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2004/334/EC: Commission Decision of 31 March 2004 authorising the placing on the market of yellow fat spreads, milk type products, yoghurt type products, and spicy sauces with added phytosterols/phytostanols as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2004) 1244)

Legal status of the documentIn force

CELEX number:
32004D0334
Form:
Decision
Author:
European Commission
Date of document:
31/03/2004
Number of pages:
3
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Domain: EU law and case-law, Subdomain: Legal acts, Year: 2004, Type of act: All decisions, Number: 0334, Search language: Spanish