ANNEX I
“ANNEX IV
PARTICULAR TYPES OF FARMING SPECIALISATIONS AND THEIR CORRESPONDENCE WITH GENERAL AND PRINCIPAL TYPES OF FARMING (ARTICLE 4)
The following definitions apply:
(a) Standard output (SO) is the standard value of gross production. The SO is used for classifying farms according to the Union farm typology (in which the type of farming is defined by main production activities) and for determining economic farm size.
(b) Standard output coefficient (SOC) is the average monetary value of gross production of each agricultural variable referred to in Article 6(1), corresponding to the average situation in a given region, per unit of production. SOCs are calculated at farm-gate price, in euro per hectare of crop or euro per head of livestock (exceptions apply for mushrooms in euro per 100 m2, poultry in euro per 100 heads and bees in euro per hive). VAT, taxes and subsidies are not included in the farm-gate price. SOCs are updated at least every time a European survey on the structure of agricultural holdings is conducted.
(c) Total SO of a holding is the sum of the individual production units of a specific holding multiplied by their respective SOC.”
A. PARTICULAR TYPES OF FARMING SPECIALISATION
The particular types of farming specialisation are defined by two features:
(a)The nature of the variables concerned
The variables refer to the relevant list of variables surveyed in the IFS data collections: they are indicated by using the codes presented in the table of correspondence in Part B.I of this Annex or by a code regrouping several of those variables as set out in Part B.II of this Annex+.
(b)The conditions determining the class limits
Unless otherwise indicated, these conditions are expressed as fractions of the total SO of the holding.
All conditions indicated for particular types of farming specialisation have to be met cumulatively in order for the holding to be classified under the related particular type of farming specialisation.
Specialist holdings – crop products
Types of farming
(* for better readability the six columns under this heading are reproduced in Part C of this Annex)
|
Methods for the calculation of particular types of farming specialisations
IF (C1) AND (C2) AND (C3) THEN (S1)
|
General
|
Description
|
Principal
|
Description
|
Particular specialisations
|
Description
(S1)
|
Description of the calculation
(D1)
|
Code of variables and conditions
(ref. Part B of this Annex)
|
|
|
|
|
|
|
|
Condition 1 (C1)
|
Condition 2
(C2)
|
Condition 3
(C3)
|
1
|
Specialist field crops
|
|
|
|
|
|
|
|
|
|
|
15
|
Specialist cereals oilseeds and protein crops
|
|
|
|
|
|
|
|
|
|
|
151
|
Specialist cereals (other than rice), oilseeds and protein crops
|
Cereals, excluding rice, oilseeds, dried pulses and protein crops > 2/3
|
P1 > 2/3
|
P15 + P16 + SO_CLND014 > 2/3
|
P151 + P16 + SO_CLND014 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
152
|
Specialist rice
|
Rice > 2/3
|
P1 > 2/3
|
P15 + P16 + SO_CLND014 > 2/3
|
SO_CLND013 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
153
|
Cereals, oilseeds, protein crops and rice combined
|
Holdings meeting conditions C1 and C2, excluding holdings in classes 151 and 152
|
P1 > 2/3
|
P15 + P16 + SO_CLND014 > 2/3
|
|
|
|
16
|
General field cropping
|
|
|
|
|
|
|
|
|
|
|
161
|
Specialist root crops
|
Potatoes, sugar beet and other root crops n.e.c. > 2/3
|
P1 > 2/3
|
P15 + P16 + SO_CLND014 ≤ 2/3
|
P17 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
162
|
Cereals, oilseeds, protein crops and root crops combined
|
Cereals, oilseeds, dried pulses protein crops > 1/3 AND roots > 1/3
|
P1 > 2/3
|
P15 + P16 + SO_CLND014 ≤ 2/3
|
P15 + P16 + SO_CLND014 > 1/3 AND P17 > 1/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
163
|
Specialist field vegetables
|
Fresh vegetables (including melons) and strawberries - Open field > 2/3
|
P1 > 2/3
|
P15 + P16 + SO_CLND014 ≤ 2/3
|
SO_CLND045 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
164
|
Specialist tobacco
|
Tobacco > 2/3
|
P1 > 2/3
|
P15 + P16 + SO_CLND014 ≤ 2/3
|
SO_CLND032 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
165
|
Specialist cotton
|
Cotton > 2/3
|
P1 > 2/3
|
P15 + P16 + SO_CLND014 ≤ 2/3
|
SO_CLND030 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
166
|
Various field crops combined
|
Holdings meeting conditions C1 and C2, excluding holdings in classes 161, 162, 163, 164 and 165
|
P1 > 2/3
|
P15 + P16 + SO_CLND014 ≤ 2/3
|
|
|
|
|
|
|
|
|
|
|
|
Types of farming
(* for better readability the six columns under this heading are reproduced in Part C of this Annex)
|
Methods for the calculation of particular types of farming specialisations
IF (C1) AND (C2) AND (C3) THEN (S1)
|
General
|
Description
|
Principal
|
Description
|
Particular specialisations
|
Description
(S1)
|
Description of the calculation
|
Code of variables and conditions
(ref. Part B of this Annex)
|
|
|
|
|
|
|
|
Condition 1 (C1)
|
Condition 2
(C2)
|
Condition 3
(C3)
|
2
|
Specialist horticulture
|
|
|
|
|
|
|
|
|
|
|
21
|
Specialist horti-culture indoor
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
211
|
Specialist vegetables indoor
|
Vegetables (including melons) and strawberries under glass or high accessible cover > 2/3
|
P2 > 2/3
|
SO_CLND081 + SO_CLND082 > 2/3
|
SO_CLND081 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
212
|
Specialist flowers and ornamentals indoor
|
Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover > 2/3
|
P2 > 2/3
|
SO_CLND081 + SO_CLND082 > 2/3
|
SO_CLND082 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
213
|
Mixed horticulture indoor specialist
|
Holdings meeting conditions C1 and C2, excluding those in classes 211 and 212
|
P2 > 2/3
|
SO_CLND081 + SO_CLND082 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
22
|
Specialist horti-culture outdoor
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
221
|
Specialist vegetables outdoor
|
Fresh vegetables (including melons) and strawberries - Market gardening > 2/3
|
P2 > 2/3
|
SO_CLND044 + SO_CLND046 > 2/3
|
SO_CLND044 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
222
|
Specialist flowers and ornamentals outdoor
|
Flowers and ornamental plants (excluding nurseries) > 2/3
|
P2 > 2/3
|
SO_CLND044 + SO_CLND046 > 2/3
|
SO_CLND046 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
223
|
Mixed horticulture outdoor specialist
|
Holdings meeting conditions C1 and C2, excluding those in classes 221 and 222
|
P2 > 2/3
|
SO_CLND044 + SO_CLND046 > 2/3
|
|
|
|
23
|
Other horticulture
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
231
|
Specialist mushrooms
|
Mushrooms > 2/3
|
P2 > 2/3
|
SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3
|
SO_CLND079 > 2/3
|
Types of farming
(* for better readability the six columns under this heading are reproduced in Part C of this Annex)
|
Methods for the calculation of particular types of farming specialisations
IF (C1) AND (C2) AND (C3) THEN (S1)
|
General
|
Description
|
Principal
|
Description
|
Particular specialisations
|
Description
(S1)
|
Description of the calculation
|
Code of variables and conditions
(ref. Part B of this Annex)
|
|
|
|
|
|
|
|
Condition 1 (C1)
|
Condition 2
(C2)
|
Condition 3
(C3)
|
|
|
|
|
232
|
Specialist nurseries
|
Nurseries > 2/3
|
P2 > 2/3
|
SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3
|
SO_CLND070 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
233
|
Various horticulture
|
Holdings meeting conditions C1 and C2, excluding those in classes 231 and 232
|
P2 > 2/3
|
SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3
|
|
|
|
|
|
|
|
|
|
|
|
3
|
Specialist permanent crops
|
|
|
|
|
|
|
|
|
|
|
35
|
Specialist vineyards
|
|
|
|
|
|
|
|
|
|
|
351
|
Specialist quality wine
|
Grapes for wines with protected designation of origin (PDO) and grapes for wines with protected geographical indication (PGI) > 2/3
|
P3 > 2/3
|
SO_CLND062> 2/3
|
SO_CLND064 + SO_CLND065 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
352
|
Specialist wine other than quality wine
|
Grapes for other wines n.e.c. (without PDO/PGI) > 2/3
|
P3 > 2/3
|
SO_CLND062> 2/3
|
SO_CLND066 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
353
|
Specialist table grapes
|
Grapes for table use > 2/3
|
P3 > 2/3
|
SO_CLND062> 2/3
|
SO_CLND067 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
354
|
Other vineyards
|
Holdings meeting conditions C1 and C2, excluding those in classes 351, 352 and 353
|
P3 > 2/3
|
SO_CLND062> 2/3
|
|
|
|
36
|
Specialist fruit and citrus fruit
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
361
|
Specialist fruit (other than citrus, tropical and subtropical fruits and nuts)
|
Fruit of temperate climate zones and berries (excluding strawberries) > 2/3
|
P3 > 2/3
|
SO_CLND055+ SO_CLND061> 2/3
|
SO_CLND056_57 + SO_CLND059 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
362
|
Specialist citrus fruit
|
Citrus fruits > 2/3
|
P3 > 2/3
|
SO_CLND055+ SO_CLND061> 2/3
|
SO_CLND061> 2/3
|
Types of farming
(* for better readability the six columns under this heading are reproduced in Part C of this Annex)
|
Methods for the calculation of particular types of farming specialisations
IF (C1) AND (C2) AND (C3) THEN (S1)
|
General
|
Description
|
Principal
|
Description
|
Particular specialisations
|
Description
(S1)
|
Description of the calculation
|
Code of variables and conditions
(ref. Part B of this Annex)
|
|
|
|
|
|
|
|
Condition 1 (C1)
|
Condition 2
(C2)
|
Condition 3
(C3)
|
|
|
|
|
363
|
Specialist nuts
|
Nuts > 2/3
|
P3 > 2/3
|
SO_CLND055 + SO_CLND061> 2/3
|
SO_CLND060 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
364
|
Specialist tropical and subtropical fruits
|
Fruit from subtropical and tropical climate zones > 2/3
|
P3 > 2/3
|
SO_CLND055 + SO_CLND061> 2/3
|
SO_CLND058 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
