32016R1902

Language
- My EUR-Lex
- Sign in
- Register
- My recent searches (0)

This document is an excerpt from the EUR-Lex website

Search tips

Need more search options? Use the Advanced search

EUROPA
EUR-Lex home
Search results
Regulation - 2016/1902 - EN - EUR-Lex

Document 32016R1902

1/1

Help

Commission Regulation (EU) 2016/1902 of 27 October 2016 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acetamiprid, ametoctradin, azoxystrobin, cyfluthrin, difluoroacetic acid, dimethomorph, fenpyrazamine, flonicamid, fluazinam, fludioxonil, flupyradifurone, flutriafol, fluxapyroxad, metconazole, proquinazid, prothioconazole, pyriproxyfen, spirodiclofen and trifloxystrobin in or on certain products (Text with EEA relevance )

C/2016/6497

OJ L 298, 04/11/2016, p. 1–60 (BG, ES, CS, DA, DE, ET, EL, EN, FR, HR, IT, LV, LT, HU, MT, NL, PL, PT, RO, SK, SL, FI, SV)

Legal status of the document In force

ELI: http://data.europa.eu/eli/reg/2016/1902/oj

HTML

PDF

Official Journal

4.11.2016

Official Journal of the European Union

L 298/1

COMMISSION REGULATION (EU) 2016/1902

of 27 October 2016

amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acetamiprid, ametoctradin, azoxystrobin, cyfluthrin, difluoroacetic acid, dimethomorph, fenpyrazamine, flonicamid, fluazinam, fludioxonil, flupyradifurone, flutriafol, fluxapyroxad, metconazole, proquinazid, prothioconazole, pyriproxyfen, spirodiclofen and trifloxystrobin in or on certain products

(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 14(1)(a) thereof,

Whereas:

(1)

For acetamiprid, azoxystrobin, dimethomorph, flonicamid, fludioxonil, flutriafol, metconazole, prothioconazole and trifloxystrobin, maximum residue levels (MRLs) were set in Annex II to Regulation (EC) No 396/2005. For cyfluthrin, MRLs were set in Annex II and Part B of Annex III to that Regulation. For ametoctradin, difluoroacetic acid, fenpyrazamine, fluazinam, flupyradifurone, fluxapyroxad, proquinazid, pyriproxyfen and spirodiclofen, MRLs were set in Part A of Annex III to that Regulation.

(2)

In the context of a procedure for the authorisation of the use of a plant protection product containing the active substance acetamiprid on table olives, tomatoes, gherkins, beans (with pods), peas (with pods), pulses (dry), rapeseeds, olives for oil production and wheat, an application was submitted in accordance with Article 6(1) of Regulation (EC) No 396/2005 for modification of the existing MRLs.

(3)

As regards ametoctradin, such an application was submitted for spring onions. As regards azoxystrobin, such an application was submitted for table and wine grapes. As regards cyfluthrin, such an application was submitted for barley, oat, rye and wheat following the use of beta-cyfluthrin on those products. As regards dimethomorph, such an application was submitted for flowering brassica and ‘spinach and similar leaves’. As regards flonicamid, such an application was submitted for ‘herbs and edible flowers’. As regards fludioxonil, such an application was submitted for ‘lettuce and salad plants’, ‘spinach and similar leaves’, ‘herbs and edible flowers’ and peas (without pods). As regards difluoroacetic acid and flupyradifurone, such an application was submitted for strawberries, blackberries and raspberries following the use of flupyradifurone on those products. As regards proquinazid, such an application was submitted for apples and pears. As regards prothioconazole, such an application was submitted for sunflower seeds. As regards pyriproxyfen, such an application was submitted for bananas. As regards spirodiclofen, such an application was submitted for cranberries and gooseberries. As regards trifloxystrobin, such an application was submitted for celeriacs.

(4)

In accordance with Article 6(2) and (4) of Regulation (EC) No 396/2005 an application was submitted for dimethomorph used on papaya, fenpyrazamine on cane fruits and blueberries, fluazinam on blueberries, flutriafol on strawberries, fluxapyroxad on almonds, Brazil nuts, chestnuts, hazelnuts, macadamia, pecans, pine nut kernels, walnuts, cherries, grapes, strawberries, blueberries, mangoes, ‘other root and tuber vegetables’ of code 0213000, cucurbits, broccoli, Chinese cabbages, mustard greens, cardoons, celeries, Florence fennel, rhubarbs, rice and sugar cane and metconazole on blueberries, potatoes, ‘tropical root and tuber vegetables’, pulses and sunflower seeds. The applicants claim that the authorised uses of those substances on such crops in the United States, Canada and Brazil lead to residues exceeding the MRLs contained in Regulation (EC) No 396/2005 and that higher MRLs are necessary to avoid trade barriers for the importation of those crops.

(5)	In accordance with Article 8 of Regulation (EC) No 396/2005, those applications were evaluated by the Member States concerned and the evaluation reports were forwarded to the Commission.

(6)

The European Food Safety Authority, hereinafter ‘the Authority’, assessed the applications and the evaluation reports, examining in particular the risks to the consumer and, where relevant, to animals and gave reasoned opinions on the proposed MRLs (2). It forwarded those opinions to the Commission and the Member States and made them available to the public.

(7)	The Authority concluded in its reasoned opinion that, as regards the use of fluxapyroxad in root and tuber vegetables other than radishes, the submitted data were not sufficient to set new MRLs. The existing MRLs should therefore be kept.

(8)

As regards proquinazid, the Authority recommended increasing the existing MRLs for liver and kidney in sheep and goat in order to accommodate for the intended uses of that active substance on apples and pears. As no residues of proquinazid are found in ruminant products, it is appropriate to limit the enforcement residue definition to the relevant metabolite only (IN-MU210).

(9)

As regards all other applications, the Authority concluded that all requirements with respect to data were met and that the modifications to the MRLs requested by the applicants were acceptable with regard to consumer safety on the basis of a consumer exposure assessment for 27 specific European consumer groups. It took into account the most recent information on the toxicological properties of the substances. Neither the lifetime exposure to these substances via consumption of all food products that may contain them, nor the short-term exposure due to high consumption of the relevant products showed that there is a risk that the acceptable daily intake or the acute reference dose is exceeded.

(10)

For flupyradifurone, the Authority submitted a conclusion on the peer review of the pesticide risk assessment of the active substance (3). According to the relevant good agricultural practice, the MRL for difluoroacetic acid in lettuce needs to be set at 0.09 mg/kg to adequately address the use of flupyradifurone on that product.

(11)	Based on the reasoned opinions and the conclusion of the Authority and taking into account the factors relevant to the matter under consideration, the appropriate modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005.

(12)	Regulation (EC) No 396/2005 should therefore be amended accordingly.

(13)	The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,

HAS ADOPTED THIS REGULATION:

Article 1

Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 27 October 2016.

For the Commission

The President

Jean-Claude JUNCKER

(1) OJ L 70, 16.3.2005, p. 1.

(2) EFSA scientific reports available online: http://www.efsa.europa.eu:

Reasoned opinion on the modification of the existing maximum residue levels for acetamiprid in various crops. EFSA Journal 2016;14(2):4385 [25 pp.].

Reasoned opinion on the modification of the existing maximum residue level for ametoctradin in spring onions. EFSA Journal 2016;14(4):4448 [19 pp.].

Reasoned opinion on the modification of the existing maximum residue levels for azoxystrobin in grapes. EFSA Journal 2016;14(2):4415 [17 pp.].

Reasoned opinion on the modification of the existing maximum residue levels for beta-cyfluthrin in various cereals. EFSA Journal 2016;14(3):4417 [23 pp.].

Reasoned opinion on the setting of import tolerance for dimethomorph in papaya. EFSA Journal 2016;14(4):4449 [19 pp.].

Reasoned opinion on the modification of the existing maximum residue levels (MRLs) for dimethomorph in various crops. EFSA Journal 2016;14(1):4381 [19 pp.].

Reasoned opinion on the setting import tolerances for fenpyrazamine in blueberries and cane fruits. EFSA Journal 2016;14(2):4384 [20 pp.].

Reasoned opinion on the modification of the existing maximum residue level for flonicamid in herbs and edible flowers. EFSA Journal 2016;14(4):4467 [19 pp.].

Reasoned opinion on the setting of import tolerance for fluazinam in blueberries. EFSA Journal 2016;14(4):4460 [20 pp.].

Reasoned opinion on the modification of the existing maximum residue levels for fludioxonil in various crops. EFSA Journal 2016;14(3):4445 [20 pp.].

Reasoned opinion on the setting of new maximum residue levels for flupyradifurone in strawberries, blackberries and raspberries. EFSA Journal 2016;14(3):4423 [19 pp.].

Reasoned opinion on the setting of import tolerance for flutriafol in strawberries. EFSA Journal 2016;14(3):4427 [20 pp.].

Reasoned opinion on the setting of import tolerances for fluxapyroxad in various crops. EFSA Journal 2016;14(3):4404 [28 pp.].

Reasoned opinion on the modification of the existing maximum residue levels for metconazole in various crops. EFSA Journal 2016;14(4):4451 [23 pp.].

Reasoned opinion on the modification of the existing maximum residue levels for proquinazid in apples, pears and animal commodities. EFSA Journal 2016;14(3):4428 [24 pp.].

Reasoned opinion on the modification of the existing maximum residue levels for prothioconazole in sunflower seeds. EFSA Journal 2015;13(12):4371 [24 pp.].

Reasoned opinion on the modification of the existing maximum residue level for pyriproxyfen in bananas. EFSA Journal 2016;14(2):4387 [18 pp.].

Reasoned opinion on the modification of the existing maximum residue levels (MRLs) for spirodiclofen in berries. EFSA Journal 2016;14(4):4457 [17 pp.].

Reasoned opinion on the modification of the existing maximum residue level (MRL) for trifloxystrobin in celeriacs. EFSA Journal 2016;14(1):4383 [17 pp.].

(3) Conclusion on the peer review of the pesticide risk assessment of the active substance flupyradifurone. EFSA Journal 2015;13(2):4020 [101 pp.].

