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Document 31981R3800
Commission Regulation (EEC) No 3800/81 of 16 December 1981 determining the classification of vine varieties
Commission Regulation (EEC) No 3800/81 of 16 December 1981 determining the classification of vine varieties
Commission Regulation (EEC) No 3800/81 of 16 December 1981 determining the classification of vine varieties
IO L 381, 31.12.1981, p. 1–78
(DA, DE, EL, EN, FR, IT, NL) Foilsíodh an doiciméad seo in eagrán speisialta
(ES, PT, FI, SV)
No longer in force, Date of end of validity: 31/07/2000; Arna aisghairm le 300R1227
Commission Regulation (EEC) No 3800/81 of 16 December 1981 determining the classification of vine varieties
Official Journal L 381 , 31/12/1981 P. 0001 - 0078
Finnish special edition: Chapter 3 Volume 14 P. 0104
Spanish special edition: Chapter 03 Volume 24 P. 0013
Swedish special edition: Chapter 3 Volume 14 P. 0104
Portuguese special edition Chapter 03 Volume 24 P. 0013
+++++ ( 1 ) OJ NO L 54 , 5 . 3 . 1979 , P . 1 . ( 2 ) OJ NO L 359 , 15 . 12 . 1981 , P . 1 . ( 3 ) OJ NO L 54 , 5 . 3 . 1979 , P . 75 . ( 4 ) OJ NO L 224 , 10 . 10 . 1970 , P . 1 . ( 5 ) OJ NO L 66 , 12 . 3 . 1980 , P . 5 . ( 6 ) OJ NO L 99 , 5 . 5 . 1970 , P . 1 . ( 7 ) OJ NO L 155 , 16 . 7 . 1970 , P . 5 . COMMISSION REGULATION ( EEC ) NO 3800/81 OF 16 DECEMBER 1981 DETERMINING THE CLASSIFICATION OF VINE VARIETIES$$ THE COMMISSION OF THE EUROPEAN COMMUNITIES , HAVING REGARD TO THE TREATY ESTABLISHING THE EUROPEAN ECONOMIC COMMUNITY , HAVING REGARD TO COUNCIL REGULATION ( EEC ) NO 337/79 OF 5 FEBRUARY 1979 ON THE COMMON ORGANIZATION OF THE MARKET IN WINE ( 1 ) , AS LAST AMENDED BY REGULATION ( EEC ) NO 3577/81 ( 2 ) , AND IN PARTICULAR ARTICLE 31 ( 4 ) THEREOF , WHEREAS ARTICLE 31 OF REGULATION ( EEC ) NO 337/79 PROVIDES FOR THE CLASSIFICATION OF VINE VARIETIES APPROVED FOR CULTIVATION IN THE COMMUNITY ; WHEREAS THOSE VINE VARIETIES ARE TO BE CLASSIFIED , BY ADMINISTRATIVE UNITS OR PARTS THEREOF , INTO RECOMMENDED VINE VARIETIES , AUTHORIZED VINE VARIETIES AND PROVISIONALLY AUTHORIZED VINE VARIETIES ; WHEREAS THIS CLASSIFICATION OF VINE VARIETIES IS TO BE ADOPTED IN THE LIGHT OF THE PROVISIONS AND CRITERIA OF COUNCIL REGULATION ( EEC ) NO 347/79 OF 5 FEBRUARY 1979 ON GENERAL RULES FOR THE CLASSIFICATION OF VINE VARIETIES ( 3 ) ; WHEREAS ARTICLE 31 ( 2 ) OF REGULATION ( EEC ) NO 337/79 PROVIDES THAT ONLY RECOMMENDED OR AUTHORIZED VARIETIES MAY BE USED FOR NEW PLANTING , REPLANTING OR GRAFTING IN THE COMMUNITY ; WHEREAS COMMISSION REGULATION ( EEC ) NO 2005/70 ( 4 ) , AS LAST AMENDED BY REGULATION ( EEC ) NO 591/80 ( 5 ) , SETS OUT THE CLASSIFICATION OF VINE VARIETIES ; WHEREAS THE CLASSIFICATION OF VINE VARIETIES SHOULD BE SUBSTANTIALLY ALTERED FOR A LARGE NUMBER OF ADMINISTRATIVE UNITS , ON THE BASIS OF EXPERIENCE AND OF STUDIES CONCERNING SUITABILITY FOR CULTIVATION ; WHEREAS THE PROVISIONS OF REGULATION ( EEC ) NO 2005/70 HAVE BEEN AMENDED SEVERAL TIMES SINCE ITS ADOPTION ; WHEREAS THE WORDING OF THE SAID REGULATION HAS BECOME DIFFICULT TO UNDERSTAND BECAUSE OF THE LARGE NUMBER OF AMENDMENTS ; WHEREAS ACCOUNT MUST BE TAKEN OF THE CONSOLIDATION OF REGULATIONS ( EEC ) NO 816/70 ( 6 ) AND ( EEC ) NO 1388/70 ( 7 ) IN REGULATIONS ( EEC ) NO 337/79 AND ( EEC ) NO 347/79 ; WHEREAS , IN VIEW OF THIS SITUATION , REGULATION ( EEC ) NO 2005/70 SHOULD BE CONSOLIDATED ; WHEREAS THE MEASURES PROVIDED FOR IN THIS REGULATION ARE IN ACCORDANCE WITH THE OPINION OF THE MANAGEMENT COMMITTEE FOR WINE , HAS ADOPTED THIS REGULATION : ARTICLE 1 THE CLASSIFICATION OF VINE VARIETIES SHALL BE AS SET OUT IN THE ANNEX . ARTICLE 2 1 . REGULATION ( EEC ) NO 2005/70 IS HEREBY REPEALED . 2 . REFERENCES TO THE REGULATION REPEALED BY PARAGRAPH 1 SHALL BE CONSTRUED AS REFERENCES TO THIS REGULATION . ARTICLE 3 THIS REGULATION SHALL ENTER INTO FORCE ON THE DAY OF ITS PUBLICATION IN THE OFFICIAL JOURNAL OF THE EUROPEAN COMMUNITIES . IT SHALL APPLY WITH EFFECT FROM 1 SEPTEMBER 1981 . THIS REGULATION SHALL BE BINDING IN ITS ENTIRETY AND DIRECTLY APPLICABLE IN ALL MEMBER STATES . DONE AT BRUSSELS , 16 DECEMBER 1981 . FOR THE COMMISSION POUL DALSAGER MEMBER OF THE COMMISSION ANNEX CLASSIFICATION OF VINE VARIETIES ACCORDING TO ADMINISTRATIVE UNITS TITLE I WINE GRAPES VARIETIES SUB-TITLE I : RECOMMENDED AND AUTHORIZED VINE VARIETIES I . BELGIUM ( A ) RECOMMENDED VINE VARIETIES : MUELLER-THURGAU B , RIESLING B , SYLVANER B . ( B ) AUTHORIZED VINE VARIETIES : LANDAL 244 N , MARECHAL FOCH N , RAVAT BLANC B . II . FEDERAL REPUBLIC OF GERMANY 1 . REGIERUNGSBEZIRK KOELN : ( A ) RECOMMENDED VINE VARIETIES : AUXERROIS B , WEISSER BURGUNDER B , EHRENFELSER B , FABERREBE B , BLAUER FRUEHBURGUNDER N , GEWUERZTRAMINER RS , HUXELREBE B , KANZLER B , KERNER B , MORIO-MUSKAT B , MUELLER-THURGAU B , PERLE RS , RULAENDER G , GRUENER SILVANER B , BLAUER PORTUGIESER N , RIESLANER B , WEISSER RIESLING B , ROTBERGER N , SCHEUREBE B , SIEGERREBE RS , BLAUER SPAETBURGUNDER N . ( B ) AUTHORIZED VINE VARIETIES : DOMINA N ( * ) , ROTER ELBLING R , WEISSER ELBLING B , FREISAMER B , ROTER GUTEDEL R , WEISSER GUTEDEL B , HELFENSTEINER N , HEROLDREBE B , BLAUER LIMBERGER N , MALVASIER B , GELBER MUSKATELLER B , MUSKAT-OTTONEL B , OPTIMA B , ORTEGA B , SAINT-LAURENT N , VELTINER B . 2 . REGIERUNGSBEZIRK TRIER : ( A ) RECOMMENDED VINE VARIETIES : AUXERROIS B , BACCHUS B , WEISSER BURGUNDER B , EHRENFELSER B , ROTER ELBLING R ( 1 ) , WEISSER ELBLING B ( 1 ) , FABERREBE B , FREISAMER B , GEWUERZTRAMINER RS , HUXELREBE B , KANZLER B , KERNER B , MORIO-MUSKAT B , MUELLER-THURGAU B , RIESLANER B , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , SIEGERREBE RS . ( B ) AUTHORIZED VINE VARIETIES : ROTER ELBLING R , WEISSER ELBLING B , FINDLING B , FRUEHER ROTER MALVASIER R , WEISSER GUTEDEL B , ROTER GUTEDEL R , GELBER MUSKATELLER B , MUSKAT-OTTONEL B , OPTIMA B , ORTEGA B , PERLE RS , REICHENSTEINER B ( * ) , GRUENER SILVANER B , VELTINER B . 3 . REGIERUNGSBEZIRK KOBLENZ : ( A ) RECOMMENDED VINE VARIETIES : AUXERROIS B , BACCHUS B , WEISSER BURGUNDER B , EHRENFELSER B , ROTER ELBLING R ( 2 ) , WEISSER ELBLING B ( 2 ) , FABERREBE B , FREISAMER B , BLAUER FRUEHBURGUNDER N , GEWUERZTRAMINER RS , ROTER GUTEDEL R , WEISSER GUTEDEL B , HELFENSTEINER N , HEROLDREBE B , HUXELREBE B , KANZLER B , KERNER B , BLAUER LIMBERGER N , MORIO-MUSKAT B , MUELLER-THURGAU B , GELBER MUSKATELLER B , MUSKAT-OTTONEL B , OPTIMA B ( 3 ) , PERLE RS , BLAUER PORTUGIESER N , RIESLANER B , WEISSER RIESLING B , ROTBERGER N ( 4 ) , RULAENDER G , SCHEUREBE B , SIEGERREBE RS , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N , SAINT-LAURENT N , VELTINER B . ( B ) AUTHORIZED VINE VARIETIES : ALBALONGA B ( 5 ) , DOMINA N ( * ) , ROTER ELBLING R , WEISSER ELBLING B , FAERBERTRAUBE N , FINDLING B , FRUEHER MALINGRE B , FRUEHER ROTER MALVASIER R , MUELLERREBE N , NOBLING B , OPTIMA B , ORTEGA B , REGNER B ( * ) ( 5 ) , REICHENSTEINER B ( * ) ( 6 ) , SEPTIMER B ( 5 ) , WUERZER B ( * ) ( 5 ) . 4 . REGIERUNGSBEZIRK RHEINHESSEN-PFALZ : ( A ) RECOMMENDED VINE VARIETIES : AUXERROIS B , BACCHUS B , WEISSER BURGUNDER B , EHRENFELSER B , FABERREBE B , FREISAMER B , BLAUER FRUEHBURGUNDER N , GEWUERZTRAMINER RS , HELFENSTEINER N , HEROLDREBE N , HUXELREBE B , KERNER B , KANZLER B , BLAUER LIMBERGER N , MORIO-MUSKAT B , MUELLER-THURGAU B , GELBER MUSKATELLER B , MUSKAT-OTTONEL B , OPTIMA B , ORTEGA B , PERLE RS , BLAUER PORTUGIESER N , RIESLANER B , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , SIEGERREBE RS , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N , SAINT-LAURENT N , VELTINER B ( 7 ) . ( B ) AUTHORIZED VINE VARIETIES : ALBALONGA B , FAERBERTRAUBE N , FINDLING B , ROTER GUTEDEL R , WEISSER GUTEDEL B , FRUEHER MALINGRE B ( 8 ) , FRUEHER ROTER MALVASIER R , ROTER MUSKATELLER R , MUELLERREBE N , NOBLING B , SEPTIMER B , REGNER B ( * ) ( 8 ) , REICHENSTEINER B ( * ) , BLAUER TROLLINGER N , WUERZER B ( * ) ( 9 ) . 5 . SAARLAND : ( A ) RECOMMENDED VINE VARIETIES : AUXERROIS B , BACCHUS B , WEISSER BURGUNDER B , EHRENFELSER B , ROTER ELBLING R ( 10 ) , WEISSER ELBLING B ( 10 ) , FABERREBE B , FREISAMER B , GEWUERZTRAMINER RS , KANZLER B , KERNER B , MUELLER-THURGAU B , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , SIEGERREBE RS . ( B ) AUTHORIZED VINE VARIETIES : ROTER ELBLING R , WEISSER ELBLING B , ROTER GUTEDEL R , WEISSER GUTEDEL B , HUXELREBE B , FRUEHER MALINGRE B , MORIO-MUSKAT B , GELBER MUSKATELLER B , MUSKAT-OTTONEL B , OPTIMA B , ORTEGA B , PERLE RS , GRUENER SILVANER B , VELTINER B . 6 . REGIERUNGSBEZIRK DARMSTADT : ( A ) RECOMMENDED VINE VARIETIES : EHRENFELSER B , GEWUERZTRAMINER RS , KERNER B , MUELLER-THURGAU B , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N . ( B ) AUTHORIZED VINE VARIETIES : AUXERROIS B , BACCHUS B , WEISSER BURGUNDER B , DUNKELFELDER N ( * ) , FABERREBE B , BLAUER FRUEHBURGUNDER N , KANZLER B , OPTIMA B , BLAUER PORTUGIESER N , REICHENSTEINER B ( * ) , ROTBERGER N , SAINT-LAURENT N . 7 . REGIERUNGSBEZIRK KARLSRUHE : ( A ) RECOMMENDED VINE VARIETIES : AUXERROIS B , WEISSER BURGUNDER B , BLAUER FRUEHBURGUNDER N ( 11 ) , GEWUERZTRAMINER RS , ROTER GUTEDEL B , WEISSER GUTEDEL B , HELFENSTEINER N ( 11 ) , HEROLDREBE N ( 11 ) , KERNER B , BLAUER LIMBERGER N ( 12 ) , MUELLERREBE N ( 12 ) , MUELLER-THURGAU B , GELBER MUSKATELLER B , ROTER MUSKATELLER R , MUSKAT-OTTONEL B , BLAUER PORTUGIESER N ( 12 ) , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , BLAUER SILVANER N ( 11 ) , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N , ROTER TRAMINER R , BLAUER TROLLINGER N ( 12 ) . ( B ) AUTHORIZED VINE VARIETIES : DORNFELDER N ( * ) ( 13 ) . 8 . REGIERUNGSBEZIRK FREIBURG : ( A ) RECOMMENDED VINE VARIETIES : AUXERROIS B , WEISSER BURGUNDER B , FREISAMER B , GEWUERZTRAMINER RS , ROTER GUTEDEL R , WEISSER GUTEDEL B , KERNER B , MUELLER-THURGAU B , GELBER MUSKATELLER B , ROTER MUSKATELLER R , MUSKAT-OTTONEL B , NOBLING B , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N , ROTER TRAMINER R . ( B ) AUTHORIZED VINE VARIETIES : DECKROT N . 9 . REGIERUNGSBEZIRK STUTTGART : ( A ) RECOMMENDED VINE VARIETIES : AUXERROIS B , BACCHUS B ( 14 ) , WEISSER BURGUNDER B , EHRENFELSER B ( 15 ) , BLAUER FRUEHBURGUNDER N , GEWUERZTRAMINER RS , ROTER GUTEDEL R ( 15 ) , WEISSER GUTEDEL B ( 15 ) , HELFENSTEINER N ( 15 ) , HEROLDREBE N ( 15 ) , KERNER B , BLAUER LIMBERGER N ( 15 ) , MUELLERREBE N , MUELLER-THURGAU B , GELBER MUSKATELLER B ( 15 ) , ROTER MUSKATELLER R ( 15 ) , MUSKAT-OTTONEL B , MUSKAT-TROLLINGER N ( 15 ) , BLAUER PORTUGIESER N , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , BLAUER SILVANER N , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N , BLAUER TROLLINGER N ( 15 ) , ROTER TRAMINER R . ( B ) AUTHORIZED VINE VARIETIES : DORNFELDER N ( * ) , PERLE RS . 10 . REGIERUNGSBEZIRK TUEBINGEN : ( A ) RECOMMENDED VINE VARIETIES : AUXERROIS B ( 16 ) , BLAUER FRUEHBURGUNDER N , GEWUERZTRAMINER RS , ROTER GUTEDEL R , WEISSER GUETEDEL B , HELFENSTEINER N ( 17 ) , HEROLDREBE N ( 17 ) , KERNER B , BLAUER LIMBERGER N ( 17 ) , MUELLERREBE N , MUELLER-THURGAU B , BLAUER PORTUGIESER N ( 17 ) , WEISSER RIESLING B ( 16 ) , RULAENDER G , SCHEUREBE B ( 16 ) , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N , ROTER TRAMINER R . ( B ) AUTHORIZED VINE VARIETIES : DORNFELDER N ( * ) ( 18 ) . 11 . REGIERUNGSBEZIRK UNTERFRANKEN : ( A ) RECOMMENDED VINE VARIETIES : BACCHUS B , GEWUERZTRAMINER RS , KERNER B , MUELLER-THURGAU B , BLAUER PORTUGIESER N , WEISSER RIESLING B , SCHEUREBE B , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N . ( B ) AUTHORIZED VINE VARIETIES : ALBALONGA B , WEISSER BURGUNDER B , DOMINA N ( * ) , EHRENFELDER B , FABERREBE B , BLAUER FRUEHBURGUNDER N , HUXELREBE B , KANZLER B , MARIENSTEINER B , MORIO-MUSKAT B , MUELLERREBE N , GELBER MUSKATELLER B , MUSKAT-OTTONEL B , OPTIMA B , ORTEGA B , PERLE B , RIESLANER B , RULAENDER B . 12 . REGIERUNGSBEZIRK MITTELFRANKEN : SAME VINE VARIETIES AS THAT OF THE REGIERUNGSBEZIRK UNTERFRANKEN . 13 . REGIERUNGSBEZIRK OBERFRANKEN , LANDKREIS BAMBERG : ( A ) RECOMMENDED VINE VARIETIES : KERNER B , MUELLER-THURGAU B , PERLE RS , RIESLANER B , RULAENDER G , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N . ( B ) AUTHORIZED VINE VARIETIES : NONE . 14 . REGIERUNGSBEZIRK NIEDERBAYERN , LANDKREIS LANDSHUT : SAME VINE VARIETIES AS THAT OF THE REGIERUNGSBEZIRK OBERFRANKEN . 15 . REGIERUNGSBEZIRK OBERPFALZ , LANDKREIS REGENSBURG : SAME VINE VARIETIES AS THAT OF THE REGIERUNGSBEZIRK OBERFRANKEN . 16 . REGIERUNGSBEZIRK SCHWABEN , LANDKREIS LINDAU : ( A ) RECOMMENDED VINE VARIETIES : BACCHUS B , KERNER B , MUELLER-THURGAU B , BLAUER PORTUGIESER N , BLAUER SPAETBURGUNDER N . ( B ) AUTHORIZED VINE VARIETIES : NONE . 17 . REGIERUNGSBEZIRK KASSEL , LANDKREIS MELSUNGEN , GEMEINDE BOEDDIGER : ( A ) RECOMMENDED VINE VARIETIES : MUELLER-THURGAU B , PERLE RS , GRUENER SILVANER B . ( B ) AUTHORIZED VINE VARIETIES : NONE . III . GREECE 1 . ] NOMOS ] EVROU : ( A ) RECOMMENDED VINE VARIETIES : ] LIMNIO N . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] ZOUMIATIKO B , ] OPSIMOS ] SOUFLIOU B , ] PAMIDI N . 2 . ] NOMOS ] RODOPIS : ( A ) RECOMMENDED VINE VARIETIES : ] LIMNIO N . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] ZOUMIATIKO B , ] PAMIDI N . 3 . ] NOMOS ] XANTHIS : ( A ) RECOMMENDED VINE VARIETIES : ] LIMNIO N . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] ZOUMIATIKO B , ] BATIKI B , ] PAMIDI N . 4 . ] NOMOS ] DRAMAS : ( A ) RECOMMENDED VINE VARIETIES : ] LIMNIO N . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] ZOUMIATIKO B , ] PAMIDI B , ] RODITIS RS . 5 . ] NOMOS ] KAVALAS : ( A ) RECOMMENDED VINE VARIETIES : ] LIMNIO N . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] PAMIDI B , ] ROZAKI B . 6 . ] NOMOS ] SERRON : ( A ) RECOMMENDED VINE VARIETIES : ] LIMNIO N . ( B ) AUTHORIZED VINE VARIETIES : ] AYOUMASTOS B , CINSAUT N , ] ZOUMIATIKO B , ] BATIKI B , ] PAMIDI B , ] RODITIS RS . 7 . ] NOMOS ] HALKIDIKIS : ( A ) RECOMMENDED VINE VARIETIES : ] LIMNIO N . ( B ) AUTHORIZED VINE VARIETIES : ] ATHIRI B , ] ASSYRTIKO B , CABERNET SAUVIGNON N , CABERNET FRANC N , CINSAUT N , ] ZOUMIATIKO B , ] MOSCHATO ] AMVOURGOU N , ] ROZAKI B , ] SAVATIANO B , ] RODITIS RS , ] FOKIANO N , GRENACHE ROUGE N , MERLOT N , SAUVIGNON B , SYRAH N , UGNI BLANC B , ] XYNOMAVRO N . 8 . ] NOMOS ] THESSALONIKIS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] ZOUMIATIKO B , ] LIMNIO N , ] PAMIDI B , ] ROZAKI B , ] RODITIS RS , ] SAVATIANO B , ] SEFKA N . 9 . ] NOMOS ] KILKIS : ( A ) RECOMMENDED VINE VARIETIES : ] NEGOSKA N ( 19 ) , ] XYNOMAVRO N ( 19 ) . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] NEGOSKA N , ] XYNOMAVRO N , ] PAMIDI B , ] SEFKA N . 10 . ] NOMOS ] IMATHIAS : ( A ) RECOMMENDED VINE VARIETIES : ] XYNOMAVRO N ( 20 ) . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] ZOUMIATIKO B , ] MAVROUDI N , ] NEGOSKA N , ] XYNOMAVRO N , ] PAMIDI B . 11 . ] NOMOS ] PIERIAS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] ZOUMIATIKO B , ] BATIKI B , ] KOUKOULI B , ] RODITIS RS , ] SAVATIANO B , ] SEFKA N . 12 . ] NOMOS ] PELLIS : ( A ) RECOMMENDED VINE VARIETIES : ] XYNOMAVRO N . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] OPSIMOS ] EDESSIS B , ] PAMIDI N , ] RODITIS RS , ] SEFKA N . 13 . ] NOMOS ] KOZANIS : ( A ) RECOMMENDED VINE VARIETIES : ] MOSCHOMAVRO N , ] XYNOMAVRO N . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] BATIKI B , ] KOUKOULI B , ] KORITHI N , ] RODITIS RS , ] STAVROTO N , ] CHONDROMAVRO N . 14 . ] NOMOS ] FLORINIS : ( A ) RECOMMENDED VINE VARIETIES : ] XYNOMAVRO N . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] RODITIS RS , ] LAGORTHI B , ] MOSCHOFILERO RS , SYLVANER B , CHARDONNAY B , MERLOT N , RIESLING B , SAUVIGNON BLANC B , TRAMINER B . 15 . ] NOMOS ] KASTORIAS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N . 16 . ] NOMOS ] GREVENON : ( A ) RECOMMENDED VINE VARIETIES : ] XYNOMAVRO N . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] VOIDOMATI N , ] MOSCHOMAVRO N , ] BATIKI B , ] RODITIS RS , ] STAVROTO N , CABERNET SAUVIGNON N , CHARDONNAY B , MERLOT N , RIESLING RHENAN B , TRAMINER B , ] LIATIKO N . 17 . ] NOMOS ] IOANNINON : ( A ) RECOMMENDED VINE VARIETIES : CABERNET SAUVIGNON N ( 21 ) , ] DEBINA B ( 22 ) . ( B ) AUTHORIZED VINE VARIETIES : CABERNET SAUVIGNON N , ] VLACHIKO N , ] BEKARI N , ] DEBINA B . 18 . ] NOMOS ] THESPROTIAS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] ASPROUDES B , ] KONTOKLADI N , ] MAVROUDI N , ] DEBINA B . 19 . ] NOMOS ] ARTIS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] ASPROUDES B , ] MAVROUDI N . 20 . ] NOMOS ] PREVEZIS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] ASPROUDES B , ] VERTZAMI N , ] KORITHI B , ] MAVROUDI N , ] RODITIS RS . 21 . ] NOMOS ] KERKYRAS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] AGOUMASTOS B , ] AMFIONI N , ] VERTZAMI N , ] KAKOTRIYIS B , ] KATSAKOULIAS N , ] KOZANITIS B , ] LIMNIO N , ] PETROKORITHO ] LEFKO B , ] PETROKORITHO ] MAVRO N , ] RODITIS RS , ] TSAOUSSI B , ] FIDIA N . 22 . ] NOMOS ] LEFKADOS : ( A ) RECOMMENDED VINE VARIETIES : ] VARDEA B , ] LAGORTHI B . ( B ) AUTHORIZED VINE VARIETIES : ] ASPROVERTZAMO B , ] VERTZAMI N , ] GLYKOPATI N , ] THIAKO N , ] KONTOKLADI B , ] KOZANITIS B , ] KORINTHIAKI RG , ] MAVRODAFNI N , ] PATRINO N , ] CHLORES B , ] LIATIKO N , CHARDONNAY N , MERLOT N , RIESLING RHENAN B , SEMILLON B , SYLVANER VERT B , TRAMINER B . 23 . ] NOMOS ] MAGNISSIAS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] ASPROUDES B , ] VRADIANO N , ] KOUMIOTIS B , ] LIMNIO N , ] MOSCHATO ] AMVOURGOU N , ] MAVROUDI N , ] RITINO N , ] RODITIS RS , ] SAVATIANO B , ] STAVROTO N , ] SIKIOTIS N , ] FILERI RS . 24 . ] NOMOS ] LARISSIS : ( A ) RECOMMENDED VINE VARIETIES : ] KRASSATO N ( 23 ) , ] XYNOMAVRO N ( 23 ) , ] STAVROTO N ( 23 ) . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] KRASSATO N , ] KARTSIOTIS N , LIMNIO N , ] MOSCHATO ] AMVOURGOU N , ] BATIKI B , ] DEBINA B , ] XYNOMAVRO N , ] RODITIS RS , ] SAVATIANO B , ] STAVROTO N . 