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Document 31989R0499
Commission Regulation (EEC) No 499/89 of 27 February 1989 fixing the percentages of table wine production to be delivered for compulsory distillation as provided for in article 39 of Council Regulation (EEC) No 822/87 for the 1988/89 wine year
Commission Regulation (EEC) No 499/89 of 27 February 1989 fixing the percentages of table wine production to be delivered for compulsory distillation as provided for in article 39 of Council Regulation (EEC) No 822/87 for the 1988/89 wine year
Commission Regulation (EEC) No 499/89 of 27 February 1989 fixing the percentages of table wine production to be delivered for compulsory distillation as provided for in article 39 of Council Regulation (EEC) No 822/87 for the 1988/89 wine year
OJ L 57, 28.2.1989, p. 49–52
(ES, DA, DE, EL, EN, FR, IT, NL, PT)
No longer in force, Date of end of validity: 31/08/1989
Commission Regulation (EEC) No 499/89 of 27 February 1989 fixing the percentages of table wine production to be delivered for compulsory distillation as provided for in article 39 of Council Regulation (EEC) No 822/87 for the 1988/89 wine year
Official Journal L 057 , 28/02/1989 P. 0049 - 0052
***** COMMISSION REGULATION (EEC) No 499/89 of 27 February 1989 fixing the percentages of table wine production to be delivered for compulsory distillation as provided for in Article 39 of Council Regulation (EEC) No 822/87 for the 1988/89 wine year THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Economic Community, Having regard to Council Regulation (EEC) No 822/87 of 16 March 1987 on the common organization of the market in wine (1), as last amended by Regulation (EEC) No 2964/88 (2), and in particular Article 39 (9), (10) and (11) thereof, Whereas Commission Regulation (EEC) No 441/88 (3), as last amended by Regulation (EEC) No 1596/88 (4), lays down the detailed rules for the application of compulsory distillation as provided for in Article 39 of Regulation (EEC) No 822/87; Whereas Commission Regulation (EEC) No 85/89 (5) opens compulsory distillation as provided for in Article 39 of Regulation (EEC) No 822/87 for the 1988/89 wine year and fixes the total quantity to be distilled in the Community and the quantities to be distilled in the various regions; Whereas production in the various regions should be apportioned between the various yield classes; Whereas Article 39 (4) of Regulation (EEC) No 822/87 provides that, in the case of producers who are required to distil, the quantity to be distilled must equal a percentage to be fixed of their table wine production, such percentage being obtained from an incremental scale based on yield per hectare; whereas the percentages of the production of each such producer which must be delivered for distillation should therefore be fixed; whereas, while being based on objective criteria, those percentages must be adapted to the situation of each region; whereas the scales used must allow a quantity of table wine corresponding to the obligation provided for in Article 1 (3) of Regulation (EEC) No 85/89 to be deducted from a region's quantity; whereas that obligation applies only in the case of producers who are required to submit production declarations and who market the products concerned; whereas the yield classes should accordingly set out only the quantities covered by the production declarations on which the scale is based; Whereas, in accordance with the provisions on the fixing of the scale provided for in the fourth subparagraph of Article 39 (4) of Regulation (EEC) No 822/87, and applicable from the 1988/89 wine year, reference must me made to the average yield of each production region when drawing up