ANNEX

Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:

(1)

in Annex II, the columns for acetamiprid, azoxystrobin, cyfluthrin, dimethomorph, flonicamid, fludioxonil, flutriafol, metconazole, prothioconazole and trifloxystrobin are replaced by the following:

‘Pesticide residues and maximum residue levels (mg/kg)

Code number

Groups and examples of individual products to which the MRLs apply (1)

Acetamiprid (R)

Azoxystrobin

Cyfluthrin (cyfluthrin including other mixtures of constituent isomers (sum of isomers)) (F)

Dimethomorph (sum of isomers)

Flonicamid(sum of flonicamid, TFNA and TFNG expressed as flonicamid) (R)

Fludioxonil (F) (R)

Flutriafol

Metconazole (sum of isomers) (F)

Prothioconazole (prothioconazole-desthio (sum of isomers)) (F)

Trifloxystrobin (A) (F) (R)

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(11)

(12)

0100000

FRUITS, FRESH or FROZEN; TREE NUTS

0110000

Citrus fruits

0,9

0,02 (*1)

0,15 (+)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,5

0110010

Grapefruits

0,01 (*1)

0110020

Oranges

0,8

0110030

Lemons

0,01 (*1)

0110040

Limes

0,01 (*1)

0110050

Mandarins

0,01 (*1)

0110990

Others

0,01 (*1)

0120000

Tree nuts

0,07

0,02 (*1)

0,06 (*1)

0,02 (*1)

0,05 (*1)

0,02 (*1)

0,02

0120010

Almonds

0,01

0,01 (*1)

0120020

Brazil nuts

0,01

0,01 (*1)

0120030

Cashew nuts

0,01

0,01 (*1)

0120040

Chestnuts

0,01

0,01 (*1)

0120050

Coconuts

0,01

0,01 (*1)

0120060

Hazelnuts/cobnuts

0,01

0,01 (*1)

0120070

Macadamias

0,01

0,01 (*1)

0120080

Pecans

0,01

0,01 (*1)

0120090

Pine nut kernels

0,01

0,01 (*1)

0120100

Pistachios

0,2

0120110

Walnuts

0,01

0,01 (*1)

0120990

Others

0,01

0,01 (*1)

0130000

Pome fruits

0,8

0,01 (*1)

0,2

0,01 (*1)

0,3

0,4 (+)

0,02 (*1)

0,01 (*1)

0,7

0130010

Apples

0130020

Pears

0130030

Quinces

0130040

Medlars

(*2)

0130050

Loquats/Japanese medlars

(*2)

0130990

Others

0140000

Stone fruits

0,01 (*1)

0140010

Apricots

0,8

0,3

0,03 (*1)

0,01 (*1)

0,1

0140020

Cherries (sweet)

1,5

0,2

0,4 (+)

0,2

0140030

Peaches

0,8

0,3

0,4

0,6

0,1

0140040

Plums

0,03

0,2

0,3 (+)

0,4

0,02 (*1)

0140990

Others

0,01 (*1)

0,02 (*1)

0,03 (*1)

0,01 (*1)

0,02 (*1)

0150000

Berries and small fruits

0,03 (*1)

0151000

(a)

grapes

0,5

0,3

0,02 (*1)

0,01 (*1)

0151010

Table grapes

0,8

0151020

Wine grapes

1,5 (+)

0152000

(b)	strawberries

0,5

0,02 (*1)

0,7

4 (+)

1,5

0,02 (*1)

0,01 (*1)

0153000

(c)	cane fruits

0,02 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0153010

Blackberries

0,05 (+)

0153020

Dewberries

0,01 (*1)

0153030

Raspberries (red and yellow)

0,05 (+)

0153990

Others

0,01 (*1)

0154000

(d)	other small fruits and berries

0,02 (*1)

0,01 (*1)

0154010

Blueberries

0,4

0,01 (*1)

0154020

Cranberries

0,5

0,02 (*1)

0,15

0,01 (*1)

0154030

Currants (black, red and white)

0,02 (*1)

0,01 (*1)

1,5 (+)

0154040

Gooseberries (green, red and yellow)

0,02 (*1)

0,01 (*1)

1,5 (+)

0154050

Rose hips

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0154060

Mulberries (black and white)

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0154070

Azaroles/Mediterranean medlars

0,01 (*1)

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0154080

Elderberries

(*2)

0,8

0,02 (*1)

0,01 (*1)

0154990

Others

0,01 (*1)

0,02 (*1)

0,01 (*1)

0160000

Miscellaneous fruits with

0,02 (*1)

0,03 (*1)

0,01 (*1)

0161000

(a)	edible peel

0,01 (*1)

0,02 (*1)

0161010

Dates

0,01 (*1)

0161020

Figs

0,03

0,01 (*1)

0161030

Table olives

0,9

0,01 (*1)

0,3

0161040

Kumquats

0,01 (*1)

0161050

Carambolas

0,01 (*1)

0,1

(*2)

0,01 (*1)

0161060

Kaki/Japanese persimmons

0,01 (*1)

(*2)

0,01 (*1)

0161070

Jambuls/jambolans

0,01 (*1)

(*2)

0,01 (*1)

0161990

Others

0,01 (*1)

0162000

(b)	inedible peel, small

0,01 (*1)

0,02 (*1)

0162010

Kiwi fruits (green, red, yellow)

0,01 (*1)

0162020

Litchis/lychees

0,01 (*1)

0162030

Passionfruits/maracujas

0,01 (*1)

4 (+)

0162040

Prickly pears/cactus fruits

0,01 (*1)

(*2)

0,01 (*1)

0162050

Star apples/cainitos

0,01 (*1)

(*2)

0,01 (*1)

0162060

American persimmons/Virginia kaki

0,01 (*1)

(*2)

0,01 (*1)

0162990

Others

0,01 (*1)

0163000

(c)	inedible peel, large

0163010

Avocados

0,01 (*1)

0,4

0,01 (*1)

0,02 (*1)

0,01 (*1)

0163020

Bananas

0,4

0,01 (*1)

0,3

0,1

0,05

0163030

Mangoes

0,01 (*1)

0,7

0,01 (*1)

0,02 (*1)

0,01 (*1)

0163040

Papayas

0,01 (*1)

0,3

0,7

0,01 (*1)

0,02 (*1)

0,6

0163050

Granate apples/pomegranates

0,01 (*1)

0,02 (*1)

0,01 (*1)

0163060

Cherimoyas

0,01 (*1)

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0163070

Guavas

0,01 (*1)

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0163080

Pineapples

0,01 (*1)

0,02 (*1)

0,01 (*1)

0163090

Breadfruits

0,01 (*1)

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0163100

Durians

0,01 (*1)

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0163110

Soursops/guanabanas

0,01 (*1)

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0163990

Others

0,01 (*1)

0,02 (*1)

0,01 (*1)

0200000

VEGETABLES, FRESH or FROZEN

0210000

Root and tuber vegetables

0,01 (*1)

0211000

(a)

potatoes

0,04

0,05

0,09

0,01 (*1)

0,04 (*1)

0,02 (*1)

0,02

0212000

(b)	tropical root and tuber vegetables

0,02 (*1)

0,01 (*1)

0,03 (*1)

0,01 (*1)

0,04 (*1)

0,01 (*1)

0212010

Cassava roots/manioc

0,01 (*1)

0212020

Sweet potatoes

0212030

Yams

0212040

Arrowroots

(*2)

0,01 (*1)

0212990

Others

0,01 (*1)

0213000

(c)	other root and tuber vegetables except sugar beets

0,02 (*1)

0,03 (*1)

0,02 (*1)

0213010

Beetroots

0,01 (*1)

0,06 (+)

0,1 (+)

0,02

0213020

Carrots

0,01 (*1)

0,1 (+)

0,1

0213030

Celeriacs/turnip rooted celeries

0,01 (*1)

0,2

0,01 (*1)

0,03

0213040

Horseradishes

0,01 (*1)

0,1 (+)

0,08

0213050

Jerusalem artichokes

0,01 (*1)

0213060

Parsnips

0,01 (*1)

0,1 (+)

0,04

0213070

Parsley roots/Hamburg roots parsley

0,01 (*1)

0,1 (+)

0,08

0213080

Radishes

1,5

0,3

0,01 (*1)

0,08

0213090

Salsifies

0,01 (*1)

0,1 (+)

0,04

0213100

Swedes/rutabagas

0,01 (*1)

0,1 (+)

0,04

0213110

Turnips

0,01 (*1)

0,1 (+)

0,04

0213990

Others

0,01 (*1)

0220000

Bulb vegetables

0,02 (*1)

0,03 (*1)

0,01 (*1)

0,02 (*1)

0220010

Garlic

0,02

0,6

0,02

0,01 (*1)

0220020

Onions

0,02

0,6

0,5

0,05 (+)

0,01 (*1)

0220030

Shallots

0,01 (*1)

0,6

0,02

0,05 (+)

0,01 (*1)

0220040

Spring onions/green onions and Welsh onions

0,01 (*1)

0,1

0220990

Others

0,01 (*1)

0,15

0,01 (*1)

0230000

Fruiting vegetables

0231000

(a)

solanacea

0,02 (*1)

0,01 (*1)

0231010

Tomatoes

0,5

0,05

0,5 (+)

0,6 (+)

0,7

0231020

Sweet peppers/bell peppers

0,3

0,4 (+)

0231030

Aubergines/eggplants

0,2

0,1

0,5 (+)

0,4

0,01 (*1)

0,7

0231040

Okra/lady's fingers

0,2

0,02 (*1)

0,03 (*1)

0,01 (*1)

0231990

Others

0,2

0,02 (*1)

0,03 (*1)

0,01 (*1)

0232000

(b)	cucurbits with edible peel

0,5

0,4

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,3

0232010

Cucumbers

0,3

0,1

(+)

0232020

Gherkins

0,6

0,1

(+)

0232030

Courgettes

0,3

0,1

(+)

0232990

Others

0,3

0,02 (*1)

0233000

(c)	cucurbits with inedible peel

0,2

0,02 (*1)

0,5

0,4 (+)

0,3

0,01 (*1)

0,3

0233010

Melons

0,2 (+)

0,05 (+)

0233020

Pumpkins

0,01 (*1)

0,02 (*1)

0233030

Watermelons

0,2 (+)

