethylhexanal

    123-05-7

     

    10331

     

     

     

    EFSA

    05.148

    Farnesal

    19317-11-4

    1228

     

     

     

     

    EFSA

    05.149

    Glutaraldehyde

    111-30-8

     

     

     

     

     

    EFSA

    05.150

    Hept-2(trans)-enal

    18829-55-5

    1360

    730

     

     

    2

    EFSA

    05.152

    Hexadecanal

    629-80-1

     

    10336

     

     

     

    EFSA

    05.153

    4-Hydroxy-3,5-dimethoxybenzaldehyde

    134-96-3

    1878

    10340

     

     

     

    EFSA

    05.154

    (E)-4-Hydroxy-3,5-dimethoxycinnamaldehyde

    4206-58-0

     

    10341

     

     

     

    EFSA

    05.155

    4-Hydroxy-3-methoxycinnamaldehyde (mixture of isomers)

    458-36-6

     

    10342

     

     

     

    EFSA

    05.156

    3-(4-Hydroxy-3-methoxyphenyl)propanal

    80638-48-8

     

     

     

     

     

    EFSA

    05.157

    Isocyclocitral

    1335-66-6

     

     

     

     

     

    EFSA

    05.158

    3-Methoxybenzaldehyde

    591-31-1

     

    10351

     

     

     

    EFSA

    05.159

    p-Methoxyphenylacetaldehyde

    5703-26-4

     

     

     

     

     

    EFSA

    05.160

    2-Methyldecanal

    19009-56-4

     

     

     

     

     

    EFSA

    05.164

    2-Methylhexanal

    925-54-2

     

     

     

     

     

    EFSA

    05.166

    4-Methylpentanal

    1119-16-0

     

    10369

     

     

     

    EFSA

    05.167

    12-Methyltetradecanal

    75853-50-8

     

     

     

     

     

    EFSA

    05.169

    12-Methyltridecanal

    75853-49-5

    1229

     

     

     

     

    EFSA

    05.170

    Neral

    106-26-3

     

     

     

     

    1

    EFSA

    05.171

    Non-2-enal

    2463-53-8

    1362

    733

    At least 92%; secondary component 3-4% 2-nonenoic acid

     

    2

    EFSA

    05.172

    Nona-2(trans),6(trans)-dienal

    17587-33-6

    1187

     

     

     

    2

    EFSA

    ▼M17

    05.173

    Nona-2,4,6-trienal

    57018-53-8

    1785

     

     

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 15 mg/kg,

    in category 2 — not more than 10 mg/kg,

    in category 3 — not more than 15 mg/kg,

    in category 4.2 — not more than 15 mg/kg,

    in category 5 — not more than 20 mg/kg,

    in category 6 — not more than 10 mg/kg,

    in category 7 — not more than 25 mg/kg,

    in category 8 — not more than 5 mg/kg,

    in category 9 — not more than 5 mg/kg,

    in category 12 — not more than 25 mg/kg,

    in category 14.1 — not more than 10 mg/kg,

    in category 15 — not more than 15 mg/kg,

    in category 16 — not more than 15 mg/kg.

    1

    EFSA

    ▼M2

    05.174

    Pent-4-enal

    2100-17-6

    1619

     

     

     

     

    EFSA

    05.175

    2-Phenylpent-2-enal

    3491-63-2

     

     

     

     

    2

    EFSA

    05.179

    (E)-Tetradec-2-enal

    51534-36-2

    1803

     

     

     

    2

    EFSA

    ▼M4

    05.182

    2,6,6-Trimethylcyclohex-2-ene-1-carboxaldehyde

    432-24-6

     

     

     

     

     

    EFSA

    ▼M2

    05.183

    4-(2,6,6-Trimethylcyclohexenyl)-2-methylbutanal

    73398-85-3

     

     

     

     

     

    EFSA

    05.184

    Undec-2(trans)-enal

    53448-07-0

     

     

     

     

    2

    EFSA

    ▼M17

    05.186

    2,4-Octadienal

    5577-44-6

     

    11805

     

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 1 mg/kg,

    in category 3 — not more than 1 mg/kg,

    in category 5 — not more than 10 mg/kg,

    in category 6 — not more than 5 mg/kg,

    in category 7 — not more than 2 mg/kg,

    in category 8 — not more than 2 mg/kg,

    in category 12 — not more than 2 mg/kg,

    in category 14.1 — not more than 3 mg/kg,

    in category 15 — not more than 1 mg/kg,

    in category 16 — not more than 2 mg/kg.

    1

    EFSA

    ▼M2

    05.188

    trans-3,7-Dimethylocta-2,6-dienal

    141-27-5

     

     

     

     

    1

    EFSA

    05.189

    2-Hexenal

    505-57-7

     

     

    At least 92%; secondary component 3-4% 2-hexenoic acid

     

    2

    EFSA

    05.190

    trans-2-Octenal

    2548-87-0

     

     

    At least 92%; secondary components 3-4% 2-octenoic acid and ethyl octanoate

     

    2

    EFSA

    05.191

    trans-2-Decenal

    3913-81-3

     

     

    At least 92%; secondary component 3-4% 2-decenoic acid

     

    2

    EFSA

    05.192

    3-Hexenal

    4440-65-7

    1271

     

    At least 80% (total of cis- and trans-isomers); secondary component 18-20% trans-2-hexenal.

     

     

    EFSA

    ▼M17

    05.194

    tr-2, tr-4-Nonadienal

    5910-87-2

     

    732

    At least 89 %; secondary components at least 5 % 2,4-nonadien-1-ol and 2-nonen-1-ol and other isomers of 2,4-nonadienal

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 1,5 mg/kg,

    in category 2 — not more than 5 mg/kg,

    in category 3 — not more than 1 mg/kg,

    in category 4.2 — not more than 1 mg/kg,

    in category 5 — not more than 5 mg/kg,

    in category 6 — not more than 1 mg/kg,

    in category 7 — not more than 5 mg/kg,

    in category 8 — not more than 5 mg/kg,

    in category 9 — not more than 5 mg/kg,

    in category 10 — not more than 1 mg/kg,

    in category 11 — not more than 1 mg/kg,

    in category 12 — not more than 10 mg/kg,

    in category 14.1 — not more than 1 mg/kg,

    in category 14.2 — not more than 1 mg/kg,

    in category 15 — not more than 5 mg/kg,

    in category 16 — not more than 1 mg/kg.

    1

    EFSA

    ▼M2

    05.195

    trans-2-Tridecenal

    7069-41-2

     

     

    At least 92%; secondary components 2-5% 2-tridecenoic acid and 3-5% cis-2-tridecenal

     

    2

    EFSA

    ▼M17

    05.196

    tr-2, tr-4-Undecadienal

    30361-29-6

     

    10385

     

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 1 mg/kg,

    in category 2 — not more than 5 mg/kg,

    in category 3 — not more than 1 mg/kg,

    in category 4.2 — not more than 1 mg/kg,

    in category 5 — not more than 1 mg/kg (except in category 5.3 — not more than 10 mg/kg),

    in category 6 — not more than 1 mg/kg,

    in category 7 — not more than 5 mg/kg,

    in category 8 — not more than 3 mg/kg,

    in category 9 — not more than 3 mg/kg,

    in category 10 — not more than 1 mg/kg,

    in category 11 — not more than 1 mg/kg,

    in category 12 — not more than 1 mg/kg,

    in category 14.1 — not more than 1 mg/kg,

    in category 14.2 — not more than 1 mg/kg,

    in category 15 — not more than 3 mg/kg,

    in category 16 — not more than 1 mg/kg.

    1

    EFSA

    ▼M2

    05.198

    3-Butenal, 2-methyl-4-(2,6,6-trimethyl-2-cyclohexen-1-yl)-

    58102-02-6

     

     

     

     

     

    EFSA

    05.203

    9-Octadecenal

    5090-41-5

    1641

     

     

     

     

    EFSA

    05.208

    Z-8-Tetradecenal

    169054-69-7

    1640

     

     

     

     

    EFSA

    05.211

    6-Methyloctanal

    30689-75-9

     

     

     

     

     

    EFSA

    05.217

    (Z)-5-Decenal

    21662-08-8

     

     

     

     

     

    EFSA

    05.218

    16-Octadecenal

    56554-87-1

     

     

     

     

     

    EFSA

    05.219

    3-Methylhexanal

    19269-28-4

     

     

     

     

     

    EFSA

    05.220

    4Z-Dodecenal

    21944-98-9

    1636

     

    At least 94% of (4Z)-dodecenal; secondary component 3-4% dodecanal

     

     

    EFSA

    05.221

    6,6'-Dihydroxy-5,5'-dimethoxy-biphenyl-3,3'-dicarbaldehyde

    2092-49-1

    1881

     

     

     

     

    EFSA

    05.222

    2-Phenyl-4-methyl-2-hexenal

    26643-92-5

     

     

     

     

    2

    EFSA

    05.223

    4-Ethyloctanal

    58475-04-0

    1819

     

     

     

     

    EFSA

    05.224

    (4E)-hexenal

    25166-87-4

    1622

     

     

     

     

    EFSA

    05.225

    6-Methylheptanal

    63885-09-6

     

     

     

     

     

    EFSA

    05.226

    E-4-Undecenal

    68820-35-9

     

     

     

     

     

    EFSA

    06.001

    1,1-Diethoxyethane

    105-57-7

    941

    35

     

     

     

    EFSA

    06.002

    5-Hydroxy-2-phenyl-1,3-dioxane

    1708-40-3

    838

    36

    At least 98% (sum of 5-hydroxy-2-phenyl-1,3-dioxane and 2-phenyl-4-hydroxymethyl-1,3-dioxalane)

     

     

    EFSA

    06.003

    alpha,alpha-Dimethoxytoluene

    1125-88-8

    837

    37

     

     

     

    EFSA

    06.004

    Citral diethyl acetal

    7492-66-2

    948

    38

    At least 98% (sum of isomers + hemiacetals + citral)

     

     

    EFSA

    06.005

    Citral dimethyl acetal

    7549-37-3

    944

    39

    At least 98% (sum of isomers + hemiacetals + citral)

     

     

    EFSA

    06.006

    1,1-Dimethoxy-2-phenylethane

    101-48-4

    1003

    40

     

     

     

    EFSA

    06.007

    Phenylacetaldehyde glyceryl acetal

    29895-73-6

    1004

    41

    57% 5-hydroxymethyl-2-phenyl-1,3-dioxolan; 38% 5-hydroxy-2-phenyl-1,3-dioxan

     

     

    EFSA

    06.008

    1,1-Dimethoxyoctane

    10022-28-3

    942

    42

     

     

     

    EFSA

    06.009

    1,1-dimethoxydecane

    7779-41-1

    945

    43

     

     

     

    EFSA

    06.010

    1,1-Diethoxy-3,7-dimethyloctan-7-ol

    7779-94-4

    613

    44

     

     

     

    JECFA

    06.011

    1,1-Dimethoxy-3,7-dimethyloctan-7-ol

    141-92-4

    612

    45

     

     

     

    JECFA

    06.012

    Tolualdehyde glyceryl acetal

    1333-09-1

    867

    46

    40% 5-hydroxydioxane; 60% 5-hydroxymethyldioxalane

     

     

    EFSA

    06.013

    alpha-Pentylcinnamaldehyde dimethyl acetal

    91-87-2

    681

    47

     

     

     

    EFSA

    06.014

    Cinnamaldehyde ethylene glycol acetal

    5660-60-6

    648

    48

     

     

     

    EFSA

    06.015

    1,1-Dimethoxyethane

    534-15-6

    940

    510

     

     

     

    EFSA

    06.016

    1-Phenylethoxy-1-propoxy ethane

    7493-57-4

    1000

    511

     

     

     

    EFSA

    06.017

    (Diethoxymethyl)benzene

    774-48-1

     

    517

     

     

     

    EFSA

    06.019

    1-Benzyloxy-1-(2-methoxyethoxy)ethane

    7492-39-9

    840

    523

     

     

     

    EFSA

    06.020

    1,1-Diethoxydecane

    34764-02-8

     

    531

     

     

     

    SCF/CoE

    06.021

    1,1-Diethoxyheptane

    688-82-4

     

    553

     

     

     

    SCF/CoE

    06.023

    1,1-Diethoxyhexane

    3658-93-3

     

    557

     

     

     

    SCF/CoE

    06.024

    1,1-Di-isobutoxy-2-phenylethane

    68345-22-2

    1006

    595

     

     

     

    EFSA

    06.025

    1,1-Diethoxynona-2,6-diene

    67674-36-6

    946

    660

     

     

    2

    EFSA

    06.027

    4,5-Dimethyl-2-benzyl-1,3-dioxolan

    5468-06-4

    1005

    669

    At least 93%; secondary component 2-3% butane-2,3-diol

     

     

    EFSA

    06.028

    1,1-Dimethoxyheptane

    10032-05-0

    947

    2015

     

     

     

    EFSA

    06.029

    Heptanal glyceryl acetal (mixed 1,2 and 1,3 acetals)

    72854-42-3

    912

    2016

    Mixture of acetals (56-58% dioxolane; 37-39% dioxane) and 1-2% unreacted heptanal

     

     

    EFSA

    06.030

    1,1-Dimethoxy-2-phenylpropane

    90-87-9

    1468

    2017

     

     

     

    EFSA

    06.031

    1,1-Diethoxyhex-2-ene

    54306-00-2

    1383

    2135

     

     

    2

    EFSA

    06.032

    4-Methyl-2-phenyl-1,3-dioxolane

    2568-25-4

    839

    2226

     

     

     

    EFSA

    06.033

    1,1-Dibutoxyethane

    871-22-7

     

    2341

     

     

     

    SCF/CoE

    06.034

    1,1-Dipropoxyethane

    105-82-8

     

    2342

     

     

     

    SCF/CoE

    06.035

    Citral propylene glycol acetal

    10444-50-5

     

    2343

     

     

     

    SCF/CoE

    06.036

    1-Butoxy-1-(2-phenylethoxy)ethane

    64577-91-9

    1001

    10007

     

     

     

    EFSA

    06.037

    1,1-Diethoxyhept-4-ene (cis and trans)

    1192738-48-9

    949

    10011

     

     

     

    EFSA

    06.038

    4,4-Dimethoxybutan-2-one

    5436-21-5

    593

    10029

     

     

     

    JECFA

    06.039

    1,2-Di((1′-ethoxy)-ethoxy)propane

    67715-79-1

    927

     

     

     

     

    EFSA

    06.040

    1,2,3-Tris([1′-ethoxy]-ethoxy)propane

    67715-82-6

    913

    11930

     

     

     

    EFSA

    06.041

    1-Isobutoxy-1-ethoxy-2-methylpropane

     

     

    10055

     

     

     

    EFSA

    06.042

    1-Isobutoxy-1-ethoxy-3-methylbutane

    85136-40-9

     

    10057

     

     

     

    EFSA

    06.043

    1-Isoamyloxy-1-ethoxypropane

    238757-30-7

     

    10038

     

     

     

    EFSA

    06.044

    1-Isobutoxy-1-ethoxypropane

    67234-04-2

     

    10058

     

     

     

    EFSA

    06.045

    1-Isobutoxy-1-isopentyloxy-2-methylpropane

     

     

    10061

     

     

     

    EFSA

    06.046

    1-Isobutoxy-1-isopentyloxy-3-methylbutane

     

     

    10060

     

     

     

    EFSA

    06.047

    1-Isopentyloxy-1-propoxyethane

    238757-63-6

     

    10065

     

     

     

    EFSA

    06.048

    1-Isopentyloxy-1-propoxypropane

    238757-65-8

     

    10066

     

     

     

    EFSA

    06.049

    1-Butoxy-1-(2-methylbutoxy)ethane

    77249-20-8

     

     

     

     

     

    EFSA

    06.050

    1-Butoxy-1-ethoxyethane

    57006-87-8

     

    10003

     

     

     

    EFSA

    06.051

    1,1-Di-(2-methylbutoxy)ethane

    13535-43-8

     

     

     

     

     

    EFSA

    06.052

    1,1-Di-isobutoxy-2-methylpropane

    13262-24-3

     

    10025

     

     

     

    EFSA

    06.053

    1,1-Di-isobutoxyethane

    5669-09-0

     

    10023

     

     

     

    EFSA

    06.054

    1,1-Di-isobutoxypentane

    13262-27-6

     

    10026

     

     

     

    EFSA

    06.055

    1,1-Di-isopentyloxyethane

    13002-09-0

    1729

    10028

     

     

     

    EFSA

    06.057

    1,1-Diethoxy-2-methylbutane

    3658-94-4

     

    10013

     

     

     

    EFSA

    06.058

    1,1-Diethoxy-2-methylpropane

    1741-41-9

     

    10015

     

     

     

    EFSA

    06.059

    1,1-Diethoxy-3-methylbutane

    3842-03-3

    1730

    10014

     

     

     

    EFSA

    06.061

    1,1-Diethoxybutane

    3658-95-5

     

    10009

     

     

     

    EFSA

    06.062

    1,1-Diethoxydodecane

    53405-98-4

     

     

     

     

     

    EFSA

    06.063

    (Z)-1,1-diethoxyhex-3-ene

    73545-18-3

     

     

     

     

     

    EFSA

    06.064

    Diethoxymethane

    462-95-3

     

    10012

     

     

     

    EFSA

    06.065

    1,1-Diethoxynonane

    54815-13-3

     

    10016

     

     

     

    EFSA

    06.066

    1,1-Diethoxyoctane

    54889-48-4

     

     

     

     

     

    EFSA

    06.067

    1,1-Diethoxypentane

    3658-79-5

     

    10017

     

     

     

    EFSA

    06.069

    1,1-Diethoxypropane

    4744-08-5

     

    10018

     

     

     

    EFSA

    06.070

    1,1-Diethoxyundecane

    53405-97-3

     

     

     

     

     

    EFSA

    06.071

    1,1-Dihexyloxyethane

    5405-58-3

     

    10022

     

     

     

    EFSA

    06.072

    1,1-Dimethoxyhex-2(trans)-ene

    18318-83-7

    1728

     

     

     

    2

    EFSA

    06.073

    1,1-Dimethoxyhexane

    1599-47-9

     

     

     

     

     

    EFSA

    06.074

    Dimethoxymethane

    109-87-5

     

    10031

     

     

     

    EFSA

    06.075

    1,1-Dimethoxypentane

    26450-58-8

     

     

     

     

     

    EFSA

    06.076

    1,1-Dimethoxypropane

    4744-10-9

     

     

     

     

     

    EFSA

    06.077

    2,4-Dimethyl-1,3-dioxolane

    3390-12-3

    1711

     

     

     

     

    EFSA

    06.078

    1,1-Diphenethoxyethane

    122-71-4

     

     

     

     

     

    EFSA

    06.079

    1-Ethoxy-1-(2-methylbutoxy)ethane

    13602-09-0

     

    10040

     

     

     

    EFSA

    06.080

    1-Ethoxy-1-(2-phenylethoxy)ethane

    2556-10-7

     

    10049

     

     

     

    EFSA

    06.081

    (Z)-1-Ethoxy-1-(3-hexenyloxy)ethane

    28069-74-1

    943

    10034

     

     

     

    EFSA

    06.082

    1-Ethoxy-1-hexyloxyethane

    54484-73-0

     

    11948

     

     

     

    EFSA

    06.083

    1-Ethoxy-1-isopentyloxyethane

    13442-90-5

     

    10037

     

     

     

    EFSA

    06.084

    1-Ethoxy-1-methoxyethane

    10471-14-4

     

    10039

     

     

     

    EFSA

    06.085

    1-Ethoxy-1-pentyloxyethane

    13442-89-2

     

    10046

     

     

     

    EFSA

    06.086

    1-Ethoxy-1-propoxyethane

    20680-10-8

     

    10050

     

     

     

    EFSA

    06.087

    Ethyl 2,4-dimethyl-1,3-dioxolane-2-acetate

    6290-17-1

    1715

     

     

     

     

    EFSA

    06.088

    2-Ethyl-4-methyl-1,3-dioxolane

    4359-46-0

     

     

     

     

     

    EFSA

    06.089

    2-Hexyl-4,5-dimethyl-1,3-dioxolane

    6454-22-4

    1712

     

     

     

     

    EFSA

    06.090

    4-Hydroxymethyl-2-methyl-1,3-dioxolane

    3773-93-1

     

     

     

     

     

    EFSA

    06.091

    1-Isobutoxy-1-ethoxyethane

    6986-51-2

     

    10054

     

     

     

    EFSA

    06.092

    1-Isobutoxy-1-isopentyloxyethane

    75048-15-6

     

    10059

     

     

     

    EFSA

    06.094

    4-Methyl-2-pentyl-1,3-dioxolane

    1599-49-1

    928

     

     

     

     

    EFSA

    06.095

    4-Methyl-2-propyl-1,3-dioxolane

    4352-99-2

     

     

     

     

     

    EFSA

    06.096

    Triethoxymethane

    122-51-0

     

    10903

     

     

     

    EFSA

    06.097

    1,1,3-Triethoxypropane

    7789-92-6

     

    10075

     

     

     

    EFSA

    06.098

    2,2,4-Trimethyl-1,3-dioxolane

    1193-11-9

    929

    11423

     

     

     

    EFSA

    06.100

    1,1-Dipentyloxyethane

    13002-08-9

     

    10032

     

     

     

    EFSA

    06.102

    2-Hexyl-5-hydroxy-1,3-dioxane

    1708-36-7

     

    2016

     

     

     

    EFSA

    06.104

    Vanillin propylene glycol acetal

    68527-74-2

    1882

     

     

     

     

    EFSA

    06.105

    3-Methyl-1,1-di-isopentyloxybutane

    13285-51-3

     

    10070

     

     

     

    EFSA

    06.106

    2-Methyl-1,1-di-isopentyloxypropane

    13112-63-5

     

    10071

     

     

     

    EFSA

    06.107

    1-(2-Methylbutoxy)-1-isopentyloxyethane

    13548-84-0

     

    10068

     

     

     

    EFSA

    06.109

    8,8-Diethoxy-2,6-dimethyloct-2-ene

    71662-17-4

     

     

     

     

     

    EFSA

    06.111

    1-Ethoxy-1-methoxypropane

    127248-84-4

     

     

     

     

     

    EFSA

    06.114

    1-Hexyloxy-1-isopentyloxyethane

    233665-90-2

     

     

     

     

     

    EFSA

    06.115

    1-isopentyloxy-1-pentyloxyethane

    13442-92-7

     

     

     

     

     

    EFSA

    06.120

    DL-Menthone-1,2-glycerol ketal

    63187-91-7

    446

     

     

     

     

    JECFA

    06.123

    1-Butoxy-1-isopentyloxyethane

    238757-27-2

     

    10004

     

     

     

    EFSA

    06.124

    1,1-Di-isobutoxy-3-methylbutane

    13439-98-0

     

    10024

     

     

     

    EFSA

    06.125

    1,1-Di-isobutoxypropane

    13002-11-4

     

    10027

     

     

     

    EFSA

    06.128

    1-Ethoxy-1-pentyloxybutane

    3658-92-2

     

    10045

     

     

     

    EFSA

    06.129

    1-Ethoxy-2-methyl-1-isopentyloxypropane

    253679-74-2

     

    10043

     

     

     

    EFSA

    06.130

    1-Ethoxy-2-methyl-1-propoxypropane

    238757-42-1

     

    10044

     

     

     

    EFSA

    06.131

    1-Ethoxy-1-(3-methylbutoxy)-3-methylbutane

    238757-35-2

     

    10042

     

     

     

    EFSA

    06.132

    Vanillin butan-2,3-diol acetal (mixture of stereo isomers)

    63253-24-7

    960

     

     

     

     

    EFSA

    06.133

    l-Menthone-1,2-glycerol ketal

    563187-91-7

    445

     

     

     

     

    JECFA

    06.135

    2-Isobutyl-4-methyl-1,3-dioxolane

    18433-93-7

    1732

     

     

     

     

    EFSA

    06.136

    6-Isopropyl-3,9-dimethyl-1,4-dioxyspiro[4.5]decan-2-one

    831213-72-0

    1859

     

    Sum of isomers 98% with at least 60-70% (3S,5R,6S,9R)- 6-isopropyl-3,9-dimethyl-1,4-dioxyspiro[4.5]decan-2-one.

     

     

    EFSA

    06.137

    Acetaldehyde ethyl isopropyl acetal

    25334-93-4

     

     

     

     

     

    EFSA

    07.001

    2-Oxopropanal

    78-98-8

    937

    105

     

     

     

    EFSA

    07.002

    Heptan-2-one

    110-43-0

    283

    136

     

     

     

    JECFA

    07.003

    Heptan-3-one

    106-35-4

    285

    137

     

     

     

    JECFA

    07.004

    Acetophenone

    98-86-2

    806

    138

     

     

     

    EFSA

    07.005

    Vanillyl acetone

    122-48-5

    730

    139

     

     

     

    EFSA

    07.007

    alpha-Ionone

    127-41-3

    388

    141

     

     

    2

    JECFA/ EFSA

    07.008

    beta-Ionone

    14901-07-6

    389

    142

     

     

    2

    JECFA/EFSA

    07.009

    Methyl-alpha-ionone

    7779-30-8

    398

    143

    At least 90%; secondary component 5-6% methyl-beta-ionone

     

    2

    JECFA/ EFSA

    07.010

    Methyl-beta- ionone

    127-43-5

    399

    144

    At least 88%; secondary component 7-10% alpha- and beta-isomethylionone

     

    2

    JECFA/ EFSA

    07.011

    4-(2,5,6,6-Tetramethyl-2-cyclohexenyl)-3-buten-2-one

    79-69-6

    403

    145

     

     

    2

    JECFA/ EFSA

    07.012

    Carvone

    99-49-0

    380

    146

     

     

     

    SCF/CoE

    07.013

    Methyl 2-naphthyl ketone

    93-08-3

    811

    147

     

     

     

    EFSA

    07.014

    Maltol

    118-71-8

    1480

    148

     

     

    2

    EFSA

    07.015

    6-Methylhept-5-en-2-one

    110-93-0

    1120

    149

     

     

     

    EFSA

    07.016

    Undecan-2-one

    112-12-9

    296

    150

     

     

     

    JECFA

    07.017

    4-Methylpentan-2-one

    108-10-1

    301

    151

     

     

     

    JECFA

    07.018

    Hexan-2,3-dione

    3848-24-6

    412

    152

    At least 93%; secondary components 2-3% hexanediones

     

     

    JECFA

    07.019

    Octan-2-one

    111-13-7

    288

    153

     

     

     

    JECFA

    07.020

    Nonan-2-one

    821-55-6

    292

    154

     

     

     

    JECFA

    07.021

    Undeca-2,3-dione

    7493-59-6

    417

    155

     

     

     

    JECFA

    07.022

    4-Methylacetophenone

    122-00-9

    807

    156

     

     

     

    EFSA

    07.023

    2,4-Dimethylacetophenone

    89-74-7

    809

    157

     

     

     

    EFSA

    07.024

    4-Phenylbut-3-en-2-one

    122-57-6

    820

    158

     

     

    2

    EFSA

    07.025

    4-Methyl-1-phenylpentan-2-one

    5349-62-2

    828

    159

     

     

     

    EFSA

    07.026

    4-(p-Tolyl)butan-2-one

    7774-79-0

    817

    160

     

     

     

    EFSA

    07.027

    3-Methyl-4-phenylbut-3-en-2-one

    1901-26-4

    821

    161

     

     

    2

    EFSA

    07.028

    Benzoin

    119-53-9

    836

    162

     

     

     

    EFSA

    07.029

    4-(4-Methoxyphenyl)butan-2-one

    104-20-1

    818

    163

     

     

     

    EFSA

    07.030

    1-(4-Methoxyphenyl)pent-1-en-3-one

    104-27-8

    826

    164

     

     

    2

    EFSA

    07.031

    Piperonyl acetone

    55418-52-5

     

    165

     

     

     

    SCF/CoE

    07.032

    Benzophenone

    119-61-9

    831

    166

     

     

     

    EFSA

    07.033

    Isojasmone

    11050-62-7

    1115

    167

     

     

    2

    EFSA

    07.034

    2-Hexylidenecyclopentan-1-one

    17373-89-6

    1106

     

     

     

     

    EFSA

    07.035

    Tetramethyl ethylcyclohexenone (mixture of isomers)

    17369-60-7

    1111

    168

     

     

     

    EFSA

    07.036

    alpha-Isomethyl ionone

    127-51-5

    404

    169

     

     

    2

    JECFA

    07.038

    4-Methoxyacetophenone

    100-06-1

    810

    570

     

     

     

    EFSA

    07.040

    1-Phenylpropan-1-one

    93-55-0

    824

    599

     

     

     

    EFSA

    ▼M12

    07.041

    beta-Isomethylionone

    79-89-0

     

    650

    Mixture of E/Z isomers (50-70 % (E) and 30-50 % (Z))

     

     

    EFSA

    ▼M2

    07.042

    4-Isopropylacetophenone

    645-13-6

    808

    651

     

     

     

    EFSA

    07.044

    Pent-3-en-2-one

    625-33-2

    1124

    666

     

     

    1

    EFSA

    07.045

    2,2,6-Trimethylcyclohexanone

    2408-37-9

    1108

    686

     

     

     

    EFSA

    07.046

    Vanillylidene acetone

    1080-12-2

    732

    691

     

     

    2

    EFSA

    07.047

    Ethyl maltol

    4940-11-8

    1481

    692

     

     

     

    EFSA

    07.048

    4-Hexen-3-one

    2497-21-4

    1125

    718

     

     

    1

    EFSA

    07.049

    1-(4-Methoxyphenyl)-4-methylpent-1-en-3-one

    103-13-9

    829

    719

     

     

    2

    EFSA

    07.050

    Acetone

    67-64-1

    139

    737

     

     

     

    JECFA

    07.051

    3-Hydroxybutan-2-one

    513-86-0

    405

    749

     

     

     

    JECFA

    07.052

    Diacetyl

    431-03-8

    408

    752

     

     

     

    JECFA

    07.053

    Butan-2-one

    78-93-3

    278

    753

     

     

     

    JECFA

    07.054

    Pentan-2-one

    107-87-9

    279

    754

     

     

     

    JECFA

    07.055

    4-(p-Hydroxyphenyl)butan-2-one

    5471-51-2

    728

    755

     

     

     

    EFSA

    07.056

    3-Methylcyclopentan-1,2-dione

    80-71-7

    418

    758

     

     

     

    JECFA

    07.057

    3-Ethylcyclopentan-1,2-dione

    21835-01-8

    419

    759

    At least 90%; secondary component 5-10% 3-ethylcyclopentan-1,2-dione (enolic form)

     

     

    JECFA

    07.058

    Heptan-4-one

    123-19-3

    287

    2034

     

     

     

    JECFA

    07.059

    p-Menthan-3-one

    10458-14-7

     

     

     

     

    1

    EFSA

    07.060

    Pentan-2,3-dione

    600-14-6

    410

    2039

    At least 93%; secondary component 2-3% 2,5-diethylcyclohexadien-1,4-dione (dimer of 2,3-pentadione)

     

     

    JECFA

    07.061

    Allyl alpha-ionone

    79-78-7

    401

    2040

     

     

    2

    JECFA/EFSA

    07.062

    Octan-3-one

    106-68-3

    290

    2042

     

     

     

    JECFA

    07.063

    4-Methylpentan-2,3-dione

    7493-58-5

    411

    2043

     

     

     

    JECFA

    07.064

    Heptan-2,3-dione

    96-04-8

    415

    2044

     

     

     

    JECFA

    07.065

    5-Hydroxyoctan-4-one

    496-77-5

    416

    2045

     

     

     

    JECFA

    07.067

    2R,5S-isopulegone

    29606-79-9

    754

    2051

     

     

    4

    EFSA

    07.069

    Tetrahydro-pseudo-ionone

    4433-36-7

    1121

    2053

     

     

     

    EFSA

    07.070

    3-Benzylheptan-4-one

    7492-37-7

    830

    2140

     

     

     

    EFSA

    07.071

    Octane-4,5-dione

    5455-24-3

     

    2141

     

     

     

    EFSA

    07.072

    6-Methylheptan-3-one

    624-42-0

     

    2143

     

     

     

    EFSA

    07.075

    3,4-Dimethylcyclopentan-1,2-dione

    13494-06-9

    420

    2234

     

     

     

    JECFA

    07.076

    3,5-Dimethylcyclopentan-1,2-dione

    13494-07-0

    421

    2235

     

     

     

    JECFA

    07.077

    Hexan-3,4-dione

    4437-51-8

    413

    2255

     

     

     

    JECFA

    07.078

    d,l-Isomenthone

    491-07-6

    430

    2259

     

     

     

    JECFA

    07.079

    1-Phenylpropan-1,2-dione

    579-07-7

    833

    2275

     

     

     

    EFSA

    07.080

    3-Methylcyclohexan-1,2-dione

    3008-43-3

    425

    2311

     

     

     

    JECFA

    07.081

    Oct-1-en-3-one

    4312-99-6

    1148

    2312

     

     

    1

    EFSA

    07.082

    Oct-2-en-4-one

    4643-27-0

    1129

    2313

     

     

    1

    EFSA

    07.083

    beta-Damascone

    23726-92-3

    384

    2340

    At least 90%; secondary components 5-8% alpha- and delta-damascone

     

    2

    JECFA/EFSA

    07.084

    Pentan-3-one

    96-22-0

     

    2350

     

     

     

    EFSA

    07.086

    1,3-Diphenylpropan-2-one

    102-04-5

    832

    11839

     

     

     

    EFSA

    07.087

    4-Methoxyphenylacetone

    122-84-9

    813

    11836

     

     

     

    EFSA

    07.088

    Methyl-delta-ionone

    7784-98-7

    400

    11852

     

     

    2

    JECFA/EFSA

    07.089

    Nootkatone

    4674-50-4

    1398

    11164

    At least 93%; secondary component 3-4% dihydronootkatone

     

    2

    EFSA

    07.090

    1-Hydroxybutan-2-one

    5077-67-8

    1717

    11102

     

     

     

    EFSA

    07.091

    gamma-Ionone

    79-76-5

    390

     

     

     

    2

    JECFA/EFSA

    07.092

    p-Menthan-2-one

    499-70-7

    375

    11128

     

     

     

    JECFA

    07.093

    5-Methylhexan-2,3-dione

    13706-86-0

    414

    11148

     

     

     

    JECFA

    07.094

    3-Methyl-2-(pent-2(cis)-enyl)cyclopent-2-en-1-one

    488-10-8

    1114

    11786

     

