Choose the experimental features you want to try

This document is an excerpt from the EUR-Lex website

Document 32000R0522

Commission Regulation (EC) No 522/2000 of 10 March 2000 establishing the quantity of certain poultrymeat and eggs sector products available for the second quarter of 2000 pursuant to Regulation (EC) No 1866/95

HL L 64., 2000.3.11, p. 3–3 (ES, DA, DE, EL, EN, FR, IT, NL, PT, FI, SV)

ELI: http://data.europa.eu/eli/reg/2000/522/oj