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Document L:1996:279:TOC
Official Journal of the European Communities, L 279, 31 October 1996
Official Journal of the European Communities, L 279, 31 October 1996
Official Journal of the European Communities, L 279, 31 October 1996
Official Journal |
English edition | Legislation | |||
Contents | I Acts whose publication is obligatory | |||
* | Council Regulation (EC) No 2074/96 of 25 October 1996 amending Regulation (EC) No 3075/95 laying down, for 1996, certain measures for the conservation and management of fishery resources applicable to vessels flying the flag of Norway | |||
COMMISSION REGULATION (EC) No 2075/96 of 30 October 1996 altering the export refunds on white sugar and raw sugar exported in the natural state | ||||
COMMISSION REGULATION (EC) No 2076/96 of 30 October 1996 fixing the maximum export refund for white sugar for the 13th partial invitation to tender issued within the framework of the standing invitation to tender provided for in Regulation (EC) No 1464/96 | ||||
COMMISSION REGULATION (EC) No 2077/96 of 30 October 1996 fixing the representative prices and the additional import duties for molasses in the sugar sector | ||||
COMMISSION REGULATION (EC) No 2078/96 of 30 October 1996 on the issuing of export licences for products processed from fruit and vegetables | ||||
* | Commission Regulation (EC) No 2079/96 of 29 October 1996 establishing unit values for the determination of the customs value of certain perishable goods | |||
* | Commission Regulation (EC) No 2080/96 of 30 October 1996 amending Regulations (EEC) No 2213/76 and (EEC) No 3398/91 on the sale of skimmed-milk powder from public storage and Regulation (EEC) No 2315/76 on the sale of butter from public stocks | |||
* | Commission Regulation (EC) No 2081/96 of 30 October 1996 issuing a standing invitation to tender in order to determine refunds on exports of olive oil for the 1996/97 marketing year | |||
COMMISSION REGULATION (EC) No 2082/96 of 30 October 1996 fixing the production refund for olive oil used in the manufacture of certain preserved foods | ||||
* | Commission Regulation (EC) No 2083/96 of 30 October 1996 amending Regulation (EC) No 2805/95 fixing the export refunds in the wine sector | |||
COMMISSION REGULATION (EC) No 2084/96 of 30 October 1996 establishing the standard import values for determining the entry price of certain fruit and vegetables | ||||
COMMISSION REGULATION (EC) No 2085/96 of 30 October 1996 amending representative prices and additional duties for the import of certain products in the sugar sector | ||||
II Acts whose publication is not obligatory | ||||
Council | ||||
96/623/EC: | ||||
* | Council Decision of 25 October 1996 on the conclusion of the Agreement in the form of an Exchange of Letters concerning the provisional application of the Protocol establishing the fishing opportunities and the financial contribution provided for in the Agreement between the European Economic Community and the Government of the Democratic Republic of São Tomé e Príncipe on fishing off the coast of São Tomé e Príncipe for the period 1 June 1996 to 31 May 1999 | |||
Agreement in the form of an Exchange of Letters concerning the provisional application of the protocol establishing the fishing opportunities and the financial contribution provided for in the Agreement between the European Economic Community and the Government of the Democratic Republic of São Tomé e Príncipe on fishing off the coast of São Tomé e Príncipe for the period 1 June 1996 to 31 May 1999 | ||||
Commission | ||||
96/624/EC: | ||||
* | Commission Decision of 17 October 1996 amending Council Decision 79/542/EEC drawing up a list of third countries from which the Member States authorize imports of bovine animals, swine, equidae, sheep and goats, fresh meat and meat products (1) | |||
96/625/EC: | ||||
COMMISSION DECISION of 18 October 1996 on import licences in respect of beef and veal products originating in Botswana, Kenya, Madagascar, Swaziland, Zimbabwe and Namibia | ||||
(1) | Text with EEA relevance |
EN | Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period. |