This document is an excerpt from the EUR-Lex website
Document 31999L0021R(01)
Corrigendum to the Commission Directive 1999/21/EC on dietary foods for special medical purposes (OJ L 91 of 7.4.1999)
Corrigendum to the Commission Directive 1999/21/EC on dietary foods for special medical purposes (OJ L 91 of 7.4.1999)
Corrigendum to the Commission Directive 1999/21/EC on dietary foods for special medical purposes (OJ L 91 of 7.4.1999)
SL L 2, 5.1.2000, p. 79–79
(DE, EL, EN, FR, SV)
ELI: http://data.europa.eu/eli/dir/1999/21/corrigendum/2000-01-05/oj
Corrigendum to the Commission Directive 1999/21/EC on dietary foods for special medical purposes (OJ L 91 of 7.4.1999)
Official Journal L 002 , 05/01/2000 P. 0079 - 0079
Corrigendum to the Commission Directive 1999/21/EC on dietary foods for special medical purposes (Official Journal of the European Communities L 91 of 7 April 1999) On page 30, in Article 1(3), final paragraph: For: "The foods referred to in points (b) and (c) may also be used as a partial replacement or as a supplement to the patient's diet.", Read: "The foods referred to in points (a) and (b) may also be used as a partial replacement or as a supplement to the patient's diet.". On page 33, in the Annex, in Table 1, Vitamins: For: "Vitamin A (μg ER)", Read: "Vitamin A (μg RE)". On page 34, in the Annex, in Table 1, Minerals: For: "Copper Cuivre (μg)", Read: "Copper (μg)". On page 35, in the Annex, in Table 2, Vitamins: For: "Niacin (mg EN)", Read: "Niacin (mg NE)".