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Document 32006D0855
2006/855/EC: Commission Decision of 24 August 2006 amending Decision 2003/56/EC on health certificates for the importation of live animals and animal products from New Zealand (notified under document number C(2006) 3708) (Text with EEA relevance)
2006/855/EC: Commission Decision of 24 August 2006 amending Decision 2003/56/EC on health certificates for the importation of live animals and animal products from New Zealand (notified under document number C(2006) 3708) (Text with EEA relevance)
2006/855/EC: Commission Decision of 24 August 2006 amending Decision 2003/56/EC on health certificates for the importation of live animals and animal products from New Zealand (notified under document number C(2006) 3708) (Text with EEA relevance)
OJ L 338, 5.12.2006, p. 45–70
(ES, CS, DA, DE, ET, EL, EN, FR, IT, LV, LT, HU, NL, PL, PT, SK, SL, FI, SV) This document has been published in a special edition(s)
(BG, RO, HR)
OJ L 142M, 5.6.2007, p. 715–740
(MT)
No longer in force, Date of end of validity: 20/10/2015; Implicitly repealed by 32015D1901
5.12.2006 |
EN |
Official Journal of the European Union |
L 338/45 |
COMMISSION DECISION
of 24 August 2006
amending Decision 2003/56/EC on health certificates for the importation of live animals and animal products from New Zealand
(notified under document number C(2006) 3708)
(Text with EEA relevance)
(2006/854/EC)
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Having regard to the Treaty establishing the European Community,
Having regard to Council Decision 97/132/EC of 17 December 1996 on the conclusion of the Agreement between the European Community and New Zealand on sanitary measures applicable to trade in live animals and animal products (1), and in particular Article 4 thereof,
Whereas:
(1) |
The Agreement between the European Community and New Zealand on sanitary measures applicable to trade in live animals and animal products (2) (the Agreement) provided for the possibility of recognising the equivalence of the New Zealand control and certification systems for fresh meat and meat based products and for other animal products. |
(2) |
Commission Decision 2003/56/EC (3) lays down the certification requirements and provides models for official health certificates to be used for the importation from New Zealand of live animals and animal products. In cases where full equivalence of sanitary measures has been determined, simplified certificates may be used, models for which are set out in Annexes II to V to that Decision. |
(3) |
Account should be taken of recent acknowledgements of equivalence of the disease status and of sanitary measures for trade in live honey bees and bumble bees. Simplified veterinary certification was agreed for this category. An appropriate model certificate should be set out. |
(4) |
Other certification provisions need to be updated to take account of the changes in relevant Community legislation. |
(5) |
Decision 2003/56/EC should therefore be amended accordingly. |
(6) |
The measures provided for in this Decision are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health, |
HAS ADOPTED THIS DECISION:
Article 1
The Annexes to Decision 2003/56/EC are amended in accordance with the Annex to this Decision.
Article 2
This Decision shall apply from the 20th day following its publication in the Official Journal of the European Union.
Article 3
This Decision is addressed to the Member States.
Done at Brussels, 24 August 2006.
For the Commission
Markos KYPRIANOU
Member of the Commission
(1) OJ L 57, 26.2.1997, p. 4. Decision as last amended by Decision 1999/837/EC (OJ L 332, 23.12.1999, p. 1).
(3) OJ L 22, 25.1.2003, p. 38. Decision as last amended by Decision 2004/784/EC (OJ L 346, 23.11.2004, p. 11).
