Choose the experimental features you want to try

This document is an excerpt from the EUR-Lex website

Document L:1996:299:TOC

Official Journal of the European Communities, L 299, 23 November 1996


Display all documents published in this Official Journal

Official Journal
of the European Communities

ISSN 0378-6978

L 299
Volume 39
23 November 1996



English edition

 

Legislation

  

Contents

 

Acts whose publication is obligatory

 
 

*

Regulation (EC) No 2232/96 of the European Parliament and of the Council of 28 October 1996 laying down a Community procedure for flavouring substances used or intended for use in or on foodstuffs

1

  

COMMISSION REGULATION (EC) No 2233/96 of 22 November 1996 on the issuing of A1 export licences for fruit and vegetables

5

  

COMMISSION REGULATION (EC) No 2234/96 of 22 November 1996 re-establishing the preferential customs duty on imports of single-flower (standard) carnations originating in Israel

7

  

COMMISSION REGULATION (EC) No 2235/96 of 22 November 1996 amending Regulation (EC) No 1178/96 increasing to 600 039 tonnes the quantity of rye held by the German intervention agency for which a standing invitation to tender for export has been opened

9

  

COMMISSION REGULATION (EC) No 2236/96 of 22 November 1996 on the supply of white sugar as food aid

11

 

*

Commission Regulation (EC) No 2237/96 of 22 November 1996 initiating a 'new exporter' review of Regulation (EEC) No 830/92 concerning the imposition of definitive anti-dumping duties on imports of certain polyester yarns (man-made staple fibres) originating, inter alia, in Indonesia, repealing the duty with regard to imports from an exporter in this country and making these imports subject to registration

14

 

*

Commission Regulation (EC) No 2238/96 of 22 November 1996 amending Regulation (EC) No 1372/95 laying down detailed rules for implementing the system of export licences in the poultrymeat sector

16

  

COMMISSION REGULATION (EC) No 2239/96 of 22 November 1996 on the supply of milk products as food aid

18

  

COMMISSION REGULATION (EC) No 2240/96 of 22 November 1996 amending the export refunds on poultrymeat

22

  

COMMISSION REGULATION (EC) No 2241/96 of 22 November 1996 establishing the standard import values for determining the entry price of certain fruit and vegetables

24

 

*

Directive 96/70/EC of the European Parliament and of the Council of 28 October 1996 amending Council Directive 80/777/EEC on the approximation of the laws of the Member States relating to the exploitation and marketing of natural mineral waters

26

 
  

II Acts whose publication is not obligatory

 
  

Commission

  

96/657/EC:

 
 

*

Commission Decision of 12 November 1996 authorizing Italy to continue trials on a new oenological practice (Only the Italian text is authentic)

29

 
  

Corrigenda

 
 

*

CORRIGENDUM TO:# Commission Regulation (EC) No 1107/96 of 12 June 1996 on the registration of geographical indications and designations of origin under the procedure laid down in Article 17 of Council Regulation (EEC) No 2081/92

31




EN



Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period.
The titles of all other Acts are printed in bold type and preceded by an asterisk.


Top