25 . ] NOMOS ] TRIKALON : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] MOSCHATO ] AMVOURGOU N , ] BATIKI B , ] ZALOVITIKO N , ] XYNOMAVRO N . 26 . ] NOMOS ] KARDITSIS : ( A ) RECOMMENDED VINE VARIETIES : ] MAVRO ] MESSENIKOLA N . ( B ) AUTHORIZED VINE VARIETIES : CINSAUT N , ] MOSCHATO ] AMVOURGOU N , ] BATIKI B , ] RODITIS RS , ] SEFKA N . 27 . ] NOMOS ] EVRITANIAS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] ASPROUDES B , ] KONTOKLADI B . 28 . ] NOMOS ] FTHIOTIDOS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] VRADIANO N , ] KONTOKLADI B , ] MAVROUDI N , ] RODITIS RS , ] SAVATIANO B . 29 . ] NOMOS ] ETOLOAKARNANIAS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] GOUSTOLIDI B , ] KORITSANOS N , ] MAVROUDI N , ] MYGDALI B . 30 . ] NOMOS ] FOKIDOS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] KORITHI N , ] MAVROUDI N , ] MOUCHTARO N , ] RODITIS RS , ] SAVATIANO B , ] SKYLOPNICHTIS N . 31 . ] NOMOS ] VIOTIAS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] ATHIRI B , ] ASSYRTIKO B , ] KASTELIOTIKO N , ] KORITHI N , ] MOUCHTARO N , ] MOUDIATIKO N , ] ROZAKI B , ] RODITIS RS , ] SAVATIANO B . 32 . ] NOMOS ] EVIAS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] ATHIRI B , ] ASSYRTIKO B , ] VRADIANO N , ] KARAMBRAIMIS N , ] LIMNIO N , ] MANDILARIA N , ] RITINO N , ] RODITIS RS , ] SAVATIANO B . 33 . ] NOMOS ] ATTIKIS : ( A ) RECOMMENDED VINE VARIETIES : ] SAVATIANO B ( 24 ) . ( B ) AUTHORIZED VINE VARIETIES : ] ATHIRI B , ] ASSYRTIKO B , CABERNET SAUVIGNON N , ] MANDILARIA N , ] MAVROUDI N , ] RODITIS RS , ] SAVATIANO B , ] FOKIANO N , ] AGIORGITIKO N , ] VILANA B , CABERNET FRANC N , CHARDONNAY B , FOLLE BLANCHE B , MERLOT N , PINOT NOIR N , RIESLING RHENAN B , SYLVANER B , SAUVIGNON B , TRAMINER B , UGNI BLANC B . 34 . ] NOMOS ] PIREOS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] RODITIS RS , ] SAVATIANO B , ] FOKIANO N . 35 . ] NOMOS ] KORINTHIAS : ( A ) RECOMMENDED VINE VARIETIES : ] AGIORGITIKO N ( 25 ) . ( B ) AUTHORIZED VINE VARIETIES : ] AGIORGITIKO N , ] ASPROUDES B , ] KORINTHIAKI N , ] MAVROUDI N , ] RODITIS RS , ] SAVATIANO B , ] SOULTANINA B . 36 . ] NOMOS ] ACHAIAS : ( A ) RECOMMENDED VINE VARIETIES : ] MAVRODAFNI N ( 26 ) , ] MOSCHATO ] ASPRO B ( 26 ) , ] RODITIS RS ( 26 ) , ] VOLITSA ] MAVRI N ( 27 ) , ] LAGORTHI B ( 27 ) , ] MAVRO ] KALAVRITINO N ( 27 ) , ] PSILOMAVRO ] KALAVRITON N ( 27 ) . ( B ) AUTHORIZED VINE VARIETIES : ] ASPROUDES B , ] VOLITSA ] ASPRI B , ] GOUSTOLIDI B , ] KORITSANOS N , ] KORINTHIAKI N , ] MAVRODAFNI N , ] MOSCHATO ] ASPRO B , ] RODITIS RS , ] SIDERITIS RS , ] CHONDROMAVRO N , ] PSILOMAVRO N , CABERNET SAUVIGNON N , CABERNET FRANC N , CHARDONNAY B , BARBERA N , FOLLE BLANCHE B , PINOT NOIR N , SAUVIGNON BLANC B , RIESLING RHENAN B , SAINT LAURENT N , TRAMINER B , VALTELINER GRUENER B , UGNI BLANC B . 37 . ] NOMOS ] ILIAS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] ASPROUDES B , ] KORINTHIAKI N , ] KOLLINIATIKO N , ] MAVROUDI N , ] MANDILARIA N , ] REFOSCO N , ] RODITIS RS , ] SIDERITIS RS , ] SOULTANINA B , ] FILERI RS . 38 . ] NOMOS ] MESSINIAS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] ASPROUDES B , ] VOIDOMATIS N , ] GOUSTOLIDI B , ] KOLLINIATIKO N , ] KORINTHIAKI N , ] MANDILARIA N , ] MAVROUDI N , ] RODITIS RS , ] SAVATIANO B , ] FILERI RS , ] FOKIANO N , ARINTHO B , CABERNET SAUVIGNON N , CABERNET FRANC N , CARIGNAN N , CINSAUT N , GRENACHE ROUGE N , MERLOT N , TEMPRANILLO N , UGNI BLANC B . 39 . ] NOMOS ] LAKONIAS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] ATHIRI B , ] ASPROUDES B , ] ASSYRTIKO B , ] VOIDOMATIS N , ] KOLLINIATIKO N , ] KYDONITSA RG , ] MAVROUDI N , ] MONEMVASSIA B , ] RODITIS RS , ] FILERI RS . 40 . ] NOMOS ] ARKADIAS : ( A ) RECOMMENDED VINE VARIETIES : ] MOSCHOFILERO RS ( 28 ) , ] ASPROUDES B ( 28 ) . ( B ) AUTHORIZED VINE VARIETIES : ] AGIORGITIKO N , ] ASPROUDES B , ] KOLLINIATIKO N , ] MAVROUDI N , ] MOSCHOFILERO RS , ] RODITIS RS , ] REFOSKO N , ] SAVATIANO B , ] SKYLOPNICHTIS N , ] FOKIANO N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , ] LAGORTHI B , MERLOT N , ] DEBINA B , PINOT NOIR N , ] ROBOLA B , RIESLING RHENAN B , SAUVIGNON BLANC B , SYLVANER VERT B , TRAMINER B , VALTELINER GRUENER B . 41 . ] NOMOS ] ARGOLIDOS : ( A ) RECOMMENDED VINE VARIETIES : ] AGIORGITIKO N ( 29 ) . ( B ) AUTHORIZED VINE VARIETIES : ] AGIORGITIKO N , ] ASPROUDES B , ] VOIDOMATIS N , ] KOLLINIATIKO N , ] MAVROUDI N , ] RODITIS RS , ] SAVATIANO B , ] SKYLOPNICHTIS N , ] FILERI RS . 42 . ] NOMOS ] KEFALLINIAS : ( A ) RECOMMENDED VINE VARIETIES : ] MAVRODAFNI N ( 30 ) , ] MOSCHATO ] ASPRO B ( 30 ) , ] ROBOLA B ( 30 ) . ( B ) AUTHORIZED VINE VARIETIES : ] ARAKLINOS N , ] GOUSTOLIDI B , ] THIAKO N , ] KORINTHIAKI N , ] KORFIATIS N , ] MAVRODAPHNI N , ] MOSCHATO ] ASPRO B , ] PAPADIKO N , ] ROBOLA B , ] SKIADOPOULO B , ] SKYLOPNICHTIS N , ] TSAOUSSI B . 43 . ] NOMOS ] ZAKYNTHOU : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] ASPROUDES B , ] VOSSOS B , ] VOIDOMATIS N , ] GOUSTOLIDI B , ] KORINTHIAKI N , ] KORITHI B , ] KOUTSOUBELI RS , ] KONTOKLADI B , ] KATSAKOULIAS N , ] KOZANITIS B , ] KOKINOVOSTITSA N , ] PAVLOS B , ] ROBOLA B , ] RODITIS RS , ] SKIADOPOULO B , ] SKYLOPNICHTIS N , ] FILERI RS . 44 . ] NOMOS ] KYKLADON : ( A ) RECOMMENDED VINE VARIETIES : ] AIDANI ] ASPRO B , ] ATHIRI B , ] ASSYRTIKO B , ] MONEMVASSIA B . ( B ) AUTHORIZED VINE VARIETIES : ] AIDANI ] MAVRO N , ] AGIANNIOTIKO N , ] ATHIRI ] MAVRO N , ] ARMELETOUSSA N , ] VAFTRA N , ] KOUMARI N , ] MANDILARIA N , ] MAVROKOKORAS N , ] XEROMACHEROUDA B , ] POTAMISSI B , ] RODITIS RS , ] SAVATIANO B , ] FOKIANO N . 45 . ] NOMOS ] LESVOU : ( A ) RECOMMENDED VINE VARIETIES : ] LIMNIO N , ] MOSCHATO ] ALEXANDRIAS B . ( B ) AUTHORIZED VINE VARIETIES : ] SAVATIANO B , ] FOKIANO N . 46 . ] NOMOS ] CHIOU : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] CHIOTIKO ] KRASSERO N , ] FOKIANO N . 47 . ] NOMOS ] SAMOU : ( A ) RECOMMENDED VINE VARIETIES : ] MOSCHATO ] ASPRO B . ( B ) AUTHORIZED VINE VARIETIES : ] RITINO N , ] FOKIANO N . 48 . ] NOMOS ] DODEKANISSOU : ( A ) RECOMMENDED VINE VARIETIES : ] ATHIRI B , ] MOSCHATO ] ASPRO B ( 31 ) , ] MOSCHATO ] TRANI B ( 31 ) . ( B ) AUTHORIZED VINE VARIETIES : ] DIMINITIS N , ] MANDILARIA N , ] SOULTANINA B , ] ROZAKI B , ] FOKIANO N , ] ASSYRTIKO B , CABERNET SAUVIGNON N , CINSAUT N , GRENACHE ROUGE N , TEMPRANILLO N , UGNI BLANC B , SYRAH N . 49 . ] NOMOS ] LASSITHIOU : ( A ) RECOMMENDED VINE VARIETIES : ] ATHIRI B , ] VILANA B , ] THRAPSATHIRI B , ] KOTSIFALI N , ] LIATIKO N ( 32 ) , ] LADIKINO N , ] MANDILARIA N . ( B ) AUTHORIZED VINE VARIETIES : ] LIATIKO N , ] PLITO B , ] ROZAKI B , ] SOULTANINA B . 50 . ] NOMOS ] IRAKLIOU : ( A ) RECOMMENDED VINE VARIETIES : ] ATHIRI B , ] VILANA B , ] THRAPSATHIRI B , ] KOTSIFALI N , ] LIATIKO N ( 33 ) , ] LADIKINO N , ] MANDILARIA N . ( B ) AUTHORIZED VINE VARIETIES : ] LIATIKO N , ] ROZAKI B , ] SOULTANINA B , ] TACHTAS B , CABERNET SAUVIGNON N , CARIGNAN N , CHARDONNAY B , GRENACHE ROUGE N , SAUVIGNON BLANC B , SYLVANER B , TEMPRANILLO N , UGNI BLANC B . 51 . ] NOMOS ] RETHIMNIS : ( A ) RECOMMENDED VINE VARIETIES : ] ATHIRI B , ] VILANA B , ] THRAPSATHIRI B , ] KOTSIFALI N , ] MANDILARIA N . ( B ) AUTHORIZED VINE VARIETIES : ] VIDIANO B , ] VALAITIS B , ] DERMATAS B , ] LIATIKO N , ] ROZAKI B , ] ROMEIKO N , ] SOULTANINA B , ] TSARDANA N . 52 . ] NOMOS ] CHANION : ( A ) RECOMMENDED VINE VARIETIES : ] ATHIRI B , ] VILANA B , CARIGNAN N , ] THRAPSATHIRI B , ] KOTSIFALI N , ] LADIKINO N , ] MANDILARIA N , ] MOSCHATO ] SPINAS B . ( B ) AUTHORIZED VINE VARIETIES : ] LIATIKO N , GRENACHE ROUGE N , ] ROZAKI B , ] ROMEIKO N , ] SOULTANINA B , ] TEMPRANILLO N , ] TSARDANA N , ] FOKIANO N , CARIGNAN N , CINSAUT N , ALICANTE BOUSCHET N , GRENACHE BLANC B , MACCABEAU R , UGNI BLANC B . IV . FRANCE 1 . DEPARTMENT OF THE AIN : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , ALTESSE B , CHARDONNAY B , CHASSELAS B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , JACQUERE B , MOLETTE B , MONDEUSE BLANCHE B , MONDEUSE N , PINOT GRIS G , PINOT NOIR N , POULSARD N . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , LANDAL N , MARECHAL FOCH N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B . 2 . DEPARTMENT OF THE AISNE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MARNE . 3 . DEPARTMENT OF THE ALLIER : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , AUXERROIS B , CHARDONNAY B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , SACY B , SAINT-PIERRE DORE B , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GOUGET N , GROLLEAU N , MELON B , PLANTET N , PORTAN N ( * ) , RAMORANTIN B . 4 . DEPARTMENT OF THE ALPES DE HAUTE-PROVENCE : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE HENRI BOUSCHET N , AUBUN N , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MARSANNE B , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEMPRANILLO N , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BOURBOULENC B , CHARDONNAY B , CHASAN B ( * ) , COT N , COUDERC N , EGIODOLA N ( * ) , ESPANENC N , FER N , GAMAY N , GANSON N ( * ) , GRAMON N ( * ) , GROS VERT ( * ) , JURANCON NOIR N , LISTAN B , MACABEU B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MOURVAISON N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PINOT NOIR N , PLANT DROIT N , PORTAN N ( * ) , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N . 5 . DEPARTMENT OF THE HAUTES-ALPES : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE HENRI BOUSCHET N , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , ESPANENE N , MARSANNE B , MERLOT N , MOLLARD N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEOULIER N , TEMPRANILLO N , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : ARAMON BLANC B , ARAMON GRIS G , ARAMON N , AUBUN N , BOURBOULENC B , CHARDONNAY B , CHASAN B ( * ) , COUNOISE N , EGIODOLA N ( * ) , FER N , GAMAY N , GANSON N ( * ) , GRAMON N ( * ) , GRASSEN N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , JURANCON NOIR N , LISTAN B , LLEDONER PELUT N , MACABEU B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MOURVAISON N , MOURVEDRE N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA ( * ) , PINOT NOIR N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , PLANT DROIT N , PORTAN N ( * ) , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD NOIR N . 6 . DEPARTMENT OF THE ALPES-MARITIMES : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE HENRI BOUSCHET N , BOURBOULENC B , BRACHET N , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B ( 34 ) , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , FOLLE NOIRE N ( 34 ) , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MARSANNE B , MAYORQUIN B ( 34 ) , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , ROUSSANNE B , ROUSSANNE DU VAR RS , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , TEMPRANILLO N , TIBOUREN N , UGNI BLANC B , VERMENTINO B . ( B ) AUTHORIZED VINE VARIETIES : ARAMON BLANC B , ARAMON GRIS G , ARAMON N , AUBUN N , CHARDONNAY B , CHASAN B ( * ) , COT N , COUDERC N , COUNOISE N , EGIODOLA N ( * ) , ESPANENC N , FER N , FUELLA NERA N , GAMAY N , GANSON N ( * ) , GRAMON N ( * ) , GRASSEN N , JURANCON NOIR N , LISTAN B , MACABEU B , MAUZAC B , MAUZAC ROSE RS , MAYORQUIN B , MONERAC N ( * ) , MOURVAISON N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PINOT NOIR N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , PLANT DROIT N , PORTAN N ( * ) , TEOULIER N , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VILLARD BLANC B , VILLARD NOIR N . 7 . DEPARTMENT OF THE ARDECHE : A . THE ENTIRE ARRONDISSEMENT OF TOURNON AND THE CANTONS OF ANTRAIGUES , BUZET , COUCOURON , MONTPEZAT-SOUS-BAUZON , PRIVAS , SAINT-ETIENNE DE LUGDARES , SAINT-PIERREVILLE , VALGORGE AND LA VOULTE-SUR-RHONE : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE HENRI BOUSCHET N , ALIGOTE B , AUBUN N , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MACABEU B , MARSANNE B , MAUZAC B , MAUZAC ROSE RS , MERLOT N , MOURVEDRE N , PINOT NOIR N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEMPRANILLO N , TERRET BLANC B , TERRET GRIS C , TERRET NOIR N , UGNI BLANC B , VIOGNIER B . ( B ) AUTHORIZED VINE VARIETIES : ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BRUN ARGENTE N , CALITOR NOIR N , CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , COT N , EGIODOLA N ( * ) , FER N , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , JURANCON NOIR N , LISTAN B , MARECHAL FOCH N , MONERAC N ( * ) , MUSCARDIN N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PASCAL B , PLANT DROIT N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N . B . THE CANTONS OF AUBENAS , BOURG-SAINT-ANDEOL , CHOMERAC , JOYEUSE , LARGENTIERE , ROCHEMAURE , THUEYTS , VALLON-PONT-D'ARC , LES VANS , VILLENEUVE-DE-BERG AND VIVIERS : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE HENRI BOUSCHET N , ALIGOTE B , AUBUN N , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MACABEU B , MARSANNE B , MAUZAC B , MAUZAC ROSE RS , MERLOT N , MOURVEDRE N , PINOT NOIR N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEMPRANILLO N , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , UGNI BLANC B , VIOGNIER B . ( B ) AUTHORIZED VINE VARIETIES : ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BRUN ARGENTE N , CALITOR NOIR N , CHASAN B ( * ) , CHASSELAS B , COLOBEL N , COT N , COUDERC N , EGIODOLA N ( * ) , FER N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , JURANCON NOIR N , LISTAN B , MONERAC N ( * ) , MUSCARDIN N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PASCAL B , PLANT DROIT N , PORTAN N ( * ) , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N . 8 . DEPARTMENT OF THE ARDENNES : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MARNE . 9 . DEPARTMENT OF THE ARIEGE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CINSAUT N , COT N , DURAS N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , JURANCON NOIR N , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLET N , MUSCADELLE B , ONDANC B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES CHAMBOURCIN N , CHASAN B ( * ) , CHENIN B , EGIODOLA N ( * ) , FOLLE BLANCHE B , GAMAY TENTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , MONERAC ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , SEYVAL B , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N . 10 . DEPARTMENT OF THE AUBE : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , ARBANE B , CHARDONNAY B , FRANC NOIR DE LA HAUTE-SAONE N , GAMAY N , PETIT MESLIER B , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , SAVAGNIN BLANC B . ( B ) AUTHORIZED VINE VARIETIES : BACHET N , CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , LANDAL N , LELON B , LEON MILLOT N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B . 11 . DEPARTMENT OF THE AUDE : A . THE DEPARTMENT OF THE AUDE , EXCLUDING THE CANTONS OF BELPECH , CASTELNAUDARY NORD , CASTELNAUDARY SUD , FANJEAUX , AND SALLES-SUR-L'HERS : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE HENRI BOUSCHET N , AUBUN N , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CHENIN BLANC B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , COUNOISE N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , JURANCON NOIR N , LLEDONER PELUT N , MACABEU B , MARSANNE B , MAUZAC B , MAUZAC ROSE RS , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , MUSCAT D'ALEXANDRIE B , NEGRETTE N , PINOT NOIR N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , TEMPRANILLO N , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , TOURBAT B , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : ARAMON BLANC B , ARAMON GRIS G , ARAMON N , ARINARNOA N ( * ) , CHASAN B ( * ) , CHENANSON N ( * ) , COLOBEL N , COUDERC N , EGIODOLA N ( * ) , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , LISTAN B , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PLANT DROIT N , PORTAN N ( * ) , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N . B . THE CANTONS OF BELPECH , CASTELNAUDARY NORD , CASTELNAUDARY SUD , FANJEAUX AND SALLES-SUR-L'HERS : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE HENRI BOUSCHET N , AUBUN N , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CHENIN B , CINAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , COUNOISE N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , JURANCON NOIR N , LLEDONER PELUT N , MACABEU B , MARSANNE B , MAUZAC B , MAUZAC ROSE RS , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , MUSCAT D'ALEXANDRIE B , NEGRETTE N , PINOT NOIR N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , TEMPRANILLO N , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , TOURBAT B , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : ARAMON BLANC B , ARAMON GRIS G , ARAMON N , ARINARNOA N ( * ) , CHAMBOURCIN N , CHASAN B ( * ) , CHENANSON N ( * ) , EGIODOLA N ( * ) , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , LISTAN B , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PLANT DROIT N , PORTAN N ( * ) , VALDIGUIE N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N . 12 . DEPARTMENT OF THE AVEYRON : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN N , CASTETS N , CHARDONNAY B , CHENIN B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , COURBU NOIR N , DURAS N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE N , JURANCON NOIR N , LISTAN B , LLEDONER PELUT N , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MORRASTEL N , MOUYSSAGUES N , MUSCADELLE B , MUSCAT A PETITS GRAINS B , NEGRETTE N , ONDENC B , PINOT NOIR N , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : ARAMON N ( 35 ) , ARINARNOA N ( * ) , CHAMBOURCIN N , CHASAN B ( * ) , EGIODOLA N ( * ) , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , SEGALIN N ( * ) , SEMEBAT N ( * ) , SEYVAL B , TERRET BLANC B , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VILLARD BLANC B , VILLARD NOIR N . 