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Preserved milk
Directive 2001/114/EC on partly or wholly dehydrated preserved milk for human consumption
Directive 2001/114/EC defines preserved milk on the basis of its composition and the preparation processes it undergoes, with the aim of promoting a correct and non-misleading commercial use of its designations.
The products covered by this directive are:
Furthermore, the directive defines the specific designations used in certain countries and certain languages (see Annex II to the directive).
Marketing of the products governed by this directive must comply with Regulation (EU) No 1169/2011 on the labelling of foodstuffs (see summary). The labelling on preserved milk must state:
The directive had to be transposed into national law by . These rules came into effect on the same day, except for the ban on marketing products that do not comply with the directive, which has applied since .
Council Directive 2001/114/EC of relating to certain partly or wholly dehydrated preserved milk for human consumption (OJ L 15, , pp. 19–23).
Successive amendments to Council Directive 2001/114/EC have been incorporated into the original document. This consolidated version is of documentary value only.
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