ISSN 1725-2555

Official Journal

of the European Union

L 369

European flag  

English edition

Legislation

Volume 47
16 December 2004


Contents

 

I   Acts whose publication is obligatory

page

 

*

Council Regulation (EC) No 2132/2004 of 6 December 2004 fixing for the 2005 fishing year the guide prices and Community producer prices for certain fishery products pursuant to Regulation (EC) No 104/2000

1

 

*

Council Regulation (EC) No 2133/2004 of 13 December 2004 on the requirement for the competent authorities of the Member States to stamp systematically the travel documents of third country nationals when they cross the external borders of the Member States and amending the provisions of the Convention implementing the Schengen agreement and the common manual to this end

5

 

 

Commission Regulation (EC) No 2134/2004 of 15 December 2004 establishing the standard import values for determining the entry price of certain fruit and vegetables

11

 

*

Commission Regulation (EC) No 2135/2004 of 14 December 2004 prohibiting fishing for Northern prawn by vessels flying the flag of Poland

13

 

*

Commission Regulation (EC) No 2136/2004 of 14 December 2004 amending Annex II to Council Regulation (EC) No 872/2004 concerning further restrictive measures in relation to Liberia

14

 

*

Commission Regulation (EC) No 2137/2004 of 14 December 2004 establishing unit values for the determination of the customs value of certain perishable goods

18

 

*

Commission Regulation (EC) No 2138/2004 of 15 December 2004 amending Regulation (EC) No 14/2004 as regards the forecast supply balance for the Canary Islands for milk and cream

24

 

*

Commission Regulation (EC) No 2139/2004 of 8 December 2004 adapting and implementing Council Regulation (EEC) No 571/88 and amending Commission Decision 2000/115/EC with a view to the organisation of Community surveys on the structure of agricultural holdings in 2005 and 2007

26

 

*

Commission Regulation (EC) No 2140/2004 of 15 December 2004 laying down detailed rules for the application of Regulation (EC) No 1245/2004 as regards applications for fisheries licences in waters in the exclusive economic zone of Greenland

49

 

*

Commission Regulation (EC) No 2141/2004 of 15 December 2004 laying down, for the 2004/2005 marketing year, the revised production estimate for unginned cotton and the resulting new provisional reduction in the guide price

53

 

 

Commission Regulation (EC) No 2142/2004 of 15 December 2004 fixing the import duties in the cereals sector applicable from 16 December 2004

55

 

 

II   Acts whose publication is not obligatory

 

 

Council

 

*

2004/853/EC:
Council Decision of 7 December 2004 authorising the French Republic and the Italian Republic to apply a measure derogating from Article 3(1) of the Sixth Council Directive (77/388/EEC) on the harmonisation of the laws of the Member States relating to turnover taxes

58

 

*

2004/854/EC:
Council Decision of 7 December 2004 amending Decision 2001/865/EC authorising the Kingdom of Spain to apply a measure derogating from Article 11 of the Sixth Council Directive (77/388/EEC) on the harmonisation of the laws of the Member States relating to turnover taxes

60

 

*

2004/855/EC:
Council Decision of 7 December 2004 amending Article 3 of Decision 98/198/EC authorising the United Kingdom to extend application of a measure derogating from Articles 6 and 17 of the Sixth Council Directive (77/388/EEC) on the harmonisation of the laws of the Member States relating to turnover taxes

61

 

*

2004/856/EC:
Council Decision of 7 December 2004 amending Decision 2000/746/EC authorising the French Republic to apply a measure derogating from Article 11 of the sixth Council Directive (77/388/EEC) on the harmonisation of the laws of the Member States relating to turnover taxes

63

 

 

Commission

 

*

2004/857/EC:
Commission Decision of 8 December 2004 amending Decision 97/222/EC laying down the list of third countries from which the Member States authorise the importation of meat products (notified under document number C(2004) 4563)
 ( 1 )

65

 

*

2004/858/EC:
Commission Decision of 15 December 2004 setting up an executive agency, the Executive Agency for the Public Health Programme, for the management of Community action in the field of public health — pursuant to Council Regulation (EC) No 58/2003

73

 


 

(1)   Text with EEA relevance

EN

Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period.

The titles of all other Acts are printed in bold type and preceded by an asterisk.


I Acts whose publication is obligatory

16.12.2004   

EN

Official Journal of the European Union

L 369/1


COUNCIL REGULATION (EC) No 2132/2004

of 6 December 2004

fixing for the 2005 fishing year the guide prices and Community producer prices for certain fishery products pursuant to Regulation (EC) No 104/2000

THE COUNCIL OF THE EUROPEAN UNION,

Having regard to the Treaty establishing the European Community,

Having regard to Council Regulation (EC) No 104/2000 of 17 December 1999 on the common organisation of the markets in fishery and aquaculture products (1), and in particular Article 18(3) and Article 26(1) thereof,

Having regard to the proposal from the Commission,

Whereas:

(1)

Article 18(1) and Article 26(1) of Regulation (EC) No 104/2000 provide that a guide price and a Community producer price should be fixed for each fishing year in order to determine price levels for intervention on the market for certain fisheries products.