     

    2

    EFSA

    07.095

    2-(sec-Butyl)cyclohexanone

    14765-30-1

    1109

    11044

    At least 94%; secondary component 2-2.5% 2-isobutyl cyclohexanone

     

     

    EFSA

    07.096

    Hexan-3-one

    589-38-8

    281

    11097

     

     

     

    JECFA

    07.097

    3-(Hydroxymethyl)octan-2-one

    59191-78-5

    1839

    11113

    At least 90%; secondary component 7% 3-methylene-2-octanone

     

     

    EFSA

    07.098

    3-Methylcyclohex-2-en-1-one

    1193-18-6

    1107

    11134

     

     

     

    EFSA

    ▼M12

    07.099

    6-Methylhepta-3,5-dien-2-one

    1604-28-0

    1134

    11143

    Mixture of E/Z stereoisomers: 60-90 % (E)

     

     

    EFSA

    ▼M2

    07.100

    5-Methylhex-5-en-2-one

    3240-09-3

    1119

    11150

     

     

     

    EFSA

    ▼M12

    07.101

    4-Methylpent-3-en-2-one

    141-79-7

    1131

    11853

     

     

     

    EFSA

    ▼M2

    07.102

    Pent-1-en-3-one

    1629-58-9

    1147

    11179

     

     

    1

    EFSA

    07.103

    Tridecan-2-one

    593-08-8

    298

    11194

     

     

     

    JECFA

    07.104

    Hept-2-en-4-one

    4643-25-8

    1126

    11093

     

     

    1

    EFSA

    07.105

    Hept-3-en-2-one

    1119-44-4

    1127

    11094

     

     

    1

    EFSA

    07.106

    5-Methylhex-3-en-2-one

    5166-53-0

    1132

    11149

     

     

    1

    EFSA

    07.107

    Oct-3-en-2-one

    1669-44-9

    1128

    11170

    At least 94%; secondary component 4-6% 4-octen-2-one

     

    1

    EFSA

    07.108

    beta-Damascenone

    23696-85-7

    387

    11197

     

     

    2

    JECFA/ EFSA

    07.109

    2,6,6-Trimethylcyclohex-2-en-1,4-dione

    1125-21-9

    1857

    11200

     

     

    2

    EFSA

    07.112

    3-Methyl-2-cyclopenten-1-one

    2758-18-1

    1105

    11137

     

     

    2

    EFSA

    07.113

    Nonan-3-one

    925-78-0

    294

    11160

     

     

     

    JECFA

    07.114

    6,10,14-Trimethylpentadeca-5,9,13-trien-2-one

    762-29-8

    1123

    11206

     

     

     

    EFSA

    07.115

    3,4-Dehydrodihydro-beta-ionone

    20483-36-7

    396

    11057

    At least 70%; secondary component 25-27% tetrahydroionone

     

     

    JECFA

    07.117

    3-Ethyl-2-hydroxy-4-methylcyclopent-2-en-1-one

    42348-12-9

    422

    11077

     

     

     

    JECFA

    07.118

    5-Ethyl-2-hydroxy-3-methylcyclopent-2-en-1-one

    53263-58-4

    423

    11078

     

     

     

    JECFA

    07.119

    2-Hydroxycyclohex-2-en-1-one

    10316-66-2

    424

    11046

     

     

     

    JECFA

    07.120

    2-Hydroxy-3,5,5-trimethylcyclohex-2-en-1-one

    4883-60-7

    426

    11198

     

     

     

    JECFA

    07.121

    Dec-3-en-2-one

    10519-33-2

    1130

    11751

     

     

    1

    EFSA

    07.122

    2,6-Dimethylheptan-4-one

    108-83-8

    302

    11914

    At least 80%; secondary component 15-17% 4,6-dimethyl-2-heptanone

     

     

    JECFA

    07.123

    Geranylacetone

    3796-70-1

    1122

    11088

     

     

     

    EFSA

    07.124

    2-Hydroxyacetophenone

    118-93-4

    727

    11784

     

     

     

    EFSA

    07.125

    3-Hydroxypentan-2-one

    3142-66-3

    409

    11115

     

     

     

    JECFA

    07.126

    3,5,5-Trimethylcyclohex-2-en-1-one

    78-59-1

    1112

    11918

     

     

     

    EFSA

    ▼M22 —————

    ▼M2

    07.128

    Dihydrocarvone

    7764-50-3

    377

    11703

    At least 77%; secondary components 10-15% dihydrocarveol; 5-6% carvone; 2-3% carveol

     

     

    JECFA

    07.129

    3-Methyl-5-propylcyclohex-2-en-1-one

    3720-16-9

    1113

     

     

     

     

    EFSA

    ▼M25 —————

    ▼M2

    07.131

    Dihydro-beta-ionone

    17283-81-7

    394

    11060

     

     

     

    JECFA

    07.132

    Dihydro-alpha-ionone

    31499-72-6

    393

    11059

     

     

     

    JECFA

    ▼M25 —————

    ▼M2

    07.135

    2,4-Dihydroxyacetophenone

    28631-86-9

    729

    11884

    23-25% 2,3-isomer; 19-22% 2,4-isomer; 19-20% 2,5-isomer; 20-21% 3,4-isomer and 15-18% 3,5-isomer

     

     

    EFSA

    07.136

    4,4a,5,6-Tetrahydro-7-methylnapthalen-2(3H)-one

    34545-88-5

    1405

     

     

     

    2

    EFSA

    07.137

    Pentadecan-2-one

    2345-28-0

    299

    11808

     

     

     

    JECFA

    07.139

    5-Methylhept-2-en-4-one

    81925-81-7

    1133

     

     

     

    1

    EFSA

    07.140

    3-Methyl-2-pentylcyclopent-2-en-1-one

    1128-08-1

    1406

     

     

     

    2

    EFSA

    07.142

    Acetovanillone

    498-02-2

     

    11035

     

     

     

    EFSA

    07.146

    d-Carvone

    2244-16-8

    380.1

     

     

     

     

    JECFA

    07.147

    l-Carvone

    6485-40-1

    380.2

     

     

     

     

    JECFA

    07.148

    Cyclohexanone

    108-94-1

    1100

    11047

     

     

     

    EFSA

    07.149

    Cyclopentanone

    120-92-3

    1101

    11050

     

     

     

    EFSA

    07.150

    Decan-2-one

    693-54-9

     

    11055

     

     

     

    EFSA

    07.151

    Decan-3-one

    928-80-3

    1118

    11056

     

     

     

    EFSA

    07.152

    3,3-Diethoxybutan-2-one

    51933-13-2

     

     

     

     

     

    EFSA

    07.153

    (4R,4aS,6R,8aS)-1,10-Dihydronootkatone

    20489-53-6

    1407

     

    At least 90%; secondary component 5-6% nootkatone

     

     

    EFSA

    07.154

    1-(3,5-Dimethoxy-4-hydroxyphenyl)propan-1-one

    5650-43-1

     

    11106

     

     

     

    EFSA

    07.156

    2,6-Dimethyloct-6-en-3-one (mixture of E and Z)

    90975-15-8

     

     

     

     

     

    EFSA

    07.157

    6,10-Dimethylundecan-2-one

    1604-34-8

     

    11068

     

     

     

    EFSA

    07.158

    Dodecan-2-one

    6175-49-1

     

    11069

     

     

     

    EFSA

    07.159

    d-Fenchone

    4695-62-9

    1396

    551

     

     

     

    EFSA

    07.160

    Heptadecan-2-one

    2922-51-2

     

    11089

     

     

     

    EFSA

    07.161

    Hex-1-en-3-one

    1629-60-3

     

     

     

     

    1

    EFSA

    07.162

    Hex-5-en-2-one

    109-49-9

     

     

     

     

     

    EFSA

    07.164

    4-Hydroxy-3,5-dimethoxyacetophenone

    2478-38-8

     

    11105

     

     

     

    EFSA

    07.165

    4-Hydroxy-4-methylpentan-2-one

    123-42-2

     

     

     

     

     

    EFSA

    07.167

    4-Hydroxyhexan-3-one

    4984-85-4

     

    11108

     

     

     

    EFSA

    07.168

    2-Hydroxypiperitone

    490-03-9

     

     

     

     

     

    EFSA

    07.169

    1-Hydroxypropan-2-one

    116-09-6

     

    11101

     

     

     

    EFSA

    07.170

    beta-Ionone epoxide

    23267-57-4

    1571

    11202

     

     

    2

    EFSA

    07.171

    Isopinocamphone

    18358-53-7

    1868

    11125

     

     

     

    EFSA

    07.172

    4-Isopropylcyclohex-2-en-1-one

    500-02-7

    1110

    11127

     

     

     

    EFSA

    07.175

    p-Menth-1-en-3-one

    89-81-6

    435

    2052

    At least 94%; secondary components 2-3% menthol and menthone

     

     

    JECFA

    07.176

    trans-Menthone

    89-80-5

    429

    2035

     

     

     

    JECFA

    07.177

    7-Methyl-3-octenone-2

    33046-81-0

    1135

     

    At least 94%; secondary components 2-4% 7-methyl-4-octen-2-one, 5,6-dimethyl-3-hepten-2one and 3-nonen-2-one

     

    1

    EFSA

    07.178

    3-Methylbutan-2-one

    563-80-4

     

    11131

     

     

     

    EFSA

    07.179

    2-Methylcyclohexanone

    583-60-8

    1102

     

     

     

     

    EFSA

    07.180

    3-Methylcyclohexanone

    591-24-2

    1103

     

     

     

     

    EFSA

    07.181

    6-Methylheptan-2-one

    928-68-7

     

    11146

     

     

     

    EFSA

    07.182

    5-Methylheptan-3-one

    541-85-5

     

     

     

     

     

    EFSA

    07.184

    3-Methylnona-2,4-dione

    113486-29-6

    2032

     

     

     

    4

    JECFA/EFSA

    07.185

    3-Methylpentan-2-one

    565-61-7

     

    11157

     

     

     

    EFSA

    07.187

    Non-2-en-4-one

    32064-72-5

     

    11162

     

     

    1

    EFSA

    07.188

    Non-3-en-2-one

    14309-57-0

    1136

    11163

     

     

    1

    EFSA

    07.189

    Nonan-4-one

    4485-09-0

     

    11161

     

     

     

    EFSA

    ▼M4

    07.190

    Octa-1,5-dien-3-one

    65213-86-7

    1848

     

    Mixture of stereoisomers: 60-90 % E-form and 10-40 % Z-form

     

     

    EFSA

    ▼M2

    07.193

    1-Phenylbutan-1-one

    495-40-9

     

     

     

     

     

    EFSA

    07.194

    4-Phenylbutan-2-one

    2550-26-7

     

    11182

     

     

     

    EFSA

    07.195

    1-Phenylpropan-2-one

    103-79-7

     

    11042

     

     

     

    EFSA

    07.196

    Pin-2-en-4-one

    80-57-9

    1870

    11186

     

     

     

    EFSA

    ▼M4

    07.198

    Pseudo-ionone

    141-10-6

     

    11191

     

     

     

    EFSA

    ▼M2

    07.199

    Tetradecan-2-one

    2345-27-9

     

    11192

     

     

     

    EFSA

    07.200

    4-(2,5,6,6-Tetramethyl-1-cyclohexenyl)but-3-en-2-one

    79-70-9

     

     

     

     

    2

    EFSA

    07.201

    Tridec-12-en-2-one

    60437-21-0

     

     

     

     

     

    EFSA

    ▼M4

    07.202

    2,6,6-Trimethylcyclohex-2-en-1-one

    20013-73-4

     

     

     

     

     

    EFSA

    ▼M2

    07.203

    3,3,5-Trimethylcyclohexan-1-one

    873-94-9

     

     

     

     

     

    EFSA

    ▼M4

    07.204

    3,3,6-Trimethylhepta-1,5-dien-4-one

    546-49-6

     

     

     

     

     

    EFSA

    ▼M2

    07.205

    6,10,14-Trimethylpentadecan-2-one

    502-69-2

     

    11205

     

     

     

    EFSA

    07.206

    4-(2,3,6-Trimethylphenyl)but-3-en-2-one

    56681-06-2

     

     

     

     

    2

    EFSA

    07.210

    1-Nonene-3-one

    24415-26-7

     

     

     

     

    1

    EFSA

    07.214

    alpha-Methyl naphthyl ketone

    941-98-0

     

     

     

     

     

    EFSA

    07.215

    d-Camphor

    464-49-3

    1395

    140

     

    In category 1 – not more than 16 mg/kg

    In categories 2 and 8 – not more than 50 mg/kg

    In category 3 – not more than 20 mg/kg

    In categories 5, 6, 7, 12 and 15 – not more than 100 mg/kg

    In category 14.1 – not more than 50 mg/l

    In category 14.2 – not more than 50 mg/l (except not more than 850 mg/l in Schwedenbitter)

     

    EFSA

    07.219

    trans-3-Methyl-2-(2-pentenyl)-2-cyclopenten-1-one

    6261-18-3

     

     

     

     

    2

    EFSA

    ▼M12

    07.224

    trans-1-(2,6,6-Trimethyl-1-cyclohexen-1-yl)but-2-en-1-one

    23726-91-2

     

     

    At least 90%; secondary components 2-4% alpha-damascone and 2-4% delta-damascone

     

     

    EFSA

    ▼M25 —————

    ▼M2

    07.234

    1-(4-Hydroxy-3-methoxyphenyl)-3-decanone

    27113-22-0

    2021

     

     

     

     

    EFSA

    07.236

    (Z)-5-Octen-2-one

    22610-86-2

     

    11171

     

     

     

    EFSA

    07.238

    3-Hydroxy-2-octanone

    37160-77-3

     

     

     

     

     

    EFSA

    07.239

    [R-(E)]-5-Isopropyl-8-methylnona-6,8-dien-2-one

    2278-53-7

    1840

     

     

     

     

    EFSA

    07.240

    2-Methylheptan-3-one

    13019-20-0

    1156

     

     

     

     

    EFSA

    07.242

    3-Hydroxy-4-phenylbutane-2-one

    5355-63-5

    2041

     

    At least 93%; secondary component 3-5% 4-hydroxy-4-phenylbutan-2-one

     

     

    EFSA

    07.243

    4-Hydroxyacetophenone

    99-93-4

     

     

     

     

     

    EFSA

    07.244

    (6E)-Methyl-3-hepten-2-one

    20859-10-3

    1138

     

     

     

    1

    EFSA

    07.247

    (E,E)-3,5-Octadien-2-one

    30086-02-3

    1139

     

     

     

    1

    EFSA

    07.248

    Octan-2,3-dione

    585-25-1

     

     

     

     

     

    EFSA

    07.249

    Undecan-6-one

    927-49-1

    1155

     

     

     

     

    EFSA

    07.254

    2-Methoxy-acetophenone

    579-74-8

     

     

     

     

     

    EFSA

    ▼M4

    07.255

    l-Piperitone

    4573-50-6

    1856

     

     

     

     

    EFSA

    ▼M2

    07.256

    (E) & (Z)-4,8-Dimethyl-3,7-nonadiene-2-one

    817-88-9

    1137

     

    At least 94%; secondary component 3-4% 4,8-dimethyl-3,7-nonadien-2-ol

     

    1

    EFSA

    07.257

    2-(3,7-Dimethyl-2,6-octadienyl)cyclopentanone

    68133-79-9

    1117

     

     

     

     

    EFSA

    07.258

    6-Methyl-3-hepten-2-one

    2009-74-7

     

     

     

     

    1

    EFSA

    07.259

    2-Methyl-acetophenone

    577-16-2

    2044

     

     

     

     

    EFSA

    07.260

    3-Hydroxy-5-methyl-2-hexanone

    163038-04-8

     

     

     

     

     

    EFSA

    07.261

    4-Methyl-3-hepten-5-one

    22319-31-9

     

     

     

     

    1

    EFSA

    07.262

    9-decen-2-one

    35194-30-0

     

     

     

     

     

    EFSA

    08.001

    Formic acid

    64-18-6

    79

    1

     

     

     

    JECFA

    08.002

    Acetic acid

    64-19-7

    81

    2

     

     

     

    JECFA

    08.003

    Propionic acid

    79-09-4

    84

    3

     

     

     

    JECFA

    ▼M4

    08.004

    Lactic acid

    50-21-5

    930

    4

     

     

     

    EFSA

    ▼M2

    08.005

    Butyric acid

    107-92-6

    87

    5

     

     

     

    JECFA

    08.006

    2-Methylpropionic acid

    79-31-2

    253

    6

     

     

     

    JECFA

    08.007

    Valeric acid

    109-52-4

    90

    7

     

     

     

    JECFA

    08.008

    3-Methylbutyric acid

    503-74-2

    259

    8

     

     

     

    JECFA

    08.009

    Hexanoic acid

    142-62-1

    93

    9

     

     

     

    JECFA

    08.010

    Octanoic acid

    124-07-2

    99

    10

     

     

     

    JECFA

    08.011

    Decanoic acid

    334-48-5

    105

    11

     

     

     

    JECFA

    08.012

    Dodecanoic acid

    143-07-7

    111

    12

    At least 90%; secondary components 3-6% tetradecanoic acid; 2-5% decanoic acid; 1-2% hexadecanoic acid

     

     

    JECFA

    08.013

    Oleic acid

    112-80-1

    333

    13

    At least 90%; secondary component 5-7% palmitic acid and other fatty acids

     

     

    JECFA

    08.014

    Hexadecanoic acid

    57-10-3

    115

    14

    At least 80%; secondary components 8-11% octadecanoic acid; 5-7% tetradecanoic acid; 3-5% heptadecanoic acid;<1% pentadecanoic acid

     

     

    JECFA

    08.015

    Octadecanoic acid

    57-11-4

    116

    15

    At least 40%; secondary components 5-50% hexadecanoic acid; <3% tetradecanoic acid; <5% 9-octadecenoic acid; <3%heptadecanoic acid; <2% eicosanoic acid; <1% pentadecanoic acid

     

     

    JECFA

    08.016

    Tetradecanoic acid

    544-63-8

    113

    16

    At least 94%; secondary components 2-4% hexadecanoic acid; 1-3% dodecanoic acid

     

     

    JECFA

    08.017

    l-Malic acid

    6915-15-7

    619

    17

     

     

     

    JECFA

    08.018

    Tartaric acid

    133-37-9

    621

    18

     

     

     

    JECFA

    08.019

    Pyruvic acid

    127-17-3

    936

    19

     

     

     

    EFSA

    08.021

    Benzoic acid

    65-85-0

    850

    21

     

     

     

    EFSA

    08.022

    Cinnamic acid

    621-82-9

    657

    22

     

     

     

    EFSA

    08.023

    4-Oxovaleric acid

    123-76-2

    606

    23

     

     

     

    JECFA

    08.024

    Succinic acid

    110-15-6

     

    24

     

     

     

    CoE

    08.025

    Fumaric acid

    110-17-8

    618

    25

     

     

     

    JECFA

    08.026

    Adipic acid

    124-04-9

    623

    26

     

     

     

    JECFA

    08.028

    Heptanoic acid

    111-14-8

    96

    28

     

     

     

    JECFA

    08.029

    Nonanoic acid

    112-05-0

    102

    29

     

     

     

    JECFA

    08.031

    2-Methylvaleric acid

    97-61-0

    261

    31

     

     

     

    JECFA

    08.032

    3-Phenylpropionic acid

    501-52-0

    646

    32

     

     

     

    EFSA

    08.033

    Prop-1-ene-1,2,3-tricarboxylic acid

    499-12-7

    627

    33

     

     

     

    JECFA

    08.034

    Cyclohexylacetic acid

    5292-21-7

    965

    34

     

     

     

    EFSA

    08.035

    2-Methylhexanoic acid

    4536-23-6

    265

    582

     

     

     

    JECFA

    08.036

    Citronellic acid

    502-47-6

    1221

    616

    At least 90%; secondary components 5-8% citronellal, citronellyl, neryl, and geranyl acetate esters and other naturally occurring terpenes

     

     

    EFSA

    08.037

    2-Oxoglutaric acid

    328-50-7

    634

    653

     

     

     

    JECFA

    08.038

    Phenylacetic acid

    103-82-2

    1007

    672

     

     

     

    EFSA

    08.039

    Undec-10-enoic acid

    112-38-9

    331

    689

     

     

     

    JECFA

    08.040

    4-Hydroxybenzoic acid

    99-96-7

    957

    693

     

     

     

    EFSA

    08.041

    Octadeca-9,12-dienoic acid

    60-33-3

    332

    694

    44-46% linolenic acid; 18-20% linoleic acid; 22-25% stearic and oleic acid; 7-8% palmitic acid

     

     

    JECFA

    08.042

    Undecanoic acid

    112-37-8

    108

    696

     

     

     

    JECFA

    08.043

    Vanillic acid

    121-34-6

    959

    697

     

     

     

    EFSA

    08.044

    (2E),4-Dimethylpent-2-enoic acid

    21016-46-6

    1211

    744

    At least 92%; secondary component 5-7% 4-methyl-2-methylenevaleric acid.

     

     

    EFSA

    08.045

    2-Ethylbutyric acid

    88-09-5

    257

    2001

     

     

     

    JECFA

    08.046

    2-Methylbutyric acid

    116-53-0

    255

    2002

     

     

     

    JECFA

    08.047

    2-Methylheptanoic acid

    1188-02-9

    1212

    2003

     

     

     

    EFSA

    08.048

    Pent-4-enoic acid

    591-80-0

    314

    2004

     

     

     

    JECFA

    08.049

    Phenoxyacetic acid

    122-59-8

    1026

    2005

     

     

     

    EFSA

    08.050

    Hex-3-enoic acid

    4219-24-3

    317

    2256

     

     

     

    JECFA

    08.051

    3-Methyl-2-oxobutyric acid

    759-05-7

    631

    2262

     

     

     

    JECFA

    08.052

    4-Methyl-2-oxovaleric acid

    816-66-0

    633

    2263

     

     

     

    JECFA

    08.053

    Malonic acid

    141-82-2

     

    2264

     

     

     

    EFSA

    08.054

    Hex-2(trans)-enoic acid

    13419-69-7

    1361

    11777

     

     

     

    EFSA

    08.055

    2-Methyl-2-pentenoic acid

    3142-72-1

    1210

    11680

     

     

     

    EFSA

    08.056

    3-Methylvaleric acid

    105-43-1

    262

    10149

     

     

     

    JECFA

    08.057

    4-Methylvaleric acid

    646-07-1

    264

    10150

     

     

     

    JECFA

    08.058

    2-Methylpent-3-enoic acid

    37674-63-8

    347

    10147

     

     

     

    JECFA

    08.059

    2-Methylpent-4-enoic acid

    1575-74-2

    355

    10148

     

     

     

    JECFA

    08.060

    Cyclohexanecarboxylic acid

    98-89-5

    961

    11911

     

     

     

    EFSA

    08.061

    5-Methylhexanoic acid

    628-46-6

    266

    10142

     

     

     

    JECFA

    08.062

    4-Methylnonanoic acid

    45019-28-1

    274

    11925

     

     

     

    JECFA

    08.063

    4-Methyloctanoic acid

    54947-74-9

    271

    11926

     

     

     

    JECFA

    08.064

    (2E)-Methylcrotonic acid

    80-59-1

    1205

    10168

     

     

     

    EFSA

    08.065

    Dec-9-enoic acid

    14436-32-9

    328

    10090

     

     

     

    JECFA

    08.066

    2-Oxobutyric acid

    600-18-0

    589

     

     

     

     

    JECFA

    08.067

    1,2,5,6-Tetrahydrocuminic acid

    71298-42-5

    976

     

     

     

     

    EFSA

    08.068

    Dec-(5- and 6)-enoic acid

    72881-27-7

    327

     

     

     

     

    JECFA

    08.070

    3-Methylcrotonic acid

    541-47-9

    1204

    10138

     

     

     

    EFSA

    08.071

    p-Anisic acid

    100-09-4

    883

    10077

     

     

     

    EFSA

    08.072

    But-2-enoic acid (cis and trans)

    3724-65-0

     

    10080

     

     

     

    EFSA

    08.073

    Dec-2-enoic acid

    3913-85-7

    1372

    10087

     

     

     

    EFSA

    08.074

    Dec-3-enoic acid

    15469-77-9

     

    10088

     

     

     

    EFSA

    08.075

    Dec-4-enoic acid

    26303-90-2

    1287

    10089

     

     

     

    EFSA

    08.076

    2,4-Dihydroxybenzoic acid

    89-86-1

    908

     

     

     

     

    EFSA

    08.078

    2-Ethylhexanoic acid

    149-57-5

     

     

     

     

     

    EFSA

    08.079

    4-Ethyloctanoic acid

    16493-80-4

    1218

     

     

     

     

    EFSA

    08.080

    Gallic acid

    149-91-7

     

    10170

     

     

     

    EFSA

    08.081

    Geranic acid

    459-80-3

    1825

    10094

     

     

     

    EFSA

    08.082

    Glutaric acid

    110-94-1

     

     

     

     

     

    EFSA

    08.083

    Hept-2-enoic acid

    18999-28-5

     

    10102

     

     

     

    EFSA

    08.085

    (E,E)-Hexa-2,4-dienoic acid

    110-44-1

    1176

     

     

     

     

    EFSA

    08.086

    3-Hydroxy-2-oxopropionic acid

    1113-60-6

    635

     

     

     

     

    JECFA

    08.087

    4-Hydroxy-3,5-dimethoxybenzoic acid

    530-57-4

     

    10111

     

     

     

    EFSA

    08.088

    4-Hydroxy-3,5-dimethoxycinnamic acid (mixture of isomers)

    530-59-6

     

     

     

     

     

    EFSA

    08.089

    4-Hydroxy-3-methoxycinnamic acid (mixture of isomers)

    1135-24-6

     

    10113

     

     

     

    EFSA

    08.090

    2-Hydroxy-4-methylvaleric acid

    498-36-2

     

    10118

     

     

     

    EFSA

    08.092

    3-Methoxybenzoic acid

    586-38-9

    882

     

     

     

     

    EFSA

    08.093

    3-Methyl-2-oxovaleric acid

    39748-49-7

    632

    10146

     

     

     

    JECFA

    08.094

    4-Methyldecanoic acid

    24323-24-8

     

     

     

     

     

    EFSA

    08.095

    8-Methyldecanoic acid

    5601-60-5

     

     

     

     

     

    EFSA

    08.096

    3-Methylhexanoic acid

    3780-58-3

     

     

     

     

     

    EFSA

    08.097

    4-Methylhexanoic acid

    1561-11-1

     

     

     

     

     

    EFSA

    08.099

    4-Methylpent-2-enoic acid

    10321-71-8

    1818

     

     

     

     

    EFSA

    08.100

    4-Methylpent-3-enoic acid

    504-85-8

     

     

     

     

     

    EFSA

    08.101

    Non-2-enoic acid

    3760-11-0

     

    10153

     

     

     

    EFSA

    08.102

    Non-3-enoic acid

    4124-88-3

     

    10154

     

     

     

    EFSA

    08.103

    Nonanedioic acid

    123-99-9

     

    10079

     

     

     

    EFSA

    08.107

    (E)-Pent-2-enoic acid

    13991-37-2

    1804

    10163

     

     

     

    EFSA

    08.108

    2-Phenylpropionic acid

    492-37-5

     

    10164

     

     

     

    EFSA

    08.109

    3-Phenylpyruvic acid

    156-06-9

    1478

     

     

     

     

    EFSA

    08.112

    Salicylic acid

    69-72-7

    958

    10165

     

     

     

    EFSA

    08.113

    Succinic acid, disodium salt

    150-90-3

     

     

     

     

     

    EFSA

    08.114

    2-Octenoic acid

    1871-67-6

    1805

    10156

     

     

     

    EFSA

    08.115

    4-Methylheptanoic acid

    3302-03-2

     

     

     

     

     

    EFSA

    08.119

    2-Hexenoic acid

    1191-04-4

     

    11777

     

     

     

    EFSA

    08.120

    2-Methyl-2-butenoic acid

    13201-46-2

     

    10168

     

     

     

    EFSA

    08.123

    trans-2-Heptenoic acid

    10352-88-2

    1373

     

     

     

     

    EFSA

    08.127

    2-(4-Methoxyphenoxy)propionic acid

    158833-38-6

     

     

     

     

     

    EFSA

    08.131

    cis-2-Heptyl-cyclopropanecarboxylic acid

    697290-76-9

    1907

     

     

     

     

    EFSA

    08.132

    3-Hydroxybenzoic acid

    99-06-9

     

     

     

     

     

    EFSA

    08.133

    3,4-Dihydroxybenzoic acid

    99-50-3

     

     

     

     

     

    EFSA

    08.134

    4-Hydroxy-3-methoxy-mandelic acid

    55-10-7

     

     

     

     

     

    EFSA

    08.135

    4-(2,2,3-trimethylcyclopentyl)butanoic acid

    957136-80-0

     

     

     

     

     

    EFSA

    09.001

    Ethyl acetate

    141-78-6

    27

    191

     

     

     

    JECFA

    09.002

    Propyl acetate

    109-60-4

    126

    192

     

     

     

    JECFA

    09.003

    Isopropyl acetate

    108-21-4

    305

    193

     

     

     

    JECFA

    09.004

    Butyl acetate

    123-86-4

    127

    194

     

     

     

    JECFA

    09.005

    Isobutyl acetate

    110-19-0

    137

    195

     

     

     

    JECFA

    09.006

    Hexyl acetate

    142-92-7

    128

    196

     

     

     

    JECFA

    09.007

    Octyl acetate

    112-14-1

    130

    197

     

     

     

    JECFA

    09.008

    Nonyl acetate

    143-13-5

    131

    198

     

     

     

    JECFA

    09.009

    Decyl acetate

    112-17-4

    132

    199

     

     

     

    JECFA

    09.010

    Dodecyl acetate

    112-66-3

    133

    200

     

     

     

    JECFA

    09.011

    Geranyl acetate

    105-87-3

    58

    201

    At least 90%; secondary components 4-6% geraniol and 1-2% nerol

     

     

    JECFA

    09.012

    Citronellyl acetate

    150-84-5

    57

    202

    At least 92%; secondary component 4-6% citronellol

     

     

    JECFA

    09.013

    Linalyl acetate

    115-95-7

    359

    203

     

     

     

    JECFA

    09.014

    Benzyl acetate

    140-11-4

    23

    204

     

     

     

    EFSA

    09.015

    alpha-Terpinyl acetate

    80-26-2

    368

    205

     

     

     

    SCF/CoE

    ▼M4

    09.016

    Menthyl acetate

    16409-45-3

    431

    206

     

     

     

    JECFA

    ▼M2

    09.017

    DL-Bornyl acetate

    76-49-3

    1387

    207

     

     

     

    EFSA

    09.018

    Cinnamyl acetate

    103-54-8

    650

    208

     

     

     

    EFSA

    09.019

    p-Anisyl acetate

    104-21-2

    873

    209

     

     

     

    EFSA

    09.020

    Eugenyl acetate

    93-28-7

    1531

    210

     

     

     

    EFSA

    09.021

    Pentyl acetate

    628-63-7

     

    211

     

     

     

    SCF/CoE

    09.022

    Heptyl acetate

    112-06-1

    129

    212

     

     

     

    JECFA

    09.023

    Methyl acetate

    79-20-9

    125

    213

     

     

     

    JECFA

    09.024

    Isopentyl acetate

    123-92-2

    43

    214

     

     

     

    JECFA

    09.025

    2-Ethylbutyl acetate

    10031-87-5

    140

    215

     

     

     

    JECFA

    09.026

    alpha-Pentylcinnamyl acetate

    7493-78-9

    677

    216

     

     

     

    EFSA

    09.027

    Cyclohexyl acetate

    622-45-7

    1093

    217

     

     

     

    EFSA

    09.028

    2-Cyclohexylethyl acetate

    21722-83-8

    964

    218

     

     

     

    EFSA

    09.029

    1,1-Dimethyl-3-phenylpropyl acetate

    103-07-1

    1460

    219

     

     

     

    EFSA

    09.030

    2-Methoxy-4-(prop-1-enyl)phenyl acetate

    93-29-8

    1262

    220

     

     

     

    EFSA

    09.031

    Phenethyl acetate

    103-45-7

    989

    221

     

     

     

    EFSA

    09.032

    3-Phenylpropyl acetate

    122-72-5

    638

    222

     

     

     

    EFSA

    09.033

    Rhodinyl acetate

    141-11-7

    60

    223

    At least 87%; secondary component 9-12% rhodinol

     

     

    JECFA

    09.034

    Santalyl acetate

    1323-00-8

    985

    224

     

     

    2

    EFSA

    09.035

    Vanillyl acetate

    881-68-5

    890

    225

     

     

     

    EFSA

    09.036

    p-Tolyl acetate

    140-39-6

    699

    226

     

     

     

    EFSA

    09.037

    Ethyl acrylate

    140-88-5

    1351

    245

     

     

     

    EFSA

    09.038

    Methyl butyrate

    623-42-7

    149

    263

     

     

     

    JECFA

    09.039

    Ethyl butyrate

    105-54-4

    29

    264

     

     

     

    JECFA

    09.040

    Propyl butyrate

    105-66-8

    150

    266

     

     

     

    JECFA

    09.041

    Isopropyl butyrate

    638-11-9

    307

    267

     

     

     

    JECFA

    09.042

    Butyl butyrate

    109-21-7

    151

    268

     

     

     

    JECFA

    09.043

    Isobutyl butyrate

    539-90-2

    158

    269

     

     

     

    JECFA

    09.044

    Pentyl butyrate

    540-18-1

    152

    270

     

     

     

    JECFA

    09.045

    Hexyl butyrate

    2639-63-6

    153

    271

     

     

     

    JECFA

    09.046

    Octyl butyrate

    110-39-4

    155

    272

     

     

     

    JECFA

    09.047

    Decyl butyrate

    5454-09-1

    156

    273

     

     

     

    JECFA

    09.048

    Geranyl butyrate

    106-29-6

    66

    274

    At least 92%; secondary components 3-5% geraniol and 1% nerol

     

     

    JECFA

    09.049

    Citronellyl butyrate

    141-16-2

    65

    275

    At least 90%; secondary component 6-8% citronellol

     

     

    JECFA

    09.050

    Linalyl butyrate

    78-36-4

    361

    276

     

     

     

    JECFA

    09.051

    Benzyl butyrate

    103-37-7

    843

    277

     

     

     

    EFSA

    09.052

    Terpinyl butyrate

    2153-28-8

    370

    278

     

