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Document 31985D0484

85/484/EEC: Commission Decision of 18 October 1985 amending Decision 82/733/EEC as regards the list of establishments in Hungary approved for the purpose of importing fresh meat into the Community

OJ L 287, 29.10.1985, p. 37–39 (DA, DE, EL, EN, FR, IT, NL)

This document has been published in a special edition(s) (ES, PT)

Legal status of the document No longer in force, Date of end of validity: 05/05/1986; Implicitly repealed by 31986D0245

ELI: http://data.europa.eu/eli/dec/1985/484/oj

31985D0484

85/484/EEC: Commission Decision of 18 October 1985 amending Decision 82/733/EEC as regards the list of establishments in Hungary approved for the purpose of importing fresh meat into the Community

Official Journal L 287 , 29/10/1985 P. 0037 - 0039
Spanish special edition: Chapter 03 Volume 38 P. 0088
Portuguese special edition Chapter 03 Volume 38 P. 0088


*****

COMMISSION DECISION

of 18 October 1985

amending Decision 82/733/EEC as regards the list of establishments in Hungary approved for the purpose of importing fresh meat into the Community

(85/484/EEC)

THE COMMISSION OF THE EUROPEAN

COMMUNITIES,

Having regard to the Treaty establishing the European Economic Community,

Having regard to Council Directive 72/462/EEC of 12 December 1972 on health and veterinary inspection problems upon importation of bovine animals and swine and fresh meat from thrid countries (1), as last amended by Directive 83/91/EEC (2), and in particular Articles 4 (1) and 18 (1),

Having regard to Council Directive 77/96/EEC of 21 December 1976 on the examination for trichinae (trichinella spiralis) upon importation from third countries of fresh meat derived from domestic swine (3), as last amended by Directive 84/319/EEC (4), and in particular Article 4 thereof,

Whereas a list of establishments in Hungary, approved for the purposes of the importation of fresh meat into the Community, was drawn up initially by Council Decision 82/733/EEC (5), as last amended by Commission Decision 85/390/EEC (6);

Whereas a routine inspection under Article 5 of Directive 72/462/EEC and Article 3 (1) of Commission Decision 83/196/EEC of 8 April 1983 concerning on-the-spot inspections to be carried out in respect of the importation of bovine animals and swine and fresh meat from non-member countries (7) has revealed that the level of hygiene of certain establishments has altered since the last inspection;

Whereas this same inspection has shown that a further establishment complies with the conditions of Article 2 of Directive 77/96/EEC; whereas, therefore, this establishment may be authorized to carry out the examination to detect the presence of trichinae in fresh pigmeat;

Whereas the list of establishments should, therefore, be amended;

Whereas the measures provided for in this Decision are in accordance with the opinion of the Standing Veterinary Committee,

HAS ADOPTED THIS DECISION:

Article 1

The Annex to Decision 82/733/EEC is hereby replaced by the Annex to this Decision.

Article 2

This Decision is addressed to the Member States.

Done at Brussels, 18 October 1985.

For the Commission

Frans ANDRIESSEN

Vice-President

(1) OJ No L 302, 31. 12. 1972, p. 28.

(2) OJ No L 59, 5. 3. 1983, p. 34.

(3) OJ No L 26, 31. 1. 1977, p. 67.

(4) OJ No L 167, 27. 6. 1984, p. 34.

(5) OJ No L 311, 8. 11. 1982, p. 10.

(6) OJ No L 224 22. 8. 1985, p. 37.

(7) OJ No L 108, 26. 4. 1983, p. 18.

ANNEX

LIST OF ESTABLISHMENTS FROM WHICH IMPORTS OF FRESH MEAT MAY BE AUTHORIZED WITHOUT TIME LIMIT

1.2.3 // // // // Approval No // Establishment // Address // // //

I. BOVINE MEAT

A. Slaughterhouses and cutting premises

1.2.3 // // // // 5 // Gyulai Húskombinát // Gyula // 6 // Pápai Húskombinát // Pápa // 11 // Miskolci Húskombinát // Miskolc // 18 // Vas megyei Allatforgalmi és Húsipari Vállalat Szombathelyi Gyára // Szombathely // 64 // Szekszárdi Húskombinát // Szekszárd // // //

B. Slaughterhouse

1.2.3 // // // // 35 // Zala megyei Allatforgalmi és Húsipari Vállalat, Zalaegerszegi Gyára // Zalaegerszeg // // //

II. SHEEPMEAT

Slaughterhouse

1.2.3 // // // // 49 // Hortobágyi A.G. Export Juhvagohid // Hortobágy // // //

III. PIGMEAT (1)

A. Slaughterhouses and cutting premises

1.2.3 // // // // 5 T // Gyulai Húskombinát // Gyula // 6 T // Pápai Húskombinát // Pápa // 7 // Szegedi Szalámigyar és Húskombinát // Szeged // 10 T // Gyoer-Sopron megyei Allatforgalmi és Húsipari Vállalat Kapuvári Gyára // Kapuvár // 11 T // Miskolci Húskombinát // Miskolc // 18 T // Vas megyei Allatforgalmi és Húsipari Vállalat Szombathelyi Gyára // Szombathely // 61 T // Bácskai Húsipari Koezos Vállalat // Bája // 62 T // Kaposvári Húskombinát // Kaposvár // 64 T // Szekszárdi Húskombinát // Szekszárd // // //

B. Cutting premise

1.2.3 // // // // 56 // Budapesti Húsipari Vállalat I. sz. gyára Export Darabolo UEzeme // Budapest // 76 // Pápai Húskombinát // Kesthely // 1,3 // (1) The establishments with the indication 'T' are authorized, within the meaning of Article 4 of Directive 77/96/EEC, to perform the examination for detection of trichinae provided for in Article 2 of the aforementioned Directive. 1.2.3 // // // // Approval No // Establishment // Address // // //

IV. COLD STORES

1.2.3 // // // // 13 // Magyar Huetoipari Vállalat Székésfehervári Gyára // Székesfehervár // 26 // Magyar Huetoipari Vállalat Miskolci Gyára // Miskolc // 30 (1) // Magyar Huetoipari Vállalat Bajai Gyára // Baja // 55 // Magyar Huetoipari Vállalat Dunakeszi Gyára // Dunakeszi // 63 // Magyar Huetoipari Vállalat Zalaegerszegi Gyára // Zalaegerszeg // // //

(1) Packaged meat only.

LIST OF ESTABLISHMENTS FROM WHICH IMPORTS OF FRESH MEAT MAY BE INTRODUCED INTO THE TERRITORY OF THE COMMUNITY ONLY UNTIL THE STATED DATE

1.2.3 // // // // Approval No // Establishment // Address // // //

PIGMEAT (1)

Slaughterhouse

1.2.3 // // // // 46 T (2) // Szolnok-Kispesti Sertésfeldolgozo Gazdasagi Tarsasag // Budapest // // //

(1) The establishments with the indication 'T' are authorized, within the meaning of Article 4 of Directive 77/96/EEC, to perform the examination for detection of trichinae provided for in Article 2 of the aforementioned Directive.

(2) Until 15 January 1986.

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