13 . DEPARTMENT OF THE BOUCHES-DU-RHONE : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE HENRI BOUSCHET N , AUBUN B , BARBAROUX RS , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MACABEU B , MARSANNE B , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , MUSCAT D'ALEXANDRIE B , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , ROUSSANNE DU VAR RS , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , TEMPRANILLO N , TIBOUREN N ( 36 ) , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : ARAMON BLANC B , ARAMON GRIS G , ARAMON NOIR N , CHARDONNAY B , CHASAN B ( * ) , COT N , COUDERC N , EGIODOLA N ( * ) , FER N , GAMAY N , GANSON N ( * ) , GRAMON N ( * ) , GROS VERT ( * ) , JURANCON NOIR N , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MOURVAISON N , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PASCAL B , PINOT NOIR N , PLANT DROIT N , PORTAN N ( * ) , TEOULIER N , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , TIBOUREN N , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR . 14 . DEPARTMENT OF THE CALVADOS : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE SARTHE . 15 . DEPARTMENT OF THE CANTAL : A . ARRONDISSEMENTS OF AURILLAC AND MAURIAC : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE , HENRI BOUSCHET N , BAROQUE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CASTETS N , CHARDONNAY B , CHENIN B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , COURBU NOIR N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , JURANCON NOIR N , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MOUYSSAGUES N , MUSCADELLE B , NEGRETTE N , ONDENC B , PINOT NOIR N , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES CHAMBOURCIN N , CHASAN B ( * ) , EGIODOLA N ( * ) , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , MONERAC N ( * ) , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , SEGALIN N ( * ) , SEYVAL B , VILLARD BLANC B , VILLARD NOIR N . B . ARRONDISSEMENTS OF SAINT-FLOUR : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE HAUTRE-LOIRE . FURTHERMORE , THE GANSON N ( * ) , GRAMON N ( * ) , MONERAC N ( * ) , SEGALIN N ( * ) VARIETIES ARE AUTHORIZED . 16 . DEPARTMENT OF THE CHARENTE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHENIN B , COT N , COLOMBARD B , FER N , FOLLE BLANCHE B , GAMAY , JURANCON NOIR N , MAUZAC B , MAUZAC ROSE RS , MERLOT BLANC B , MERLOT N , MOURVEDRE N , MUSCADELLE B , NEGRETTE N , ONDENC B , SAUVIGNON B , SEMILLON B , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : BOUCHALES N , CHAMBOURCIN N , CHASAN B ( * ) , CINSAUT N , EGIODOLA N ( * ) , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , JURANCON BLANC B , MERILLE N , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , MONTILS B , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , SELECT B , VILLARD BLANC B , VILLARD NOIR N . 17 . DEPARTMENT OF THE CHARENTE-MARITIME : SAME VINE VARIETIES AS THAT OF THE DEPARTMENT OF CHARENTE . THE VARIETY TANNAT N IS , HOWEVER , RECOMMENDED FOR THE ILE DE RE . 18 . DEPARTMENT OF THE CHER : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , AUXERROIS B , CHARDONNAY B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHASAN B ( * ) , CHASSELAS B , FLORENTAL N , GAMAY TEINTURIER FREAUX N , LANDAL N , MELON B , MUSCADELLE B , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , ROMARANTIN B , SAINT-PIERRE DORE B , SEINOIR N , SEMILLON B , SEYVAL B . 19 . DEPARTMENT OF CORREZE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHENIN B , COT N , FER N , GAMAY N , JURANCON NOIR N , MERILLE N , MANCIN N , MAUZAC B , MAUZAC ROSE RS , MELON B , MERLOT BLANC B , MERLOT M , MUSCADELLE B , NEGRETTE N , ONDENC B , SAUVIGNON B , SEMILLON B , UGNI BLANC B , PETIT VERDET N . ( B ) AUTHORIZED VINE VARIETIES : BOUCHALES N , CHAMBOURCIN N , CHASAN B ( * ) , CINSAUT N , COLOMBARD B , EGIODOLA N ( * ) , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET H , GRAMON N ( * ) , GROLLEAU N , JURANCON BLANC B , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEGALIN N ( * ) , VILLARD BLANC B , VILLARD NOIR N . 20 . DEPARTMENTS OF THE HAUTE-CORSE AND THE CORSE DU SUD : ( A ) RECOMMENDED VINE VARIETIES : ALEATICO N , ALICANTE HENRI BOUSCHET N , BARBAROSSA RS , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CINSAUT N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , NIELLUCCIO N , RIMINESE B , SCIACCARELLO N , SYRAH N , TEMPRANILLO N , UGNI BLANC B , VERMENTINO B . ( B ) AUTHORIZED VINE VARIETIES : CARCAJOLO B , CARCAJOLO N , EGIODOLA N ( * ) , GANSON N ( * ) , GARBESSO B , GENOVESE B , GRAMON N ( * ) , MONERAC N ( * ) , MUSCAT D'ALEXANDRIE B ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PAGADEBITI B , PLANT DROIT N . 21 . DEPARTMENT OF THE COTE-D'OR : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , AUXERROIS B , CHARDONNAY B , GAMAY N , MELON B , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , LANDAL N , MARECHAL FOCH N , LEON MILLOT N , OBERLIN N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B . 22 . DEPARTMENT OF THE COTES-DU-NORD : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRE-ATLANTIQUE . 23 . DEPARTMENT OF THE CREUSE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE ALLIER . 24 . DEPARTMENT OF THE DORDOGNE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , BOUCHALES N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , FER N , GAMAY N , JURANCON NOIR N , MERILLE N , MAUZAC B , MAUZAC ROSE RS , MERLOT BLANC B , MERLOT N , MUSCADELLES , NEGRETTE N , ONDENC B , SAUVIGNON B , SEMILLON B , UGNI BLANC B , PETIT VERDOT N . ( B ) AUTHORIZED VINE VARIETIES : BAROQUE B , BOUILLET N , CHAMBOURCIN N , CHASAN B ( * ) , CINSAUT N , COLOMBARD B , EGIODOLA N ( * ) , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , JURANCON BLANC B , LILIORILA B ( * ) , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , MONTILS B ( 37 ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SELECT B ( 37 ) , SEGALIN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N . 25 . DEPARTMENT OF THE DOUBS : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , AUXERROIS B , CHARDONNAY B , GAMAY N , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , POULSARD N , SAVAGNIN BLANC B , TROUSSEAU N . ( B ) AUTHORIZED VINE VARIETIES : CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , LANDAL N , MARECHAL FOCH N , KELON B , LEON MILLOT N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B . 26 . DEPARTMENT OF THE DROME : A . ARRONDISSEMENT OF VALENCE AND DIE , EXCLUDING THE CANTONS OF DIEULEFIT , LORIOL , MARSANNE AND MONTELIMAR : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE HENRI BOUSCHET N , ALIGOTE B , AUBUN N , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CINSANT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS S , GRENACHE N , LLEDONER PALUT N , MACABEU B , MARSANNE B , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , PINOT GRIS G , PINOT NOIR N , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEMPRANILLO N , UGNI BLANC B , VIOGNIER B . ( B ) AUTHORIZED VINE VARIETIES : ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BRUN ARGENTE N , CALITOR NOIR N , CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , COT N , EGIODOLA N ( * ) , FER N , FEUNATE N , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , JURANCON NOIR N , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MUSCARDIN N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PASCAL B , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , PLANT DROIT N , PLANTET N , PORTAN N ( * ) , SEYVAL B , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N . B . ARRONDISSEMENT OF NYONS AND THE CANTONS OF DIEULEFIT , LORIOL , MARSANNE AND MONTELIMAR IN THE ARRONDISSEMENT OF VALENCE : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE HENRI BOUSCHET N , ALIGOTE B , AUBUN N , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PALUT , MACABEU B , MARSANNE B , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , PINOT GRIS G , PINOT NOIR N , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEMPRANILLO N , UGNI BLANC B , VIOGNIER B . ( B ) AUTHORIZED VINE VARIETIES : ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BRUN ARGENTE N , CALITOR NOIR N , CHASAN B ( * ) , CHASSELAS B , COT N , COUDERC N , EGIODOLA N ( * ) , FER N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GRAMON N ( * ) , JURANCON NOIR N , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MUSCARDIN N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PASCAL B , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , PLANT DROIT N , PORTAN N ( * ) , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VERMENTINO G , VILLARD BLANC B , VILLARD NOIR . 27 . DEPARTMENT OF THE EURE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET . 28 . DEPARTMENT OF THE EURE-ET-LOIR : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIR-ET-CHER . 29 . DEPARTMENT OF THE FINISTERE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRE-ATLANTIQUE . 30 . DEPARTMENT OF THE GARD : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE HENRI BOUSCHET N , AUBUN N , BOURBOULENC B , BRUN ARGENTE N ( 38 ) , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CHENIN B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , COUNOISE N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , JURANCON N , LLEDONER PELUT N , MACABEU B , MARSANNE B , MAUZAC B , MAUZAC ROSE RS , MERLOT N , MOURVEDRE M , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , MUSCAT D'ALEXANDRIE B , NEGRETTE N , PINOT N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , TEMPRANILLO N , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BRUN ARGENTE N , CALITOR NOIR N , CHASAN B ( * ) , CHASSELAS B , CHENANSON N ( * ) , COLOBEL N , COUDERC N , EGIODOLA N ( * ) , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROS VERT ( * ) , LISTAN B , MONERAC N ( * ) , MUSCARDIN N , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PASCAL B , PLANT DROIT N , PORTAN N ( * ) , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N . 31 . DEPARTMENT OF THE HAUTE-GARONNE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CAMARALET DE LASSEUBE B , CINSAUR N , COT N , DURAS N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRAISSE B , GRENACHE N , JURANCON NOIR N , LISTAN B , LLEDONER PELUT N , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MILGRANET N , MORRASTEL N , MUSCADELLE B , NEGRETTE N , ONDENC B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : ARINARNOA N ( * ) , CHAMBOURCIN N , CHASAN B ( * ) , CHENIN B , COUDERC N , EGIODOLA N ( * ) , FOLLE BLANCHE B , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N . 32 . DEPARTMENT OF THE GERS : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , ARRUFIAC B , BAROQUE B , BOUCHALES N , CABERNET FRANC N , CABERNET SAUVIGNON N , CAMARALET DE LASSEUBE B , CHARDONNAY B , CHENIN B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , CLAVERIE B , COLOMBARD B , COT N , COURBU B , COURBU NOIR N , CROUCHEN B , FER N , FOLLE BLANCHE B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRAISSE B , JURANCON NOIR N , LISTAN B , GROS MANSENG BLANC B , PETIT MANSENG BLANC B , MANSENG NOIR N , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MESLIER SAINT-FRANCOIS B , MUSCADELLE B , NEGRETTE N , ONDENC B , RAFFIAT DE MONCADE B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : ARINARNOA N ( * ) , BACO BLANC B , BLANC DAME B , CHAMBOURCIN N , CHASAN B ( * ) , EGIODOLA N ( * ) , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GRAMON N ( * ) , GROLLEAU N , JURANCON BLANC B , LILIORILA B ( * ) , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N . 33 . DEPARTMENT OF THE GIRONDE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , BEQUIGNOL N , BOUCHALES N , CABERNET FRANC N , CABERNET SAUVIGNON N , CARMENERE N , CHARDONNAY B , CHENIN B , COLOMBARD B , COT N , FER N , JURANCON NOIR N , MAUZAC B , MAUZAC ROSE RS , MERLOT BLANC B , MERLOT N , MUSCADELLE B , ONDENC B , SAUVIGNON B , SEMILLON B , UGNI BLANC B , PETIT VERDET N . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , CINSAUT N , EGIODOLA N ( * ) , FOLLE BLANCHE B , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , JURANCON BLANC B , LILIORILA B ( * ) , MANCIN N , MERILLE N , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , MONTILS B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , POTAN N ( * ) , RAVAT BLANC B , SAINT-MACAIRE N , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N . 34 . DEPARTMENT OF THE HERAULT : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE GARD . IN ADDITION , THE VARIETY TOURBAT B IS RECOMMENDED , THE VARIETIES SERVANT B ( * ) AND ARINARNOA N ( * ) ARE AUTHORIZED . 35 . DEPARTMENT OF THE ILLE-ET-VILAINE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRE-ATLANTIQUE . 36 . DEPARTMENT OF THE INDRE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , ARBOIS B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GASCON N , GROLLEAU G ( 39 ) , GROLLEAU N ( 39 ) , MELON B , MESLIER SAINT-FRANCOIS B , MEUNIER N , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GROLLEAU G , GROLLEAU N , LANDAL N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RAYON D'OR B , RUBILANDE RS , SEINOIR N , SEYVAL B , VILLARD NOIR N . 37 . DEPARTMENT OF THE INDRE-ET-LOIRE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , ARBOIS B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , FOLLE BLANCHE B ( 40 ) , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU G ( 41 ) , GROLLEAU N ( 41 ) , MELON B , MESLIER SAINT-FRANCOIS B , MEUNIER N , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RUBILANDE RS , SEINOIR N , SEVYAL B , VILLARD NOIR N . 38 . DEPARTMENT OF THE ISERE : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , ALTESSE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , ETRAIRE DE LA DUI N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , JACQUERE B , MARSANNE B , MERLOT N , MONDEUSE N , PERSAN N , PINOT GRIS G , PINOT NOIR N , SYRAH N , VERDESSE B , VIOGNIER B . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , JOUBERTIN N , LANDAL N , MARECHAL FOCH N , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVANT BLANC B , SERVANIN N , SEYVAL N , VALERIEN B , VILLARD BLANC B . 39 . DEPARTMENT OF THE JURA : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , AUXERROIS B , CHARDONNAY B , GAMAY N , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , POULSARD N , SAVAGNIN BLANC B , TROUSSEAU N . ( B ) AUTHORIZED VINE VARIETIES : PETIT BECLAN N , CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , MARECHAL FOCH N , MELON B , PLANTET N , PORTAN N ( * ) , SEYVAL B . 40 . DEPARTMENT OF THE LANDES : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , BOUCHALES N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , CLAIRETTE B , CLAIRETTE ROSE RS , CLAVERIE B , COLOMBARD B , COT N , COURBU B , COURBU NOIR N , CROUCHEN B , FER N , GAMAY N , JURANCON NOIR N , LISTAN B , GROS MANSENG BLANC B , PETIT MANSENG BLANC B , MAUZAC B , MAUZAC ROSE RS , MERLOT BLANC B , MERLOT N , MUSCADELLE B , NEGRETTE N , ONDENC B , RAFFIAT DE MONCADE B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B , PETIT VERDOT N . ( B ) AUTHORIZED VINE VARIETIES : ARINARNOA N ( * ) , BACO BLANC B ( 42 ) , CHAMBOURCIN N , CHASAN B ( * ) , CINSAUT N , COUDERC N , EGIODOLA N ( * ) , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MERILLE N , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , PERDEA B ( * ) , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N . 41 . DEPARTMENT OF THE LOIR-ET-CHER : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , ARBOIS B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GASCON N , GROLLEAU G ( 43 ) , GROLLEAU N ( 43 ) , MELON B , MESLIER SAINT-FRANCOIS B , MEUNIER N , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GROLLEAU G , GROLLEAU N , LANDAL N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RAYON D'OR B , RUBILANDE RS , SEINOIR N , SEYVAL B , VILLARD NOIR N . 42 . DEPARTMENT OF THE LOIRE : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CLAIRETTE B , CLAIRETTE ROSE RS , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , MARSANNE B , MERLOT N , PINOT GRIS G , PINOT NOIR N , SYRAH N , VIOGNIER B , ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , JACQUERE B , MARECHAL FOCH N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B . 43 . DEPARTMENT OF THE HAUTE-LOIRE : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , CHARDONNAY B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , PINOT GRIS G , PINOT NOIR N , ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , FLORENTAL N , GAMAY TEINTURIER FREAUX N , MARECHAL FOCH N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B . 44 . DEPARTMENT OF THE LOIRE-ATLANTIQUE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , AUXERROIS B , CABERNET FRANE N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , FOLLE BLANCHE B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU N ( 44 ) , GROLLEAU G ( 44 ) , MELON B , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , MEUNIER N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RUBILANDE RS , SEINOIR N , SEYVAL B , VILLARD NOIR N . 45 . DEPARTMENT OF THE LOIRET : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , ARBOIS B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GASCON N , MELON B , MEUNIER N , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , MESLIER SAINT-FRANCOIS B , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RAYON D'OR B , RUBILANDE RS , SAINT-PIERRE DORE B , SAINOIR N , SEYVAL B , VILLARD NOIR N . 46 . DEPARTMENT OF THE LOT : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , BOUCHALES N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHENIN B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , COURBU NOIR N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , JURANCON NOIR N , LEN DE L'EL B , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MUSCADELLE B , NEGRETTE N , ONDENC B , SAUVIGNON B , SEMILLON B , SYRATH N , TANNAT N , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : ARINARNOA N ( * ) , CHAMBOURCIN N , CHASAN B ( * ) , EGIODOLA N ( * ) , FOLLE BLANCHE B , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , SEGALIN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N . 