     

     

    JECFA

    09.053

    Cinnamyl butyrate

    103-61-7

    652

    279

     

     

     

    EFSA

    09.054

    Allyl butyrate

    2051-78-7

    2

    280

     

     

    2

    JECFA

    09.055

    3-Methylbutyl butyrate

    106-27-4

    45

    282

     

     

     

    JECFA

    09.057

    2-Phenylpropyl butyrate

    80866-83-7

    1469

    285

     

     

     

    EFSA

    09.058

    p-Anisyl butyrate

    6963-56-0

    875

    286

     

     

     

    EFSA

    09.059

    Ethyl decanoate

    110-38-3

    35

    309

     

     

     

    JECFA

    09.060

    Ethyl hexanoate

    123-66-0

    31

    310

     

     

     

    JECFA

    09.061

    Propyl hexanoate

    626-77-7

    161

    311

     

     

     

    JECFA

    09.062

    Isopropyl hexanoate

    2311-46-8

    308

    312

     

     

     

    JECFA

    09.063

    Butyl hexanoate

    626-82-4

    162

    313

     

     

     

    JECFA

    09.064

    Isobutyl hexanoate

    105-79-3

    166

    314

     

     

     

    JECFA

    09.065

    Pentyl hexanoate

    540-07-8

    163

    315

     

     

     

    JECFA

    09.066

    Hexyl hexanoate

    6378-65-0

    164

    316

     

     

     

    JECFA

    09.067

    Geranyl hexanoate

    10032-02-7

    70

    317

     

     

     

    JECFA

    09.068

    Linalyl hexanoate

    7779-23-9

    364

    318

     

     

     

    JECFA

    09.069

    Methyl hexanoate

    106-70-7

    1871

    319

     

     

     

    SCF/CoE

    09.070

    3-Methylbutyl hexanoate

    2198-61-0

    46

    320

     

     

     

    JECFA

    09.071

    3-Phenylpropyl hexanoate

    6281-40-9

    642

    321

     

     

     

    EFSA

    09.072

    Ethyl formate

    109-94-4

    26

    339

     

     

     

    JECFA

    09.073

    Propyl formate

    110-74-7

    117

    340

    At least 94%; secondary component 4-6% propyl alcohol

     

     

    JECFA

    09.074

    Heptyl formate

    112-23-2

    121

    341

    At least 94%; secondary component 1-5% heptanal

     

     

    JECFA

    09.075

    Octyl formate

    112-32-3

    122

    342

     

     

     

    JECFA

    09.076

    Geranyl formate

    105-86-2

    54

    343

    At least 85%; secondary components 8-10% geraniol and 2-4% nerol

     

     

    JECFA

    09.077

    Benzyl formate

    104-57-4

    841

    344

     

     

     

    EFSA

    09.078

    Citronellyl formate

    105-85-1

    53

    345

    At least 90%; secondary component 5-10% citronellol

     

     

    JECFA

    09.079

    Rhodinyl formate

    141-09-3

    56

    346

    At least 85%; secondary component 10-13% rhodinol

     

     

    JECFA

    09.080

    Linalyl formate

    115-99-1

    358

    347

    At least 90%; secondary component 6-8% linalool

     

     

    JECFA

    09.081

    alpha-Terpinyl formate

    2153-26-6

    367

    348

     

     

     

    JECFA

    09.082

    DL-Bornyl formate

    7492-41-3

    1389

    349

     

     

     

    EFSA

    09.083

    Phenethyl formate

    104-62-1

    988

    350

     

     

     

    EFSA

    09.084

    3-Phenylpropyl formate

    104-64-3

    637

    351

     

     

     

    EFSA

    09.085

    Cinnamyl formate

    104-65-4

    649

    352

     

     

     

    EFSA

    09.086

    2-Methyl-1-phenyl-2-propyl formate

    10058-43-2

    1654

    353

    At least 93%; secondary component 5-7% alpha,alpha-dimethylphenethyl alcohol

     

     

    EFSA

    09.087

    p-Anisyl formate

    122-91-8

    872

    354

    At least 90%; secondary component 8% anisyl alcohol

     

     

    EFSA

    09.088

    Eugenyl formate

    10031-96-6

    1530

    355

    At least 94%; secondary component 2-3% eugenol

     

     

    EFSA

    09.089

    Isoeugenyl formate

    7774-96-1

    1261

    356

     

     

     

    EFSA

    09.090

    alpha-Pentylcinnamyl formate

    7493-79-0

    676

    357

    At least 85%; secondary component 10-12% alpha-amylcinnamyl alcohol

     

     

    EFSA

    09.091

    Butyl heptanoate

    5454-28-4

    169

    363

     

     

     

    JECFA

    09.092

    Isobutyl heptanoate

    7779-80-8

    172

    364

     

     

     

    JECFA

    09.093

    Ethyl heptanoate

    106-30-9

    32

    365

     

     

     

    JECFA

    09.094

    Octyl heptanoate

    5132-75-2

    171

    366

     

     

     

    JECFA

    09.095

    Propyl heptanoate

    7778-87-2

    168

    367

     

     

     

    JECFA

    09.096

    Methyl heptanoate

    106-73-0

    167

    368

     

     

     

    JECFA

    09.097

    Allyl heptanoate

    142-19-8

    4

    369

     

     

    2

    JECFA

    09.098

    Pentyl heptanoate

    7493-82-5

    170

    370

    At least 93%; secondary component 4-7% n-amyl 2-methylhexanoate

     

     

    JECFA

    09.099

    Ethyl dodecanoate

    106-33-2

    37

    375

     

     

     

    JECFA

    09.100

    Butyl dodecanoate

    106-18-3

    181

    376

     

     

     

    JECFA

    09.101

    Methyl dodecanoate

    111-82-0

    180

    377

    At least 94%; secondary components 3-6% methyl tetradecanoate; 2-5% methyl decanoate; 1-2% methyl hexadecanoate

     

     

    JECFA

    09.102

    p-Tolyl dodecanoate

    10024-57-4

    704

    378

    At least 90%; secondary components 3-6% p-tolyl tetradecanoate; 2-5% p-tolyl decanoate; 1-2% p-tolyl hexadecanoate

     

     

    EFSA

    09.103

    3-Methylbutyl dodecanoate

    6309-51-9

    182

    379

     

     

     

    JECFA

    09.104

    Ethyl tetradecanoate

    124-06-1

    38

    385

     

     

     

    JECFA

    09.105

    Isopropyl tetradecanoate

    110-27-0

    311

    386

     

     

     

    JECFA

    09.106

    Methyl tetradecanoate

    124-10-7

    183

    387

     

     

     

    JECFA

    09.107

    Ethyl nonanoate

    123-29-5

    34

    388

     

     

     

    JECFA

    09.108

    Methyl nonanoate

    1731-84-6

    179

    389

     

     

     

    JECFA

    09.109

    Allyl nonanoate

    7493-72-3

    6

    390

     

     

    2

    JECFA

    09.110

    3-Methylbutyl nonanoate

    7779-70-6

    48

    391

     

     

     

    JECFA

    09.111

    Ethyl octanoate

    106-32-1

    33

    392

     

     

     

    JECFA

    09.112

    Pentyl octanoate

    638-25-5

    174

    393

     

     

     

    JECFA

    09.113

    Hexyl octanoate

    1117-55-1

    175

    394

     

     

     

    JECFA

    09.114

    Octyl octanoate

    2306-88-9

    177

    395

     

     

     

    JECFA

    09.115

    Nonyl octanoate

    7786-48-3

    178

    396

     

     

     

    JECFA

    09.116

    Linalyl octanoate

    10024-64-3

    365

    397

    At least 93%; secondary components 2-3% linalool and 2-3% octanoic acid

     

     

    JECFA

    09.117

    Methyl octanoate

    111-11-5

    173

    398

     

     

     

    JECFA

    09.118

    Heptyl octanoate

    4265-97-8

    176

    399

     

     

     

    JECFA

    09.119

    Allyl octanoate

    4230-97-1

    5

    400

     

     

    2

    JECFA

    09.120

    3-Methylbutyl octanoate

    2035-99-6

    47

    401

     

     

     

    JECFA

    09.121

    Ethyl propionate

    105-37-3

    28

    402

     

     

     

    JECFA

    09.122

    Propyl propionate

    106-36-5

    142

    403

     

     

     

    JECFA

    09.123

    Isopropyl propionate

    637-78-5

    306

    404

     

     

     

    JECFA

    09.124

    Butyl propionate

    590-01-2

    143

    405

     

     

     

    JECFA

    09.125

    Isobutyl propionate

    540-42-1

    148

    406

     

     

     

    JECFA

    09.126

    Octyl propionate

    142-60-9

    145

    407

     

     

     

    JECFA

    09.127

    Decyl propionate

    5454-19-3

    146

    408

     

     

     

    JECFA

    09.128

    Geranyl propionate

    105-90-8

    62

    409

    At least 92%; secondary components 3-4% geraniol and 1-2% nerol

     

     

    JECFA

    09.129

    Citronellyl propionate

    141-14-0

    61

    410

    At least 90%; secondary component 5-8% citronellol

     

     

    JECFA

    09.130

    Linalyl propionate

    144-39-8

    360

    411

    At least 94%; secondary component 2-5% linalool

     

     

    JECFA

    ▼M4

    09.131

    DL-Isobornyl propionate

    2756-56-1

    1391

    412

     

     

     

    EFSA

    09.132

    Benzyl propionate

    122-63-4

    842

    413

     

     

     

    EFSA

    ▼M2

    09.133

    Cinnamyl propionate

    103-56-0

    651

    414

     

     

     

    EFSA

    09.134

    Methyl propionate

    554-12-1

    141

    415

     

     

     

    JECFA

    09.135

    Pentyl propionate

    624-54-4

     

    416

     

     

     

    SCF/CoE

    09.136

    3-Methylbutyl propionate

    105-68-0

    44

    417

     

     

     

    JECFA

    09.137

    Phenethyl propionate

    122-70-3

    990

    418

     

     

     

    EFSA

    09.138

    3-Phenylpropyl propionate

    122-74-7

    639

    419

     

     

     

    EFSA

    09.139

    Hexyl propionate

    2445-76-3

    144

    420

     

     

     

    JECFA

    09.140

    Cyclohexyl propionate

    6222-35-1

    1097

    421

     

     

     

    EFSA

    09.141

    Rhodinyl propionate

    105-89-5

    64

    422

     

     

     

    JECFA

    09.142

    Terpinyl propionate

    80-27-3

    369

    423

     

     

     

    JECFA

    09.143

    Carvyl propionate

    97-45-0

    383

    424

     

     

     

    JECFA

    09.144

    1-Phenethyl propionate

    120-45-6

    802

    425

     

     

     

    EFSA

    09.145

    p-Anisyl propionate

    7549-33-9

    874

    426

     

     

     

    EFSA

    09.146

    Allyl undec-10-enoate

    7493-76-7

    9

    441

     

     

    2

    JECFA

    09.147

    Ethyl valerate

    539-82-2

    30

    465

     

     

     

    JECFA

    09.148

    Butyl valerate

    591-68-4

    160

    466

     

     

     

    JECFA

    09.149

    Pentyl valerate

    2173-56-0

     

    467

     

     

     

    SCF/CoE

    09.150

    (E)-Geranyl valerate

    10402-47-8

    1821

    468

     

     

     

    EFSA

    09.151

    Citronellyl valerate

    7540-53-6

    69

    469

    At least 85%; secondary component 10-12% rhodinol

     

     

    JECFA

    09.152

    Benzyl valerate

    10361-39-4

     

    470

     

     

     

    EFSA

    09.153

    DL-Bornyl valerate

    7549-41-9

    1392

    471

     

     

     

    EFSA

    09.154

    Menthyl valerate

    89-47-4

    1852

    472

     

     

     

    EFSA

    09.156

    Methyl 2-nonynoate

    111-80-8

    1356

    479

     

     

     

    EFSA

    09.157

    Ethyl 2-nonynoate

    10031-92-2

    1352

    480

     

     

     

    EFSA

    09.158

    Methyl 2-octynoate

    111-12-6

    1357

    481

     

     

     

    EFSA

    09.159

    Pentyl formate

    638-49-3

    119

    497

    At least 92%; secondary component 4-8% n-amyl alcohol

     

     

    JECFA

    09.160

    Cyclohexyl formate

    4351-54-6

    1095

    498

     

     

     

    EFSA

    09.161

    Hexyl formate

    629-33-4

    120

    499

     

     

     

    JECFA

    09.162

    3-Methylbutyl formate

    110-45-2

    42

    500

    At least 92%; secondary component 4-8% isoamyl alcohol

     

     

    JECFA

    09.163

    Butyl formate

    592-84-7

    118

    501

     

     

     

    JECFA

    09.164

    Isobutyl formate

    542-55-2

    124

    502

    At least 94%; secondary component 4-6% isobutyl alcohol

     

     

    JECFA

    09.165

    Isopropyl formate

    625-55-8

    304

    503

     

     

     

    JECFA

    09.166

    Heptyl butyrate

    5870-93-9

    154

    504

     

     

     

    JECFA

    09.167

    Neryl butyrate

    999-40-6

    67

    505

     

     

     

    JECFA

    09.168

    Phenethyl butyrate

    103-52-6

    991

    506

     

     

     

    EFSA

    09.169

    Neryl propionate

    105-91-9

    63

    509

     

     

     

    JECFA

    09.171

    Cedryl acetate

    77-54-3

     

    527

     

     

     

    EFSA

    09.174

    2-Methoxyphenyl acetate

    613-70-7

    718

    552

     

     

     

    EFSA

    09.176

    DL-Isobornyl formate

    1200-67-5

    1390

    565

     

     

     

    EFSA

    09.178

    1-Phenethyl acetate

    93-92-5

    801

    573

     

     

     

    EFSA

    09.179

    1-Phenethyl formate

    7775-38-4

    800

    574

     

     

     

    EFSA

    09.180

    Methyl hexadecanoate

    112-39-0

     

    581

     

     

     

    EFSA

    09.181

    Methyl hex-2-enoate

    2396-77-2

     

    583

     

     

     

    EFSA

    09.182

    Methyl valerate

    624-24-8

    159

    588

     

     

     

    JECFA

    09.185

    2-Oxopropyl acetate

    592-20-1

     

    607

     

     

     

    SCF/CoE

    09.186

    sec-Butan-3-onyl acetate

    4906-24-5

    406

    608

     

     

     

    JECFA

    09.188

    Pentyl decanoate

    5933-87-9

     

    611

     

     

     

    SCF/CoE

    09.189

    1-Phenylpropyl butyrate

    10031-86-4

    823

    628

     

     

     

    EFSA

    09.191

    Ethyl hex-3-enoate

    2396-83-0

    335

     

     

     

     

    JECFA

    09.192

    Ethyl oleate

    111-62-6

    345

    633

     

     

     

    JECFA

    09.193

    Ethyl hexadecanoate

    628-97-7

    39

    634

     

     

     

    JECFA

    09.194

    Ethyl (E,E)-hexa-2,4-dienoic acid

    2396-84-1

    1178

    635

     

     

     

    EFSA

    09.197

    Hex-3(cis)-enyl acetate

    3681-71-8

    134

    644

     

     

     

    JECFA

    09.198

    Isopentyl valerate

    2050-09-1

     

    648

     

     

     

    SCF/CoE

    09.200

    1-Methyl-3-phenylpropyl acetate

    10415-88-0

    816

    671

     

     

     

    EFSA

    09.201

    Phenethyl valerate

    7460-74-4

     

    673

     

     

     

    EFSA

    09.202

    Propyl valerate

    141-06-0

     

    679

     

     

     

    SCF/CoE

    09.204

    Ethyl octadeca-9,12-dienoate

    544-35-4

     

    711

     

     

     

    SCF/CoE

    09.205

    Ethyl octadeca-9,12,15-trienoate

    1191-41-9

     

    712

     

     

     

    SCF/CoE

    09.208

    Butyl oleate

    142-77-8

     

    741

     

     

     

    SCF/CoE

    09.209

    Butyl octanoate

    589-75-3

     

    742

     

     

     

    SCF/CoE

    09.210

    Ethyl octadecanoate

    111-61-5

    40

    745

    At least 89%; secondary components 6-7% ethyl palmitate and ethyl esters of other fatty acid

     

     

    JECFA

    09.211

    Glyceryl tributyrate

    60-01-5

    922

    747

     

     

     

    EFSA

    09.212

    Neryl formate

    2142-94-1

    55

    2060

    At least 90%, secondary components 4-6% geraniol, 1-3% nerol and formate esters of citronellol, geraniol and rhodinol

     

     

    JECFA

    09.213

    Neryl acetate

    141-12-8

    59

    2061

     

     

     

    JECFA

    09.214

    Undec-10-enyl acetate

    112-19-6

    136

    2062

     

     

     

    JECFA

    09.215

    Carvyl acetate

    97-42-7

    382

    2063

     

     

     

    JECFA

    09.216

    Dihydrocarvyl acetate

    20777-49-5

    379

    2064

     

     

     

    JECFA

    09.218

    DL-Isobornyl acetate

    125-12-2

    1388

    2066

     

     

     

    EFSA

    09.219

    1R,2S,5R-isopulegyl acetate

    57576-09-7

    756

    2067

     

     

    4

    EFSA

    09.220

    Piperonyl acetate

    326-61-4

    894

    2068

     

     

     

    EFSA

    09.225

    1,3-Nonanediol acetate

    1322-17-4

    605

    2075

     

     

     

    JECFA

    09.227

    1,1-Dimethyl-2-phenethyl acetate

    151-05-3

    1655

    2077

     

     

     

    EFSA

    09.228

    o-Tolyl acetate

    533-18-6

    698

    2078

     

     

     

    EFSA

    09.230

    Cyclohexyl butyrate

    1551-44-6

    1094

    2082

     

     

     

    EFSA

    09.231

    1-Phenethyl butyrate

    3460-44-4

    803

    2083

     

     

     

    EFSA

    09.232

    1,1-Dimethyl-2-phenethyl butyrate

    10094-34-5

    1656

    2084

     

     

     

    EFSA

    09.233

    Allyl propionate

    2408-20-0

    1

    2094

     

     

     

    JECFA

    09.234

    Methyl non-2-enoate

    111-79-5

    1813

    2099

     

     

     

    EFSA

    09.235

    Butyl dec-2-enoate

    7492-45-7

    1348

    2100

     

     

     

    EFSA

    09.236

    Methyl undec-9-enoate

    5760-50-9

    342

    2101

     

     

     

    JECFA

    09.237

    Ethyl undec-10-enoate

    692-86-4

    343

    10634

     

     

     

    JECFA

    09.238

    Butyl undec-10-enoate

    109-42-2

    344

    2103

     

     

     

    JECFA

    09.239

    Methyl 2-undecynoate

    10522-18-6

    1358

    2111

     

     

     

    EFSA

    09.240

    Hex-3(cis)-enyl formate

    33467-73-1

    123

    2153

     

     

     

    JECFA

    09.244

    Allyl hexanoate

    123-68-2

    3

    2181

     

     

    2

    JECFA

    09.246

    Butyl octadecanoate

    123-95-5

    184

    2189

     

     

     

    JECFA

    09.247

    Allyl crotonate

    20474-93-5

     

    2222

     

     

    2

    EFSA

    09.248

    Ethyl trans-2-butenoate

    623-70-1

     

    2244

     

     

     

    EFSA

    09.249

    1-Methyl-2-phenethyl butyrate

    68922-11-2

    814

    2276

     

     

     

    EFSA

    09.250

    Isobutyl valerate

    10588-10-0

     

    2303

     

     

     

    SCF/CoE

    09.251

    Methyl decanoate

    110-42-9

     

    2304

     

     

     

    SCF/CoE

    09.253

    2-Isopropyl-5-methylphenyl acetate

    528-79-0

     

    2308

     

     

     

    EFSA

    09.254

    3-Octyl acetate

    4864-61-3

    313

    2347

     

     

     

    JECFA

    09.256

    Propyl nonanoate

    6513-03-7

     

    2351

     

     

     

    SCF/CoE

    09.258

    D- Glucose pentaacetate

    3891-59-6

     

     

     

     

     

    EFSA

    09.260

    Ethyl (E,Z)-deca-2,4-dienoate

    3025-30-7

    1192

    10574

     

     

     

    EFSA

    09.261

    2-Phenethyl hexanoate

    6290-37-5

    995

    10882

     

     

     

    EFSA

    09.262

    Phenethyl octanoate

    5457-70-5

    996

    10884

     

     

     

    EFSA

    09.263

    Glyceryl tripropionate

    139-45-7

    921

    10657

     

     

     

    EFSA

    09.264

    sec-Butan-3-onyl butyrate

    84642-61-5

    407

    10525

     

     

     

    JECFA

    09.265

    Ethyl oct-4-enoate

    34495-71-1

    338

    10619

     

     

     

    JECFA

    ▼M4

    09.266

    Hexyl 2-butenoate

    19089-92-0

    1807

    10688

     

     

     

    EFSA

    ▼M2

    09.267

    Methyl hex-3-enoate

    2396-78-3

    334

    10801

     

     

     

    JECFA

    09.268

    Methyl oct-4(cis)-enoate

    21063-71-8

    337

    10834

     

     

     

    JECFA

    09.269

    Fenchyl acetate

    13851-11-1

    1399

    11769

     

     

     

    EFSA

    09.270

    Hex-3-enyl butyrate

    16491-36-4

    157

    11859

     

     

     

    JECFA

    09.271

    Hex-3-enyl hexanoate

    31501-11-8

    165

    11779

     

     

     

    JECFA

    ▼M14 —————

    ▼M2

    09.273

    Isobutyl crotonate

    589-66-2

    1206

    10706

     

     

     

    EFSA

    09.274

    Ethyl undecanoate

    627-90-7

    36

    10633

     

     

     

    JECFA

    09.275

    Hept-3(trans)-enyl acetate

    1576-77-8

    135

    10662

     

     

     

    JECFA

    09.276

    Oct-2-enyl acetate

    3913-80-2

    1367

    11906

     

     

    2

    EFSA

    09.277

    Oct-2(trans)-enyl butyrate

    84642-60-4

    1368

    11907

     

     

    2

    EFSA

    ▼M16

    09.278

    p-Mentha-1,8-dien-7-yl acetate

    15111-96-3

    975

    10742

     

    In categories 1, 3, 5, 6, 7, 8, 14.1, 14.2 and 16

    1

    EFSA

    ▼M2

    09.280

    Nonane-1,4-diyl diacetate

    67715-81-5

    609

    11927

    At least 92%; secondary component 5-8% monoacetate

     

     

    JECFA

    09.281

    Oct-1-en-3-yl acetate

    2442-10-6

    1836

    11716

     

     

    1

    EFSA

    09.282

    Oct-1-en-3-yl butyrate

    16491-54-6

    1837

     

     

     

    1

    EFSA

    09.283

    (E)-Ethyl dec-2-enoate

    7367-88-6

    1814

    10577

     

     

     

    EFSA

    09.284

    Ethyl dec-4-enoate

    76649-16-6

    341

    10578

     

     

     

    JECFA

    09.285

    Ethyl oct-2(trans)-enoate

    7367-82-0

    1812

    10617

     

     

     

    EFSA

    09.286

    2-Methylbutyl acetate

    624-41-9

    138

    10762

     

     

     

    JECFA

    09.287

    Propyl deca-2,4-dienoate

    28316-62-3

     

    10889

     

     

     

    EFSA

    09.288

    4-(4-Acetoxyphenyl)butan-2-one

    3572-06-3

    731

     

    At least 93%; secondary component 2-5% ortho-isomer.

     

     

    EFSA

    09.289

    alpha-Campholene acetate

    36789-59-0

    969

     

     

     

     

    EFSA

    09.290

    Ethyl octa-4,7-dienoate

    69925-33-3

    339

     

     

     

     

    JECFA

    09.291

    Hex-3-enyl hex-3-enoate

    61444-38-0

    336

     

     

     

     

    JECFA

    09.292

    Hexyl 2-hexenoate

    33855-57-1

    1810

     

    At least 92%; secondary component 6-8% hexyl trans-3-hexenoate

     

     

    EFSA

    09.294

    2-Methylbenzyl acetate

    17373-93-2

    863

     

    At least 98% (sum of o,m,p-isomers)

     

     

    EFSA

    09.298

    Methyl non-3-enoate

    13481-87-3

    340

     

     

     

     

    JECFA

    09.299

    Methyl oct-2(trans)-enoate

    7367-81-9

    1811

    11800

    At least 90%; secondary component 5-6% methyl trans-3-octenoate

     

     

    EFSA

    09.300

    Methyl (E,E)-hexa-2,4-dienoic acid

    689-89-4

    1177

     

     

     

     

    EFSA

    09.301

    p-Tolyl octanoate

    59558-23-5

    703

     

     

     

     

    EFSA

    ▼M16

    09.302

    Myrtenyl acetate

    1079-01-2

    982

    10887

     

    In categories 1, 3, 4.2, 5, 6, 7, 14.1, and 14.2

    1

    EFSA

    ▼M2

    09.303

    Hept-2-enyl isovalerate

    253596-70-2

    1799

    10664

     

     

    2

    EFSA

    09.304

    sec-Heptyl isovalerate

    238757-71-6

     

    10806

     

     

     

    EFSA

    09.305

    beta-Ionyl acetate

    22030-19-9

    1409

    10702

    At least 92%; secondary components 2-5% acetic acid and 1-2% beta-ionol

     

    2

    EFSA

    09.306

    2-Methoxycinnamyl acetate (mixture of isomers)

    110823-66-0

     

    10752

     

     

     

    EFSA

    09.307

    2-Methylbutyl dodecanoate

    93815-53-3

     

    10766

     

     

     

    EFSA

    09.312

    Allyl hexa-2,4-dienoate

    7493-75-6

    8

    2182

     

     

    2

    JECFA/EFSA

    09.313

    Benzyl 2-methylbutyrate

    56423-40-6

     

    10523

     

     

     

    EFSA

    09.314

    Benzyl crotonate

    65416-24-2

     

     

     

     

     

    EFSA

    09.315

    Benzyl dodecanoate

    140-25-0

     

     

     

     

     

    EFSA

    09.316

    Benzyl hexanoate

    6938-45-0

     

    10521

     

     

     

    EFSA

    09.317

    Benzyl lactate

    2051-96-9

     

     

     

     

     

    EFSA

    09.318

    Benzyl octanoate

    10276-85-4

     

     

     

     

     

    EFSA

    09.319

    DL-Bornyl butyrate

    13109-70-1

    1412

     

     

     

     

    EFSA

    09.321

    Butyl 2-methylbut-2(cis)-enoate

    7785-64-0

     

     

     

     

     

    EFSA

    09.323

    sec-Butyl acetate

    105-46-4

     

    10527

     

     

     

    EFSA

    09.324

    Butyl but-(2E)-enoate

    591-63-9

     

     

     

     

     

    EFSA

    09.325

    sec-Butyl butyrate

    819-97-6

     

    10528

     

     

     

    EFSA

    09.326

    Butyl deca-(2E,4Z)-dienoate

    28369-24-6

     

    10529

     

     

     

    EFSA

    09.327

    Butyl decanoate

    30673-36-0

     

    10530

     

     

     

    EFSA

    09.328

    sec-Butyl formate

    589-40-2

     

    10532

     

     

     

    EFSA

    09.329

    Butyl hex-2-enoate

    13416-74-5

     

     

     

     

     

    EFSA

    09.330

    Butyl hex-(3E)-enoate

    118869-62-8

     

     

     

     

     

    EFSA

    09.331

    Butyl hexadecanoate

    111-06-8

     

     

     

     

     

    EFSA

    09.332

    sec-Butyl hexanoate

    820-00-8

     

    10533

     

     

     

    EFSA

    09.333

    sec-Butyl lactate

    18449-60-0

     

     

     

     

     

    EFSA

    09.334

    Butyl nonanoate

    50623-57-9

     

     

     

     

     

    EFSA

    09.335

    Butyl oct-2-enoate

    57403-32-4

     

    10536

     

     

     

    EFSA

    09.337

    Carvacryl acetate

    6380-28-5

     

     

     

     

     

    EFSA

    09.339

    Cinnamyl 2-methylcrotonate (mixture of isomers)

    61792-12-9

     

     

     

     

     

    EFSA

    09.340

    Citronellyl 2-methylbut-2-enoate

    24717-85-9

    1823

     

     

     

     

    EFSA

    09.341

    Citronellyl hexanoate

    10580-25-3

     

     

     

     

     

    EFSA

    09.342

    Cyclogeranyl acetate

    69842-11-1

     

     

     

     

     

    EFSA

    09.345

    Di-isopentyl succinate

    818-04-2

     

    10555

     

     

     

    EFSA

    09.346

    Dibutyl malate

    6280-99-5

     

     

     

     

     

    EFSA

    09.347

    Dibutyl succinate

    141-03-7

     

     

     

     

     

    EFSA

    09.348

    Diethyl adipate

    141-28-6

     

     

     

     

     

    EFSA

    09.349

    Diethyl citrate

    32074-56-9

     

     

     

     

     

    EFSA

    09.350

    Diethyl fumarate

    623-91-6

     

     

     

     

     

    EFSA

    09.351

    Diethyl maleate

    141-05-9

     

    10551

     

     

     

    EFSA

    09.352

    Diethyl nonanedioate

    624-17-9

     

    10549

     

     

     

    EFSA

    09.353

    Diethyl oxalate

    95-92-1

     

     

     

     

     

    EFSA

    09.354

    Diethyl pentanedioate

    818-38-2

     

     

     

     

     

    EFSA

    09.355

    neo-Dihydrocarvyl acetate

    56422-50-5

     

    10859

     

     

     

    EFSA

    09.356

    1,1-Dimethylethyl propionate

    20487-40-5

     

     

     

     

     

    EFSA

    09.358

    3,7-Dimethyloctyl acetate

    20780-49-8

     

    10899

     

     

     

    EFSA

    09.360

    Ethyl 2-acetoxypropionate

    2985-28-6

     

     

     

     

     

    EFSA

    09.362

    Ethyl 2-hydroxy-4-methylbenzoate

    60770-00-5

     

     

     

     

     

    EFSA

    09.363

    Ethyl 2-methoxybenzoate

    7335-26-4

     

     

     

     

     

    EFSA

    09.364

    Ethyl 2-phenylpropionate

    2510-99-8

     

     

     

     

     

    EFSA

    09.365

    Ethyl 3-methylcrotonate

    638-10-8

     

    10610

     

     

     

    EFSA

    09.367

    Ethyl 4-hydroxybenzoate

    120-47-8

     

     

     

     

     

    EFSA

    09.368

    Ethyl 4-methylpent-3-enoate

    6849-18-9

     

    10615

     

     

     

    EFSA

    09.370

    Ethyl dec-9-enoate

    67233-91-4

     

    10579

     

     

     

    EFSA

    09.371

    Ethyl deca-2,4,7-trienoate

    78417-28-4

    1193

    10576

     

     

     

    EFSA

    09.372

    Ethyl dodec-(2E)-enoate

    28290-90-6

     

    10584

     

     

     

    EFSA

    09.374

    Ethyl hept-(2E)-enoate

    54340-72-6

     

     

     

     

     

    EFSA

    09.375

    Ethyl methacrylate

    97-63-2

     

     

     

     

     

    EFSA

    09.377

    Ethyl oct-3-enoate

    1117-65-3

    1632

    10618

     

     

     

    EFSA

    09.379

    Ethyl pent-2-enoate

    2445-93-4

     

    10623

     

     

     

    EFSA

    09.380

    Ethyl pentadecanoate

    41114-00-5

     

    10622

     

     

     

    EFSA

    09.381

    2-Ethylhexyl acetate

    103-09-3

     

     

     

     

     

    EFSA

    09.382

    Geranyl 2-methylbutyrate

    68705-63-5

    1820

     

     

     

     

    EFSA

    09.383

    Geranyl 2-methylcrotonate

    7785-33-3

    1822

    11829

     

     

     

    EFSA

    09.385

    Hept-2-enyl acetate

    16939-73-4

    1798

    10661

     

     

    2

    EFSA

    09.386

    sec-Hept-4(cis)-enyl acetate

    94088-33-2

     

     

     

     

     

    EFSA

    09.387

    Heptyl 2-methylbutyrate

    50862-12-9

     

    10668

     

     

     

    EFSA

    09.388

    sec-Heptyl acetate

    5921-82-4

     

    10802

     

     

     

    EFSA

    09.390

    Heptyl hexanoate

    6976-72-3

     

    10666

     

     

     

    EFSA

    09.391

    sec-Heptyl hexanoate

    6624-58-4

     

    10805

     

     

     

    EFSA

    09.392

    Heptyl isovalerate

    56423-43-9

     

    10667

     

     

     

    EFSA

    09.394

    E-Hex-2-enyl acetate

    2497-18-9

    1355

    643

    At least 90%; secondary component 5-6% (Z)-2-hexenyl acetate

     

    2

    EFSA

    09.395

    E -Hex-2-enyl propionate

    53398-80-4

    1378

    11830

     

     

    2

    EFSA

    09.396

    Hex-2-enyl butyrate

    53398-83-7

    1375

     

     

     

    2

    EFSA

    09.397

    Hex-2-enyl formate

    53398-78-0

    1376

    11858

     

     

    2

    EFSA

    09.398

    Hex-(2E)-enyl hexanoate.