365
|
Specialist fruits, citrus, tropical and subtropical fruits and nuts: mixed production
|
Holdings meeting conditions C1 and C2, excluding those in classes 361, 362, 363 and 364
|
P3 > 2/3
|
SO_CLND055 + SO_CLND061> 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
37
|
Specialist olives
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
370
|
Specialist olives
|
Olives > 2/3
|
P3 > 2/3
|
SO_CLND069 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
38
|
Various permanent crops combined
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
380
|
Various permanent crops combined
|
Holdings meeting condition C1, excluding those in classes 351 to 370
|
P3 > 2/3
|
|
|
Specialist holdings — Animal production
Types of farming
(* for better readability the six columns under this heading are reproduced in Part C of this Annex)
|
Methods for the calculation of particular types of farming specialisations
IF (C1) AND (C2) AND (C3) THEN (S1)
|
General
|
Description
|
Principal
|
Description
|
Particular specialisations
|
Description
(S1)
|
Description of the calculation
(D1)
|
Code of variables and conditions
(ref. Part B of this Annex)
|
|
|
|
|
|
|
|
Condition 1 (C1)
|
Condition 2
(C2)
|
Condition 3
(C3)
|
4
|
Specialist grazing livestock
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
45
|
Specialist dairying
|
|
|
|
|
|
|
|
|
|
|
450
|
Specialist dairying
|
Dairy cows > 3/4 of total grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage
|
P4 > 2/3
|
SO_CLVS009 + SO_CLVS011 > 3/4 GL AND GL > 1/10 P4
|
|
|
|
|
|
|
|
|
|
|
|
|
|
46
|
Specialist cattle — rearing and fattening
|
|
|
|
|
|
|
|
|
|
|
460
|
Specialist cattle — rearing and fattening
|
All bovine (i.e. bovine animals less than 1 year old, bovine animals 1 to less than two years old and bovine animals 2 years old and over (male, heifers, dairy cows, non-dairy cows and buffalo cows))
> 2/3 of grazing livestock AND dairy cows ≤ 1/10 of grazing livestock AND
grazing livestock > 1/10 of grazing livestock and forage
|
P4 > 2/3
|
P46 > 2/3 GL AND SO_CLVS009 + SO_CLVS011 ≤ 1/10 GL AND GL > 1/10 P4
|
|
|
|
|
|
|
|
|
|
|
|
|
|
47
|
Cattle — dairying, rearing and fattening combined
|
|
|
|
|
|
|
|
|
|
|
470
|
Cattle — dairying, rearing and fattening combined
|
All bovine > 2/3 of grazing livestock AND dairy cows > 1/10 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage; excluding those holdings in class 450
|
P4 > 2/3
|
P46 > 2/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/10 GL AND GL > 1/10 P4; excluding 450
|
|
Types of farming
(* for better readability the six columns under this heading are reproduced in Part C of this Annex)
|
Methods for the calculation of particular types of farming specialisations
IF (C1) AND (C2) AND (C3) THEN (S1)
|
General
|
Description
|
Principal
|
Description
|
Particular specialisations
|
Description
(S1)
|
Description of the calculation
(D1)
|
Code of variables and conditions
(ref. Part B of this Annex)
|
|
|
|
|
|
|
|
Condition 1 (C1)
|
Condition 2
(C2)
|
Condition 3
(C3)
|
|
|
48
|
Sheep, goats and other grazing livestock
|
|
|
|
|
|
|
|
|
|
|
481
|
Specialist sheep
|
Sheep > 2/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage
|
P4 > 2/3
|
Holdings meeting condition C1, excluding those in classes 450, 460 and 470
|
SO_CLVS012 > 2/3 GL AND GL > 1/10 P4
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
482
|
Sheep and cattle combined
|
All bovine > 1/3 of grazing livestock AND sheep > 1/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage
|
P4 > 2/3
|
Holdings meeting condition C1, excluding those in classes 450, 460 and 470
|
P46 > 1/3 GL AND SO_CLVS012 > 1/3 GL AND GL > 1/10 P4
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
483
|
Specialist goats
|
Goats > 2/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage
|
P4 > 2/3
|
Holdings meeting condition C1, excluding those in classes 450, 460 and 470
|
SO_CLVS015 > 2/3 GL AND GL > 1/10 P4
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
484
|
Various grazing livestock
|
Holdings meeting conditions C1 and C2, excluding those in 481, 482 and 483
|
P4 > 2/3
|
Holdings meeting condition C1, excluding those in classes 450, 460 and 470
|
|
|
|
|
|
|
|
|
|
|
|
5
|
Specialist granivores
|
|
|
|
|
|
|
|
|
|
|
51
|
Specialist pigs
|
|
|
|
|
|
|
|
|
|
|
511
|
Specialist pig rearing
|
Breeding sows > 2/3
|
P5 > 2/3
|
P51 > 2/3
|
SO_CLVS019 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
512
|
Specialist pig fattening
|
Piglets and other pigs > 2/3
|
P5 > 2/3
|
P51 > 2/3
|
SO_CLVS018 + SO_CLVS020 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
513
|
Pig rearing and fattening combined
|
Holdings meeting conditions C1 and C2, excluding those in classes 511 and 512
|
P5 > 2/3
|
P51 > 2/3
|
|
Types of farming
(* for better readability the six columns under this heading are reproduced in Part C of this Annex)
|
Methods for the calculation of particular types of farming specialisations
IF (C1) AND (C2) AND (C3) THEN (S1)
|
General
|
Description
|
Principal
|
Description
|
Particular specialisations
|
Description
(S1)
|
Description of the calculation
|
Code of variables and conditions
(ref. Part B of this Annex)
|
|
|
|
|
|
|
|
Condition 1 (C1)
|
Condition 2
(C2)
|
Condition 3
(C3)
|
|
|
52
|
Specialist poultry
|
|
|
|
|
|
|
|
|
|
|
521
|
Specialist laying hens
|
Laying hens > 2/3
|
P5 > 2/3
|
P52 > 2/3
|
SO_CLVS022 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
522
|
Specialist poultry-meat
|
Broilers and other poultry > 2/3
|
P5 > 2/3
|
P52 > 2/3
|
SO_CLVS021 + SO_CLVS023 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
523
|
Laying hens and poultry-meat combined
|
Holdings meeting conditions C1 and C2, excluding those in classes 521 and 522
|
P5 > 2/3
|
P52 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
53
|
Various granivores combined
|
|
|
|
|
|
|
|
|
|
|
530
|
Various granivores combined
|
Holdings meeting condition C1, excluding those in classes 511 to 523
|
P5 > 2/3
|
|
|
Mixed holdings
Types of farming
(* for better readability the six columns under this heading are reproduced in Part C of this Annex)
|
Methods for the calculation of particular types of farming specialisations
IF (C1) AND (C2) AND (C3) THEN (S1)
|
General
|
Description
|
Principal
|
Description
|
Particular specialisations
|
Description
(S1)
|
Description of the calculation
(D1)
|
Code of variables and conditions
(ref. Part B of this Annex)
|
|
|
|
|
|
|
|
Condition 1 (C1)
|
Condition 2
(C2)
|
Condition 3
(C3)
|
6
|
Mixed cropping
|
|
|
|
|
|
|
|
|
|
|
61
|
Mixed cropping
|
|
|
|
|
|
|
|
|
|
|
611
|
Horticulture and permanent crops combined
|
Horticulture > 1/3 AND permanent crops > 1/3
|
(P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3
|
P2 > 1/3 AND P3 > 1/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
612
|
Field crops and horticulture combined
|
General cropping > 1/3 AND horticulture > 1/3
|
(P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3
|
P1 > 1/3 AND P2 > 1/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
613
|
Field crops and vineyards combined
|
General cropping > 1/3 AND vineyards > 1/3
|
(P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3
|
P1 > 1/3 AND SO_CLND062> 1/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
614
|
Field crops and permanent crops combined
|
General cropping > 1/3 AND permanent crops > 1/3 AND vines ≤ 1/3
|
(P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3
|
P1 > 1/3 AND P3 > 1/3 AND SO_CLND062 ≤ 1/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
615
|
Mixed cropping, mainly field crops
|
General cropping > 1/3 AND no other activity > 1/3
|
(P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3
|
P1 > 1/3 AND P2 ≤ 1/3 AND P3 ≤ 1/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
616
|
Other mixed cropping
|
Holdings meeting conditions C1 and C2, excluding holdings in classes 611, 612, 613, 614 and 615
|
(P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3
|
|
|
Types of farming
(* for better readability the six columns under this heading are reproduced in Part C of this Annex)
|
Methods for the calculation of particular types of farming specialisations
IF (C1) AND (C2) AND (C3) THEN (S1)
|
General
|
Description
|
Principal
|
Description
|
Particular specialisations
|
Description
(S1)
|
Description of the calculation
|
Code of variables and conditions
(ref. Part B of this Annex)
|
|
|
|
|
|
|
|
Condition 1 (C1)
|
Condition 2
(C2)
|
Condition 3
(C3)
|
7
|
Mixed livestock
|
|
|
|
|
|
|
|
|
|
|
73
|
Mixed livestock, mainly grazing livestock
|
|
|
|
|
|
|
|
|
|
|
731
|
Mixed livestock, mainly dairying
|
Bovine, dairying > 1/3 of grazing livestock AND dairy cows > 1/2 of dairying bovine
|
P4 + P5 > 2/3 AND P4 ≤ 2/3; P5 ≤ 2/3
|
P4 > P5
|
P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
732
|
Mixed livestock, mainly non-dairying grazing livestock
|
Holdings meeting conditions C1 and C2, excluding holdings in class 731
|
P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3
|
P4 > P5
|
|
|
|
|
|
|
|
|
|
|
|
|
|
74
|
Mixed livestock, mainly granivores
|
|
|
|
|
|
|
|
|
|
|
741
|
Mixed livestock: granivores and dairying
|
Bovine, dairying > 1/3 of grazing livestock AND granivores > 1/3 AND dairy cows > 1/2 of bovine, dairying
|
P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3
|
P4 ≤ P5
|
P45 > 1/3 GL AND P5 > 1/3 AND SO_CLVS009 + SO_CLVS011 > 1/2 P45
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
742
|
Mixed livestock: granivores and non-dairying grazing livestock
|
Holdings meeting conditions C1 and C2, excluding holdings in class 741
|
P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3
|
P4 ≤ P5
|
|
Types of farming
(* for better readability the six columns under this heading are reproduced in Part C of this Annex)
