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Document 02008R1165-20140110
Regulation (EC) No 1165/2008 of the European Parliament and of the Council of 19 November 2008 concerning livestock and meat statistics and repealing Council Directives 93/23/EEC, 93/24/EEC and 93/25/EEC (Text with EEA relevance)
Consolidated text: Regulation (EC) No 1165/2008 of the European Parliament and of the Council of 19 November 2008 concerning livestock and meat statistics and repealing Council Directives 93/23/EEC, 93/24/EEC and 93/25/EEC (Text with EEA relevance)
Regulation (EC) No 1165/2008 of the European Parliament and of the Council of 19 November 2008 concerning livestock and meat statistics and repealing Council Directives 93/23/EEC, 93/24/EEC and 93/25/EEC (Text with EEA relevance)
02008R1165 — EN — 10.01.2014 — 001.001
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REGULATION (EC) No 1165/2008 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 19 November 2008 concerning livestock and meat statistics and repealing Council Directives 93/23/EEC, 93/24/EEC and 93/25/EEC (OJ L 321 1.12.2008, p. 1) |
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REGULATION (EU) No 1350/2013 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 11 December 2013 |
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21.12.2013 |
REGULATION (EC) No 1165/2008 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL
of 19 November 2008
concerning livestock and meat statistics and repealing Council Directives 93/23/EEC, 93/24/EEC and 93/25/EEC
(Text with EEA relevance)
Article 1
Subject matter
The purpose of this Regulation is to establish a common legal framework for the systematic production of Community statistics on livestock and meat production in Member States, in particular:
statistics on bovine, pig, sheep and goat livestock;
slaughtering statistics on bovine animals, pigs, sheep, goats and poultry; and
production forecasts of beef, veal, pigmeat, sheepmeat and goatmeat.
Article 2
Definitions
For the purposes of this Regulation the following definitions shall apply:
‘agricultural holding’ means an agricultural holding as defined in Article 2(a) of Regulation (EC) No 1166/2008 of the European Parliament and of the Council of 19 November 2008 on farm structure surveys and the survey on agricultural production methods ( 10 );
‘sample survey’ means a sample survey as defined in Article 2(c) of Regulation (EC) No 1166/2008;
the term ‘bovine animal’ means domestic animals of the species Bos taurus and Bubalus bubalis, including hybrids like Beefalo;
the term ‘pig’ means domestic animals of the species Sus scrofa domestica;
the term ‘sheep’ means domestic animals of the species Ovis aries;
the term ‘goat’ means domestic animals of the subspecies Capra aegagrus hircus;
the term ‘poultry’ means domestic birds of the species Gallus gallus (chickens), Meleagris spp. (turkeys), Anas spp. and Cairina moschata (ducks) and Anser anser dom. (geese). Domestic birds of the species Coturnix spp. (quails), Phasianus spp. (pheasants), Numida meleagris dom. (guinea-fowl), Columbinae spp. (pigeons), and Struthio camelus (ostriches) are included. It excludes, however, birds raised in confinement for hunting purposes and not for meat production;
the term ‘slaughterhouse’ means an officially registered and approved establishment used for slaughtering and dressing animals whose meat is intended for human consumption.
Other definitions for the purposes of the present Regulation are set out in Annex I.
SECTION I
LIVESTOCK STATISTICS
Article 3
Coverage
Article 4
Frequency and reference period
Article 5
Categories
The livestock statistics shall be produced for the categories set out in Annex II.
Article 6
Precision
Article 7
Transmission deadlines
Member States shall transmit to the Commission the provisional livestock statistics before:
15 September of the same year for the May/June statistics;
15 February of the following year for the November/December statistics.
Member States shall transmit to the Commission the definitive livestock statistics before:
15 October of the same year for the May/June statistics;
15 May of the following year for the November/December statistics.
Article 8
Regional statistics
The November/December statistics shall be broken down by NUTS 1 and NUTS 2 territorial units as defined in Regulation (EC) No 1059/2003. By way of exception they may be provided only by NUTS 1 territorial units for Germany and the United Kingdom. They are optional for territorial units having fewer than 75 000 bovine animals, 150 000 pigs, 100 000 sheep and 25 000 goats if these territorial units together constitute 5 % or less of the national population of the relevant animals.
SECTION II
SLAUGHTERING STATISTICS
Article 9
Coverage
Each Member State shall produce statistics relating to the number and carcass weight of bovine animals, pigs, sheep, goats and poultry slaughtered in slaughterhouses on its territory, whose meat is deemed fit for human consumption. It shall also supply estimates of the extent of slaughtering carried out other than in slaughterhouses, so that the statistics include all bovine animals, pigs, sheep and goats slaughtered on its territory.
