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Document 31990D0165

90/165/EEC: Commission Decision of 28 March 1990 on the list of establishments in Madagascar approved for the purpose of importing fresh meat into the Community

OJ L 91, 6.4.1990, p. 34–35 (ES, DA, DE, EL, EN, FR, IT, NL, PT)
Special edition in Finnish: Chapter 03 Volume 032 P. 120 - 121
Special edition in Swedish: Chapter 03 Volume 032 P. 120 - 121
Special edition in Czech: Chapter 03 Volume 010 P. 55 - 56
Special edition in Estonian: Chapter 03 Volume 010 P. 55 - 56
Special edition in Latvian: Chapter 03 Volume 010 P. 55 - 56
Special edition in Lithuanian: Chapter 03 Volume 010 P. 55 - 56
Special edition in Hungarian Chapter 03 Volume 010 P. 55 - 56
Special edition in Maltese: Chapter 03 Volume 010 P. 55 - 56
Special edition in Polish: Chapter 03 Volume 010 P. 55 - 56
Special edition in Slovak: Chapter 03 Volume 010 P. 55 - 56
Special edition in Slovene: Chapter 03 Volume 010 P. 55 - 56
Special edition in Bulgarian: Chapter 03 Volume 007 P. 249 - 250
Special edition in Romanian: Chapter 03 Volume 007 P. 249 - 250
Special edition in Croatian: Chapter 03 Volume 029 P. 61 - 62

No longer in force, Date of end of validity: 20/03/2014; Repealed by 32014D0160

ELI: http://data.europa.eu/eli/dec/1990/165/oj

6.4.1990   

EN

Official Journal of the European Communities

L 91/34


COMMISSION DECISION

of 28 March 1990

on the list of establishments in Madagascar approved for the purpose of importing fresh meat into the Community

(90/165/EEC)

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Economic Community,

Having regard to Council Directive 72/462/EEC of 12 December 1972 on health and veterinary inspection problems upon importation of bovine animals and swine and fresh meat or meat products from third countries (1), as last amended by Directive 89/227/EEC (2), and in particular Articles 4 (1) and 18 (1) thereof,

Whereas establishments in third countries cannot be authorized to export fresh meat to the Community unless they satisfy the general and special conditions laid down in Directive 72/462/EEC;

Whereas Commission Decision 84/576/EEC (3) prohibited imports of fresh meat coming from establishments in Madagascar; whereas however to avoid an abrupt interruption of existing trade flow, importations were maintained until 30 June 1985;

Whereas a further inspection carried out pursuant to Article 5 of Directive 72/462/EEC and Article 2 (1) of Commission Decision 86/474/EEC on the implementation of the on-the-spot inspections to be carried out in respect of the importation of bovine animals and swine and fresh meat from non-member countries (4) has shown that the standard of hygiene in two establishments has been raised and can thus be regarded as satisfactory;

Whereas these establishments can, in these circumstances, be included in a list of establishments authorized to export to the Community and therefore, Decision 84/576/EEC must be repealed;

Whereas import of fresh meat from the establishments appearing in the Annex remains subject to Community provisions laid down elsewhere, in particular concerning animal health, examination for the presence of residues in fresh meat, prohibition of the use in livestock farming of certain substances having a hormonal action;

Whereas the measures provided for in this Decision are in accordance with the opinion of the Standing Veterinary Committee,

HAS ADOPTED THIS DECISION:

Article 1

1.   The establishments in Madagascar appearing in the Annex are hereby approved for the import of fresh meat into the Community pursuant to the said Annex.

2.   Imports from establishments listed in the Annex shall remain subject to the Community veterinary provisions laid down elsewhere.

Article 2

Member States shall prohibit imports of fresh meat coming from establishments not appearing in the Annex.

Article 3

Decision 84/576/EEC is hereby repealed.

Article 4

This Decision is addressed to the Member States.

Done at Brussels, 28 March 1990.

For the Commission

Ray MAC SHARRY

Member of the Commission


(1)  OJ No L 302, 31. 12. 1972, p. 28.

(2)  OJ No L 93, 6. 4. 1989, p. 25.

(3)  OJ No L 315, 5. 12. 1984, p. 25.

(4)  OJ No L 279, 30. 9. 1986, p. 55.


ANNEX

LIST OF ESTABLISHMENTS

Approval No

Establishment/address

Category (1)

 

SL

CP

CS

B

S/G

P

SP

SR

16/26

Abattoir de Morondava, Morondava, Tulea

x

x

 

x

 

 

 

 (2)

17/27

Abattoir Frigorifique de Majunga, Majunga

x

x

 

x

 

 

 

 (2)


(1)

SL

=

Slaughterhouse

CP

=

Cutting premises

CS

=

Cold store

B

=

Bovine meat

S/G

=

Sheepmeat/Goatmeat

P

=

Pigmeat

SP

=

Meat from solipeds

SR

=

Special remarks

(2)  Offal excluded.


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