English
Select your language
Official EU languages:
Access to European Union law
EUR-Lex
Access to European Union law
This document is an excerpt from the EUR-Lex website
Use quotation marks to search for an "exact phrase". Append an asterisk (*) to a search term to find variations of it (transp*, 32019R*). Use a question mark (?) instead of a single character in your search term to find variations of it (ca?e finds case, cane, care).
Need more search options? Use the
Advanced search
Document 32019D1597
Establishment of a methodology of measurement of food waste
Commission Delegated Decision (EU) 2019/1597 of 3 May 2019 supplementing Directive 2008/98/EC of the European Parliament and of the Council as regards a common methodology and minimum quality requirements for the uniform measurement of levels of food waste (Text with EEA relevance.)
- Legal basis:
- 32008L0098 - A9P8
- Initiative summary:
- The common EU methodology to measure food waste is part of the EU action plan for the circular economy (COM(2015) 614 final), in support of the Sustainable Development Goal target on food waste (SDG 12.3). The methodology will allow for a robust quantification of food waste, giving results that can be compared over time and between Member States. The methodology will describe the data to be collected; it may also include requirements on the minimum quality of reported data.
- EuroVoc thesaurus:
- sábháilteacht bia; modh staitistiúil; tomhaltas bia; staidreamh an Aontais Eorpaigh; acmhainní bia; bainistiú dramhaíola; slándáil bhia; cur amú; slabhra soláthair; cur amú bia; an comhrac i gcoinne diomailte
- See the lifecycle of this act on the Interinstitutional register of delegated acts
-
- Leading service:
- Directorate-General for Health and Food Safety
- Expert group:
- E03189
- Planned adoption period:
- 01/01/2019 - 31/03/2019
- Check the status of this initiative on the Better Regulation Portal
-
- Documents:
- Ares(2019)1520826 (Draft delegated decision)
- Legal basis:
- 32008L0098 - A9P8
- Leading service:
- Directorate-General for Health and Food Safety
- Expert group:
- E03189
- Check the status of this initiative on the Better Regulation Portal
-
- Consultation type:
- Stakeholder feedback
- Consultation duration (weeks):
- 4
-
- Documents:
- Delegated decision
- Leading service:
- Directorate-General for Health and Food Safety
-
- Foreseen end of objection period:
- 03/07/2019
-
- Documents:
- 32019D1597 (Delegated decision)
- Date of publication:
- 27/09/2019