|
Methods for the calculation of particular types of farming specialisations
IF (C1) AND (C2) AND (C3) THEN (S1)
|
General
|
Description
|
Principal
|
Description
|
Particular specialisations
|
Description
(S1)
|
Description of the calculation
|
Code of variables and conditions
(ref. Part B of this Annex)
|
|
|
|
|
|
|
|
Condition 1 (C1)
|
Condition 2
(C2)
|
Condition 3
(C3)
|
8
|
Mixed crops – livestock
|
|
|
|
|
|
|
|
|
|
|
83
|
Field crops – grazing livestock combined
|
|
|
|
|
|
|
|
|
|
|
831
|
Field crops combined with dairying
|
Bovine, dairying > 1/3 of grazing livestock AND dairy cows + buffalo cows> 1/2 of bovine, dairying AND bovine, dairying < general cropping
|
Holdings not included in classes 151-742 and 999
|
P1> 1/3 AND P4 > 1/3
|
P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45 AND P45 < P1
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
832
|
Dairying combined with field crops
|
Bovine, dairying > 1/3 of grazing livestock AND dairy cows + buffalo cows> 1/2 of bovine, dairying AND bovine, dairying ≥ general cropping
|
Holdings not included in classes 151-742 and 999
|
P1> 1/3 AND P4 > 1/3
|
P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45 AND P45 ≥ P1
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
833
|
Field crops combined with non-dairying grazing livestock
|
General cropping > grazing livestock and forage, excluding holdings in class 831
|
Holdings not included in classes 151-742 and 999
|
P1> 1/3 AND P4 > 1/3
|
P1 > P4; excluding 831
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
834
|
Non-dairying grazing livestock combined with field crops
|
Holdings meeting conditions C1 and C2, excluding holdings in classes 831, 832 and 833
|
Holdings not included in classes 151-742 and 999
|
P1> 1/3 AND P4 > 1/3
|
|
Types of farming
(* for better readability the six columns under this heading are reproduced in Part C of this Annex)
|
Methods for the calculation of particular types of farming specialisations
IF (C1) AND (C2) AND (C3) THEN (S1)
|
General
|
Description
|
Principal
|
Description
|
Particular specialisations
|
Description
(S1)
|
Description of the calculation
|
Code of variables and conditions
(ref. Part B of this Annex)
|
|
|
|
|
|
|
|
Condition 1 (C1)
|
Condition 2
(C2)
|
Condition 3
(C3)
|
|
|
84
|
Various crops and livestock combined
|
|
|
|
|
|
|
|
|
|
|
841
|
Field crops and granivores combined
|
General cropping > 1/3 AND granivores > 1/3
|
Holdings not included in classes 151-742 and 999
|
Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834
|
P1> 1/3 AND P5 > 1/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
842
|
Permanent crops and grazing livestock combined
|
Permanent crops > 1/3 AND grazing livestock and forage > 1/3
|
Holdings not included in classes 151-742 and 999
|
Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834
|
P3 > 1/3 AND P4 > 1/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
843
|
Apiculture
|
Bees > 2/3
|
Holdings not included in classes 151-742 and 999
|
Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834
|
SO_CLVS030 > 2/3
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
844
|
Various mixed crops and livestock
|
Holdings meeting conditions C1 and C2, excluding holdings in classes 841, 842 and 843
|
Holdings not included in classes 151-742 and 999
|
Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834
|
|
Non-classified holdings
Types of farming
(* for better readability the six columns under this heading are reproduced in Part C of this Annex)
|
Methods for the calculation of particular types of farming specialisations
IF (C1) AND (C2) AND (C3) THEN (S1)
|
General
|
Description
|
Principal
|
Description
|
Particular specialisations
|
Description
(S1)
|
Description of the calculation
|
Code of variables and conditions
(ref. Part B of this Annex)
|
|
|
|
|
|
|
|
Condition 1 (C1)
|
Condition 2
(C2)
|
Condition 3
(C3)
|
9
|
Non-classified holdings
|
|
|
|
|
|
|
|
|
|
|
99
|
Non-classified holdings
|
|
|
|
|
|
|
|
|
|
|
999
|
Non-classified holdings
|
Total SO = 0
|
|
|
|
B. TABLE OF CORRESPONDENCE AND REGROUPING CODES
I. Correspondence between the headings of the 2020 Union survey on integrated farm statistics ('IFS') referred to in Implementing Regulation (EU) 2018/1874 or more recent legislation, the headings to be collected for the SOC 2017 and the farm return of the FADN
|
Equivalent headings for the application of SOCs
|
IFS code
|
IFS label
|
SOC code
|
2017 SOC heading
|
FADN farm return
(Annex VIII to this Regulation)
|
|
I. Crops
|
CLND004
|
Common wheat and spelt
|
SOC_CLND004
|
Common wheat and spelt
|
10110. Common wheat and spelt
|
CLND005
|
Durum wheat
|
SOC_CLND005
|
Durum wheat
|
10120. Durum wheat
|
CLND006
|
Rye and winter cereal mixtures (maslin)
|
SOC_CLND006
|
Rye and winter cereal mixtures (maslin)
|
10130. Rye and winter cereal mixtures (maslin)
|
CLND007
|
Barley
|
SOC_CLND007
|
Barley
|
10140. Barley
|
CLND008
|
Oats and spring cereal mixtures (mixed grain other than maslin)
|
SOC_CLND008
|
Oats and spring cereal mixtures (mixed grain other than maslin)
|
10150. Oats and spring cereal mixtures (mixed grain other than maslin)
|
CLND009
|
Grain maize and corn-cob mix
|
SOC_CLND009
|
Grain maize and corn-cob mix
|
10160. Grain maize and corn-cob mix
|
CLND010
CLND011
CLND012
|
Triticale
Sorghum
Other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
|
SOC_CLND010_011_012
|
Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
|
10190. Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
|
CLND013
|
Rice
|
SOC_CLND013
|
Rice
|
10170. Rice
|
CLND014
|
Dry pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)
|
SOC_CLND014
|
Dry pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)
|
10210. Field peas, beans and sweet lupins
10220. Lentils, chickpeas and vetches
10290. Other protein crops
|
CLND015
|
Field peas, beans and sweet lupins
|
SOC_CLND015
|
Field peas, beans and sweet lupins
|
10210. – of which: Field peas, beans and sweet lupins
|
Equivalent headings for the application of SOCs
|
IFS code
|
IFS label
|
SOC code
|
2017 SOC heading
|
FADN farm return
(Annex VIII to this Regulation)
|
CLND017
|
Potatoes (including seed potatoes)
|
SOC_CLND017
|
Potatoes (including seed potatoes)
|
10300. Potatoes (including early potatoes and seed potatoes)
|
CLND018
|
Sugar beet (excluding seed)
|
SOC_CLND018
|
Sugar beet (excluding seed)
|
10400. Sugar beet (excluding seed)
|
CLND019
|
Other root crops n.e.c.
|
SOC_CLND019
|
Other root crops n.e.c.
|
10500. Other root crops, fodder beet and fodder plants of the Brassicae family, grown for the root or the stem, and other fodder root and tuber n.e.c.
|
CLND022
|
Rape and turnip rape seeds
|
SOC_CLND022
|
Rape and turnip rape seeds
|
10604. Rape and turnip rape seeds
|
CLND023
|
Sunflower seed
|
SOC_CLND023
|
Sunflower seed
|
10605. Sunflower seed
|
CLND024
|
Soya
|
SOC_CLND024
|
Soya
|
10606. Soya
|
CLND025
|
Linseed (oil flax)
|
SOC_CLND025
|
Linseed (oil flax)
|
10607. Linseed (oil flax)
|
CLND026
|
Other oilseed crops n.e.c.
|
SOC_CLND026
|
Other oilseed crops n.e.c.
|
10608. Other oil seed crops n.e.c
|
CLND028
|
Fibre flax
|
SOC_CLND028
|
Fibre flax
|
10609. Fibre flax
|
CLND029
|
Hemp
|
SOC_CLND029
|
Hemp
|
10610. Hemp
|
CLND030
|
Cotton
|
SOC_CLND030
|
Cotton
|
10603. Cotton
|
CLND031
|
Other fibre crops n.e.c.
|
SOC_CLND031
|
Other fibre crops n.e.c.
|
10611. Other fibre crops n.e.c
|
CLND032
|
Tobacco
|
SOC_CLND032
|
Tobacco
|
10601. Tobacco
|
CLND033
|
Hops
|
SOC_CLND033
|
Hops
|
10602. Hops
|
CLND034
|
Aromatic, medicinal and culinary plants
|
SOC_CLND034
|
Aromatic, medicinal and culinary plants
|
10612. Aromatic, medicinal and culinary plants
|
CLND035
CLND036
|
Energy crops n.e.c.
Other industrial crops n.e.c.
|
SOC_CLND035_036
|
Energy and other industrial crops n.e.c.
|
10613. Sugar cane
10690. Energy and other industrial crops n.e.c.
|
CLND037
|
Plants harvested green from arable land
|
SOC_CLND037
|
Plants harvested green from arable land
|
|
CLND038
|
Temporary grasses and grazings
|
SOC_CLND038
|
Temporary grasses and grazings
|
10910. Temporary grasses and grazings
|
CLND039
|
Leguminous plants harvested green
|
SOC_CLND039
|
Leguminous plants harvested green
|
10922. Leguminous plants harvested green
|
CLND040
|
Green maize
|
SOC_CLND040
|
Green maize
|
10921. Green maize
|
CLND041
CLND042
|
Other cereals harvested green (excluding green maize) Other plants harvested green from arable land n.e.c.
|
SOC_CLND041_042
|
Other plants and cereals (excluding maize) harvested green n.e.c.
|
10923. Other plants and cereals (excluding green maize) harvested green n.e.c.
|
Equivalent headings for the application of SOCs
|
IFS code
|
IFS label
|
SOC code
|
2017 SOC heading
|
FADN farm return
(Annex VIII to this Regulation)
|
CLND043
|
Fresh vegetables (including melons) and strawberries
|
SOC_CLND043
|
Fresh vegetables (including melons) and strawberries – outdoor
|
|
CLND044
|
Fresh vegetables (including melons) and strawberries - Market gardening
|
SOC_CLND044
|
Fresh vegetables (including melons) and strawberries - Market gardening
|
10712. Fresh vegetables (including melons) and strawberries - Market gardening
|
CLND045
|
Fresh vegetables (including melons) and strawberries - Open field
|
SOC_CLND045
|
Fresh vegetables (including melons) and strawberries - Open field
|
10711. Fresh vegetables (including melons) and strawberries - Open field
|
CLND046
|
Flowers and ornamental plants (excluding nurseries)
|
SOC_CLND046
|
Flowers and ornamental plants (excluding nurseries) - outdoor
|
10810. Flowers and ornamental plants (excluding nurseries)
|
CLND047
|
Seeds and seedlings
|
SOC_CLND047
|
Seeds and seedlings
|
11000. Arable land seed and seedlings
|
CLND048
CLND083
|
Other arable land crops n.e.c.
