This document is an excerpt from the EUR-Lex website
Document L:1997:076:TOC
Official Journal of the European Communities, L 76, 18 March 1997
Official Journal of the European Communities, L 76, 18 March 1997
Official Journal of the European Communities, L 76, 18 March 1997
Official Journal |
English edition | Legislation | |||
Contents | I Acts whose publication is obligatory | |||
* | Commission Regulation (EC) No 487/97 of 17 March 1997 amending Regulation (EEC) No 1318/93 on detailed rules for the application of Council Regulation (EEC) No 2067/92 on measures to promote and market quality beef and veal | |||
COMMISSION REGULATION (EC) No 488/97 of 17 March 1997 on the supply of vegetable oil as food aid | ||||
* | Commission Regulation (EC) No 489/97 of 17 March 1997 laying down detailed rules for the application of the specific measures adopted in respect of fresh fruit and vegetables, plants and flowers for the benefit of the French overseas departments (FOD) | |||
COMMISSION REGULATION (EC) No 490/97 of 17 March 1997 amending the import duties in the cereals sector | ||||
COMMISSION REGULATION (EC) No 491/97 of 17 March 1997 establishing the standard import values for determining the entry price of certain fruit and vegetables | ||||
II Acts whose publication is not obligatory | ||||
Commission | ||||
97/181/EC: | ||||
* | Commission Decision of 18 December 1996 concerning the conditions imposed on the second operator of GSM radiotelephony services in Spain (Only the Spanish text is authentic) | |||
97/182/EC: | ||||
* | Commission Decision of 24 February 1997 amending the Annex to Directive 91/629/EEC laying down minimum standards for the protection of calves (1) | |||
97/183/EC: | ||||
* | Commission Decision of 25 February 1997 amending Decision 96/659/EC on protective measures in relation to Crimean Congo haemorrhagic fever in South Africa (1) | |||
Corrigenda | ||||
* | Corrigendum to Commission Regulation (EC) No 1442/95 of 26 June 1995 amending Annexes I, II, III and IV of Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (Official Journal of the European Communities No L 143 of 27 June 1995) | |||
(1) | Text with EEA relevance |
EN | Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period. |