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Commission Notice on the implementation of food safety management systems covering Good Hygiene Practices and procedures based on the HACCP principles, including the facilitation/flexibility of the implementation in certain food businesses 2022/C 355/01
C/2022/5307
- CELEX number:
- 52022XC0916(01)
- Form:
- Notice
- Author:
- European Commission, Directorate-General for Health and Food Safety
- Date of document:
- 16/09/2022; Date of publication
- Number of pages:
- 58
Commission Notice providing guidance on food safety management systems for food retail activities, including food donations 2020/C 199/01
C/2020/2941
- CELEX number:
- 52020XC0612(08)
- Form:
- Notice
- Author:
- European Commission, Directorate-General for Health and Food Safety
- Date of document:
- 12/06/2020; Date of publication
- Number of pages:
- 57
Commission notice — EU guidelines on food donation
C/2017/6872
- CELEX number:
- 52017XC1025(01)
- Form:
- Notice
- Author:
- European Commission, Directorate-General for Health and Food Safety
- Date of document:
- 25/10/2017; Date of publication
- Number of pages:
- 29
Domain: All, Documents mentioning: 52016XC0730(01), Search language: English