0,02 (*1)

0233990

Others

0,01 (*1)

0,02 (*1)

0234000

(d)	sweet corn

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,03 (*1)

0,01 (*1)

0,02 (*1)

0,02

0,01 (*1)

0239000

(e)	other fruiting vegetables

0,2

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,03 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0240000

Brassica vegetables (excluding brassica roots and brassica baby leaf crops)

0,01 (*1)

0,02 (*1)

0241000

(a)	flowering brassica

0,4

0,05

0,03 (*1)

0,05 (+)

0,5

0241010

Broccoli

0,7

0241020

Cauliflowers

0,6

0,01 (*1)

0241990

Others

0,6

0,01 (*1)

0242000

(b)	head brassica

0242010

Brussels sprouts

0,05

0,2

0,01 (*1)

0,6

0,01 (*1)

0,1 (+)

0,6

0242020

Head cabbages

0,7

0,3

0,03 (*1)

0,09 (+)

0,5

0242990

Others

0,01 (*1)

0,2

0,01 (*1)

0,03 (*1)

0,01 (*1)

0243000

(c)	leafy brassica

1,5

0,3

0,03 (*1)

0,01 (*1)

3 (+)

0243010

Chinese cabbages/pe-tsai

0243020

Kales

0,01 (*1)

0243990

Others

0,01 (*1)

0244000

(d)	kohlrabies

0,01 (*1)

0,02 (*1)

0,02

0,03 (*1)

0,01 (*1)

0250000

Leaf vegetables, herbs and edible flowers

0251000

(a)	lettuces and salad plants

0,03 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0251010

Lamb's lettuces/corn salads

(+)

0,01 (*1)

0251020

Lettuces

0251030

Escaroles/broad-leaved endives

1,5

(+)

15 (+)

0251040

Cresses and other sprouts and shoots

(+)

0,01 (*1)

0251050

Land cresses

(+)

(*2)

0,01 (*1)

0251060

Roman rocket/rucola

(+)

0,01 (*1)

0251070

Red mustards

(+)

(*2)

0,01 (*1)

0251080

Baby leaf crops (including brassica species)

(+)

0251990

Others

0,01 (*1)

0252000

(b)	spinaches and similar leaves

0,03 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0252010

Spinaches

0,02 (*1)

0252020

Purslanes

(*2)

0252030

Chards/beet leaves

0,02 (*1)

0252990

Others

0,01 (*1)

0,02 (*1)

0253000

(c)	grape leaves and similar species

0,01 (*1)

(*2)

0,01 (*1)

0,03 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0254000

(d)	watercresses

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,03 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0255000

(e)	witloofs/Belgian endives

0,01 (*1)

0,3

0,02 (*1)

0,05

0,03 (*1)

0,02

0,01 (*1)

0,02 (*1)

0,01 (*1)

0256000

(f)	herbs and edible flowers

0,02 (*1)

0,05 (*1)

0,02 (*1)

15 (+)

0256010

Chervil

0256020

Chives

0256030

Celery leaves

0256040

Parsley

0256050

Sage

(*2)

0256060

Rosemary

(*2)

0256070

Thyme

(*2)

0256080

Basil and edible flowers

(*2)

0256090

Laurel/bay leave

(*2)

0256100

Tarragon

(*2)

0256990

Others

0260000

Legume vegetables

0,01 (*1)

0,02 (*1)

0,01 (*1)

0260010

Beans (with pods)

0,6

0,1

0,01 (*1)

0,03 (*1)

1 (+)

0260020

Beans (without pods)

0,3

0,05

0,04

0,03 (*1)

0,4

0,01 (*1)

0260030

Peas (with pods)

0,6

0,2

0,01 (*1)

0,03 (*1)

0,01 (*1)

0260040

Peas (without pods)

0,3

0,05

0,15

0,7

0,3

0,01 (*1)

0260050

Lentils

0,01 (*1)

0,05

0,01 (*1)

0,03 (*1)

0,05

0,01 (*1)

0260990

Others

0,01 (*1)

0,05

0,01 (*1)

0,03 (*1)

0,01 (*1)

0270000

Stem vegetables

0,03 (*1)

0,01 (*1)

0,02 (*1)

0270010

Asparagus

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,05

0270020

Cardoons

0,01 (*1)

0,02 (*1)

0,01 (*1)

0270030

Celeries

1,5

0,02 (*1)

1,5

0,01 (*1)

0270040

Florence fennels

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,05

0,01 (*1)

0270050

Globe artichokes

0,7

0,2

0,01 (*1)

0,3

0270060

Leeks

0,01 (*1)

0,02 (*1)

1,5

0,01 (*1)

0,06 (+)

0,7

0270070

Rhubarbs

0,01 (*1)

0,6

0,02 (*1)

0,01 (*1)

0270080

Bamboo shoots

0,01 (*1)

(*2)

0,01 (*1)

0270090

Palm hearts

0,01 (*1)

(*2)

0,01 (*1)

0270990

Others

0,01 (*1)

0,02 (*1)

0,01 (*1)

0280000

Fungi, mosses and lichens

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,03 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0280010

Cultivated fungi

0280020

Wild fungi

0280990

Mosses and lichens

0290000

Algae and prokaryotes organisms

0,01 (*1)

(*2)

0,01 (*1)

0,03 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0300000

PULSES

0,15

0,02 (*1)

0,01 (*1)

0,03 (*1)

0,01 (*1)

0,15

0,01 (*1)

0300010

Beans

0,5

0,05 (+)

0300020

Lentils

0,4

1 (+)

0300030

Peas

0,4

1 (+)

0300040

Lupins/lupini beans

0,4

1 (+)

0300990

Others

0,4

0,01 (*1)

0400000

OILSEEDS AND OIL FRUITS

0,02 (*1)

0,01 (*1)

0401000

Oilseeds

0401010

Linseeds

0,01 (*1)

0,02 (*1)

0,06 (*1)

0,02 (*1)

0,2

0,09 (+)

0,01 (*1)

0401020

Peanuts/groundnuts

0,01 (*1)

0,2

0,02 (*1)

0,06 (*1)

0,15

0,05 (*1)

0,02 (*1) (+)

0,02

0401030

Poppy seeds

0,01 (*1)

0,5

0,02 (*1)

0,06 (*1)

0,02 (*1)

0,15

0,09 (+)

0,01 (*1)

0401040

Sesame seeds

0,01 (*1)

0,02 (*1)

0,06 (*1)

0,02 (*1)

0,05 (*1)

0,02 (*1)

0,01 (*1)

0401050

Sunflower seeds

0,01 (*1)

0,5

0,02 (*1)

0,06 (*1)

0,02 (*1)

0,7

0,2

0,01 (*1)

0401060

Rapeseeds/canola seeds

0,4

0,5

0,05

0,06 (*1)

0,5

0,2

0,15 (+)

0,01 (*1)

0401070

Soyabeans

0,01 (*1)

0,5

0,03

0,06 (*1)

0,4

0,05 (*1)

0,2

0,01 (*1)

0401080

Mustard seeds

0,01 (*1)

0,5

0,02 (*1)

0,06 (*1)

0,5

0,2

0,09 (+)

0,01 (*1)

0401090

Cotton seeds

0,7

0,02 (*1)

0,2

0,02 (*1)

0,3

0,02 (*1)

0,01 (*1)

0401100

Pumpkin seeds

0,01 (*1)

0,02 (*1)

0,06 (*1)

0,02 (*1)

0,05 (*1)

0,02 (*1)

0,01 (*1)

0401110

Safflower seeds

0,01 (*1)

(*2)

0,06 (*1)

0,02 (*1)

0,05 (*1)

0,02 (*1)

0,01 (*1)

0401120

Borage seeds

0,01 (*1)

(*2)

0,06 (*1)

0,02 (*1)

0,05 (*1)

0,02 (*1)

0,01 (*1)

0401130

Gold of pleasure seeds

0,01 (*1)

0,5

(*2)

0,06 (*1)

0,5

0,05 (*1)

0,04 (+)

0,01 (*1)

0401140

Hemp seeds

0,01 (*1)

0,02 (*1)

0,06 (*1)

0,02 (*1)

0,05 (*1)

0,02 (*1)

0,01 (*1)

0401150

Castor beans

0,01 (*1)

(*2)

0,06 (*1)

0,02 (*1)

0,05 (*1)

0,02 (*1)

0,01 (*1)

0401990

Others

0,01 (*1)

0,02 (*1)

0,06 (*1)

0,02 (*1)

0,05 (*1)

0,02 (*1)

0,01 (*1)

0402000

Oil fruits

0,01 (*1)

0,02 (*1)

0,06 (*1)

0,02 (*1)

0,05 (*1)

0,02 (*1)

0402010

Olives for oil production

0,9

0,3

0402020

Oil palms kernels

0,01 (*1)

(*2)

0,01 (*1)

0402030

Oil palms fruits

0,01 (*1)

(*2)

0,01 (*1)

0402040

Kapok

0,01 (*1)

(*2)

0,01 (*1)

0402990

Others

0,01 (*1)

0500000

CEREALS

0,01 (*1)

0500010

Barley

0,01 (*1)

1,5

0,3

0,4

0,15

0,4

0,2 (+)

0,5

0500020

Buckwheat and other pseudo-cereals

0,01 (*1)

0,02 (*1)

0,03 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0500030

Maize/corn

0,01 (*1)

0,02

0,05 (*1)

0,03 (*1)

0,01 (*1)

0,1

0,02

0500040

Common millet/proso millet

0,01 (*1)

0,02 (*1)

0,03 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0500050

Oat

0,01 (*1)

1,5

0,3

0,4

0,01 (*1)

0,4

0,05 (+)

0,4 (+)

0500060

Rice

0,01 (*1)

0,02 (*1)

0,03 (*1)

1,5 (+)

0,02 (*1)

0,01 (*1)

0500070

Rye

0,01 (*1)

0,5

0,04

2 (+)

0,15

0,06

0,05 (+)

0,3

0500080

Sorghum

0,01 (*1)

0,02 (*1)

0,03 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0500090

Wheat

0,1

0,5

0,04

2 (+)

0,15

0,1 (+)

0,3

0500990

Others

0,01 (*1)

0,02 (*1)

