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Document L:1989:019:TOC
Official Journal of the European Communities, L 19, 24 January 1989
Official Journal of the European Communities, L 19, 24 January 1989
Official Journal of the European Communities, L 19, 24 January 1989
Official Journal |
English edition | Legislation | |||
Contents | I Acts whose publication is obligatory | |||
Commission Regulation (EEC) No 154/89 of 23 January 1989 fixing the import levies on cereals and on wheat or rye flour, groats and meal | ||||
Commission Regulation (EEC) No 155/89 of 23 January 1989 fixing the premiums to be added to the import levies on cereals, flour and malt | ||||
Commission Regulation (EEC) No 156/89 of 23 January 1989 on the supply of a consignment of cereals as food aid | ||||
Commission Regulation (EEC) No 157/89 of 23 January 1989 on the supply of various lots of white sugar as food aid | ||||
* | Commission Regulation (EEC) No 158/89 of 23 January 1989 fixing for the 1988/89 marketing year the special levy applicable to imports of olive oil originating in Tunisia | |||
Commission Regulation (EEC) No 159/89 of 23 January 1989 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving region 5 | ||||
II Acts whose publication is not obligatory | ||||
Council | ||||
89/48/EEC: | ||||
* | Council Directive 89/48/EEC of 21 December 1988 on a general system for the recognition of higher-education diplomas awarded on completion of professional education and training of at least three years' duration | |||
Statement by the Council and the Commission | ||||
89/49/EEC: | ||||
* | Council recommendation of 21 December 1988 concerning nationals of Member States who hold a diploma conferred in a third State |
EN | Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period. |