47 . DEPARTMENT OF THE LOT-ET-GARONNE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , BOUCHALES N , BOUILLET N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , FER N , GAMAY N , GROS MANSENG B , JURANCON NOIR N , LEN DE L'EL B , LISTAN B , MAUZAC ROSE RS , MAUZAC B , MERILLE N , MERLOT BLANC B , MERLOT N , MUSCADELLE B , NEGRETTE N , ONDENC B , PETIT MANSENG B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B , PETIT VERDOT N . ( B ) AUTHORIZED VINE VARIETIES : ARINARNOA N ( * ) , BACO BLANC B ( 45 ) , CHAMBOURCIN N , CHASAN B ( * ) , CINSAUT N , COLOMBARD B , COUDERC N , EGIODOLA N ( * ) , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEGALIN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N . 48 . DEPARTMENT OF THE LOZERE : A . ARRONDISSEMENT OF FLORAC : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE GARD . B . ARRONDISSEMENT OF MENDE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE AVEYRON . IN ADDITION , THE VARIETY TEMPRANILLO N IS AUTHORIZED . 49 . DEPARTMENT OF THE MAINE-ET-LOIRE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONAY B , CHENIN B , COT N , FOLLE BLANCHE B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU GRIS G ( 46 ) , GROLLEAU N ( 46 ) , MELON B , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEINOIR N , VILLARD NOIR N . 50 . DEPARTMENT OF THE MANCHE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE SARTHE . 51 . DEPARTMENT OF THE MARNE : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , ARBANE B , CHARDONNAY B , GAMAY N , MEUNIER N , PETIT-MESLIER B , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N . ( B ) AUTHORIZED VINE VARIETIES : CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TENTURIER FREAUX N , LANDAL N , MARECHAL FOCH N , MELON B , LEON MILLOT N , OBERLIN N , PLANET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B . 52 . DEPARTMENT OF THE HAUTE-MARNE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MARNE . IN ADDITION , THE VARIETY AUXERROIS B IS RECOMMENDED . 53 . DEPARTMENT OF THE MAYENNE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MAINE-ET-LOIRE . 54 . DEPARTMENT OF MEURTHE-ET-MOSELLE : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , AUBIN B , AUXERROIS B , CHARDONNAY B , GAMAY N , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N . ( B ) AUTHORIZED VINE VARIETIES : AUBIN VERT B , CHASAN B ( * ) , FLORENTAL N , LANDAL N , MARECHAL FOCH N , LEON MILLOT N , OBERLIN N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B . 55 . DEPARTMENT OF THE MEUSE : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , AUBIN B , AUXERROIS B , CHARDONNAY B , GAMAY N , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N . ( B ) AUTHORIZED VINE VARIETIES : AUBIN VERT B , CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , LANDAL N , LEON MILLOT N , MARECHAL FOCH N , OBERLIN N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B . 56 . DEPARTMENT OF THE MORBIHAN : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRE-ATLANTIQUE . 57 . DEPARTMENT OF THE MOSELLE : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , AUBIN B , AUXERROIS B , CHARDONNAY B , GAMAY N , GEWUERZTRAMINER RS , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , RIESLING B , SYLVANER B . ( B ) AUTHORIZED VINE VARIETIES : ABONDANT B , AUBIN VERT B , CHASAN B ( * ) , ELBLING B , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , LANDAL N , MARECHAL FOCH N , LEON MILLOT N , MUELLER-THURGAU B , OBERLIN N , PLANTET N , PORTAN N ( * ) , SEYVAL B . 58 . DEPARTMENT OF THE NIEVRE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , AUXERROIS B , CHARDONNAY B , CHASSELAS B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , MELON B , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHASAN B ( * ) , COLOBEL N , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GROLLEAU N , LANDAL N , LEON MILLOT N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RAYON D'OR B , RUBILANDE RS , SEINOIR N , SEYVAL B . 59 . DEPARTMENT OF THE NORD : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET . 60 . DEPARTMENT OF THE OISE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET . 61 . DEPARTMENT OF THE ORNE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE SARTHE . 62 . DEPARTMENT OF THE PAS-DE-CALAIS : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET . 63 . DEPARTMENT OF THE PUY-DE-DOME : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , CHARDONNAY B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , NOIR FLEURIEN N , PINOT GRIS G , PINOT NOIR N , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , FLORENTAL N , GAMAY TEINTURIER FREAUX N , MARECHAL FOCH N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B . 64 . DEPARTMENT OF THE PYRENEES-ATLANTIQUE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , ARRUFIAC B , BAROQUE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CAMARALET DE LASSEUBE B , CHARDONNAY B , CHENIN B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COLOMBARD B , COT N , COURBU B , COURBU NOIR N , CROUCHEN B , FER N , GAMAY N , GAMAY TEINTURIER DE BEUZE N , GAMAY TEINTURIER DE CHAUDENAY N , JURANCON NOIR N , LAUZET B , LISTAN B , CROS MANSENG BLANC B , PETIT MANSENG BLANC B , MANSENG NOIR N , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MUSCADELLE B , NEGRETTE N , ONDENC B , PINOT NOIR N , RAFFIAT DE MONCADE B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B , PETIT VERDOT N . ( B ) AUTHORIZED VINE VARIETIES : ARINARNOA N ( * ) , ARROUYA N , BLANC DAME B , CHAMBOURCIN N , CHASAN B ( * ) , CLAVERIE B , EGIODOLA N ( * ) , FOLLE BLANCHE B , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , JURANCON BLANC B , LILIORILA B ( * ) , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEINOIR N , SEMEBAT N ( * ) , VILLARD BLANC B , VILLARD NOIR N . 65 . DEPARTMENT OF THE HAUTES-PYRENEES : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE PYRENEES-ATLANTIQUE . 66 . DEPARTMENT OF THE PYRENEES-ORIENTALES : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE GARD . IN ADDITION , THE VARIETY TOURBAT B IS RECOMMENDED . 67 . DEPARTMENT OF THE BAS-RHIN : ( A ) RECOMMENDED VINE VARIETIES : AUXERROIS B , CHARDONNAY B , CHASSELAS B , GEWUERZTRAMINER RS , KNIPPERLE B , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROSES RS , MUSCAT-OTTONEL B , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , RIESLING B , SAVAGNIN ROSE RS , SYLVANER B . ( B ) AUTHORIZED VINE VARIETIES : ABONDANT B , BOUQUETTRAUBE B , ELBLING B , FLORENTAL N , GOLDRIESLING B , LANDAL N , MARECHAL FOCH N , LEON MILLOT N , MUELLER-THURGAU B , PLANTET N , SEYVAL B . 68 . DEPARTMENT OF THE HAUT-RHIN : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE BAS-RHIN . 69 . DEPARTMENT OF THE RHONE : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , CHARDONNAY B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , MARSANNE B , PINOT GRIS G , PINOT NOIR N , SYRAH N , VIOGNIER B . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , FLORENTAL N , GAMAY TEINTURIER FREAUX N , LANDAL N , MARECHAL FOCH N , MELON B , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B . 70 . DEPARTMENT OF THE HAUTE-SAONE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MARNE . IN ADDITION , THE VARIETY AUXERROIS B IS RECOMMENDED . 71 . DEPARTMENT OF THE SAONE-ET-LOIRE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE COTE-D'OR . 72 . DEPARTMENT OF THE SARTHE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU G ( 47 ) , GROLLEAU N ( 47 ) , MELON B , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , MEUNIER N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEINOIR N . 73 . DEPARTMENT OF THE SAVOIE : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , ALTESSE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENNAY , JACQUERE B , MERLOT N , MONDEUSE BLANCHE B , MONDEUSE N , PERSAN N , PINOT GRIS G , PINOT NOIR N , ROUSSANNE B , VERDESSE B , VELTELINER ROUGE PRECOCE RS . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , MOLETTE B , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , SEYVAL B . 74 . DEPARTMENT OF THE HAUTE-SAVOIE : ( A ) RECOMMENDED VINE VARIETIES : ALIGOTE B , ALTESSE B , CHARDONNAY B , CHASSELAS B , GAMAY N , GAMAY TEINTURIER DE BEUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRINGET B , JACQUERE B , MOLETTE B , MONDEUSE BLANCHE B , MONDEUSE N , PINOT GRIS G , PINOT NOIR N , ROUSSETTE D'AYZE B , VELTELINER ROUGE PRECOCE RS . ( B ) AUTHORIZED VINE VARIETIES : CHASAN B ( * ) , CHAMBOURCIN N , FLORENTAL N , GAMAY TEINTURIER FREAUX N , MARECHAL FOCH N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B . 75 . DEPARTMENT OF PARIS : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET . 76 . DEPARTMENT OF THE SEINE MARITIME : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET . 77 . DEPARTMENT OF THE SEINE-ET-MARNE : A . THE COMMUNES SITUATED IN THE CHAMPAGNE WINE-GROWING DISTRICT : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MARNE . B . THE REST OF THE DEPARTMENT : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE YONNE . 78 . DEPARTMENT OF THE YVELINES : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET . 79 . DEPARTMENT OF THE DEUX-SEVRES : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , ARBOIS B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , FOLLE BLANCHE B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU GRIS G ( 48 ) , GROLLEAU N ( 48 ) , MELON B , MERLOT N , NEGRETTE N , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS B , PINOT NOIR N , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHASAN B ( * ) , CHAMBOURCIN N , COLOBEL N , COLOMBARD B , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , MESLIER SAINT-FRANCOIS B , MEUNIER N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RUBILANDE RS , SEINOIR N , SEMILLON B , SEYVAL B , UGNI BLANC B , VILLARD NOIR N . 80 . DEPARTMENT OF THE SOMME : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET 81 . DEPARTMENT OF THE TARN : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , PRECOCE BOUSQUET B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN N , CINSAUT N , COT N , DURAS N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY , GRENACHE N , JURANCON NOIR N , LEN DE L'EL B , LLEDONER PELUT N , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MILGRANET N , MORRASTEL N , MUSCADELLE B , NEGRETTE N , ONDENC B , PORTUGAIS BLEU N , PRUNELARD N , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : ARINARNOA N ( * ) , CHAMBOURCIN N , CHASAN B ( * ) , CHENIN B , COUDERC N , EGIODOLA N ( * ) , FOLLE BLANCHE B , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N . 82 . DEPARTMENT OF THE TARN-ET-GARONNE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CINSAUT N , COT N , DURAS N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRAISSE B , JURANCON NOIR N , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MILGRANET N , MORRASTEL N , MUSCADELLE B , NEGRETTE N , ONDENC B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : ARINARNOA N ( * ) , CHAMBOURCIN N , CHASAN B ( * ) , CHENIN B , COUDERC N , EGIODOLA N ( * ) , FOLLE BLANCHE B , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , SEGALIN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N . 83 . DEPARTMENT OF THE VAR : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE HENRI BOUSCHET N , AUBUN N , BARBAROUX RS , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CALITOR NOIR N , CARIGNAN BLANC B , CARIGNAN N , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MARSANNE B , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , ROUSSANNE DU VAR RS , SAUVIGNON B , SEMILLION B , SYRAH N , TANNAT N , TEMPRANILLO N , TIBOUREN N , UGNI BLANC B , VERMENTINO B . ( B ) AUTHORIZED VINE VARIETIES : ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BOUTEILLAN BLANC B , CHARDONNAY B , CHASAN B ( * ) , COT N , COUDERC N , EGIODOLA N ( * ) , FER N , GAMAY N , GANSON N ( * ) , GRAMON N ( * ) , GROS VERT ( * ) , JURANCON NOIR N , LISTAN B , MACABEU B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MOURVAISON N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PINOT NOIR N , PLANT DROIT N , PORTAN N ( * ) , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALIGUIE N , VAROUSSET N , VILLARD BLANC B , VILLARD NOIR N . 84 . DEPARTMENT OF THE VAUCLUSE : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE HENRI BOUSCHET N , AUBUN N , BARBAROUX RS , BOURBOULENC B , BRUN ARGENTE N , CABERNET FRANC N , CABERNET SAUVIGNON N , CALITOR NOIR N , CARIGNAN BLANC B , CARIGNAN N , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GRENACHE BLANC B , GRENACHE GRIS B , GRENACHE N , LLEDENER PELUT N , MARSANNE B , MERLOT N , MOURVEDRE N , MUSCARDIN N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , PASCAL B , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEMPRANILLO N , TERRET NOIR N ( 49 ) , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : ALPHONSE LAVALLEE N ( * ) , ARAMON BLANC B , ARAMON GRIS G , ARAMON N , CHARDONNAY B , CHASAN B ( * ) , CHASSELAS B , COT N , COUDERC N , EGIODOLA N ( * ) , FER N , GAMAY N , GANSON N ( * ) , GRAMON N ( * ) , GROS VERT ( * ) , JURANCON NOIR N , LISTAN B , MACABEU B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MOURVAISON N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PINOT NOIR N , PLANT DROIT N , PORTAN N ( * ) , TESPRANILLO ( * ) , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N . 85 . DEPARTMENT OF THE VENDEE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COLOMBARD B ( 50 ) , COT N , FOLLE BLANCHE B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU GRIS G ( 51 ) , GROLLEAU N ( 51 ) , PRECOCE DE MALINGRE B , MELON B , NEGRETTE N , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS B , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , COLOMBARD B , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RUBILANDA RS , SEINOIR N , SEYVAL B , VALERIEN B , VILLARD NOIR N . 86 . DEPARTMENT OF THE VIENNE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , ARBOIS B , AUXERROIS B , BEQUIGNOL N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , FOLLE BLANCHE B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU G ( 52 ) , GROLLEAU N ( 52 ) , MELON B , MERLOT N , MESLIER SAINT-FRANCOIS B , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , MEUNIER N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEINOIR N , SEMILLON B , SEYVAL B , VILLARD NOIR N . 87 . DEPARTMENT OF THE HAUTE-VIENNE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE VIENNE . 88 . DEPARTMENT OF THE VOSGES : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MEUSE . 89 . DEPARTMENT OF THE YONNE : ( A ) RECOMMENDED VINE VARIETIES : ABOURIOU N , ALIGOTE B , AUXERROIS B , CESAR N ( 53 ) , CHARDONNAY B , GAMAY N , MELON B , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROUBLOT B , SACY B , SAUVIGNON B , TRESSOT N ( 53 ) . ( B ) AUTHORIZED VINE VARIETIES : CESAR N , CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GROLLEAU N , LANDAL N , MARECHAL FOCH N , LEON MILLOT N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , TRESSOT N . 90 . TERRITOIRE OF BELFORT : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE HAUTE-SAONE . 91 . DEPARTMENT OF THE ESSONE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET . 92 . DEPARTMENT OF THE HAUTS-DE-SEINE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET . 93 . DEPARTMENT OF SEINE-SAINT-DENIS : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET . 94 . DEPARTMENT OF THE VAL-DE-MARNE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET . 95 . DEPARTMENT OF THE VAL-D'OISE : SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET . V . ITALY 1 . PROVINCE OF AOSTA : ( A ) RECOMMENDED VINE VARIETIES : BLANC DE MORGEX B , DOLCETTO N , FREISA N , GAMAY N , MOSCATO BIANCO B , MUELLER THURGAU B , NEBBIOLO N , NEYRET N , PETIT ROUGE N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , VIEN DE NUS N . ( B ) AUTHORIZED VINE VARIETIES : CHARDONNAY B ( * ) , CORNALLIN G ( * ) , FUMIN N , MAYOLET G ( * ) , MERLOT N , PETITE ARVINE B ( * ) , PRIE BLANC B ( * ) , PRIE ROUGE G ( * ) , SYRAH N . 2 . PROVINCE OF ALESSANDRIA : ( A ) RECOMMENDED VINE VARIETIES : ALEATICO N , BARBERA N , BONARDA PIEMONTESE N , BRACHETTO N , CORTESE B , DOLCETTO N , FAVORITA B , FREISA N , GRIGNOLINO N , MALVASIA DI CASORZO N , MOSCATO BIANCO B , MUELLER THURGAU B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA BIANCA B , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , CROATINA N , LAMBRUSCA DI ALESSANDRIA N , MERLOT N , MOSCATO NERO N , NEBBIOLO N , SANGIOVESE N , SAUVIGNON B , SYLVANER VERDE B ( * ) , TIMORASSO B , TRAMINER AROMATICO B ( * ) . 3 . PROVINCE OF ASTI : ( A ) RECOMMENDED VINE VARIETIES : ALEATICO N , BARBERA N , BONARDA PIEMONTESE N , BRACHETTO N , CORTESE B , DOLCETTO N , FAVORITA B , FREISA N , GRIGNOLINO N , MALVASIA DI CASORZO N , MALVASIA DI SCHIERANO N , MOSCATO BIANCO B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , NEBBIOLO N . ( B ) AUTHORIZED VINE VARIETIES : BARBERA BIANCA B , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , CROATINA N , LAMBRUSCA DI ALESSANDRIA N , MERLOT N , MOSCATO NERO N , MUELLER THURGAU B ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , RUCHE N ( * ) , SAUVIGNON B ( * ) , SYLVANER VERDE B ( * ) , TIMORASSO B , TRAMINER AROMATICO B ( * ) . 4 . PROVINCE OF CUNEO : ( A ) RECOMMENDED VINE VARIETIES : ARNEIS B , BARBERA N , BONARDA PIEMONTESE N , BRACHETTO N , CORTESE B , DOLCETTO N , FAVORITA B , FREISA N , GRIGNOLINO N , MOSCATO BIANCO B , NEBBIOLO N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N . ( B ) AUTHORIZED VINE VARIETIES : BARBERA BIANCA B , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , CROATINA N , LAMBRUSCA DI ALESSANDRIA N , MERLOT N , MOSCATO NERO N , MUELLER THURGAU B ( * ) , NERETTA CUNEESE N , PELAVERGA N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , SYLVANER VERDE B ( * ) , TIMORASSO B ( * ) , TRAMINER AROMATICO B ( * ) . 