Other arable land crops under glass or high accessible cover
|
SOC_CLND048_083
|
Other arable land crops n.e.c. including under glass or high accessible cover
|
11100. Other arable land crops n.e.c. including under glass or high accessible cover
|
CLND049
|
Fallow land
|
SOC_CLND049
|
Fallow land
|
11200. Fallow land
|
CLND050
|
Permanent grassland
|
SOC_CLND050
|
Permanent grassland
|
|
CLND051
|
Pasture and meadow, excluding rough grazings
|
SOC_CLND051
|
Pasture and meadow, excluding rough grazings
|
30100. Pasture and meadow, excluding rough grazings
|
CLND052
|
Rough grazings
|
SOC_CLND052
|
Rough grazings
|
30200. Rough grazings
|
CLND053
|
Permanent grassland no longer used for production purposes and eligible for the payment of subsidies
|
SOC_CLND053
|
Permanent grassland no longer used for production purposes and eligible for the payment of subsidies
|
30300. Permanent grassland no longer used for production purposes and eligible for the payment of subsidies
|
Equivalent headings for the application of SOCs
|
IFS code
|
IFS label
|
SOC code
|
2017 SOC heading
|
FADN farm return
(Annex VIII to this Regulation)
|
CLND055
|
Fruits, berries and nuts (excluding citrus fruits, grapes and strawberries)
|
SOC_CLND055
|
Fruits, berries and nuts (excluding citrus fruits, grapes and strawberries)
|
|
|
|
SOC_CLND056_057
|
Fruit of temperate climate zones
|
|
CLND056
|
Pome fruits
|
SOC_CLND056
|
Pome fruits
|
40101. Pome fruits
|
CLND057
|
Stone fruits
|
SOC_CLND057
|
Stone fruits
|
40102. Stone fruits
|
CLND058
|
Fruits from subtropical and tropical climate zones
|
SOC_CLND058
|
Fruits from subtropical and tropical climate zones
|
40115. Fruits from subtropical and tropical climate zones
|
CLND059
|
Berries (excluding strawberries)
|
SOC_CLND059
|
Berries (excluding strawberries)
|
40120. Berries (excluding strawberries)
|
CLND060
|
Nuts
|
SOC_CLND060
|
Nuts
|
40130. Nuts
|
CLND061
|
Citrus fruits
|
SOC_CLND061
|
Citrus fruits
|
40200. Citrus fruits
|
CLND062
|
Grapes
|
SOC_CLND062
|
Grapes
|
|
CLND063
|
Grapes for wines
|
SOC_CLND063
|
Grapes for wines
|
|
CLND064
|
Grapes for wines with protected designation of origin (PDO)
|
SOC_CLND064
|
Grapes for wines with protected designation of origin (PDO)
|
40411. Wine with protected designation of origin (PDO)
40451. Grapes for wines with protected designation of origin (PDO)
|
CLND065
|
Grapes for wines with protected geographical indication (PGI)
|
SOC_CLND065
|
Grapes for wines with protected geographical indication (PGI)
|
40412. Wine with protected geographical indication (PGI)
40452. Grapes for wines with protected geographical indication (PGI)
|
CLND066
|
Grapes for other wines n.e.c. (without PDO/PGI)
|
SOC_CLND066
|
Grapes for other wines n.e.c. (without PDO/PGI)
|
40420. Other wines
40460. Grapes for other wines
|
CLND067
|
Grapes for table use
|
SOC_CLND067
|
Grapes for table use
|
40430. Grapes for table use
|
CLND068
|
Grapes for raisins
|
SOC_CLND068
|
Grapes for raisins
|
40440. Grapes for raisins
|
CLND069
|
Olives
|
SOC_CLND069
|
Olives
|
|
|
|
SOC_CLND069A
|
Normally producing table olives
|
40310. Table olives
|
|
|
SOC_CLND069B
|
Normally producing olives for oil production
|
40320. Olives for oil production (sold in the form of fruit)
40330. Olive oil
|
Equivalent headings for the application of SOCs
|
IFS code
|
IFS label
|
SOC code
|
2017 SOC heading
|
FADN farm return
(Annex VIII to this Regulation)
|
CLND070
|
Nurseries
|
SOC_CLND070
|
Nurseries
|
40500. Nurseries
|
CLND071
|
Other permanent crops including other permanent crops for human consumption
|
SOC_CLND071
|
Other permanent crops
|
40600. Other permanent crops
|
CLND072
|
Christmas trees
|
SOC_CLND072
|
Christmas trees
|
40610. – of which Christmas trees
|
CLND073
CLND085
|
Kitchen gardens
Other UAA under glass or high accessible cover n.e.c.
|
SOC_CLND073_085
|
Kitchen gardens and other UAA under glass or high accessible cover n.e.c.
|
20000. Kitchen gardens
|
CLND079
|
Cultivated mushrooms
|
SOC_CLND079
|
Cultivated mushrooms
|
60000. Cultivated mushrooms
|
CLND081
|
Vegetables (including melons) and strawberries under glass or high accessible cover
|
SOC_CLND081
|
Vegetables (including melons) and strawberries under glass or high accessible cover
|
10720. Vegetables (including melons) and strawberries under glass or high accessible cover
|
CLND082
|
Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover
|
SOC_CLND082
|
Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover
|
10820. Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover
|
CLND084
|
Permanent crops under glass or high accessible cover
|
SOC_CLND084
|
Permanent crops under glass or high accessible cover
|
40700. Permanent crops under glass or high accessible cover
|
|
Equivalent headings for the application of SOCs
|
IFS code
|
IFS label
|
SOC code
|
2017 SOC heading
|
FADN farm return
(Annex VIII to this Regulation)
|
|
II. Livestock
|
CLVS001
|
Bovine animals less than 1 year old
|
SOC_CLVS001
|
Bovine animals less than 1 year old
|
210. Bovine animals less than 1 year old
|
CLVS003
|
Male bovine animals, 1 to less than 2 years old
|
SOC_CLVS003
|
Male bovine animals, 1 to less than 2 years old
|
220. Male bovine animals, 1 to less than 2 years old
|
CLVS004
|
Heifers, 1 to less than 2 years old
|
SOC_CLVS004
|
Heifers, 1 to less than 2 years old
|
230. Heifers, 1 to less than 2 years old
|
CLVS005
|
Male bovine animals, 2 years old and over
|
SOC_CLVS005
|
Male bovine animals, 2 years old and over
|
240. Male bovine animals, 2 years old and over
|
CLVS007
|
Heifers, 2 years old and over
|
SOC_CLVS007
|
Heifers, 2 years old and over
|
251. Breeding heifers
252. Heifers for fattening
|
CLVS008
|
Cows
|
SOC_CLVS008
|
Cows
|
|
CLVS009
|
Dairy cows
|
SOC_CLVS009
|
Dairy cows
|
261. Dairy cows
|
CLVS010
|
Non-dairy cows
|
SOC_CLVS010
|
Non-dairy cows
|
269. Non-dairy cows
|
CLVS011
|
Buffalo-cows
|
SOC_CLVS011
|
Buffalo-cows
|
262. Buffalo dairy cows
|
CLVS012
|
Sheep (all ages)
|
SOC_CLVS012
|
Sheep (all ages)
|
|
CLVS013
|
Breeding female sheep
|
SOC_CLVS013
|
Breeding female sheep
|
311. Breeding female sheep
|
CLVS014
|
Other sheep
|
SOC_CLVS014
|
Other sheep
|
319. Other sheep
|
CLVS015
|
Goats (all ages)
|
SOC_CLVS015
|
Goats (all ages)
|
|
CLVS016
|
Breeding female goats
|
SOC_CLVS016
|
Breeding female goats
|
321. Breeding female goats
|
CLVS017
|
Other goats
|
SOC_CLVS017
|
Other goats
|
329. Other goats
|
|
Equivalent headings for the application of SOCs
|
IFS code
|
IFS label
|
SOC code
|
2017 SOC heading
|
FADN farm return
(Annex VIII to this Regulation)
|
CLVS018
|
Piglets, live weight of under 20 kg
|
SOC_CLVS018
|
Piglets, live weight of under 20 kg
|
410. Piglets, live weight of under 20 kg
|
CLVS019
|
Breeding sows, live weight 50 kg and over
|
SOC_CLVS019
|
Breeding sows, live weight 50 kg and over
|
420. Breeding sows, live weight 50 kg and over
|
CLVS020
|
Other pigs
|
SOC_CLVS020
|
Other pigs
|
491. Pigs for fattening
499. Other pigs
|
CLVS021
|
Broilers
|
SOC_CLVS021
|
Broilers
|
510. Poultry - broilers
|
CLVS022
|
Laying hens
|
SOC_CLVS022
|
Laying hens
|
520. Laying hens
|
CLVS023
|
Other poultry
|
SOC_CLVS023
|
Other poultry
|
530. Other poultry
|
CLVS029
|
Breeding female rabbits
|
SOC_CLVS029
|
Breeding female rabbits
|
610. Breeding female rabbits
|
CLVS030
|
Bees
|
SOC_CLVS030
|
Bees
|
700. Bees
|
II. Codes regrouping several variables included in IFS 2020:
P45.