    53398-86-0

    1381

     

    At least 93%; secondary components 2-3% hexanoic acid and 2-3% 2-hexenol

     

    2

    EFSA

    09.399

    (2E)-Hexenyl isovalerate

    68698-59-9

    1377

     

     

     

    2

    EFSA

    09.400

    Hex-2-enyl phenylacetate

    68133-78-8

     

     

     

     

    2

    EFSA

    09.401

    Isopentyl acetoacetate

    2308-18-1

    598

    227

     

     

     

    JECFA

    09.402

    Ethyl acetoacetate

    141-97-9

    595

    240

     

     

     

    JECFA

    09.403

    Butyl acetoacetate

    591-60-6

    596

    241

     

     

     

    JECFA

    09.404

    Isobutyl acetoacetate

    7779-75-1

    597

    242

     

     

     

    JECFA

    09.405

    Geranyl acetoacetate

    10032-00-5

    599

    243

     

     

     

    JECFA

    09.406

    Benzyl 3-oxobutyrate

    5396-89-4

    848

    244

     

     

     

    EFSA

    09.407

    2-Phenethyl 3-methylcrotonate

    42078-65-9

    998

    246

     

     

     

    EFSA

    09.408

    Isobutyl 2-methylbut-2(cis)-enoate

    7779-81-9

    1213

    247

     

     

     

    EFSA

    09.409

    Ethyl 2-methylbutyrate

    7452-79-1

    206

    265

     

     

     

    JECFA

    09.410

    Allyl 2-ethylbutyrate

    7493-69-8

    11

    281

     

     

    2

    JECFA/EFSA

    09.411

    Allyl cyclohexanebutyrate

    7493-65-4

    14

    283

     

     

    2

    JECFA/EFSA

    09.412

    Methyl isobutyrate

    547-63-7

    185

    287

     

     

     

    JECFA

    09.413

    Ethyl isobutyrate

    97-62-1

    186

    288

     

     

     

    JECFA

    09.414

    Propyl isobutyrate

    644-49-5

    187

    289

     

     

     

    JECFA

    09.415

    Isopropyl isobutyrate

    617-50-5

    309

    290

     

     

     

    JECFA

    09.416

    Butyl isobutyrate

    97-87-0

    188

    291

     

     

     

    JECFA

    09.417

    Isobutyl isobutyrate

    97-85-8

    194

    292

     

     

     

    JECFA

    09.418

    Pentyl isobutyrate

    2445-72-9

     

    293

     

     

     

    EFSA

    09.419

    Isopentyl isobutyrate

    2050-01-3

    49

    294

     

     

     

    JECFA

    09.420

    Heptyl isobutyrate

    2349-13-5

    190

    295

     

     

     

    JECFA

    09.421

    Citronellyl isobutyrate

    97-89-2

    71

    296

    At least 92%; secondary component 3-5% citronellol

     

     

    JECFA

    09.423

    Linalyl isobutyrate

    78-35-3

    362

    298

     

     

     

    JECFA

    09.424

    Neryl isobutyrate

    2345-24-6

    73

    299

    At least 92%; secondary components 2-5% nerol and 1-2% geraniol

     

     

    JECFA

    09.425

    Terpinyl 2-methylpropionate

    7774-65-4

    371

    300

     

     

     

    JECFA

    09.426

    Benzyl isobutyrate

    103-28-6

    844

    301

     

     

     

    EFSA

    09.427

    Phenethyl isobutyrate

    103-48-0

    992

    302

     

     

     

    EFSA

    09.428

    3-Phenylpropyl isobutyrate

    103-58-2

    640

    303

     

     

     

    EFSA

    09.429

    p-Tolyl isobutyrate

    103-93-5

    701

    304

     

     

     

    EFSA

    09.430

    Piperonyl isobutyrate

    5461-08-5

    895

    305

     

     

     

    EFSA

    09.431

    Geranyl isobutyrate

    2345-26-8

    72

    306

     

     

     

    JECFA

    09.432

    Methyl 4-methylvalerate

    2412-80-8

    216

    322

     

     

     

    JECFA

    09.433

    Ethyl lactate

    97-64-3

    931

    371

     

     

     

    EFSA

    09.434

    Butyl lactate

    138-22-7

    932

    372

     

     

     

    EFSA

    09.435

    Ethyl 4-oxovalerate

    539-88-8

    607

    373

     

     

     

    JECFA

    09.436

    Butyl 4-oxovalerate

    2052-15-5

    608

    374

     

     

     

    JECFA

    09.439

    Diethyl malate

    7554-12-3

    620

    382

     

     

     

    JECFA

    09.441

    Butyl ethyl malonate

    17373-84-1

    615

    384

     

     

     

    JECFA

    09.442

    Ethyl pyruvate

    617-35-6

    938

    430

     

     

     

    EFSA

    09.443

    Isopentyl pyruvate

    7779-72-8

    939

    431

     

     

     

    EFSA

    09.444

    Diethyl succinate

    123-25-1

    617

    438

     

     

     

    JECFA

    09.445

    Dimethyl succinate

    106-65-0

    616

    439

     

     

     

    JECFA

    09.446

    Diethyl tartrate

    87-91-2

    622

    440

     

     

     

    JECFA

    09.447

    Ethyl isovalerate

    108-64-5

    196

    442

     

     

     

    JECFA

    09.448

    Propyl isovalerate

    557-00-6

    197

    443

     

     

     

    JECFA

    09.449

    Butyl isovalerate

    109-19-3

    198

    444

     

     

     

    JECFA

    09.450

    Isopropyl isovalerate

    32665-23-9

    310

    445

     

     

     

    JECFA

    09.451

    Octyl isovalerate

    7786-58-5

    200

    446

     

     

     

    JECFA

    09.452

    Nonyl isovalerate

    7786-47-2

    201

    447

     

     

     

    JECFA

    09.453

    Geranyl isovalerate

    109-20-6

    75

    448

     

     

     

    JECFA

    09.454

    Linalyl isovalerate

    1118-27-0

    363

    449

     

     

     

    JECFA

    09.455

    Menthyl isovalerate

    16409-46-4

    432

    450

     

     

     

    JECFA

    09.456

    DL-Bornyl isovalerate

    76-50-6

    1393

    451

     

     

     

    EFSA

    09.457

    DL-Isobornyl isovalerate

    7779-73-9

    1394

    452

     

     

     

    EFSA

    09.458

    Benzyl isovalerate

    103-38-8

    845

    453

     

     

     

    EFSA

    09.459

    Cinnamyl isovalerate

    140-27-2

    654

    454

     

     

     

    EFSA

    09.460

    Citronellyl isovalerate

    68922-10-1

     

    455

     

     

     

    SCF/CoE

    09.461

    Terpinyl isovalerate

    1142-85-4

    372

    456

     

     

     

    JECFA

    09.462

    Methyl isovalerate

    556-24-1

    195

    457

     

     

     

    JECFA

    09.463

    3-Methylbutyl 3-methylbutyrate

    659-70-1

    50

    458

     

     

     

    JECFA

    09.464

    Cyclohexyl isovalerate

    7774-44-9

    1096

    459

     

     

     

    EFSA

    09.465

    Rhodinyl isovalerate

    7778-96-3

    77

    460

     

     

     

    JECFA

    09.466

    Phenethyl isovalerate

    140-26-1

    994

    461

     

     

     

    EFSA

    09.467

    3-Phenylpropyl isovalerate

    5452-07-3

    641

    462

     

     

     

    EFSA

    09.468

    alpha-Pentylcinnamyl isovalerate

    7493-80-3

    678

    463

     

     

     

    EFSA

    09.469

    Allyl cyclohexanevalerate

    7493-68-7

    15

    474

     

     

    2

    JECFA/EFSA

    09.470

    Cinnamyl isobutyrate

    103-59-3

    653

    496

     

     

     

    EFSA

    09.471

    Neryl isovalerate

    3915-83-1

    76

    508

     

     

     

    JECFA

    09.472

    Isobutyl isovalerate

    589-59-3

    203

    568

     

     

     

    JECFA

    09.473

    Octyl isobutyrate

    109-15-9

    192

    593

     

     

     

    JECFA

    09.474

    Dibutyl sebacate

    109-43-3

    625

    622

    At least 93%; secondary components 2-4% butyl ester of C14-, C16-, and C18- fatty acids

     

     

    JECFA

    09.475

    Diethyl sebacate

    110-40-7

    624

    623

     

     

     

    JECFA

    09.476

    Ethyl 3-phenyl-3-oxopropionate

    94-02-0

    834

    627

    At least 88%; secondary component 7-9% ethyl benzoate

     

     

    EFSA

    09.478

    Hexyl isobutyrate

    2349-07-7

    189

    646

     

     

     

    JECFA

    09.480

    o-Tolyl isobutyrate

    36438-54-7

    700

    681

     

     

     

    EFSA

    09.481

    Diethyl carbonate

    105-58-8

     

    710

     

     

     

    SCF/CoE

    09.482

    Allyl cyclohexaneacetate

    4728-82-9

    12

    2070

     

     

    2

    JECFA/EFSA

    09.483

    Methyl 2-methylbutyrate

    868-57-5

    205

    2085

    At least 92%; secondary component 5-7% methyl isovalerate

     

     

    JECFA

    09.484

    1,1-Dimethyl-3-phenylpropyl isobutyrate

    10031-71-7

    1461

    2086

     

     

     

    EFSA

    09.485

    2-Phenylpropyl isobutyrate

    65813-53-8

    1470

    2087

     

     

     

    EFSA

    09.486

    1-Phenethyl isobutyrate

    7775-39-5

    804

    2088

     

     

     

    EFSA

    09.487

    2-Phenoxyethyl isobutyrate

    103-60-6

    1028

    2089

     

     

     

    EFSA

    09.488

    Ethyl cyclohexanepropionate

    10094-36-7

    966

    2095

     

     

     

    EFSA

    09.489

    Allyl isovalerate

    2835-39-4

    7

    2098

     

     

    2

    JECFA /EFSA

    09.490

    Diethyl malonate

    105-53-3

    614

    2106

     

     

     

    JECFA

    09.491

    Butyl-O-butyryllactate

    7492-70-8

    935

    2107

     

     

     

    EFSA

    09.492

    Allyl cyclohexanehexanoate

    7493-66-5

    16

    2180

     

     

    2

    JECFA/EFSA

    09.493

    Allyl 2-methylcrotonate

    7493-71-2

    10

    2183

     

     

    2

    JECFA/EFSA

    09.494

    Benzyl 2-methylcrotonate

    37526-88-8

    846

    2184

     

     

     

    EFSA

    09.495

    Ethyl 2-methylcrotonate

    5837-78-5

    1824

    2185

     

     

     

    EFSA

    09.496

    Phenethyl 2-methylcrotonate

    55719-85-2

    997

    2186

     

     

     

    EFSA

    09.498

    Allyl cyclohexanepropionate

    2705-87-5

    13

    2223

     

     

    2

    JECFA/EFSA

    09.499

    Pentyl isovalerate

    25415-62-7

     

    2224

     

     

     

    EFSA

    09.501

    Ethyl 2-acetyl-3-phenylpropionate

    620-79-1

    835

    2241

     

     

     

    EFSA

    09.502

    Ethyl butyryl lactate

    71662-27-6

     

    2242

     

     

     

    EFSA

    09.505

    Hex-3-enyl isovalerate

    10032-11-8

    202

    2344

     

     

     

    JECFA

    09.506

    Hex-3-enyl 2-methylbutyrate

    10094-41-4

    211

    2345

     

     

     

    JECFA

    09.507

    Hexyl 2-methylbutyrate

    10032-15-2

    208

    4132

     

     

     

    JECFA

    09.508

    Benzyl 2,3-dimethylcrotonate

    7492-69-5

    847

    11868

     

     

     

    EFSA

    09.509

    1-Methyl-1-phenethyl isobutyrate

    7774-60-9

    1657

    11828

     

     

     

    EFSA

    09.510

    Ethyl aconitate

    1321-30-8

    628

    11845

     

     

     

    JECFA

    09.511

    Tributyl acetylcitrate

    77-90-7

    630

     

     

     

     

    JECFA

    09.512

    Triethyl citrate

    77-93-0

    629

    11762

     

     

     

    JECFA

    09.513

    Isopropyl 2-methylcrotonate

    1733-25-1

    312

    10733

     

     

     

    JECFA

    09.514

    Ethyl 2,4-dioxohexanoate

    13246-52-1

    603

    11903

     

     

     

    JECFA

    09.515

    Geranyl 2-ethylbutyrate

    73019-14-4

    78

    11667

     

     

     

    JECFA

    09.516

    2-Methylbutyl 2-methylbutyrate

    2445-78-5

    212

    10773

    At least 90%; secondary component 5-7% 2-methylbutyl 3-methylbutyrate

     

     

    JECFA

    09.517

    Methyl citronellate

    2270-60-2

    354

    10781

     

     

     

    JECFA

    09.518

    4-Methylphenyl isovalerate

    55066-56-3

    702

    10545

     

     

     

    EFSA

    09.519

    Butyl 2-methylbutyrate

    15706-73-7

    207

    10534

     

     

     

    JECFA

    09.520

    Methyl 3-oxo-2-pentyl-1-cyclopentylacetate

    24851-98-7

     

    10785

     

     

     

    EFSA

    09.521

    Methyl-3-oxo-2-pent-2-enyl-1-cyclopentylacetate

    39924-52-2

    1400

    10821

    Mixture of isomers: trans-trans isomer: 2-8%, trans-cis isomer: 84-92%, cis-cis isomer:3-8%. Sum of three main peaks: 98-100%

     

     

    EFSA

    09.522

    Ethyl 3-hydroxybutyrate

    5405-41-4

    594

    10596

     

     

     

    JECFA

    09.523

    Dodecyl isobutyrate

    6624-71-1

    193

    10563

     

     

     

    JECFA

    09.524

    Ethyl 2-methylpent-3-enoate

    1617-23-8

    350

    10612

     

     

     

    JECFA

    09.525

    Maltyl isobutyrate

    65416-14-0

    1482

    10739

     

     

    2

    EFSA

    09.526

    Ethyl 2-methylvalerate

    39255-32-8

    214

    10616

     

     

     

    JECFA

    09.527

    Ethyl 2-methylpent-4-enoate

    53399-81-8

    351

    10613

     

     

     

    JECFA

    09.528

    trans-3-Heptenyl isobutyrate

     

    191

    10663

     

     

     

    JECFA

    09.529

    Hexyl isovalerate

    10032-13-0

    199

    10692

     

     

     

    JECFA

    09.530

    Isopentyl 2-methylbutyrate

    27625-35-0

    51

    10721

     

     

     

    JECFA

    09.531

    2-Methylbutyl isovalerate

    2445-77-4

    204

    10772

     

     

     

    JECFA

    09.532

    Methyl 3-hydroxyhexanoate

    21188-58-9

    600

    10812

     

     

     

    JECFA

    09.533

    Ethyl brassylate

    105-95-3

    626

    10571

     

     

     

    JECFA

    09.534

    Ethyl cyclohexanecarboxylate

    3289-28-9

    963

    11916

     

     

     

    EFSA

    09.535

    Ethyl 3-hydroxyhexanoate

    2305-25-1

    601

    11764

     

     

     

    JECFA

    09.536

    Methyl cyclohexanecarboxylate

    4630-82-4

    962

    11920

     

     

     

    EFSA

    09.537

    Octyl 2-methylbutyrate

    29811-50-5

    209

    10866

     

     

     

    JECFA

    09.538

    Phenethyl 2-methylbutyrate

    24817-51-4

    993

    10883

     

     

     

    EFSA

    09.539

    Oct-3-yl 2-methylcrotonate

    94133-92-3

    448

     

     

     

     

    JECFA

    09.540

    Ethyl 2-methylpenta-3,4-dienoate

    60523-21-9

    353

     

     

     

     

    EFSA

    09.541

    Ethyl 3-methylvalerate

    5870-68-8

    215

     

     

     

     

    JECFA

    09.542

    Ethyl 3-oxohexanoate

    3249-68-1

    602

     

     

     

     

    JECFA

    09.543

    Glyceryl 5-hydroxydecanoate

    26446-31-1

    923

    10648

    Mixture of 9-11% glycerol; 24-30% delta-decalactone; 25-34% monoglyceride, 13-21% diglyceride and 6-11% triglyceride

     

     

    EFSA

    09.544

    Glyceryl 5-hydroxydodecanoate

    26446-32-2

    924

    10649

    Mixture of 5-8% glycerol; 37-47% delta-dodecalactone; 16-28% monoglyceride; 11-19% diglyceride and 3-7% triglyceride

     

     

    EFSA

    09.545

    Hex-(3Z)-enyl lactate

    61931-81-5

    934

    10681

     

     

     

    EFSA

    09.546

    Hexyl-2-methylpent-(3 and 4)-enoate

    58625-95-9

    352

     

     

     

     

    JECFA

    09.547

    Isopropyl 2-methylbutyrate

    66576-71-4

    210

     

     

     

     

    JECFA

    09.548

    Methyl 2-hydroxy-4-methylvalerate

    40348-72-9

    590

     

     

     

     

    JECFA

    09.549

    Methyl 2-methylvalerate

    2177-77-7

    213

     

     

     

     

    JECFA

    09.550

    Methyl 2-oxo-3-methylvalerate

    3682-42-6

    591

     

     

     

     

    JECFA

    09.551

    l-Menthyl lactate

    59259-38-0

    433

     

     

     

     

    JECFA

    09.552

    3-Oxodecanoic acid glyceride

    91052-69-6

    914

    10650

     

     

     

    EFSA

    09.553

    3-Oxododecanoic acid glyceride

    91052-70-9

    915

    10651

     

     

     

    EFSA

    09.554

    3-Oxohexadecanoic acid glyceride

    91052-71-0

    917

    10652

     

     

     

    EFSA

    09.555

    3-Oxohexanoic acid glyceride

    91052-72-1

    910

    10653

     

     

     

    EFSA

    09.556

    3-Oxooctanoic acid glyceride

    91052-68-5

    911

    10654

     

     

     

    EFSA

    09.557

    3-Oxotetradecanoic acid glyceride

    91052-73-2

    916

    10655

     

     

     

    EFSA

    09.558

    Dimethyl malonate

    108-59-8

     

    11754

     

     

     

    EFSA

    09.559

    Hex-3(cis)-enyl 2-methylcrotonate

    67883-79-8

    1277

     

     

     

     

    EFSA

    09.560

    Hex-3(cis)-enyl anisate

    121432-33-5

     

     

     

     

     

    EFSA

    09.561

    Hex-3(cis)-enyl anthranilate

    65405-76-7

    1538

    10676

     

     

     

    EFSA

    ▼M4

    09.562

    trans-3-Hexenyl formate

    56922-80-6

     

     

     

     

     

    EFSA

    ▼M2

    09.563

    Hex-3(cis)-enyl isobutyrate

    41519-23-7

    1275

    11783

     

     

     

    EFSA

    09.564

    Hex-3(cis)-enyl propionate

    33467-74-2

    1274

    10683

     

     

     

    EFSA

    09.565

    (3Z)-Hexenyl 2-oxopropionate

    68133-76-6

    1846

    10684

     

     

     

    EFSA

    09.566

    (3Z)-Hexenyl (E)-but-2-enoate

    65405-80-3

    1276

     

     

     

     

    EFSA

    09.567

    Hex-(3Z)-enyl decanoate

    85554-69-4

     

     

     

     

     

    EFSA

    09.568

    (3Z)-hexenyl (E)-hexenoate

    53398-87-1

    1279

     

    At least 86%; secondary components 6-7% 3-hexenyl 3-hexenoate and 4-5% 1-hexenyl 2-hexenoate

     

     

    EFSA

    09.569

    Hex-(3Z)-enyl octanoate

    61444-41-5

     

     

     

     

     

    EFSA

    09.570

    (Z)-Hex-3-enyl salicylate

    65405-77-8

     

    10685

     

     

     

    EFSA

    09.571

    (3Z)-hexenyl valerate

    35852-46-1

    1278

    10686

     

     

     

    EFSA

    09.572

    Hex-(4Z)-enyl acetate

    42125-17-7

     

     

     

     

     

    EFSA

    ▼M17

    09.573

    Hexa-2,4-dienyl acetate

    1516-17-2

    1780

    10675

     

    Restrictions of use as a flavouring substance:

    In category 1 — not more than 25 mg/kg,

    in category 3 — not more than 20 mg/kg,

    in category 4.2 — not more than 25 mg/kg,

    in category 5 — not more than 25 mg/kg,

    in category 6 — not more than 10 mg/kg,

    in category 7 — not more than 25 mg/kg,

    in category 12 — not more than 10 mg/kg,

    in category 14.1 — not more than 20 mg/kg,

    in category 14.2 — not more than 20 mg/kg,

    in category 15 — not more than 25 mg/kg,

    in category 16 — not more than 25 mg/kg.

    1

    EFSA

    ▼M2

    09.574

    Hexadec-1-yl acetate

    629-70-9

     

     

     

     

     

    EFSA

    09.575

    (3Z)-Hexenyl heptanoate

    61444-39-1

     

     

     

     

     

    EFSA

    ▼M4

    09.578

    Hexyl (E)-but-2-enoate

    1617-25-0

     

    10688

     

     

     

    EFSA

    ▼M2

    09.579

    Hexyl dodecanoate

    34316-64-8

     

     

     

     

     

    EFSA

    09.580

    Hexyl lactate

    20279-51-0

     

     

     

     

     

    EFSA

    09.581

    Hexyl salicylate

    6259-76-3

     

    10695

     

     

     

    EFSA

    09.582

    Hexyl tetradecanoate

    42231-99-2

     

     

     

     

     

    EFSA

    09.583

    Hexyl valerate

    1117-59-5

     

    10696

     

     

     

    EFSA

    09.584

    Isobornyl isobutyrate

    85586-67-0

    1863

     

     

     

     

    EFSA

    09.585

    Isobutyl 2-methylbutyrate

    2445-67-2

     

    10710

     

     

     

    EFSA

    09.586

    Isobutyl 2-methylprop-2-enoate

    97-86-9

     

     

     

     

     

    EFSA

    09.587

    Isobutyl decanoate

    30673-38-2

     

    10707

     

     

     

    EFSA

    09.588

    Isobutyl dodecanoate

    37811-72-6

     

    10708

     

     

     

    EFSA

    09.589

    Isobutyl hexadecanoate

    110-34-9

     

    10715

     

     

     

    EFSA

    09.590

    Isobutyl lactate

    585-24-0

     

    10709

     

     

     

    EFSA

    09.592

    Isobutyl octadecanoate

    646-13-9

     

     

     

     

     

    EFSA

    09.593

    Isobutyl octanoate

    5461-06-3

     

    10714

     

     

     

    EFSA

    09.594

    Isobutyl tetradecanoate

    25263-97-2

     

    10712

     

     

     

    EFSA

    ▼M4

    09.596

    Isopentyl-(Z)-but-2-enoate

    10482-55-0

     

     

     

     

     

    EFSA

    ▼M2

    09.598

    Isopentyl decanoate

    2306-91-4

     

     

     

     

     

    EFSA

    09.599

    Isopentyl heptanoate

    109-25-1

     

    10719

     

     

     

    EFSA

    09.600

    Isopentyl hexadecanoate

    81974-61-0

     

    10723

     

     

     

    EFSA

    09.601

    Isopentyl lactate

    19329-89-6

     

    10720

     

     

     

    EFSA

    09.602

    Isopentyl tetradecanoate

    62488-24-8

     

    10722

     

     

     

    EFSA

    09.603

    Isopropyl crotonate

    6284-46-4

     

    10729

     

     

     

    EFSA

    09.604

    Isopropyl decanoate

    2311-59-3

     

    10730

     

     

     

    EFSA

    09.605

    Isopropyl dodecanoate

    10233-13-3

     

     

     

     

     

    EFSA

    09.606

    Isopropyl hexadecanoate

    142-91-6

     

    10732

     

     

     

    EFSA

    09.608

    Isopropyl octanoate

    5458-59-3

     

    10731

     

     

     

    EFSA

    09.609

    Isopropyl valerate

    18362-97-5

     

     

     

     

     

    EFSA

    09.611

    4-Isopropylbenzyl acetate

    59230-57-8

     

     

     

     

     

    EFSA

    09.612

    Lavandulyl acetate

    25905-14-0

     

     

     

     

     

    EFSA

    09.614

    Linalyl valerate

    10471-96-2

     

    10738

     

     

     

    EFSA

    09.615

    p-Menth-1-en-9-yl acetate

    28839-13-6

    972

    10748

     

     

     

    EFSA

    09.616

    mono-Menth-3-yl succinate

    77341-67-4

    447

     

     

     

     

    JECFA

    09.617

    p-Menthan-8-yl acetate

    58985-18-5

     

     

     

     

     

    EFSA

    09.618

    Menthyl formate

    2230-90-2

     

    10751

     

     

     

    EFSA

    09.619

    (1R,2S,5R)-Menthyl hexanoate

    6070-16-2

     

     

     

     

     

    EFSA

    09.620

    Menthyl phenylacetate

    1154-92-3

     

     

     

     

     

    EFSA

    09.621

    (1R,2S,5R)-Menthyl salicylate

    89-46-3

     

     

     

     

     

    EFSA

    09.623

    Methyl 2,4-dihydroxy-3,6-dimethylbenzoate

    4707-47-5

     

     

     

     

     

    EFSA

    09.624

    Methyl 2-methylcrotonate

    6622-76-0

     

     

     

     

     

    EFSA

    09.625

    Methyl 2-methylpent-3(E)-enoate

    33603-30-4

     

     

     

     

     

    EFSA

    09.626

    Methyl 2-oxopropionate

    600-22-6

     

    10848

     

     

     

    EFSA

    09.629

    Methyl 3-acetoxyhexanoate

    21188-60-3

     

    10755

     

     

     

    EFSA

    09.631

    Methyl 4-methylbenzoate

    99-75-2

     

     

     

     

     

    EFSA

    09.632

    Methyl 5-acetoxyhexanoate

    35234-22-1

    1719

    10756

     

     

     

    EFSA

    09.633

    Methyl 5-hydroxydecanoate

    101853-47-8

     

     

     

     

     

    EFSA

    09.634

    Methyl acetoacetate

    105-45-3

     

     

     

     

     

    EFSA

    09.636

    Methyl crotonate

    623-43-8

     

     

     

     

     

    EFSA

    09.637

    Methyl dec-2-enoate

    2482-39-5

     

    11799

     

     

     

    EFSA

    09.638

    Methyl dec-(4Z)-enoate

    7367-83-1

     

    10784

     

     

     

    EFSA

    09.639

    Methyl (E,Z)-deca-2,4-dienoate

    4493-42-9

    1191

     

    At least 93%; secondary component 2-5% (E,E) methyl 2,4-decadienoate

     

     

    EFSA

    09.640

    Methyl deca-4,8-dienoate

    1191-03-3

     

    10782

     

     

     

    EFSA

    09.641

    Methyl dodec-(2E)-enoate

    6208-91-9

     

    10792

     

     

     

    EFSA

    09.642

    Methyl formate

    107-31-3

     

    10795

     

     

     

    EFSA

    09.643

    Methyl geranate

    1189-09-9

     

    10797

     

     

     

    EFSA

    09.644

    (S)-Methyl lactate

    27871-49-4

     

     

     

     

     

    EFSA

    09.645

    Mixture of methyl linoleate and methyl linolenate

     

    346

    713, 714

    44-46% methyl linolenate; 18-20% methyl linoleate; 22-25% methyl stearate and methyl oleate; 7-8% methyl palmitate

     

     

    SCF/CoE/ JECFA

    09.647

    Methyl methacrylate

    80-62-6

    1834

     

     

     

     

    EFSA

    09.648

    Methyl N,N-dimethylanthranilate

    10072-05-6

    1551

     

     

     

     

    EFSA

    09.649

    Methyl N-acetylanthranilate

    2719-08-6

    1550

     

     

     

     

    EFSA

    09.650

    Methyl N-formylanthranilate

    41270-80-8

    1549

     

     

     

     

    EFSA

    09.651

    Methyl octadecanoate

    112-61-8

     

    10849

     

     

     

    EFSA

    09.652

    Methyl oleate

    112-62-9

     

    10836

     

     

     

    EFSA

    09.655

    3-Methylbut-3-enyl acetate

    5205-07-2

    1269

     

     

     

     

    EFSA

    09.656

    3-Methylbut-3-enyl benzoate

    5205-12-9

     

     

     

     

     

    EFSA

    09.657

    1-Methylbutyl acetate

    626-38-0

    1146

    10761

     

     

     

    EFSA

    09.658

    1-Methylbutyl butyrate

    60415-61-4

    1142

    10763

     

     

     

    EFSA

    09.659

    2-Methylbutyl butyrate

    51115-64-1

     

     

     

     

     

    EFSA

    09.660

    2-Methylbutyl decanoate

    68067-33-4

     

    10765

     

     

     

    EFSA

    09.661

    2-Methylbutyl formate

    35073-27-9

     

     

     

     

     

    EFSA

    09.662

    2-Methylbutyl hexanoate

    2601-13-0

     

    10768

     

     

     

    EFSA

    09.663

    2-Methylbutyl isobutyrate

    2445-69-4

     

    10770

     

     

     

    EFSA

    09.664

    2-Methylbutyl octanoate

    67121-39-5

     

    10776

     

     

     

    EFSA

    09.665

    2-Methylbutyl propionate

    2438-20-2

     

    10778

     

     

     

    EFSA

    09.666

    2-Methylbutyl tetradecanoate

    93805-23-3

     

    10774

     

     

     

    EFSA

    09.670

    Myrtanyl acetate

    29021-36-1

     

     

     

     

     

    EFSA

    09.671

    (3S,6Z)-Nerolidyl acetate

    56001-43-5

     

    10862

     

     

     

    EFSA

    09.672

    Non-(3Z)-enyl acetate

    13049-88-2

     

     

     

     

     

    EFSA

    09.673

    Non-(6Z)-enyl acetate

    76238-22-7

     

     

     

     

     

    EFSA

    09.674

    (E,Z)-3,6-Nonadien-1-ol, acetate

    211323-05-6

    1285

     

     

     

     

    EFSA

    09.676

    sec-Octyl acetate

    2051-50-5

     

    10799

     

     

     

    EFSA

    09.677

    Octyl hexanoate

    4887-30-3

     

    10865

     

     

     

    EFSA

    09.678

    Pent-2-enyl hexanoate

    74298-89-8

    1795

     

     

     

    2

    EFSA

    09.679

    Pentyl 2-methylbutyrate

    68039-26-9

     

    10875

     

     

     

    EFSA

    09.680

    Pentyl 2-methylisocrotonate

    7785-63-9

     

     

     

     

     

    EFSA

    09.681

    Pentyl dodecanoate

    5350-03-8

     

     

     

     

     

    EFSA

    09.682

    Pentyl hexadecanoate

    31148-31-9

     

     

     

     

     

    EFSA

    09.683

    Pentyl lactate

    6382-06-5

     

     

     

     

     

    EFSA

    09.684

    (E)-2-Phenylethyl 2-butenoate

    68141-20-8

     

    10880

     

     

     

    EFSA

    09.685

    2-Phenethyl decanoate

    61810-55-7

     

    10881

     

     

     

    EFSA

    09.686

    Phenethyl lactate

    155449-46-0

     

     

     

     

     

    EFSA

    09.687

    2-Phenoxyethyl butyrate

    23511-70-8

     

     

     

     

     

    EFSA

    09.688

    Phenyl acetate

    122-79-2

    734

    10878

     

     

     

    EFSA

    09.689

    Phenyl salicylate

    118-55-8

    736

    11814

     

     

     

    EFSA

    09.690

    3-Phenylpropyl butyrate

    7402-29-1

     

     

     

     

     

    EFSA

    09.691

    Phytyl acetate

    10236-16-5

    1833

     

     

     

     

    EFSA

    09.692

    Prenyl acetate

    1191-16-8

    1827

    11796

     

     

     

    EFSA

    09.693

    Prenyl benzoate

    5205-11-8

     

     

     

     

     

    EFSA

    09.694

    Prenyl formate

    68480-28-4

    1826

     

     

     

     

    EFSA

    09.695

    Prenyl isobutyrate

    76649-23-5

    1828

     

     

     

     

    EFSA

    09.696

    Prenyl salicylate

    68555-58-8

     

     

     

     

     

    EFSA

    09.698

    Propyl 2-methylbutyrate

    37064-20-3

     

    10891

     

     

     

    EFSA

    09.699

    Propyl crotonate

    10352-87-1

     

     

     

     

     

    EFSA

    09.700

    Propyl decanoate

    30673-60-0

     

     

     

     

     

    EFSA

    09.701

    Allyl phenoxyacetate

    7493-74-5

    18

    228

     

     

    2

    JECFA/EFSA

    09.702

    Propyl phenylacetate

    4606-15-9

    1010

    229

     

     

     

    EFSA

    09.703

    Octyl phenylacetate

    122-45-2

    1017

    230

     

     

     

    EFSA

    09.704

    (2E)-Geranyl phenylacetate

    102-22-7

    1020

    231

     

     

     

    EFSA

    09.705

    Benzyl phenylacetate

    102-16-9

    849

    232

     

     

     

    EFSA

    09.706

    Anisyl phenylacetate

    102-17-0

    876

    233

     

     

     

    EFSA

    09.707

    Phenethyl phenylacetate

    102-20-5

    999

    234

     

     

     

    EFSA

    09.708

    Cinnamyl phenylacetate

    7492-65-1

    655

    235

     

     

     

    EFSA

    09.709

    p-Tolyl phenylacetate

    101-94-0

    705

    236

     

     

     

    EFSA

    09.710

    Isoeugenyl phenylacetate

    120-24-1

    1263

    237

     

     

     

    EFSA

    09.711

    Guaiacyl phenylacetate

    4112-89-4

    719

    238

     

     

     

    EFSA

    09.712

    Santalyl phenylacetate

    1323-75-7

    1022

    239

     

     

    2

    EFSA

    09.713

    Methyl 4-methoxybenzoate

    121-98-2

    884

    248

     

     

     

    EFSA

    09.714

    Ethyl 4-methoxybenzoate

    94-30-4

    885

    249

     

     

     

    EFSA

    09.715

    Methyl anthranilate

    134-20-3

    1534

    250

     

     

     

    EFSA

    09.716

    Ethyl anthranilate

    87-25-2

    1535

    251

     

     

     

    EFSA

    09.717

    Butyl anthranilate

    7756-96-9

    1536

    252

     

     

     

    EFSA

    09.718

    Isobutyl anthranilate

    7779-77-3

    1537

    253

     

     

     

    EFSA

    09.719

    Allyl anthranilate

    7493-63-2

    20

    254

     

     

    2

    JECFA/EFSA

    09.721

    Linalyl anthranilate

    7149-26-0

    1540

    256

     

     

     

    EFSA

    09.722

    Cyclohexyl anthranilate

    7779-16-0

    1541

    257

     

     

     

    EFSA

    09.723

    Phenethyl anthranilate

    133-18-6

    1543

    258

     

     

     

    EFSA

    09.724

    alpha-Terpinyl anthranilate

    14481-52-8

    1542

    259

     

     

     

    EFSA

    09.725

    Methyl benzoate

    93-58-3

    851

    260

     

     

     

    EFSA

    09.726

    Ethyl benzoate

    93-89-0

    852

    261

     

     

     

    EFSA

    09.727

    Benzyl benzoate

    120-51-4

    24

    262

     

     

     

    EFSA

    09.728

    Ethyl 4-phenylbutyrate

    10031-93-3

    1458

    307

     

     

     

