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Document L:1998:124:TOC

Official Journal of the European Communities, L 124, 25 April 1998


Display all documents published in this Official Journal
Official Journal
of the European Communities
ISSN 0378-6978

L 124
Volume 41
25 April 1998
English editionLegislation

ContentsI Acts whose publication is obligatory
Commission Regulation (EC) No 872/98 of 24 April 1998 establishing the standard import values for determining the entry price of certain fruit and vegetables 1
Commission Regulation (EC) No 873/98 of 24 April 1998 amending the export refunds on poultrymeat 3
Commission Regulation (EC) No 874/98 of 24 April 1998 amending Regulation (EEC) No 1833/92 setting the amounts of aid for the supply of cereals products from the Community to the Azores and Madeira 5
Commission Regulation (EC) No 875/98 of 24 April 1998 amending Regulation (EEC) No 1832/92 setting the amounts of aid for the supply of cereals products from the Community to the Canary Islands 7
Commission Regulation (EC) No 876/98 of 24 April 1998 amending Regulation (EEC) No 391/92 setting the amounts of aid for the supply of cereals products from the Community to the French overseas departments 9
Commission Regulation (EC) No 877/98 of 24 April 1998 amending Regulation (EC) No 697/98 fixing the refunds applicable to cereal and rice sector products supplied as Community and national food aid 11
Commission Regulation (EC) No 878/98 of 24 April 1998 fixing the maximum subsidy on exports of husked long grain rice to Réunion pursuant to the invitation to tender referred to in Regulation (EC) No 2094/97 12
*Commission Regulation (EC) No 879/98 of 24 April 1998 fixing the minimum import price applicable to certain types of processed cherries during the 1998/99 marketing year 13
*Commission Regulation (EC) No 880/98 of 24 April 1998 establishing reference methods for the determination of the water, solids-non-fat and fat content of butter 16
*Commission Regulation (EC) No 881/98 of 24 April 1998 laying down detailed rules for the protection of the additional traditional terms used to designate certain types of quality wine produced in specified regions (quality wine psr) 22
*Commission Regulation (EC) No 882/98 of 24 April 1998 on the sale by the procedure laid down in Regulation (EEC) No 2539/84 of beef held by certain intervention agencies and intended for supplying the Canary Islands and repealing Regulation (EC) No 2552/97 27
*Commission Regulation (EC) No 883/98 of 24 April 1998 on the sale by tender of beef held by certain intervention agencies and intended for processing within the Community 35
*Commission Regulation (EC) No 884/98 of 24 April 1998 on the sale, at prices fixed in advance, of beef held by certain intervention agencies, with a view to their processing in the Community and repealing Regulation (EC) No 445/98 42
*Commission Regulation (EC) No 885/98 of 24 April 1998 on the sale, by tendering procedure, of beef held by certain intervention agencies and intended for export 49
Commission Regulation (EC) No 886/98 of 24 April 1998 on the supply of white sugar as food aid 54
Commission Regulation (EC) No 887/98 of 24 April 1998 on the supply of biscuits as food aid 57

II Acts whose publication is not obligatory
Commission
98/273/EC
*Commission Decision of 28 January 1998 relating to a proceeding under Article 85 of the EC Treaty (Case IV/35.733 — VW) (1) 60
(1) Text with EEA relevance
EN
Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period.
The titles of all other Acts are printed in bold type and preceded by an asterisk.

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