Bovine, dairying = SO_CLVS001 (Bovine animals less than 1 year old) + SO_CLVS004 (Heifers, 1 to less than 2 years old) + SO_CLVS007 (Heifers 2 years old and over) + SO_CLVS009 (Dairy cows) + SO_CLVS011 (Buffalo-cows)
P46.
Bovine = P45 (Bovine, dairying) + SO_CLVS003 (Male bovine animals, 1 to less than 2 years old) + SO_CLVS005 (Male bovine animals, 2 years old and over) + SO_CLVS010 (Non-dairy cows)
GL
Grazing livestock = P46 (Bovine) + SO_CLVS013 (Breeding female sheep) + SO_CLVS014 (Other sheep) + SO_CLVS016 (Breeding female goats) + SO_CLVS017 (Other goats)
If GL = 0 THEN
FCP1 Forage for sale = SO_CLND019 (Other root crops n.e.c) + SO_CLND037 (Plants harvested green from arable land) + SO_CLND051 (Pasture and meadow, excluding rough grazings) + SO_CLND052 (Rough grazings)
AND
FCP4
Forage for grazing livestock = 0
AND
P17
Roots = SO_CLND017 (Potatoes (including seed potatoes)) + SO_CLND018 (Sugar beet (excluding seed)) + SO_CLND019 (Other root crops n.e.c)
If GL > 0 THEN
FCP1
Forage for sale = 0
AND
FCP4
Forage for grazing livestock = SO_CLND019 (Other root crops n.e.c) + SO_CLND037 (Plants harvested green from arable land) + SO_CLND051 (Pasture and meadow, excluding rough grazings) + SO_CLND052 (Rough grazings)
AND
P17
Roots = SO_CLND017 (Potatoes (including seed potatoes)) + SO_CLND018 (Sugar beet (excluding seed))
P151.
Cereals excluding rice = SO_CLND004 (Common wheat and spelt) + SO_CLND005 (Durum wheat) + SO_CLND006 (Rye and winter cereal mixtures (maslin)) + SO_CLND007 (Barley) + SO_CLND008 (Oats and spring cereal mixtures (mixed grain other than maslin)) + SO_CLND009 (Grain maize and corn-cob mix) + SO_CLND010_011_012 (Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.))
P15.
Cereals = P151 (cereals without rice) + SO_CLND013 (Rice)
P16.
Oilseeds = SO_CLND022
(Rape and turnip rape seeds) + SO_CLND023 (Sunflower seed) + SO_CLND024 (Soya) + SO_CLND025
(Linseed (oilflax)) + SO_CLND026 (Other oilseed crops n.e.c.)
P51.
Pigs = SO_CLVS018 (Piglets, live weight of under 20 kg) + SO_CLVS019 (Breeding sows, live weight 50 kg and over) + SO_CLVS020 (Other pigs)
P52.
Poultry = SO_CLVS021 (Broilers) + SO_CLVS022 (Laying hens) + SO_CLVS023 (Other poultry)
P1.
General cropping = P15 (Cereals) + SO_CLND014 (Dry pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)) + SO_CLND017 (Potatoes (including seed potatoes)) + SO_CLND018 (Sugar beet (excluding seed)) + SO_CLND032 (Tobacco) + SO_CLND033 (Hops) + SO_CLND030 (Cotton) + P16 (oilseeds) + SO_CLND028 (Fibre flax) + SO_CLND029 (Hemp) + SO_CLND031 (Other fibre crops n.e.c.) + SO_CLND034 (Aromatic, medicinal and culinary plants) + SO_CLND035_036 (Energy and other industrial crops n.e.c.) + SO_CLND045 (Fresh vegetables (including melons) and strawberries - Open field)) + SO_CLND047 (Seeds and seedlings) + SO_CLND048_083 (Other arable land crops n.e.c., including under glass or high accessible cover) + SO_CLND049 (Fallow land) + FCP1 (Forage for sale)
P2.
Horticulture = SO_CLND044 (Fresh vegetables (including melons) and strawberries - Market gardening)) + SO_CLND081 (Vegetables (including melons) and strawberries under glass or high accessible cover) + SO_CLND046 (Flowers and ornamental plants (excluding nurseries) + SO_CLND082 (Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover) + SO_CLND079 (Cultivated mushrooms) + SO_CLND070
(Nurseries)
P3.
Permanent crops = SO_CLND055
(Fruits, berries and nuts (excluding citrus fruits, grapes and strawberries)) + SO_CLND061 (Citrus fruits) + SO_CLND069 (Olives) + SO_CLND062 (Grapes) + SO_CLND071
(Other permanent crops) + SO_CLND084
(Permanent crops under glass)
P4.
Grazing livestock and forage = GL (Grazing livestock) + FCP4 (Forage for grazing livestock)
P5.
Granivores = P51 (Pigs) + P52 (Poultry) + SO_CLVS029 (Breeding female rabbits)”
C. TYPES OF FARMING AS REFERRED TO IN PART A
Specialist holdings — crops
General type of farming
|
Principal type of farming
|
Particular types of farming specialisations
|
1. Specialist field crops
|
15.Specialist cereals, oilseeds and protein crops
|
151.Specialist cereals (other than rice), oilseeds and protein crops
152.Specialist rice
153.Cereals, oilseeds, protein crops and rice combined
|
|
16.General field cropping
|
161.Specialist root crops
162.Cereals, oilseeds, protein crops and root crops combined
163.Specialist field vegetables
164.Specialist tobacco
165.Specialist cotton
166.Various field crops combined
|
2. Specialist horticulture
|
21.Specialist horticulture indoor
|
211.Specialist vegetables indoor
212.Specialist flowers and ornamentals indoor
213.Mixed horticulture indoor specialist
|
|
22.Specialist horticulture outdoor
|
221.Specialist vegetables outdoor
222.Specialist flowers and ornamentals outdoor
223.Mixed horticulture outdoor specialist
|
|
23.Other horticulture
|
231.Specialist mushrooms
232.Specialist nurseries
233.Various horticulture
|
3. Specialist permanent crops
|
35.Specialist vineyards
|
351.Specialist quality wine
352.Specialist wine other than quality wine
353.Specialist table grapes
354.Other vineyards
|
|
36.Specialist fruit and citrus fruit
|
361.Specialist fruit (other than citrus, tropical and subtropical fruits and nuts)
362.Specialist citrus fruit
363.Specialist nuts
364.Specialist tropical and subtropical fruits
365.Specialist fruit, citrus, tropical and subtropical fruits and nuts: mixed production
|
|
37.Specialist olives
|
370.Specialist olives
|
|
38.Various permanent crops combined
|
380.Various permanent crops combined
|
Specialist holdings — animal production
General type of farming
|
Principal type of farming
|
Particular types of farming specialisations
|
4. Specialist grazing livestock
|
45. Specialist dairying
|
450.Specialist dairying
|
|
46. Specialist cattle — rearing and fattening
|
460.Specialist cattle — rearing and fattening
|
|
47. Cattle — dairying, rearing and fattening combined
|
470.Cattle — dairying, rearing and fattening combined
|
|
48. Sheep, goats and other grazing livestock
|
481.Specialist sheep
482.Sheep and cattle combined
483.Specialist goats
484.Various grazing livestock
|
5. Specialist granivores
|
51. Specialist pigs
|
511.Specialist pig rearing
512.Specialist pig fattening
513.Pig rearing and fattening combined
|
|
52. Specialist poultry
|
521.Specialist laying hens
522.Specialist poultry-meat
523.Laying hens and poultry-meat combined
|
|
53. Various granivores combined
|
530.Various granivores combined
|
Mixed holdings
General type of farming
|
Principal type of farming
|
Particular types of farming specialisations
|
6. Mixed cropping
|
61. Mixed cropping
|
611.Horticulture and permanent crops combined
612.Field crops and horticulture combined
613.Field crops and vineyards combined
614.Field crops and permanent crops combined
615.Mixed cropping, mainly field crops
616.Other mixed cropping
|
7. Mixed livestock
|
73. Mixed livestock, mainly grazing livestock
|
731.Mixed livestock, mainly dairying
732.Mixed livestock, mainly non-dairying grazing livestock
|
|
74. Mixed livestock, mainly granivores
|
741.Mixed livestock: granivores and dairying combined
742.Mixed livestock: granivores and non-dairying grazing livestock
|
8. Mixed crops — livestock
|
83. Field crops — grazing livestock combined
|
831.Field crops combined with dairying
832.Dairying combined with field crops
833.Field crops combined with non-dairying grazing livestock
834.Non-dairying
grazing livestock combined with field crops
|
|
84. Various crops and livestock combined
|
841.Field crops and granivores combined
842.Permanent crops and grazing livestock combined
843.Apiculture
844.Various mixed crops and livestock
|
9. Non-classified holdings
|
99. Non-classified holdings
|
999. Non-classified holdings
|
”
ANNEX II
Annex VIII to Implementing Regulation (EU) 2015/220 is amended as follows:
(1)Table A is replaced by the following:
“Table A
General information on the holding
Category of general information
|
Code (*)
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Columns
|
Group of information
|
FADN Division
|
Subdivision
|
Serial number of holding
|
Degree
|
Minutes
|
NUTS
|
Number of the accounting office
|
Date
|
Weight of the farm
|
Type of farming
|
Economic size class
|
Code
|
|
R
|
S
|
H
|
DG
|
MI
|
N
|
AO
|
DT
|
W
|
TF
|
ES
|
C
|
ID
|
Identification of the holding
|
|
|
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
LO
|
Location of the holding
|
-
|
-
|
-
|
|
|
|
-
|
-
|
-
|
-
|
-
|
-
|
AI
|
Accounting information
|
-
|
-
|
-
|
-
|
-
|
-
|
|
|
-
|
-
|
-
|
|
TY
|
Typology
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
|
|
-
|
CL
|
Classes
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
OT
|
Other particulars of the holding
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Code (*)
|
Description
|
Group
|
R
|
S
|
H
|
DG
|
MI
|
N
|
AO
|
DT
|
W
|
TF
|
ES
|
C
|
10
|
Number of the holding
|
ID
|
AID10R
|
AID10S
|
AID10H
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
20
|
Latitude
|
LO
|
-
|
-
|
-
|
ALO20DG
|
ALO20MI
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
30
|
Longitude
|
LO
|
-
|
-
|
-
|
ALO30DG
|
ALO30MI
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
40
|
NUTS3
|
LO
|
-
|
-
|
-
|
-
|
-
|
ALO40N
|
-
|
-
|
-
|
-
|
-
|
-
|
50
|
Accounting office
|
AI
|
-
|
-
|
-
|
-
|
-
|
-
|
AAI50AO
|
-
|
-
|
-
|
-
|
-
|
60
|
Type of accounting
|
AI
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
AAI60C
|
70
|
Date of closure of accounts
|
AI
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
AAI70DT
|
-
|
-
|
-
|
-
|
80
|
National weight calculated by the Member State
|
TY
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ATY80W
|
-
|
-
|
-
|
90
|
Classification at the time of selection
|
TY
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ATY90TF
|
ATY90ES
|
-
|
100
|
Other gainful activities (OGA) directly related to the holding
|
CL
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ACL100C
|
110
|
Type of ownership/ economic objective
|
CL
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ACL110C
|
120
|
Legal status
|
CL
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ACL120C
|
130
|
Level of liability of the holder(s)
|
CL
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ACL130C
|
140
|
Organic farming
|
CL
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ACL140C
|
141
|
Sectors in organic farming
|
CL
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ACL141C
|
150
|
Protected Designation of Origin (PDO) / Protected Geographical Indication (PGI) / Traditional Speciality Guaranteed (TSG) / mountain product
|
CL
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ACL150C
|
151
|
Sectors with PDO/PGI
|
CL
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ACL151C
|
160
|
Areas facing natural and other specific constraints
|
CL
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ACL160C
|
170
|
Altitude
|
CL
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ACL170C
|
180
|
Structural Funds area
|
CL
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ACL180C
|
190
|
Natura 2000 area
|
CL
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ACL190C
|
200
|
Water directive (2000/60/EC) area
|
CL
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
ACL200C
|
210
|
Irrigation system
|
OT
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
AOT210C
|
220
|
Livestock unit grazing days on common land
|
OT
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
AOT220C
|
230
|
Member of Producer Organisation (POs)
|
OT
|
|
|
|
|
|
|
|
|
|
|
|
AOT230C
|
231
|
Economic relevance of Producer Organisations (POs) to the farm
|
OT
|
|
|
|
|
|
|
|
|
|
|
|
AOT231C
|
232
|
Number of members of Producer Organisations (POs)
|
OT
|
|
|
|
|
|
|
|
|
|
|
|
AOT232C
|
A.ID.
