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This document is an excerpt from the EUR-Lex website

Document 865caf1f-d85d-11e9-9c4e-01aa75ed71a1

Consolidated text: Commission Decision of 8 September 2000 laying down the animal and public health and veterinary certification conditions for imports of meat preparations into the Community from third countries (notified under document number C(2000) 2533) (Text with EEA relevance) (2000/572/EC)