This document is an excerpt from the EUR-Lex website
Document L:2004:050:TOC
Official Journal of the European Union, L 50, 20 February 2004
Official Journal of the European Union, L 50, 20 February 2004
Official Journal of the European Union, L 50, 20 February 2004
Official Journal of the European Union | ISSN
1725-2555 L 50 Volume 47 20 February 2004 |
English edition | Legislation | |||
Contents | I Acts whose publication is obligatory | |||
Commission Regulation (EC) No 288/2004 of 19 February 2004 establishing the standard import values for determining the entry price of certain fruit and vegetables | 1 | |||
Commission Regulation (EC) No 289/2004 of 19 February 2004 fixing the representative prices and the additional import duties for molasses in the sugar sector | 3 | |||
Commission Regulation (EC) No 290/2004 of 19 February 2004 fixing the export refunds on white sugar and raw sugar exported in its unaltered state | 5 | |||
Commission Regulation (EC) No 291/2004 of 19 February 2004 fixing the maximum export refund for white sugar to certain third countries for the 21st partial invitation to tender issued within the framework of the standing invitation to tender provided for in Regulation (EC) No 1290/2003 | 7 | |||
Commission Regulation (EC) No 292/2004 of 19 February 2004 fixing the export refunds on syrups and certain other sugar products exported in the natural state | 8 | |||
Commission Regulation (EC) No 293/2004 of 19 February 2004 on the issue of import licences for olive oil under the Tunisian tariff quota | 11 | |||
Commission Regulation (EC) No 294/2004 of 19 February 2004 fixing certain indicative quantities and individual ceilings for the issuing of licences for importing bananas into the Community under the tariff quotas for the second quarter of 2004 | 12 | |||
Commission Regulation (EC) No 295/2004 of 19 February 2004 amending Regulation (EC) No 2314/2003 as regards the quantity covered by the standing invitation to tender for the resale on the internal market of rye held by the German intervention agency | 14 | |||
* | Commission Regulation (EC) No 296/2004 of 19 February 2004 amending Regulation (EEC) No 1848/93 laying down detailed rules for the application of Council Regulation (EEC) No 2082/92 on certificates of specific character for agricultural products and foodstuffs | 15 | ||
* | Commission Regulation (EC) No 297/2004 of 19 February 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Ensaimada de Mallorca or Ensaimada mallorquina) | 18 | ||
Commission Regulation (EC) No 298/2004 of 19 February 2004 fixing production refunds on cereals and rice | 19 | |||
Commission Regulation (EC) No 299/2004 of 19 February 2004 fixing the export refunds on olive oil | 20 | |||
Commission Regulation (EC) No 300/2004 of 19 February 2004 fixing the rates of refunds applicable to certain products from the sugar sector exported in the form of goods not covered by Annex I to the Treaty | 22 | |||
Commission Regulation (EC) No 301/2004 of 19 February 2004 fixing the maximum export refund on oats in connection with the invitation to tender issued in Regulation (EC) No 1814/2003 | 25 | |||
Commission Regulation (EC) No 302/2004 of 19 February 2004 concerning tenders notified in response to the invitation to tender for the import of sorghum issued in Regulation (EC) No 238/2004 | 26 | |||
Commission Regulation (EC) No 303/2004 of 19 February 2004 concerning tenders notified in response to the invitation to tender for the import of maize issued in Regulation (EC) No 2315/2003 | 27 | |||
* | Directive 2004/9/EC of the European Parliament and of the Council of 11 February 2004 on the inspection and verification of good laboratory practice (GLP) (Codified version) (1) | 28 | ||
* | Directive 2004/10/EC of the European Parliament and of the Council of 11 February 2004 on the harmonisation of laws, regulations and administrative provisions relating to the application of the principles of good laboratory practice and the verification of their applications for tests on chemical substances (codified version) (1) | 44 | ||
II Acts whose publication is not obligatory | ||||
Council | ||||
2004/157/EC | ||||
* | Council Decision of 19 February 2004 extending the period of application of the measures in Decision 2002/148/EC concluding consultations with Zimbabwe under Article 96 of the ACP-EC Partnership Agreement | 60 | ||
Commission | ||||
2004/158/EC | ||||
* | Commission Decision of 16 February 2004 amending Decision 92/216/EEC as regards the publication of the list of coordinating authorities (notified under document number C(2004) 390) (1) | 62 | ||
2004/159/EC | ||||
* | Commission Decision of 16 February 2004 amending for the second time Decision 2002/975/EC on introducing vaccinations to supplement the measures to control infections with low pathogenic avian influenza in Italy and on specific movement control measures (notified under document number C(2004) 393) (1) | 63 | ||
2004/160/EC | ||||
* | Commission Decision of 16 February 2004 amending Decision 2003/71/EC as regards its period of validity (notified under document number C(2004) 394) (1) | 65 | ||
Acts adopted pursuant to Title V of the Treaty on European Union | ||||
2004/000/EC | ||||
* | Council Common Position 2004/161/CFSP of 19 February 2004 renewing restrictive measures against Zimbabwe | 66 | ||
Corrigenda | ||||
* | Corrigendum to Commission Regulation (EC) No 276/2004 of 17 February 2004 on periodical sales by tender of beef held by certain intervention agencies (OJ L 47 of 18.2.2004) | 73 | ||
(1) Text with EEA relevance |
EN | Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period. The titles of all other Acts are printed in bold type and preceded by an asterisk. |