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Edible oils and fats: level of erucic acid

Summary of EU Legislation

Form:
Summaries of EU legislation
Summarised document(s):
Date of last review:
09/08/2007
  • Archived

    • Standing Committee on the Food Chain and Animal Health

    Summary of EU Legislation

    Form:
    Summaries of EU legislation
    Summarised document(s):
    Date of last review:
    03/07/2007
  • Archived

    • Ceramic objects in contact with foodstuffs

    Summary of EU Legislation

    Form:
    Summaries of EU legislation
    Summarised document(s):
    Date of last review:
    13/04/2007
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    Subdomain: Summaries of EU legislation, EUROVOC descriptor: human nutrition, Date of last review: 2007, Search language: French, Include archived summaries: True