This document is an excerpt from the EUR-Lex website
Document 32002R1181R(01)
Corrigendum to Commission Regulation (EC) No 1181/2002 of 1 July 2002 amending Annex I of Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (OJ L 172 of 2.7.2002)
Corrigendum to Commission Regulation (EC) No 1181/2002 of 1 July 2002 amending Annex I of Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (OJ L 172 of 2.7.2002)
Corrigendum to Commission Regulation (EC) No 1181/2002 of 1 July 2002 amending Annex I of Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (OJ L 172 of 2.7.2002)
OV L 251, 19.9.2002, p. 20–20
(ES, DE, EL, EN, NL, PT)
ELI: http://data.europa.eu/eli/reg/2002/1181/corrigendum/2002-09-19/oj
Corrigendum to Commission Regulation (EC) No 1181/2002 of 1 July 2002 amending Annex I of Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (OJ L 172 of 2.7.2002)
Official Journal L 251 , 19/09/2002 P. 0020 - 0020
Corrigendum to Commission Regulation (EC) No 1181/2002 of 1 July 2002 amending Annex I of Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (Official Journal of the European Communities L 172 of 2 July 2002) On page 15 in the Annex, point 1.2.3., in the column "Animal species": for: "All food producing species except bovine, ovine, caprine and poultry", read: "All food producing species except bovine, ovine, caprine, porcine and poultry".