Identification of the holding
A number is assigned to each returning holding when it is selected for the first time. The holding retains this number permanently for the duration of its inclusion in the accountancy network. A number once assigned is never allotted to another holding.
However, where the holding undergoes a fundamental change, and in particular where this change is the result of a subdivision into two separate holdings or of a merger with another holding, it may be considered as a new holding. In this case a new number is to be assigned to it. A change in the type of farming practised on the holding does not call for a new number. Where confusion with any other returning holding might result from the holding keeping the number it has (e.g. when new regional subdivisions are created), the number should be changed. A table showing the equivalence of old and new numbers is then to be forwarded to the Commission.
The holding number comprises three groups of indications as follows:
A.ID.10.R. FADN Division: a code number is to be given, corresponding to the code set in Annex II to this Regulation.
A.ID.10.S. Subdivision: a code number is to be given.
The subdivisions chosen should be based on the common system of classification of the regions, referred to as the nomenclature of territorial statistical units (NUTS) established by Eurostat in cooperation with the national institutes for statistics.
In any case, the Member State concerned will transmit to the Commission a table indicating, for each subdivision code used, the corresponding NUTS regions, as well as the corresponding region for which specific values of standard output are calculated.
A.ID.10.H. Serial number of the holding.
A.LO.
Location of the holding
The location of the holding is given with two indications: the geo-reference (latitude and longitude) and the code of the NUTS level 3 territorial units.
A.LO.20. Latitude: degrees and minutes (within an arc of 5 minutes), columns DG and MI.
A.LO.30. Longitude: degrees and minutes (within an arc of 5 minutes), columns DG and MI.
A.LO.40.N. The NUTS3 code means the code of the NUTS level 3 territorial unit where the holding is located. The latest version of the code as described in Regulation (EC) No 1059/2003 should be given.
A.AI.
Accounting information
A.AI.50.AO. Number of the accounting office: a code number is to be given.
In each Member State, each accounting office should be given a unique number. The number of the accounting office which has dealt with the holding for this accounting year should be given.
A.AI.60.C. Type of accounting: an indication is to be given on the type of accounting that the farm keeps. The following code numbers are to be used:
1. Double-entry accounting
2. Single-entry accounting.
3. None.
A.AI.70.DT. Date of closure of accounts: to be recorded in format "YYYY-MM-DD", for example 2009-06-30 or 2009-12-31.
A.TY.
Typology
A.TY.80.W. National weight of the farm: the value of the extrapolating factor calculated by the Member State should be given. Values must be expressed with two decimals.
A.TY.90.TF. Type of farming at the time of selection: holding type of farming code in accordance with Annex IV to this Regulation at the time of selection for the accounting year in question.
A.TY.90.ES. Economic size at the time of selection: economic size class code of holding in accordance with Annex V to this Regulation at the time of selection for accounting year in question.
A.CL.
Classes
A.CL.100.C. Other gainful activities directly related to the holding: to be provided as a percentage band indicating the share of turnover++ coming from the other gainful activities directly related to the holding in the total farm turnover. The following code numbers are to be used:
1. ≥ 0 to ≤ 10 % (marginal share)
2. > 10 % to ≤ 50 % (medium share)
3. > 50 % to < 100 % (significant share)
A.CL.110.C. Type of ownership/economic objective: an indication of what are the ownership and economic objectives of the holding should be given. The following code numbers should be used:
1. family farm: the holding uses the labour and capital of the holder/manager and his/her family and they are the beneficiaries of the economic activity;
2. partnership: the production factors for the holding are provided by several partners, at least some of whom participate in the work of the farm as unpaid labour. The benefits go to the partnership;
3. company with profit objective: the benefits are used to remunerate shareholders with dividends/profits. The holding is owned by the company;
4. company with non-profit objective: the benefits are used primarily to maintain employment or similar social objective. The holding is owned by the company.
A.CL.120.C. Legal status: an indication should be given whether the holding is a legal person or not. The following code numbers are to be used:
0. False.
1. True.
A.CL.130.C. Level of liability of the holder(s): an indication is to be given on the level of liability (economic responsibility) of the (main) holder. The following code numbers are to be used:
1. Full.
2. Partial.
A.CL.140.C. Organic farming: an indication is to be given whether the holding applies organic production methods, within the meaning of Regulation (EC) No 834/2007+++, in particular Articles 4 and 5 thereof. The following code numbers are to be used:
1. the holding does not apply organic production methods;
2. the holding applies only organic production methods for all its products;
3. the holding applies both organic and other production methods;
4. the holding is converting to organic production methods.
A.CL.141.C. Sectors in organic farming: when the holding applies both organic and other production methods, an indication of the sectors of production where the holding applies only organic production method should be given (multiple selections are allowed). The code numbers listed below are to be used. When the holding applies both organic and other production methods for all its sectors of production, the code "not applicable" should be used.
0. not applicable
31. cereals
32. oilseeds and protein crops
33. fruits and vegetables (including citrus fruits, but excluding olives)
34. olives
35. vineyards
36. beef
37. cow's milk
38. pigmeat
39. sheep and goats (milk and meat)
40. poultry meat
41. eggs
42. other sector
A.CL.150.C. "Protected Designation of Origin" / "Protected Geographical Indication" / "Traditional Speciality Guaranteed" / "mountain product": an indication is to be given whether the holding produces agricultural products and/or foodstuffs protected by a Protected Designation of Origin (PDO), a Protected Geographical Indication (PGI), a Traditional Speciality Guaranteed (TSG) or a mountain product indications or whether it produces agricultural products which are known to be used to produce foodstuffs protected by PDO/PGI/TSG/"mountain product", within the meaning of Regulation (EU) No 1151/2012 of the European Parliament and of the Council++++. The following code numbers are to be used:
1. the holding does not produce any product or foodstuff protected by PDO, PGI, TSG or "mountain product" indications, nor any product known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications;
2. the holding produces only products or foodstuffs protected by PDO, PGI, TSG or "mountain product" indications, or products known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications;
3. the holding produces some products or foodstuffs protected by PDO, PGI, TSG or "mountain product" indications, or some products known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications.
A.CL.151.C. Sectors with Protected Designation of Origin / Protected Geographical Indication / Traditional Speciality Guaranteed / mountain product: if the majority of the production of some specific sectors is made of products or foodstuffs protected by PDO, PGI, TSG or "mountain product" indications or of products known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications, an indication of the sectors of production should be given (multiple selections are allowed). The code numbers listed below are to be used. When the holding produces some products or foodstuffs protected by PDO, PGI, TSG or "mountain product" indications or some products known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications, but it does not concern the majority of production in each sector, the code "not applicable" should be used.
0. not applicable
31. cereals
32. oilseeds and protein crops
33. fruits and vegetables (including citrus fruits, but excluding olives)
34. olives
35. vineyards
36. beef
37. cow's milk
38. pigmeat
39. sheep and goats (milk and meat)
40. poultry meat
41. eggs
42. other sector.
The items A.CL.150.C. Protected Designation of Origin / Protected Geographical Indication / Traditional Speciality Guaranteed / mountain product and A.CL.151.C are optional for the Member States. If they are applied by the Member State, they should be filled in for all sample farms of the Member State. If A.CL.150.C is applied, A.CL.151.C should be applied as well.
