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Document L:1991:042:TOC
Official Journal of the European Communities, L 42, 15 February 1991
Official Journal of the European Communities, L 42, 15 February 1991
Official Journal of the European Communities, L 42, 15 February 1991
Official Journal |
English edition | Legislation | |||
Contents | I Acts whose publication is obligatory | |||
Commission Regulation (EEC) No 355/91 of 14 February 1991 fixing the import levies on cereals and on wheat or rye flour, groats and meal | ||||
Commission Regulation (EEC) No 356/91 of 14 February 1991 fixing the premiums to be added to the import levies on cereals, flour and malt | ||||
Commission Regulation (EEC) No 357/91 of 14 February 1991 fixing the minimum levies on the importation of olive oil and levies on the importation of other olive oil sector products | ||||
Commission Regulation (EEC) No 358/91 of 14 February 1991 opening invitations to tender for the fixing of aid for the private storage of carcases and half-carcases of lamb | ||||
* | Commission Regulation (EEC) No 359/91 of 12 February 1991 amending the list annexed to Regulation (EEC) No 55/87 establishing the list of vessels exceeding eight metres length overall permitted to use beam trawls within certain areas of the Community | |||
* | Commission Regulation (EEC) No 360/91 of 14 February 1991 correcting Regulation (EEC) No 3484/90 fixing the accession compensatory amounts for olive oil for 1990/91 | |||
* | Commission Regulation (EEC) No 361/91 of 14 February 1991 amending Regulation (EEC) No 2814/91 laying down detailed rules for the definition of lambs fattened as heavy carcases | |||
Commission Regulation (EEC) No 362/91 of 14 February 1991 fixing the import levies on milk and milk products | ||||
Commission Regulation (EEC) No 363/91 of 14 February 1991 fixing the export refunds on cereals and on wheat or rye flour, groats and meal | ||||
Commission Regulation (EEC) No 364/91 of 14 February 1991 fixing the import levies on white sugar and raw sugar | ||||
II Acts whose publication is not obligatory | ||||
Commission | ||||
91/71/EEC: | ||||
* | Commission Directive 91/71/EEC of 16 January 1991 completing Council Directive 88/388/EEC on the approximation of the laws of the Member States relating to flavourings for use in foodstuffs and to source materials for their production | |||
91/72/EEC: | ||||
* | Commission Directive 91/72/EEC of 16 January 1991 amending Council Directive 79/112/EEC in respect of the designation of flavourings in the list of ingredients on the labels of foodstuffs |
EN | Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period. |