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Directive 2009/32/EC of the European Parliament and of the Council of 23 April 2009 on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients (Recast) (Text with EEA relevance)

Legal status of the documentIn force

CELEX number:
32009L0032
Form:
Directive
Author:
European Parliament, Council of the European Union
Date of document:
23/04/2009
Number of pages:
9

Regulation (EC) No 1334/2008 of the European Parliament and of the Council of 16 December 2008 on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No 1601/91, Regulations (EC) No 2232/96 and (EC) No 110/2008 and Directive 2000/13/EC (Text with EEA relevance)

Legal status of the documentIn force

CELEX number:
32008R1334
Form:
Regulation
Author:
European Parliament, Council of the European Union
Date of document:
16/12/2008
Number of pages:
17

Commission Regulation (EU) 2020/355 of 26 February 2020 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of polyglycerol polyricinoleate (E 476) in liquid vegetable oil emulsions (Text with EEA relevance)

C/2020/1173

Legal status of the documentIn force

CELEX number:
32020R0355
Form:
Regulation
Author:
European Commission, Directorate-General for Health and Food Safety
Date of document:
26/02/2020; Date of adoption
Number of pages:
3

Commission Regulation (EU) 2023/1329 of 29 June 2023 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of polyglycerol polyricinoleate (E 476) and the Annex to Commission Regulation (EU) No 231/2012 as regards specifications for glycerol (E 422), polyglycerol esters of fatty acids (E 475) and polyglycerol polyricinoleate (E 476) (Text with EEA relevance)

C/2023/4285

Legal status of the documentIn force

CELEX number:
32023R1329
Form:
Regulation
Author:
European Commission, Directorate-General for Health and Food Safety
Date of document:
29/06/2023; Date of adoption
Number of pages:
10

Commission Regulation (EU) 2023/1428 of 7 July 2023 amending the Annex to Regulation (EU) No 231/2012 as regards mono- and diglycerides of fatty acids (E 471) (Text with EEA relevance)

C/2023/4482

Legal status of the documentIn force

CELEX number:
32023R1428
Form:
Regulation
Author:
European Commission, Directorate-General for Health and Food Safety
Date of document:
07/07/2023; Date of adoption
Number of pages:
6

Commission Regulation (EU) No 818/2013 of 28 August 2013 amending Annex III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of Sucrose esters of fatty acids (E 473) in flavourings for water based clear flavoured drinks Text with EEA relevance

Legal status of the documentIn force

CELEX number:
32013R0818
Form:
Regulation
Author:
European Commission
Date of document:
28/08/2013
Number of pages:
2

Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food additives Text with EEA relevance

Legal status of the documentIn force

CELEX number:
32011R1129
Form:
Regulation
Author:
European Commission
Date of document:
11/11/2011
Number of pages:
177

Commission Regulation (EU) No 231/2012 of 9 March 2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council Text with EEA relevance

Legal status of the documentIn force

CELEX number:
32012R0231
Form:
Regulation
Author:
European Commission
Date of document:
09/03/2012
Number of pages:
295

Commission Directive 2008/84/EC of 27 August 2008 laying down specific purity criteria on food additives other than colours and sweeteners (Codified version) (Text with EEA relevance)

Legal status of the documentNo longer in force

CELEX number:
32008L0084
Form:
Directive
Author:
European Commission
Date of document:
27/08/2008
Number of pages:
175

Commission Regulation (EU) No 1130/2011 of 11 November 2011 amending Annex III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council on food additives by establishing a Union list of food additives approved for use in food additives, food enzymes, food flavourings and nutrients Text with EEA relevance

Legal status of the documentIn force

CELEX number:
32011R1130
Form:
Regulation
Author:
European Commission
Date of document:
11/11/2011
Number of pages:
27
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Domain: EU law and case-law, Subdomain: Legal acts, Eurovoc descriptor Tt: food additive, Results containing: Oli e grassi In title and text, Directory code, 1st level: Industrial policy and internal market, Search language: Italian