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Document 31985R0590R(02)
Corrigendum to Council Regulation (EEC) No 590/85 of 26 February 1985 amending Regulation (EEC) No 857/84 laying down general rules for the application of the levy referred to in Article 5c of Regulation (EEC) No 804/68 in the milk and milk products sector (OJ No L 68, 8.3.1985)
Corrigendum to Council Regulation (EEC) No 590/85 of 26 February 1985 amending Regulation (EEC) No 857/84 laying down general rules for the application of the levy referred to in Article 5c of Regulation (EEC) No 804/68 in the milk and milk products sector (OJ No L 68, 8.3.1985)
Corrigendum to Council Regulation (EEC) No 590/85 of 26 February 1985 amending Regulation (EEC) No 857/84 laying down general rules for the application of the levy referred to in Article 5c of Regulation (EEC) No 804/68 in the milk and milk products sector (OJ No L 68, 8.3.1985)
EYVL L 81, 23.3.1985, p. 41–41
(DA, EL, EN, FR, IT, NL)
ELI: http://data.europa.eu/eli/reg/1985/590/corrigendum/1985-03-23/oj
- Date of document:
- 23/03/1985
- Author:
- Euroopan unionin neuvosto
- Form:
- Asetus Oikaisu
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Relation Act Comment Subdivision concerned From To Corrigendum to 31985R0590 - Link
31985R0590R(02)
Corrigendum to Council Regulation (EEC) No 590/85 of 26 February 1985 amending Regulation (EEC) No 857/84 laying down general rules for the application of the levy referred to in Article 5c of Regulation (EEC) No 804/68 in the milk and milk products sector (OJ No L 68, 8.3.1985)
Official Journal L 081 , 23/03/1985 P. 0041 - 0041
CORRIGENDUM TO COUNCIL REGULATION ( EEC ) NO 590/85 OF 26 FEBRUARY 1985 AMENDING REGULATION ( EEC ) NO 857/84 LAYING DOWN GENERAL RULES FOR THE APPLICATION OF THE LEVY REFERRED TO IN ARTICLE 5C OF REGULATION ( EEC ) NO 804/68 IN THE MILK AND MILK PRODUCTS SECTOR ( OFFICIAL JOURNAL OF THE EUROPEAN COMMUNITIES NO L 68 OF 8 MARCH 1985 ) PAGE 3, ARTICLE 1 ( 4 ), NEW ARTICLE 7 ( 4 ), FIFTH LINE : 1.2FOR : . . . TO THE HOLDING WHICH FORMS THE SUBJECT . . .' READ : . . . TO THE HOLDING OR THE PART THEREOF WHICH FORMS THE SUBJECT . . .'.