the scales; Whereas the quantity of table wine to be distilled compulsorily during the 1988/89 wine year is not the result of a production surplus as production was lower than normal foreseeable consumption, but of a level of stocks at the beginning of the wine year which was incommensurate with market balance; whereas, in these circumstances, the application of the criteria laid down for the determination of the obligation on producers would result in a scale being adopted which is not incremental, in particular for region 4; whereas, as a consequence, a scale should be established which while being incremental and thus penalizing the highest yields, does not lead to an overrun in the limits on quantities fixed by Regulation (EEC) No 85/89; Whereas the Management Committee for wine has not delivered an opinion within the time limit set by its chairman, HAS ADOPTED THIS REGULATION: Article 1 1. Pursuant to Article 5 (1) of Regulation (EEC) No 441/88, production from the 1988/89 harvest shall be broken down into the following yield classes: (a) region 3: Production obtained with a yield, expressed in hectolitres per hectare, of: - up to 90: 20 147 671 hectolitres, - 90 or more, but not more than 110: 3 930 676 hectolitres, - more than 110, but not more than 140: 1 084 123 hectolitres, - more than 140, but not more than 200: 444 466 hectolitres, - more than 200: 1 078 408 hectolitres; (b) region 4: Production obtained with a yield, expressed in hectolitres per hectare, of: - not more than 60: 9 572 020 hectolitres, - more than 60, but not more than 90: 14 366 493 hectolitres, - more than 90, but not more than 110: 8 218 866 hectolitres, - more than 110, but not more than 140: 6 121 148 hectolitres, - more than 140, but not more than 200: 3 487 735 hectolitres, - more than 200: 146 230 hectolitres. 2. The average yield in production region 3 shall be 65 hectolitres per hectare; in region 4 it shall be 77 hectolitres per hectare. 3. For the purposes of determining the quantity to be delivered for distillation by each producer: (a) in region 3: - for production obtained with a yield lower than 90 hectolitres per hectare, the coefficient applicable shall be 0,0, - for production obtained with a yield higher than or equal to 90 hectolitres per hectare, the following coefficients shall apply to the portion of production corresponding to the yield classes set out below, expressed in hectolitres per hectare: - from 0 to 90: 0,13, - more than 90, but not more than 95: 0,20, - more than 95, but not more than 110: 2,29, - more than 110, but not more than 140: 2,52, - more than 140 1,44; (b) in regon 4: - for production obtained with a yield lower than 60 hectolitres per hectare, the coefficient applicable shall be 0,0, - for production obtained with a yield higher than or equal to 60 hectolitres per hectare, the following coefficients shall apply to the portion of production corresponding to the yield classes set out below, expressed in hectolitres per hectare: - from 0 to 90: 0,13, - more than 90, but not more than 110: 0,60, - more than 110, but not more than 140: 1,00, - more than 140, but not more than 154: 1,35, - more than 154: 1,00. Article 2 The quantity that each producer is required to deliver for distillation shall be determined by multiplying the quantity referred to in Article 6 of Regulation (EEC) No 441/88 by the percentage shown in the table in the Annex which corresponds to the yield determined in accordance with Article 7 of that Regulation. The yield shall, where appropriate, be rounded down to the nearest unit (hectolitres per hectare). Article 3 This Regulation shall enter into force on the day of its publication in the Official Journal of the European Communities. This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 27 February 1989. For the Commission Ray MAC SHARRY Member of the Commission (1) OJ No L 84, 27. 