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Document L:1991:001:TOC
Official Journal of the European Communities, L 1, 3 January 1991
Official Journal of the European Communities, L 1, 3 January 1991
Official Journal of the European Communities, L 1, 3 January 1991
Official Journal |
English edition | Legislation | |||
Contents | I Acts whose publication is obligatory | |||
Commission Regulation (EEC) No 1/91 of 2 January 1991 fixing the import levies on cereals and on wheat or rye flour, groats and meal | ||||
Commission Regulation (EEC) No 2/91 of 2 January 1991 fixing the premiums to be added to the import levies on cereals, flour and malt | ||||
Commission Regulation (EEC) No 3/91 of 28 December 1990 on an invitation to tender for the refund on export of wholly milled round grain rice to certain third countries | ||||
* | Commission Regulation (EEC) No 4/91 of 2 January 1991 establishing unit values for the determination of the customs value of certain perishable goods | |||
Commission Regulation (EEC) No 5/91 of 2 January 1991 re-establishing the preferential customs duty on imports of multiflorous (spray) carnations originating in Israel | ||||
Commission Regulation (EEC) No 6/91 of 2 January 1991 fixing the amount of the subsidy on oil seeds | ||||
Commission Regulation (EEC) No 7/91 of 2 January 1991 fixing the amount of aid for peas, field beans and sweet lupins | ||||
Commission Regulation (EEC) No 8/91 of 2 January 1991 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving region 1 | ||||
Commission Regulation (EEC) No 9/91 of 2 January 1991 abolishing the countervailing charge on fresh clementines originating in Morocco | ||||
Commission Regulation (EEC) No 10/91 of 2 January 1991 fixing the import levies on white sugar and raw sugar | ||||
Commission Regulation (EEC) No 11/91 of 2 January 1991 altering the basic amount of the import levies on syrups and certain other products in the sugar sector |
EN | Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period. |