5 . PROVINCE OF NOVARA : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , BONARDA PIEMONTESE N , CROATINA N , ERBALUCE B , FREISA N , NEBBIOLO N , UVA RARA N , VESPOLINA N . ( B ) AUTHORIZED VINE VARIETIES : DURASA N . 6 . PROVINCE OF TORINO : ( A ) RECOMMENDED VINE VARIETIES : AVANA N , AVARENGO N , BARBERA N , BONARDA PIEMONTESE N , BRACHETTO N , CILIEGIOLO N , DOLCETTO N , DOUX D'HENRY N , ERBALUCE B , FREISA N , NEBBIOLO N , MALVASIA DI SCHIERANO N , MERLOT N , NERETTO DI BAIRO N , PLASSA N , SANGIOVESE N . ( B ) AUTHORIZED VINE VARIETIES : LAMBRUSCA DI ALESSANDRIA N , NERETTA CUNEESE N . 7 . PROVINCE OF VERCELLI : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , BONARDA PIEMONTESE N , CROATINA N , DOLCETTO N , ERBALUCE B , FREISA N , NEBBIOLO N , UVA RARA N , VESPOLINA N . ( B ) AUTHORIZED VINE VARIETIES : ANCELLOTTA N ( * ) , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , NERETTO DI BAIRO N . 8 . PROVINCE OF GENOVA : ( A ) RECOMMENDED VINE VARIETIES : ALBAROLA B , BIANCHETTA GENOVESE B , BOSCO B , CILIEGIOLO N , DOLCETTO N , PIGATO B , ROLLO B , VERMENTINO B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , MOSCATO BIANCO B , SANGIOVESE N . 9 . PROVINCE OF IMPERIA : ( A ) RECOMMENDED VINE VARIETIES : DOLCETTO N , PIGATO B , ROSSESE N , VERMENTINO B . ( B ) AUTHORIZED VINE VARIETIES : BOSCO B , SANGIOVESE N . 10 . PROVINCE OF LA SPEZIA : ( A ) RECOMMENDED VINE VARIETIES : ALBANA B , ALBAROLA B , BOSCO B , CANAIOLO N , CILIEGIOLO N , GRECO B , MALVASIA B LUNGA O DEL CHIANTI B , MERLOT N , POLLERA NERA N , SANGIOVESE N , TREBBIANO TOSCANO B , VERMENTINO B . ( B ) AUTHORIZED VINE VARIETIES : CABERNET FRANC N ( * ) . 11 . PROVINCE OF SAVONA : ( A ) RECOMMENDED VINE VARIETIES : LUMASSINA B , PIGATO B , ROSSESE N , VERMENTINO B . ( B ) AUTHORIZED VINE VARIETIES : ALICANTE N ( * ) , BARBERA N , DOLCETTO N , SANGIOVESE N , TREBBIANO TOSCANO B ( * ) . 12 . PROVINCE OF BERGAMO : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , CABERNET FRANC N , CABERNET SAUVIGNON N , CROATINA N , FRANCONIA N , INCROCIO TERZI N . 1 N , MARZEMINO N , MERLOT N , PINOT BIANCO B , PINOT GRIGIO G , PROSECCO B , RIESLING ITALICO B , RIESLING RENANO B , SCHIAVA GROSSA N . ( B ) AUTHORIZED VINE VARIETIES : CHARDONNAY B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , MOSCATO DI SCANZO N ( * ) . 13 . PROVINCE OF BRESCIA : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , CABERNET FRANC N , CABERNET SAUVIGNON N , CROATINA N , INCROCIO TERZI N . 1 N , GROPPELLO DI MOCASINA N , GROPPELLO DI S . STEFANO N , GROPPELLO GENTILE N , MARZEMINO N , MERLOT N , MONTEPULCIANO N , NEBBIOLO N , CORVINA VERONESE N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SANGIOVESE N , SCHIAVA GENTILE N , SCHIAVA GRIGIA N , TOCAI FRIULANO B , TREBBIANO DI SOAVE B , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : CHARDONNAY B ( * ) , GARGANEGA B , INVERNENGA B ( * ) , SCHIAVA GROSSA N . 14 . PROVINCE OF COMO : ( A ) RECOMMENDED VINE VARIETIES : CABERNET FRANC N , CROATINA N , MARZEMINO N , MERLOT N , PINOT BIANCO B , RIESLING ITALICO B , SAUVIGNON B , SCHIAVA LOMBARDA N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , SANGIOVESE N . 15 . PROVINCE OF CREMONA : ( A ) RECOMMENDED VINE VARIETIES : ANCELLOTTA N , BARBERA N , FORTANA N , LAMBRUSCO MAESTRI N , LAMBRUSCO VIADENESE N . ( B ) AUTHORIZED VINE VARIETIES : MERLOT N , RABOSO VERONESE N . 16 . PROVINCE OF MANTOVA : ( A ) RECOMMENDED VINE VARIETIES : ANCELLOTTA N , CABERNET FRANC N , CABERNET SAUVIGNON N , FORTANA N , GARGANEGA B , LAMBRUSCO DI SORBARA N , LAMBRUSCO GRASPAROSSA N , LAMBRUSCO MAESTRI N , LAMBRUSCO MARANI N , LAMBRUSCO SALAMINO N , LAMBRUSCO VIADENESE N , MALVASIA BIANCA DI CANDIA B , MERLOT N , MOLINARA N , NEGRARA TRENTINA N , PINOT BIANCO B , RIESLING ITALICO B , RIESLING RENANO B , RONDINELLA N , SANGIOVESE N , TOCAI FRIULANO B , TREBBIANO DI SOAVE B , TREBBIANO GIALLO B , TREBBIANO ROMAGNOLO B , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : NONE . 17 . PROVINCE OF MILANO : ( A ) RECOMMENDED VINE VARIETIES : ANCELLOTTA N , BARBERA N , BONARDA PIEMONTESE N , CABERNET FRANC N , CABERNET SAUVIGNON N , CROATINA N , FREISA N , MALVASIA BIANCA DI CANDIA B , MALVASIA ISTRIANA B , MERLOT N , RIESLING ITALICO B , RIESLING RENANO B , UVA RARA N , VERDEA B . ( B ) AUTHORIZED VINE VARIETIES : NONE . 18 . PROVINCE OF PAVIA : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , CORTESE B , CROATINA N , DOLCETTO N , MALVASIA BIANCA DI CANDIA B , MOSCATO BIANCO B , MUELLER THURGAU B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , UVA RARA N , VESPOLINA N . ( B ) AUTHORIZED VINE VARIETIES : BONARDA PIEMONTESE N , FREISA N . 19 . PROVINCE OF SONDRIO : ( A ) RECOMMENDED VINE VARIETIES : FORTANA N , MERLOT N , NEBBIOLO N , PIGNOLA VALTELLINESE N , PINOT BIANCO B , PINOT NERO N , RIESLING RENANO B , ROSSOLA NERA N . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N . 20 . PROVINCE OF VARESE : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , MERLOT N , NEBBIOLO N . ( B ) AUTHORIZED VINE VARIETIES : CROATINA N , FREISA N , RIESLING ITALICO B , TOCAI FRIULANO B . 21 . PROVINCE OF BOLZANO : ( A ) RECOMMENDED VINE VARIETIES : CABERNET FRANC N , CABERNET SAUVIGNON N , LAGREIN N , MALVASIA N , MERLOT N , MOSCATO GIALLO B , MOSCATO ROSA G , MUELLER THURGAU B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , PORTOGHESE N , RIESLING ITALICO B , RIESLING RENANO B , SCHIAVA GENTILE N , SCHIAVA GRIGIA N , SCHIAVA GROSSA N , SAUVIGNON B , SYLVANER VERDE B , TRAMINER AROMATICO B , VELTLINER B . ( B ) AUTHORIZED VINE VARIETIES : CHARDONNAY B ( * ) , KERNER B ( * ) . 22 . PROVINCE OF TRENTO ( A ) RECOMMENDED VINE VARIETIES : CABERNET FRANC N , CABERNET SAUVIGNON N , LAGREIN N , LAMBRUSCO A FOGLIA FRASTAGLIATA N , MARZEMINO N , MERLOT N , MOSCATO GIALLO B , MOSCATO ROSA G , MUELLER THURGAU B , NOSIOLA B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SCHIAVA GENTILE N , SCHIAVA GRIGIA N , SCHIAVA GROSSA N , SYLVANER VERDE B , TEROLDEGO N , TRAMINER AROMATICO B , VELTLINER B . ( B ) AUTHORIZED VINE VARIETIES : BIANCHETTA TREVIGIANA B , CHARDONNAY B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , MEUNIER N ( * ) , NEGRARA TRENTINA N , PAVANA N , REBO N ( * ) , TREBBIANO TOSCANO B , KERNER B ( * ) . 23 . PROVINCE OF BELLUNO : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , BIANCHETTA TREVIGIANA B , MALVASIA ISTRIANA B , MERLOT N , PAVANA N , PINOT GRIGIO G , PINOT NERO N , PROSECCO B , SYLVANER VERDE B , TREVISANA NERA N , TURCA N . ( B ) AUTHORIZED VINE VARIETIES : NONE . 24 . PROVINCE OF PADOVA : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , CABERNET FRANC N , CABERNET SAUVIGNON N , GARGANEGA B , MERLOT N , MOSCATO BIANCO B , PINELLA B , PINOT BIANCO B , PROSECCO B , RABOSO PIAVE N , RABOSO VERONESE N , RIESLING ITALICO B , RIESLING RENANO B , SAUVIGNON B , TOCAI FRIULANO B . ( B ) AUTHORIZED VINE VARIETIES : CHARDONNAY B ( * ) , INCROCIO BIANCO FEDIT 51 C . S . G . B ( * ) , MARZEMINO N , MOSCATO GIALLO B ( * ) , PINOT GRIGIO G , PINOT NERO N , TREBBIANO TOSCANO B . 25 . PROVINCE OF ROVIGO : ( A ) RECOMMENDED VINE VARIETIES : CABERNET FRANC N , MALVASIA BIANCA DI CANDIA B , MERLOT N , RABOSO VERONESE N , RIESLING ITALICO B , TOCAI FRIULANO B . ( B ) AUTHORIZED VINE VARIETIES : SANGIOVESE N , TREBBIANO TOSCANO B . 26 . PROVINCE OF TREVISO : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , CABERNET FRANC N , CABERNET SAUVIGNON N , INCROCIO MANZONI 2.15 N , MALBECH N , MARZEMINO N , MERLOT N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , MUELLER THURGAU B , PROSECCO B , RABOSO PIAVE N , RABOSO VERONESE N , RIESLING ITALICO B , SAUVIGNON B , TOCAI FRIULANO B , TRAMINER AROMATICO B , VERDISO B , VERDUZZO FRIULANO B , VERDUZZO TREVIGIANO B . ( B ) AUTHORIZED VINE VARIETIES : BIANCHETTA TREVIGIANA B , CHARDONNAY B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , LAMBRUSCO DI SORBARA N , FERTILIA N ( * ) , FLAVIS B ( * ) , ITALICA B ( * ) , MALVASIA ISTRIANA B , NIGRA N ( * ) , PRODEST N ( * ) , REFOSCO DAL PEDUNCOLO ROSSO N , WILDBACHER N ( * ) , RIESLING RENANO B . 27 . PROVINCE OF VENEZIA : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , CABERNET FRANC N , CABERNET SAUVIGNON N , MALVASIA ISTRIANA B , MERLOT N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RABOSO PIAVE N , RABOSO VERONESE N , REFOSCO DAL PEDUNCOLO ROSSO N , RIESLING ITALICO B , RIESLING RENANO B , SAUVIGNON B , TOCAI FRIULANO B , TRAMINER AROMATICO B , VERDUZZO FRIULANO B , VERDUZZO TREVIGIANO B . ( B ) AUTHORIZED VINE VARIETIES : ANCELLOTTA N ( * ) , CHARDONNAY B ( * ) , MALBECH N , MUELLER THURGAU B , TOCAI ROSSO N ( * ) . 28 . PROVINCE OF VERONA : ( A ) RECOMMENDED VINE VARIETIES : BIANCHETTA TREVIGIANA B , CORVINA VERONESE N , DURELLA B , GARGANEGA B , LAGREIN N , LAMBRUSCO A FOGLIA FRASTAGLIATA N , MERLOT N , MOLINARA N , MUELLER THURGAU B , NEGRARA TRENTINA N , NOSIALA B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RONDINELLA N , SCHIAVA GENTILE N , SCHIAVA GRIGIA N , SCHIAVA GROSSA N , SYLVANER VERDE B , TEROLDEGO N , TOCAI FRIULANO B , TREBBIANO DI SOAVE B , TREBBIANO TOSCANO B , VELTLINER B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B ( * ) , CORTESE B , CROATINA N , MALVASIA DEL CHIANTI B , MALVASIA ISTRIANA B , RABOSO VERONESE N , ROSSIGNOLA N , SANGIOVESE N , SAUVIGNON B , TREBBIANO GIALLO B , TREBBIANO ROMAGNOLO B . 29 . PROVINCE OF VICENZA : ( A ) RECOMMENDED VINE VARIETIES : CABERNET FRANC N , CABERNET SAUVIGNON N , DURELLA B , FREISA N , GARGANEGA B , GROPPELLO GENTILE N , MARZEMINO N , MERLOT N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , PROSECCO B , RABOSO VERONESE N , RIESLING ITALICO B , RIESLING RENANO B , ROSSIGNOLA N , SAUVIGNON B , TOCAI FRIULANO B , TOCAI ROSSO N , TREBBIANO DI SOAVE B , TREBBIANO TOSCANO B , VESPAIOLA B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , CHARDONNAY B ( * ) , CILIEGIOLO N ( * ) , INCROCIO BIANCO FEDIT 51 C.S.G . B ( * ) , TRAMINER AROMATICO B , NEGRARA TRENTINA . 30 . PROVINCE OF GORIZIA : ( A ) RECOMMENDED VINE VARIETIES : CABERNET FRANC N , CABERNET SAUVIGNON N , FRANCONIA N , MALVASIA ISTRIANA B , MERLOT N , PICOLIT B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , REFOSCO DAL PEDUNCOLO ROSSO N , RIBOLLA GIALLA B , RIESLING ITALICO B , RIESLING RENANO B , SAUVIGNON B , TERRANO N , TOCAI FRIULANO B , TRAMINER AROMATICO B , VERDUZZO FRIULANO B . ( B ) AUTHORIZED VINE VARIETIES : CHARDONNAY B ( * ) , GAMAY N ( * ) , MALBECH N ( * ) , MOSCATO GIALLO B ( * ) , MOSCATO ROSA G ( * ) , MUELLER THURGAU B , PIGNOLO N ( * ) , SCHIOPPETTINO N ( * ) , SYLVANER VERDE B ( * ) , TAZZELENGHE N ( * ) . 31 . PROVINCE OF PORDENONE : ( A ) RECOMMENDED VINE VARIETIES : CABERNET FRANC N , CABERNET SAUVIGNON N , MALVASIA ISTRIANA B , MARZEMINO N , MERLOT N , PICOLIT B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , PROSECCO B , REFOSCO DAL PEDUNCOLO ROSSO N , REFOSCO NOSTRANO N , RIBOLLA GIALLA B , RIESLING ITALICO B , RIESLING RENANO B , SAUVIGNON B , TOCAI FRIULANO B , TRAMINER AROMATICO B , VERDUZZO FRIULANO B . ( B ) AUTHORIZED VINE VARIETIES : ANCELLOTTA N ( * ) , CHARDONNAY B ( * ) , FRANCONIA N , LAMBRUSCO MAESTRI N ( * ) , MALBECH N , MOSCATO GIALLO B ( * ) , MOSCATO ROSA G ( * ) , MUELLER THURGAU B , RABOSO PIAVE N , RABOSO VERONESE N , TERRANO N , VERDUZZO TREVIGIANO B . 32 . PROVINCE OF TRIESTE : ( A ) RECOMMENDED VINE VARIETIES : GARGANEGA B , MALVASIA ISTRIANA , MERLOT N , PINOT NERO N , PROSECCO B , REFOSCO DAL PEDUNCOLO ROSSO N , SAUVIGNON B , SEMILLON B , TERRANO N . ( B ) AUTHORIZED VINE VARIETIES : CHARDONNAY B ( * ) , MALVASIA B LUNGA O DEL CHIANTI B ( * ) , PICCOLA NERA N , PINOT BIANCO B . 33 . PROVINCE OF UDINE : ( A ) RECOMMENDED VINE VARIETIES : CABERNET FRANC N , CABERNET SAUVIGNON N , MALVASIA ISTRIANA B , MERLOT N , MUELLER THURGAU B , PICOLIT B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , PROSECCO B , REFOSCO DAL PEDUNCOLO ROSSO N , REFOSCO NOSTRANO N , RIBOLLA GIALLA B , RIESLING ITALICO B , RIESLING RENANO B , SAUVIGNON B , TOCAI FRIULANO B , TRAMINER AROMATICO B , VERDUZZO FRIULANO B . ( B ) AUTHORIZED VINE VARIETIES : ANCELLOTTA N ( * ) , CHARDONNAY B ( * ) , FRANCONIA N , GAMAY N ( * ) , LAMBRUSCO MAESTRI N ( * ) , MALBECH N ( * ) , MARZEMINO N ( * ) , MOSCATO GIALLO B ( * ) , MOSCATO ROSA G ( * ) , PIGNOLO N ( * ) , SCHIOPPETTINO N ( * ) , SYLVANER VERDE B , TAZZELENGHE N ( * ) . 34 . PROVINCE OF BOLOGNA : ( A ) RECOMMENDED VINE VARIETIES : ALBANA B , BARBERA N , CABERNET SAUVIGNON N , CILIEGIOLO N , FORTANA N , LAMBRUSCO DI SORBARA N , LAMBRUSCO GRASPAROSSA N , LAMBRUSCO SALAMINO N , MERLOT N , MONTU B , PINOT BIANCO B , RABOSO VERONESE N , RIESLING ITALICO B , SANGIOVESE N , SAUVIGNON B , TREBBIANO ROMAGNOLO B . ( B ) AUTHORIZED VINE VARIETIES : CABERNET FRANC N , CAMINA NERA N , MOSTOSA B ( * ) , NEGRETTO N , PIGNOLETTO B ( * ) , TERRANO N ( * ) , TOCAI FRIULANO B , TREBBIANO TOSCANO B . 35 . PROVINCE OF FERRARA : ( A ) RECOMMENDED VINE VARIETIES : FORTANA N , LAMBRUSCO MAESTRI N , MERLOT N , SANGIOVESE N , SAUVIGNON B , TOCAI FRIULANO B , TREBBIANO ROMAGNOLO B . ( B ) AUTHORIZED VINE VARIETIES : ALBANA B , BARBERA N , CABERNET FRANC N , LAMBRUSCO DI SORBARA N , LAMBRUSCO SALAMINO N , MALVASIA BIANCA DI CANDIA B , MONTU B , RABOSO VERONESE N , TREBBIANO TOSCANO B . 36 . PROVINCE OF FORLI : ( A ) RECOMMENDED VINE VARIETIES : ALBANA B , BIANCAME B , MERLOT N , SANGIOVESE N , TREBBIANO ROMAGNOLO B . ( B ) AUTHORIZED VINE VARIETIES : ANCELLOTTA N , CABERNET FRANC N , CANINA NERA N , CILIEGIOLO N , MONTEPULCIANO N , MOSTOSA B ( * ) , PINOT BIANCO B , RIBOLLA GIALLA B ( * ) , RIESLING ITALICO B , TERRANO N ( * ) . 37 . PROVINCE OF MODENA : ( A ) RECOMMENDED VINE VARIETIES : ALBANA B , ANCELLOTTA N , FORTANA N , LAMBRUSCO DI SORBARA N , LAMBRUSCO GRASPAROSSA N , LAMBRUSCO MAESTRI N , LAMBRUSCO MARANI N , LAMBRUSCO SALAMINO N , LAMBRUSCO VIADENESE N , MONTU B , PINOT BIANCO B , RABOSO VERONESE N , TREBBIANO MODENESE B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , CILIEGIOLO N , MERLOT N , SANGIOVESE N , SAUVIGNON B , SGAVETTA N , TREBBIANO ROMAGNOLO B , TREBBIANO TOSCANO B , UVA TOSCA N . 38 . PROVINCE OF PARMA : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , BONARDA PIEMONTESE N , CROATINA N , FORTANA N , LAMBRUSCO MAESTRI N , MALVASIA DI CANDIA B , MOSCATO BIANCO B , PINOT NERO N , SAUVIGNON B . ( B ) AUTHORIZED VINE VARIETIES : MALVASIA BIANCA DI CANDIA AROMATICA B ( * ) . 39 . PROVINCE OF PIACENZA : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , BERVEDINO B , BONARDA PIEMONTESE N , CABERNET FRANC N , CABERNET SAUVIGNON N , CROATINA N , DOLCETTO N , MERLOT N , MOSCATO BIANCO B , MUELLER THURGAU B , ORTRUGO B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , SAUVIGNON B , TREBBIANO ROMAGNOLO B . ( B ) AUTHORIZED VINE VARIETIES : FORTANA B , CHARDONNAY B ( * ) , VERDEA B , MALVASIA BIANCA DI CANDIA AROMATICA B ( * ) . 40 . PROVINCE OF RAVENNA : ( A ) RECOMMENDED VINE VARIETIES : ALBANA B , FORTANA B , MERLOT N , MONTU B , SANGIOVESE N , TREBBIANO ROMAGNOLO B . ( B ) AUTHORIZED VINE VARIETIES : ANCELLOTTA N ( * ) , BARBERA N , CABERNET FRANC N , CANINA NERA N , CILIEGIOLO N , MOSTOSA B ( * ) , NEGRETTO N , PINOT BIANCO B , RABOSO VERONESE N ( * ) , SAUVIGNON B , TERRANO N ( * ) , TOCAI FRIULANO B . 41 . PROVINCE OF REGGIO EMILIA : ( A ) RECOMMENDED VINE VARIETIES : ANCELLOTTA N , CROATINA N , LAMBRUSCO MAESTRI N , LAMBRUSCO MARANI N , LAMBRUSCO MONTERICCO N , LAMBRUSCO SALAMINO N , MALYASIA BIANCA DI CANDIA B , MARZEMINO N , SAUVIGNON B , SGVETTA N , TREBBIANO ROMAGNOLO B . ( B ) AUTHORIZED VINE VARIETIES : FORTANA N , LAMBRUSCO DI SORBARA N , LAMBRUSCO GRASPAROSSA N , MERLOT N , MOSCATO BIANCO B , PINOT BIANCO B , UVA TOSCA N . 42 . PROVINCE OF AREZZO : ( A ) RECOMMENDED VINE VARIETIES : CANAIOLO N , CILIEGIOLO N , COLORINO N , MALVASIA DEL CHIANTI B , SANGIOVESE N , TREBBIANO B , VERNACCIA DI S . GIMIGNANO B . ( B ) AUTHORIZED VINE VARIETIES : GAMAY N , GRECHETTO B , MALVASIA N ( * ) . 43 . PROVINCE OF FIRENZE : ( A ) RECOMMENDED VINE VARIETIES : CABERNET SAUVIGNON N , CANAIOLO BIANCO B , CANAIOLO NERO N , COLORINO N , MALVASIA DEL CHIANTI B , SANGIOVESE N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : CABERNET FRANC N , CHARDONNAY B ( * ) , CILIEGIOLO N , GAMAY N , MALVASIA NERA DI BRINDISI N , MAMMOLO N , MERLOT N , MUELLER THURGAU B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SAUVIGNON B , SYRAH N , TRAMINER AROMATICO B , VERMENTINO B , VERNACCIA DI S . GIMIGNANO B . 44 . PROVINCE OF GROSSETO : ( A ) RECOMMENDED VINE VARIETIES : ALEATICO N , ALICANTE N , ANSONICA B , CANAIOLO NERO N , CILIEGIOLO N , COLORINO N , GRECO B , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MAMMOLO N , MONTEPULCIANO N , PINOT GRIGIO G , SANGIOVESE N , TREBBIANO TOSCANO B , VERDELLO B , VERMENTINO B . ( B ) AUTHORIZED VINE VARIETIES : CANAIOLO BIANCO B . 45 . PROVINCE OF LIVORNO : ( A ) RECOMMENDED VINE VARIETIES : ALEATICO N , ANSONICA N , BIANCONE DI PORTOFERRAIO B , CANAIOLO NERO N , SANGIOVESE N , TREBBIANO TOSCANO B , VERMENTINO B . ( B ) AUTHORIZED VINE VARIETIES : CABERNET SAUVIGNON N ( * ) , CILIEGIOLO N , CLAIRETTE B , MALVASIA DEL CHIANTI B , MERLOT N , PINOT BIANCO B , PINOT GRIGIO G . 46 . PROVINCE OF LUCCA : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , CANAIOLO NERO N , CILIEGIOLO N , COLORINO N , GRECHETTO B , GRECO B , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MERLOT N , PINOT BIANCO B , PINOT GRIGIO G , ROUSSANE B , SANGIOVESE N , SAUVIGNON B , SEMILLON B , SYRAH N , TREBBIANO TOSCANO B , VERMENTINO B . ( B ) AUTHORIZED VINE VARIETIES : ALICANTE BOUSCHET N ( * ) , ALEATICO N , ANSONICA B , BONAMICO N , MALVASIA BIANCA DI CANDIA B , MAMMOLO N , MOSCATO BIANCO B ( * ) , VERDEA B . 47 . PROVINCE OF MASSA CARRARA : ( A ) RECOMMENDED VINE VARIETIES : ALBAROLA B , BARSAGLINA N , CALORIA N , DURELLA B , GRECO B , GROPPELLO DI S . STEFANO N , GROPPELLO GENTILE N , LIVORNESE BIANCA B , POLLERA NERA N , SANGIOVESE N , SCHIAVA GENTILE N , VERMENTINO B , VERMENTINO NERO N . ( B ) AUTHORIZED VINE VARIETIES : BRACCIOLA NERA N , CANAIOLO NERO N , CILIEGIOLO N , COLOMBANA NERA N , MALVASIA DEL CHIANTI B , MERLOT N , TREBBIANO TOSCANO B , VERDELLO B . 