0,03 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0600000

TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS

0,05 (*1)

0,1 (*1)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0610000

Teas

0,05 (*1)

0620000

Coffee beans

0,03

(*2)

0,05 (*1)

0,15

0630000

Herbal infusions from

(*2)

0,05 (*1)

0631000

(a)

flowers

(*2)

0,05 (*1)

0631010

Chamomile

(*2)

0631020

Hibiscus/roselle

(*2)

0631030

Rose

(*2)

0631040

Jasmine

(*2)

0631050

Lime/linden

(*2)

0631990

Others

(*2)

0632000

(b)	leaves and herbs

(*2)

0,05 (*1)

0632010

Strawberry

(*2)

0632020

Rooibos

(*2)

0632030

Mate/maté

(*2)

0632990

Others

(*2)

0633000

(c)

roots

0,3

(*2)

0633010

Valerian

(*2)

0633020

Ginseng

(*2)

0633990

Others

(*2)

0639000

(d)	any other parts of the plant

0,05 (*1)

(*2)

0,05 (*1)

0640000

Cocoa beans

0,05 (*1)

(*2)

0,05 (*1)

0650000

Carobs/Saint John's breads

0,05 (*1)

(*2)

0,05 (*1)

0700000

HOPS

0,05 (*1)

3 (+)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0800000

SPICES

(*2)

0810000

Seed spices

0,05 (*1)

0,3

(*2)

0,1 (*1)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0810010

Anise/aniseed

(*2)

0810020

Black caraway/black cumin

(*2)

0810030

Celery

(*2)

0810040

Coriander

(*2)

0810050

Cumin

(*2)

0810060

Dill

(*2)

0810070

Fennel

(*2)

0810080

Fenugreek

(*2)

0810090

Nutmeg

(*2)

0,05 (*1)

0810990

Others

(*2)

0820000

Fruit spices

0,05 (*1)

0,3

(*2)

0,1 (*1)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0820010

Allspice/pimento

(*2)

0,05 (*1)

0820020

Sichuan pepper

(*2)

0,05 (*1)

0820030

Caraway

(*2)

0820040

Cardamom

(*2)

0,05 (*1)

0820050

Juniper berry

(*2)

0,05 (*1)

0820060

Peppercorn (black, green and white)

(*2)

0,05 (*1)

0820070

Vanilla

(*2)

0,05 (*1)

0820080

Tamarind

(*2)

0,05 (*1)

0820990

Others

(*2)

0,05 (*1)

0830000

Bark spices

0,05 (*1)

(*2)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0830010

Cinnamon

(*2)

0830990

Others

(*2)

0840000

Root and rhizome spices

(*2)

0840010

Liquorice

0,05 (*1)

(*2)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0840020

Ginger

0,05 (*1)

(*2)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0840030

Turmeric/curcuma

0,05 (*1)

(*2)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0840040

Horseradish

(+)

(*2)

(+)

0840990

Others

0,05 (*1)

(*2)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0850000

Bud spices

0,05 (*1)

(*2)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0850010

Cloves

(*2)

0850020

Capers

(*2)

0850990

Others

(*2)

0860000

Flower pistil spices

0,05 (*1)

(*2)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0860010

Saffron

(*2)

0860990

Others

(*2)

0870000

Aril spices

0,05 (*1)

(*2)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0,1 (*1)

0,05 (*1)

0870010

Mace

(*2)

0870990

Others

(*2)

0900000

SUGAR PLANTS

0,01 (*1)

(*2)

0,01 (*1)

0,03 (*1)

0,01 (*1)

0900010

Sugar beet roots

0,2

(*2)

0,06

0,02

0900020

Sugar canes

0,01 (*1)

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0900030

Chicory roots

0,09

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0900990

Others

0,01 (*1)

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

1000000

PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

(+)

1010000

Tissues from

0,01 (*1)

0,02 (*1)

1011000

(a)

swine

(+)

0,04

1011010

Muscle

0,02 (*1)

0,01 (*1)

0,05

0,02 (*1)

0,01 (*1)

(+)

1011020

Fat tissue

0,02 (*1)

0,05

0,2

0,02 (*1)

0,05 (*1)

0,01 (*1)

(+)

1011030

Liver

0,1 (*1)

0,07

0,05

0,03

0,05 (*1)

0,1 (+)

0,5 (+)

(+)

1011040

Kidney

0,1 (*1)

0,07

0,05

0,03

0,05 (*1)

0,01 (*1)

0,5 (+)

(+)

1011050

Edible offals (other than liver and kidney)

0,02 (*1)

0,07

0,05

0,03

0,05 (*1)

0,01 (*1)

0,5 (+)

1011990

Others

0,02 (*1)

0,01 (*1)

0,05

0,03

0,05 (*1)

0,01 (*1)

0,5 (+)

1012000

(b)

bovine

(+)

1012010

Muscle

0,05

0,01 (*1)

0,05

0,03

0,04

0,01 (*1)

0,04 (+)

1012020

Fat tissue

0,05

0,2

0,02 (*1)

0,2

0,01 (*1)

0,06 (+)

1012030

Liver

0,1 (*1)

0,07

0,05

0,04

0,2

0,3 (+)

0,5 (+)

0,07 (+)

1012040

Kidney

0,2

0,07

0,05

0,04

0,2

0,01 (*1)

0,5 (+)

0,04 (+)

1012050

Edible offals (other than liver and kidney)

0,02 (*1)

0,07

0,05

0,04

0,05 (*1)

0,01 (*1)

0,5 (+)

0,07

1012990

Others

0,02 (*1)

0,01 (*1)

0,05

0,04

0,05 (*1)

0,01 (*1)

0,5 (+)

0,02 (*1)

1013000

(c)

sheep

(+)

1013010

Muscle

0,05

0,01 (*1)

0,05

0,03

0,04

0,01 (*1)

0,04 (+)

1013020

Fat tissue

0,05

0,2

0,02 (*1)

0,2

0,01 (*1)

0,06 (+)

1013030

Liver

0,1 (*1)

0,07

0,05

0,04

0,2

0,3 (+)

0,5 (+)

0,07 (+)

1013040

Kidney

0,2

0,07

0,05

0,04

0,2

0,01 (*1)

0,5 (+)

0,04 (+)

1013050

Edible offals (other than liver and kidney)

0,02 (*1)

0,07

0,05

0,04

0,05 (*1)

0,01 (*1)

0,5 (+)

0,07

1013990

Others

0,02 (*1)

0,01 (*1)

0,05

0,04

0,05 (*1)

0,01 (*1)

0,5 (+)

0,02 (*1)

1014000

goat

(+)

1014010

Muscle

0,05

0,01 (*1)

0,05

0,03

0,04

0,01 (*1)

0,04 (+)

1014020

Fat tissue

0,05

0,2

0,02 (*1)

0,2

0,01 (*1)

0,06 (+)

1014030

Liver

0,1 (*1)

0,07

0,05

0,04

0,2

0,3 (+)

0,5 (+)

0,07 (+)

1014040

Kidney

0,2

0,07

0,05

0,04

0,2

0,01 (*1)

0,5 (+)

0,04 (+)

1014050

Edible offals (other than liver and kidney)

0,02 (*1)

0,07

0,05

0,04

0,05 (*1)

0,01 (*1)

0,5 (+)

0,07

1014990

Others

0,02 (*1)

0,01 (*1)

0,05

0,04

0,05 (*1)

0,01 (*1)

0,5 (+)

0,02 (*1)

1015000

(e)

equine

(*2)

1015010

Muscle

0,05

0,01 (*1)

(*2)

0,03

0,01 (*1)

0,04

1015020

Fat tissue

0,05

(*2)

0,02 (*1)

0,2

0,01 (*1)

0,06

1015030

Liver

0,1 (*1)

0,07

(*2)

0,04

0,2

0,3 (+)

0,5 (+)

0,07

1015040

Kidney

0,2

0,07

(*2)

0,04

0,2

0,01 (*1)

0,5 (+)

0,04

1015050

Edible offals (other than liver and kidney)

0,02 (*1)

0,07

(*2)

0,04

0,05 (*1)

0,01 (*1)

0,5 (+)

0,07

1015990

Others

0,02 (*1)

0,01 (*1)

(*2)

0,04

0,05 (*1)

0,01 (*1)

0,5 (+)

0,02 (*1)

1016000

(f)

poultry

0,01 (*1) (+)

0,05

0,01 (*1)

0,04

1016010

Muscle

0,02 (*1)

0,03

0,01 (*1)

(+)

1016020

Fat tissue

0,02 (*1)

0,03

0,05 (*1)

(+)

1016030

Liver

0,1 (*1)

0,03

0,05 (*1)

(+)

1016040

Kidney

0,1 (*1)

0,02 (*1)

0,05 (*1)

1016050

Edible offals (other than liver and kidney)

0,02 (*1)

0,03

0,05 (*1)

1016990

Others

0,02 (*1)

0,03

0,05 (*1)

1017000

(g)	other farmed terrestrial animals

(*2)

1017010

Muscle

0,05

0,01 (*1)

(*2)

0,03

0,01 (*1)

0,04

1017020

Fat tissue

0,05

(*2)

0,02 (*1)

0,2

0,01 (*1)

0,06

1017030

Liver

0,1 (*1)

0,07

(*2)

0,04

0,2

0,3 (+)

0,5 (+)

0,07

1017040

Kidney

0,2

0,07

(*2)

0,04

0,2

0,01 (*1)

0,5 (+)

0,04

1017050

Edible offals (other than liver and kidney)

0,02 (*1)

0,07

(*2)

0,04

0,05 (*1)

0,01 (*1)

0,5 (+)

0,07

1017990

Others

0,02 (*1)

0,01 (*1)

(*2)

0,04

0,05 (*1)

0,01 (*1)

0,5 (+)

0,02 (*1)

1020000

Milk

0,05

0,01 (*1) (+)

0,02 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1) (+)

0,02 (*1)

1020010

Cattle

(+)

1020020

Sheep

(+)

1020030

Goat

(+)

1020040

Horse

1020990

Others

1030000

Birds eggs

0,02 (*1)

0,01 (*1) (+)

0,02 (*1)

0,01 (*1)

0,04

0,05 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,04 (+)

1030010

Chicken

1030020

Duck

(*2)

1030030

Geese

(*2)

1030040

Quail

(*2)

1030990

Others

(*2)

1040000

Honey and other apiculture products

0,05 (*1)

(*2)

0,05 (*1)

1050000

Amphibians and Reptiles

0,02 (*1)

0,01 (*1)

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,02 (*1)

1060000

Terrestrial invertebrate animals

0,02 (*1)

0,01 (*1)

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,02 (*1)

1070000

Wild terrestrial vertebrate animals

0,02 (*1)

0,01 (*1)

(*2)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,02 (*1)

0,01 (*1)

0,02 (*1)

(F)

Fat soluble

Acetamiprid (R)

(R)

The residue definition differs for the following combinations pesticide-code number:

Acetamiprid — code 1000000 except 1040000 : Sum of acetamiprid and N-desmethyl-acetamiprid (IM-2-1), expressed as acetamiprid

(+)

The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040 ) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040 ) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.

