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Commission Regulation (EU) 2023/915 of 25 April 2023 on maximum levels for certain contaminants in food and repealing Regulation (EC) No 1881/2006 (Text with EEA relevance)

C/2023/35

Legal status of the documentIn force

CELEX number:
32023R0915
Form:
Regulation
Responsible body:
SANTE
Author:
European Commission, Directorate-General for Health and Food Safety
Date of document:
25/04/2023; Date of adoption
Number of pages:
55

Commission Regulation (EU) 2017/1237 of 7 July 2017 amending Regulation (EC) No 1881/2006 as regards a maximum level of hydrocyanic acid in unprocessed whole, ground, milled, cracked, chopped apricot kernels placed on the market for the final consumer (Text with EEA relevance. )

C/2017/4594

Legal status of the documentNo longer in force

CELEX number:
32017R1237
Form:
Regulation
Responsible body:
SANTE
Author:
European Commission, Directorate-General for Health and Food Safety
Date of document:
07/07/2017; Date of adoption
Number of pages:
3
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Query: DN = "32023R0915" OR DN = "32017R1237", Search language: English