ANNEX
The Annexes to Decision 2003/56/EC are replaced by the following:
‘ANNEX I
GLOSSARY
AN |
= |
Assigned Number (a number which is arbitrarily assigned to a particular commodity and, as such, will appear on the certificate) |
Channelling |
= |
As described in Chapter XI, point 7, of Annex VIII to Regulation (EC) No 1774/2002 of the European Parliament and of the Council (1) |
N/A |
= |
Not applicable |
Other products |
= |
As defined in Article 2(b) of Council Directive 77/99/EEC (2) |
PNHC |
= |
Prevailing national health conditions of the Member State(s) in accordance with Community law. Pending the adoption of Community rules, national rules shall continue to apply subject to compliance with the general provisions of the Treaty |
Date of departure |
= |
The date the vessel left the final port of New Zealand |
Production date |
= |
Dates of slaughter in the case of chilled or frozen fresh meat (including game), meat preparations, minced meat or raw materials intended for further processing |
|
= |
Dates of manufacturing in the case of further processed products |
|
= |
Dates of packaging in the case of chilled or frozen fish. |
LIST OF ANIMALS AND ANIMAL PRODUCTS
SECTION 1:
Germplasm and live animals
Commodity (3) |
AN |
Certification (6) |
||||
Animal Health |
Public Health |
Additional conditions |
||||
1. Semen |
||||||
|
1.1 |
Commission Decision 2004/639/EC |
N/A |
See footnote 1 |
||
|
1.2 |
PNHC (Council Directive 92/65/EEC) |
N/A |
|
||
|
1.3 |
Commission Decision 2002/613/EC |
N/A |
|
||
|
1.4 |
Commission Decision 96/539/EC |
N/A |
|
||
|
1.5 |
PNHC (Council Directive 92/65/EEC) |
N/A |
|
||
|
1.6 |
PNHC (Council Directive 92/65/EEC) |
N/A |
|
||
2. Embryos(except embryos subject to penetration of the zona pellucida) |
||||||
|
2.1 |
Commission Decision 2006/168/EC |
N/A |
See footnote 1 Commission Decision 92/452 |
||
|
2.2 |
PNHC (Council Directive 92/65/EEC) |
N/A |
|
||
|
2.3 |
PNHC (Council Directive 92/65/EEC) |
N/A |
|
||
|
2.4 |
Commission Decision 96/540/EC |
N/A |
|
||
|
2.5 |
PNHC (Council Directive 92/65/EEC) |
N/A |
|
||
|
2.6 |
Commission Decision 96/482/EC |
N/A |
See footnote 1 |
||
|
2.7 |
Commission Decision 2001/751/EC |
N/A |
|
||
|
2.7 |
Commission Decision 2001/393/EC |
N/A |
|
||
3. Live Animals |
||||||
|
3.1 |
Council Decision 79/542/EEC |
N/A |
See footnote 1 |
||
|
3.2 |
Council Decision 79/542/EEC |
N/A |
|
||
|
3.3 |
Council Decision 79/542/EEC |
N/A |
See footnote 1 |
||
|
3.4 |
Council Decision 79/542/EEC |
N/A |
|
||
|
3.5 |
|
|
|
||
|
3.5A |
Commission Decision 92/260/EEC |
N/A |
See footnote 1 |
||
|
3.5B |
Commission Decision 93/195/EEC |
N/A |
See footnote 1 |
||
|
3.5C |
Commission Decision 93/196/EEC |
N/A |
See footnote 1 |
||
|
3.5D |
Commission Decision 93/197/EEC |
N/A |
See footnote 1 |
||
|
3.5E |
Commission Decision 94/467/EC |
N/A |
See footnote 1 |
||
|
3.6 |
Commission Decision 96/482/EC |
N/A |
See footnote 1 |
||
|
3.7 |
Commission Decision 2001/751/EC |
N/A |
|
||
|
3.8 |
|
N/A |
See footnote 1 |
||
Commercial |
Commission Decision 2004/595/EC Commission Decision 2005/64/EC |
|||||
Non-commercial |
Commission Decision 2004/824/EC |
|||||
|
3.9 |
PNHC Council Directive 92/65/EEC |
N/A |
|
||
|
3.10 |
PNHC Council Directive 92/65/EEC |
N/A |
|
||
|
3.11 |
|
N/A |
|
||
Fishes and gametes |
Commission Decision 2003/858/EC |
|||||
Molluscs |
Commission Decision 2004/119/EC |
|||||
|
3.12 |
Annex VI |
N/A |
|
||
|
3.13 |
