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Document Ares(2024)6003044

Legal basis:
32018R0848 - A18P2
Initiative summary:
Following the inclusion of de-alcoholised wine in the products of the wine sector in 2021, new specific oenological practices have been allowed to produce conventional de-alcoholised wine. In line with the target of 25% of organic agricultural area in 2030, it is necessary to allow some of these oenological practices under specific conditions to produce organic de-alcoholised wine.
EuroVoc thesaurus:
rural development; common agricultural policy; vinification; food inspection; consumer protection; organic product; labelling; organic farming; wine; distillation; quality control of agricultural products; harmonisation of standards
See the lifecycle of this act on the Interinstitutional register of delegated acts