Back to EUR-Lex homepage

EUR-Lex Access to European Union law

Back to EUR-Lex homepage

This document is an excerpt from the EUR-Lex website

Use quotation marks to search for an "exact phrase". Append an asterisk (*) to a search term to find variations of it (transp*, 32019R*). Use a question mark (?) instead of a single character in your search term to find variations of it (ca?e finds case, cane, care).
Search tips
Need more search options? Use the Advanced search
You are here

Document 91997E002120

WRITTEN QUESTION No. 2120/97 by Hiltrud BREYER to the Council. Novel food regulation No 258/97 - Authorization requirements

OJ C 82, 17.3.1998, p. 31 (ES, DA, DE, EL, EN, FR, IT, NL, PT, FI, SV)

European Parliament's website

91997E2120

WRITTEN QUESTION No. 2120/97 by Hiltrud BREYER to the Council. Novel food regulation No 258/97 - Authorization requirements

Official Journal C 082 , 17/03/1998 P. 0031


WRITTEN QUESTION E-2120/97 by Hiltrud Breyer (V) to the Council (24 June 1997)

Subject: Novel food regulation No 258/97 - Authorization requirements

Will secondary products which contain only a small, percentage of plant products requiring authorization need to undergo separate authorization (e.g. tomato concentrate in ready made pizzas)?

Answer (20 October 1997)

The Honourable Member is referred to Question No 2118/97 and should note that the term "authorization¨ ("Zulassung¨) does not appear in the text of the Regulation.

Top