Article 10
Frequency and reference period
Article 11
Categories
The statistics on slaughtering shall be produced for the categories set out in Annex IV.
Article 12
Transmission deadlines
Member States shall transmit to the Commission the statistics:
on slaughtering in slaughterhouses within 60 days following the reference period;
on slaughtering carried out other than in slaughterhouses before 30 June of the following year.
SECTION III
MEAT PRODUCTION FORECASTS
Article 13
Coverage
Member States shall use the statistics mentioned in Sections I and II, and other available information, to produce forecasts of their supply of bovine animals, pigs, sheep and goats. This supply shall be expressed as the gross indigenous production, which corresponds to the number of bovine animals, pigs, sheep and goats slaughtered plus the balance of intra-Community and external trade in these live animals
Article 14
Frequency and reference period
The forecasts shall cover:
three semesters for bovine animals and four quarters for pigs for Member States that produce forecasts twice a year;
four semesters for bovine animals and six quarters for pigs for Member States that produce forecasts once a year;
two semesters for sheep and goats.
Article 15
Categories
The forecasts shall be produced for the categories set out in Annex V.
Article 16
Transmission deadlines
Member States shall transmit to the Commission the meat production forecasts:
before 15 February for forecasts for bovine animals from the beginning of the first semester of the current year to the end of the first semester of the following year, and before 15 September for forecasts from the beginning of the second semester of the current year to the end of the second semester of the following year for Member States that produce forecasts twice a year;
before 15 February for forecasts for bovine animals from the beginning of the first semester of the current year to the end of the second semester of the following year for Member States that produce forecasts once a year;
before 15 February for forecasts for pigs from the beginning of the first quarter to the end of the fourth quarter of the current year, and before 15 September for forecasts from the beginning of the third quarter of the current year to the end of the second quarter of the following year for Member States that produce forecasts twice a year;
before 15 February for forecasts for pigs from the beginning of the first quarter of the current year to the end of the second quarter of the following year for Member States that produce forecasts once a year;
before 15 February for forecasts for sheep and goats from the beginning of the first semester of the current year to the end of the second semester of the current year.
SECTION IV
GENERAL PROVISIONS
Article 17
Quality assessment and reports
For the purposes of this Regulation, the following quality assessment dimensions shall apply to the data to be transmitted:
‘relevance’ shall refer to the degree to which statistics meet current and potential needs of the users;
‘accuracy’ shall refer to the closeness of estimates to the unknown true values;
‘timeliness’ shall refer to the time lag between the availability of the information and the event or phenomenon it describes;
‘punctuality’ shall refer to the time lag between the date of the release of the data and the target date when it should have been delivered;
‘accessibility’ and ‘clarity’ shall refer to the conditions and modalities by which users can obtain, use and interpret data;
‘comparability’ shall refer to the measurement of the impact of differences in applied statistical concepts and measurement tools and procedures when statistics are compared between geographical areas, sectoral domains or over time; and
‘coherence’ shall refer to the adequacy of the data to be reliably combined in different ways and for various uses.
The quality reports shall describe:
the organisation of the surveys covered by this Regulation and the methodology applied;
the level of precision achieved for the sample surveys referred to in this Regulation;
the quality of sources other than surveys which are used; and
the quality of the forecasts referred to in this Regulation.
Article 18
Amendments to the Annexes
The Commission shall be empowered to adopt delegated acts, in accordance with Article 19, concerning amendments to Annexes I, II, IV and V.
Those delegated acts shall be adopted only where they are necessary in order to take account of economic and technical developments, they do not change the optional nature of the required information and they do not impose a significant additional burden on Member States or on the respondents.
The Commission shall duly justify the statistical actions provided for in those delegated acts, using, where appropriate, input from relevant experts based on a cost-effectiveness analysis, including an assessment of the burden on the respondents and of the production costs, as referred to in point (c) of Article 14(3) of Regulation (EC) No 223/2009 of the European Parliament and of the Council ( 11 ).
Article 19
Exercise of the delegation
Article 20
Derogation
Article 21
Repeal
Article 22
Entry into force
This Regulation shall enter into force on the 20th day following its publication in the Official Journal of the European Union.