PNHC (Council Directive 92/65/EEC) |
N/A |
|
||
|
3.14 |
Commission Decision 2000/666/EC |
N/A |
|
||
|
3.15 |
PNHC Council Directive 92/65/EEC |
N/A |
|
SECTION 2:
Meat (including fresh meat, poultry meat, farmed and wild game meat), Meat preparations and meat products for human consumption,
Commodity (7) |
AN |
Certification (10) |
||||||||||||
Animal Health |
Public Health |
Additional conditions |
||||||||||||
4. Meat |
||||||||||||||
4.A. Fresh Meat |
||||||||||||||
|
4.A |
Annex II |
Annex II |
|
||||||||||
4.B. Fresh Poultry Meat |
||||||||||||||
|
4.B |
Commission Decision 94/984/EC |
Commission Decision 94/984/EC |
Annex VIII (for consignments to Sweden/Finland) |
||||||||||
4.C. Farmed game meat |
||||||||||||||
|
4.C1 |
Annex II |
Annex II |
|
||||||||||
|
4.C2 |
Annex II |
Annex II |
|
||||||||||
|
4.C3 |
Commission Decision 2000/585/EC |
Commission Decision 2000/585/EC |
|
||||||||||
|
4.C4 |
Commission Decision 2000/609/EC |
Commission Decision 2000/609/EC |
Simplified certification under evaluation |
||||||||||
4.D. Wild game meat |
||||||||||||||
|
4.D1 |
Annex II |
Annex II |
By plane or skinned and eviscerated |
||||||||||
|
4.D2 |
Commission Decision 2000/585/EC (11) |
Annex V |
|
||||||||||
|
4.D3 |
Commission Decision 2000/585/EC |
Commission Decision 2000/585/EC |
|
||||||||||
5. Meat preparations |
||||||||||||||
5.A. Meat preparations derived from fresh meat |
||||||||||||||
|
5.A |
Annex II |
Annex II |
|
||||||||||
5.B. Meat preparations derived from fresh poultry meat |
||||||||||||||
|
5.B |
Commission Decision 2000/572/EC |
Commission Decision 2000/572/EC |
|
||||||||||
5.C. Meat preparations derived from farmed game meat |
||||||||||||||
|
5.C1 |
Annex II |
Annex II |
Frozen only |
||||||||||
|
5.C2 |
Commission Decision 2000/572/EC (11) |
Annex V |
Frozen only |
||||||||||
|
5.C3 |
Commission Decision 2000/572/EC |
Commission Decision 2000/572/EC |
|
||||||||||
|
5.C4 |
Commission Decision 2000/572/EC Commission Decision 2000/609/EC |
Commission Decision 2000/572/EC |
|
||||||||||
5.D. Meat preparations derived from wild game meat |
||||||||||||||
|
5.D1 |
Annex II |
Annex II |
Frozen only |
||||||||||
|
5.D2 |
Commission Decision 2000/572/EC (11) |
Annex V |
Frozen only |
||||||||||
|
5.D3 |
Commission Decision 2000/572/EC |
Commission Decision 2000/572/EC |
|
||||||||||
6. Meat products |
||||||||||||||
6.A. Meat products derived from fresh meat |
||||||||||||||
|
6.A |
Annex II |
Annex II |
Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||||
6.B. Meat products derived from fresh poultrymeat |
||||||||||||||
|
6.B |
Commission Decision 2005/432/EC |
Commission Decision 2005/432/EC |
|
||||||||||
6.C. Meat products derived from farmed game |
||||||||||||||
|
6.C1 |
Annex II |
Annex II |
|
||||||||||
|
6.C2 |
Commission Decision 2005/432/EC (11) |
Annex V |
|
||||||||||
|
6.C3 |
Commission Decision 2005/432/EC |
Commission Decision 2005/432/EC |
|
||||||||||
6.D. Meat products derived from wild game |
||||||||||||||
|
6.D1 |
Annex II |
Annex II |
|
||||||||||
|
6.D2 |
Commission Decision 2005/432/EC (11) |
Annex V |
|
||||||||||
|
6.D3 |
Commission Decision 2005/432/EC |
Commission Decision 2005/432/EC |
|
SECTION 3:
Other products for human consumption
Commodity (12) |
AN |
Certification (15) |
||||||||||||
Animal Health |
Public Health |
Additional conditions |
||||||||||||
7. Products intended for human consumption |
||||||||||||||
