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Document 32010R0655

    Commission Regulation (EU) No 655/2010 of 22 July 2010 fixing representative prices in the poultrymeat and egg sectors and for egg albumin, and amending Regulation (EC) No 1484/95

    SL L 191, 23.7.2010, p. 17–18 (BG, ES, CS, DA, DE, ET, EL, EN, FR, IT, LV, LT, HU, MT, NL, PL, PT, RO, SK, SL, FI, SV)

    ELI: http://data.europa.eu/eli/reg/2010/655/oj

    Date of document:
    22/07/2010
    Date of effect:
    23/07/2010; Stupanje na snagu Vidi čl. 2
    Author:
    Europska komisija
    Form:
    Uredba
    Treaty:
    Ugovor o funkcioniranju Europske unije
    Legal basis:
    Link
    Link
    Link
    Select all documents mentioning this document
    Modifies:
    Relation Act Comment Subdivision concerned From To
    Modifies 31995R1484 Zamjena prilog I 23/07/2010
    Link
    EUROVOC descriptor:

    23.7.2010   

    EN

    Official Journal of the European Union

    L 191/17

    COMMISSION REGULATION (EU) No 655/2010

    of 22 July 2010

    fixing representative prices in the poultrymeat and egg sectors and for egg albumin, and amending Regulation (EC) No 1484/95

    THE EUROPEAN COMMISSION,

    Having regard to the Treaty on the Functioning of the European Community,

    Having regard to Council Regulation (EC) No 1234/2007 of 22 October 2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation) (1), and in particular Article 143 thereof,

    Having regard to Council Regulation (EC) No 614/2009 of 7 July 2009 on the common system of trade for ovalbumin and lactalbumin (2), and in particular Article 3(4) thereof,

    Whereas:

    (1)

    Commission Regulation (EC) No 1484/95 (3) lays down detailed rules for implementing the system of additional import duties and fixes representative prices for poultrymeat and egg products and for egg albumin.

    (2)

    Regular monitoring of the data used to determine representative prices for poultrymeat and egg products and for egg albumin shows that the representative import prices for certain products should be amended to take account of variations in price according to origin. The representative prices should therefore be published.

    (3)

    In view of the situation on the market, this amendment should be applied as soon as possible.

    (4)

    The measures provided for in this Regulation are in accordance with the opinion of the Management Committee for the Common Organisation of Agricultural Markets,

    HAS ADOPTED THIS REGULATION:

    Article 1

    Annex I to Regulation (EC) No 1484/95 is replaced by the Annex to this Regulation.

    Article 2

    This Regulation shall enter into force on the day of its publication in the Official Journal of the European Union.

    This Regulation shall be binding in its entirety and directly applicable in all Member States.

    Done at Brussels, 22 July 2010.

    For the Commission, On behalf of the President,

    Jean-Luc DEMARTY

    Director-General for Agriculture and Rural Development

    (1)   OJ L 299, 16.11.2007, p. 1.

    (2)   OJ L 181, 14.7.2009, p. 8.

    (3)   OJ L 145, 29.6.1995, p. 47.

    ANNEX

    to the Commission Regulation of 22 July 2010 fixing representative prices in the poultrymeat and egg sectors and for egg albumin, and amending Regulation (EC) No 1484/95

    ‘ANNEX I

    CN code

    Description of goods

    Representative price

    (EUR/100 kg)

    Security under Article 3(3)

    (EUR/100 kg)

    Origin (1)

    0207 12 10

    Fowls of the species Gallus domesticus, not cut in pieces, presented as “70 % chickens”, frozen

    137,4

    0

    BR

    137,9

    0

    AR

    122,5

    0

    TH

    0207 12 90

    Fowls of the species Gallus domesticus, not cut in pieces, presented as “65 % chickens”, frozen

    132,9

    0

    BR

    141,0

    0

    AR

    0207 14 10

    Fowls of the species Gallus domesticus, boneless cuts, frozen

    217,9

    25

    BR

    257,2

    13

    AR

    316,3

    0

    CL

    0207 14 50

    Fowls of the species Gallus domesticus, breasts, frozen

    255,0

    0

    BR

    0207 14 60

    Fowl of the species Gallus domesticus, legs, frozen

    147,2

    0

    BR

    0207 25 10

    Turkeys, not cut in pieces, presented as ‘80 % turkeys’, frozen

    184,0

    0

    BR

    0207 27 10

    Turkeys, boneless cuts, frozen

    276,4

    6

    BR

    293,9

    1

    CL

    0408 11 80

    Egg yolks

    323,9

    0

    AR

    0408 91 80

    Eggs, not in shell, dried

    341,4

    0

    AR

    1602 32 11

    Preparations of fowls of the species Gallus domesticus, uncooked

    339,1

    0

    BR

    3502 11 90

    Egg albumin, dried

    566,9

    0

    AR

    (1)  Nomenclature of countries laid down by Commission Regulation (EC) No 1833/2006 (OJ L 354, 14.12.2006, p. 19). The code “ ZZ ” represents “other origins”.’

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