It shall apply from 1 January 2009.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
ANNEX I
DEFINITIONS
For the purposes of this Regulation, the following definitions shall apply:
1. categories of bovine animals
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Annex II |
Annexes IV and V |
Calves |
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Bovine animals aged 8 months or under |
Young cattle |
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Bovine animals aged over 8 but not over 12 months |
Calves and young cattle for slaughter |
Calves and young cattle aged not over 12 months old for slaughter |
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Bulls |
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Non-castrated male bovine animals not included under calves and young cattle |
Bullocks |
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Castrated male bovine animals not included under calves and young cattle |
Heifers |
Female bovine animals that have not yet calved and which are not included under calves and young cattle |
Female bovine animals that have not yet calved and which are not included under calves and young cattle |
Heifers for slaughter |
Heifers raised for meat production |
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Other heifers |
Heifers raised for breeding and intended to replace dairy or other cows |
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Cows |
Female bovine animals that have calved (including any aged under two years) |
Female bovine animals that have calved |
Dairy cows |
Cows kept exclusively or principally for the production of milk for human consumption and/or for processing into dairy products, including cull cows for slaughter (whether fattened or not between last lactation and slaughter) |
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Other cows |
Cows other than dairy cows, possibly including any draught cows |
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2. categories of sheep
Ewes and ewe lambs put to the ram: females of the ovine species which have already lambed at least once as well as those which have been put to the ram for the first time.
Milk ewes: ewes kept exclusively or principally for the production of milk for human consumption and/or for processing into dairy products, including cast milk sheep (whether fattened or not between last lactation and slaughter).
Other ewes: ewes other than milk ewes.
Lambs: male or female sheep under 12 months old.
3. the term ‘carcass’
for bovine animals means the whole body of a slaughtered animal as presented after bleeding, evisceration and skinning, presented without the head (separated from the carcass at the atloido-occipital joint); without the feet (severed at the carpametacarpal or tarsometatarsal joints); without the organs contained in the thoracic and abdominal cavities with or without the kidneys, the kidney fat and the pelvic fat; and without the sexual organs and the attached muscles and without the udder or the mammary fat;
for pigs means the body of a slaughtered pig, bled and eviscerated, whole or divided down the mid-line, without tongue, bristles, hooves, sexual organs, flare fat, kidneys and diaphragm;
for sheep and goats means the whole body of a slaughtered animal as presented after bleeding, evisceration and skinning, presented without the head (separated at the atloido-occipital joint); without the feet (severed at the carpametacarpal or tarsometatarsal joints); without the tail (severed between the sixth and seventh caudal vertebrae); without the organs contained in the thoracic and abdominal cavities (except the kidneys and kidney fat); and without the udder and sexual organs; the kidneys and kidney fat are part of the carcass;
for poultry means the animal plucked and drawn, without head and feet and without neck, heart, liver and gizzard, known as ‘65 % chicken’, or otherwise presented.
4. The term ‘carcass weight’ means the weight of the cold carcass which, for pigs, notably, is obtained by subtracting 2 % from the weight recorded warm 45 minutes, at the latest, after the pig is bled, and which for cattle is obtained by subtracting 2 % from the weight recorded warm 60 minutes, at the latest, after the animal is bled.
ANNEX II
CATEGORIES OF LIVESTOCK STATISTICS
Bovine animals
Pigs
Sheep
Goats
ANNEX III
PRECISION REQUIREMENTS
In the case of livestock surveys, the sampling errors for the results of each Member State shall not exceed (with a confidence interval of 68 %):
1 % of the total number of bovine animals (5 % where the bovine-animal population is below 1 000 000 head);
1,5 % of the total number of cows (5 % where the cow population is below 500 000 head);
2 % of the total number of pigs (5 % where the pig population is below 1 000 000 head); and
2 % of the total number of sheep and of goats (5 % where the sheep and the goat population is below 1 000 000 head).
ANNEX IV
CATEGORIES OF SLAUGHTERING STATISTICS
Bovine animals
Pigs
No breakdown
Sheep
Goats
No breakdown
Poultry
ANNEX V
CATEGORIES OF MEAT PRODUCTION FORECASTS
Bovine animals
Pigs
No breakdown
Sheep
No breakdown
Goats
No breakdown
( ) Opinion of the European Parliament of 20 May 2008 (not yet published in the Official Journal) and Council Decision of 27 October 2008.
( ) OJ L 149, 21.6.1993, p. 1.
( ) OJ L 149, 21.6.1993, p. 5.
( ) OJ L 149, 21.6.1993, p. 10.
( ) OJ L 154, 21.6.2003, p. 1.
( ) OJ L 184, 17.7.1999, p. 23.
( ) See page 14 of this Official Journal.
( 1 ) Regulation (EC) No 223/2009 of the European Parliament and of the Council of 11 March 2009 on European statistics and repealing Regulation (EC, Euratom) No 1101/2008 of the European Parliament and of the Council on the transmission of data subject to statistical confidentiality to the Statistical Office of the European Communities, Council Regulation (EC) No 322/97 on Community Statistics, and Council Decision 89/382/EEC, Euratom establishing a Committee on the Statistical Programmes of the European Communities (OJ L 87, 31.3.2009, p. 164).