48 . PROVINCE OF PISA : ( A ) RECOMMENDED VINE VARIETIES : CANAIOLO NERO N , CILIEGIOLO N , COLORINO N , MALVASIA DEL CHIANTI B , SANGIOVESE N , SYRAH N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : ALBANA B ( * ) , ALBAROLA B , ANCELLOTTA N ( * ) , BONAMICO N , CABERNET FRANC N ( * ) , CANAIOLO BIANCO B , CANINA NERA N , MALVASIA BIANCA DI CANDIA B ( * ) , MALVASIA NERA DI BRINDISI N , MALVASIA NERA DI LECCE N , MAZZESE N , MERLOT N , MONTEPULCIANO N , PINOT BIANCO B , SAUVIGNON B , TEROLDEGO N , VERDEA B ( * ) , VERMENTINO B , VERNACCIA DI S . GIMIGNANO B . 49 . PROVINCE OF PISTOIA : ( A ) RECOMMENDED VINE VARIETIES : CANAIOLO BIANCO B , CANAIOLO NERO N , CILIEGIOLO N , COLORINO N , MALVASIA DEL CHIANTI B , SANGIOVESE N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : BONAMICO N , BRACCIOLA NERA N , CANINA NERA N , FOGLIA TONDA N , MALVASIA NERA DI BRINDISI N , MAMMOLO N , SYRAH N , VERDICCHIO BIANCO B , VERMENTINO B , VERNACCIA DI S . GIMIGNANO B . 50 . PROVINCE OF SIENA : ( A ) RECOMMENDED VINE VARIETIES : BRUNELLO DI MONTALCINO N , CANAIOLO NERO N , COLORINO N , GRECHETTO B , MALVASIA DEL CHIANTI B , MAMMOLO N , MOSCATO BIANCO B , PRUGNOLO GENTILE N , SANGIOVESE N , TREBBIANO TOSCANO B , VERNACCIA DI S . GIMIGNANO B . ( B ) AUTHORIZED VINE VARIETIES : CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , CILIEGIOLO N , FOGLIA TONDA N . 51 . PROVINCE OF ANCONA : ( A ) RECOMMENDED VINE VARIETIES : ALEATICO N , ALICANTE N , BARBERA N , BIANCAME B , CARIGNANO N , CILIEGIOLO N , INCROCIO BRUNI 54 B , MALVASIA DEL CHIANTI B , LACRIMA N , MALVASIA BIANCA DI CANDIA B , MONTEPULCIANO N , PASSERINA B , PINOT NERO N , SANGIOVESE N , TREBBIANO TOSCANO B , VERDICCHIO BIANCO B , VERNACCIA NERA N , PECORINO B . ( B ) AUTHORIZED VINE VARIETIES : NONE . 52 . PROVINCE OF ASCOLI PICENO : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE N , BARBERA N , BIANCAME B , BOMBINO BIANCO B , CILIEGIOLO N , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , PASSERINA B , PECORINO B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , SANGIOVESE N , TREBBIANO TOSCANO B , VERDICCHIO BIANCO B , VERMENTINO B . ( B ) AUTHORIZED VINE VARIETIES : CANAIOLO NERO N , GAGLIOPPO N , MONTONICO BIANCO B , MOSTOSA B . 53 . PROVINCE OF MACERATA : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , BOMBINO BIANCO B , CABERNET FRANC N , CILIEGIOLO N , GRECHETTO B , INCROCIO BRUNI 54 B , LACRIMA N , MACERATINO B , MAIOLICA N , MALVASIA BIANCA DI CANDIA B , MALVASIA TOSCANA B , MERLOT N , MONTEPULCIANO N , MONTONICO BIANCO B , PASSERINA B , PECORINO B , PINOT GRIGIO G , PINOT NERO N , SANGIOVESE N , VERNACCIA NERA N , TREBBIANO TOSCANO B , VERDICCHIO BIANCO B . ( B ) AUTHORIZED VINE VARIETIES : NONE . 54 . PROVINCE OF PESARO : ( A ) RECOMMENDED VINE VARIETIES : ALBANA B , ALICANTE N , BARBERA N , BIANCAME B , CABERNET FRANC N , CILIEGIOLO N , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , PINOT GRIGIO G , RIESLING ITALICO B , SANGIOVESE N , TREBBIANO TOSCANO B , VERDICCHIO BIANCO B . ( B ) AUTHORIZED VINE VARIETIES : LACRIMA N , PINOT NERO N , TOCAI FRIULANO B . 55 . PROVINCE OF PERUGIA : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , CABERNET FRANC N , CANAIOLO BIANCO B , CANAIOLO NERO N , CILIEGIOLO N , DOLCETTO N , GAMAY N , GARGANEGA B , GRECHETTO B , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , PINOT BIANCO B , PINOT NERO N , RIESLING ITALICO B , SAGRANTINO N , SANGIOVESE N , TOCAI FRIULANO B , TREBBIANO SPOLETINO B , TREBBIANO TOSCANO B , VERDELLO B , VERDICCHIO BIANCO B . ( B ) AUTHORIZED VINE VARIETIES : BIANCAME B , CABERNET SAUVIGNON N ( * ) , PECORINO B , VERNACCIA DI S . GIMIGNANO B , VERNACCIA NERA N . 56 . PROVINCE OF TERNI : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , CANAIOLO BIANCO B , CANAIOLO NERO N , CESANESE COMUNE N , CILIEGIOLO N , COLORINO N , DOLCETTO N , GARGANEGA B , GRECHETTO B , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , PINOT NERO N , SANGIOVESE N , TREBBIANO TOSCANO B , VERDELLO B , VERDICCHIO BIANCO B . ( B ) AUTHORIZED VINE VARIETIES : NONE . 57 . PROVINCE OF FROSINONE : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , BELLONE B , BOMBINO BIANCO B , CABERNET FRANC N , CABERNET SAUVIGNON N , CESANESE COMUNE N , CESANESE D'AFFILE N , MALVASIA BIANCA DI CANDIA B , MONTEPULCIANO N , MONTONICO BIANCO B , PASSERINA B , SANGIOVESE N , SYRAH N , TREBBIANO GIALLO B , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : MALVASIA DEL LAZIO B , MERLOT N , MOSTOSA B , OLIVELLA NERA N , SCIASCINOSO N . 58 . PROVINCE OF LATINA : ( A ) RECOMMENDED VINE VARIETIES : ABBUOTO N , BELLONE B , BOMBINO BIANCO B , CESANESE COMUNE N , CILIEGIOLO N , GRECO NERO N , GRECO B , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL LAZIO B , MERLOT N , MONTEPULCIANO N , MOSCATO DI TERRACINA B , NERO BUONO DI CORI N , SANGIOVESE N , TREBBIANO GIALLO B , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : NONE . 59 . PROVINCE OF RIETI : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , BELLONE B , CABERNET FRANC N , CANAIOLO NERO N , CESANESE COMUNE N , CESANESE D'AFFILE N , CILIEGIOLO N , GRECHETTO B , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MALVASIA DEL LAZIO B , MERLOT N , PECORINO B , RIESLING ITALICO B , SANGIOVESE N , TREBBIANO GIALLO B , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : ALICANTE N , BOMBINO BIANCO B , CARIGNANO N , MONTEPULCIANO N , MOSTOSA B , TOCAI FRIULANO B , VERDICCHIO BIANCO B . 60 . PROVINCE OF ROMA : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , BELLONE B , BOMBINO BIANCO B , BOMBINO NERO N , CABERNET FRANC N , CANAIOLO NERO N , CARIGNANO N , CESANESE COMUNE N , CESANESE D'AFFILE N , CILIEGIOLO N , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL LAZIO B , MERLOT N , MONTEPULCIANO N , SANGIOVESE N , TREBBIANO GIALLO B , TREBBIANO TOSCANO B , VERDICCHIO BIANCO B . ( B ) AUTHORIZED VINE VARIETIES : GRECO BIANCO B , PINOT BIANCO B , PINOT NERO N , MOSCATO BIANCO B , TREBBIANO DI SOAVE B , TREBBIANO ROMAGNOLO B ( * ) . 61 . PROVINCE OF VITERBO : ( A ) RECOMMENDED VINE VARIETIES : ALEATICO N , BARBERA N , BELLONE B , CANAIOLO BIANCO B , CANAIOLO NERO N , CESANESE D'AFFILE N , GRECHETTO ROSSO N , GRECO B , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , MOSCATO BIANCO B , SANGIOVESE N , TOCAI FRIULANO B , TREBBIANO GIALLO B , TREBBIANO TOSCANO B , VERDELLO B , VERDICCHIO BIANCO B . ( B ) AUTHORIZED VINE VARIETIES : BOMBINO BIANCO B , CARIGNANO N , CILIEGIOLO N , MALVASIA DEL LAZIO B , MOSTOSA B , VERNACCIA DI S . GIMIGNANO B , TREBBIANO ROMAGNOLO B ( * ) . 62 . PROVINCE OF AVELLINO : ( A ) RECOMMENDED VINE VARIETIES : AGLIANICO N , BARBERA N , CODA DI VOLPE BIANCA B , FIANO B , GRECO B , PIEDIROSSO N , SANGIOVESE N , SCIASCINOSO N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : ALEATICO N , BOMBINO BIANCO B , MALVASIA BIANCA B . 63 . PROVINCE OF BENEVENTO : ( A ) RECOMMENDED VINE VARIETIES : AGLIANICO N , BARBERA N , CODA DI VOLPE BIANCA B , FALANGHINA B , GRECO B , LAMBRUSCO MAESTRI N , MERLOT N , MONTEPULCIANO N , PIEDIROSSO N , SANGIOVESE N , SCIASCINOSO N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : MALVASIA BIANCA DI CANDIA B ( * ) , PRIMITIVO N . 64 . PROVINCE OF CASERTA : ( A ) RECOMMENDED VINE VARIETIES : ASPRINIO BIANCO B , CODA DI VOLPE BIANCA B , PRIMITIVO N , SANGIOVESE N . ( B ) AUTHORIZED VINE VARIETIES : AGLIANICO N , BARBERA N , FALANGHINA B , FIANO B , MONTEPULCIANO N , PIEDIROSSO N , UVA DI TROIA N . 65 . PROVINCE OF NAPOLI : ( A ) RECOMMENDED VINE VARIETIES : AGLIANICO N , ASPRINIO BIANCO B , BARBERA N , BIANCOLELLA B , CODA DI VOLPE BIANCA B , FALANGHINA B , FORASTERA B , GRECO B , GUARNACCIA B , MERLOT N , PIEDIROSSO N , SCIASCINOSO N , VERDECA B . ( B ) AUTHORIZED VINE VARIETIES : BOMBINO BIANCO B , GRECO NERO N , MONTONICO BIANCO B , SANGIOVESE N , S . LUNARDO B . 66 . PROVINCE OF SALERNO : ( A ) RECOMMENDED VINE VARIETIES : AGLIANICO N , BARBERA N , BIANCOLELLA B , CESANESE COMUNE N , FIANO B , GRECO B , MALVASIA BIANCA B , MOSCATO BIANCO B , PIEDIROSSO N , SANGIOVESE N , SCIASCINOSO N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : ALEATICO N , BOMBINO BIANCO B , CODA DI VOLPE BIANCA B , FALANGHINA B , MALVASIA NERA N , MONTEPULCIANO N , PRIMITIVO N . 67 . PROVINCE OF CHIETI : ( A ) RECOMMENDED VINE VARIETIES : BOMBINO BIANCO B , CILIEGIOLO N , COCOCCIOLA B , MAIOLICA N , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , PECORINO N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING RENANO B , SANGIOVESE N , SYLVANER VERDE B , TOCAI FRIULANO B , TRAMINER AROMATICO B , TREBBIANO TOSCANO B , VELTLINER B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , MONTONICO BIANCO B , REGINA B , REGINA DEI VIGNETI B . 68 . PROVINCE OF AQUILA : ( A ) RECOMMENDED VINE VARIETIES : BOMBINO BIANCO B , CILIEGIOLO N , COCOCCIOLA B , MALVASIA DEL CHIANTI B , MONTEPULCIANO N , PECORINO B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SANGIOVESE N , SYLVANER VERDE B , TOCAI FRIULANO B , TRAMINER AROMATICO B , TREBBIANO TOSCANO B , VELTLINER B , VERDICCHIO BIANCO B . ( B ) AUTHORIZED VINE VARIETIES : MOSTOSA B . 69 . PROVINCE OF PESCARA : ( A ) RECOMMENDED VINE VARIETIES : BARBERA N , BOMBINO BIANCO B , CILIEGIOLO N , COCOCCIOLA B , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SANGIOVESE N , SYLVANER VERDE B , TOCAI FRIULANO B , TRAMINER AROMATICO B , TREBBIANO TOSCANO B , VELTLINER B . ( B ) AUTHORIZED VINE VARIETIES : NONE . 70 . PROVINCE OF TERAMO : ( A ) RECOMMENDED VINE VARIETIES : BIANCAME B , BOMBINO BIANCO B , CILIEGIOLO N , DOLCETTO N , MALBECH N , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , MONTONICO BIANCO B , PECORINO B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SANGIOVESE N , SYLVANER VERDE B , TOCAI FRIULANO B , TRAMINER AROMATICO B , TREBBIANO TOSCANO B , VELTLINER B . ( B ) AUTHORIZED VINE VARIETIES : NONE . 71 . PROVINCE OF CAMPOBASSO E ISERNIA : ( A ) RECOMMENDED VINE VARIETIES : AGLIANICO N , BARBERA N , BOMBINO BIANCO B , CABERNET FRANC N , CABERNET SAUVIGNON N , MALVASIA DEL CHIANTI B , MONTEPULCIANO N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SYLVANER VERDE B , SANGIOVESE N , TRAMINER AROMATICO B , TREBBIANO TOSCANO B , VELTLINER B . ( B ) AUTHORIZED VINE VARIETIES : BOVALE GRANDE N , CILIEGIOLO N , INCROCIO MANZONI 6.0.13 B ( * ) , GARGANEGA B ( * ) , MOSCATO BIANCO B , SAUVIGNON B ( * ) . 72 . PROVINCE OF BARI : ( A ) RECOMMENDED VINE VARIETIES : ALEATICO N , AGLIANICO N , BIANCO D'ALESSANO B , BOMBINO BIANCO B , BOMBINO NERO N , FIANO B , MALBECH N , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MERLOT N , MONTEPULCIANO N , MOSCATO BIANCO B , PAMPANUTO B , PRIMITIVO N , SANGIOVESE N , TREBBIANO TOSCANO B , UVA DI TROIA N , VERDECA B , LAMBRUSCO MAESTRI N . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , GARGANEGA B ( * ) , GRECO DI TUFO B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , LACRIMA N , MALVASIA NERA DI LECCE N ( * ) , MOSCATELLO SELVATICO B ( * ) , PIEDIROSSO N , PINOT BIANCO B ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) , TREBBIANO GIALLO B , VERMENTINO B ( * ) . 73 . PROVINCE OF BRINDISI : ( A ) RECOMMENDED VINE VARIETIES : ALEATICO N , BIANCO D'ALESSANO B , BOMBINO BIANCO B , BOMBINO NERO N , FIANO B , FRANCAVIDDA B , IMPIGNO B , MALBECH N , LAMBRUSCO MAESTRI N , MALVASIA BIANCA B , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MALVASIA NERA DI LECCE N , MERLOT N , MONTEPULCIANO N , MOSCATO BIANCO B , NEGRO AMARO N , NOTARDOMENICO N , OTTAVIANELLO N , PRIMITIVO N , SANGIOVESE N , SUSUMANIELLO N , TREBBIANO TOSCANO B , UVA DI TROIA N , VERDECA B . ( B ) AUTHORIZED VINE VARIETIES : AGLIANICO N ( * ) , BARBERA N , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , GARGANEGA B ( * ) , GRILLO B , INCROCIO MANZONI 6.0.13 B ( * ) , MOSCATELLO SELVATICO B ( * ) , PINOT BIANCO B ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) , VERMENTINO B ( * ) . 74 . PROVINCE OF FOGGIA : ( A ) RECOMMENDED VINE VARIETIES : AGLIANICO N , ALEATICO N , BARBERA N , BOMBINO BIANCO B , BOMBINO NERO N , LAMBRUSCO MAESTRI N , MALBECH N , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MERLOT N , MONTEPULCIANO N , MOSCATO BIANCO B , NEGRO AMARO N , PRIMITIVO N , SANGIOVESE N , TREBBIANO TOSCANO B , UVA DI TROIA N , VERDECA B , GRECO DI TUFO B . ( B ) AUTHORIZED VINE VARIETIES : CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , CILIEGIOLO N , COCOCCIOLA B , GARGANEGA B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , MALVASIA NERA DI LECCE N ( * ) , MOSCATELLO SELVATICO B ( * ) , MONTONICO BIANCO B , MOSTOSA B , PINOT BIANCO B ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) , VERMENTINO B ( * ) . 75 . PROVINCE OF LECCE : ( A ) RECOMMENDED VINE VARIETIES : ALEATICO N , BOMBINO BIANCO B , BOMBINO NERO N , LAMBRUSCO MAESTRI N , MALBECH N , MALVASIA BIANCA B , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MALVASIA NERA DI LECCE N , MERLOT N , MONTEPULCIANO N , MOSCATO BIANCO B , NEGRO AMARO N , PRIMITIVO N , SANGIOVESE N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : AGLIANICO N ( * ) , ASPRINIO B ( * ) , BARBERA N , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , GARGANEGA B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , MOSCATELLO SELVATICO B ( * ) , PINOT BIANCO B ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) , VERMENTINO B ( * ) . 76 . PROVINCE OF TARANTO : ( A ) RECOMMENDED VINE VARIETIES : AGLIANICO N , ALEATICO N , BIANCO D'ALESSANO B , BOMBINO BIANCO B , BOMBINO NERO N , FIANO B , LAMBRUSCO MAESTRI N , MALBECH N , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MALVASIA NERA DI LECCE N , MERLOT N , MONTEPULCIANO N , NEGRO AMARO N , PRIMITIVO N , SANGIOVESE N , TREBBIANO TOSCANO B , VERDECA B . ( B ) AUTHORIZED VINE VARIETIES : ANCELLOTTA N , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , GARGANEGA B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , MALVASIA BIANCA DI CANDIA B , MOSCATELLO SELVATICO B ( * ) , PINOT BIANCO B ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) , TREBBIANO ROMAGNOLO B , VERMENTINO B ( * ) . 77 . PROVINCE OF MATERA : ( A ) RECOMMENDED VINE VARIETIES : AGLIANICO N , AGLIANICONE N , BOMBINO BIANCO B , BOMBINO NERO N , CILIEGIOLO N , MALVASIA BIANCA DI BASILICATA B , MALVASIA NERA DI BASILICATA N , MONTEPULCIANO N , SANGIOVESE N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : ALEATICO N , CHARDONNAY B ( * ) , MOSCATO BIANCO B , PINOT GRIGIO G ( * ) , PRIMITIVO N . 78 . PROVINCE OF POTENZA : ( A ) RECOMMENDED VINE VARIETIES : AGLIANICO N , AGLIANICONE N , ALEATICO N , ASPRINIO BIANCO B , BOMBINO BIANCO B , BOMBINO NERO N , CILIEGIOLO N , FIANO B , MALVASIA BIANCA DI BASILICATA B , MALVASIA NERA DI BASILICATA N , MONTEPULCIANO N , SANGIOVESE N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : CHARDONNAY B ( * ) , PINOT GRIGIO G ( * ) . 79 . PROVINCE OF CATANZARO : ( A ) RECOMMENDED VINE VARIETIES : GAGLIOPPO N , GRECO BIANCO B , GRECO NERO N , MAGLIOCCO CANINO N , MALVASIA BIANCA B , MARSIGLIANA NERA N , NOCERA N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , MALVASIA NERA DI BRINDISI N , MERLOT N ( * ) , NERELLO CAPPUCCIO N , NERELLO MASCALESE N ( * ) , PINOT BIANCO B ( * ) , PRUNESTA N , RIESLING ITALICO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) . 80 . PROVINCE OF COSENZA : ( A ) RECOMMENDED VINE VARIETIES : GAGLIOPPO N , GRECO NERO N , GUARNACCIA B , MAGLIOCCO CANINO N , MALVASIA BIANCA B , NERELLO CAPPUCCIO N . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , GRECO BIANCO B , INCROCIO MANZONI 6.0.13 B ( * ) , MALVASIA NERA DI BRINDISI N , MERLOT N ( * ) , MONTONICO BIANCO B , MOSCATO BIANCO B , PECORELLO N , PINOT BIANCO B ( * ) , RIESLING ITALICO B ( * ) , SANGIOVESE N , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) . 81 . PROVINCE OF REGGIO CALABRIA : ( A ) RECOMMENDED VINE VARIETIES : CASTIGLIONE N , GAGLIOPPO N , GRECO BIANCO B , NOCERA N , PRUNESTA N . ( B ) AUTHORIZED VINE VARIETIES : CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CALABRESE N , CHARDONNAY B ( * ) , GRECO NERO N , GUARDAVALLE B , INCROCIO MANZONI 6.0.13 B ( * ) , MALVASIA BIANCA B , MALVASIA NERA DI BRINDISI N , MERLOT N ( * ) , MONTONICO BIANCO B , NERELLO CAPPUCCIO N , PINOT BIANCO B ( * ) , RIESLING ITALICO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) . 82 . PROVINCE OF AGRIGENTO : ( A ) RECOMMENDED VINE VARIETIES : ANSONICA B , CALABRESE N , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , FRAPPATO DI VITTORIA N , GRECANICO DORATO B , GRILLO B , NERELLO MASCALESE N , PERRICONE N , SANGIOVESE N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , GAGLIOPPO N , NERELLO CAPPUCCIO N , VERNACCIA DI S . GIMIGNANO B . 83 . PROVINCE OF CALTANISSETTA : ( A ) RECOMMENDED VINE VARIETIES : ALBANELLO B , ANSONICA B , CALABRESE N , CATARRATTO BIANCO LUCIDO B , FRAPPATO DI VITTORIA N , NERELLO CAPPUCCIO N , NERELLO MASCALESE N , SANGIOVESE N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , CATARRATTO BIANCO COMUNE B , MALVASIA BIANCA B , VERNACCIA DI S . GIMIGNANO B . 84 . PROVINCE OF CATANIA : ( A ) RECOMMENDED VINE VARIETIES : ALICANTE N , ANSONICA B , CALABRESE N , CARRICANTE B , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , FRAPPATO DI VITTORIA N , MINNELLA BIANCA B , MONTONICO BIANCO B , NERELLO CAPPUCCIO N , NERELLO MASCALESE N , SANGIOVESE N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , GAGLIOPPO N , GRECANICO DORATO B , MALVASIA BIANCA B , MOSCATO BIANCO B , VERNACCIA DI S . GIMIGNANO B . 85 . PROVINCE OF ENNA : ( A ) RECOMMENDED VINE VARIETIES : ALBANELLO B , ANSONICA B , CALABRESE N , CARRICANTE B , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , FRAPPATO DI VITTORIA N , GRILLO B , NERELLO CAPPUCCIO N , NERELLO MASCALESE N , SANGIOVESE N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , MALVASIA BIANCA B , MOSCATO BIANCO B , VERNACCIA DI S . GIMIGNANO B . 