0840040

Horseradish

(+)

The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 5 February 2016, or, if that information is not submitted by that date, the lack of it.

1000000

PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

1010000

Tissues from

1011000

(a)

swine

1011010

Muscle

1011020

Fat tissue

1011030

Liver

1011040

Kidney

1011050

Edible offals (other than liver and kidney)

1011990

Others

1012000

(b)

bovine

1012010

Muscle

1012020

Fat tissue

1012030

Liver

1012040

Kidney

1012050

Edible offals (other than liver and kidney)

1012990

Others

1013000

(c)

sheep

1013010

Muscle

1013020

Fat tissue

1013030

Liver

1013040

Kidney

1013050

Edible offals (other than liver and kidney)

1013990

Others

1014000

goat

1014010

Muscle

1014020

Fat tissue

1014030

Liver

1014040

Kidney

1014050

Edible offals (other than liver and kidney)

1014990

Others

1015000

(e)

equine

1015010

Muscle

1015020

Fat tissue

1015030

Liver

1015040

Kidney

1015050

Edible offals (other than liver and kidney)

1015990

Others

1016000

(f)

poultry

1016010

Muscle

1016020

Fat tissue

1016030

Liver

1016040

Kidney

1016050

Edible offals (other than liver and kidney)

1016990

Others

1017000

(g)	other farmed terrestrial animals

1017010

Muscle

1017020

Fat tissue

1017030

Liver

1017040

Kidney

1017050

Edible offals (other than liver and kidney)

1017990

Others

1020000

Milk

1020010

Cattle

1020020

Sheep

1020030

Goat

1020040

Horse

1020990

Others

1030000

Birds eggs

1030010

Chicken

1030020

Duck

1030030

Geese

1030040

Quail

1030990

Others

1040000

Honey and other apiculture products

1050000

Amphibians and Reptiles

1060000

Terrestrial invertebrate animals

1070000

Wild terrestrial vertebrate animals

Azoxystrobin

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2017, or, if that information is not submitted by that date, the lack of it.

0251010	Lamb's lettuces/corn salads
0251030	Escaroles/broad-leaved endives
0251040	Cresses and other sprouts and shoots
0251050	Land cresses
0251060	Roman rocket/rucola
0251070	Red mustards
0251080	Baby leaf crops (including brassica species)

(+)

0840040

Horseradish

(+)

The European Food Safety Authority identified some information on toxicity of metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2017, or, if that information is not submitted by that date, the lack of it.

1011000

(a)

swine

1011010

Muscle

1011020

Fat tissue

1011030

Liver

1011040

Kidney

1011050

Edible offals (other than liver and kidney)

1011990

Others

1012000

(b)

bovine

1012010

Muscle

1012020

Fat tissue

1012030

Liver

1012040

Kidney

1012050

Edible offals (other than liver and kidney)

1012990

Others

1013000

(c)

sheep

1013010

Muscle

1013020

Fat tissue

1013030

Liver

1013040

Kidney

1013050

Edible offals (other than liver and kidney)

1013990

Others

1014000

goat

1014010

Muscle

1014020

Fat tissue

1014030

Liver

1014040

Kidney

1014050

Edible offals (other than liver and kidney)

1014990

Others

1016000

(f)

poultry

1016010

Muscle

1016020

Fat tissue

1016030

Liver

1016040

Kidney

1016050

Edible offals (other than liver and kidney)

1016990

Others

1020000

Milk

1020010

Cattle

1020020

Sheep

1020030

Goat

1020040

Horse

1020990

Others

1030000

Birds eggs

1030010

Chicken

1030020

Duck

1030030

Geese

1030040

Quail

1030990

Others

Dimethomorph (sum of isomers)

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 13 July 2015, or, if that information is not submitted by that date, the lack of it.

0153010	Blackberries
0153030	Raspberries (red and yellow)

(+)

0840040

Horseradish

Flonicamid(sum of flonicamid, TFNA and TFNG expressed as flonicamid) (R)

(R)

The residue definition differs for the following combinations pesticide-code number:

Flonicamid — code 1000000 , except code 1040000 : Sum of flonicamid and TFNA-AM, expressed as flonicamid

(+)

The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.

0110000	Citrus fruits
0110010	Grapefruits
0110020	Oranges
0110030	Lemons
0110040	Limes
0110050	Mandarins
0110990	Others

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.

0140020

Cherries (sweet)

0140040

Plums

0231010

Tomatoes

0231030

Aubergines/eggplants

0232030

Courgettes

0233000

(c)	cucurbits with inedible peel

0233010

Melons

0233020

Pumpkins

0233030

Watermelons

0233990

Others

(+)

The European Food Safety Authority identified some information on hydrolysis study in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.

0500070	Rye
0500090	Wheat

(+)

The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.

0700000

HOPS

(+)

0840040

Horseradish

Fludioxonil (F) (R)

(R)

The residue definition differs for the following combinations pesticide-code number:

Fludioxonil — code 1000000 except 1040000 : sum of fludioxonil and its metabolites oxidized to metabolite 2,2-difluoro-benzo[1,3]dioxole-4 carboxylic acid

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 30 January 2016, or, if that information is not submitted by that date, the lack of it.

0152000

(b)	strawberries

(+)

0840040

Horseradish

(+)

The European Food Safety Authority identified some information on a livestock feeding study as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 30 January 2016, or, if that information is not submitted by that date, the lack of it.

1012000

(b)

bovine

1012010

Muscle

1012020

Fat tissue

1012030

Liver

1012040

Kidney

1012050

Edible offals (other than liver and kidney)

1012990

Others

1013000

(c)

sheep

1013010

Muscle

1013020

Fat tissue

1013030

Liver

1013040

Kidney

1013050

Edible offals (other than liver and kidney)

1013990

Others

1014000

goat

1014010

Muscle

1014020

Fat tissue

1014030

Liver

1014040

Kidney

1014050

Edible offals (other than liver and kidney)

1014990

Others

Flutriafol

(+)

The European Food Safety Authority identified some information on the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.

0130000	Pome fruits
0130010	Apples
0130020	Pears
0130030	Quinces
0130040	Medlars
0130050	Loquats/Japanese medlars
0130990	Others
0151020	Wine grapes

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.

0213010

Beetroots

(+)

The European Food Safety Authority identified some information on residue trials and on the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.

0231010

Tomatoes

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.

0233010	Melons
0233030	Watermelons
0500060	Rice

(+)

0840040

Horseradish

(+)

The European Food Safety Authority identified some information on the storage conditions of the samples from the feeding studies as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.

1011030

Liver

(+)

The European Food Safety Authority identified some information on ruminant metabolism and storage conditions of the samples from the feeding studies as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.

1012030	Liver
1013030	Liver
1014030	Liver

(+)

1015030

Liver

(+)

1017030

Liver

Metconazole (sum of isomers) (F)

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 17 August 2015, or, if that information is not submitted by that date, the lack of it.

0233010

Melons

(+)

0840040

Horseradish

Prothioconazole (prothioconazole-desthio (sum of isomers)) (F)

(+)

The European Food Safety Authority identified some information on residue trials and storage stability data complying with the proposed residue definition as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.

0213010	Beetroots
0213020	Carrots
0213040	Horseradishes
0213060	Parsnips
0213070	Parsley roots/Hamburg roots parsley
0213090	Salsifies
0213100	Swedes/rutabagas
0213110	Turnips
0220020	Onions

(+)

The European Food Safety Authority identified some information on analytical methods and storage stability data complying with the proposed residue definition as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.

0220030

Shallots

(+)

0241000

(a)	flowering brassica

0241010

Broccoli

0241020

Cauliflowers

0241990

Others

0242010

Brussels sprouts

0242020

Head cabbages

0270060

Leeks

0300010

Beans

0300020

Lentils

0300030

Peas

0300040

Lupins/lupini beans

0401010

Linseeds

0401020

Peanuts/groundnuts

0401030

Poppy seeds

0401060

Rapeseeds/canola seeds

0401080

Mustard seeds

0401130

Gold of pleasure seeds

0500010

Barley

0500050

Oat

0500070

Rye

0500090

Wheat

(+)

0840040

Horseradish

(+)

The European Food Safety Authority identified some information on residue trials on grass (major component of the livestock dietary burden), as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.

1011030	Liver
1011040	Kidney
1011050	Edible offals (other than liver and kidney)
1011990	Others
1012030	Liver
1012040	Kidney
1012050	Edible offals (other than liver and kidney)
1012990	Others
1013030	Liver
1013040	Kidney
1013050	Edible offals (other than liver and kidney)
1013990	Others
1014030	Liver
1014040	Kidney
1014050	Edible offals (other than liver and kidney)
1014990	Others
1015030	Liver
1015040	Kidney
1015050	Edible offals (other than liver and kidney)
1015990	Others
1017030	Liver
1017040	Kidney
1017050	Edible offals (other than liver and kidney)
1017990	Others
1020000	Milk
1020010	Cattle
1020020	Sheep
1020030	Goat
1020040	Horse
1020990	Others

Trifloxystrobin (A) (F) (R)

(A)

The EU reference labs identified the reference standard for CGA321113 as commercially not available. When re-viewing the MRL, the Commission will take into account the commercial availability of the reference standard referred to in the first sentence by 23 July 2016, or, if that reference standard is not commercially available by that date, the unavailability of it.

