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Document 31985L0503

First Commission Directive 85/503/EEC of 25 October 1985 on methods of analysis for edible caseins and caseinates

OJ L 308, 20/11/1985, p. 12–24 (DA, DE, EL, EN, FR, IT, NL)

⏵This document has been published in a special edition(s) (ES, PT, FI, SV, CS, ET, LV, LT, HU, MT, PL, SK, SL, BG, RO, HR)

Legal status of the document In force

ELI: http://data.europa.eu/eli/dir/1985/503/oj

Date of document:
25/10/1985
Date of effect:
30/10/1985; Entry into force Date notif.
Date of notification:
30/10/1985
Date of transposition:
01/05/1987; At the latest See Art 2
Date of end of validity:
No end date
Author:
European Commission
Responsible body:
DG III – Industry, DG03/C/01
Form:
Directive
Addressee:
The ten Member States: Belgium, Denmark, Germany, Ireland, Greece, France, Italy, Luxembourg, Netherlands, United Kingdom
Additional information:
Extended to the EEA by 21994A0103(01)
Authentic language:
Danish, German, Greek, English, French, Italian, Dutch, Icelandic, Norwegian
Treaty:
Treaty establishing the European Economic Community
Legal basis:
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