3. 1987, p. 1. (2) OJ No L 269, 29. 9. 1988, p. 5. (3) OJ No L 45, 18. 2. 1988, p. 15. (4) OJ No L 142, 9. 6. 1988, p. 17. (5) OJ No L 13, 17. 1. 1989, p. 14. ANNEX Percentages of the quantity referred to in Aricle 2 1.2,3 // // // Yield (hectolitres per hectare) // % // 1.2.3 // // Region 3 // Region 4 // // // // // // // 15 // 0 // 0 // 16 // 0 // 0 // 17 // 0 // 0 // 18 // 0 // 0 // 19 // 0 // 0 // 20 // 0 // 0 // 21 // 0 // 0 // 22 // 0 // 0 // 23 // 0 // 0 // 24 // 0 // 0 // 25 // 0 // 0 // 26 // 0 // 0 // 27 // 0 // 0 // 28 // 0 // 0 // 29 // 0 // 0 // 30 // 0 // 0 // 31 // 0 // 0 // 32 // 0 // 0 // 33 // 0 // 0 // 34 // 0 // 0 // 35 // 0 // 0 // 36 // 0 // 0 // 37 // 0 // 0 // 38 // 0 // 0 // 39 // 0 // 0 // 40 // 0 // 0 // 41 // 0 // 0 // 42 // 0 // 0 // 43 // 0 // 0 // 44 // 0 // 0 // 45 // 0 // 0 // 46 // 0 // 0 // 47 // 0 // 0 // 48 // 0 // 0 // 49 // 0 // 0 // 50 // 0 // 0 // 51 // 0 // 0 // 52 // 0 // 0 // 53 // 0 // 0 // 54 // 0 // 0 // 55 // 0 // 0 // 56 // 0 // 0 // 57 // 0 // 0 // 58 // 0 // 0 // 59 // 0 // 0 // 60 // 0 // 0 // 61 // 0 // 13 // 62 // 0 // 13 // 63 // 0 // 13 // 64 // 0 // 13 1.2,3 // // // Yield (hectolitres per hectare) // % // 1.2.3 // // Region 3 // Region 4 // // // // // 65 // 0 // 13 // 66 // 0 // 13 // 67 // 0 // 13 // 68 // 0 // 13 // 69 // 0 // 13 // 70 // 0 // 13 // 71 // 0 // 13 // 72 // 0 // 13 // 73 // 0 // 13 // 74 // 0 // 13 // 75 // 0 // 13 // 76 // 0 // 13 // 77 // 0 // 13 // 78 // 0 // 13 // 79 // 0 // 13 // 80 // 0 // 13 // 81 // 0 // 13 // 82 // 0 // 13 // 83 // 0 // 13 // 84 // 0 // 13 // 85 // 0 // 13 // 86 // 0 // 13 // 87 // 0 // 13 // 88 // 0 // 13 // 89 // 0 // 13 // 90 // 13 // 13 // 91 // 13,1 // 13,5 // 92 // 13,2 // 14,0 // 93 // 13,2 // 14,5 // 94 // 13,3 // 15,0 // 95 // 13,4 // 15,5 // 96 // 15,6 // 15,9 // 97 // 17,8 // 16,4 // 98 // 20,0 // 16,8 // 99 // 22,1 // 17,3 // 100 // 24,2 // 17,7 // 101 // 26,2 // 18,1 // 102 // 28,2 // 18,5 // 103 // 30,1 // 18,9 // 104 // 32,0 // 19,3 // 105 // 33,9 // 19,7 // 106 // 35,7 // 20,1 // 107 // 37,6 // 20,5 // 108 // 39,3 // 20,8 // 109 // 41,1 // 21,2 // 110 // 42,8 // 21,5 // 111 // 44,7 // 22,3 // 112 // 46,5 // 22,9 // 113 // 48,3 // 23,6 1.2,3 // // // Yield (hectolitres per hectare) // % // 1.2.3 // // Region 3 // Region 4 // // // // // 114 // 50,1 // 24,3 // 115 // 51,9 // 25,0 // 116 // 53,6 // 25,6 // 117 // 55,3 // 26,2 // 118 // 57,0 // 26,9 // 119 // 58,6 // 27,5 // 120 // 60,2 // 28,1 // 121 // 61,8 // 28,7 // 122 // 63,4 // 29,3 // 123 // 64,9 // 29,8 // 124 // 66,4 // 30,4 // 125 // 67,9 // 31,0 // 126 // 69,3 // 31,5 // 127 // 70,8 // 32,0 // 128 // 72,2 // 32,6 // 129 // 73,6 // 33,1 // 130 // 75,0 // 33,6 // 131 // 76,3 // 34,1 // 132 // 77,6 // 34,6 // 133 // 79,0 // 35,1 // 134 // 80,2 // 35,6 // 135 // 81,5 // 36,1 // 136 // 82,8 // 36,5 // 137 // 84,0 // 37,0 // 138 // 85,2 // 37,5 // 139 // 86,4 // 37,9 // 140 // 87,6 // 38,4 // 141 // 88,0 // 39,0 // 142 // 88,4 // 39,7 // 143 // 88,8 // 40,4 // 144 // 89,2 // 41,0 // 145 // 89,6 // 41,7 // 146 // 89,9 // 42,3 // 147 // 90,3 // 43,0 // 148 // 90,7 // 43,6 // 149 // 91,0 // 44,2 // 150 // 91,4 // 44,8 // 151 // 91,7 // 45,4 // 152 // 92,1 // 46,0 // 153 // 92,4 // 46,6 // 154 // 92,7 // 47,1 // 155 // 93,1 // 47,5 // 156 // 93,4 // 47,8 // 157 // 93,7 // 48,2 // 158 // 94,0 // 48,5 // 159 // 94,3 // 48,8 // 160 // 94,7 // 49,1 // 161 // 95,0 // 49,4 // 162 // 95,3 // 49,8 // 163 // 95,6 // 50,1 // 164 // 95,9 // 50,4 // 165 // 96,2 // 50,7 // 166 // 96,4 // 51,0 // 167 // 96,7 // 51,3 1.2,3 // // // Yield (hectolitres