EUR-Lex Search results

Back to EUR-Lex homepage

This document is an excerpt from the EUR-Lex website

Search Results

Sort by

Commission notice on the results of the evaluation of equivalence of marketing standards for eggs applicable in the United Kingdom to the relevant Union legislation (Published in accordance with Article 30(1) of Commission Regulation (EC) No 589/2008 of 23 June 2008 laying down detailed rules for implementing Council Regulation (EC) No 1234/2007 as regards marketing standards for eggs (OJ L 163, 24.6.2008, p. 6)) 2020/C 434/05

PUB/2020/967

CELEX number:
52020XC1215(01)
Form:
Notice
Author:
European Commission, Directorate-General for Agriculture and Rural Development
Date of document:
15/12/2020; Date of publication
Number of pages:
1

European Parliament resolution of 25 October 2018 on animal welfare, antimicrobial use and the environmental impact of industrial broiler farming (2018/2858(RSP))

CELEX number:
52018IP0429
Form:
Resolution
Author:
European Parliament
Date of document:
25/10/2018; Date of vote
Number of pages:
4

Proposal for a COUNCIL REGULATION on fixing the export refunds on poultrymeat

COM/2018/276 final - 2018/0134 (NLE)

CELEX number:
52018PC0276
Form:
Proposal for a regulation
Author:
European Commission, Directorate-General for Agriculture and Rural Development
Date of document:
14/05/2018

REPORT FROM THE COMMISSION TO THE EUROPEAN PARLIAMENT AND THE COUNCIL on the application of Directive 2007/43/EC and its influence on the welfare of chickens kept for meat production, as well as the development of welfare indicators (Text with EEA relevance)

COM/2018/0181 final

CELEX number:
52018DC0181
Form:
Report
Author:
European Commission, Directorate-General for Health and Food Safety
Date of document:
13/04/2018

REPORT FROM THE COMMISSION TO THE EUROPEAN PARLIAMENT AND THE COUNCIL on the impact of genetic selection on the welfare of chickens kept for meat production

COM/2016/0182 final

CELEX number:
52016DC0182
Form:
Report
Author:
European Commission, Directorate-General for Health and Food Safety
Date of document:
07/04/2016

Communication from the Commission concerning the quantity not applied for to be added to the quantity fixed for the subperiod 1 January to 31 March 2015 under certain quotas opened by the Union for products in the poultrymeat, egg and egg albumin sectors

CELEX number:
52014XC1018(02)
Form:
Communication
Author:
European Commission
Date of document:
18/10/2014; Date of publication
Number of pages:
2

Communication from the Commission concerning the quantity not applied for to be added to the quantity fixed for the subperiod 1 January to 31 March 2015 under certain quotas opened by the European Union for products in the poultrymeat sector

CELEX number:
52014XC0830(02)
Form:
Communication
Author:
European Commission
Date of document:
30/08/2014; Date of publication
Number of pages:
2

Communication from the Commission concerning the quantity not applied for to be added to the quantity fixed for the subperiod 1 October to 31 December 2014 under certain quotas opened by the Union for products in the poultrymeat, egg and egg albumin sectors

CELEX number:
52014XC0719(02)
Form:
Communication
Author:
European Commission
Date of document:
19/07/2014; Date of publication
Number of pages:
2

Communication from the Commission concerning the quantity not applied for to be added to the quantity fixed for the subperiod 1 October to 31 December 2014 under certain quotas opened by the European Union for products in the poultrymeat sector

CELEX number:
52014XC0604(01)
Form:
Communication
Author:
European Commission
Date of document:
04/06/2014; Date of publication
Number of pages:
2

Communication from the Commission concerning the quantity not applied for to be added to the quantity fixed for the subperiod 1 July to 30 September 2014 under certain quotas opened by the Union for products in the poultrymeat, egg and egg albumin sectors

CELEX number:
52014XC0507(02)
Form:
Communication
Author:
European Commission
Date of document:
07/05/2014; Date of publication
Number of pages:
1
Sort by
2
Domain: All, Subdomain: Preparatory documents, Directory code, 3rd level: Eggs and poultry, Search language: English