Access to European Union law
<a href="https://eur-lex.europa.eu/content/help/eurlex-content/experimental-features.html" target="_blank">More about the experimental features corner</a>
Choose the experimental features you want to try
EUR-Lex
Access to European Union law

This document is an excerpt from the EUR-Lex website

You are here
Use quotation marks to search for an "exact phrase". Append an asterisk (*) to a search term to find variations of it (transp*, 32019R*). Use a question mark (?) instead of a single character in your search term to find variations of it (ca?e finds case, cane, care).
Search tips
Need more search options? Use the Advanced search

Document L:1995:226:TOC

    Official Journal of the European Communities, L 226, 22 September 1995


    Display all documents published in this Official Journal

    Official Journal
    of the European Communities

    ISSN 0378-6978

    L 226
    Volume 38
    22 September 1995



    English edition

    		 

    Legislation

    		  

    Contents

    		 

    I Acts whose publication is obligatory

    		 
     

    *

    Commission Directive 95/45/EC of 26 July 1995 laying down specific purity criteria concerning colours for use in foodstuffs

    1




    EN


    Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period.
    The titles of all other Acts are printed in bold type and preceded by an asterisk.

    Top