per hectare) // % // 1.2.3 // // Region 3 // Region 4 // // // // // 168 // 97,0 // 51,5 // 169 // 97,3 // 51,8 // 170 // 97,6 // 52,1 // 171 // 97,8 // 52,4 // 172 // 98,1 // 52,7 // 173 // 98,4 // 52,9 // 174 // 98,6 // 53,2 // 175 // 98,9 // 53,5 // 176 // 99,1 // 53,8 // 177 // 99,4 // 54,0 // 178 // 99,6 // 54,3 // 179 // 99,9 // 54,5 // 180 // 100,0 // 54,8 // 181 // 100,0 // 55,0 // 182 // 100,0 // 55,3 // 183 // 100,0 // 55,5 // 184 // 100,0 // 55,8 // 185 // 100,0 // 56,0 // 186 // 100,0 // 56,2 // 187 // 100,0 // 56,5 // 188 // 100,0 // 56,7 // 189 // 100,0 // 56,9 // 190 // 100,0 // 57,2 // 191 // 100,0 // 57,4 // 192 // 100,0 // 57,6 // 193 // 100,0 // 57,8 // 194 // 100,0 // 58,0 // 195 // 100,0 // 58,3 // 196 // 100,0 // 58,5 // 197 // 100,0 // 58,7 // 198 // 100,0 // 58,9 // 199 // 100,0 // 59,1 // 200 // 100,0 // 59,3 // 201 // 100,0 // 59,5 // 202 // 100,0 // 59,7 // 203 // 100,0 // 59,9 // 204 // 100,0 // 60,1 // 205 // 100,0 // 60,3 // 206 // 100,0 // 60,5 // 207 // 100,0 // 60,7 // 208 // 100,0 // 60,9 // 209 // 100,0 // 61,1 // 210 // 100,0 // 61,2 // 211 // 100,0 // 61,4 // 212 // 100,0 // 61,6 // 213 // 100,0 // 61,8 // 214 // 100,0 // 62,0 // 215 // 100,0 // 62,1 // 216 // 100,0 // 62,3 // 217 // 100,0 // 62,5 // 218 // 100,0 // 62,7 // 219 // 100,0 // 62,8 // 220 (1) // 100,0 // 63,0 // // // (1) For higher yields, the percentages are obtained by applying the rule set out in Article 1 (3). 0 13 72 0 13 73 0 13 74 0 13 75 0 13 76 0 13 77 0 13 78 0 13 79 0 13 80 0 13 81 0 13 82 0 13 83 0 13 84 0 13 85 0 13 86 0 13 87 0 13 88 0 13 89 0 13 90 13 13 91 13,1 13,5 92 13,2 14,0 93 13,2 14,5 94 13,3 15,0 95 13,4 15,5 96 15,6 15,9 97 17,8 16,4 98 20,0 16,8 99 22,1 17,3 100 24,2 17,7 101 26,2 18,1 102 28,2 18,5 103 30,1 18,9 104 32,0 19,3 105 33,9 19,7 106 35,7 20,1 107 37,6 20,5 108 39,3 20,8 109 41,1 21,2 110 42,8 21,5 111 44,7 22,3 112 46,5 22,9 113 48,3 23,6 1.2,3YIELD ( HECTOLITRES PER HECTARE ) % 1.2.3REGION 3 REGION 4 // // // // 114 50,1 24,3 115 51,9 25,0 116 53,6 25,6 117 55,3 26,2 118 57,0 26,9 119 58,6 27,5 120 60,2 28,1 121 61,8 28,7 122 63,4 29,3 123 64,9 29,8 124 66,4 30,4 125 67,9 31,0 126 69,3 31,5 127 70,8 32,0 128 72,2 32,6 129 73,6 33,1 130 75,0 33,6 131 76,3 34,1 132 77,6 34,6 133 79,0 35,1 134 80,2 35,6 135 81,5 36,1 136 82,8 36,5 137 84,0 37,0 138 85,2 37,5 139 86,4 37,9 140 87,6 38,4 141 88,0 39,0 142 88,4 39,7 143 88,8 40,4 144 89,2 41,0 145 89,6 41,7 146 89,9 42,3 147 90,3 43,0 148 90,7 43,6 149 91,0 44,2 150 91,4 44,8 151 91,7 45,4 152 92,1 46,0 153 92,4 46,6 154 92,7 47,1 155 93,1 47,5 156 93,4 47,8 157 93,7 48,2 158 94,0 48,5 159 94,3 48,8 160 94,7 49,1 161 95,0 49,4 162 95,3 49,8 163 95,6 50,1 164 95,9 50,4 165 96,2 50,7 166 96,4 51,0 167 96,7 51,3 1.2,3 // // YIELD ( HECTOLITRES PER HECTARE ) % 1.2.3REGION 3 REGION 4 // // // // 168 97,0 51,5 169 97,3 51,8 170 97,6 52,1 171 97,8 52,4 172 98,1 52,7 173 98,4 52,9 174 98,6 53,2 175 98,9 53,5 176 99,1 53,8 177 99,4 54,0 178 99,6 54,3 179 99,9 54,5 180 100,0 54,8 181 100,0 55,0 182 100,0 55,3 183 100,0 55,5 184 100,0 55,8 185 100,0 56,0 186 100,0 56,2 187 100,0 56,5 188 100,0 56,7 189 100,0 56,9 190 100,0 57,2 191 100,0 57,4 192 100,0 57,6 193 100,0 57,8 194 100,0 58,0 195 100,0 58,3 196 100,0 58,5 197 100,0 58,7 198 100,0 58,9 199 100,0 59,1 200 100,0 59,3 201 100,0 59,5 202 100,0 59,7 203 100,0 59,9 204 100,0 60,1 205 100,0 60,3 206 100,0 60,5 207 100,0 60,7 208 100,0 60,9 209 100,0 61,1 210 100,0 61,2 211 100,0 61,4 212 100,0 61,6 213 100,0 61,8 214 100,0 62,0 215 100,0 62,1 216 100,0 62,3 217 100,0 62,5 218 100,0 62,7 219 100,0 62,8 220 ( 1 ) 100,0 63,0 // // // ( 1 ) FOR HIGHER YIELDS, THE PERCENTAGES ARE OBTAINED BY APPLYING THE RULE SET OUT IN ARTICLE 1 ( 3 ).