    EFSA

    09.729

    Methyl 4-phenylbutyrate

    2046-17-5

    1464

    308

     

     

     

    EFSA

    09.730

    Ethyl cinnamate

    103-36-6

    659

    323

     

     

     

    EFSA

    09.731

    Propyl cinnamate

    7778-83-8

    660

    324

     

     

     

    EFSA

    09.732

    Isopropyl cinnamate

    7780-06-5

    661

    325

     

     

     

    EFSA

    09.733

    Butyl cinnamate

    538-65-8

    663

    326

     

     

     

    EFSA

    09.734

    Isobutyl cinnamate

    122-67-8

    664

    327

     

     

     

    EFSA

    09.735

    Pentyl cinnamate (mixture of isomers)

    3487-99-8

     

    328

     

     

     

    EFSA

    09.736

    Linalyl cinnamate

    78-37-5

    668

    329

     

     

     

    EFSA

    09.737

    (S)-Terpinyl cinnamate

    10024-56-3

    669

    330

     

     

     

    EFSA

    09.738

    Benzyl cinnamate

    103-41-3

    670

    331

     

     

     

    EFSA

    09.739

    Cinnamyl cinnamate

    122-69-0

    673

    332

     

     

     

    EFSA

    09.740

    Methyl cinnamate

    103-26-4

    658

    333

     

     

     

    EFSA

    09.741

    Allyl cinnamate

    1866-31-5

    19

    334

     

     

    2

    JECFA/EFSA

    09.742

    Isopentyl cinnamate

    7779-65-9

    665

    335

     

     

     

    EFSA

    09.743

    Phenethyl cinnamate

    103-53-7

    671

    336

     

     

     

    EFSA

    09.744

    Cyclohexyl cinnamate

    7779-17-1

    667

    337

     

     

     

    EFSA

    09.745

    3-Phenylpropyl cinnamate

    122-68-9

    672

    338

     

     

     

    EFSA

    09.746

    Methyl 3-phenylpropionate

    103-25-3

    643

    427

     

     

     

    EFSA

    09.747

    Ethyl 3-phenylpropionate

    2021-28-5

    644

    429

     

     

     

    EFSA

    09.748

    Ethyl salicylate

    118-61-6

    900

    432

     

     

     

    EFSA

    09.749

    Methyl salicylate

    119-36-8

    899

    433

     

     

     

    EFSA

    09.750

    Isobutyl salicylate

    87-19-4

    902

    434

     

     

     

    EFSA

    09.751

    Isopentyl salicylate

    87-20-7

    903

    435

     

     

     

    EFSA

    09.752

    Benzyl salicylate

    118-58-1

    904

    436

     

     

     

    EFSA

    09.753

    Phenethyl salicylate

    87-22-9

    905

    437

     

     

     

    EFSA

    09.755

    Isopentyl benzoate

    94-46-2

    857

    562

    65-68% 3-methylbutyl benzoate; 30-35% 2-methylbutyl benzoate; 1-5% n-pentyl benzoate

     

     

    EFSA

    09.756

    Isobornyl phenylacetate

    94022-06-7

     

    566

     

     

     

    EFSA

    09.757

    Isobutyl benzoate

    120-50-3

    856

    567

     

     

     

    EFSA

    09.758

    Methyl p-tert-butylphenylacetate

    3549-23-3

    1025

    577

     

     

     

    EFSA

    09.761

    Pentyl phenylacetate

    5137-52-0

     

    612

     

     

     

    EFSA

    09.762

    Pentyl salicylate

    2050-08-0

     

    613

     

     

     

    EFSA

    09.763

    Butyl salicylate

    2052-14-4

    901

    614

     

     

     

    EFSA

    09.764

    Ethyl N-ethylanthranilate

    38446-21-8

    1547

    629

     

     

     

    EFSA

    09.765

    Ethyl N-methylanthranilate

    35472-56-1

    1546

    632

     

     

     

    EFSA

    09.766

    Eugenyl benzoate

    531-26-0

    1533

    636

     

     

     

    EFSA

    09.767

    Geranyl benzoate

    94-48-4

    860

    639

     

     

     

    EFSA

    09.768

    Hexyl benzoate

    6789-88-4

    854

    645

     

     

     

    EFSA

    09.769

    Isobutyl N-methylanthranilate

    65505-24-0

    1548

    649

     

     

     

    EFSA

    09.770

    Isopropyl benzoate

    939-48-0

    855

    652

     

     

     

    EFSA

    09.771

    Linalyl benzoate

    126-64-7

    859

    654

     

     

     

    EFSA

    09.772

    Linalyl phenylacetate

    7143-69-3

    1019

    655

     

     

     

    EFSA

    09.774

    Phenethyl benzoate

    94-47-3

     

    667

     

     

     

    EFSA

    09.776

    Propyl benzoate

    2315-68-6

    853

    677

     

     

     

    EFSA

    09.779

    Butyl benzoate

    136-60-7

     

    740

     

     

     

    EFSA

    09.780

    Cinnamyl benzoate

    5320-75-2

    760

    743

     

     

     

    EFSA

    09.781

    Methyl N-methylanthranilate

    85-91-6

    1545

    756

     

     

     

    EFSA

    09.782

    Heptyl cinnamate

    10032-08-3

    666

    2104

     

     

     

    EFSA

    09.783

    Methyl phenylacetate

    101-41-7

    1008

    2155

     

     

     

    EFSA

    09.784

    Ethyl phenylacetate

    101-97-3

    1009

    2156

     

     

     

    EFSA

    09.785

    Citronellyl phenylacetate

    139-70-8

    1021

    2157

     

     

     

    EFSA

    09.786

    Isopropyl phenylacetate

    4861-85-2

    1011

    2158

     

     

     

    EFSA

    09.787

    Butyl phenylacetate

    122-43-0

    1012

    2159

     

     

     

    EFSA

    09.788

    Isobutyl phenylacetate

    102-13-6

    1013

    2160

     

     

     

    EFSA

    09.789

    3-Methylbutyl phenylacetate

    102-19-2

    1014

    2161

    62-64% n-amyl; 33-36% isoamyl

     

     

    EFSA

    09.790

    Allyl phenylacetate

    1797-74-6

    17

    2162

     

     

    2

    JECFA/EFSA

    09.791

    (3S)-Rhodinyl phenylacetate

    10486-14-3

    1018

    2163

     

     

     

    EFSA

    09.796

    Methyl 2-methoxybenzoate

    606-45-1

    880

    2192

     

     

     

    EFSA

    09.797

    Ethyl (p-tolyloxy)acetate

    67028-40-4

    1027

    2243

     

     

     

    EFSA

    09.798

    Ethyl vanillate

    617-05-0

     

    2302

     

     

     

    EFSA

    09.799

    Methyl vanillate

    3943-74-6

     

    2305

     

     

     

    EFSA

    09.801

    2-Naphthyl anthranilate

    63449-68-3

    1544

    11862

     

     

     

    EFSA

    09.802

    Ethyl 2-ethyl-3-phenylpropionate

    2983-36-0

    1475

    10587

     

     

     

    EFSA

    09.803

    Propylene glycol dibenzoate

    19224-26-1

    862

    10890

     

     

     

    EFSA

    09.804

    Hexyl phenylacetate

    5421-17-0

    1015

    10694

     

     

     

    EFSA

    09.805

    Hex-3-enyl phenylacetate

    42436-07-7

    1016

    10682

     

     

     

    EFSA

    09.806

    (Z)-Hex-3-enyl benzoate

    25152-85-6

    858

    11778

    93-97% cis-hexenyl benzoate; 1-2% trans-3-hexenyl benzoate

     

     

    EFSA

    09.807

    o-Tolyl salicylate

    617-01-6

    907

     

     

     

     

    EFSA

    09.808

    Guaiyl acetate

    134-28-1

     

    10659

     

     

     

    EFSA

    ▼M5 —————

    ▼M2

    09.811

    Vanillin isobutyrate

    20665-85-4

    891

     

     

     

     

    EFSA

    09.812

    Glyceryl tribenzoate

    614-33-5

    861

    10656

     

     

     

    EFSA

    09.813

    Propyl dodecanoate

    3681-78-5

     

     

     

     

     

    EFSA

    09.814

    Propyl hexadecanoate

    2239-78-3

     

    10893

     

     

     

    EFSA

    09.815

    Propyl lactate

    616-09-1

     

     

     

     

     

    EFSA

    09.816

    Propyl octanoate

    624-13-5

     

    10892

     

     

     

    EFSA

    09.818

    3,7,11-Trimethyldodeca-2,6,10-trienyl acetate

    29548-30-9

    1831

     

     

     

     

    EFSA

    09.819

    3,5,5-Trimethylhexyl acetate

    58430-94-7

     

     

     

     

     

    EFSA

    09.820

    Undecyl acetate

    1731-81-3

     

    10906

     

     

     

    EFSA

    ▼M13 —————

    ▼M2

    09.822

    iso-Propenyl acetate

    108-22-5

    1835

     

     

     

     

    EFSA

    09.824

    Ethyl 2-acetylbutyrate

    607-97-6

     

     

     

     

     

    EFSA

    09.825

    Pentyl benzoate

    2049-96-9

     

    2307

     

     

     

    EFSA

    09.829

    Ethyl cyclohexyl acetate

    5452-75-5

     

    218

     

     

     

    EFSA

    09.830

    Terpineol acetate

    8007-35-0

    368

    205

     

     

     

    JECFA

    09.831

    Ethyl 3,7-dimethyl-2,6-octadienoate

    13058-12-3

     

     

     

     

     

    EFSA

    09.832

    Ethyl 3-acetohexanoate

    21188-61-4

     

    10566

     

     

     

    EFSA

    09.833

    iso-Propyl 4-oxopentanoate

    21884-26-4

     

     

     

     

     

    EFSA

    09.835

    Benzyl decanoate

    42175-41-7

     

     

     

     

     

    EFSA

    09.836

    3-Phenylpropyl benzoate

    60045-26-3

     

     

     

     

     

    EFSA

    09.837

    3-Phenylpropyl 3-phenylpropionate

    60045-27-4

     

     

     

     

     

    EFSA

    09.838

    (3Z)-Hexenyl methyl carbonate

    67633-96-9

     

     

     

     

     

    EFSA

    09.839

    Decyl 3-methylbutyrate

    72928-48-4

     

     

     

     

     

    EFSA

    09.840

    Propyl 2,4-decadienoate

    84788-08-9

    1194

    10889

     

     

     

    EFSA

    09.841

    2-Hexenyl octanoate

    85554-72-9

    1796

     

     

     

    2

    EFSA

    09.842

    l-Menthol ethylene glycol carbonate

    156324-78-6

    443

     

     

     

     

    JECFA

    09.843

    Menthol 1-and 2-propylene glycol carbonate

    30304-82-6

     

     

     

     

    1

    EFSA

    09.846

    3-Hexenyl formate

    2315-09-5

    1272

    2153

     

     

     

    EFSA

    09.848

    (-)-bornyl acetate

    5655-61-8

    1864

     

     

     

     

    EFSA

    09.850

    Ethyl trans-2-hexenoate

    27829-72-7

    1808

    631

     

     

     

    EFSA

    09.852

    2-Methylbutyl 2-hydroxybenzoate

    51115-63-0

     

     

     

     

     

    EFSA

    ▼M4

    09.854

    cis-3-Hexenyl 2-methylbutanoate

    53398-85-9

     

     

     

     

     

    EFSA

    ▼M2

    09.855

    (3E)-Hexenyl hexanoate

    56922-82-8

     

     

     

     

     

    EFSA

    ▼M4

    09.858

    Phenylmethyl 2-methyl-2-butenoate

    67674-41-3

     

     

    Mixture of stereoisomers: 60-90 % E-form and 10-40 % Z-form

     

     

    EFSA

    ▼M2

    09.862

    Ethyl 3-acetoxy octanoate

    85554-66-1

     

     

     

     

     

    EFSA

    09.865

    Hexyl (9Z)-octadecenoate

    20290-84-0

     

     

     

     

     

    EFSA

    09.866

    Allyl valerate

    6321-45-5

     

     

     

     

    2

    EFSA

    09.870

    Carvyl-3-methylbutyrate

    94386-39-7

     

     

     

     

     

    EFSA

    09.871

    Citronellyl decanoate

    72934-06-6

     

     

     

     

     

    EFSA

    09.872

    Citronellyl dodecanoate

    72934-07-7

     

     

     

     

     

    EFSA

    09.874

    Di(2-methylbutyl) malate

    253596-99-5

     

     

     

     

     

    EFSA

    09.878

    Eugenyl isovalerate

    61114-24-7

    1532

     

     

     

     

    EFSA

    ▼M4

    09.880

    (Z)-Hept-4-en-2-yl butanoate

    94088-12-7

     

     

     

     

     

    EFSA

    ▼M2

    09.884

    Hex-3-enyl-2-ethylbutyrate

    233666-04-1

     

     

     

     

     

    EFSA

    09.885

    Hex-3-enyl hexadecanoate

    233666-03-0

     

     

     

     

     

    EFSA

    09.888

    Isobornyl 2-methylbutyrate

    94200-10-9

    1869

     

     

     

     

    EFSA

    09.893

    2-Isopropyl-5-methylphenyl formate

    406700-80-9

     

     

     

     

     

    EFSA

    09.894

    2-Methoxy-4-(prop-1-enyl)phenyl 3-methylbutyrate

    61114-23-6

     

     

     

     

     

    EFSA

    09.895

    4-Methoxybenzyl-2-methylpropionate

    71172-26-4

     

     

     

     

     

    EFSA

    09.897

    3-Methylbut-3-en-1-yl butyrate

    54702-13-5

     

     

     

     

     

    EFSA

    09.898

    3-Methylbut-3-en-1-yl hexanoate

    53655-22-4

     

     

     

     

     

    EFSA

    ▼M14 —————

    ▼M2

    09.916

    Ethyl 3-hydroxyoctanoate

    7367-90-0

     

    10603

     

     

     

    EFSA

    09.917

    4-Pentenyl acetate

    1576-85-8

    1270

     

     

     

     

    EFSA

    09.918

    cis-4-Decenyl acetate

    67452-27-1

    1288

     

     

     

     

    EFSA

    09.919

    Ethyl 3-acetoxy-2-methylbutyrate

    139564-43-5

    1718

     

     

     

     

    EFSA

    09.921

    Ethyl 5-hexenoate

    54653-25-7

    1273

     

     

     

     

    EFSA

    09.922

    (4Z)-Ethylheptenoate

    39924-27-1

    1281

     

     

     

     

    EFSA

    09.923

    Hept-2-yl butyrate

    39026-94-3

    1144

     

     

     

     

    EFSA

    09.924

    3-Heptyl acetate (mixture of R and S)

    5921-83-5

    1143

     

     

     

     

    EFSA

    09.925

    Nonan-3-yl acetate

    60826-15-5

    1145

     

     

     

     

    EFSA

    09.926

    Octan-3-yl formate

    84434-65-1

     

     

     

     

     

    EFSA

    09.927

    Rhodinyl butyrate

    141-15-1

    68

     

    At least 85%; secondary component 10-13% rhodinol

     

     

    JECFA

    09.928

    (3E)-Hexenyl acetate

    3681-82-1

     

     

     

     

     

    EFSA

    09.929

    L-Monomenthyl glutarate

    220621-22-7

     

     

     

     

     

    EFSA

    09.930

    Cyclohexyl, 2-methylene-5-(1-methylethenyl) acetate

    71660-03-2

    1098

     

     

     

     

    EFSA

    ▼M19

    09.931

    2,6-Dimethyl-2,5,7-octatriene-1-ol acetate

    999999-91-4

    1226

     

     

     

     

    EFSA

    ▼M2

    09.932

    (5Z)-Octenylpropionate

    196109-18-9

    1282

     

    At least 93%; secondary components 2-3% (E)-5-Octenyl propionate and 0.5-1% (Z)-5-Octenol

     

     

    EFSA

    09.933

    Ethyl vanillin isobutyrate

    188417-26-7

    953

     

     

     

     

    EFSA

    09.934

    Methyl (5Z)-Octenoate

    41654-15-3

    1630

     

     

     

     

    EFSA

    09.935

    Dimenthyl glutarate

    406179-71-3

     

     

     

     

     

    EFSA

    ▼M4

    09.936

    4,8-Dimethyl-3,7-nonadien-2-yl acetate

    91418-25-6

    1847

     

     

     

     

    EFSA

    ▼M2

    09.937

    Methyl (3Z)-hexenoate

    13894-62-7

    1624

     

     

     

     

    EFSA

    09.938

    6-Methyl-5-hepten-2-yl acetate

    19162-00-6

    1838

     

     

     

     

    EFSA

    09.939

    Ethyl (3Z)-hexenoate

    64187-83-3

    1626

     

     

     

     

    EFSA

    09.940

    Rhodinyl isobutyrate

    138-23-8

    74

    592

     

     

     

    JECFA

    09.942

    2-Methylbutyl-3-methyl-2-butenoate

    97890-13-6

     

     

     

     

     

    EFSA

    09.943

    Guaiacol propionate

    7598-60-9

     

     

     

     

     

    EFSA

    09.944

    Guaiacol butyrate

    4112-92-9

     

     

     

     

     

    EFSA

    09.945

    Guaiacol isobutyrate

    723759-62-4

     

     

     

     

     

    EFSA

    09.946

    Dihydrogalangal acetate

    129319-15-9

     

     

     

     

     

    EFSA

    09.947

    (E,Z)-2,6-nonadienyl acetate

    68555-65-7

    1188

     

     

     

    2

    JECFA/EFSA

    09.948

    (2E)-2-nonenyl acetate

    30418-89-4

     

     

     

     

    2

    EFSA

    09.949

    L-Menthyl (S)-3-hydroxybutyrate

    115869-76-6

     

     

     

     

     

    EFSA

    09.950

    Z-5-Octenyl acetate

    71978-00-2

     

     

     

     

     

    EFSA

    09.951

    Bis(2-ethylhexyl)adipate (dioctyl adipate)

    123-79-5

    1968

     

     

     

     

    EFSA

    10.001

    Nonano-1,4-lactone

    104-61-0

    229

    178

     

     

     

    JECFA

    10.002

    Undecano-1,4-lactone

    104-67-6

    233

    179

     

     

     

    JECFA

    10.003

    Hexadec-6-eno-1,16-lactone

    7779-50-2

    240

    180

     

     

     

    JECFA

    10.004

    Pentadecano-1,15-lactone

    106-02-5

    239

    181

     

     

     

    JECFA

    10.005

    3-Propylidenephthalide

    17369-59-4

    1168

    494

     

     

     

    EFSA

    10.006

    Butyro-1,4-lactone

    96-48-0

    219

    615

     

     

     

    JECFA

    10.007

    Decano-1,5-lactone

    705-86-2

    232

    621

     

     

     

    JECFA

    10.008

    Dodecano-1,5-lactone

    713-95-1

    236

    624

     

     

     

    JECFA

    10.009

    Dodec-6-eno-1,4-lactone

    18679-18-0

    249

    625

     

     

     

    JECFA

    10.010

    Hexano-1,5-lactone

    823-22-3

    224

    641

     

     

     

    JECFA

    10.011

    Undecano-1,5-lactone

    710-04-3

    234

    688

     

     

     

    JECFA

    10.012

    5-Methylfuran-2(3H)-one

    591-12-8

    221

    731

     

     

     

    JECFA

    10.013

    Pentano-1,4-lactone

    108-29-2

    220

    757

     

     

     

    JECFA

    10.014

    Nonano-1,5-lactone

    3301-94-8

    230

    2194

     

     

     

    JECFA

    10.015

    Octano-1,5-lactone

    698-76-0

    228

    2195

     

     

     

    JECFA

    10.016

    Tetradecano-1,5-lactone

    2721-22-4

    238

    2196

     

     

     

    JECFA

    10.017

    Decano-1,4-lactone

    706-14-9

    231

    2230

     

     

     

    JECFA

    10.018

    4-Butyloctano-1,4-lactone

    7774-47-2

    227

    2231

     

     

     

    JECFA

    10.019

    Dodecano-1,4-lactone

    2305-05-7

    235

    2240

     

     

     

    JECFA

    10.020

    Heptano-1,4-lactone

    105-21-5

    225

    2253

     

     

     

    JECFA

    10.021

    Hexano-1,4-lactone

    695-06-7

    223

    2254

     

     

     

    JECFA

    10.022

    Octano-1,4-lactone

    104-50-7

    226

    2274

     

     

     

    JECFA

    10.023

    5-Ethyl-3-hydroxy-4-methylfuran-2(5H)-one

    698-10-2

    222

    2300

     

     

    2

    JECFA/EFSA

    10.024

    3-Butylidenephthalide

    551-08-6

    1170

    10083

     

     

     

    EFSA

    10.025

    3-Butylphthalide

    6066-49-5

    1169

    10084

     

     

     

    EFSA

    10.026

    3-Heptyldihydro-5-methyl-2(3H)-furanone

    40923-64-6

    244

    10953

     

     

     

    JECFA

    10.027

    3,7-Dimethyloctano-1,6-lactone

    499-54-7

    237

    11833

    At least 90%; secondary component 5-6% 6-hydroxy-3,7-dimethyl-2-octenoic acid lactone

     

     

    JECFA

    10.028

    Dodecano-1,6-lactone

    16429-21-3

    242

     

     

     

     

    JECFA

    10.029

    Decano-1,6-lactone

    5579-78-2

    241

     

     

     

     

    JECFA

    10.030

    3-Hydroxy-4,5-dimethylfuran-2(5H)-one

    28664-35-9

    243

    11834

     

     

    2

    JECFA/EFSA

    10.031

    6-Pentyl-2H-pyran-2-one

    27593-23-3

    245

    10967

     

     

     

    EFSA

    10.033

    Dec-7-eno-1,5-lactone

    34686-71-0

    247

     

     

     

     

    JECFA

    10.034

    5,6-Dihydro-3,6-dimethylbenzofuran-2(4H)-one

    80417-97-6

    1163

     

     

     

    2

    EFSA

    10.035

    Undec-8-eno-1,5-lactone

    68959-28-4

    248

     

     

     

     

    JECFA

    10.036

    5,6,7,7a-Tetrahydro-3,6-dimethylbenzofuran-2(4H)-one

    13341-72-5

    1162

     

     

     

    2

    EFSA

    10.037

    5-Hydroxy-2-decenoic acid delta-lactone

    54814-64-1

    246

     

     

     

     

    EFSA

    10.038

    Dec-7-eno-1,4-lactone

    67114-38-9

     

     

     

     

     

    EFSA

    10.039

    cis-Dec-7-eno-1,4-lactone

    63095-33-0

     

     

     

     

     

    EFSA

    10.040

    Dec-8-eno-1,5-lactone

    32764-98-0

     

     

     

     

     

    EFSA

    10.042

    3,4-Dimethyl-5-pentylidenefuran-2(5H)-one

    774-64-1

     

    11873

    At least 93%; secondary component 1-2% 3,4-dimethyl 5-ketobutanoic acid gamma-lactone

     

    2

    EFSA

    10.043

    2,7-Dimethylocta-5(trans),7-dieno-1,4-lactone

    78548-56-8

     

     

     

     

    2

    EFSA

    10.044

    Dodec-2-eno-1,5-lactone

    16400-72-9

    438

     

    At least 88% 6-heptyl-5,6-dihydro-2H-pyran-2-one; secondary components 3-5% E-6-(3-heptenyl)-5,6-dihydro-2H-pyran-2-one and 1-2% 6-heptyl-3,6-dihydro-2H-pyran-2-one

     

     

    EFSA

    10.045

    Heptano-1,5-lactone

    3301-90-4

     

    10660

     

     

     

    EFSA

    10.046

    Hex-2-eno-1,4-lactone

    2407-43-4

     

     

     

     

    2

    EFSA

    10.047

    Hexadecano-1,16-lactone

    109-29-5

     

     

     

     

     

    EFSA

    10.048

    Hexadecano-1,4-lactone

    730-46-1

     

    10673

     

     

     

    EFSA

    10.049

    Hexadecano-1,5-lactone

    7370-44-7

     

    10674

     

     

     

    EFSA

    10.050

    Hexahydro-3,6-dimethyl-2(3H)-benzofuranone

    92015-65-1

    1161

     

     

     

     

    EFSA

    10.051

    5-Hexyl-5-methyldihydrofuran-2(3H)-one

    7011-83-8

    250

     

     

     

     

    JECFA

    10.052

    3-Methylnonano-1,4-lactone

    33673-62-0

     

     

     

     

     

    EFSA

    10.053

    3-Methyloctano-1,4-lactone

    39212-23-2

    437

    10535

     

     

     

    JECFA

    10.054

    Non-2-eno-1,4-lactone

    21963-26-8

     

     

     

     

    2

    EFSA

    10.055

    Pentano-1,5-lactone

    542-28-9

     

    10907

     

     

     

    EFSA

    10.056

    Phthalide

    87-41-2

     

     

     

     

     

    EFSA

    10.057

    3a,4,5,7a-Tetrahydro-3,6-dimethylbenzofuran-2(3H)-one

    57743-63-2

     

     

     

     

    2

    EFSA

    10.058

    Tridecano-1,5-lactone

    7370-92-5

     

    10902

     

     

     

    EFSA

    10.059

    Hexadec-7-en-1,16-lactone

    123-69-3

     

     

     

     

     

    EFSA

    10.060

    2-Decen-1,4-lactone

    2518-53-8

     

     

     

     

    2

    EFSA

    10.061

    cis-5-Hexenyldihydro-5-methylfuran-2(3H)-one

    70851-61-5

    1159

     

     

     

     

    EFSA

    10.063

    Hexadec-9-en-1,16 lactone

    28645-51-4

    1991

     

     

     

     

    EFSA

    ▼M24 —————

    ▼M2

    10.068

    Pentadecano-1,14-lactone

    32539-85-8

     

     

     

     

     

    EFSA

    10.069

    3-Methyl gamma-decalactone

    67663-01-8

    1158

     

    At least 94% (sum of cis and trans isomers); secondary component 1-2% heptan-1-ol

     

     

    EFSA

    10.070

    4-Methyl-5-hexen-1,4-olide

    1073-11-6

    1157

     

     

     

     

    EFSA

    10.072

    Dimethyl-3,6-benzo-2(3H)-furanone

    65817-24-5

    1167

     

     

     

     

    EFSA

    10.168

    5,6-Dimethyl-tetrahydro-pyran-2-one

    10413-18-0

     

     

     

     

     

    EFSA

    10.169

    5,6,7,7alpha-Tetrahydro-4,4,7alpha-trimethyl-2-(4H)-benzofuranone

    15356-74-8

    1164

     

    At least 90%; secondary components 3-5 % 2,9-dimethyl 3,8-decanedione, 3-5% 4-hydroxy-5,6-oxo- beta-ionone

     

     

    EFSA

    10.170

    5-Pentyl-3H-furan-2-one

    51352-68-2

    1989

     

    Mixture of 3H- and 5H-isomers (2:1)

     

    2

    EFSA

    11.001

    3-Methylbutylamine

    107-85-7

    1587

    512

     

     

     

    EFSA

    11.002

    Isobutylamine

    78-81-9

    1583

    513

     

     

     

    EFSA

    11.003

    Butylamine

    109-73-9

    1582

    524

     

     

     

    EFSA

    11.004

    Propylamine

    107-10-8

    1580

    601

     

     

     

    EFSA

    11.005

    sec-Butylamine

    13952-84-6

    1584

    707

     

     

     

    EFSA

    11.006

    Phenethylamine

    64-04-0

    1589

    708

     

     

     

    EFSA

    11.007

    2-(4-Hydroxyphenyl)ethylamine

    51-67-2

    1590

    709

     

     

     

    EFSA

    ▼M22 —————

    ▼M2

    11.009

    Trimethylamine

    75-50-3

    1610

    10497

     

     

     

    EFSA

    11.015

    Ethylamine

    75-04-7

    1579

    10477

     

     

     

    EFSA

    11.016

    Hexylamine

    111-26-2

    1588

    10478

     

     

     

    EFSA

    11.017

    N-Isopentylidene isopentylamine

    35448-31-8

    1606

     

     

     

     

    EFSA

    11.018

    Isopropylamine

    75-31-0

    1581

    10480

     

     

     

    EFSA

    11.020

    2-Methylbutylamine

    96-15-1

    1586

    10484

     

     

     

    EFSA

    11.021

    Pentylamine

    110-58-7

    1585

    11734

     

     

     

    EFSA

    11.023

    Triethylamine

    121-44-8

    1611

    10496

     

     

     

    EFSA

    11.025

    Trimethylamine oxide

    1184-78-7

    1614

    10494

     

     

     

    EFSA

    11.026

    Tripropylamine

    102-69-2

    1612

    10495

     

     

     

    EFSA

    12.001

    3-(Methylthio)propionaldehyde

    3268-49-3

    466

    125

     

     

     

    JECFA

    12.002

    Methyl 3-(methylthio)propionate

    13532-18-8

    472

    428

     

     

     

    JECFA

    12.003

    Methanethiol

    74-93-1

    508

    475

     

     

     

    JECFA

    12.004

    Allylthiol

    870-23-5

    521

    476

    At least 75%; secondary components 20-25% allyl disulfide and 5-7% allylsulfide

     

     

    JECFA

    12.005

    Phenylmethanethiol

    100-53-8

    526

    477

     

     

     

    JECFA

    12.006

    Dimethyl sulfide

    75-18-3

    452

    483

     

     

     

    JECFA

    12.007

    Dibutyl sulfide

    544-40-1

    455

    484

     

     

     

    JECFA

    12.008

    Diallyl disulfide

    2179-57-9

    572

    485

    At least 80%; secondary components 10-15% allyl sulfide and 5-7% allyl mercaptan

     

     

    JECFA

    12.009

    Diallyl trisulfide

    2050-87-5

    587

    486

    At least 65%; secondary components 20-25% allyl disulfide, 5-7% allylsulfide and 5-7% allyl tetrasulfide

     

    4

    JECFA

    12.010

    Butane-1-thiol

    109-79-5

    511

    526

     

     

     

    JECFA

    12.012

    Diethyl disulfide

    110-81-6

    1699

    533

     

     

     

    EFSA

    12.013

    Dimethyl trisulfide

    3658-80-8

    582

    539

     

     

    4

    JECFA

    12.014

    Dipropyl disulfide

    629-19-6

    566

    540

     

     

     

    JECFA

    12.015

    Dipropyl sulfide

    111-47-7

     

    541

     

     

     

    SCF/CoE

    12.016

    Di-isopropyl sulfide

    625-80-9

     

    542

     

     

     

    SCF/CoE

    12.017

    Ethanethiol

    75-08-1

    1659

    546

     

     

     

    EFSA

    12.018

    S-Ethyl acetothioate

    625-60-5

    483

    11665

     

     

     

    JECFA

    12.019

    Methyl propyl disulfide

    2179-60-4

    565

    585

     

     

     

    JECFA

    12.020

    Methyl propyl trisulfide

    17619-36-2

    584

    586

    At least 45%; secondary components 25% dipropyl trisulfide, 12% dipropyl disulfide, 14% dimethyl disulfideand 3% methyl propyl sulfide

     

    4

    JECFA

    12.021

    Allyl propyl disulfide

    2179-59-1

    1700

    600

     

     

     

    EFSA

    12.022

    Butane-2,3-dithiol

    4532-64-3

    539

    725

     

     

     

    JECFA

    12.023

    Dipropyl trisulfide

    6028-61-1

    585

    726

     

     

    4

    JECFA

    12.024

    3-Mercaptobutan-2-ol

    37887-04-0

    546

    760

     

     

     

    JECFA

    12.025

    Allyl isothiocyanate

    57-06-7

    1560

    2110

     

     

     

    EFSA

    12.026

    Dimethyl disulfide

    624-92-0

    564

    2175

     

     

     

    JECFA

    12.027

    2-Methylbenzene-1-thiol

    137-06-4

    528

    2272

     

     

     

    JECFA

    12.028

    Dicyclohexyl disulfide

    2550-40-5

    575

    2320

     

     

     

    JECFA

    12.029

    Cyclopentanethiol

    1679-07-8

    516

    2321

     

     

     

    JECFA

    12.030

    3-(Methylthio)propyl isothiocyanate

    505-79-3

    1564

    2326

     

     

     

    EFSA

    12.031

    3-Mercaptopentan-2-one

    67633-97-0

    560

    2327

     

     

     

    JECFA

    12.032

    S-Methyl butanethioate

    2432-51-1

    484

    2328

     

     

     

    JECFA

    12.033

    Naphthalene-2-thiol

    91-60-1

    531

    2330

     

     

     

    JECFA

    12.034

    Octane-1,8-dithiol

    1191-62-4

    541

    2331

     

     

     

    JECFA

    12.035

    2-,3- and 10-Mercaptopinane

     

    520

    2332

    Mixture of isomers (about 54 % of 10-isomer, about 31 % of 2-isomer, about 10 % of 3-isomer)

     

     

    JECFA

    12.036

    3-[(2-Mercapto-1-methylpropyl)thio]butan-2-ol

    54957-02-7

    547

    2353

     

     

     

    JECFA

    12.037

    Allyl methyl disulfide

    2179-58-0

    568

    11866

    At least 90%; secondary components 3-5% dimethyl sulfide and 3-5% diallyl sulfide

     

     

    JECFA

    12.038

    8-Mercapto-p-menthan-3-one

    38462-22-5

    561

    11789

     

     

    2

    JECFA/EFSA

    12.039

    2-Mercaptopropionic acid

    79-42-5

    551

    11790

     

     

     

    JECFA

    12.040

    2-Methylthioacetaldehyde

    23328-62-3

    465

    11686

     

     

     

    JECFA

    12.041

    1-(Methylthio)butan-2-one

    13678-58-5

    496

    11543

     

     

     

    JECFA

    12.042

    2-(Methylthio)phenol

    1073-29-6

    503

    11553

     

     

     

    JECFA

    12.043

    Diphenyl disulfide

    882-33-7

    578

    11757

     

     

     

    JECFA

    12.044

    Prop-1-enyl propyl disulfide

    5905-46-4

    570

    11699

    At least 92%; secondary component 3-6% dipropyl disulfide

     

     

    JECFA

    12.045

    Methyl allyl trisulfide

    34135-85-8

    586

    11867

    At least 80%; secondary components 10-12% dimethyl trisulfide and 6-8% allyl trisulfide

     

    4

    JECFA

    12.046

    Ethyl 2-mercaptopropionate

    19788-49-9

    552

    11469

     

     

     