7.A. Animal casings |
||||||||||||||
Cattle, sheep, goats, pigs |
7.A |
Annex II |
Annex II |
Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||||
7.B. Processed bones and bone products for human consumption |
||||||||||||||
Land mammals
|
7.B1 |
Annex II |
Annex II |
Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||||
|
7.B2 |
Commission Decision 2005/432/EC (16) |
Annex V |
|
||||||||||
Birds:
|
7.B3 |
Commission Decision 2005/432/EC |
PNHC |
|
||||||||||
7.C. Processed animal protein for human consumption |
||||||||||||||
Land mammals
|
7.C1 |
Annex II |
Annex II |
Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||||
Birds:
|
7.C2 |
PNHC (based on Council Directive 92/118 EEC) |
PNHC (based on Council Directive 92/118 EEC) |
|
||||||||||
7.D. Blood and blood products for human consumption |
||||||||||||||
Blood and blood products
|
7.D1 |
Annex II |
Annex II |
Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||||
Blood from poultry |
7.D2 |
Commission Decision 94/984/EC |
Commission Decision 94/984/EC |
|
||||||||||
Blood from farmed feathered game |
7.D3 |
Commission Decision 2000/585/EC |
Commission Decision 2000/585/EC |
|
||||||||||
Blood products
|
7.D4 |
PNHC (based on Council Directive 92/118/EEC) |
PNHC (based on Council Directive 92/118/EEC) |
|
||||||||||
7.E. Lard, and rendered fats for human consumption |
||||||||||||||
From land mammals
|
7.E1 |
Annex II |
Annex II |
Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||||
From poultry, farmed and wild feathered game |
7.E2 |
PNHC (based on Council Directive 92/118/EEC) |
PNHC (based on Council Directive 92/118/EEC) |
|
||||||||||
7.F. Gelatines for human consumption — as in Council Directive 92/118/EEC |
||||||||||||||
Gelatine |
7.F1 |
No certificate required |
Regulation (EC) No 2074/2005 |
Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||||
Raw material for gelatine |
7.F2 |
No certificate required |
Regulation (EC) No 2074/2005 |
|
||||||||||
7.G. Collagen for human consumption — as in Council Directive 92/118/EEC |
||||||||||||||
Collagen |
7.G |
No certificate required |
Regulation (EC) No 2074/2005 |
Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||||
Raw material for collagen |
7.G2 |
No certificate required |
Regulation (EC) No 2074/2005 |
|
||||||||||
7.H. Stomachs and bladders |
||||||||||||||
Stomachs and bladders |
7.H |
Annex II |
Annex II |
|
||||||||||
8. Milk and milk products for human consumption |
||||||||||||||
Pasteurised milk
|
8.1 |
Commission Decision 2004/438/EC |
Commission Decision 2004/438/EC |
|
||||||||||
Not pasteurised
|
8.2 |
Commission Decision 2004/438/EC |
Commission Decision 2004/438/EC |
Must be thermised i.e. 62 °C |
||||||||||
Raw milk
|
8.3 |
Commission Decision 2004/438/EC |
Commission Decision 2004/438/EC |
|
||||||||||
9. Fishery products for human consumption — excluding live |
||||||||||||||
Wild marine
|
9.1 |
N/A for non viable product |
Annex V |
See footnote 1 |
||||||||||
Wild fresh water
|
9.2 |
N/A for non viable product |
Annex V |
See footnote 1 |
||||||||||
|
9.3 |
N/A for non viable product |
Annex V |
See footnote 1 |
||||||||||
Aquaculture products (marine and fresh water — farmed)
|
9.4 |
N/A for non viable product |
Annex V |
See footnote 1 |
||||||||||
|
9.5 |
N/A for non viable product |
Annex V |
|
||||||||||
|
9.6 |
N/A for non viable product |
Annex V |
|
||||||||||
10. Live fish, molluscs, crustaceans, including eggs and gametes |
