This document is an excerpt from the EUR-Lex website
Document 32001L0030
National transposition measures communicated by the Member States concerning:
Commission Directive 2001/30/EC of 2 May 2001 amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners (Text with EEA relevance)
OJ L 146, 31/05/2001, p. 1–23
(ES, DA, DE, EL, EN, FR, IT, NL, PT, FI, SV) This document has been published in a special edition(s)
(CS, ET, LV, LT, HU, MT, PL, SK, SL, BG, RO)
The member states bear sole responsibility for all information on this site provided by them on the transposition of EU law into national law. This does not, however, prejudice the results of the verification by the Commission of the completeness and correctness of the transposition of EU law into national law as formally notified to it by the member states. The collection National transposition measures is updated weekly.
Acte législatif n° 367/2001 du 15 octobre 2001 FEK B n° 399 du 22 octobre 2001, page 19945
2003. évi LXXXII. törvény az élelmiszerekrõl
Ustawa z dnia 11 maja 2001r. o warunkach zdrowotnych żywności i żywienia.
Ustawa z dnia 25 sierpnia 2006 r. o bezpieczeństwie żywności i żywienia
Decreto-Lei n° 181/2002 de 13/8/2002 Diaro da Republica I Serie A n° 186 du 13/08/2002 p. 5786
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