86 . PROVINCE OF MESSINA : ( A ) RECOMMENDED VINE VARIETIES : ANSONICA B , CALABRESE N , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , CORINTO NERO N , FRAPPATO DI VITTORIA N , GRILLO B , MALVASIA DI LIPARI B , NERELLO CAPPUCCIO N , NERELLO MASCALESE N , NOCERA N , SANGIOVESE N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : ALICANTE N , BARBERA N , CARRICANTE B , GAGLIOPPO N , PERRICONE N , VERNACCIA DI S . GIMIGNANO B . 87 . PROVINCE OF PALERMO : ( A ) RECOMMENDED VINE VARIETIES : ANSONICA B , CALABRESE N , CATANESE NERO N , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , FRAPPATO DI VITTORIA N , GRECANICO DORATO B , GRILLO B , NERELLO MASCALESE N , PERRICONE , SANGIOVESE N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , CARRICANTE B , MOSCATO GIALLO B , VERNACCIA DI S . GIMIGNANO B . 88 . PROVINCE OF RAGUSA : ( A ) RECOMMENDED VINE VARIETIES : ANSONICA B , CALABRESE N , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , DAMASCHINO B , FRAPPATO DI VITTORIA N , MONTONICO BIANCO B , NERELLO MASCALESE N , SANGIOVESE N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , VERNACCIA DI S . GIMIGNANO B . 89 . PROVINCE OF SIRACUSA : ( A ) RECOMMENDED VINE VARIETIES : ANSONICA B , CALABRESE N , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , GRILLO B , MALVASIA BIANCA B , MONTONICO BIANCO B , MOSCATO BIANCO B , NERELLO MASCALESE N , NOCERA N , DAMASCHINO B , FRAPPATO DI VITTORIA N , TREBBIANO TOSCANO B . ( B ) AUTHORIZED VINE VARIETIES : ALBANELLO B ( * ) , BARBERA N , GRECANICO DORATO B , PERRICONE N ( * ) , VERNACCIA DI S . GIMIGNANO B . 90 . PROVINCE OF TRAPANI : ( A ) RECOMMENDED VINE VARIETIES : ANSONICA B , CALABRESE N , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , FRAPPATO DI VITTORIA N , GRECANICO DORATO B , GRILLO B , NERELLO MASCALESE N , PERRICONE N , SANGIOVESE N , TREBBIANO TOSCANO B , ZIBIBBO B . ( B ) AUTHORIZED VINE VARIETIES : BARBERA N , DAMASCHINO B , VERNACCIA DI S . GIMIGNANO B . 91 . PROVINCE OF CAGLIARI : ( A ) RECOMMENDED VINE VARIETIES : ALBARANZEULI BIANCO B , ALICANTE BOUSCHET N , ARVESINIADU B , BARBERA N , BOVALE GRANDE N , BOVALE SARDO N , CADDIU N , CAGNIULARI N , CANAIOLO NERO N , CANNONAO N , CARIGNANO N , CLAIRETTE B , GIRO N , GRECO NERO N , MALVASIA BIANCA DI CANDIA B , MALVASIA DI SARDEGNA B , MONICA N , MOSCATO BIANCO B , NASCO B , NIEDDERA N , NURAGUS B , PASCALE DI CAGLIARI N , SANGIOVESE N , SEMIDANO B , TORBATO B , TREBBIANO ROMAGNOLO B , TREBBIANO TOSCANO B , VERMENTINO B , VERNACCIA DI ORISTANO B , VERNACCIA DI S . GIMIGNANO B . ( B ) AUTHORIZED VINE VARIETIES : AGLIANICO N ( * ) , ALEATICO N ( * ) , ANCELLOTTA N ( * ) , BARBERA SARDA N ( * ) , BIANCOLELLA B ( * ) , BOMBINO NERO N ( * ) , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , FALANGHINA B ( * ) , FORASTERA B ( * ) , GARGANEGA B ( * ) , GAGLIOPPO N , MALVASIA NERA N ( * ) , MERLOT N ( * ) , MONTEPULCIANO N ( * ) , NEBBIOLO N ( * ) , PINOT BIANCO B ( * ) , PINOT GRIGIO G ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , TRAMINER AROMATICO ( * ) . 92 . PROVINCE OF NUORO : ( A ) RECOMMENDED VINE VARIETIES : ALBARANZEULI BIANCO B , ALBARANZEULI NERO N , BARBERA SARDA N , BOVALE GRANDE N , BOVALE SARDO N , CANNONAO N , CARIGNANO N , GIRO N , MALVASIA DI SARDEGNA B , MONICA N , MOSCATO BIANCO B , NIEDDERA N , NIEDDU MANNU N , NURAGUS B , PASCALE DI CAGLIARI N , RETAGLIADO BIANCO B , SEMIDANO B , TREBBIANO ROMAGNOLO B , TORBATO B , VERMENTINO B , VERNACCIA DI S . GIMIGNANO B . ( B ) AUTHORIZED VINE VARIETIES : AGLIANICO N ( * ) , ALEATICO N ( * ) , ANCELLOTTA N ( * ) , BARBERA N ( * ) , BIANCOLELLA B ( * ) , BOMBINO NERO N ( * ) , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , DOLCETTO N , FALANGHINA B ( * ) , FORASTERA B ( * ) , GARGANEGA B ( * ) , MALVASIA NERA N ( * ) , MERLOT N ( * ) , MONTEPULCIANO N ( * ) , NEBBIOLO N ( * ) , PINOT BIANCO B ( * ) , PINOT GRIGIO G ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , TRAMINER AROMATICO B ( * ) , VERNACCIA DI ORISTANO B . 93 . PROVINCE OF ORISTANO : ( A ) RECOMMENDED VINE VARIETIES : ALBARANZEULI BIANCO B , ALICANTE BOUSCHET N , ARVESINIADU B , BARBERA N , BOVALE GRANDE N , BOVALE SARDO N , CADDIU N , CAGNIULARI N , CANAIOLO NERO N , CANNONAO N , CARIGNANO N , CLAIRETTE B , GIRO N , GRECO NERO N , MALVASIA BIANCA DI CANDIA B , MALVASIA DI SARDEGNA B , MONICA N , MOSCATO BIANCO B , NASCO B , NIEDDERA N , NURAGUS B , PASCALE DI CAGLIARI N , RETAGLIADO BIANCO B , SANGIOVESE N , SEMIDANO B , TREBBIANO ROMAGNOLO B , TREBBIANO TOSCANO B , VERMENTINO B , VERNACCIA DI ORISTANO B , VERNACCIA DI S . GIMIGNANO B . ( B ) AUTHORIZED VINE VARIETIES : ALEATICO N ( * ) , AGLIANICO N ( * ) , ANCELLOTTA N ( * ) , BARBERA SARDA N ( * ) , BIANCOLELLA B ( * ) , BOMBINO NERO N ( * ) , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , FALANGHINA B ( * ) , FORASTERA B ( * ) , GARGANEGA B ( * ) , GAGLIOPPO N , MALVASIA NERA N ( * ) , MERLOT N ( * ) , MONTEPULCIANO N ( * ) , NEBBIOLO N ( * ) , PINOT BIANCO B ( * ) , PINOT GRIGIO G ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , TRAMINER AROMATICO B ( * ) , TORBATO B ( * ) . 94 . PROVINCE OF SASSARI : ( A ) RECOMMENDED VINE VARIETIES : ARVESINIADU B , BARBERA N , BOVALE GRANDE N , BOVALE SARDO N , CAGNIULARI N , CANNONAO N , CARICAGIOLA N , CARIGNANO N , GIRO N , MALVASIA BIANCA DI CANDIA B , MALVASIA DI SARDEGNA B , MONICA N , MOSCATO BIANCO B , NASCO B , NURAGUS B , PASCALE DI CAGLIARI N , RETAGLIADO BIANCO B , SANGIOVESE N , TOCAI FRIULANO B , TORBATO B , TREBBIANO TOSCANO B , VERMENTINO B , VERNACCIA DI S . GIMIGNANO B . ( B ) AUTHORIZED VINE VARIETIES : AGLIANICO N ( * ) , ALEATICO N ( * ) , ANCELLOTTA N ( * ) , BARBERA SARDA N ( * ) , BIANCOLELLA B ( * ) , BOMBINO NERO N ( * ) , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CLAIRETTE B , DOLCETTO N , FALANGHINA B ( * ) , FORASTERA B ( * ) , GARGANEGA B ( * ) , MALVASIA NERA N ( * ) , MERLOT N ( * ) , MONTEPULCIANO N ( * ) , NEBBIOLO N ( * ) , PINOT BIANCO B ( * ) , PINOT GRIGIO G ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , TRAMINER AROMATICO B ( * ) , VERNACCIA DI ORISTANO B . VI . LUXEMBOURG ( A ) RECOMMENDED VINE VARIETIES : AUXERROIS B , CHARDONNAY B , ELBLING B ( 54 ) , GAMAY N , MUSCAT-OTTONEL B , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , RIESLING B , RIVANER ( MUELLER-THURGAU ) , SYLVANER B , GEWUERZTRAMINER RS . ( B ) AUTHORIZED VINE VARIETIES : ELBLING B . VII . NETHERLANDS ( A ) RECOMMENDED VINE VARIETIES : AUXERROIS B , MUELLER-THURGAU B , PINOT GRIS G , PINOT NOIR N , RIESLING B , RIESLANER B , SYLVANER B , GEWUERZTRAMINER RS . ( B ) AUTHORIZED VINE VARIETIES : CHARDONNAY B , MUSCAT-OTTONEL B , SAUVIGNON B . VIII . UNITED KINGDOM ( A ) RECOMMENDED VINE VARIETIES : AUXERROIS B , MUELLER-THURGAU B , WROTHAM PINOT . ( B ) AUTHORIZED VINE VARIETIES : BACCHUS B , CHARDONNAY B , EHRENFELSER B , FABER B , HUXELREBE B , KANZLER B , KERNER B , MADELEINE ANGEVINE B , MADELEINE ROYALE B , MADELEINE SYLVANER B , MARIENSTEINER B , ORTEGA B , PERLE RS , PINOT NOIR N , RULAENDER G , SEYVAL B , SIEGERREBE RS . SUB-TITLE II : PROVISIONALLY AUTHORIZED VINE VARIETIES FOR EACH ADMINISTRATIVE UNIT OR PART THEREOF APPEARING IN SUB-TITLE I , THE PROVISIONALLY AUTHORIZED VINE VARIETIES SHALL BE THOSE WHICH , IN AN ADMINISTRATIVE UNIT OR IN THE PART THEREOF CONCERNED , ARE CULTIVATED , BUT NOT REFERRED TO IN SUB-TITLE I , AND IN SO FAR AS THEY ARE NOT THE SUBJECT OF : - EXAMINATION OF CULTIVATION SUITABILITY , - SCIENTIFIC RESEARCH , - SELECTION OR CROSSING STUDIES . THE FOLLOWING VINE VARIETIES DO NOT , HOWEVER , APPEAR IN THE CLASSIFICATION : NOAH , OTHELLO , ISABELLE , JACQUEZ , CLINTON AND HERBEMONT . TITLE II TABLE GRAPE VARIETIES I . BELGIUM ( A ) RECOMMENDED VINE VARIETIES : ALPHONSE LAVALLEE N ( = RIBIER ) , GROS COLMAN N , CANON HALL B , FRANKENTHAL N , LEOPOLD III N , MUSCAT D'ALEXANDRIE B , ROYAL N . ( B ) AUTHORIZED VINE VARIETIES : BLACK ALICANTE N , GRADISCA B , ITALIA B , MUSCAT DE HAMBOURG N . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . II . GREECE 1 . ] NOMOS ] EVROU , ] RODOPIS , ] XANTHIS , ] DRAMAS AND ] SERRON : ( A ) RECOMMENDED VINE VARIETIES : ] ROZAKI B , ONLY FOR THE ] NOMOS ] EVROU . ( B ) AUTHORIZED VINE VARIETIES : ] MOSCHATO ] AMVOURGOU N , ] ROZAKI B , ] ROZAKI ] MAVRO N , ] SIDERITIS RS , ] TSAOUSSI B , ] FRAOULA RG . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 2 . ] NOMOS ] KAVALAS : ( A ) RECOMMENDED VINE VARIETIES : ALPHONSE LAVALLEE N , ITALIA B , ] ROZAKI B . ( B ) AUTHORIZED VINE VARIETIES : ] MOSCHATO ] AMVOURGOU N , ] ROZAKI ] MAVRO N . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 3 . ] NOMOS ] THESSALONIKIS , ] CHALKIDIKIS , ] PIERIAS AND ] KILKIS : ( A ) RECOMMENDED VINE VARIETIES : ALPHONSE LAVALLEE N , CARDINAL RG , CALMERIA B , ITALIA B , ] ROZAKI B . ( B ) AUTHORIZED VINE VARIETIES : ] MOSCHATO ] AMVOURGOU N , MUSCAT REINE DES VIGNES B , ] OPSIMOS ] EDESSIS B , PERLETTE B . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 4 . ] NOMOS ] IMATHIAS , ] PELLIS , ] FLORINIS , ] KASTORIAS , ] KOZANIS AND ] GREVENON : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : CALMERIA B , ] MOSCHATO ] AMVOURGOU N , ] OPSIMOS ] EDESSIS , ] ROZAKI B , ] SIDERITIS RS , ] FRAOULA RG . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 5 . ] NOMOS ] LARISSIS : ( A ) RECOMMENDED VINE VARIETIES : ALPHONSE LAVALLEE N , CARDINAL RG . ( B ) AUTHORIZED VINE VARIETIES : CALMERIA B , ITALIA B , ] MOSCHATO ] AMVOURGOU N , ] ROZAKI B . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 6 . ] NOMOS ] MAGNISSIAS , ] KARDITSIS , ] TRIKALON AND ] FTHIOTIDOS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : CARDINAL RG , ] MOSCHATO ] AMVOURGOU N , MUSCAT REINE DES VIGNES B , ] ROZAKI , ] SIDERITIS RS , ] FRAOULA RG . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 7 . ] NOMOS ] IOANNINON , ] THESPROTIAS , ] PREVEZIS , ] ARTIS , ] LEFKADOS AND ] KERKYRAS : ( A ) RECOMMENDED VINE VARIETIES : ONLEY FOR THE ] NOMOS ] KERKYRAS : CARDINAL RG , ] ROZAKI B . ( B ) AUTHORIZED VINE VARIETIES : ] AETONYCHI B , ] MOSCHATO ] AMVOURGOU N , ] SIDERITIS RS , ] TSAOUSSI B , ] FRAOULA RG . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 8 . ] NOMOS ] KORINTHIAS AND ] ACHAIAS : ( A ) RECOMMENDED VINE VARIETIES : CALMERIA B , CARDINAL RG , GOLD B , ITALIA B , ] ROZAKI B , ] SOULTANINA B . ( B ) AUTHORIZED VINE VARIETIES : ALPHONSE LAVALLEE N , ] SIDERITIS RS , ] FRAOULA RG . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 9 . ] NOMOS ] ARGOLIDOS , ] ARKADIAS , ] LAKONIAS , ] MESSINIAS , ] ILIAS , ] ZAKYNTHOU , ] KEFALLINIAS , ] ETOLOAKARNANIAS AND ] FOKIDOS : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] AETONYCHI B , CARDINAL RG , ] ROZAKI B , ] SIDERITIS RS , ] FRAOULA RG . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 10 . ] NOMOS ] EVIAS , ] KYKLADON AND ] DODEKANISSOU : ( A ) RECOMMENDED VINE VARIETIES : CARDINAL RG , ITALIA B , ] ROZAKI B ( 55 ) , ] SOULTANINA B . ( B ) AUTHORIZED VINE VARIETIES : ] MOSCHATO ] AMVOURGOU N , ] FRAOULA RG . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 11 . ] NOMOS ] VIOTIAS , ] ATTIKIS , ] PIREOS , ] LESVOU , ] CHIOU AND ] SAMOU : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : ] AETONYCHI B , ] AVGOULATO B , CARDINAL RG , ] MOSCHATO ] AMVOURGOU N , ] MOSCHATO ] ALEXANDRIAS B , ] ROZAKI B , ] SIDERITIS RS , ] FRAOULA RG . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 12 . ] NOMOS ] LASITHIOU , ] IRAKLIOU , ] RETHIMNIS AND ] CHANION : ( A ) RECOMMENDED VINE VARIETIES : CARDINAL RG , ] ROZAKI B , ] SOULTANINA B . ( B ) AUTHORIZED VINE VARIETIES : ALEDO B , ALPHONSE LAVALLEE N , OHANEZ B , ] FRAOULA RG . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . III . FRANCE 1 . DEPARTMENTS OF ALPES-DE-HAUTE-PROVENCE , HAUTES-ALPES , ALPES-MARITIMES , ARDECHE , ARIEGE , AUDE , AVEYRON , BOUCHES-DU-RHONE , CORSICA , DORDOGNE , DROME , GARD , HAUTE-GARONNE , GERS , GIRONDE , HERAULT , ISERE LANDES , LOT , LOT-ET-GARONNE , LOZERE , BASSES-PYRENEES , HAUTES-PYRENEES , PYRENEES-ORIENTALES , TARN , TARN-ET-GARONNE , VAR AND VAUCLUSE : ( A ) RECOMMENDED VINE VARIETIES : ADMIRABLE DE COURTILLER B , ALPHONSE LAVALLEE N , CARDINAL RS , CHASSELAS ( DORE , MUSCAT , ROSE ) , CLAIRETTE ( TOUTES VARIETES ) , DABOUKI B , DANAM , DANLAS B , DATAL B , DATTIER DE BEYROUTH B , GROS VERT B , ITALIA B , JAOUMET B , LIVAL N , MADELEINES ( TOUTES VARIETES ) , MIREILLE , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N , OEILLADE N , OLIVETTE BLANCHE B , OLIVETTE NOIRE N , PERLETTE B , RIBOL N , SERVANT B , SULTANINE B , VALENSI N . ( B ) AUTHORIZED VINE VARIETIES : IGNEA RS , PANSE PRECOCE B , PERLAUT B , PERLE DE CSABA B , REINE DES VIGNES B . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 2 . THE DEPARTMENTS LISTED IN CHAPTER IV OF TITLE I , SUB-TITLE I , WHICH DO NOT APPEAR IN THE PRECEDING PARAGRAPH : ( A ) RECOMMENDED VINE VARIETIES : CHASSELAS DORE B ( 56 ) . ( B ) AUTHORIZED VINE VARIETIES : ALPHONSE LAVALLEE N , CHASSELAS ( TOUTES VARIETES ) , MADELEINES ( TOUTES VARIETES ) , MUSCAT DE HAMBOURG N . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : ADMIRABLE DE COURTILLER B , CARDINAL RG , CLAIRETTES ( TOUTES VARIETES ) , DABOUKI B , DATTIER DE BEYROUTH B , GROS VERT B , IGNAS RS , ITALIA B , JAOUMET B , MUSCAT D'ALEXANDRIE B , OEILLADE N , OLIVETTE BLANCHE B , OLIVETTE NOIRE N , PANSE PRECOCE B , PERLE DE CSABA B , PERLETTE B , REINE DES VIGNES B , SERVANT B , SULTANINE B , VALENSI N . IV . ITALY 1 . REGION : VALLE D'AOSTA : ( A ) RECOMMENDED VINE VARIETIES : CHASSELAS DORATO B , REGINA DEI VIGNETI B . ( B ) AUTHORIZED VINE VARIETIES : NONE . 2 . REGION : PIEMONTE : ( A ) RECOMMENDED VINE VARIETIES : ALPHONSE LAVALLEE N , ANNAMARIA B , CARDINAL N , CHASSELAS DORATO B , DELIZIA DI VAPRIO B , ITALIA B , MOSCATO D'ADDA N , MOSCATO D'AMBURGO N , PANSE PRECOCE B , REGINA DEI VIGNETI B . ( B ) AUTHORIZED VINE VARIETIES : PERLA DI CSABA B , REGINA B . 3 . REGION : LIGURIA : ( A ) RECOMMENDED VINE VARIETIES : ITALIA B , MOSCATO D'AMBURGO N , PANSE PRECOCE N , REGINA B , REGINA DEI VIGNETI B , SERVANT B . ( B ) AUTHORIZED VINE VARIETIES : CARDINAL N , CHASSELAS DORATO B , GROS VERT B , PRIMUS B , VERDEA B , ZIBIBBO B . 4 . REGION : LOMBARDIA : ( A ) RECOMMENDED VINE VARIETIES : ANNAMARIA B , CHASSELAS DORATO B , DELIZIA DI VAPRIO B , ITALIA B , MOSCATO D'ADDA N , MOSCATO D'AMBURGO N , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B . ( B ) AUTHORIZED VINE VARIETIES : CARDINAL N , PERALA DI CSABA B , PRIMUS B , ZIBIBBO B . 5 . PROVINCE OF TRENTINO-ALTO ADIGE : ( A ) RECOMMENDED VINE VARIETIES : MOSCATO D'AMBURGO N . ( B ) AUTHORIZED VINE VARIETIES : DELIZIA DI VAPRIO B , ITALIA B , REGINA B . 6 . REGION : VENETO : ( A ) RECOMMENDED VINE VARIETIES : DELIZIA DI VAPRIO B , ITALIA B , MOSCATO D'ADDA N , MOSCATO D'AMBURGO N , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B . ( B ) AUTHORIZED VINE VARIETIES : CHASSELAS DORATO B , LATTUARIO NERO N , MOSCATO DI TERRACINA B , PERLA DI CSABA B , PERLONA B , VERDEA B , ZIBIBBO B . 7 . REGION : FRIULI VENEZIA-GIULIA : ( A ) RECOMMENDED VINE VARIETIES : CHASSELAS DORATO B , ITALIA B , MOSCATO D'ADDA N , MOSCATO D'AMBURGO N , REGINA B , REGINA DEI VIGNETI B . ( B ) AUTHORIZED VINE VARIETIES : PERLA DI CSABA B . 8 . REGION : EMILIA-ROMAGNA : ( A ) RECOMMENDED VINE VARIETIES : CHASSELAS DORATO B , DELIZIA DI VAPRIO B , ITALIA B , MOSCATO D'AMBURGO N , REGINA B , REGINA DEI VIGNETI B , VERDEA B . ( B ) AUTHORIZED VINE VARIETIES : ANGELA B , CARDINAL N , MOSCATO D'ADDA N , MOSCATO DI TERRACINA B , PERLA DI CSABA B , PIZZUTELLO BIANCO B , ZIBIBBO B . 9 . REGION : TOSCANA : ( A ) RECOMMENDED VINE VARIETIES : ALPHONSE LAVALLEE N , CARDINAL N , CHASSELAS DORATO B , ITALIA B , MOSCATO D'AMBURGO N , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B , VERDEA B . ( B ) AUTHORIZED VINE VARIETIES : DELIZIA DI VAPRIO B , MOSCATO DI TERRACINA B , PIZZUTELLO BIANCO B , PRIMUS B , ZIBIBBO B . 10 . REGION : MARCHE : ( A ) RECOMMENDED VINE VARIETIES : ALPHONSE LAVALLEE N , CARDINAL N , MOSCATO D'AMBURGO N , REGINA B , REGINA DEI VIGNETI B . ( B ) AUTHORIZED VINE VARIETIES : CHASSELAS DORATO B , DELIZIA DI VAPRIO B , MOSCATO D'ADDA N , PANSE PRECOCE B , PERLA DI CSABA B , MOSCATO DI TERRACINA B , ZIBIBBO B . 11 . REGION : UMBRIA : ( A ) RECOMMENDED VINE VARIETIES : CARDINAL N , CHASSELAS DORATO B , ITALIA B , MOSCATO D'AMBURGO N , REGINA B . ( B ) AUTHORIZED VINE VARIETIES : MOSCATO DI TERRACINA B . 12 . REGION : LAZIO : ( A ) RECOMMENDED VINE VARIETIES : ALPHONSE LAVALLEE N , ANGELO PIROVANO G , ANNAMARIA B , CARDINAL N , ITALIA B , LATTUARIO NERO N , MOSCATO D'ADDA N , MOSCATO DI TERRACINA B , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B . ( B ) AUTHORIZED VINE VARIETIES : CHASSELAS DORATO B , DELIZIA DI VAPRIO B , RED EMPEROR G , PIZZUTELLO BIANCO B . 13 . REGION : CAMPANIA : ( A ) RECOMMENDED VINE VARIETIES : CATALANESCA B , ITALIA B , REGINA B . ( B ) AUTHORIZED VINE VARIETIES : BARESANA B , CARDINAL N , CHASSELAS DORATO B , DELIZIA DI VAPRIO B , LATTUARIO NERO N , MOSCATO D'AMBURGO N , MOSCATO DI TERRACINA B , PANSE PRECOCE B , PIZZUTELLO BIANCO B , PRIMUS B , REGINA DEI VIGNETI B , ZIBIBBO B . 14 . REGION : ABRUZZI : ( A ) RECOMMENDED VINE VARIETIES : ITALIA B , REGINA B . ( B ) AUTHORIZED VINE VARIETIES : CARDINAL N , CHASSELAS DORATO B , EMPEROR G , MOSCATO D'AMBURGO N , MOSCATO DI TERRACINA B , PANSE PRECOCE B , PIZZUTELLO BIANCO B , PRUNESTA N , REGINA DEI VIGNETI B . 15 . REGION : MOLISE : ( A ) RECOMMENDED VINE VARIETIES : CARDINAL N , REGINA B . ( B ) AUTHORIZED VINE VARIETIES : BARESANA B , LATTUARIO NERO N , PIZZUTELLO BIANCO B , ZIBIBBO B . 16 . REGION : PUGLIA : ( A ) RECOMMENDED VINE VARIETIES : ALMERIA B , BARESANA B , CARDINAL N , CIMINNITA B , ITALIA B , LATTUARIO NERO N , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B . ( B ) AUTHORIZED VINE VARIETIES : ALPHONSE LAVALLEE N , CHASSELAS DORATO B , EMPEROR G , MOSCATO D'AMBURGO N , MOSCATO DI TERRACINA B , PERLETTE B , PIZZUTELLO BIANCO B , PRIMUS B , PRUNESTA N , SULTANINA BIANCA B , ZIBIBBO B . 