    JECFA

    12.047

    3-Mercaptobutan-2-one

    40789-98-8

    558

    11497

     

     

     

    JECFA

    12.048

    2-Methylbutane-1-thiol

    1878-18-8

    515

    11509

     

     

     

    JECFA

    12.049

    3-Methylbutane-2-thiol

    2084-18-6

    517

    11510

     

     

     

    JECFA

    12.052

    Di-(3-oxobutyl) sulfide

    40790-04-3

    502

    11441

     

     

     

    JECFA

    12.053

    Ethyl 3-(methylthio)propionate

    13327-56-5

    476

    11476

     

     

     

    JECFA

    ▼M19

    12.054

    2-Ethylthiophenol

    4500-58-7

    529

    11666

     

     

     

    JECFA

    ▼M2

    12.055

    4-Mercaptobutan-2-one

    34619-12-0

    559

    11498

     

     

     

    JECFA

    12.056

    3-(Methylthio)butanal

    16630-52-7

    467

    11687

     

     

     

    JECFA

    12.057

    4-(Methylthio)butan-2-one

    34047-39-7

    497

    11688

     

     

     

    JECFA

    12.058

    4-(Methylthio)-4-methylpentan-2-one

    23550-40-5

    500

    11551

     

     

     

    JECFA

    12.059

    Propyl thioacetate

    2307-10-0

    485

    11576

     

     

     

    JECFA

    12.060

    Methyl 4-(methylthio)butyrate

    53053-51-3

    474

    11526

     

     

     

    JECFA

    12.061

    4-(Methylthio)butanal

    42919-64-2

    468

    11542

     

     

     

    JECFA

    12.062

    3-(Methylthio)propan-1-ol

    505-10-2

    461

    11554

     

     

     

    JECFA

    12.063

    3-(Methylthio)hexan-1-ol

    51755-66-9

    463

    11548

     

     

     

    JECFA

    12.064

    Thiogeraniol

    39067-80-6

    524

    11583

     

     

     

    JECFA

    12.065

    2,8-dithianon-4-en-4-carboxaldehyde

    59902-01-1

    471

    11904

     

     

    1

    EFSA

    12.066

    Ethane-1,2-dithiol

    540-63-6

    532

    11467

     

     

     

    JECFA

    12.067

    Hexane-1,6-dithiol

    1191-43-1

    540

    11486

     

     

     

    JECFA

    12.068

    Benzyl methyl disulfide

    699-10-5

    577

    11508

     

     

     

    JECFA

    12.069

    Nonane-1,9-dithiol

    3489-28-9

    542

    11558

     

     

     

    JECFA

    12.070

    Propane-1,2-dithiol

    814-67-5

    536

    11564

     

     

     

    JECFA

    12.071

    1-Propane-1-thiol

    107-03-9

    509

    11816

     

     

     

    JECFA

    12.072

    Butane-1,2-dithiol

    16128-68-0

    537

    11909

     

     

     

    JECFA

    12.073

    Butane-1,3-dithiol

    24330-52-7

    538

    11910

     

     

     

    JECFA

    12.074

    Diallyl polysulfides

    72869-75-1

    588

    11912

     

     

    4

    JECFA

    ▼M4

    12.075

    Methyl prop-1-enyl disulfide

    5905-47-5

    569

    11712

    At least 90 %; secondary components 3-4 % dimethyl disulfide and 3-4 % di-1-propenyl disulfide

     

     

    JECFA

    ▼M2

    12.076

    Propane-1,3-dithiol

    109-80-8

    535

    11929

     

     

     

    JECFA

    12.077

    Benzyl methyl sulfide

    766-92-7

    460

     

     

     

     

    EFSA

    12.078

    4-(Methylthio)butan-1-ol

    20582-85-8

    462

     

     

     

     

    JECFA

    12.079

    2-(methylthiomethyl)but-2-enal

    40878-72-6

    470

    11549

     

     

    1

    EFSA

    12.080

    Thiophenol

    108-98-5

    525

    11585

     

     

     

    JECFA

    12.081

    Dibenzyl disulfide

    150-60-7

    579

     

     

     

     

    JECFA

    12.082

    2,6-(Dimethyl)thiophenol

    118-72-9

    530

     

     

     

     

    JECFA

    12.083

    Ethyl 3-mercaptopropionate

    5466-06-8

    553

     

     

     

     

    JECFA

    12.084

    Ethyl 4-(methylthio)butyrate

    22014-48-8

    477

     

     

     

     

    JECFA

    12.085

    p-Menth-1-ene-8-thiol

    71159-90-5

    523

     

     

     

    2

    EFSA

    ▼M4

    12.086

    S-Methyl 2-methylbutanethioate

    42075-45-6

    486

     

     

     

     

    JECFA

    ▼M2

    12.087

    2-(Methylthiomethyl)-3-phenylpropenal

    65887-08-3

    505

     

     

     

     

    JECFA

    12.088

    Diallyl sulfide

    592-88-1

    458

    11846

     

     

     

    EFSA

    12.089

    Ethyl 3-(methylthio)butyrate

     

    480

    11475

     

     

     

    JECFA

    12.096

    Allyl methyl sulfide

    10152-76-8

     

    11429

     

     

     

    EFSA

    12.098

    Allyl prop-1-enyl disulfide

    33368-82-0

     

    11433

     

     

     

    EFSA

    12.099

    Allyl propyl sulfide

    27817-67-0

     

    11434

     

     

     

    EFSA

    12.101

    Allyl thiopropionate

    41820-22-8

    490

    11436

    At least 83%; secondary component 15-18% diallyl sulfide

     

     

    JECFA

    12.102

    Benzyl isothiocyanate

    622-78-6

    1562

    11863

     

     

     

    EFSA

    12.103

    Butane-1,4-dithiol

    1191-08-8

     

     

     

     

     

    EFSA

    12.104

    Butane-2-thiol

    513-53-1

     

     

     

     

     

    EFSA

    12.106

    S-2-Butyl 3-methylbutanethioate

    2432-91-9

     

     

     

     

     

    EFSA

    12.107

    Butyl isothiocyanate

    592-82-5

    1561

    11488

     

     

     

    EFSA

    12.108

    Di-isopentyl thiomalate

    68084-03-7

    1672

    11454

     

     

     

    EFSA

    12.109

    Di-isopropyl disulfide

    4253-89-8

    567

    11455

     

     

     

    JECFA

    12.111

    Dibutyl disulfide

    629-45-8

     

     

     

     

     

    EFSA

    12.113

    Diethyl sulfide

    352-93-2

    454

    11450

     

     

     

    JECFA

    ▼M5 —————

    ▼M2

    12.117

    Dipentyl sulfide

    872-10-6

     

     

     

     

     

    EFSA

    12.118

    2,4-Dithiapentane

    1618-26-4

    533

     

     

     

     

    JECFA

    ▼M5 —————

    ▼M2

    12.121

    Ethyl 2-(methyldithio)propionate

    23747-43-5

    581

    11471

     

     

     

    JECFA

    12.122

    Ethyl 2-(methylthio)acetate

    4455-13-4

    475

     

     

     

     

    JECFA

    12.124

    Ethyl butyl sulfide

    638-46-0

     

     

     

     

     

    EFSA

    12.125

    Ethyl propanethioate

    2432-42-0

     

     

     

     

     

    EFSA

    12.126

    Ethyl propyl disulfide

    30453-31-7

    1694

    11478

     

     

     

    EFSA

    12.127

    Ethyl propyl sulfide

    4110-50-3

     

    11479

     

     

     

    EFSA

    12.128

    2-Ethylhexane-1-thiol

    7341-17-5

    519

     

     

     

     

    JECFA

    12.129

    3-(Ethylthio)propan-1-ol

    18721-61-4

     

     

     

     

     

    EFSA

    12.130

    Heptane-1-thiol

    1639-09-4

    1663

    11485

     

     

     

    EFSA

    12.132

    Hexane-1-thiol

    111-31-9

    518

    11487

     

     

     

    JECFA

    12.134

    S-Isopropyl 3-methylbut-2-enethioate

    34365-79-2

    1679

     

     

     

     

    EFSA

    12.135

    3-Mercapto-2-methylpropionic acid

    26473-47-2

     

     

     

     

     

    EFSA

    12.136

    3-Mercapto-2-oxopropionic acid

    2464-23-5

     

     

     

     

     

    EFSA

    12.137

    3-Mercapto-3-methylbutan-1-ol

    34300-94-2

    544

     

     

     

    2

    EFSA

    12.138

    3-Mercapto-3-methylbutyl formate

    50746-10-6

    549

     

     

     

    2

    EFSA

    12.139

    2-Mercaptoanisole

    7217-59-6

    1666

    11880

     

     

     

    EFSA

    12.143

    1-Mercaptopropan-2-one

    24653-75-6

    557

     

     

     

     

    JECFA

    12.145

    4-Methoxy-2-methylbutane-2-thiol

    94087-83-9

    548

     

     

     

    2

    EFSA

    12.146

    Methyl (methylthio)acetate

    16630-66-3

    1691

    11525

     

     

     

    EFSA

    12.148

    S-Methyl 4-methylpentanethioate

    61122-71-2

    488

     

     

     

     

    JECFA

    12.149

    S-Methyl acetothioate

    1534-08-3

    482

     

     

     

     

    JECFA

    12.150

    S-Methyl benzothioate

    5925-68-8

    504

    11505

     

     

     

    JECFA

    12.151

    Methyl butyl disulfide

    60779-24-0

     

     

     

     

     

    EFSA

    12.152

    Methyl butyl sulfide

    628-29-5

     

     

     

     

     

    EFSA

    12.153

    Methyl ethyl disulfide

    20333-39-5

    1693

    11470

    At least 80%, secondary components 7-8% diethyl sulfide and 8-10% dimethyl sulfide

     

     

    EFSA

    12.154

    Methyl ethyl sulfide

    624-89-5

    453

    11474

     

     

     

    JECFA

    12.155

    Methyl ethyl trisulfide

    31499-71-5

    583

     

     

     

    4

    JECFA

    12.156

    S-Methyl hexanethioate

    20756-86-9

    489

    11515

     

     

     

    JECFA

    12.157

    S-Methyl isopentanethioate

    23747-45-7

    487

    11506

     

     

     

    JECFA

    12.158

    Methyl 3-methyl-2-butenylsulphide

    5897-45-0

     

     

     

     

     

    EFSA

    ▼M5 —————

    ▼M2

    12.161

    Methyl phenyl disulfide

    14173-25-2

    576

    11532

     

     

     

    JECFA

    12.162

    Methyl phenyl sulfide

    100-68-5

    459

    11533

     

     

     

    EFSA

    12.163

    Methyl prop-1-enyl sulfide

    10152-77-9

     

    11538

     

     

     

    EFSA

    12.165

    S-Methyl propanethioate

    5925-75-7

    1678

     

     

     

     

    EFSA

    12.166

    Methyl propyl sulfide

    3877-15-4

     

    11541

     

     

     

    EFSA

    12.168

    2-Methyl-2-(methyldithio)propanal

    67952-60-7

    580

     

     

     

     

    JECFA

    12.169

    2-Methyl-4-oxopentane-2-thiol

    19872-52-7

    1293

    11500

    48% 2-methyl-4-oxopentane-2-thiol and 48-50% 4-methyl-3-penten-2-one.

     

    2

    EFSA

    12.170

    3-Methylbut-2-ene-1-thiol

    5287-45-6

    522

    11511

     

     

     

    JECFA

    12.171

    3-Methylbutane-1-thiol

    541-31-1

    513

     

     

     

     

    JECFA

    12.173

    2-Methylpropane-1-thiol

    513-44-0

    512

    11536

     

     

     

    JECFA

    12.175

    Methylsulfinylmethane

    67-68-5

    507

     

     

     

     

    JECFA

    12.176

    4-(Methylthio)-2-oxobutyric acid

    583-92-6

    501

     

     

     

     

    JECFA

    12.177

    8-(Methylthio)-p-menthan-3-one

    32637-94-8

     

     

     

     

     

    EFSA

    12.178

    3-(Methylthio)butyric acid

    16630-65-2

     

     

     

     

     

    EFSA

    12.179

    2-(Methylthio)ethan-1-ol

    5271-38-5

    1297

    11545

     

     

     

    EFSA

    12.180

    1-(Methylthio)ethane-1-thiol

    31331-53-0

     

     

     

     

     

    EFSA

    12.181

    1-(Methylthio)pentan-3-one

    66735-69-1

     

     

     

     

     

    EFSA

    12.182

    2-(Methylthio)propionic acid

    58809-73-7

     

     

     

     

     

    EFSA

    12.183

    3-(Methylthio)propionic acid

    646-01-5

     

     

     

     

     

    EFSA

    12.187

    Methylthiomethyl butyrate

    74758-93-3

    473

     

     

     

     

    JECFA

    12.188

    Methylthiomethyl hexanoate

    74758-91-1

    479

     

     

     

     

    JECFA

    12.189

    S-(Methylthiomethyl) 2-methylpropanethioate

    77974-85-7

     

     

     

     

     

    EFSA

    12.191

    Pentane-1-thiol

    110-66-7

    1662

     

     

     

     

    EFSA

    12.192

    Pentane-2-thiol

    2084-19-7

    514

     

     

     

     

    JECFA

    12.193

    Phenethyl isothiocyanate

    2257-09-2

    1563

    11495

     

     

     

    EFSA

    12.194

    2-Phenylethane-1-thiol

    4410-99-5

    527

    11561

     

     

     

    JECFA

    12.195

    S-Prenyl thioacetate

    33049-93-3

    491

     

     

     

     

    JECFA

    12.196

    S-Prenyl thioisobutyrate

    53626-94-1

     

     

     

     

     

    EFSA

    12.197

    Propane-2-thiol

    75-33-2

    510

    11565

     

     

     

    JECFA

    12.198

    2,3,5-Trithiahexane

    42474-44-2

    1299

     

     

     

     

    EFSA

    12.200

    1,1-bis(Ethylthio)-ethane

    14252-42-7

     

     

     

     

     

    EFSA

    12.201

    8-Acetylthio-p-menthanone-3

    94293-57-9

    506

     

     

     

     

    JECFA

    12.203

    Methylthio 2-(acetyloxy)propionate

    74586-09-7

    492

     

     

     

     

    JECFA

    12.205

    Mercaptoacetaldehyde

    4124-63-4

     

     

     

     

     

    EFSA

    12.211

    But-1-enyl methyl sulphide

     

    457

     

     

     

     

    JECFA

    12.212

    Ethyl-5-(methylthio)valerate

    233665-98-0

    1298

     

     

     

     

    EFSA

    12.214

    Isobutyl-3-(methylthio)butyrate

    127931-21-9

    1677

     

     

     

     

    EFSA

    12.217

    3-Mercaptohexan-1-ol

     

    545

     

     

     

     

    JECFA

    12.218

    Methyl-3-methyl-1-butenyl disulphide

     

    571

     

     

     

     

    JECFA

    12.221

    S-Prenyl thioisopentanoate

    75631-91-3

     

     

     

     

     

    EFSA

    12.227

    Methylthio-2-(propionyloxy)propionate

     

    493

     

     

     

     

    JECFA

    12.234

    3-Mercaptohexyl acetate

    136954-20-6

    554

     

    At least 82%; secondary components 8% 3-mercaptohexanol and 10% 3-acetylmercaptohexyl acetate

     

     

    JECFA

    12.235

    3-Mercaptohexyl butyrate

    136954-21-7

    555

     

    At least 90%; secondary component 5-6% 3-mercaptohexanol

     

     

    JECFA

    12.236

    3-(Methylthio)hexyl acetate

    51755-85-2

    481

     

     

     

     

    JECFA

    12.237

    3-(Methylthio)propyl acetate

    16630-55-0

    478

     

     

     

     

    JECFA

    12.238

    3-Mercapto-2-methylpentan-1-ol

    227456-27-1

    1291

     

     

     

     

    EFSA

    12.239

    3-Mercapto-2-methylpentanal

    227456-28-2

    1292

     

     

     

     

    EFSA

    12.240

    2,4,6-Trithiaheptane

    6540-86-9

    1684

     

     

     

     

    EFSA

    12.241

    2-Mercapto-2-methylpentan-1-ol

    258823-39-1

    1290

     

     

     

    2

    EFSA

    12.242

    Methylthiomethylmercaptan

    29414-47-9

    1675

     

     

     

     

    EFSA

    12.243

    Dimercaptomethane

    6725-64-0

    1661

     

     

     

     

    EFSA

    12.244

    1-Methylthio-2-propanone

    14109-72-9

    495

     

     

     

     

    JECFA

    12.250

    3-Mercaptohexanal

    51755-72-7

     

     

     

     

     

    EFSA

    12.251

    3-Mercaptohexyl hexanoate

    136954-22-8

    556

     

     

     

     

    JECFA

    12.252

    4-Mercapto-4-methyl-2-pentanol

    31539-84-1

    1669

     

     

     

    2

    EFSA

    12.253

    Amyl methyl disulfide

    72437-68-4

    1697

     

     

     

     

    EFSA

    12.254

    Butyl ethyl disulfide

    63986-03-8

    1698

     

    At least 90%, secondary components 2-3% diethyl disulfide and 5-6% dibutyl disulfide

     

     

    EFSA

    12.255

    Ethyl 3-mercaptobutyrate

    156472-94-5

    1294

     

     

     

     

    EFSA

    ▼M5 —————

    ▼M2

    12.257

    Ethyl 4-(acetylthio)butyrate

    104228-51-5

    1295

     

     

     

     

    EFSA

    12.259

    1-Mercapto-p-menthan-3-one

    29725-66-4

    1673

     

    At least 89%, secondary components 8-9% piperitone and 1-2% alpha-terpineol

     

    2

    EFSA

    12.264

    4,2-Thiopentanone

    92585-08-5

    1670

     

     

     

     

    EFSA

    12.265

    (E)-2-Methyl-1-methylthio-2-butene

    89534-74-7

    1683

     

     

     

     

    EFSA

    ▼M13 —————

    ▼M2

    12.267

    Propyl-2-mercaptopropionate

    19788-50-2

    1667

     

     

     

     

    EFSA

    ▼M5 —————

    ▼M4

    12.273

    3-(Methylthio)heptanal

    51755-70-5

    1692

     

    At least 92 %; secondary component 5-7 % (E)-hept-2-enal

     

     

    EFSA

    ▼M2

    12.274

    3,6-Diethyl-1,2,4,5-tetrathiane and 3,5-diethyl-1,2,4-trithiolane mix in vegetable oil triglycerides

    54644-28-9, 54717-12-3

    1687

     

    0.18% 3,6-diethyl-1,2,4,5-tetrathiane isomer I+ II; 0.05% 3,5-diethyl-1,2,4-trithiolane isomer I; 0.1% 3,5-diethyl-1,2,4-trithiolane isomer II; 99% vegetable oil triglyceride

     

     

    EFSA

    12.275

    Allyl thiohexanoate

    156420-69-8

    1681

     

     

     

     

    EFSA

    12.276

    (S)-1-Methoxy-3-heptanethiol

    400052-49-5

    1671

     

     

     

     

    EFSA

    12.277

    3-(Methylthio)propyl butyrate

    16630-60-7

     

     

     

     

     

    EFSA

    12.278

    3-Acetyl-mercaptohexyl acetate

    136954-25-1

     

     

     

     

     

    EFSA

    12.279

    3-Methylthiohexanal

    38433-74-8

    469

     

     

     

     

    JECFA

    12.280

    Diisopropyl trisulphide

    5943-34-0

    1300

     

     

     

    4

    EFSA

    12.282

    (S)-Methyl octanethioate

    2432-83-9

     

     

     

     

     

    EFSA

    12.283

    3-Butenyl isothiocyanate

    3386-97-8

    1889

     

     

     

     

    EFSA

    12.284

    bis(1-Mercaptopropyl)sulphide

    53897-60-2

    1709

     

     

     

     

    EFSA

    12.285

    3-Methylthio-2-butanone

    53475-15-3

    1688

     

     

     

     

    EFSA

    12.286

    4-Methylthio-2-pentanone

    143764-28-7

    1689

     

     

     

     

    EFSA

    12.287

    Methyl 3-(methylthio)butanoate

    207983-28-6

    1690

     

     

     

     

    EFSA

    12.288

    Heptan-2-thiol

    628-00-2

    1664

     

     

     

     

    EFSA

    12.289

    1-Phenylethylmercaptan

    6263-65-6

    1665

     

     

     

     

    EFSA

    12.290

    Methyl-3-mercaptobutanoate

    54051-19-3

    1674

     

     

     

     

    EFSA

    12.291

    3-Mercapto-2-methyl-1-butanol

    227456-33-9

    1289

     

     

     

     

    EFSA

    12.292

    Hexyl 3-mercaptobutanoate

    796857-79-9

    1704

     

     

     

     

    EFSA

    12.293

    Ethane-1,1-dithiol

    69382-62-3

    1660

     

    1% solution of ethane-1,1-dithiol, solvent 95% ethanol

     

     

    EFSA

    12.294

    Isopentyl methyl disulfide

    72437-56-0

    1696

     

     

     

     

    EFSA

    12.297

    3-Mercaptoheptyl acetate

    548774-80-7

    1708

     

     

     

     

    EFSA

    12.298

    Di-(1-propenyl)-sulfid (mixture)

    65819-74-1, 37981-37-6, 37981-36-5

     

     

     

     

     

    EFSA

    12.299

    3-(Methylthio)propyl hexanoate

    906079-63-8

     

     

     

     

     

    EFSA

    12.300

    1,1-Propanedithiol

    88497-17-0

     

     

     

     

     

    EFSA

    12.301

    Methyl-2-oxo-propyl disulfide

    122861-78-3

     

     

    At least 90%, secondary components 1-mercaptopropan-2-one (less than 8%), 1,1-disulfanediyldipropan-2-one (less than 5%) and 1,3-dimethyltrisulfane (less than 3%)

     

     

    EFSA

    12.302

    2-Butanol, 4-mercapto-3-methyl

    33959-27-2

     

     

     

     

     

    EFSA

    12.303

    3-Pentanethiol

    616-31-9

     

     

     

     

     

    EFSA

    12.304

    Ethyl-2-mercapto-2-methyl propanoate

    33441-50-8

     

     

     

     

    1

    EFSA

    12.305

    2-Mercapto-4-heptanol

    1006684-20-3

     

     

     

     

     

    EFSA

    12.306

    3-(Methylthio)-decanal

    1256932-15-6

     

     

     

     

     

    EFSA

    13.001

    5-Methylfurfural

    620-02-0

    745

    119

     

     

     

    EFSA

    13.002

    Methyl 2-furoate

    611-13-2

    746

    358

     

     

     

    EFSA

    13.003

    Propyl 2-furoate

    615-10-1

    747

    359

     

     

     

    EFSA

    13.004

    Allyl 2-furoate

    4208-49-5

    21

    360

     

     

    2

    EFSA

    13.005

    Hexyl 2-furoate

    39251-86-0

    749

    361

     

     

     

    EFSA

    13.006

    Phenethyl 2-furoate

    7149-32-8

    1517

    362

     

     

     

    EFSA

    13.007

    2-(3-Phenylpropyl)tetrahydrofuran

    3208-40-0

    1441

    489

     

     

     

    EFSA

    13.009

    3,4-Dihydrocoumarin

    119-84-6

    1171

    535

     

     

     

    EFSA

    13.010

    4-Hydroxy-2,5-dimethylfuran-3(2H)-one

    3658-77-3

    1446

    536

     

     

    1

    EFSA

    13.011

    (E)-Ethyl furfuracrylate

    623-20-1

     

    545

     

     

     

    EFSA

    13.012

    6-Methylcoumarin

    92-48-8

    1172

    579

     

     

     

    EFSA

    13.015

    bis-(2,5-Dimethyl-3-furyl) disulfide

    28588-73-0

    1067

    722

     

     

     

    EFSA

    13.016

    bis-(2-Methyl-3-furyl) disulfide

    28588-75-2

    1066

    723

     

     

     

    EFSA

    13.017

    bis-(2-Methyl-3-furyl) tetrasulfide

    28588-76-3

    1068

    724

     

     

     

    EFSA

    13.018

    Furfural

    98-01-1

    450

    2014

     

     

     

    EFSA

    13.019

    Furfuryl alcohol

    98-00-0

    451

    2023

     

     

     

    EFSA

    13.020

    Tetrahydrofurfuryl alcohol

    97-99-4

    1443

    2029

     

     

     

    EFSA

    13.021

    Isopentyl 4-(2-furan)butyrate

    7779-66-0

    1516

    2080

     

     

     

    EFSA

    13.022

    Ethyl 3(2-furyl)propionate

    10031-90-0

    1513

    2091

     

     

     

    EFSA

    13.023

    Isopentyl 3-(2-furan)propionate

    7779-67-1

    1515

    2092

     

     

     

    EFSA

    13.024

    Isobutyl 3-(2-furyl)propionate

    105-01-1

    1514

    2093

     

     

     

    EFSA

    13.025

    Pentyl 2-furoate

    1334-82-3

    748

    2109

     

     

     

    EFSA

    13.026

    2-Furanmethanethiol

    98-02-2

    1072

    2202

     

     

     

    EFSA

    13.027

    2-Pentyl-5 or 6-keto-1,4-dioxane

    65504-96-3

    1485

    2205

     

     

     

    EFSA

    ▼M4

    13.028

    2-Butyl-5 or 6-keto-1,4-dioxane

    65504-95-2

    1484

    2206

     

     

     

    EFSA

    ▼M5 —————

    ▼M2

    13.031

    2-Benzofurancarboxaldehyde

    4265-16-1

    751

    2247

     

     

     

    EFSA

    13.032

    Furfuryl isopropyl sulfide

    1883-78-9

    1077

    2248

     

     

     

    EFSA

    13.033

    S-Furfuryl acetothioate

    13678-68-7

    1074

    2250

     

     

     

    EFSA

    13.034

    3-(2-furyl)acrylaldehyde

    623-30-3

    1497

     

     

     

    1

    EFSA

    13.037

    2-(2-Methylprop-1-enyl)-4-methyltetrahydropyran

    16409-43-1

    1237

    2269

     

     

     

    EFSA

    13.038

    2-Phenyl-3-carbethoxyfuran

    50626-02-3

    752

    2309

     

     

     

    EFSA

    13.039

    2,4,5-Trimethyl-delta-3-oxazoline

    22694-96-8

    1559

    2319

     

     

     

    EFSA

    13.040

    (S)-2,5-dimethyl-3-thiofuroylfuran

    65505-16-0

    1071

    2323

     

     

     

    EFSA

    13.041

    2,5-Dimethyl-3-(isopentylthio)furan

    55764-28-8

    1070

    2324

     

     

     

    EFSA

    13.042

    4,5-Dihydro-2-methylfuran-3(2H)-one

    3188-00-9

    1448

    2338

     

     

     

    EFSA

    13.043

    Furfurylidene-2-butanal

    770-27-4

    1501

    11885

     

     

    1

    EFSA

    13.044

    4-(2-Furyl)but-3-en-2-one

    623-15-4

    1511

    11838

     

     

    1

    EFSA

    13.045

    1-(2-Furyl)-propan-2-one

    6975-60-6

    1508

    11837

     

     

    4

    EFSA

    13.046

    3-(2-Furyl)-2-methylprop-2-enal

    874-66-8

    1498

    11878

     

     

    1

    EFSA

    13.047

    Propyl 3-(2-furyl)acrylate

    623-22-3

    1518

    11842

     

     

     

    EFSA

    13.048

    Tetrahydrofurfuryl butyrate

    2217-33-6

    1444

    11841

     

     

     

    EFSA

    13.049

    Tetrahydrofurfuryl propionate

    637-65-0

    1445

    11843

     

     

     

    EFSA

    13.050

    Difurfuryl disulfide

    4437-20-1

    1081

    11480

     

     

     

    EFSA

    13.051

    S-Furfuryl thioformate

    59020-90-5

    1073

    11770

     

     

     

    EFSA

    ▼M9 —————

    ▼M2

    13.053

    Methyl furfuryl sulfide

    1438-91-1

    1076

    11482

     

     

     

    EFSA

    13.054

    2-Acetylfuran

    1192-62-7

    1503

     

     

     

    4

    EFSA

    13.055

    2-Methylfuran-3-thiol

    28588-74-1

    1060

    11678

     

     

     

    EFSA

    ▼M9 —————

    ▼M2

    13.057

    Furfuryl isovalerate

    13678-60-9

    743

    10642

     

     

     

    EFSA

    ▼M19

    13.058

    3-(5-Methyl-2-furyl) butanal

    31704-80-0

    1500

    10355

     

     

     

    EFSA

    ▼M2

    13.059

    2-Pentylfuran

    3777-69-3

    1491

    10966

     

     

    3

    EFSA

    13.060

    Tetrahydrofurfuryl cinnamate

    65505-25-1

    1447

    11821

     

     

     

    EFSA

    ▼M9 —————

    ▼M2

    13.062

    Furfuryl propionate

    623-19-8

    740

    10646

     

     

     

    EFSA

    13.063

    S-Furfuryl propanethioate

    59020-85-8

    1075

    11484

     

     

     

    EFSA

    13.064

    Methyl furfuryl disulfide

    57500-00-2

    1078

    11513

     

     

     

    EFSA

    13.065

    2-Methyl-5-(methylthio)furan

    13678-59-6

    1062

    11550

     

     

     

    EFSA

    13.066

    3-Acetyl-2,5-dimethylfuran

    10599-70-9

    1506

    10921

     

     

    4

    EFSA

    13.067

    Furfuryl octanoate

    39252-03-4

    742

    10645

     

     

     

    EFSA

    13.068

    Furfuryl valerate

    36701-01-6

    741

    10647

     

     

     

    EFSA

    13.069

    2-Heptylfuran

    3777-71-7

    1492

    10952

     

     

    3

    EFSA

    13.070

    2-Hexanoylfuran

    14360-50-0

    1512

    11180

     

     

    4

    EFSA

    13.071

    2,5-Dimethylfuran-3-thiol

    55764-23-3

    1063

    11457

     

     

     

    EFSA

    13.072

    1,5,5,9-Tetramethyl-13-oxatricyclo [8.3.0.0.(4.9)]tridecane

    3738-00-9

    1240

    10514

     

     

     

    EFSA

    13.073

    Octyl 2-furoate

    39251-88-2

    750

    10864

     

     

     

    EFSA

    13.074

    2,3-Dimethylbenzofuran

    3782-00-1

    1495

    11913

     

     

     

    EFSA

    13.075

    2,6-Dimethyl-3-((2-methyl-3-furyl)thio)heptan-4-one

    61295-51-0

    1086

    11915

    At least 94%; secondary component at least 1% 2,6-dimethyl-2-[(2-methyl-3-furyl)thio]-4-heptanone

     

     

    EFSA

    13.076

    6-Hydroxydihydrotheaspirane

    65620-50-0

    1648

    11917

     

     

    2

    EFSA

    13.077

    3-((2-Methyl-3-furyl)thio)heptan-4-one

    61295-41-8

    1085

    11922

     

     

     

    EFSA

    13.078

    4-((2-Methyl-3-furyl)thio)nonan-5-one

    61295-50-9

    1087

    11923

     

     

     

    EFSA

    13.079

    Methyl 2-methyl-3-furyl disulfide

    65505-17-1

    1064

    11924

     

     

     

    EFSA

    13.082

    Propyl 2-methyl-3-furyl disulfide

    61197-09-9

    1065

     

     

     

     

    EFSA

    13.083

    2-Acetyl-5-methylfuran

    1193-79-9

    1504

    11038

     

     

    4

    EFSA

    13.084

    2-Ethyl-4-hydroxy-5-methyl-3(2H)-furanone

    27538-09-6

    1449

     

     

     

    1

    EFSA

    13.085

    4-Hydroxy-5-methylfuran-3(2H)-one

    19322-27-1

    1450

    11785

     

     

    1

    EFSA

    13.086

    4,5-Dihydro-2-methyl-3-thioacetoxyfuran

    26486-14-6

    1089

     

     

     

     

    EFSA

    13.087

    6-Acetoxydihydrotheaspirane

    57893-27-3

    1647

     

     

     

    2

    EFSA

    13.088

    3,6-Dihydro-4-methyl-2-(2-methylprop-1-en-1-yl)-2H-pyran

    1786-08-9

    1235

     

     

     

     

    EFSA

    13.089

    2,5-Dimethyl-4-methoxyfuran-3(2H)-one

    4077-47-8

    1451

     

     

     

    2

    EFSA

    13.090

    2,2-Dimethyl-5-(1-methylprop-1-enyl)tetrahydrofuran

    7416-35-5

    1452

    10937

     

     

     

    EFSA

    13.091

    4,5-Dimethyl-2-ethyloxazole

    53833-30-0

    1555

     

     

     

     

    EFSA

    ▼M5 —————

    ▼M2

    13.093

    Ethyl 3-(2-furfurylthio)propionate

    94278-27-0

    1088

     

     

     

     

    EFSA

    13.094

    2,6,6-Trimethyl-2-vinyltetrahydropyran

    7392-19-0

    1236

    10976

     

     

     

    EFSA

    13.095

    2,5-Diethyltetrahydrofuran

    41239-48-9

    1453

    11882

     

     

     

    EFSA

    13.097

    Anhydrolinalool oxide (5)

    13679-86-2

    1455

    11944

     

     

    2

    EFSA

    13.098

    Theaspirane

    36431-72-8

    1238

    10515

     

     

     

    EFSA

    13.099

    4-Acetoxy-2,5-dimethylfuran-3(2H)-one

    4166-20-5

    1456

     

     

     

    1

    EFSA

    13.101

    2-Acetyl-3,5-dimethylfuran

    22940-86-9

    1505

     

     

     

    4

    EFSA

    13.102

    Butyl 2-furoate

    583-33-5

     

     

     

     

     

    EFSA

    13.103

    2-Butylfuran

    4466-24-4

    1490

    10927

     

     

    3

    EFSA

    13.105

    2-Butyrylfuran

    4208-57-5

    1507

     

     

     

    4

    EFSA

    13.106

    2-Decylfuran

    83469-85-6

    1493

     

     

     

    3

    EFSA

    13.108

    4,5-Dihydro-3-mercapto-2-methylfuran

    26486-13-5

     

     

     

     

     

    EFSA

    13.112

    4,5-Dimethyl-2-propyloxazole

    53833-32-2

    1569

    11379

     

     

     

    EFSA

    13.113

    2,5-Dimethyl-3-(methyldithio)furan

    61197-06-6

     

     

     

     

     