||||||||||||||
For human consumption
|
10.1 |
Commission Decision 2003/804/EC (16) |
Annex V |
Animal Health Certificate required under certain conditions |
||||||||||
|
10.2 |
PNHC |
Annex V |
|
||||||||||
|
10.3 |
Commission Decision 2003/858/EC (16) |
Annex V |
|
||||||||||
|
10.4 |
N/A for wild caught fish intended for immediate human consumption. |
Annex V |
|
||||||||||
Live molluscs for breeding, farming, rearing, relaying
|
10.5 |
Commission Decision 2003/804/EC |
N/A |
|
||||||||||
Live fish for breeding, farming, rearing |
10.6 |
Commission Decision 2003/858/EC |
N/A |
|
||||||||||
11. Miscellaneous products for human consumption (as in Council Directive 92/118/EEC) |
||||||||||||||
|
11A |
No certificate required |
PNHC |
|
||||||||||
|
11B |
No certificate required |
Regulation (EC) No 2074/2005 |
|
||||||||||
|
11C |
No certificate required |
Regulation (EC) No 2074/2005 |
|
||||||||||
|
11D |
No certificate required |
Commission Decision 97/38/EC |
|
SECTION 4:
Products not intended for human consumption
Commodity (17) |
AN |
Certification (20) |
||||||||||
Animal Health |
Public Health |
Additional conditions |
||||||||||
12. Animal casings not for human consumption (as in Regulation (EC) No 1774/2002) |
||||||||||||
Cattle, sheep, goats, pigs |
12 |
Annex IV |
N/A |
|
||||||||
13. Milk and milk products and colostrum not for human consumption |
||||||||||||
Pasteurised, UHT or sterilised (cattle including buffalo, sheep, goats) |
13.1 |
Regulation (EC) No 1774/2002 |
N/A |
|
||||||||
Unpasteurised colostrum and milk for pharmaceutical use (cattle including buffalo, sheep, goats) |
13.2 |
Regulation (EC) No 1774/2002 |
N/A |
|
||||||||
14. Bones and bone products (excluding bone meal) horns and horn products (excluding horn meal) and hooves and hoof products (excluding hoof meal) intended for uses other than as feed material, organic fertilizers or soil improvers |
||||||||||||
Products covered by Chapter X Annex VIII of Regulation (EC) No 1774/2002 |
14 |
Regulation (EC) No 1774/2002 (Commercial document) |
N/A |
Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||
15. Processed (rendered) animal protein for feedingstuffs (as in Regulation (EC) No 1774/2002) |
||||||||||||
PAP intended for the production of petfood |
15.1 |
Annex IV |
N/A |
See footnote 1 Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||
PAP derived from non-mammalian material
|
15.2 |
Annex IV |
N/A |
|
||||||||
16. Processed blood and blood products (excluding serum from equidae) for pharmaceutical or technical use (as in Regulation (EC) No 1774/2002) |
||||||||||||
Fresh meat
|
16.1 |
Annex IV |
N/A |
|
||||||||
|
16.2 |
Regulation (EC) No 1774/2002 |
N/A |
|
||||||||
17. Lard and rendered fats not for human consumption, including fish oils |
||||||||||||
Lard and rendered fats not for human consumption, including fish oils |
17.1 |
Annex IV |
N/A |
Channelling of Category 2 material for technical purposes (oleochemical plants). Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||
Fat derivatives from Cat 2 or Cat 3 material as in Regulation (EC) No 1774/2002 |
17.2 |
Regulation (EC) No 1774/2002 |
|
|
||||||||
18. Gelatines for feed or technical use (as in Regulation (EC) No 1774/2002) |
||||||||||||
Gelatines for feed or technical use |
18 |
No certification required |
Regulation (EC) No 1774/2002 |
|
||||||||
18b. Hydrolised Protein, collagen, di and tri-calcium phosphate as in Regulation (EC) No 1774/2002 |
