This document is an excerpt from the EUR-Lex website
Document L:2010:015:TOC
Official Journal of the European Union, L 15, 20 January 2010
Official Journal of the European Union, L 15, 20 January 2010
Official Journal of the European Union, L 15, 20 January 2010
ISSN 1725-2555 doi:10.3000/17252555.L_2010.015.eng |
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Official Journal of the European Union |
L 15 |
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English edition |
Legislation |
Volume 53 |
Contents |
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II Non-legislative acts |
page |
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REGULATIONS |
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Commission Regulation (EU) No 37/2010 of 22 December 2009 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin (1) |
1 |
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(1) Text with EEA relevance |
EN |
Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period. The titles of all other Acts are printed in bold type and preceded by an asterisk. |