(R)

The residue definition differs for the following combinations pesticide-code number:

Trifloxystrobin- code 1000000 except 1040000 : the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 23 July 2017, or, if that information is not submitted by that date, the lack of it.

0154030

Currants (black, red and white)

0154040

Gooseberries (green, red and yellow)

0162030

Passionfruits/maracujas

0231020

Sweet peppers/bell peppers

0232010

Cucumbers

0232020

Gherkins

0243000

(c)	leafy brassica

0243010

Chinese cabbages/pe-tsai

0243020

Kales

0243990

Others

0251030

Escaroles/broad-leaved endives

0256000

(f)	herbs and edible flowers

0256010

Chervil

0256020

Chives

0256030

Celery leaves

0256040

Parsley

0256050

Sage

0256060

Rosemary

0256070

Thyme

0256080

Basil and edible flowers

0256090

Laurel/bay leave

0256100

Tarragon

0256990

Others

0260010

Beans (with pods)

0500050

Oat

(+)

0840040

Horseradish

(+)

The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 23 July 2017, or, if that information is not submitted by that date, the lack of it.

1011010	Muscle
1011020	Fat tissue
1011030	Liver
1011040	Kidney
1012010	Muscle
1012020	Fat tissue
1012030	Liver
1012040	Kidney
1013010	Muscle
1013020	Fat tissue
1013030	Liver
1013040	Kidney
1014010	Muscle
1014020	Fat tissue
1014030	Liver
1014040	Kidney
1016010	Muscle
1016020	Fat tissue
1016030	Liver
1020010	Cattle
1020020	Sheep
1020030	Goat
1030000	Birds eggs
1030010	Chicken
1030020	Duck
1030030	Geese
1030040	Quail
1030990	Others’

(2)

in Part A of Annex III, the columns for ametoctradin, difluoroacetic acid, fenpyrazamine, fluazinam, flupyradifurone, fluxapyroxad, proquinazid, pyriproxyfen and spirodiclofen are replaced by the following:

‘Pesticide residues and maximum residue levels (mg/kg)

Code number

Groups and examples of individual products to which the MRLs apply (2)

Ametoctradin (R)

Difluoroacetic acid (DFA)

Fenpyrazamine

Fluazinam (F)

Flupyradifurone

Fluxapyroxad

Proquinazid (R)

Pyriproxyfen (F)

Spirodiclofen (F)

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(11)

0100000

FRUITS, FRESH or FROZEN; TREE NUTS

0110000

Citrus fruits

0,01 (*3)

0,02 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,6

0110010

Grapefruits

0,5

0110020

Oranges

0,5

0110030

Lemons

0,5

0110040

Limes

0,4

0110050

Mandarins

0,4

0110990

Others

0,4

0120000

Tree nuts

0,01 (*3)

0,02 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0120010

Almonds

0,04

0,1

0120020

Brazil nuts

0,04

0,05

0120030

Cashew nuts

0,01 (*3)

0,05

0120040

Chestnuts

0,04

0,05

0120050

Coconuts

0,01 (*3)

0,05

0120060

Hazelnuts/cobnuts

0,04

0,05

0120070

Macadamias

0,04

0,05

0120080

Pecans

0,04

0,05

0120090

Pine nut kernels

0,04

0,05

0120100

Pistachios

0,01 (*3)

0,05

0120110

Walnuts

0,04

0,05

0120990

Others

0,01 (*3)

0,05

0130000

Pome fruits

0,01 (*3)

0,03

0,01 (*3)

0,4

0,9

0,2

0,8

0130010

Apples

0,3

0,08

0130020

Pears

0,05 (*3)

0,08

0130030

Quinces

0,05 (*3)

0,02 (*3)

0130040

Medlars

0,05 (*3)

0,02 (*3)

0130050

Loquats/Japanese medlars

0,05 (*3)

0,02 (*3)

0130990

Others

0,05 (*3)

0,02 (*3)

0140000

Stone fruits

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0140010

Apricots

0,05 (*3)

0140020

Cherries (sweet)

0140030

Peaches

0,5

0140040

Plums

1,5

0,3

0140990

Others

0,01 (*3)

0,05 (*3)

0150000

Berries and small fruits

0151000

(a)

grapes

0,15

0,8

0,5

0,05 (*3)

0151010

Table grapes

0,05 (*3)

0151020

Wine grapes

0,2

0152000

(b)	strawberries

0,01 (*3)

0,03

0,05 (*3)

0,4

1,5

0,05 (*3)

0153000

(c)	cane fruits

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,02 (*3)

0153010

Blackberries

0,07

1,5

0153020

Dewberries

0,02 (*3)

0,01 (*3)

0153030

Raspberries (red and yellow)

0,07

1,5

0153990

Others

0,02 (*3)

0,01 (*3)

0154000

(d)	other small fruits and berries

0,01 (*3)

0,02 (*3)

0,01 (*3)

0154010

Blueberries

0,02 (*3)

0,05 (*3)

0154020

Cranberries

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,8

0154030

Currants (black, red and white)

0,01 (*3)

0,05 (*3)

0,01 (*3)

1,5

0,05 (*3)

0154040

Gooseberries (green, red and yellow)

0,01 (*3)

0,05 (*3)

0,01 (*3)

1,5

0,05 (*3)

0,8

0154050

Rose hips

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,1

0154060

Mulberries (black and white)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,1

0154070

Azaroles/Mediterranean medlars

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,1

0154080

Elderberries

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,1

0154990

Others

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,1

0160000

Miscellaneous fruits with

0,01 (*3)

0,02 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0161000

(a)	edible peel

0,01 (*3)

0,05 (*3)

0,02 (*3)

0161010

Dates

0161020

Figs

0161030

Table olives

0161040

Kumquats

0161050

Carambolas

0161060

Kaki/Japanese persimmons

0161070

Jambuls/jambolans

0161990

Others

0162000

(b)	inedible peel, small

0,01 (*3)

0,05 (*3)

0,02 (*3)

0162010

Kiwi fruits (green, red, yellow)

0162020

Litchis/lychees

0162030

Passionfruits/maracujas

0162040

Prickly pears/cactus fruits

0162050

Star apples/cainitos

0162060

American persimmons/Virginia kaki

0162990

Others

0163000

(c)	inedible peel, large

0163010

Avocados

0,01 (*3)

0,05 (*3)

0163020

Bananas

0,01 (*3)

0,7

0,3

0163030

Mangoes

0,5

0,05 (*3)

0163040

Papayas

0,01 (*3)

0,05 (*3)

0163050

Granate apples/pomegranates

0,01 (*3)

0,05 (*3)

0,02 (*3)

0163060

Cherimoyas

0,01 (*3)

0,05 (*3)

0,02 (*3)

0163070

Guavas

0,01 (*3)

0,05 (*3)

0,02 (*3)

0163080

Pineapples

0,01 (*3)

0,05 (*3)

0,02 (*3)

0163090

Breadfruits

0,01 (*3)

0,05 (*3)

0,02 (*3)

0163100

Durians

0,01 (*3)

0,05 (*3)

0,02 (*3)

0163110

Soursops/guanabanas

0,01 (*3)

0,05 (*3)

0,02 (*3)

0163990

Others

0,01 (*3)

0,05 (*3)

0,02 (*3)

0200000

VEGETABLES, FRESH or FROZEN

0210000

Root and tuber vegetables

0,09 (+)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,02 (*3)

0211000

(a)

potatoes

0,05

0,1

0212000

(b)	tropical root and tuber vegetables

0,05

0,01 (*3)

0212010

Cassava roots/manioc

0212020

Sweet potatoes

0212030

Yams

0212040

Arrowroots

0212990

Others

0213000

(c)	other root and tuber vegetables except sugar beets

0,01 (*3)

0213010

Beetroots

0,1

0213020

Carrots

0,1

0213030

Celeriacs/turnip rooted celeries

0,1

0213040

Horseradishes

0,1

0213050

Jerusalem artichokes

0,1

0213060

Parsnips

0,1

0213070

Parsley roots/Hamburg roots parsley

0,1

0213080

Radishes

0,2

0213090

Salsifies

0,1

0213100

Swedes/rutabagas

0,1

0213110

Turnips

0,1

0213990

Others

0,1

0220000

Bulb vegetables

0,06 (+)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,1

0,02 (*3)

0,05 (*3)

0,02 (*3)

0220010

Garlic

1,5

0220020

Onions

1,5

0220030

Shallots

1,5

0220040

Spring onions/green onions and Welsh onions

0220990

Others

0,01 (*3)

0230000

Fruiting vegetables

0231000

(a)

solanacea

0,15 (+)

0,6

0231010

Tomatoes

0,3

0,7

0,15

0,5

0231020

Sweet peppers/bell peppers

0,05 (*3)

0,9

0,02 (*3)

0,2

0231030

Aubergines/eggplants

1,5

0,05 (*3)

0,7

0,15

0,02 (*3)

0231040

Okra/lady's fingers

1,5

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0231990

Others

1,5

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0232000

(b)	cucurbits with edible peel

0,4

0,7

0,05 (*3)

0,6

0,2

0,05

0232010

Cucumbers

0,1

0232020

Gherkins

0,1

0232030

Courgettes

0,05 (*3)

0,02 (*3)

0232990

Others

0,05 (*3)

0,02 (*3)

0233000

(c)	cucurbits with inedible peel

0,15

0,01 (*3)

0,05 (*3)

0,15

0,02 (*3)

0,05 (*3)

0,02 (*3)

0233010

Melons

(+)

0,01 (*3)

0233020

Pumpkins

(+)

0,01 (*3)

0233030

Watermelons

0,15

0233990

Others

(+)

0,01 (*3)

0234000

(d)	sweet corn

0,01 (*3)

0,15 (+)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,15

0,02 (*3)

0,05 (*3)

0,02 (*3)

0239000

(e)	other fruiting vegetables

0,01 (*3)

0,15 (+)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,02 (*3)

0240000

Brassica vegetables (excluding brassica roots and brassica baby leaf crops)

0,02 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,02 (*3)

0241000

(a)	flowering brassica

0241010

Broccoli

0241020

Cauliflowers

0,01 (*3)