    EFSA

    13.114

    2,5-Dimethyl-3-(methylthio)furan

    63359-63-7

     

     

     

     

     

    EFSA

    13.115

    2,4-Dimethyl-3-oxazoline

    77311-02-5

    1558

     

     

     

     

    EFSA

    13.116

    2,5-Dimethyl-3-thioacetoxyfuran

    55764-22-2

    1523

     

     

     

     

    EFSA

    13.117

    2,5-Dimethyl-4-ethoxyfuran-3(2H)-one

    65330-49-6

     

     

     

     

    2

    EFSA

    13.118

    2,5-Dimethyl-4-ethyloxazole

    30408-61-8

    1554

     

     

     

     

    EFSA

    13.119

    2,5-Dimethylfuran-3(2H)-one

    14400-67-0

     

    11066

     

     

    2

    EFSA

    13.120

    2,5-Dimethyltetrahydrofuran

    1003-38-9

     

     

     

     

     

    EFSA

    13.122

    Ethyl 2-furoate

    614-99-3

     

    10588

     

     

     

    EFSA

    ▼M9 —————

    ▼M2

    13.124

    Ethyl furfuryl sulfide

    2024-70-6

     

     

     

     

     

    EFSA

    13.125

    2-Ethyl-5-methylfuran

    1703-52-2

     

    10942

     

     

    3

    EFSA

    13.127

    Furfuryl 2-methylbutyrate

    13678-61-0

     

    10643

     

     

     

    EFSA

    13.128

    Furfuryl acetate

    623-17-6

    739

    2065

     

     

     

    EFSA

    13.129

    Furfuryl but-2(E)-enoate

    59020-84-7

     

     

     

     

     

    EFSA

    13.130

    Furfuryl butyrate

    623-21-2

    759

    638

     

     

     

    EFSA

    13.132

    Furfuryl hexanoate

    39252-02-3

     

     

     

     

     

    EFSA

    13.133

    Furfuryl isobutyrate

    6270-55-9

     

    10641

     

     

     

    EFSA

    13.134

    1-Furfurylpyrrole

    1438-94-4

    1310

    2317

     

     

    4

    EFSA

    13.135

    1-(2-Furfurylthio)propanone

    58066-86-7

     

     

     

     

     

    EFSA

    13.136

    2-Furoic acid

    88-14-2

     

    10098

     

     

     

    EFSA

    13.137

    3-(2-Furyl)-2-phenylprop-2-enal

    65545-81-5

    1502

    11928

     

     

    1

    EFSA

    13.138

    1-(2-Furyl)butan-3-one

    699-17-2

    1510

    11084

     

     

    4

    EFSA

    13.139

    5-Hydroxymethylfurfuraldehyde

    67-47-0

     

    11112

     

     

     

    EFSA

    13.140

    Linalool oxide (5-ring)

    1365-19-1

    1454

    11876

     

     

     

    EFSA

    13.141

    Methyl (2-furfurylthio)acetate

    108499-33-8

     

     

     

     

     

    EFSA

    13.142

    S-Methyl 2-furanthiocarboxylate

    13679-61-3

    1083

    11547

     

     

     

    EFSA

    13.143

    Methyl 3-(furfurylthio)propionate

    94278-26-9

     

     

     

     

     

    EFSA

    13.144

    Methyl 5-methylfurfuryl disulfide

    78818-78-7

     

     

     

     

     

    EFSA

    13.145

    Methyl 5-methylfurfuryl sulfide

    13679-60-2

     

    11522

     

     

     

    EFSA

    13.146

    Methyl furfuryl trisulfide

    66169-00-4

     

     

     

     

     

    EFSA

    13.148

    3-Methyl-2(3-methylbut-2-enyl)furan

    15186-51-3

    1494

     

     

     

    3

    EFSA

    13.149

    5-Methyl-2-furanmethanethiol

    59303-05-8

     

     

     

     

     

    EFSA

    13.150

    3-(5-Methyl-2-furyl)prop-2-enal

    5555-90-8

    1499

     

     

     

    1

    EFSA

    13.151

    2-Methyl-3,5 and 6-(furfurylthio)pyrazine

    65530-53-2

    1082

    2287

    Mixture of isomers: 70% 2,3-; 29% 2,6;-trace 2,5-

     

     

    EFSA

    13.152

    2-Methyl-3-(methylthio)furan

    63012-97-5

    1061

     

     

     

     

    EFSA

    13.153

    2-Methyl-3-furyl thioacetate

    55764-25-5

    1069

     

    At least 92%; secondary component 5-7 % cis- and trans-2-methyl-3-tetrahydrofuranthiol acetate

     

     

    EFSA

    13.154

    2-Methyl-4,5-benzo-oxazole

    95-21-6

    1557

     

     

     

     

    EFSA

    13.160

    2-Methyltetrahydrofuran-3-thiol

    57124-87-5

    1090

     

     

     

    4

    EFSA

    13.161

    Octahydrocoumarin

    4430-31-3

    1166

     

     

     

     

    EFSA

    13.162

    2-Octylfuran

    4179-38-8

     

    10965

     

     

    3

    EFSA

    13.163

    2-Pentanoylfuran

    3194-17-0

    1509

     

     

     

    4

    EFSA

    13.165

    6,7,8,8a-Tetrahydro-2,5,5,8a-tetramethyl-5H-1-benzopyran

    5552-30-7

    1239

     

     

     

     

    EFSA

    13.166

    Tetrahydrofurfuryl acetate

    637-64-9

    1442

    2069

     

     

     

    EFSA

    13.167

    (tetrahydrofuryl)methyl phenylacetate

    5421-00-1

     

     

     

     

     

    EFSA

    13.169

    Trimethyloxazole

    20662-84-4

    1553

    11424

     

     

     

    EFSA

    ▼M4

    13.170

    2S-cis-Tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran

    3033-23-6

     

     

     

     

     

    EFSA

    ▼M22 —————

    ▼M2

    13.176

    Furaneyl butyrate

    114099-96-6

    1519

     

     

     

    1

    EFSA

    13.178

    3-[(2-Furfuryl)dithio]-2-methyl-furan

    109537-55-5

    1524

     

     

     

     

    EFSA

    13.185

    3-[(2-Furfuryl)dithio]-2-butanone

    159113-17-4

     

     

     

     

     

    EFSA

    13.189

    Linalool oxide(5) acetate

    56469-39-7

     

     

     

     

     

    EFSA

    ▼M4

    13.190

    3-((2-methyl-3-furyl)thio)-2-butanone

    61295-44-1

    1525

     

     

     

     

    EFSA

    ▼M2

    13.193

    2,5-Dimethyltetrahydro-3-furanthiol

    26486-21-5

    1091

     

     

     

    4

    EFSA

    13.194

    2,5-Dimethyltetrahydro-3-furyl thio acetate

    252736-39-3

    1092

     

     

     

    4

    EFSA

    13.195

    2-Isobutyl-4,5-dimethyl oxazole

    26131-91-9

    1556

     

     

     

     

    EFSA

    13.196

    [(2-furanylmethyl)thio]-2-pentanone

    180031-78-1

    1084

     

     

     

     

    EFSA

    13.197

    Furfuryl propyl disulphide

    252736-36-0

    1079

     

     

     

     

    EFSA

    13.198

    3,6-Dimethyl-2,3,3a,4,5,7a-hexahydrobenzofuran

    70786-44-6

     

     

     

     

     

    EFSA

    13.199

    3-[(2-Methyl-3-furyl)thio]-butanal

    915971-43-6

     

     

     

     

     

    EFSA

    13.200

    5-isopropyl-2,6-diethyl-2-methyltetrahydro-2H-pyran

    1120363-98-5

     

     

     

     

     

    EFSA

    14.001

    Isoquinoline

    119-65-3

    1303

    487

     

     

    4

    EFSA

    14.003

    Piperine

    94-62-2

    1600

    492

     

     

    4

    JECFA/EFSA

    14.004

    3-Methylindole

    83-34-1

    1304

    493

     

     

     

    EFSA

    14.005

    2,3-Diethylpyrazine

    15707-24-1

    771

    534

     

     

     

    EFSA

    14.006

    2-Ethyl-3-methylpyrazine

    15707-23-0

    768

    548

     

     

     

    EFSA

    14.007

    Indole

    120-72-9

    1301

    560

     

     

     

    EFSA

    14.010

    Piperidine

    110-89-4

    1607

    675

     

     

     

    EFSA

    14.011

    Quinine hydrochloride

    130-89-2

     

    715

     

    In categories 14.1 and 14.2 – not more than 100 mg/kg

    In spirit drinks as defined in Regulation (EC) No 110/2008 - not more than 250 mg/kg

    Individually or in combination with FL 14.152 and/or FL 14.155 expressed as quinine base

     

    EFSA

    14.014

    5,7-Dihydro-2-methylthieno(3,4-d)pyrimidine

    36267-71-7

    1566

    720

     

     

     

    EFSA

    14.015

    5,6,7,8-Tetrahydroquinoxaline

    34413-35-9

    952

    721

     

     

     

    EFSA

    14.017

    2-Ethyl-5-methylpyrazine

    13360-64-0

    770

    728

     

     

     

    EFSA

    14.018

    2,3,5,6-Tetramethylpyrazine

    1124-11-4

    780

    734

     

     

     

    EFSA

    14.019

    2,3,5-Trimethylpyrazine

    14667-55-1

    774

    735

     

     

     

    EFSA

    14.020

    2,5-Dimethylpyrazine

    123-32-0

    766

    2210

     

     

     

    EFSA

    14.021

    2,6-Dimethylpyrazine

    108-50-9

    767

    2211

     

     

     

    EFSA

    14.022

    Ethylpyrazine

    13925-00-3

    762

    2213

     

     

     

    EFSA

    14.024

    2-Ethyl-3,5-dimethylpyrazine

    13925-07-0

    776

    2245

     

     

     

    EFSA

    14.025

    2,5 or 6-Methoxy-3-methylpyrazine

    2847-30-5, 2822-22-6, 2882-21-5

    788

    2266

     

     

     

    EFSA

    14.026

    2-Isopropyl-5-methylpyrazine

    13925-05-8

    772

    2268

     

     

     

    EFSA

    14.027

    2-Methylpyrazine

    109-08-0

    761

    2270

     

     

     

    EFSA

    14.028

    5-Methylquinoxaline

    13708-12-8

    798

    2271

     

     

     

    EFSA

    14.029

    1-Phenyl-(3 or 5)-propylpyrazole

    65504-93-0

    1568

    2277

     

     

     

    EFSA

    14.030

    2-Pyridine methanethiol

    2044-73-7

    1308

    2279

     

     

     

    EFSA

    14.031

    2-Pyrazinyl ethanethiol

    35250-53-4

    795

    2285

     

     

     

    EFSA

    14.032

    Acetylpyrazine

    22047-25-2

    784

    2286

     

     

     

    EFSA

    14.034

    Pyrazinyl methyl sulfide

    21948-70-9

    796

    2288

     

     

     

    EFSA

    14.035

    2-Methyl-3,5 or 6-methylthiopyrazine

    67952-65-2

    797

    2290

    70-90% 2-methylthio-3-methylpyrazine and 10-30% 2-methylthio-5 or 6-methylpyrazine.

     

     

    EFSA

    14.037

    6,7-Dihydro-5-methyl-5H-cyclopentapyrazine

    23747-48-0

    781

    2314

     

     

     

    EFSA

    14.038

    2-Acetylpyridine

    1122-62-9

    1309

    2315

     

     

     

    EFSA

    14.039

    3-Acetylpyridine

    350-03-8

    1316

    2316

     

     

     

    EFSA

    ▼M7

    14.041

    Pyrrole

    109-97-7

    1314

    2318

     

     

     

    JECFA/EFSA

    ▼M2

    14.042

    6-Methylquinoline

    91-62-3

    1302

    2339

     

     

    4

    EFSA

    14.043

    2-Isobutyl-3-methoxypyrazine

    24683-00-9

    792

    11338

     

     

     

    EFSA

    14.044

    2-Isobutyl-3-methylpyrazine

    13925-06-9

    773

     

     

     

     

    EFSA

    14.045

    2-Acetyl-1-ethylpyrrole

    39741-41-8

    1305

    11371

     

     

    2

    EFSA

    14.046

    2-Acetyl-1-methylpyrrole

    932-16-1

    1306

    11373

     

     

    2

    EFSA

    14.047

    2-Acetylpyrrole

    1072-83-9

    1307

    11721

     

     

    2

    EFSA

    14.049

    2-Acetyl-3-ethylpyrazine

    32974-92-8

    785

    11293

     

     

     

    EFSA

    14.050

    2,3-Dimethylpyrazine

    5910-89-4

    765

    11323

     

     

     

    EFSA

    14.053

    Mercaptomethylpyrazine

    59021-02-2

    794

    11502

     

     

     

    EFSA

    14.054

    Methoxypyrazine

    3149-28-8

    787

    11347

     

     

     

    EFSA

    14.055

    2-Acetyl-3,5-dimethylpyrazine

    54300-08-2

    786

    11294

     

     

     

    EFSA

    14.056

    2,3-Diethyl-5-methylpyrazine

    18138-04-0

    777

    11303

     

     

     

    EFSA

    14.057

    2-Isopropyl-3-methoxypyrazine

    25773-40-4

     

     

     

     

     

    EFSA

    14.058

    2-Isobutylpyridine

    6304-24-1

    1311

    11395

     

     

     

    EFSA

    14.059

    3-Isobutylpyridine

    14159-61-6

    1312

    11396

     

     

     

    EFSA

    14.060

    2-Pentylpyridine

    2294-76-0

    1313

    11412

     

     

     

    EFSA

    14.061

    3-Ethylpyridine

    536-78-7

    1315

    11386

     

     

     

    EFSA

    14.062

    2-(sec-Butyl)-3-methoxypyrazine

    24168-70-5

    791

    11300

     

     

     

    EFSA

    14.064

    Pyrrolidine

    123-75-1

    1609

    10491

     

     

     

    EFSA

    14.065

    2,6-Dimethylpyridine

    108-48-5

    1317

    11381

     

     

     

    EFSA

    14.066

    5-Ethyl-2-methylpyridine

    104-90-5

    1318

    11385

     

     

     

    EFSA

    ▼M4

    14.067

    2-Ethoxy-3-methylpyrazine

    32737-14-7

    793

    11921

    At least 82 % 2-ethoxy-3-methylpyrazine. Secondary components 15 % 2–ethoxy-5-methylpyrazine (CAS no 67845-34-5) or 2-ethoxy-6-methylpyrazine (CAS no 53163-97-6)

     

     

    EFSA

    ▼M2

    14.068

    2-Propionylpyrrole

    1073-26-3

    1319

    11942

     

     

    2

    EFSA

    14.069

    Cyclohexylmethylpyrazine

    28217-92-7

    783

     

     

     

     

    EFSA

    14.070

    4-Acetyl-2-methylpyrimidine

    67860-38-2

    1565

     

     

     

     

    EFSA

    14.071

    Methyl nicotinate

    93-60-7

    1320

     

     

     

     

    EFSA

    14.072

    2-(3-Phenylpropyl)pyridine

    2110-18-1

    1321

     

     

     

     

    EFSA

    14.077

    2-Ethyl-(3,5 or 6)-methoxypyrazine (85%) and 2-Methyl-(3,5 or 6)-methoxypyrazine (13%)

    2-Et-3-MeO: 25680-58-4, 2-Et-5-MeO: 68039-50-9, 2-Et-6-MeO: 67845-38-9, 2-Me-3-MeO: 2847-30-5, 2-Me-5-MeO: 2882-22-6, 2-Me-6-MeO: 2882-21-5

    789

    11329

     

     

     

    EFSA

    ▼M13 —————

    ▼M2

    14.080

    2-Acetyl-1-pyrroline

    99583-29-6

    1604

     

     

     

     

    EFSA

    14.081

    5-Acetyl-2,3-dimethylpyrazine

    54300-10-6

     

     

     

     

     

    EFSA

    14.082

    2-Acetyl-3-methylpyrazine

    23787-80-6

    950

    11296

     

     

     

    EFSA

    14.083

    2-Acetyl-5-ethylpyrazine

    43108-58-3

     

     

     

     

     

    EFSA

    14.084

    2-Acetyl-5-methylpyrazine

    22047-27-4

     

    11297

     

     

     

    EFSA

    ▼M7

    14.085

    2-Acetyl-5-methylpyrrole

    6982-72-5

     

     

     

     

     

    EFSA

    ▼M2

    14.086

    2-Acetyl-6-ethylpyrazine

    34413-34-8

     

    11295

     

     

     

    EFSA

    14.087

    2-Acetyl-6-methylpyrazine

    22047-26-3

     

    11298

     

     

     

    EFSA

    14.088

    1-Acetylindole

    576-15-8

     

     

     

     

     

    EFSA

    14.089

    4-Acetylpyridine

    1122-54-9

     

     

     

     

     

    EFSA

    14.091

    2-Butyl-3-methylpyrazine

    15987-00-5

     

     

     

     

     

    EFSA

    14.092

    2-Butylpyridine

    5058-19-5

     

     

     

     

     

    EFSA

    14.093

    3-Butylpyridine

    539-32-2

     

     

     

     

     

    EFSA

    14.095

    3,5-Diethyl-2-methylpyrazine

    18138-05-1

    779

    11305

     

     

     

    EFSA

    14.096

    2,5-Diethyl-3-methylpyrazine

    32736-91-7

    778

    11304

     

     

     

    EFSA

    14.097

    2,5-Diethylpyrazine

    13238-84-1

     

    11306

     

     

     

    EFSA

    14.098

    6,7-Dihydro-2,3-dimethyl-5H-cyclopentapyrazine

    38917-63-4

    782

    11309

     

     

     

    EFSA

    14.099

    6,7-Dihydro-5,7-dimethyl-5H-cyclopentapyrazine

    41330-21-6

     

     

     

     

     

    EFSA

    14.100

    3,(5- or 6)-Dimethyl-2-ethylpyrazine

    55031-15-7

    775

    727

    About 50% 2-ethyl-3,5-dimethylpyrazine; about 50% 2-ethyl-3,6-dimethylpyrazine

     

     

    EFSA

    14.101

    2,5-Dimethyl-3-isopropylpyrazine

    40790-20-3

     

    11318

     

     

     

    EFSA

    14.102

    2,5-Dimethyl-6,7-dihydro-5H-cyclopentapyrazine

    38917-61-2, 38917-62-3

     

     

    Mixture of 2,5-dimethyl-6,7-dihydro-5H-cyclopentapyrazine (60-100%) and 3,5-dimethyl-6,7-dihydro-5H-cyclopentapyrazine (up to 40 %).

     

     

    EFSA

    14.103

    2,3-Dimethylpyridine

    583-61-9

     

     

     

     

     

    EFSA

    14.104

    2,4-Dimethylpyridine

    108-47-4

     

     

     

     

     

    EFSA

    14.105

    3,4-Dimethylpyridine

    583-58-4

     

     

     

     

     

    EFSA

    14.106

    3,5-Dimethylpyridine

    591-22-0

     

    11382

     

     

     

    EFSA

    14.108

    2,3-Dimethylquinoxaline

    2379-55-7

     

     

     

     

     

    EFSA

    14.109

    2-Ethoxy-3-methylpyrazine

    32737-14-7

     

     

     

     

     

    EFSA

    14.110

    Ethyl nicotinate

    614-18-6

     

     

     

     

     

    EFSA

    14.111

    3-Ethyl-2,5-dimethylpyrazine

    13360-65-1

     

     

     

     

     

    EFSA

    14.112

    2-Ethyl-3-methoxypyrazine

    25680-58-4

     

     

     

     

     

    EFSA

    14.113

    5-Ethyl-6,7-dihydro-5H-cyclopentapyrazine

    52517-53-0

     

     

     

     

     

    EFSA

    14.114

    2-Ethyl-6-methylpyrazine

    13925-03-6

    769

    11331

    95% (sum of 2,5- and 2,6-isomers); 60-63% 2,5-isomer and 30-35% 2,6-isomer

     

     

    EFSA

    14.115

    2-Ethylpyridine

    100-71-0

     

    11767

     

     

     

    EFSA

    14.116

    4-Ethylpyridine

    536-75-4

     

    11387

     

     

     

    EFSA

    14.117

    2-Hexylpyridine

    1129-69-7

     

     

     

     

     

    EFSA

    14.118

    2-Hydroxypyridine

    142-08-5

     

     

     

     

     

    EFSA

    14.120

    Isopropyl nicotinate

    553-60-6

     

     

     

     

     

    EFSA

    14.121

    2-Isopropyl-(3,5 or 6)-methoxypyrazine

    93905-03-4

    790

    11344

     

     

     

    EFSA

    14.122

    2-Isopropyl-3-methylthiopyrazine

    67952-59-4

     

    11342

     

     

     

    EFSA

    14.123

    Isopropylpyrazine

    29460-90-0

    764

    11343

     

     

     

    EFSA

    14.124

    2-Isopropylpyridine

    644-98-4

     

    11400

     

     

     

    EFSA

    14.125

    4-Isopropylpyridine

    696-30-0

     

     

     

     

     

    EFSA

    14.126

    2-Methoxy-3-methylpyrazine

    2847-30-5

     

     

     

     

     

    EFSA

    14.127

    2-Methoxy-3-propylpyrazine

    25680-57-3

     

     

     

     

     

    EFSA

    14.128

    2-Methyl-3-methylthiopyrazine

    2882-20-4

     

     

     

     

     

    EFSA

    14.129

    2-Methyl-3-propylpyrazine

    15986-80-8

     

     

     

     

     

    EFSA

    14.131

    2-Methylindole

    95-20-5

     

     

     

     

     

    EFSA

    14.133

    2-Methylpiperidine

    109-05-7

    1608

     

     

     

     

    EFSA

    14.134

    2-Methylpyridine

    109-06-8

     

    11415

     

     

     

    EFSA

    14.135

    3-Methylpyridine

    108-99-6

     

    11801

     

     

     

    EFSA

    14.136

    4-Methylpyridine

    108-89-4

     

    11416

     

     

     

    EFSA

    14.137

    1-Methylpyrrolidine

    120-94-5

     

     

     

     

     

    EFSA

    14.140

    3-Pentylpyridine

    1802-20-6

     

     

     

     

     

    EFSA

    14.141

    Piperazine

    110-85-0

    1615

     

     

     

     

    EFSA

    14.142

    Propylpyrazine

    18138-03-9

    763

    11362

     

     

     

    EFSA

    14.143

    3-Propylpyridine

    4673-31-8

     

    11419

     

     

     

    EFSA

    14.144

    Pyrazine

    290-37-9

    951

    11363

     

     

     

    EFSA

    ▼M5 —————

    ▼M2

    14.148

    5,6,7,8-Tetrahydro-5-methylquinoxaline

    52517-54-1

     

     

     

     

     

    EFSA

    14.150

    2,4,6-Trimethylpyridine

    108-75-8

     

     

     

     

     

    EFSA

    14.152

    Quinine sulphate

    804-63-7

     

     

     

    In categories 14.1 and 14.2 – not more than 100 mg/kg

    In spirit drinks as defined in Regulation (EC) No 110/2008 - not more than 250 mg/kg

    Individually or in combination with FL 14.011 and/or FL 14.155 expressed as quinine base

     

    EFSA

    14.155

    Quinine monohydrochloride dihydrate

    6119-47-7

     

     

     

    In categories 14.1 and 14.2 – not more than 100 mg/kg

    In spirit drinks as defined in Regulation (EC) No 110/2008 - not more than 250 mg/kg

    Individually or in combination with FL 14.011 and/or FL 14.152 expressed as quinine base

     

    EFSA

    14.161

    6,7-Dihydro-2,5-dimethyl-5H-cyclopentapyrazine

    38917-61-2

     

    11310

     

     

     

    EFSA

    ▼M5 —————

    ▼M2

    14.164

    2-Propylpyridine

    622-39-9

    1322

     

     

     

     

    EFSA

    14.167

    1-Pyrroline

    5724-81-2

    1603

     

     

     

     

    EFSA

    ▼M13 —————

    ▼M5 —————

    ▼M2

    14.170

    5-Ethyl-2,3-dimethyl pyrazine

    15707-34-3

     

     

     

     

     

    EFSA

    15.001

    2-Mercaptothiophene

    7774-74-5

    1052

    478

     

     

     

    EFSA

    15.002

    2-Methyl-5-methoxythiazole

    38205-64-0

    1057

    736

     

     

     

    EFSA

    ▼M19

    15.004

    5-Methyl-2-thiophenecarbaldehyde

    13679-70-4

    1050

    2203

     

     

     

    EFSA

    ▼M2

    15.005

    2,4-Dimethyl-5-vinylthiazole

    65505-18-2

    1039

    2237

     

     

    2

    EFSA

    15.006

    2,5-Dihydroxy-2,5-dimethyl-1,4-dithiane

    55704-78-4

    562

    2322

     

     

     

    JECFA

    15.007

    Spiro(2,4-dithia-1-methyl-8-oxabicyclo[3.3.0]octane-3,3′-(1′-oxa-2′-methyl)-cyclopentane) and Spiro(2,4-dithia-6-methyl-7-oxabicyclo[3.3.0]octane-3,3′-(1′-oxa-2′- methyl)-cyclopentane)

    38325-25-6

    1296

    2325

     

     

    1

    CoE/JECFA/EFSA

    15.008

    2-Thienyl disulfide

    6911-51-9

    1053

    2333

     

     

     

    EFSA

    15.009

    Trithioacetone

    828-26-2

    543

    2334

     

     

     

    JECFA

    ▼M7

    15.010

    2-Acetyl-2-thiazoline

    29926-41-8

    1759

    2335

     

     

     

    EFSA

    ▼M2

    15.011

    5-Acetyl-2,4-dimethylthiazole

    38205-60-6

    1055

    2336

     

     

     

    EFSA

    15.012

    4,5-Dihydrothiophen-3(2H)-one

    1003-04-9

    498

    2337

     

     

     

    JECFA

    15.013

    2-Isobutylthiazole

    18640-74-9

    1034

    11618

     

     

     

    EFSA

    15.014

    5-(2-Hydroxyethyl)-4-methylthiazole

    137-00-8

    1031

    11621

     

     

     

    EFSA

    15.015

    4-Methyl-5-(2-acetoxyethyl)thiazole

    656-53-1

    1054

    11620

     

     

     

    EFSA

    15.016

    Benzothiazole

    95-16-9

    1040

    11594

     

     

     

    EFSA

    15.017

    4,5-Dimethylthiazole

    3581-91-7

    1035

    11606

     

     

     

    EFSA

    15.018

    4-Methyl-5-vinylthiazole

    1759-28-0

    1038

    11633

     

     

    2

    EFSA

    15.019

    2,4,5-Trimethylthiazole

    13623-11-5

    1036

    11650

     

     

     

    EFSA

    15.020

    2-Acetylthiazole

    24295-03-2

    1041

    11726

     

     

     

    EFSA

    15.021

    2-Ethoxythiazole

    15679-19-3

    1056

    11611

     

     

     

    EFSA

    15.022

    2-(sec-Butyl)thiazole

    18277-27-5

    1033

    11598

     

     

     

    EFSA

    15.023

    4,5-Dihydro-2-methylthiophene-3(2H)-one

    13679-85-1

    499

    11601

     

     

     

    JECFA

    ▼M3 —————

    ▼M2

    15.025

    3,5-Dimethyl-1,2,4-trithiolane

    23654-92-4

    573

    11883

     

     

     

    JECFA

    15.026

    2-Isopropyl-4-methylthiazole

    15679-13-7

    1037

     

     

     

     

    EFSA

    15.027

    2-Propionylthiazole

    43039-98-1

    1042

     

     

     

     

    EFSA

    15.029

    2-(sec-Butyl)-4,5-dimethyl-3-thiazoline

    65894-82-8

    1059

     

     

     

    2

    EFSA

    15.030

    4,5-Dimethyl-2-ethyl-3-thiazoline

    76788-46-0

    1058

     

     

     

    2

    EFSA

    15.032

    4,5-Dimethyl-2-isobutyl-3-thiazoline

    65894-83-9

    1045

     

     

     

    2

    EFSA

    15.033

    2-Ethyl 4-methylthiazole

    15679-12-6

    1044

    11612

     

     

     

    EFSA

    15.034

    2-Methyl-1,3-dithiolane

    5616-51-3

    534

     

     

     

     

    JECFA

    15.035

    4-Methylthiazole

    693-95-8

    1043

    11627

     

     

     

    EFSA

    15.036

    3-Methyl-1,2,4-trithiane

    43040-01-3

    574

     

     

     

     

    JECFA

    15.038

    2-Acetyl-4-methylthiazole

    7533-07-5

     

    11589

     

     

     

    EFSA

    15.039

    2-Acetyl-5-methylthiazole

    59303-17-2

     

     

     

     

     

    EFSA

    ▼M15

    15.040

    2-Acetylthiophene

    88-15-3

     

    11728

     

     

     

    EFSA

    ▼M2

    15.044

    2-Butylthiazole

    37645-61-7

     

    11597

     

     

     

    EFSA

    ▼M15

    15.045

    2-Butylthiophene

    1455-20-5

     

     

     

     

     

    EFSA

    ▼M2

    15.047

    3,5-Di-isobutyl-1,2,4-trithiolane

    92900-67-9

     

     

     

     

     

    EFSA

    15.048

    3,5-Di-isopropyl-1,2,4-trithiolane

    54934-99-5

     

     

     

     

     

    EFSA

    15.049

    3,5-Diethyl-1,2,4-trithiolane

    54644-28-9

    1686

     

     

     

     

    EFSA

    15.050

    2,5-Diethyl-4-methylthiazole

    41981-71-9

     

     

     

     

     

    EFSA

    15.051

    2,5-Diethyl-4-propylthiazole

    4276-68-0

     

     

     

     

     

    EFSA

    15.052

    2,5-Diethylthiazole

    15729-76-7

     

     

     

     

     

    EFSA

    ▼M7

    15.054

    Dihydro-2,4,6-triethyl-1,3,5(4H)-dithiazine

    54717-17-8

     

     

    Mixture of diastereoisomers ((R/R), (R/S), (S/R) & (S/S))

     

     

    EFSA

    15.055

    [2S-(2a,4a,8ab)] 2,4-Dimethyl(4H)pyrrolidino[1,2e]- 1,3,5-dithiazine

    116505-60-3

    1763

     

     

     

     

    EFSA

    ▼M2

    15.056

    3,6-Dimethyl-1,2,4,5-tetrathiane

    67411-27-2

     

     

     

     

     

    EFSA

    ▼M19

    15.057

    4,6-Dimethyl-2-(1-methylethyl)dihydro-1,3,5-dithiazine

    104691-40-9

     

     

    At least 44 % isopropyl-4,6-dimethyl and 27 % 4-isopropyl-2,6-dimethyl; secondary components at least 24 % 2,4,6-trimethyldihydro-1,3,5-dithiazine; 6-methyl-2,4- diisopropyl-1,3,5-dithiazine; 4-methyl-2,6- diisopropyl-1,3,5-dithiazine; 2,4,6-triisopropyl-dihydro-1,3,5-dithiazine

     

     

    EFSA

    ▼M2

    15.058

    4,5-Dimethyl-2-ethylthiazole

    873-64-3

     

     

     

     

     

    EFSA

    15.060

    2,4-Dimethyl-3-thiazoline

    60755-05-7

     

     

     

     

    2

    EFSA

    15.061

    2,5-Dimethyl-4-ethylthiazole

    32272-57-4

     

     

     

     

     

    EFSA

    15.062

    2,4-Dimethylthiazole

    541-58-2

     

    11605

     

     

     

    EFSA

    15.063

    2,5-Dimethylthiazole

    4175-66-0

    1758

     

     

     

     

    EFSA

    ▼M5 —————

    ▼M2

    15.066

    1,4-Dithiane

    505-29-3

    456

     

     

     

     

    JECFA

    15.067

    4-Ethyl-2-methylthiazole

    32272-48-3

     

     

     

     

     

    EFSA

    15.068

    5-Ethyl-2-methylthiazole

    19961-52-5

     

     

     

     

     

    EFSA

    15.069

    4-Ethyl-5-methylthiazole

    52414-91-2

     

     

     

     

     

    EFSA

    15.071

    2-Ethylthiazole

    15679-09-1

     

     

     

     

     

    EFSA

    ▼M5 —————

    ▼M15

    15.074

    5-Ethylthiophene-2-carbaldehyde

    36880-33-8

     

     

     

     

     

    EFSA

    15.076

    2-Hexylthiophene

    18794-77-9

    1764

    11616

     

     

     

    EFSA

    ▼M2

    15.078

    2-Isobutyl-4,5-dimethylthiazole

    53498-32-1

     

    11617

     

     

     

    EFSA

    ▼M19

    15.079

    2-Isobutyldihydro-4,6- dimethyl-1,3,5- dithiazine

    101517-87-7

     

     

    At least 64 % 2-isobutyl-4,6-dimethyl and 18 % 4-isobutyl-2,6-dimethyl; secondary components at least 13 % 2,4,6-trimethyl- 1,3,5-dithiazine; 2,4-diisobutyl-6-methyl- 1,3,5-dithiazine; 2,6-dimethyl-4- butyldihydro-1,3,5-dithiazine; substituted 1,3,5-thiadiazine

     

     

    EFSA

    ▼M2

    15.080

    2-Isopropyl-4,5-dimethylthiazole

    53498-30-9

     

     

     

     

     

    EFSA

    15.081

    Lenthionine

    292-46-6

     

    11619

     

     

     

    EFSA

    15.082

    3-Mercaptothiophene

    7774-73-4

     

     

     

     

     

    EFSA

    15.083

    3-Methyl-1,2,4-trithiolane

    51647-38-2

     

     

     

     

     

    EFSA

    15.084

    5-Methyl-2-pentylthiazole

    86290-21-3

     

     

     

     

     

    EFSA

    15.085

    4-Methyl-2-propionylthiazole

    13679-83-9

     

    11622

     

     

     

    EFSA

    ▼M7

    15.086

    2-Methyl-2-thiazoline

    2346-00-1

     

     

     

     

     

    EFSA

    ▼M2

    15.087

    2-Methyl-3-mercaptothiophene

    2527-76-6

     

     

     

     

     

    EFSA

    15.089

    2-Methylthiazole

    3581-87-1

     

    11626

     

     

     

    EFSA

    ▼M5 —————

    ▼M15

    15.093

    2-Octylthiophene

    880-36-4

     

     

     

     

     

    EFSA

    15.096

    2-Pentylthiophene

    4861-58-9

    2106

    11634

     

