This document is an excerpt from the EUR-Lex website
Document L:1995:063:TOC
Official Journal of the European Communities, L 63, 21 March 1995
Official Journal of the European Communities, L 63, 21 March 1995
Official Journal of the European Communities, L 63, 21 March 1995
Official Journal |
English edition | Legislation | |||
Contents | I Acts whose publication is obligatory | |||
* | Council Regulation (EC) No 603/95 of 21 February 1995 on the common organization of the market in dried fodder | |||
COMMISSION REGULATION (EC) No 604/95 of 20 March 1995 fixing the difference in white sugar prices to be used in calculating the levy for processed fruit and vegetable products and for wine | ||||
COMMISSION REGULATION (EC) No 605/95 of 20 March 1995 establishing the standard import values for determining the entry price of certain fruit and vegetables | ||||
COMMISSION REGULATION (EC) No 606/95 of 20 March 1995 fixing the import levies on cereals and on wheat or rye flour, groats and meal | ||||
COMMISSION REGULATION (EC) No 607/95 of 20 March 1995 fixing the premiums to be added to the import levies on cereals, flour and malt | ||||
COMMISSION REGULATION (EC) No 608/95 of 20 March 1995 fixing the import levies on white sugar and raw sugar | ||||
COMMISSION REGULATION (EC) No 609/95 of 20 March 1995 altering the basic amount of the import levies on syrups and certain other products in the sugar sector | ||||
Note to our Swedish and Finnish readers (see page 3 of the cover) |
EN | Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period. |