0,07

0241990

Others

0,01 (*3)

0,07

0242000

(b)	head brassica

0,07

0242010

Brussels sprouts

0,01 (*3)

0242020

Head cabbages

0242990

Others

0,01 (*3)

0243000

(c)	leafy brassica

0243010

Chinese cabbages/pe-tsai

0243020

Kales

0,01 (*3)

0,07

0243990

Others

0,01 (*3)

0,07

0244000

(d)	kohlrabies

0,01 (*3)

0,07

0250000

Leaf vegetables, herbs and edible flowers

0,01 (*3)

0,05 (*3)

0,03

0,02 (*3)

0,05 (*3)

0,02 (*3)

0251000

(a)	lettuces and salad plants

0251010

Lamb's lettuces/corn salads

0,04 (+)

0,03 (+)

0251020

Lettuces

0,09

0251030

Escaroles/broad-leaved endives

0,04 (+)

0,03 (+)

0251040

Cresses and other sprouts and shoots

0,04 (+)

0,03 (+)

0251050

Land cresses

0,04 (+)

0,03 (+)

0251060

Roman rocket/rucola

0,04 (+)

0,03 (+)

0251070

Red mustards

0,04 (+)

0,03 (+)

0251080

Baby leaf crops (including brassica species)

0,04 (+)

0,03 (+)

0251990

Others

0,01 (*3)

0,04 (+)

0,03 (+)

0252000

(b)	spinaches and similar leaves

0,04 (+)

0,03 (+)

0252010

Spinaches

0252020

Purslanes

0252030

Chards/beet leaves

0252990

Others

0253000

(c)	grape leaves and similar species

0,01 (*3)

0,04 (+)

0,03 (+)

0254000

(d)	watercresses

0,01 (*3)

0,04 (+)

0,03 (+)

0255000

(e)	witloofs/Belgian endives

0,01 (*3)

0,04 (+)

0,03 (+)

0256000

(f)	herbs and edible flowers

0,04 (+)

0,03 (+)

0256010

Chervil

0,01 (*3)

0256020

Chives

0,01 (*3)

0256030

Celery leaves

0,01 (*3)

0256040

Parsley

0,01 (*3)

0256050

Sage

0256060

Rosemary

0,01 (*3)

0256070

Thyme

0,01 (*3)

0256080

Basil and edible flowers

0256090

Laurel/bay leave

0,01 (*3)

0256100

Tarragon

0,01 (*3)

0256990

Others

0,01 (*3)

0260000

Legume vegetables

0,01 (*3)

0,4 (+)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,02 (*3)

0260010

Beans (with pods)

0260020

Beans (without pods)

0,09

0260030

Peas (with pods)

0260040

Peas (without pods)

0,09

0260050

Lentils

0,01 (*3)

0260990

Others

0,01 (*3)

0270000

Stem vegetables

0,08 (+)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,02 (*3)

0270010

Asparagus

0,01 (*3)

0270020

Cardoons

0,01 (*3)

0270030

Celeries

0270040

Florence fennels

0270050

Globe artichokes

0,01 (*3)

0270060

Leeks

0,01 (*3)

0270070

Rhubarbs

0,01 (*3)

0270080

Bamboo shoots

0,01 (*3)

0270090

Palm hearts

0,01 (*3)

0270990

Others

0,01 (*3)

0280000

Fungi, mosses and lichens

0,01 (*3)

0,02 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,02 (*3)

0280010

Cultivated fungi

0280020

Wild fungi

0280990

Mosses and lichens

0290000

Algae and prokaryotes organisms

0,01 (*3)

0,02 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,02 (*3)

0300000

PULSES

0,01 (*3)

0,8 (+)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,02 (*3)

0300010

Beans

0,3

0300020

Lentils

0,4

0300030

Peas

0,4

0300040

Lupins/lupini beans

0,3

0300990

Others

0,3

0400000

OILSEEDS AND OIL FRUITS

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,02 (*3)

0401000

Oilseeds

0,05 (+)

0401010

Linseeds

0,9

0401020

Peanuts/groundnuts

0,01 (*3)

0401030

Poppy seeds

0,9

0401040

Sesame seeds

0,9

0401050

Sunflower seeds

0,8

0401060

Rapeseeds/canola seeds

0,9

0401070

Soyabeans

0,15

0401080

Mustard seeds

0,9

0401090

Cotton seeds

0,01 (*3)

0401100

Pumpkin seeds

0,9

0401110

Safflower seeds

0,9

0401120

Borage seeds

0,9

0401130

Gold of pleasure seeds

0,9

0401140

Hemp seeds

0,9

0401150

Castor beans

0,9

0401990

Others

0,9

0402000

Oil fruits

0,02 (*3)

0402010

Olives for oil production

0,01 (*3)

0402020

Oil palms kernels

0,01 (*3)

0402030

Oil palms fruits

0,8

0402040

Kapok

0,8

0402990

Others

0,01 (*3)

0500000

CEREALS

0,01 (*3)

0,3 (+)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,02 (*3)

0500010

Barley

0500020

Buckwheat and other pseudo-cereals

0,01 (*3)

0500030

Maize/corn

0,01 (*3)

0500040

Common millet/proso millet

0,01 (*3)

0500050

Oat

0500060

Rice

0500070

Rye

0,4

0500080

Sorghum

0,7

0500090

Wheat

0,4

0500990

Others

0,01 (*3)

0600000

TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS

0,01 (*3)

0,1 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,05 (*3)

0610000

Teas

0,05 (*3)

0620000

Coffee beans

0,05 (*3)

0630000

Herbal infusions from

0,05 (*3)

0631000

(a)

flowers

0,05 (*3)

0631010

Chamomile

0631020

Hibiscus/roselle

0631030

Rose

0631040

Jasmine

0631050

Lime/linden

0631990

Others

0632000

(b)	leaves and herbs

0,05 (*3)

0632010

Strawberry

0632020

Rooibos

0632030

Mate/maté

0632990

Others

0633000

(c)

roots

0633010

Valerian

0,05 (*3)

0633020

Ginseng

0633990

Others

0,05 (*3)

0639000

(d)	any other parts of the plant

0,05 (*3)

0640000

Cocoa beans

0,05 (*3)

0650000

Carobs/Saint John's breads

0,05 (*3)

0700000

HOPS

100

0,3

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,05

0,05 (*3)

0800000

SPICES

0810000

Seed spices

0,01 (*3)

0,1 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,05 (*3)

0810010

Anise/aniseed

0810020

Black caraway/black cumin

0810030

Celery

0810040

Coriander

0810050

Cumin

0810060

Dill

0810070

Fennel

0810080

Fenugreek

0810090

Nutmeg

0810990

Others

0820000

Fruit spices

0,01 (*3)

0,1 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,05 (*3)

0820010

Allspice/pimento

0820020

Sichuan pepper

0820030

Caraway

0820040

Cardamom

0820050

Juniper berry

0820060

Peppercorn (black, green and white)

0820070

Vanilla

0820080

Tamarind

0820990

Others

0830000

Bark spices

0,01 (*3)

0,1 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,05 (*3)

0830010

Cinnamon

0830990

Others

0840000

Root and rhizome spices

0840010

Liquorice

0,01 (*3)

0,1 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,05 (*3)

0840020

Ginger

0,01 (*3)

0,1 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,05 (*3)

0840030

Turmeric/curcuma

0,01 (*3)

0,1 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,05 (*3)

0840040

Horseradish

(+)

0840990

Others

0,01 (*3)

0,1 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,05 (*3)

0850000

Bud spices

0,01 (*3)

0,1 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,05 (*3)

0850010

Cloves

0850020

Capers

0850990

Others

0860000

Flower pistil spices

0,01 (*3)

0,1 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,05 (*3)

0860010

Saffron

0860990

Others

0870000

Aril spices

0,01 (*3)

0,1 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,05 (*3)

0870010

Mace

0870990

Others

0900000

SUGAR PLANTS

0,01 (*3)

0,02 (*3)

0,01 (*3)

0,05 (*3)

0,01 (*3)

0,02 (*3)

0,05 (*3)

0,02 (*3)

0900010

Sugar beet roots

0,15

0900020

Sugar canes

0900030

Chicory roots

0,01 (*3)

0900990

Others

0,01 (*3)

1000000

PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

0,05 (*3)

1010000

Tissues from

0,03 (*3)

(+)

0,01 (*3)

1011000

(a)

swine

0,01 (*3)

1011010

Muscle

0,1

0,02

0,01 (*3)

1011020

Fat tissue

0,1

0,2

0,05 (*3)

1011030

Liver

0,1

0,05 (*3)

1011040

Kidney

0,15

0,1

0,05 (*3)

1011050

Edible offals (other than liver and kidney)

0,15

0,1

0,05 (*3)

1011990

Others

0,1

0,01 (*3)

1012000

(b)

bovine

0,01 (*3)

1012010

Muscle

0,1

0,02

0,01 (*3)

1012020

Fat tissue

0,1

0,2

0,05 (*3)

1012030

Liver

0,1

0,05 (*3)

1012040

Kidney

0,15

0,1

0,05 (*3)

1012050

Edible offals (other than liver and kidney)

0,15

0,1

0,05 (*3)

1012990

Others

0,1

0,01 (*3)

1013000

(c)

sheep

1013010

Muscle

0,1

0,02

0,01 (*3)

1013020

Fat tissue

0,1

0,2

0,01 (*3)

0,05 (*3)

1013030

Liver

0,1

0,015

0,05 (*3)

1013040

Kidney

0,15

0,1

0,02

0,05 (*3)

1013050

Edible offals (other than liver and kidney)

0,15

0,1

0,01 (*3)

0,05 (*3)

1013990

Others

0,1

0,01 (*3)

1014000

goat

1014010

Muscle

0,1

0,02

0,01 (*3)

1014020

Fat tissue

0,1

0,2

0,01 (*3)

0,05 (*3)

1014030

Liver

0,1

0,015

0,05 (*3)

1014040

Kidney

0,15

0,1

0,02

0,05 (*3)

1014050

Edible offals (other than liver and kidney)

0,15

0,1

0,01 (*3)

0,05 (*3)

1014990

Others

0,1

0,01 (*3)