     

     

    EFSA

    15.097

    2-Propionylthiophene

    13679-75-9

     

    11635

     

     

     

    EFSA

    ▼M2

    15.098

    2-Propylthiazole

    17626-75-4

     

     

     

     

     

    EFSA

    15.103

    1,2,4,5-Tetrathiane

    291-22-5

     

     

     

     

     

    EFSA

    15.108

    2-Thiophenemethanethiol

    6258-63-5

     

     

     

     

     

    EFSA

    ▼M19

    15.109

    2,4,6-Trimethyldihydro-1,3,5(4H)- dithiazine

    638-17-5

    1049

    11649

     

     

     

    EFSA

    ▼M2

    15.110

    2,4,6-Trimethyl-1,3,5-trithiane

    2765-04-0

     

     

     

     

     

    EFSA

    15.111

    1,2,4-Trithiolane

    289-16-7

     

     

     

     

     

    EFSA

    ▼M19

    15.113

    5,6-Dihydro-2,4,6- tris(2-methylpropyl)4H-1,3,5-dithiazine

    74595-94-1

    1048

     

     

     

     

    EFSA

    ▼M2

    15.115

    2-Isobutyl-4-methyl thiazole

    61323-24-8

     

     

     

     

     

    EFSA

    15.116

    2-Acetyl-4-ethylthiazole

    233665-91-3

     

     

     

     

     

    EFSA

    15.118

    4-Butylthiazole

    53833-33-3

     

     

     

     

     

    EFSA

    15.119

    2-Isobutyl-3-thiazoline

    39800-92-5

     

     

     

     

    2

    EFSA

    15.126

    3-(Methylthio)-methylthiophen

    61675-72-7

    1765

     

     

     

     

    EFSA

    ▼M7

    15.128

    2-Propionyl-2-thiazoline

    29926-42-9

    1760

     

     

     

     

    EFSA

    ▼M2

    15.130

    5-Ethyl-4-methyl-2-(2-methylpropyl)-thiazoline

    83418-53-5

    1761

     

     

     

    2

    EFSA

    15.131

    5-Ethyl-4-methyl-2-(2-butyl)-thiazoline

    83418-54-6

    1762

     

     

     

    2

    EFSA

    ▼M4

    15.134

    2,5-Dihydroxy-1,4-dithiane

    40018-26-6

    550

     

    Mixture of diastereoisomers: 25-30 % of (2S,5S and 2R,5R) and 70-75 % (2S,5R and 2R,5S)

     

     

    EFSA

    ▼M7

    15.135

    Ethyl thialdine

    54717-14-5

     

     

    At least 90 %, secondary components less than 5 % 3,5- diethyl-1,2,4-trithiolane, less than 2 % thialdine, less than 3 % other impurities

     

     

    EFSA

    ▼M2

    16.001

    Ammonium isovalerate

    7563-33-9

    1203

    464

     

     

     

    EFSA

    16.002

    Diammonium sulphide

    12135-76-1

     

    482

     

     

     

    EFSA

    16.006

    N-Nonanoyl 4-hydroxy-3-methoxybenzylamide

    2444-46-4

    1599

    590

     

     

     

    EFSA

    16.007

    Hydrogen sulfide

    7783-06-4

    1658

    647

     

     

     

    EFSA

    16.009

    Ammonia

    7664-41-7

     

    739

     

     

     

    EFSA

    16.012

    Glycyrrhizic acid

    1405-86-3

     

    2221

     

    In categories 1 and 3 – not more than 375 mg/kg

    In category 5 – not more than 1 500 mg/kg

    In category 5.3 – not more than 5 000 mg/kg

    In category 7 – not more than 200 mg/kg

    In category 8 – not more than 25 mg/kg

    In category 9 – not more than 20 mg/kg

    In category 14.1 – not more than 50 mg/kg

    In category 14.2 – not more than 550 mg/kg

     

    EFSA

    16.013

    N-Ethyl-2-isopropyl-5-methylcyclohexane carboxamide

    39711-79-0

    1601

    2298

     

     

     

    EFSA

    16.015

    Ethyl methylphenylglycidate

    77-83-8

    1577

    6002

     

     

     

    EFSA

    ▼M21

    16.016

    Caffeine

    58-08-2

     

    11741

     

    Restrictions for use as a flavouring substance:

    In category 1 — not more than 70 mg/kg

    In category 3 — not more than 70 mg/kg

    In category 5 — not more than 100 mg/kg

    In category 14.1 — not more than 150 mg/kg

     

    EFSA

    ▼M2

    16.018

    Ethyl 3-phenyl-2,3-epoxypropionate

    121-39-1

    1576

    11844

     

     

     

    EFSA

    16.027

    Thiamine hydrochloride

    67-03-8

    1030

    10493

     

     

     

    EFSA

    16.030

    2-Methyl-4-propyl-1,3-oxathiane

    67715-80-4

    464

    11540

     

     

     

    JECFA

    ▼M21

    16.032

    Theobromine

    83-67-0

     

     

     

    Restrictions for use as a flavouring substance:

    In category 1 — not more than 70 mg/kg

    In category 14.1 — not more than 100 mg/kg

     

    EFSA

    ▼M2

    16.039

    Potassium 2-(1'-ethoxy)ethoxypropanoate

     

    933

     

     

     

     

    EFSA

    16.040

    Ethyl 2,3-epoxy-3-methyl-3-p-tolylpropionate

    74367-97-8

    1578

    11707

     

     

     

    EFSA

    16.041

    Sodium 2-(4-methoxyphenoxy)propionate

    13794-15-5

    1029

     

     

     

     

    EFSA

    16.043

    beta-Caryophyllene epoxide

    1139-30-6

    1575

    10500

     

     

    2

    EFSA

    16.048

    Ammonium chloride

    12125-02-9

     

     

     

    In categories 1, 8, 9, and 15 – not more than 3 g/kg

    In category 5 – quantum satis

    In category 12 – not more than 3g/kg except for salt substitutes 40g/kg

    In category 14.2 – not more than 25 g/l

     

    EFSA

    16.052

    1,6-Hexalactam

    105-60-2

    1594

     

     

     

     

    EFSA

    16.053

    2-Isopropyl- N,2,3-trimethylbutanamide

    51115-67-4

    1595

    10459

     

     

     

    EFSA

    16.055

    (R)-(+)-Sclareolide

    564-20-5

    1165

     

     

     

     

    EFSA

    16.056

    Taurine

    107-35-7

    1435

     

     

     

     

    EFSA

    16.058

    Naringin

    10236-47-2

     

    10286

     

     

     

    EFSA

    16.059

    Ammonium hydrogen sulphide

    12124-99-1

     

    482

     

     

     

    EFSA

    16.060

    Glycyrrhizic acid, ammoniated

    53956-04-0

     

    2221

     

    In category 1 – not more than 40 mg/kg

    In category 3 – not more than 90 mg/kg

    In category 5 – not more than 1 500 mg/kg

    In category 5.3 - not more than 5 000 mg/kg

    In category 6 – not more than 45 mg/kg

    In categories 7 and 13 – not more than 60 mg/kg

    In category 9 – not more than 300 mg/kg

    In category 11 – not more than 100 mg/kg

    In category 12 – not more than 50 mg/kg

    In categories 14.1 and 14.2 – not more than 200 mg/kg

    In category 15 – not more than 150 mg/kg

     

    EFSA

    16.061

    Neohesperidin dihydrochalcone

    20702-77-6

     

     

     

    Restrictions for use as a flavouring substance:

    In categories 1, 3, 4.2, 6, 8, 9, 10, 12 and 14 - not more than 3 mg/kg

    In categories 2, 5 and 7 - not more than 4 mg/kg

    In category 15 – not more than 5 mg/kg

     

    EFSA

    16.062

    trans-2-Methyl-4-propyl-1,3-oxathiane

    59324-17-3

     

     

     

     

     

    EFSA

    ▼M18 —————

    ▼M2

    16.073

    Sodium diacetate

    126-96-5

     

     

     

     

     

    EFSA

    16.075

    Ethyl vanillin beta-D-glucopyranoside

    122397-96-0

    892

     

     

     

     

    EFSA

    16.080

    Tannic acid

    72401-53-7

     

    746

     

     

     

    SCF/CoE

    16.081

    Sucrose octaacetate

    126-14-7

     

    11819

     

     

     

    EFSA

    16.083

    5,7-dihydroxy-2-(4-hydroxy-3-methoxyphenyl)-2,3-dihydro-4H-chromen-4-one sodium salt

    462631-45-4

     

     

     

     

     

    EFSA

    16.087

    Dianthramid B

    579-93-1

    1552

     

     

     

     

    EFSA

    16.088

    l-Menthylmethylether

    1565-76-0

    1415

     

     

     

     

    EFSA

    16.089

    Ferric ammonium citrate

    1185-57-5

     

     

     

     

     

    EFSA

    ▼M19

    16.090

    3-(3,4-Dimethoxyphenyl)-N-[2-(3,4-dimethoxyphenyl)-ethyl]- acrylamide

    69444-90-2

    1777

     

     

     

     

    EFSA

    ▼M2

    16.091

    Deca-(2E,4E)-dienoic acid isobutyl-amide

    18836-52-7

    1598

     

     

     

    4

    EFSA

    16.092

    (1R,2S,5R)-N,N-Dimethyl menthyl succinamide

    544714-08-1

    1602

     

     

     

     

    EFSA

    ▼M8 —————

    ▼M4

    16.095

    Cyclopropanecarboxamide, N-[(2E)-3,7-dimethyl-2,6-octadien-1-yl]-

    744251-93-2

    1779

     

     

     

     

    EFSA

    ▼M2

    16.096

    Ferrous lactate

    5905-52-2

     

     

     

     

     

    EFSA

    16.097

    Hesperetin

    520-33-2

     

     

     

     

     

    EFSA

    16.098

    N-(1-Propylbutyl)-1,3-benzodioxole-5-carboxamide

    745047-51-2

    1767

     

     

     

     

    EFSA

    16.099

    N-(2,4-Dimethoxy-benzyl)-N'-(2-pyridin-2-yl-ethyl)-oxalamide

    745047-53-4

    1768

     

     

     

     

    EFSA

    16.100

    N1-(2-Methoxy-4-methylbenzyl)-N2-(2-(5-methylpyridin-2-yl)ethyl)oxalamide

    745047-94-3

    1769

     

     

     

     

    EFSA

    16.101

    N1-(2-Methoxy-4-methylbenzyl)-N2-(2-(pyridin-2-yl)ethyl)oxalamide

    745047-97-6

    1770

     

     

     

     

    EFSA

    16.102

    2,3,4,5,6-Pentahydroxy-N-(2-hydroxyethyl)-hexanamide

    686298-93-1

    1772

     

     

     

     

    EFSA

    16.103

    Propanamide, 2-hydroxy-N-(2-hydroxyethyl)-.

    5422-34-4

    1774

     

     

     

     

    EFSA

    16.104

    2-[(2-Hydroxypropanoyl)amino]ethyl dihydrogen phosphate

    782498-03-7

    1775

     

     

     

     

    EFSA

    16.105

    (2R,3S,4S,5R)-2-[(2,3,4,5,6-Pentahydroxyhexanoyl)amino]ethyl dihydrogen phosphate

    791807-20-0

    1773

     

     

     

     

    EFSA

    16.107

    2-Hydroxy-N-[2-(4-hydroxyphenyl)ethyl]-propionamide

    781674-18-8

     

     

     

     

     

    EFSA

    16.109

    3-(4-Hydroxyphenyl)-1-(2,4,6-trihydroxyphenyl)propan-1-one

    60-82-2

     

     

     

     

     

    EFSA

    16.110

    Naringin dihydrochalcone

    18916-17-1

     

     

     

     

     

    EFSA

    ▼M19

    16.111

    Glycine, N- [[(1R,2S,5R)-5-methyl- 2-(1-methylethyl)cyclohexyl]carbonyl]-, ethyl ester.

    68489-14-5

    1776

     

     

     

     

    EFSA

    ▼M2

    16.112

    Trilobatin

    4192-90-9

     

     

     

     

     

    EFSA

    16.113

    Rebaudioside A

    58543-16-1

     

     

     

    Restrictions for use as a flavouring substance:

    In categories 1, 3, 4.2, 5, 6, 12, 14.1 and 14.2 – not more than 10 mg/kg

     

    EFSA

    16.114

    2-Pentyl-4-propyl-1,3-oxathiane

    59323-81-8

     

     

     

     

     

    EFSA

    16.115

    Cyclopropanecarboxylic acid (2-isopropyl-5-methyl-cyclohexyl)-amide

    958660-02-1

    2006

     

     

     

    4

    EFSA

    16.116

    4-Amino-5,6-dimethylthieno[2,3-d]pyrimidin-2(1H)-one

    121746-18-7

     

     

     

     

     

    EFSA

    16.117

    N-p-Benzeneacetonitrile-menthanecarboxamide

    852379-28-3

    2009

     

     

     

    1

    EFSA

    16.118

    N-(2-(Pyridine-2-yl)ethyl)-3-p-menthanecarboxamide

    847565-09-7

    2008

     

     

     

    3

    EFSA

    ▼M23

    16.119

    N-(2-methylcyclohexyl)-2,3,4,5,6-pentafluorobenzamide

    1003050-32-5

    2081

     

    Mixture of cis-/trans- diastereoisomers:

    — 60-80 % trans-, consisting of 50 % (1S,2S) and 50 % (1R,2R), and

    — 20-40 % cis-, consisting of 50 % (1R,2S) and 50 % (1S,2R).

    Restrictions for use as a flavouring substance:

    In category 1. — not more than 1 mg/kg;

    In category 12. — not more than 6 mg/kg;

    In category 14.1.4. — not more than 3 mg/kg.

     

    EFSA

    ▼M2

    16.120

    4-Amino-5,6-dimethylthieno[2,3-d]pyrimidin-2(1H)-one hydrochloride

    1033366-59-4

     

     

     

     

     

    EFSA

    16.121

    Spilanthol

    25394-57-4

     

     

    Mixture of isomers of (2E,6Z,8E)-N-(2-methylpropyl)-2,6,8-decatrienamide:

    74% (2E,6Z,8E)-, 17% (2E,6E,8E)-, 6% (2E,6E,8Z)-, 1% (2Z,6Z,8E)-, 0.5% (2E,6E,8E)-, 1% (2Z,6Z,8Z)-isomer, 1.5% other isomers.

     

    3

    EFSA

    16.122

    4-Methyl, 2-propyl, 1-3-oxathiane

    1064678-08-5

     

     

     

     

     

    EFSA

    ▼M4

    16.123

    (1R,2S,5R)-N-(4-Methoxyphenyl)-5-methyl-2-(1-methylethyl)cyclohexanecarboxamide

    68489-09-8

     

     

     

     

     

    EFSA

    ▼M5 —————

    ▼M2

    16.125

    (2S,5R)-N-[4-(2-amino-2-oxoethyl)phenyl]-5-methyl-2-(propan-2-yl)cyclohexanecarboxamide

    1119711-29-3

     

     

     

     

    1

    EFSA

    ▼M12

    16.126

    3-[(4-amino-2,2-dioxido-1H-2,1,3-benzothiadiazin-5-yl)oxy]-2,2-dimethyl-N-propylpropanamide

    1093200-92-0

    2082

     

     

    Restrictions for use as a flavouring substance:

    In category 1 — not more than 3 mg/kg.

    In category 3 — not more than 5 mg/kg.

    In category 5 — not more than 15 mg/kg.

    In category 5.3 — not more than 30 mg/kg.

    In category 5.4 — not more than 10 mg/kg.

    In category 6.3 — not more than 15 mg/kg.

    In category 7 — not more than 10 mg/kg.

    In category 12 — not more than 10 mg/kg.

    In category 14.1 — not more than 5 mg/kg.

    In category 16, excluding products covered in categories 1, 3 and 4 — not more than 5 mg/kg.

     

    EFSA

    ▼M26

    16.127

    3-(1-((3,5-dimethylisoxazol-4-yl)methyl)-1H-pyrazol-4-yl)-1-(3-hydroxybenzyl)imidazolidine-2,4-dione

    1119831-25-2

    2161

     

    at least 99 %, assay (HPLC/UV)

    Restrictions of use as a flavouring substance:

    In category 1.4, – not more than 4 mg/kg

    In category 1.8,– not more than 8 mg/kg

    In category 3 – not more than 4 mg/kg

    In category 5.1. – not more than 15 mg/kg

    In category 5.2. – not more than 16 mg/kg

    In category 5.3. – not more than 30 mg/kg

    In category 5.4 – not more than 15 mg/kg

    In category 6.3. – not more than 25 mg/kg

    In category 12.1. – not more than 75 mg/kg

    In category 12.2. – not more than 100 mg/kg

    In category 12.3. – not more than 25 mg/kg

    In category 12.4. – not more than 25 mg/kg

    In category 12.5. – not more than 4 mg/kg

    In category 13.2. – not more than 4 mg/kg

    In category 13.3, – not more than 4 mg/kg

    In category 14.1.4 – not more than 4 mg/l (for dairy based drinks only)

    In category 14.1.5. – not more than 8 mg/kg

    In category 15.1. – not more than 20 mg/kg

    In category 16. – not more than 4 mg/l (for dairy based deserts only)

     

    EFSA

    ▼M27

    16.130

    4-Amino-5-(3-(isopropylamino)-2,2-dimethyl-3oxopropoxy)-2-methylquinoline-3-carboxylic acid

    1359963-68-0

    2204

     

    At least 99 % minimum assay (IR NMR MS)

    Note: Part A, Section 2, Note 1 of Annex I to Regulation (EC) No 1334/2008 does not apply to this substance.

    Restrictions for use as a flavouring substance expressed as a sum of the carboxylic acid and the hemisulfate monohydrate salt, expressed as the acid:

    In category 1.4. – not more than 10 mg/kg.

    In category 1.6.3. – not more than 30 mg/kg.

    In category 1.8. – not more than 30 mg/kg.

    In categories 2.2.1. and 2.2.2. – not more than 30 mg/kg.

    In category 3. – not more than 30 mg/kg.

    In category 4.2.3. – not more than 10 mg/kg.

    In category 4.2.4.1. – not more than 30 mg/kg.

    In category 4.2.4.2. – not more than 10 mg/kg.

    In categories 4.2.5.1., 4.2.5.2., 4.2.5.3. and 4.2.5.4. – not more than 30 mg/kg.

    In categories 5.1. and 5.2. – not more than 30 mg/kg.

    In category 5.3. – not more than 300 mg/kg.

    In category 5.4. – not more than 30 mg/kg.

    In category 6.3. – not more than 45 mg/kg.

    In category 7.2. – not more than 15 mg/kg.

    In categories 8.3.1, 8.3.2. and 8.3.3. – not more than 15 mg/kg.

    In categories 8.3.4.1., 8.3.4.2. and 8.3.4.3. – not more than 15 mg/kg.

    In category 11.2. – not more than 30 mg/kg.

    In category 12.4. – not more than 30 mg/kg.

    In category 12.5. – not more than 10 mg/l.

    In categories 14.1.2., 14.1.3. and 14.1.4. – not more than 7 mg/l.

    In categories 14.1.5.1. and 14.1.5.2. – not more than 7 mg/kg.

    In category 14.2.1. – not more than 7 mg/l.

    In categories 14.2.2. and 14.2.5. – not more than 10 mg/l.

    In category 15.1. – not more than 30 mg/kg.

    In category 16 (excluding products covered in categories 1, 3 and 5) – not more than 15 mg/kg.

     

    EFSA

    4-Amino-5-(3-(isopropylamino)-2, 2-dimethyl-3-oxopropoxy)-2 methylquinoline-3-carboxylic acid hemisulfate monohydrate salt

    1460210-04-1

    2204.1

     

    Synonym: 3-quinolinecarboxylic acid, 4-amino-5-[2,2-dimethyl-3-[(1-methylethyl)amino]-3-oxopropoxy]-2-methyl-, sulfate, hydrate (2:1:2).

    At least 99 % minimum assay (HPLC).

    ▼M28

    16.133

    2-(4-methylphenoxy)-N-(1H-pyrazol-3-yl)-N-(thiophen-2-ylmethyl)acetamide

    1374760-95-8

    2237

     

    At least 99 %, peak area (UPLC-UV, 254 nm)

    1.  Restrictions of use as a flavouring substance, in the following food categories:

    In category 1.4.: Opaque flavoured fermented milk products including heat treated products and packaged in opaque packaging/containers – not more than 3 mg/kg

    In category 3.0.: opaque edible ices, including sherbet and sorbet, and packaged in opaque packaging/containers – not more than 3 mg/kg

    In category 5.1.: opaque cocoa products and chocolate products, including imitations and chocolate substitutes, and pacakaged in opaque packaging/containers – not more than 15 mg/kg

    In category 5.2.: opaque confectionery, including hard and soft candy, nougats, etc., other than products falling in categories 05.1., 05.3. and 05.4, and packaged in opaque packaging/containers – not more than 15 mg/kg

    In category 5.3: opaque chewing gum, and packaged in opaque packaging/containers – not more than 150 mg/kg

    In category 5.4.: opaque decorations (e.g. for fine bakery wares), toppings (non¬fruit) and sweet sauces), and packaged in opaque packaging/containers – not more than 15 mg/kg

    In category 12.5.: opaque soups and broths, and packaged in opaque packaging/containers – not more than 3 mg/kg

    In category 12.6.: opaque sauces and like products, and packaged in opaque packaging/containers – not more than 15 mg/kg

    In category 14.1.4.: opaque flavoured drinks, only for dairy based drinks, and packaged in opaque packaging/containers – not more than 3 mg/kg

    In category 16.: opaque desserts excluding products covered in categories 1., 3. and 4., and packaged in opaque packaging/containers – not more than 3 mg/kg

    2.  This flavouring substance is not authorised for sale to the final consumer.

    3.  The following information shall be provided ‘contains substance FL 16.133. Protect from light to avoid its photo-transformation’. Containers shall be opaque. An indication on the containers such as ‘keep away from light’ shall also be included in the labelling.

     

    EFSA

    ▼M2

    17.001

    beta-Alanine

    107-95-9

    1418

     

     

     

     

    EFSA

    17.002

    L-Alanine

    56-41-7

     

    11729

     

     

     

    EFSA

    17.003

    L-Arginine

    74-79-3

    1438

    11890

     

     

     

    EFSA

    17.005

    Aspartic acid

    56-84-8

    1429

    10078

     

     

     

    EFSA

    17.006

    L-Cystine

    56-89-3

     

    11747

     

     

     

    EFSA

    17.007

    Glutamine

    56-85-9

    1430

     

     

     

     

    EFSA

    17.008

    L-Histidine

    71-00-1

    1431

     

     

     

     

    EFSA

    17.010

    D,L-Isoleucine

    443-79-8

    1422

    10127

     

     

     

    EFSA

    17.012

    L-Leucine

    61-90-5

    1423

    10482

     

     

     

    EFSA

    17.013

    D,L-Lysine

    70-54-2

     

    11947

     

     

     

    EFSA

    17.014

    D,L-Methionine

    59-51-8

    1424

    569

     

     

     

    EFSA

    ▼M4

    17.015

    DL-Methylmethioninesulphonium chloride

    3493-12-7

    1427

    761

     

     

     

    EFSA

    ▼M2

    17.017

    D,L-Phenylalanine

    150-30-1

    1432

    10488

     

     

     

    EFSA

    17.018

    L-Phenylalanine

    63-91-2

    1428

    10488

     

     

     

    EFSA

    17.019

    L-Proline

    147-85-3

    1425

    10490

     

     

     

    EFSA

    17.020

    D,L-Serine

    302-84-1

     

     

     

     

     

    EFSA

    17.021

    D,L-Threonine

    80-68-2

     

     

     

     

     

    EFSA

    17.022

    L-Thyrosine

    60-18-4

    1434

     

     

     

     

    EFSA

    17.023

    D,L-Valine

    516-06-3

    1426

     

     

     

     

    EFSA

    17.024

    D,L-Alanine

    302-72-7

    1437

    11729

     

     

     

    EFSA

    17.026

    L-Lysine

    56-87-1

    1439

    11947

     

     

     

    EFSA

    17.027

    L-Methionine

    63-68-3

     

     

     

     

     

    EFSA

    17.028

    L-Valine

    72-18-4

     

     

     

     

     

    EFSA

    17.031

    L-(+)-Lysine monohydrochloride

    657-27-2

     

    11947

     

     

     

    EFSA

    17.032

    L-Cysteine hydrochloride

    52-89-1

     

    11746

     

     

     

    EFSA

    17.033

    L-Cysteine

    52-90-4

    1419

    10464

     

     

     

    EFSA

    17.034

    Glycine

    56-40-6

    1421

    11771

     

     

     

    EFSA

    17.035

    4-Amino-butyric acid

    56-12-2

    1771

     

     

     

     

    EFSA

    17.036

    S-allyl-L-cysteine

    21593-77-1

    1710

     

     

     

     

    EFSA

    17.037

    L-Methionylglycine

    14486-03-4

     

     

     

     

    1

    EFSA

    ▼M19

    17.038

    gamma-Glutamyl-valyl-glycine

    38837-70-6

    2123

     

    5-oxo-L-prolyl-L-valyl-glycine (PCA-Val-Gly) and L-alpha-glutamyl-L-valyl-glycine less than 0,7 %, L-gamma-glutamyl-L-valyl-L-valyl-glycine less than 2,0 %, Toluene not detectable (l.o.d. 10 mg/kg)

    Restrictions for use as a flavouring substance:

    In category 1 — not more than 50 mg/kg

    In categories 2 and 5 — not more than 60 mg/kg

    In category 6.3, breakfast cereals — not more than 160 mg/kg

    In category 7.2 — not more than 60 mg/kg

    In category 8 — not more than 45 mg/kg

    In category 12 — not more than 160 mg/kg

    In category 14.1 — not more than 15 mg/kg

    In category 15 — not more than 160 mg/kg

     

    EFSA

    ▼M2

    PART B

    Flavouring preparations

    PART C

    Thermal process flavourings

    PART D

    Flavour precursors

    PART E

    Other flavourings

    ▼M20



    FL no.

    Name

    CAS no

    JECFA No.

    CoE No.

    Purity of the named flavouring

    Restrictions of use

    Footnote

    Reference

    21.001

    Pyroligneous distillate

    Complex mixture of substances, obtained by distillation of reaction products of pyroligneous acid and ethanol. Liquid with rum-like tasting odour and taste.

    Constituents:

    — Ethanol (determined by Gas Chromatography/Flame Ionization Detector): more than 40 % w/w)

    — Ethyl acetate: less than 25 % w/w)

    — Ethyl formate: less than 2 % w/w)

    — Ethyl propionate: less than 4 % w/w)

    — Ethyl butyrate: less than 1,5 % w/w)

    — Methyl acetate: less than 3,5 % w/w)

    — Furan equivalents (furan and 2 methyl furan) expressed as furan: less than 8 mg/l

    — Methanol and methanol derivatives, expressed as methanol equivalents: less than 2 % (w/w)

    — Benzopyrene: less than 1 μg/l

    — Benz(a)anthra-cene: less than 2 μg/l

    — acids (expressed as acetic acid): less than 1,00 g/l

    In the following spirit drinks only:

    tuzemák and tuzemský falling under Regulation (EC) No 110/2008 when marketed in the final package intended only for the final consumer, 3 800  mg/l.

    1.  When reference is made in the labelling to the flavouring pyroligneous distillate [FL no: 21.001] in the spirit drinks tuzemák and tuzemský, the name or the FL number shall be used.

    2.  Tuzemák and tuzemský to which pyroligneous distillate [FL no: 21.001] has been added shall not be used in the manufacture of other foodstuffs.

    3.  In addition to the requirements of Article 15 of Regulation (EC) No 1334/2008, when this flavouring is marketed as such, it shall be indicated in the labelling that this flavouring may only be used for the manufacture of the spirit drinks tuzemák and tuzemský.

    Member States shall require additional labelling, informing consumers about the specific risks linked to the presence of pyroligneous distillate [FL no. 21.001] in the spirit drinks tuzemák and tuzemský.

     

    EFSA

    ▼M2

    PART F

    Source materials

    ▼B




    ANNEX II

    List of traditional food preparation processes



    Chopping

    Coating

    Heating, cooking, baking, frying (up to 240 °C at atmospheric pressure) and pressure cooking (up to 120 °C)

    Cooling

    Cutting

    Distillation/rectification

    Drying

    Emulsification

    Evaporation

    Extraction, incl. solvent extraction in accordance with Directive 88/344/EEC

    Fermentation

    Filtration

    Grinding

     

    Infusion

    Maceration

    Microbiological processes

    Mixing

    Peeling

    Percolation

    Pressing

    Refrigeration/Freezing

    Roasting/Grilling

    Squeezing

    Steeping

     




    ANNEX III

    Presence of certain substances

    Part A:   Substances which shall not be added as such to food

    Agaric acid

    Aloin

    Capsaicin

    1,2-Benzopyrone, coumarin

    Hypericine

    Beta-asarone

    1-Allyl-4-methoxybenzene, estragole

    Hydrocyanic acid

    Menthofuran

    4-Allyl-1,2-dimethoxybenzene, methyleugenol

    Pulegone

    Quassin

    1-Allyl-3,4-methylene dioxy benzene, safrole

    Teucrin A

    Thujone (alpha and beta)

    Part B:   Maximum levels of certain substances, naturally present in flavourings and food ingredients with flavouring properties, in certain compound food as consumed to which flavourings and/or food ingredients with flavouring properties have been added



    Name of the substance

    Compound food in which the presence of the substance is restricted

    Maximum level mg/kg

    Beta-asarone

    Alcoholic beverages

    1,0

    1-Allyl-4-methoxybenzene,

    Estragol (*1)

    Dairy products

    50

    Processed fruits, vegetables (incl. mushrooms, fungi, roots, tubers, pulses and legumes), nuts and seeds

    50

    Fish products

    50

    Non-alcoholic beverages

    10

    Hydrocyanic acid

    Nougat, marzipan or its substitutes or similar products

    50

    Canned stone fruits

    5

    Alcoholic beverages

    35

    Menthofuran

    Mint/peppermint containing confectionery, except micro breath freshening confectionery

    500

    Micro breath freshening confectionery

    3 000

    Chewing gum

    1 000

    Mint/peppermint containing alcoholic beverages

    200

    4-Allyl-1,2-dimethoxy-benzene,

    Methyleugenol (*1)

    Dairy products

    20

    Meat preparations and meat products, including poultry and game

    15

    Fish preparations and fish products

    10

    Soups and sauces

    60

    Ready-to-eat savouries

    20

    Non-alcoholic beverages

    1

    Pulegone

    Mint/peppermint containing confectionery, except micro breath freshening confectionery

    250

    Micro breath freshening confectionery

    2 000

    Chewing gum

    350

    Mint/peppermint containing non-alcoholic beverages

    20

    Mint/peppermint containing alcoholic beverages

    100

    Quassin

    Non-alcoholic beverages

    0,5

    Bakery wares

    1

    Alcoholic beverages

    1,5

    1-Allyl-3,4-methylene dioxy benzene, safrole (*1)

    Meat preparations and meat products, including poultry and game

    15

    Fish preparations and fish products

    15

    Soups and sauces

    25

    Non-alcoholic beverages

    1

    Teucrin A

    Bitter-tasting spirit drinks or bitter (1)

    5

    Liqueurs (2) with a bitter taste

    5

    Other alcoholic beverages

    2

    Thujone (alpha and beta)

    Alcoholic beverages, except those produced from Artemisia species

    10

    Alcoholic beverages produced from Artemisia species

    35

    Non-alcoholic beverages produced from Artemisia species

    0,5

    Coumarin

    Traditional and/or seasonal bakery ware containing a reference to cinnamon in the labelling

    50

    Breakfast cereals including muesli

    20

    Fine bakery ware, with the exception of traditional and/or seasonal bakery ware containing a reference to cinnamon in the labelling

    15

    Desserts

    5

    (*1)   

    The maximum levels shall not apply where a compound food contains no added flavourings and the only food ingredients with flavouring properties which have been added are fresh, dried or frozen herbs and spices. After consultation with the Member States and the Authority, based on data made available by the Member States and on the newest scientific information, and taking into account the use of herbs and spices and natural flavouring preparations, the Commission, if appropriate, proposes amendments to this derogation.

    (1)   

    As defined in Annex II, paragraph 30 of Regulation (EC) No 110/2008.

    (2)   

    As defined in Annex II, paragraph 32 of Regulation (EC) No 110/2008.




    ANNEX IV

    List of source materials to which restrictions apply for their use in the production of flavourings and food ingredients with flavouring properties

    Part A:   Source materials which shall not be used for the production of flavourings and food ingredients with flavouring properties



    Source material

    Latin name

    Common name

    Tetraploid form of Acorus calamus L.

    Tetraploid form of Calamus

    Part B:   Conditions of use for flavourings and food ingredients with flavouring properties produced from certain source materials



    Source material

    Conditions of use

    Latin name

    Common name

    Quassia amara L. and

    Picrasma excelsa (Sw)

    Quassia

    Flavourings and food ingredients with flavouring properties produced from the source material may only be used for the production of beverages and bakery wares

    Laricifomes officinales (Vill.: Fr) Kotl. et Pouz

    or

    Fomes officinalis

    White agaric mushroom

    Flavourings and food ingredients with flavouring properties produced from the source material may only be used for the production of alcoholic beverages

    Hypericum perforatum L.

    St John’s wort

    Teucrium chamaedrys L.

    Wall germander




    ANNEX V

    Conditions for the production of thermal process flavourings and maximum levels for certain substances in thermal process flavourings

    Part A:   Conditions for the production

    (a) 

    The temperature of the products during processing shall not exceed 180 °C.

    (b) 

    The duration of the thermal processing shall not exceed 15 minutes at 180 °C with correspondingly longer times at lower temperatures, i.e. a doubling of the heating time for each decrease of temperature by 10 °C, up to a maximum of 12 hours.

    (c) 

    The pH during processing should not exceed the value of 8,0.

    Part B:   Maximum levels for certain substances



    Substance

    Maximum levels μg/kg

    2-amino-3.4,8-trimethylimidazo [4,5-f] quinoxaline (4,8-DiMeIQx)

    50

    2-amino-1-methyl-6-phenylimidazol [4,5-b]pyridine (PhIP)

    50



    ( 1 ) OJ L 186, 30.6.1989, p. 21.

    ( *1 ) OJ L 354, 31.12.2008, p. 34.’

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