This document is an excerpt from the EUR-Lex website
Document 31978L0664
National transposition measures communicated by the Member States concerning:
Council Directive 78/664/EEC of 25 July 1978 laying down specific criteria of purity for antioxidants which may be used in foodstuffs intended for human consumption
OJ L 223, 14/08/1978, p. 30–47
(DA, DE, EN, FR, IT, NL) This document has been published in a special edition(s)
(EL, ES, PT, FI, SV)
The member states bear sole responsibility for all information on this site provided by them on the transposition of EU law into national law. This does not, however, prejudice the results of the verification by the Commission of the completeness and correctness of the transposition of EU law into national law as formally notified to it by the member states. The collection National transposition measures is updated weekly.
Arrêté ministériel du 02/10/1980. Moniteur belge numéro 10 de 1980
Positivliste 1979, Statens Levnedsmiddlersinstitut af 10/1979
Positivliste 1980, Statens Levnedsmiddlersinstitut af 10/1980
Décret présidentiel numéro 585 du 31/12/1983. FEK numéro 208 du 31/12/1983 Page 3069
Koninklijk Besluit van 28/04/1980, Staatsblad nummer 294 van 1980
The Antioxidants in Food (Amendment) Regulations 1980. Statutory Instruments number 1831 of 1980
The Solvents in Food (Amendment) Regulations 1980. Statutory Instruments number 1832 of 1980
The Emulsifiers and Stabilisers in Food Regulations 1980. Statutory Instruments number 1833 of 1980
The Miscellaneous Additives in Food Regulations 1980. Statutory Instruments number 1834 of 1980
The Antioxidants in Food (Scotland) Amendment 1980. Statutory Instruments number 1886 of 1980