17 . REGION : BASILICATA : ( A ) RECOMMENDED VINE VARIETIES : ALMERIA B , ALPHONSE LAVALLEE N , CARDINAL N , ITALIA B , PRIMUS B , REGINA B , REGINA DEI VIGNETI B . ( B ) AUTHORIZED VINE VARIETIES : BARESANA B , LATTUARIO NERO N , MOSCATO D'AMBURGO N . 18 . REGION : CALABRIA : ( A ) RECOMMENDED VINE VARIETIES : ITALIA B , LATTURARIO NERO N , OLIVETTA VIBONESE N , PANSE PRECOCE B , REGINA B , ZIBIBBO B . ( B ) AUTHORIZED VINE VARIETIES : BARESANA B , CARDINAL N , EMPEROR G , MOSCATO DI TERRACINA B , PERLETTE B , REGINA DEI VIGNETI B , SULTANINA BIANCA B . 19 . REGION : SICILIA : ( A ) RECOMMENDED VINE VARIETIES : ALPHONSE LAVALLEE N , CARDINAL N , ITALIA B , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B . ( B ) AUTHORIZED VINE VARIETIES : ALMERIA B , BARESANA B , CHASSELAS DORATO B , CIMINNITA B , EMPEROR G , LATTUARIO NERO N , MOSCATO D'AMBURGO N , PERLA DI CSABA B , PERLETTE B , PIZZUTELLO BIANCO B , PRUNESTA N , SULTANINA BIANCA B . 20 . REGION : SARDEGNA : ( A ) RECOMMENDED VINE VARIETIES : ITALIA B , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B , ZIBIBBO B . ( B ) AUTHORIZED VINE VARIETIES : ALMERIA B , BARESANA B , CARDINAL N , CATALANESCA B , CHASSELAS DORATO B , DELIZIA DI VAPRIO B , EMPEROR G , LATTUARIO NERO N , MOSCATO D'ADDA N , MOSCATO D'AMBURGO N , MOSCATO DI TERRACINA B , PERLA DI CSABA B , PERLETTE B , PERLONA B , PIZZUTELLO BIANCO B , SULTANINA BIANCA N . V . NETHERLANDS ( A ) RECOMMENDED VINE VARIETIES : ALPHONSE LAVALLEE N , GROS COLMAN N , CANON HALL B , FRANKENTHAL N , MUSCAT D'ALEXANDRIE B , ROYAL N . ( B ) AUTHORIZED VINE VARIETIES : PROF . ABERSON R , BLACK ALICANTE N , GRADISCA B , GROS MAROC N , GOLDEN CHAMPION B , MUSCAT D'HAMBOURG N . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . TITLE III VARIETIES FOR SPECIAL USE A . CLASSIFICATION ON A COMMUNITY-WIDE BASIS ( ARTICLE 3 ( 2 ) OF REGULATION ( EEC ) NO 347/79 ) : 1 . FOR THE PRODUCTION OF GRAPE SPIRITS : ( A ) RECOMMENDED VINE VARIETIES : ANSONICA B , ASPRINIO BIANCO B , BACO BLANC B , BLANC DAME B , BOMBINO BIANCO B , BOMBINO NERO N , CATARRATTO BIANCO COMUNE B , CLAIRETTE B , CLAIRETTE ROSE RS , COLOMBARD B , FOLLE BLANCHE B , GRAISSE B , GRILLO B , JURANCON BLANC B , MAUZAC B , MESLIER SAINT-FRANCOIS B , NURAGUS B , RABOSO PIAVE N , RABOSO VERONESE N , GARGANEGA B , REGINA B , SCHIAVA GROSSA N , TREBBIANO TOSCANO ( = UGNI BLANC ) B . ( B ) AUTHORIZED VINE VARIETIES : MONTILS B , SAUVIGNON B , SELECT B , SEMILLON B . RECOMMENDED AND AUTHORIZED VINE VARIETIES FOR " ] NOMOS " LISTED UNDER TITLE I , SUB-TITLE I , CHAPTER " III . GREECE " AND TITLE II , CHAPTER " II . GREECE " . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 2 . FOR GRAPES USED IN THE CANNING INDUSTRY : ( A ) RECOMMENDED VINE VARIETIES : CANNER SEEDLESS B , ] SOULTAINA B . ( B ) AUTHORIZED VINE VARIETIES : NONE . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . B . CLASSIFICATION BY MEMBER STATE OF THE VARIETIES ALLOWED IN THE TERRITORY OF THE MEMBER STATE CONCERNED ( ARTICLE 3 ( 2 ) OF REGULATION ( EEC ) NO 347/79 ) : I . GREECE IN RESPECT OF PRODUCTION OF DRIED GRAPES : 1 . ] NOMOS ] CHANION , ] RETHYMNIS , ] IRAKLIOU , ] LASSITHIOU AND ] DODEKANISSOU : ( A ) RECOMMENDED VINE VARIETIES : ] SOULTANINA B . ( B ) AUTHORIZED VINE VARIETIES : NONE . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 2 . ] NOMOS ] KORINTHIAS AND ] ILIAS : ( A ) RECOMMENDED VINE VARIETIES : ] KORINTHIAKI N , ] SOULTANINA B . ( B ) AUTHORIZED VINE VARIETIES : NONE . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 3 . ] NOMOS ] ACHAIAS , ] MESSINIAS , ] ZAKYNTHOU , ] KEFALLINIAS AND ] LEFKADOS : ( A ) RECOMMENDED VINE VARIETIES : ] KORINTHIAKI N . ( B ) AUTHORIZED VINE VARIETIES : NONE . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . II . FRANCE I . FOR THE PRODUCTION OF GRAPE SPIRITS : 1 . DEPARTMENTS OF THE CHARENTE , THE CHARENTE-MARITIME , THE DORDOGNE AND THE DEUX-SEVRES , THE COMMUNES SITUATED WITHIN THE AREA DEFINED FOR THE PRODUCTION OF GRAPE SPIRITS UNDER THE " APPELLATION D'ORIGINE CONTROLEE " OF " COGNAC " : ( A ) RECOMMENDED VINE VARIETIES : COLOMBARD B , FOLLE BLANCHE B , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : JURANCON BLANC B , MESLIER SAINT-FRANCOIS B , MONTILS B , SAUVIGNON B , SELECT B , SEMILLON B . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 2 . THE DEPARTMENTS OF THE GERS , THE LANDES AND LOT-ET-GARONNE , THE COMMUNES SITUATED WITHIN THE AREA DEFINED FOR THE PRODUCTION OF GRAPE SPIRITS UNDER THE " APPELLATION D'ORIGINE CONTROLEE " OF " ARMAGNAC " . ( A ) RECOMMENDED VINE VARIETIES : BACO BLANC B , BLANC DAME B , CLAIRETTE B , CLAIRETTE ROSE RS , COLOMBARD B , FOLLE BLANCHE B , GRAISSE B , JURANCON BLANC B , MAUZAC B , MESLIER SAINT-FRANCOIS B , UGNI BLANC B . ( B ) AUTHORIZED VINE VARIETIES : NONE . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . II . FOR GRAPES USED IN THE CANNING INDUSTRY : 1 . THE DEPARTMENTS OF THE ALPES-DE-HAUTE-PROVENCE , THE HAUTES-ALPES , THE ALPES-MARITIMES , THE ARDECHE , THE ARIEGE , THE AUDE , THE AVEYRON , THE BOUCHES-DU-RHONE , CORSICA , THE DORDOGNE , THE DROME , THE GARD , THE HAUTE-GARONNE , THE GERS , THE GIRONDE , THE HERAULT , THE ISERE , THE LANDES , THE LOT , THE LOT-ET-GARONNE , THE LOZERE , THE BASSES-PYRENEES , THE HAUTES-PYRENEES , THE PYRENEES-ORIENTALES , THE TARN , THE TARN-ET-GARONNE , THE VAR AND THE VAUCLUSE : ( A ) RECOMMENDED VINE VARIETIES : CANNER SEEDLESS B . ( B ) AUTHORIZED VINE VARIETIES : NONE . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : NONE . 2 . THOSE DEPARTMENTS LISTED UNDER TITLE I , SUB-TITLE I , CHAPTER IV , WHICH DO NOT APPEAR IN THE PRECEDING PARAGRAPH : ( A ) RECOMMENDED VINE VARIETIES : NONE . ( B ) AUTHORIZED VINE VARIETIES : NONE . ( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES : CANNER SEEDLESS B . TITLE IV ROOT STOCK VARIETIES A . CLASSIFICATION ON A COMMUNITY-WIDE BASIS ARTICLE 3 ( 2 ) OF REGULATION ( EEC ) NO 347/79 ) : ( A ) RECOMMENDED ROOT STOCK VARIETIES : ABBREVIATION : RUPESTRIS DU LOT DU LOT RIPARIA GLOIRE DE MONTPELLIER RIPARIA GLOIRE RIPARIA X RUPESTRIS 3309 COUDERC OU 3309 COUDERC 3309 C 1616 COUDERC 1616 C 161-49 COUDERC 161-49 C 157-11 COUDERC 157-11 C 41 B MILLARDET DE GRASSET 41 B 420 A MILLARDET DE GRASSET 420 A 101-14 MILLARDET DE GRASSET 101-14 106-8 MILLARDET DE GRASSET 106-8 57 RICHTER 57 R 99 RICHTER 99 R 110 RICHTER 110 R 196-17 CASTEL 196-17 CL 216-3 CASTEL 216-3 CL 4010 CASTEL 4010 CL 775 PAULSEN 775 P 779 PAULSEN 779 P 1045 PAULSEN 1045 P 1103 PAULSEN 1103 P 1447 PAULSEN 1447 P 140 RUGGERI 140 RU 225 RUGGERI 225 RU 44-53 MALEGUE 44-53 M 34 ECOLE NATIONALE SUPERIEURE D'AGRONOMIE , MONTPELLIER 34 EM 333 ECOLE NATIONALE SUPERIEURE D'AGRONOMIE , MONTPELLIER 333 EM 17-37 BERLANDIERI X RUPESTRIS 17-37 GOLIA - BERLANDIERI X KOBER 5 BB OU KOBER 5 BB 5 BB BERLANDIERI X RIPARIA KOBER 125 AA OU KOBER 125 AA 125 AA TELEKI 5 C 5 C 5 C GEISENHEIM - TELEKI 8 B 8 B TELEKI 8 B SELECTION FERRARI - SELECTION OPPENHEIM N} 4 SO 4 GEISENHEIM 26 - GREZOT 1 G 1 COSMO 2 - COSMO 10 - RESSEGUIER SELECTION BIROLLEAU N} 1 R . S . B . 1 BERLANDIERI COLOMBARD N} 2 - SCHWARZMANN - SORI - DR . DECKER-REBE - GRADISCA - BLACK ALICANTE - ( B ) PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES : PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES ARE THOSE WHICH ARE CULTIVATED ON COMMUNITY TERRITORY BUT WHICH DO NOT APPEAR IN SUBPARAGRAPH ( A ) AND WHICH ARE NOT THE SUBJECT OF : - EXAMINATION ON CULTIVATION SUITABILITY , - SCIENTIFIC RESEARCH , - SELECTION OR CROSSING STUDIES . B . CLASSIFICATION BY TERRITORY OF MEMBER STATES OF ROOT STOCK VARIETIES ALLOWED ON THE TERRITORY OF THE MEMBER STATE CONCERNED ( ARTICLE 3 ( 2 ) OF REGULATION ( EEC ) NO 347/79 ) : I . FEDERAL REPUBLIC OF GERMANY 1 . REGIERUNGSBEZIRKE KOELN , TRIER , KOBLENZ AND SAARLAND : ( A ) RECOMMENDED ROOT STOCK VARIETIES : SELECTION OPPENHEIM N} 4 5 C GEISENHEIM TELEKI 8 B BERLANDIERI X RIPARIA KOBER 5 BB BERLANDIERI X RIPARIA KOBER 125 AA 161-49 COUDERC RIPARIA X RUPESTRIS 3309 COUDERC GEISENHEIM 26 DR . DECKER-REBE ( 57 ) ( B ) PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES : NONE . 2 . REGIERUNGSBEZIRK RHEINHESSEN-PFALZ : ( A ) RECOMMENDED ROOT STOCK VARIETIES : SELECTION OPPENHEIM N} 4 5 C GEISENHEIM TELEKI 8 B BERLANDIERI X RIPARIA KOBER 5 BB BERLANDIERI X RIPARIA KOBER 125 AA RIPARIA X RUPESTRIS 3309 COUDERC ( B ) PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES : NONE . 3 . REGIERUNGSBEZIRK DARMSTADT AS WELL AS REGIERUNGSBEZIRK KASSEL , LANDKREIS MELSUNGEN , THE COMMUNE OF BOEDDIGER : ( A ) RECOMMENDED ROOT STOCK VARIETIES : SELECTION OPPENHEIM N} 4 5 C GEISENHEIM TELEKI 8 B BERLANDIERI X RIPARIA KOBER 5 BB BERLANDIERI X RIPARIA KOBER 125 AA RIPARIA X RUPESTRIS 3309 COUDERC ( B ) PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES : NONE . 4 . REGIERUNGSBEZIRKE KARLSRUHE , FREIBURG , STUTTGART AND TUEBINGEN : ( A ) RECOMMENDED ROOT STOCK VARIETIES : SELECTION OPPENHEIM N} 4 5 C GEISENHEIM TELEKI 8 B BERLANDIERI X RIPARIA KOBER 5 BB BERLANDIERI X RIPARIA KOBER 125 AA RIPARIA X RUPESTRIS 3309 COUDERC GEISENHEIM 26 ( 58 ) 161-49 COUDERC ( B ) PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES : NONE . 5 . REGIERUNGSBEZIRKE UNTERFRANKEN AND MITTELFRANKEN , AS WELL AS REGIERUNGSBEZIRK OBERFRANKEN , LANDKREIS BAMBERG , REGIERUNGSBEZIRK NIEDERBAYERN , LANDKREIS LANDSHUT , REGIERUNGSBEZIRK OBERPFALZ , LANDKREIS REGENSBURG , REGIERUNGSBEZIRK SCHWABEN , LANDKREIS LINDAU : ( A ) RECOMMENDED ROOT STOCK VARIETIES : SELECTION OPPENHEIM N} 4 5 C GEISENHEIM TELEKI 8 B BERLANDIERI X RIPARIA KOBER 5 BB BERLANDIERI X RIPARIA KOBER 125 AA RIPARIA X RUPESTRIS 3309 COUDERC ( B ) PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES : NONE . II . GREECE ROOT STOCK VARIETIES RECOMMENDED FOR " ] NOMOS " LISTED UNDER TITLE I , SUB-TITLE I , CHAPTER III : 31 RICHTER 99 RICHTER 110 RICHTER 41 B . MILLARDET DE GRASSET 420 A . MILLARDET DE GRASSET 1103 PAULSEN 140 RUGGERI III . FRANCE ROOT STOCK VARIETIES RECOMMENDED FOR THE DEPARTMENTS LISTED UNDER CHAPTER IV OF TITLE I , SUB-TITLE I : RUPESTRIS DU LOT RIPARIA GLOIRE DE MONTPELLIER 34 ECOLE NATIONALE SUPERIEURE D'AGRONOMIE DE MONTPELLIER 333 ECOLE NATIONALE SUPERIEURE D'AGRONOMIE DE MONTPELLIER 3309 COUDERC 1616 COUDERC 161-49 COUDERC 420 A MILLARDET DE GRASSET 101-14 MILLARDET DE GRASSET 41 B MILLARDET DE GRASSET 41 B MILLARDET DE GRASSET 99 RICHTER 110 RICHTER SELECTION OPPENHEIM N} 4 44-53 MALEGUE 196-17 CASTEL 216-3 CASTEL 4010-CASTEL 140 RUGGERI 1103 PAULSEN 1447 PAULSEN KOBER 5 BB KOBER 125 AA TELEKI 8 B TELEKI 5 C VIALLA GREZOT 1 BERLANDIERI-COLOMBARD N} 2 RESSEGUIER SELECTION BIROLLEAU N} 1 FOREST FERCAL IV . ITALY RECOMMENDED ROOT STOCK VARIETIES : RUPESTRIS DU LOT RIPARIA GLOIRE DE MONTPELLIER RIPARIA X RUPESTRIS 3309 COUDERC OU 3309 COUDERC 161-49 COUDERC 157-11 COUDERC 41 B MILLARDET DE GRASSET 420 A MILLARDET DE GRASSET 101-14 MILLARDET DE GRASSET 106-8 MILLARDET DE GRASSET 57 RICHTER 110 RICHTER 775 PAULSEN 779 PAULSEN 1045 PAULSEN 1103 PAULSEN 1447 PAULSEN 140 RUGGERI 225 RUGGERI 34 ECOLE NATIONALE SUPERIEURE D'AGRONOMIE , MONTPELLIER 17-37 BERLANDIERI X RUPESTRIS GOLIA BERLANDIERI X RIPARIA KOBER 5 BB OU KOBER 5 BB BERLANDIERI X RIPARIA KOBER 125 AA OU KOBER 125 AA TELEKI 5 C FERCAL TELEKI 8 B SELECTION FERRARI TELEKI 8 B SELECTION OPPENHEIM N} 4 GEISENHEIM 26 COSMO 2 COSMO 10 SCHWARZMANN ( * ) ADDED UNDER ARTICLE 11 ( 1 ) ( B ) OF REGULATION ( EEC ) NO 347/79 NOTES ( 1 ) FOR THE PRODUCTION OF SPARKLING WINES LANDKREIS TRIER-SAARBURG ONLY . ( 2 ) FOR THE PRODUCTION OF SPARKLING WINES IN LANDKREIS COCHEM-ZELL ONLY . ( 3 ) LANDKREIS BAD KREUZNACH ONLY . ( 4 ) LANDKREIS AHRWEILER ONLY . ( 5 ) LANDKREIS BAD KREUZNACH ONLY . ( 6 ) NOT LANDKREIS AHRWEILER . ( 7 ) ONLY LANDKREIS MAINZ-BINGEN AND ALZEY-WORMS AND TOWNS OF MAINZ AND WORMS . ( 8 ) ONLY COMMUNES OF MAIKAMMER , KIRRWEILER AND EDENKOBEN IN LANDKREIS LANDAU-BERGZABERN . ( 9 ) NOT AUTHORIZED IN COMMUNES OF TRECHTINGSHAUSEN , OBERHEIMBACH , NIEDERHEIMBACH , OBERDIEBACH , BACHARACH , BREITSCHEID AND MANUBACH . ( 10 ) FOR THE PRODUCTION OF SPARKLING WINES . ( 11 ) ONLY COMMUNES OF ILLINGEN , KNITTLINGEN , MAULBRONN , MUEHLACKER , OELBRONN , OETISHEIM AND STERNENFELS IN ENZKREIS AND COMMUNE OF OBERDERDINGEN IN LANDKREIS KARLSRUHE ONLY . ( 12 ) NOT LANDKREIS RASTATT AND STADTKREIS BADEN-BADEN . ( 13 ) ONLY COMMUNES OF ILLINGEN , KNITTLINGEN , MAULBRONN , MUEHLACKER , OELBRONN , OETISHEIM AND STERNENFELS IN ENZKREIS AND COMMUNE OF OBERDERDINGEN IN LANDKREIS KARLSRUHE . ( 14 ) ONLY MAIN-TAUBER-KREIS AND COMMUNES OF KRAUTHEIM AND SCHOENTAL IN HOHENLOHEKREIS . ( 15 ) NOT MAIN-TAUBER-KREIS AND COMMUNES OF KRAUTHEIM AND SCHOENTAL IN HOHENLOHEKREIS . ( 16 ) BODENSEE-KREIS ONLY . ( 17 ) LANDKREISE REUTLINGEN AND TUEBINGEN ONLY . ( 18 ) BODENSEE-KREIS ONLY . ( 19 ) GOUMENISSA AREA ONLY . ( 20 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " NAOUSSA " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " . ( 21 ) METSOVO AREA ONLY . ( 22 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " ZITSA " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " . ( 23 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " RAPSANI " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " . ( 24 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " KANTZA " DESIGNATION OF ORIGIN " WINES OF SUPERIOR QUALITY " . ( 25 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " NEMEA " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " . ( 26 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF PATRAS " MAVRODAFNI " , PATRAS " MUSCAT " OR PATRAS REGISTERED DESIGNATION OF ORIGIN WINE . ( 27 ) KALAVRITA AREA ONLY . ( 28 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " MANTINIA " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " . ( 29 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " NEMEA " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " . ( 30 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF CEPHALONIA " MAVRODAFNI " , CEPHALONIA " MUSCAT " OR CEPHALONIA " ROBOLA " REGISTERED DESIGNATION OF ORIGIN WINE OR " WINE OF SUPERIOR QUALITY " . ( 31 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF RHODES " MUSCAT " REGISTERED DESIGNATION OF ORIGIN WINE . ( 32 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " SITIA " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " . ( 33 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " DAFNES " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " . ( 34 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " BELLET " REGISTERED DESIGNATION OF ORIGIN WINES . ( 35 ) ONLY ARRONDISSEMENT OF MILLAU . ( 36 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " COTES DE PROVENCE " REGISTERED DESIGNATION OF ORIGIN WINE . ( 37 ) ONLY IN COMMUNES LOCATED IN THE PRODUCTION AREA FOR " COGNAC " REGISTERED DESIGNATION OF ORIGIN POTABLE SPIRITS . ( 38 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " COTES-DU-RHONE " REGISTERED DESIGNATION OF ORIGIN WINE . ( 39 ) ONLY IN THE REGION OF THE REGISTERED DESIGNATION OF ORIGIN " TOURAINE " AND IN THE REGION CORRESPONDING TO THE DESIGNATION " VIN DELIMITE DE QUALITE SUPERIEURE , VALENCAY " . ( 40 ) ONLY CANTONS OF ILE-BOUCHARD , RICHLIEU AND SAINTE-MAURE . ( 41 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " TOURAINE " AND " COTEAUX DU LOIR " REGISTERED DESIGNATION OF ORIGIN WINES . ( 42 ) ONLY IN COMMUNES LOCATED IN PRODUCTION AREA FOR " ARMAGNAC " REGISTERED DESIGNATION OF ORIGIN POTABLE SPIRITS . ( 43 ) ONLY IN THE REGION OF THE REGISTERED DESIGNATION OF ORIGIN " TOURAINE " AND IN THE REGION CORRESPONDING TO THE DESIGNATION " VIN DELIMITE DE QUALITE SUPERIEURE , VALENCAY " . ( 44 ) ONLY IN A DELIMITED AREA IN THE CANTONS OF BOURGNEUF , BOUAYE , LEGE , MACHECOUL , PAIMBOEUF , LE PELLERIN , PORNIC , SAINT-PERE-EN-RETZ , SAINT-PHILBERT-DE-GRAND-LIEU . ( 45 ) ONLY IN COMMUNES LOCATED IN PRODUCTION AREA FOR " ARMAGNAC " REGISTERED DESIGNATION OF ORIGIN POTABLE SPIRITS . ( 46 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " ANJOU " REGISTERED DESIGNATION OF ORIGIN WINES . ( 47 ) ONLY COMMUNES LOCATED IN PRODUCTION AREA FOR " COTEAUX DU LOIR " REGISTERED DESIGNATION OF ORIGIN WINE . ( 48 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " ANJOU " REGISTERED DESIGNATION OF ORIGIN WINES AND IN THE REGION CORRESPONDING TO THE DESIGNATION " VIN DELIMITE DE QUALITE SUPERIEURE , HAUT-POITOU " . ( 49 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " CHATEAUNEUF-DU-PAPE " REGISTERED DESIGNATION OF ORIGIN WINE . ( 50 ) ONLY IN THE CANTONS OF FONTENEY-LE-COMTE , CHAILLE LES MARAIS AND MAILLEZAIS . ( 51 ) ONLY IN A DELIMITED AREA IN THE CANTONS OF SAINT-GILLES-SUR-VIE , LES SABLES D'OLONNE , AND TALMONT ; IN THE PRODUCTION AREA FOR " VIN DE PAYS DES FIEFS VENDEENS " ( CANTONS OF CHAILLE-LES-MARAIS , FONTENAY-LE-COMTE , LUCON , MAILLEZAIS , MAREUIL-SUR-LAY , MOUTIERS-LES-MAUXFAITS , LA ROCHE-SUR-YON ) AND IN THE COMMUNES OF LUCS-SUR-BOULOGNE , MORMAISON , ROCHESERVIERE , ST ETIENNE DU BOIS AND SAINT PHILBERT DE BOUAINE . ( 52 ) ONLY IN THE REGION OF THE REGISTERED DESIGNATION OF ORIGIN " ANJOU " AND IN THE REGION CORRESPONDING TO THE DESIGNATION " VIN DELIMITE DE QUALITE SUPERIEURE , HAUT-POITOU " . ( 53 ) ONLY IN THE AREA DELIMITED FOR PRODUCTION OF " BOURGOGNE " REGISTERED DESIGNATION OF ORIGIN WINE . ( 54 ) FOR THE PRODUCTION OF SPARKLING WINES . ( 55 ) ONLY FOR THE NOMOS ] DODEKANISSOU . ( 56 ) ONLY IN DEPARTMENT OF SEINE-ET-MARNE . ( 57 ) ONLY IN SAARLAND , REGIERUNGSBEZIRK TRIER AND IN THE FOLLOWING PARTS OF REGIERUNGSBEZIRK KOBLENZ : - LANDKREIS COCHEM-ZELL , - COMMUNES OF GUELS , LAY , WINNINGEN , DIEBLICH , KOBERN-GONDORF , NIEDERFELL , OBERFELL , LEHMEN , ALKEN , KATTENES , LOEF , HATZENPORT , BRODENBACH AND BURGEN IN LANDKREIS KOBLENZ , - COMMUNES OF LASSERG , MOSELSUERSCH AND WALDESCH IN LANDKREIS MAYEN . ( 58 ) ONLY IN REGIERUNGSBEZIRK STUTTGART AND TUEBINGEN AND IN THE FOLLOWING PARTS OF REGIERUNGSBEZIRK KARLSRUHE : - THE COMMUNES OF ILLINGEN , KNITTLINGEN , MAULBRONN , MUEHLACKER , OELBRONN , OTISHEIM AND STERNENFELS IN ENZKREISE - THE COMMUNE OF OBERDERDEINGEN IN LANDKREIS KARLSRUHE .