A.CL.160.C. Areas facing natural and other specific constraints: An indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in an area covered by Article 32 of Regulation (EU) No 1305/2013 of the European Parliament and of the Council+++++. In those Member States where the delimitation of areas facing significant natural constraints in accordance with Article 32(3) of Regulation (EU) No 1305/2013 is not yet completed, reference is made to the areas which were eligible under Article 36(a)(ii) of Regulation (EC) No 1698/2005 during the 2007-2013 programming period. The following code numbers are to be used:
1. the majority of the utilised agricultural area of the holding is not situated in an area facing natural and other specific constraints, within the meaning of Article 32 of Regulation (EU) No 1305/2013, nor in an area which was eligible under Article 36(a)(ii) of Regulation (EC) No 1698/2005 during the 2007-2013 programming period in those Member States where the delimitation in accordance with Article 32(3) of Regulation (EU) No 1305/2013 is not yet completed;
21. the majority of the utilised agricultural area of the holding is situated in an area facing significant natural constraints, within the meaning of Article 32(3) of Regulation (EU) No 1305/2013;
22. the majority of the utilised agricultural area of the holding is situated in an area affected by specific constraints, within the meaning of Article 32(4) of Regulation (EU) No 1305/2013;
23. the majority of the utilised agricultural area of the holding is situated in an area which was eligible under Article 36(a)(ii) of Regulation (EC) No 1698/2005 during the 2007-2013 programming period in the Member States where the delimitation in accordance with Article 32(3) of Regulation (EU) No 1305/2013 is not yet completed;
3. the majority of the utilised agricultural area of the holding is situated in a mountain area within the meaning of Article 32(2) of Regulation (EU) No 1305/2013;
5. the majority of the utilised agricultural area of the holding is situated in a phasing-out area within the meaning of Article 31(5) of Regulation (EU) No 1305/2013.
A.CL.170.C. Altitude: The altitude should be indicated by the corresponding code number:
1. the major part of the holding is located at < 300 m;
2. the major part of the holding is located at 300 to 600 m;
3. the major part of the holding is located at > 600 m;
4. data not available.
A.CL.180.C. Structural Funds area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in an area covered by Article 90 paragraph 2 (a), (b) and (c) of Regulation (EU) No 1303/2013 of the European Parliament and of the Council++++++. The following code numbers are to be used:
1. the majority of the utilised agricultural area of the holding is situated in a less developed region, within the meaning of Regulation (EU) No 1303/2013, in particular Article 90 paragraph 2 (a) thereof;
2. the majority of the utilised agricultural area of the holding is situated in a more developed region, within the meaning of Regulation (EU) No 1303/2013, in particular Article 90 paragraph 2 (c) thereof;
3. the majority of the utilised agricultural area of the holding is situated in transition region, within the meaning of Article 90 paragraph 2 (b) of Regulation (EU) No 1303/2013.
A.CL.190.C. Natura 2000 area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in areas related to the implementation of Council Directive 79/409/EEC+++++++ and Council Directive 92/43/EEC++++++++ (Natura 2000). The following code numbers are to be used:
1. the majority of the utilised agricultural area of the holding is not situated in an area eligible to Natura 2000 payments;
2. the majority of the utilised agricultural area of the holding is situated in an area eligible to Natura 2000 payments.
A.CL.200.C. Water directive (Directive 2000/60/EC) area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in areas related to the implementation of Directive 2000/60/EC of the European Parliament and of the Council.+++++++++ The following code numbers are to be used:
1. the majority of the utilised agricultural area of the holding is not situated in an area eligible to payments linked to Directive 2000/60/EC;
2. the majority of the utilised agricultural area of the holding is situated in an area eligible to payments linked to Directive 2000/60/EC.
A.OT.
Other particulars concerning the holding
A.OT.210.C. Irrigation system: an indication is to be given on the main irrigation system applied in the farm:
0. not applicable (when no irrigation on the farm)
1. surface
2. sprinkler
3. drip
4. other
A.OT.220.C. Livestock unit grazing days on common land: Number of livestock unit grazing days by farm animals on common land used by the holding.
A.OT.230.C Member of Producer Organisations (POs): Indication if the farm (farm holder or manager) is a member of a producer organisation which shares costs and/or promotes the marketing of agricultural products, and if yes, which of the farms’ produce is marketed by the producer organisation (chose all sectors covered by POs the farm is member of). For the purpose of this survey, ‘producer organisations’ refer to any type of entity that has been formed on the initiative of producers to pursue joint activities in a specific sector (horizontal cooperation). While producer organisations must be controlled by producers, they can take different legal forms e.g. agricultural cooperatives, farmers’ associations, or private companies with producers as shareholders. (Recognition of the producer organisation in line with Articles 152 or 161 of Regulation (EU) 1308/2013 is required).
0. not a member of a producer organisation
A member of a producer organisation to share production, administrative, investments costs and/or,
A member of a producer organisation to market the farms’ produce of:
31. cereals
32. oilseeds and protein crops
33. fruits and vegetables (including citrus fruits, but excluding olives)
34. olives
35. vineyards
36. beef
37. cow's milk
38. pigmeat
39. sheep and goats (milk and meat)
40. poultry meat
41. eggs
42. other sector
A.OT.231.C Economic relevance of Producer Organisation(s) (POs) to the farm: Indication of the share of the farm’s overall production (total sales), in terms of value, that is marketed through the producer organisations.
1. ≥ 0 to ≤ 10 % (marginal share)
2. > 10 % to ≤ 50 % (medium share)
3. > 50 % to < 100 % (significant share)
A.OT.232.C Number of members of Producer Organisations (POs): Indication of the size of each PO of which the farm (farm holder or manager) is a member, i.e. of the PO that markets most of the farm’s production (in terms of value).
1.PO has less than 10 members
2. PO has 10 to less than 20 members
3. PO has 20 to less than 50 members
4. PO has 50 to less than 100 members
5. PO has 100 to less than 500 members
6. PO has 500 to less than 1000 members
7. PO has 1000 members (or more)
The submission of data relating to variables A.OT.230.C, A.OT.231.C and A.OT.232.C is mandatory as from the accounting year 2023; however, Member States may be exempted from the submission of data relating to some or all these variables if they submit a duly justified request by 31 May 2021 at the latest. The Commission services will review justifications and will decide about the exemption. An exempted Member State may reconsider its choice and inform the Commission accordingly. On a voluntary basis, Member States may submit the data relating to variables A.OT.230.C, A.OT.231.C and A.OT.232.C as from the accounting year 2021.
COLUMNS IN TABLE A
Column R refers to FADN division, column S to subdivision, column H to the serial number of the holding, column DG to degrees, column MI to minutes, column N to NUTS, column AO to the number of the accounting office, column DT to date, column W to weight of the farm, column TF to type of farming, column ES to economic size class and column C to code. “
(2)Table C is replaced by the following:
“Table C
Labour
Category of labour
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Code(*)
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Columns
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Group of information
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General
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Total work on the holding (agricultural work and work for OGA directly related to the holding)
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Share of work for OGA directly related to the holding
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Number of persons
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Sex
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Year of birth
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Agricultural training of the manager
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Annual time worked
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Number of Annual Work Units (AWU)
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% of annual time worked
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% of AWU
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P
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G
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B
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T
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Y1
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W1
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Y2
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W2
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Integer
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Enter code
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Four digits
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Enter code
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(hours)
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(AWU)
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%
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%
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UR
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Unpaid regular
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UC
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Unpaid casual
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-
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-
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-
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-
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-
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-
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PR
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Paid regular
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PC
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Paid casual
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-
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-
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-
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-
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-
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-
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Code(*)
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Description
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Group
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P
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G
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B
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T
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Y1
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W1
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Y2
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W2
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10
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Holder/manager
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UR
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-
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-
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20
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Holder/not manager
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UR
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-
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-
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-
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30
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Manager/not holder
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UR
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-
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-
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40
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Spouse/partner of holder
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UR
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-
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-
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-
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50
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Other
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UR, PR
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-
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-
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-
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60
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Casual work
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UC, PC
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-
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-
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-
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-
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-
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-
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70
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Other Managers
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PR
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-
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-
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The term 'labour' includes all persons who have been engaged on work on the farm during the accounting year. However, this does not include persons who have done this work on behalf of another person or undertaking (agricultural contract work, of which the costs appear in table H under code 1020).
In the case of mutual assistance between holdings, where this assistance consists of an exchange of work, the assistance received being equivalent in principle to the assistance given, the time worked by the farm labour and any related wages are specified in the farm return.
Sometimes assistance received is offset by assistance of another kind (e.g. aid received in the form of work is offset by the supply of machinery). When the exchange of services is on a limited scale, nothing is indicated in the farm return (in the above example, the aid received is not shown under labour; machinery costs, however, include the costs of making the equipment available). In exceptional cases, when the exchange of services is on a large scale, the procedure is one of the following :
(a)
assistance received in the form of work is offset by a service of another kind (e.g. the supply of machinery): working time received is recorded as paid farm work (groups PR or PC depending on whether the labour is employed on the farm on a regular basis or otherwise); the value of the assistance given is recorded both as production under the corresponding category in other tables (in this example, table L category 2010 ‘Contractual work’) and as a cost (table H category 1010 ‘Wages and social security’);
(b)
assistance given in the form of work is offset by a service of another kind (e.g. the supply of machinery): in this situation the working time provided and any related wages are left out of consideration; the value of the service received is recorded as an input under the corresponding group in another table (in this example, table H group 1020 ‘Contract work and machinery hire’).
The following groups of information and categories of labour are to be distinguished:
C.UR.
Unpaid regular labour
Unpaid labour or labour which receives less remuneration (in cash or in kind) than the amount normally paid for the services rendered (such payment should not appear in farm costs) and which during the accounting year participated (outside normal holidays) for at least a whole day of each week.
A person employed regularly but who, for special reasons, has been engaged on the farm only for a limited period in the accounting year is nevertheless entered (for the number of hours actually worked) as regular labour.
The following cases or similar ones may arise:
(a)
special production conditions on the farm for which labour is not required throughout the year: e.g. olive or wine holdings, and farms specialising in the seasonal fattening of animals or in the production of fruit and vegetables in the open;
(b)
absence from work other than for normal holidays, e.g. military service, illness, accident, maternity, extended leave, etc.;
(c)
joining or leaving the holding;
(d)
total cessation of work on the holding due to accidental causes (flood, fire, etc.).
There are the following categories:
C.UR.10.
Holder/manager
Person who assumes economic and legal responsibility for the holding and undertakes its day-to-day management. In the case of sharecropping, the sharecropper is indicated as holder/manager.
C.UR.20.
Holder/not manager
Person who assumes economic and legal responsibility for the holding without undertaking its day-to-day management.
C.UR.30
Manager/not holder
Person who undertakes day-to-day management of the holding without assumption of economic and legal responsibility for it.
C.UR.40.
Spouse(s)/partner(s) of holder(s)
C.UR.50.
Other unpaid regular labour
Regular unpaid labour not included in the preceding categories includes also foreman and sub-managers not responsible for management of the whole farm.