1015000

(e)

equine

0,01 (*3)

1015010

Muscle

0,1

0,02

0,01 (*3)

1015020

Fat tissue

0,1

0,2

0,05 (*3)

1015030

Liver

0,1

0,05 (*3)

1015040

Kidney

0,15

0,1

0,05 (*3)

1015050

Edible offals (other than liver and kidney)

0,15

0,1

0,05 (*3)

1015990

Others

0,1

0,01 (*3)

1016000

(f)

poultry

0,01 (*3)

1016010

Muscle

0,05

0,02

0,01 (*3)

1016020

Fat tissue

0,03

0,05

0,05 (*3)

1016030

Liver

0,1

0,02

0,01 (*3)

1016040

Kidney

0,02 (*3)

0,02

0,01 (*3)

1016050

Edible offals (other than liver and kidney)

0,02 (*3)

0,02

0,01 (*3)

1016990

Others

0,02 (*3)

0,01 (*3)

1017000

(g)	other farmed terrestrial animals

0,01 (*3)

1017010

Muscle

0,1

0,02

0,01 (*3)

1017020

Fat tissue

0,1

0,2

0,05 (*3)

1017030

Liver

0,1

0,05 (*3)

1017040

Kidney

0,15

0,1

0,05 (*3)

1017050

Edible offals (other than liver and kidney)

0,15

0,1

0,05 (*3)

1017990

Others

0,1

0,01 (*3)

1020000

Milk

0,03 (*3)

0,03 (+)

0,01 (*3)

0,02

0,01 (*3)

0,004 (*3)

1020010

Cattle

1020020

Sheep

1020030

Goat

1020040

Horse

1020990

Others

1030000

Birds eggs

0,03 (*3)

0,03 (+)

0,01 (*3)

0,02

0,01 (*3)

0,02 (*3)

1030010

Chicken

1030020

Duck

1030030

Geese

1030040

Quail

1030990

Others

1040000

Honey and other apiculture products

0,05 (*3)

1050000

Amphibians and Reptiles

0,03 (*3)

0,02 (*3) (+)

0,01 (*3)

0,02 (*3)

1060000

Terrestrial invertebrate animals

0,03 (*3)

0,02 (*3) (+)

0,01 (*3)

0,02 (*3)

1070000

Wild terrestrial vertebrate animals

0,03 (*3)

0,02 (*3) (+)

0,01 (*3)

0,02 (*3)

(F)

Fat soluble

Ametoctradin (R)

(R)

The residue definition differs for the following combinations pesticide-code number:

Ametoctradin — code 1000000 except 1040000 : Ametoctradin, metabolite 4-(7-amino-5-ethyl [1,2,4]triazolo, [1,5-a]pyrimidin-6-yl) butanoic acid (M650F01) and metabolite 6-(7-amino-5-ethyl [1,2,4]triazolo [1,5-a]pyrimidin-6-yl) hexanoic acid (M650F06), expressed as ametoctradin

(+)

0840040

Horseradish

Difluoroacetic acid (DFA)

(+)

The European Food Safety Authority identified some information on rotational crops as unavailable, When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 April 2018, or, if that information is not submitted by that date, the lack of it,

0210000

Root and tuber vegetables

0211000

(a)

potatoes

0212000

(b)	tropical root and tuber vegetables

0212010

Cassava roots/manioc

0212020

Sweet potatoes

0212030

Yams

0212040

Arrowroots

0212990

Others

0213000

(c)	other root and tuber vegetables except sugar beets

0213010

Beetroots

0213020

Carrots

0213030

Celeriacs/turnip rooted celeries

0213040

Horseradishes

0213050

Jerusalem artichokes

0213060

Parsnips

0213070

Parsley roots/Hamburg roots parsley

0213080

Radishes

0213090

Salsifies

0213100

Swedes/rutabagas

0213110

Turnips

0213990

Others

0220000

Bulb vegetables

0220010

Garlic

0220020

Onions

0220030

Shallots

0220040

Spring onions/green onions and Welsh onions

0220990

Others

0231000

(a)

solanacea

0231010

Tomatoes

0231020

Sweet peppers/bell peppers

0231030

Aubergines/eggplants

0231040

Okra/lady's fingers

0231990

Others

0233010

Melons

0233020

Pumpkins

0233990

Others

0234000

(d)	sweet corn

0239000

(e)	other fruiting vegetables

0251010

Lamb's lettuces/corn salads

0251030

Escaroles/broad-leaved endives

0251040

Cresses and other sprouts and shoots

0251050

Land cresses

0251060

Roman rocket/rucola

0251070

Red mustards

0251080

Baby leaf crops (including brassica species)

0251990

Others

0252000

(b)	spinaches and similar leaves

0252010

Spinaches

0252020

Purslanes

0252030

Chards/beet leaves

0252990

Others

0253000

(c)	grape leaves and similar species

0254000

(d)	watercresses

0255000

(e)	witloofs/Belgian endives

0256000

(f)	herbs and edible flowers

0256010

Chervil

0256020

Chives

0256030

Celery leaves

0256040

Parsley

0256050

Sage

0256060

Rosemary

0256070

Thyme

0256080

Basil and edible flowers

0256090

Laurel/bay leave

0256100

Tarragon

0256990

Others

0260000

Legume vegetables

0260010

Beans (with pods)

0260020

Beans (without pods)

0260030

Peas (with pods)

0260040

Peas (without pods)

0260050

Lentils

0260990

Others

0270000

Stem vegetables

0270010

Asparagus

0270020

Cardoons

0270030

Celeries

0270040

Florence fennels

0270050

Globe artichokes

0270060

Leeks

0270070

Rhubarbs

0270080

Bamboo shoots

0270090

Palm hearts

0270990

Others

0300000

PULSES

0300010

Beans

0300020

Lentils

0300030

Peas

0300040

Lupins/lupini beans

0300990

Others

0401000

Oilseeds

0401010

Linseeds

0401020

Peanuts/groundnuts

0401030

Poppy seeds

0401040

Sesame seeds

0401050

Sunflower seeds

0401060

Rapeseeds/canola seeds

0401070

Soyabeans

0401080

Mustard seeds

0401090

Cotton seeds

0401100

Pumpkin seeds

0401110

Safflower seeds

0401120

Borage seeds

0401130

Gold of pleasure seeds

0401140

Hemp seeds

0401150

Castor beans

0401990

Others

0500000

CEREALS

0500010

Barley

0500020

Buckwheat and other pseudo-cereals

0500030

Maize/corn

0500040

Common millet/proso millet

0500050

Oat

0500060

Rice

0500070

Rye

0500080

Sorghum

0500090

Wheat

0500990

Others

(+)

0840040

Horseradish

(+)

1010000

Tissues from

1011000

(a)

swine

1011010

Muscle

1011020

Fat tissue

1011030

Liver

1011040

Kidney

1011050

Edible offals (other than liver and kidney)

1011990

Others

1012000

(b)

bovine

1012010

Muscle

1012020

Fat tissue

1012030

Liver

1012040

Kidney

1012050

Edible offals (other than liver and kidney)

1012990

Others

1013000

(c)

sheep

1013010

Muscle

1013020

Fat tissue

1013030

Liver

1013040

Kidney

1013050

Edible offals (other than liver and kidney)

1013990

Others

1014000

goat

1014010

Muscle

1014020

Fat tissue

1014030

Liver

1014040

Kidney

1014050

Edible offals (other than liver and kidney)

1014990

Others

1015000

(e)

equine

1015010

Muscle

1015020

Fat tissue

1015030

Liver

1015040

Kidney

1015050

Edible offals (other than liver and kidney)

1015990

Others

1016000

(f)

poultry

1016010

Muscle

1016020

Fat tissue

1016030

Liver

1016040

Kidney

1016050

Edible offals (other than liver and kidney)

1016990

Others

1017000

(g)	other farmed terrestrial animals

1017010

Muscle

1017020

Fat tissue

1017030

Liver

1017040

Kidney

1017050

Edible offals (other than liver and kidney)

1017990

Others

1020000

Milk

1020010

Cattle

1020020

Sheep

1020030

Goat

1020040

Horse

1020990

Others

1030000

Birds eggs

1030010

Chicken

1030020

Duck

1030030

Geese

1030040

Quail

1030990

Others

1050000

Amphibians and Reptiles

1060000

Terrestrial invertebrate animals

1070000

Wild terrestrial vertebrate animals

Fenpyrazamine

(+)

0840040

Horseradish

Fluazinam (F)

(+)

0840040

Horseradish

Flupyradifurone

(+)

0251010

Lamb's lettuces/corn salads

0251030

Escaroles/broad-leaved endives

0251040

Cresses and other sprouts and shoots

0251050

Land cresses

0251060

Roman rocket/rucola

0251070

Red mustards

0251080

Baby leaf crops (including brassica species)

0251990

Others

0252000

(b)	spinaches and similar leaves

0252010

Spinaches

0252020

Purslanes

0252030

Chards/beet leaves

0252990

Others

0253000

(c)	grape leaves and similar species

0254000

(d)	watercresses

0255000

(e)	witloofs/Belgian endives

0256000

(f)	herbs and edible flowers

0256010

Chervil

0256020

Chives

0256030

Celery leaves

0256040

Parsley

0256050

Sage

0256060

Rosemary

0256070

Thyme

0256080

Basil and edible flowers

0256090

Laurel/bay leave

0256100

Tarragon

0256990

Others

(+)

0840040

Horseradish

Fluxapyroxad

(+)

0840040

Horseradish

Proquinazid (R)

(R)

The residue definition differs for the following combinations pesticide-code number:

Proquinazid — code 1000000 except 1040000 : metabolite 3-[(6-iodo-4-oxo-3-propyl-3,4-dihydroquinazolin-2-yl)oxy]propanoic acid (IN-MU210) expressed as proquinazid

(+)

0840040

Horseradish

Pyriproxyfen (F)

(+)

0840040

Horseradish

Spirodiclofen (F)

(+)

0840040

Horseradish’

(*1) Indicates lower limit of analytical determination

(*2) Pesticide-code combination for which the MRL as set in Annex III Part B applies.

(1) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.

(*3) Indicates lower limit of analytical determination

(2) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I,

Top