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Query: ((BF = "31997R0258" AND DD = 07/08/2009) OR (RESOURCE_LEGAL_CORRECTS_RESOURCE_LEGAL = "31997R0258" AND DD >= 07/08/2009 AND DD < 18/06/2021 AND (EMBEDDED_ACT_CONSOLIDATED_DATE > 07/08/2009 OR EMBEDDED_ACT_CONSOLIDATED_DATE = NULL)) OR ((RESOURCE_LEGAL_REPEALS_RESOURCE_LEGAL = "31997R0258" OR RESOURCE_LEGAL_IMPLICITLY_REPEALS_RESOURCE_LEGAL = "31997R0258" OR RESOURCE_LEGAL_RENDERS_OBSOLETE_RESOURCE_LEGAL = "31997R0258" OR RESOURCE_LEGAL_REPLACES_RESOURCE_LEGAL = "31997R0258" OR RESOURCE_LEGAL_SUSPENDS_RESOURCE_LEGAL = "31997R0258" OR RESOURCE_LEGAL_PARTIALLY_SUSPENDS_RESOURCE_LEGAL = "31997R0258" OR RESOURCE_LEGAL_AMENDS_RESOURCE_LEGAL = "31997R0258") AND DD > 07/08/2009 AND DD <= 18/06/2021)) AND (EMBEDDED_WHE_EXPRESSION_LG=ENG), Search language: English

Regulation (EU) 2015/2283 of the European Parliament and of the Council of 25 November 2015 on novel foods, amending Regulation (EU) No 1169/2011 of the European Parliament and of the Council and repealing Regulation (EC) No 258/97 of the European Parliament and of the Council and Commission Regulation (EC) No 1852/2001 (Text with EEA relevance)

In force

CELEX number:
32015R2283
Author:
European Parliament, Council of the European Union
Date of document:
25/11/2015; Date of adoption