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Document 02001L0015-20091231
Commission Directive 2001/15/EC of 15 February 2001 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses (Text with EEA relevance)
Consolidated text: Commission Directive 2001/15/EC of 15 February 2001 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses (Text with EEA relevance)
Commission Directive 2001/15/EC of 15 February 2001 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses (Text with EEA relevance)
2001L0015 — EN — 31.12.2009 — 003.001
This document is meant purely as a documentation tool and the institutions do not assume any liability for its contents
COMMISSION DIRECTIVE 2001/15/EC (OJ L 052, 22.2.2001, p.19) |
repealed by:
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Official Journal |
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No |
page |
date |
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L 269 |
9 |
14.10.2009 |