||||||||||||
Hydrolised Protein, collagen, di and tri-calcium phosphate |
18 |
No certification required |
Regulation (EC) No 1774/2002 |
|
||||||||
19. Hides and skins (as in Regulation (EC) No 1774/2002) |
||||||||||||
Ungulates |
19.1 |
Annex IV |
N/A |
|
||||||||
Other mammals |
19.2 |
Annex IV |
N/A |
|
||||||||
Ratite (ostrich, emu, rhea) |
19.3 |
Regulation (EC) No 1774/2002 |
N/A |
Simplified certification under evaluation |
||||||||
20. Wool, fibre, hair, bristles, feathers and part of feathers (as in Regulation (EC) No 1774/2002) |
||||||||||||
Sheep wool, ruminant hair, feathers and parts of feathers |
20.1 |
Regulation (EC) No 1774/2002 |
N/A |
|
||||||||
Pigs bristles |
20.2 |
Regulation (EC) No 1774/2002 |
N/A |
|
||||||||
Other hair, decorative feathers, feathers for non industrial use and carried by travellers for private use |
20.3 |
Regulation (EC) No 1774/2002 |
N/A |
|
||||||||
21. Petfood (includes processed) containing only category 3 material (as in Regulation (EC) No 1774/2002) |
||||||||||||
Processed pet food (mammalian)
|
21.1 |
Annex IV |
N/A |
Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||
Processed petfood (non-mammalian)
|
21.2 |
Annex IV |
N/A |
Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||
Raw petfood For direct consumption |
21.3 |
Regulation (EC) No 1774/2002 |
N/A |
Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||
22. Serum from equidae (as in Regulation (EC) No 1774/2002) |
||||||||||||
|
22 |
Regulation (EC) No 1774/2002 |
N/A |
|
||||||||
23. Other animal by-products for the manufacture of feed including petfood, and for pharmaceuticals and other technical products |
||||||||||||
For feeding stuffs Cattle, sheep, goats, pigs, equidae, farmed game (pigs, deer), wild game (pigs, deer) |
23.1 |
Annex IV |
N/A |
Channelling Additional TSE declaration according to Regulation (EC) No 999/2001 |
||||||||
For pharmaceutical or technical use Cattle, sheep, goats, pigs, equidae, farmed game (pigs, deer), wild game (pigs, deer) |
23.2 |
Annex IV |
N/A |
|
||||||||
Other species |
23.3 |
Regulation (EC) No 1774/2002 |
N/A |
|
||||||||
24. Apiculture products — not for human consumption (as in Regulation (EC) No 1774/2002) |
||||||||||||
|
24 |
Regulation (EC) No 1774/2002 |
N/A |
|
||||||||
25. Game trophies |
||||||||||||
Ungulates Avian |
25 |
Regulation (EC) No 1774/2002 |
N/A |
|
||||||||
26. Manure (as in Regulation (EC) No 1774/2002) |
||||||||||||
|
26 |
Regulation (EC) No 1774/2002 |
N/A |
Additional TSE declaration according to Regulation (EC) No 999/2001 |
‘ANNEX VII
Exports of Imported Animal Products
In each case, the product shall:
— |
have originated from a third country eligible to export the item to the European Community; |
— |
have been derived from establishments eligible to export to the European Community; and |
— |
be eligible to be exported to the European Community. |
A copy of the import certificate is to be attached to the signed New Zealand health certificate; this copy is to be endorsed ‘certified copy of original’, and be signed by the certifying officer.
The original or a certified copy of the import certificate shall be retained by the certifying officer.
The following additional declaration(s) shall appear on the model certificates prescribed in Annex I. The declarations shall appear in the languages referred to in Article 2 of Commission Decision 2003/56/EC.
