This document is an excerpt from the EUR-Lex website
Document 32000R0522
Commission Regulation (EC) No 522/2000 of 10 March 2000 establishing the quantity of certain poultrymeat and eggs sector products available for the second quarter of 2000 pursuant to Regulation (EC) No 1866/95
Commission Regulation (EC) No 522/2000 of 10 March 2000 establishing the quantity of certain poultrymeat and eggs sector products available for the second quarter of 2000 pursuant to Regulation (EC) No 1866/95
Commission Regulation (EC) No 522/2000 of 10 March 2000 establishing the quantity of certain poultrymeat and eggs sector products available for the second quarter of 2000 pursuant to Regulation (EC) No 1866/95
UL L 64, 11.3.2000, p. 3–3
(ES, DA, DE, EL, EN, FR, IT, NL, PT, FI, SV)