C.UC.
Unpaid casual labour
C.UC.60.
Unpaid labour which has not worked regularly on the holding during the accounting year is aggregated under this category.
C.PR.
Paid regular labour
Labour paid (in cash and/or in kind) on the normal scale for services rendered and which during the accounting year (excluding normal holidays) worked for at least one whole day per week for the holding.
The following categories are to be shown:
C.PR.70.
Farm manager
Salaried person responsible for the day-to-day management of the holding.
C.PR.50.
Others
All regular paid labour (except for the holding's salaried manager) is aggregated under this group. Includes also foreman and sub-managers not responsible for management of the whole farm.
C.PC.
Paid casual labour
C.PC.60.
Paid labour which did not regularly work on the holding during the accounting year (including piece workers) is aggregated under this category.
COLUMNS IN TABLE C
Number of persons (column P)
Where there are several holders, there may be more than one spouse. The number of spouses/partners and the number of persons should be indicated in the categories where they can appear (categories 40 and 50 from the groups ‘unpaid regular labour’ UR or ‘paid regular labour’ PR).
Sex (column G)
The sex should be given only for the holder(s) and/or manager(s), in the categories where they can appear (categories 10 to 30 and 70 from groups ‘regular unpaid labour’ UR or ‘regular paid labour’ PR). The sex is indicated by a code number, i.e.:
1. male;
2. female.
Year of birth (column B)
The year of birth should be given only for the holder(s) and/or manager(s) (categories 10 to 30 and 70 from groups ‘regular unpaid labour’ UR or ‘regular paid labour’ PR) using the four figures of the year of birth.
Agricultural training of the manager (column T)
The agricultural training should be given only for the manager(s) (categories 10, 30 and 70 from groups ‘unpaid regular labour’ UR or ‘paid regular labour’ PR). The agricultural training is indicated by a code number, i.e.:
1. only practical agricultural experience;
2. basic agricultural training;
3. full agricultural training.
Annual time worked (column Y1)
Time worked should be indicated in hours for all groups and categories. It should refer to the time actually devoted to the work of the holding. In the case of less able workers the time worked should be reduced in proportion to their capacities. The time worked by piecework labour is estimated by dividing the total amount paid for the work by the hourly wage of a worker employed on a time basis.
Total work force: number of annual units (column W1)
Regularly employed work force is converted into annual work units. The number of annual work unit is not recorded for casual labour (both unpaid casual UC and paid casual PC labour). One annual work unit is equivalent to one person working full-time on the holding. One person cannot exceed one work unit equivalent, even if his actual working time exceeds the norm for the region and type of holding. A person who does not work the whole year on the holding represents a fraction of an ‘annual unit’. The ‘annual work unit’ of each such person is obtained by dividing his actual annual working time by the normal annual working time of a full-time worker in the region under consideration and on the same type of holding.
In the case of less able workers the annual work unit equivalent should be reduced in proportion to their capacities.
Share of work for OGA in % of annual time worked (column Y2)
The share of work for OGA in terms of time worked is compulsory only for the casual labour (for both unpaid and paid casual labour). It is optional for the spouse(s) of the holder(s), the other unpaid regular labour, and the other paid regular labour. For each category concerned (40, 50, 60), it is given in % of hours worked during the accounting year.
Share of work for OGA in % of annual work units (column W2)
The share of work for OGA in terms of annual work units is compulsory for all categories of labour except casual labour (both unpaid casual UC and paid casual PC labour). It is given in % of annual work unit for each category.
Work on an agricultural holding
Work on the holding includes all the work of organisation, supervision and execution, both manual and administrative, done in connection with the farm agricultural work and the work related to the OGA directly related to the holding:
Farm agricultural work
–financial organisation and management (farm sales and purchases, bookkeeping, etc.),
–work in the field (ploughing, sowing, harvesting, orchard maintenance, etc.),
–livestock husbandry (feed preparation, feeding of animals, milking, care of livestock, etc.),
–preparation of products for market, storage, direct sales of farm products, processing of farm products for self-consumption, production of wine and olive oil,
–maintenance of buildings, machinery, equipment, hedges, ditches, etc.,
–transport for the holding and carried out by the labour force of the holding.
Work for the OGA directly related to the holding
–contractual work (using production means of the holding),
–tourism, accommodation and other leisure activities,
–processing of farm products (whether the raw material is produced on the holding or bought from outside), e.g. cheese, butter, processed meat…,
–production of renewable energy,
–forestry and wood processing,
–other OGA (fur animals, care farming, handicraft, aquaculture, …).
The following are not included in the work of the holding:
–work in production of fixed assets (construction or major repairs of buildings or machinery, planting of orchards, demolition of buildings, grubbing up of orchards, etc.),
–work performed for the household of the holder or manager.”
(3)in Table I, the table related to the category of crop, is replaced by the following:
"
Code (*)
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Description
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Cereals for the production of grain (including seeds)
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10110
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Common wheat and spelt
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10120
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Durum wheat
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10130
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Rye and winter cereal mixtures (maslin)
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10140
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Barley
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10150
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Oats and spring cereal mixtures (mixed grain other than maslin)
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10160
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Grain maize and corn-cob mix
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10170
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Rice
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10190
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Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
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Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)
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10210
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Field peas, beans and sweet lupins
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10220
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Lentils, chickpeas and vetches
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10290
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Other protein crops
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Roots and Tubers
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10300
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Potatoes (including early potatoes and seed potatoes)
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10310
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- of which potatoes for starch
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10390
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- of which other potatoes
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10400
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Sugar beet (excluding seed)
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10500
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Other root crops, fodder beet and fodder plants of the Brassicae family, grown for the root or the stem, and other fodder root and tuber crops .n.e.c.
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Industrial crops
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10601
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Tobacco
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10602
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Hops
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10603
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Cotton
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10604
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Rape and turnip rape seeds
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10605
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Sunflower seed
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10606
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Soya
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10607
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Linseed (oil flax)
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10608
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Other oil seed crops n.e.c.
|
10609
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Fibre flax
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10610
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Hemp
|
10611
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Other fibre crops n.e.c.
|
10612
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Aromatic, medicinal and culinary plants
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10613
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Sugar cane
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10690
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Energy and other industrial crops n.e.c.
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Fresh vegetables, melons and strawberries of which:
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Fresh vegetables, melons and strawberries — Outdoor or under low (not accessible) protective cover
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10711
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Fresh vegetables (including melons) and strawberries - Open field
|
10712
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Fresh vegetables (including melons) and strawberries - Market gardening
|
10720
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Fresh vegetables (including melons) and strawberries under glass or high accessible cover
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Details for all sub-categories of ‘fresh vegetables (including melons and strawberries)’:
|
10731
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Cauliflower and broccoli
|
10732
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Lettuce
|
10733
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Tomatoes
|
10734
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Sweet corn
|
10735
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Onions
|
10736
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Garlic
|
10737
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Carrots
|
10738
|
Strawberries
|
10739
|
Melons
|
10790
|
Other vegetables
|
Flowers and ornamental plants (excluding nurseries)
|
10810
|
Flowers and ornamental plants (excluding nurseries)
|
10820
|
Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover
|
Details for all sub-categories of ‘flowers and ornamental plants (excluding nurseries)’
|
10830
|
Flower bulbs, corms and tubers
|
10840
|
Cut flowers and flower buds
|
10850
|
Flowering and ornamental plants
|
Plants harvested green
|
10910
|
Temporary grasses and grazings
|
Other plants harvested green
|
10921
|
Green maize
|
10922
|
Leguminous plants harvested green
|
10923
|
Other plants and cereals (excluding green maize) harvested green n.e.c.
|
Seeds and seedlings and other arable land crops
|
11000
|
Seeds and seedlings
|
11100
|
Other arable land crops
|
Fallow land
|
11200
|
Fallow land
|
Kitchen gardens
|
20000
|
Kitchen gardens
|
Permanent grassland
|
30100
|
Pasture and meadow, excluding rough grazings
|
30200
|
Rough grazings
|
30300
|
Permanent grassland no longer used for production purposes and eligible for the payment of subsidies
|
Permanent crops
|
Fruit species, of which:
|
40101
|
Pome fruits
|
40111
|
- of which apples
|
40112
|
- of which pears
|
40102
|
Stone fruits
|
40113
|
- of which peaches and nectarines
|
40115
|
Fruit from subtropical and tropical climate zones
|
40120
|
Berries (excluding strawberries)
|
40130
|
Nuts
|
Citrus plantations
|
40200
|
Citrus fruits
|
40210
|
- of which oranges
|
40230
|
- of which lemons
|
Olive plantations
|
40310
|
Table olives
|
40320
|
Olives for oil production (sold in the form of fruit)
|
40330
|
Olive oil
|
40340
|
Olive by-products
|
Vineyards
|
40411
|
Wine with protected designation of origin (PDO)
|
40412
|
Wine with protected geographical indication (PGI)
|
40420
|
Other wines
|
40430
|
Grapes for table use
|
40440
|
Grapes for raisins
|
40451
|
Grapes for wine with protected designation of origin (PDO)
|
40452
|
Grapes for wine with protected geographical indication (PGI)
|
40460
|
Grapes for other wines
|
40470
|
Miscellaneous products of vines: grape must, juice, brandy, vinegar and others produced on the farm
|
40480
|
Vine by-products (marc, lees)
|
Nurseries, other permanent crops, permanent crops under glass or high accessible cover and young plantations
|
40500
|
Nurseries
|
40600
|
Other permanent crops
|
40610
|
- of which Christmas trees
|
40700
|
Permanent crops under glass or high accessible cover
|
40800
|
Growth of young plantations
|
Other land
|
50100
|
Unutilised agricultural land
|
50200
|
Wooded area
|
50210
|
- of which short rotation coppices
|
50900
|
Other land (land occupied by buildings, farmyards, tracks, ponds, quarries, infertile land, rock, etc.)
|
60000
|
Cultivated mushrooms
|
Other products and receipts
|
90100
|
Receipts from renting out agricultural land
|
90200
|
Compensation by crop insurance not allocable to specific crops
|
90300
|
Crop by-products other than from olives and vine
|
90310
|
Straw
|
90320
|
Sugar beet tops
|
90330
|
Other by-products
|
90900
|
Other
|
”