1. Mixed origin
For animal products which have been imported into New Zealand, and have been stored and processed in EC-listed establishments with product of New Zealand origin (i.e. the consignment is of mixed origin), the following declaration is to appear on the appropriate model certificates noted in Annex I:
‘The final product described herein was partly derived from raw material and/or product which:
(i) |
was imported into New Zealand from … Country of origin (*1) |
(ii) |
and was further stored, handled, processed, wrapped and/or packaged in EC-listed New Zealand export establishment(s). |
The product originated in a third country/third countries and establishment(s) listed by the European Community and is eligible for export to the European Community.
2. Country of origin maintained, not mixed with New Zealand origin product.
For animal products which have been imported into New Zealand and have been stored and processed in New Zealand EC-listed export establishments but not mixed with product of New Zealand origin, the following declaration is to appear on the model certificates noted in Annex A:
‘The final product described herein was derived from raw material and/or product which:
(i) |
was imported into New Zealand from … Country of origin (*2) |
(ii) |
and was further stored, handled, processed, wrapped and/or packaged in EC-listed New Zealand export establishment(s). |
The product originated in a third country/third countries and establishment(s) listed by the European Community and is eligible for export to the European Community.
‘ANNEX VIII
Additional guarantees relating to live animals and animal products provided for in Annex v to the agreement attached to Decision 97/132/EC
The health certificate(s) for live animals and animal products listed in this Annex, shall bear the appropriate declaration set out in the corresponding legislation if they are imported for consignment to either Sweden or Finland:
Live animals and animal products |
Declaration |
||
Live poultry |
|
||
|
Annex A to Council Decision 95/410/EC |
||
|
Annex II to Commission Decision 2003/644/EC |
||
|
Annex III to Commission Decision 2003/644/EC |
||
|
Annex II to Commission Decision 2004/235/EC |
||
Fresh meat: Veal, beef and pig meat but excluding fresh meat intended for the purposes of pasteurisation, sterilisation or for treatment having an equivalent effect |
‘The fresh meat has been subject to microbiological testing for salmonella as provided for in Commission Regulation (EC) No 1688/2005 by sampling in the establishment of origin of this meat’ |
||
Fresh poultry meat |
‘The fresh meat has been subject to microbiological testing for salmonella as provided for in Commission Regulation (EC) No 1688/2005 by sampling in the establishment of origin of this meat’ |
||
Table eggs for human consumption |
Commission Regulation (EC) No 1688/2005 |
(*1) Insert the name of the country of origin in English.’
(*2) Insert the name of the country of origin in English.’ ’
(1) OJ L 273, 10.10.2002, p. 1.
(2) OJ L 26, 31.1.1977, p. 85.
(3) This table must be read in conjunction with Annex V to the Agreement, with particular regard to the special conditions referred to therein, attached to Council Decision 97/132/EC.
(4) In the case of live animals.
(5) The formation in which the product is introduced (featured).
(6) Reference to legislation includes all subsequent amendments.
(7) This table must be read in conjunction with Annex V to the Agreement, with particular regard to the special conditions referred to therein, attached to Council Decision 97/132/EC.
(8) In the case of live animals.
(9) The formation in which the product is introduced (featured).
(10) Reference to legislation includes all subsequent amendments.
(11) Animal and public health information may be combined in a single certificate.
(12) This table must be read in conjunction with Annex V to the Agreement, with particular regard to the special conditions referred to therein, attached to Council Decision 97/132/EC.
(13) In the case of live animals.
(14) The formation in which the product is introduced (featured).
(15) Reference to legislation includes all subsequent amendments.
(16) Animal and public health information may be combined in a single certificate.
(17) This table must be read in conjunction with Annex V to the Agreement, with particular regard to the special conditions referred to therein, attached to Council Decision 97/132/EC.
(18) In the case of live animals.
(19) The formation in which the product is introduced (featured).
(20) Reference to legislation includes all subsequent amendments.