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Document L:2001:120:TOC
Official Journal of the European Communities, L 120, 28 April 2001
Official Journal of the European Communities, L 120, 28 April 2001
Official Journal of the European Communities, L 120, 28 April 2001
Official Journal of the European Communities | ISSN
0378-6978 L 120 Volume 44 28 April 2001 |
English edition | Legislation | |||
Contents | I Acts whose publication is obligatory | |||
* | Council Regulation (EC) No 822/2001 of 24 April 2001 opening a Community tariff quota for barley for malting falling within CN code 100300 | 1 | ||
* | Council Regulation (EC) No 823/2001 of 24 April 2001 amending Regulation (EEC) No 738/93 amending the transitional measures governing the common organisation of the market in cereals and rice in Portugal as provided for by Regulation (EEC) No 3653/90 | 2 | ||
Commission Regulation (EC) No 824/2001 of 27 April 2001 establishing the standard import values for determining the entry price of certain fruit and vegetables | 3 | |||
* | Commission Regulation (EC) No 825/2001 of 27 April 2001 laying down special measures derogating from Regulation (EC) No 800/1999 and Regulation (EC) No 1520/2000 as regards products exported in the form of goods not covered by Annex I to the Treaty | 5 | ||
* | Commission Regulation (EC) No 826/2001 of 27 April 2001 amending Regulation (EC) No 590/2001 derogating from and amending Regulation (EC) No 562/2000 laying down detailed rules for the application of Council Regulation (EC) No 1254/1999 as regards the buying-in of beef | 7 | ||
Commission Regulation (EC) No 827/2001 of 27 April 2001 suspending the buying-in of butter in certain Member States | 9 | |||
Commission Regulation (EC) No 828/2001 of 27 April 2001 fixing the maximum aid for concentrated butter for the 246th special invitation to tender opened under the standing invitation to tender provided for in Regulation (EEC) No 429/90 | 10 | |||
Commission Regulation (EC) No 829/2001 of 27 April 2001 fixing the minimum selling prices for butter and the maximum aid for cream, butter and concentrated butter for the 74th individual invitation to tender under the standing invitation to tender provided for in Regulation (EC) No 2571/97 | 11 | |||
Commission Regulation (EC) No 830/2001 of 27 April 2001 fixing the maximum purchasing price for butter for the 27th invitation to tender carried out under the standing invitation to tender governed by Regulation (EC) No 2771/1999 | 13 | |||
Commission Regulation (EC) No 831/2001 of 27 April 2001 amending Regulation (EEC) No 1833/92 setting the amounts of aid for the supply of cereals products from the Community to the Azores and Madeira | 14 | |||
Commission Regulation (EC) No 832/2001 of 27 April 2001 amending Regulation (EEC) No 391/92 setting the amounts of aid for the supply of cereals products from the Community to the French overseas departments | 16 | |||
Commission Regulation (EC) No 833/2001 of 27 April 2001 amending Regulation (EEC) No 1832/92 setting the amounts of aid for the supply of cereals products from the Community to the Canary Islands | 18 | |||
Commission Regulation (EC) No 834/2001 of 27 April 2001 fixing the refunds applicable to cereal and rice sector products supplied as Community and national food aid | 20 | |||
Commission Regulation (EC) No 835/2001 of 27 April 2001 fixing the maximum export refund on wholly milled round grain rice in connection with the invitation to tender issued in Regulation (EC) No 2281/2000 | 22 | |||
Commission Regulation (EC) No 836/2001 of 27 April 2001 fixing the maximum export refund on wholly milled medium grain and long grain A rice in connection with the invitation to tender issued in Regulation (EC) No 2282/2000 | 23 | |||
Commission Regulation (EC) No 837/2001 of 27 April 2001 fixing the maximum export refund on wholly milled round grain, medium grain and long grain A rice in connection with the invitation to tender issued in Regulation (EC) No 2283/2000 | 24 | |||
Commission Regulation (EC) No 838/2001 of 27 April 2001 fixing the maximum export refund on wholly milled long grain rice in connection with the invitation to tender issued in Regulation (EC) No 2284/2000 | 25 | |||
Commission Regulation (EC) No 839/2001 of 27 April 2001 fixing the export refunds on pigmeat | 26 | |||
Commission Regulation (EC) No 840/2001 of 27 April 2001 amending Regulation (EEC) No 1627/89 on the buying in of beef by invitation to tender | 28 | |||
Commission Regulation (EC) No 841/2001 of 27 April 2001 fixing the export refunds on rice and broken rice and suspending the issue of export licences | 30 | |||
II Acts whose publication is not obligatory | ||||
Council | ||||
2001/334/EC | ||||
* | Council Decision of 9 April 2001 concluding consultations with the Republic of the Fiji Islands under Article 96 of the ACP-EC Partnership Agreement | 33 | ||
Draft Letter to the President of the Republic of the Fiji Islands | 34 | |||
2001/335/EC | ||||
* | Decision No 2/2001 of the EU-Latvia Association Council of 7 March 2001 adopting the terms and conditions for the participation of the Republic of Latvia in the financial instrument for the environment (LIFE) | 36 | ||
Commission | ||||
2001/336/EC | ||||
* | Commission Decision of 18 April 2001 amending Decision 1999/710/EC on the drawing-up of provisional lists of third-country establishments from which the Member States authorise imports of minced meat and meat preparations (notified under document number C(2001) 1075) (1) | 39 | ||
2001/337/EC | ||||
* | Commission Recommendation of 18 April 2001 concerning a coordinated programme for the official control of foodstuffs for 2001 (notified under document number C(2001) 1076) (1) | 41 | ||
2001/338/EC | ||||
* | Commission Decision of 27 April 2001 concerning certain protective measures with regard to bivalve molluscs from or originating in Peru (notified under document number C(2001) 1180) (1) | 45 | ||
(1) Text with EEA relevance |
EN | Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period. The titles of all other Acts are printed in bold type and preceded by an asterisk. |