(2)

Article 18(1) of Regulation (EC) No 104/2000 requires the guide price to be fixed for each of the products and groups of products listed in Annexes I and II to that Regulation.

(3)

On the basis of the data currently available on the prices for the products concerned and the criteria referred to in Article 18(2) of Regulation (EC) No 104/2000, the guide prices should be increased, maintained or reduced for the 2005 fishing year depending on the species.

(4)

Regulation (EC) No 104/2000 requires the Community producer price to be fixed for each of the products listed in Annex III to that Regulation. It is, however, sufficient to establish the Community producer price for only one of the products listed in Annex III to Regulation (EC) No 104/2000 since the prices for the other products may be calculated by means of the conversion factors established by Commission Regulation (EEC) No 3510/82 (2).

(5)

On the basis of the criteria laid down in the first and second indent of Article 18(2) and in Article 26(1) of Regulation (EC) No 104/2000, the Community producer price for the 2005 fishing year should be adjusted.

(6)

Given the urgency of the matter, it is important to grant an exception to the six-week period mentioned in paragraph 1(3) of the Protocol on the role of national parliaments in the European Union annexed to the Treaty on the European Union,

HAS ADOPTED THIS REGULATION:

Article 1

For the fishing year from 1 January to 31 December 2005, the guide prices as provided for in Article 18(1) of Regulation (EC) No 104/2000 shall be as set out in Annex I to this Regulation.

Article 2

For the fishing year from 1 January to 31 December 2005, the Community producer prices as provided for in Article 26(1) of Regulation (EC) No 104/2000 shall be as set out in Annex II to this Regulation.

Article 3

This Regulation shall enter into force on 1 January 2005.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 6 December 2004.

For the Council

The President

H. HOOGERVORST


(1)  OJ L 17, 21.1.2000, p. 22.

(2)  OJ L 368, 28.12.1982, p. 27. Regulation as last amended by Regulation (EEC) No 3899/92 (OJ L 392, 31.12.1992, p. 24).


ANNEX I

Annexes

Species

Products listed in Annexes I and II to Regulation (EC) No 104/2000

Commercial presentation

Guide price

(EUR/tonne)

I

1.

Herring of the species Clupea harengus

Whole fish

260

2.

Sardines of the species Sardina pilchardus

Whole fish

587

3.

Dogfish (Squalus acanthias)

Whole fish or gutted fish with head

1 101

4.

Spotted dogfish (Scyliorhinus spp.)

Whole fish or gutted fish with head

759

5.

Redfish (Sebastes spp.)

Whole fish

1 153

6.

Cod of the species Gadus morhua

Whole fish or gutted fish with head

1 615

7.

Saithe (Pollachius virens)

Whole fish or gutted fish with head

751

8.

Haddock (Melanogrammus aeglefinus)

Whole fish or gutted fish with head

983

9.

Whiting (Merlangius merlangus)

Whole fish or gutted fish with head

937

10.

Ling (Molva spp.)

Whole fish or gutted fish with head

1 196

11.

Mackerel of the species Scomber scombrus

Whole fish

314

12.

Mackerel of the species Scomber japonicus

Whole fish

303

13.

Anchovy (Engraulis spp.)

Whole fish

1 270

14.

Plaice (Pleuronectes platessa)

Whole fish or gutted fish with head from 1.1.2005 to 30.4.2005

1 079

Whole fish or gutted fish with head from 1.5.2005 to 31.12.2005

1 499

15.

Hake of the species Merluccius merluccius

Whole fish or gutted fish with head

3 731

16.

Megrim (Lepidorhombus spp.)

Whole fish or gutted fish with head

2 454

17.

Dab (Limanda limanda)

Whole fish or gutted fish with head

877

18.

Common flounder (Platichthys flesus)

Whole fish or gutted fish with head

530

19.

Albacore or longfinned tunas (Thunnus alalunga)

Whole fish

2 242

Gutted fish with head

2 515

20.

Cuttlefish (Sepia officinalis and Rossia macrosoma)

Whole

1 621

21.

Monkfish (Lophius spp.)

Whole fish or gutted fish with head

2 853

Without head

5 869

22.

Shrimp of the species Crangon crangon

Simply boiled in water

2 415

23.

Nothern prawn (Pandalus borealis)

Simply boiled in water

6 315

Fresh or chilled

1 606

24.

Edible crab (Cancer pagurus)

Whole

1 740

25.

Norway lobster (Nephrops norvegicus)

Whole

5 364

Tails

4 258

26.

Sole (Solea spp.)

Whole fish or gutted fish with head

6 613

II

1.

Greenland halibut (Reinhardtius hippoglossoides)

Frozen, in original packages containing the same products

1 956

2.

Hake of the genus Merluccius spp.

Frozen, whole, in original packages containing the same products

1 239

Frozen, filleted, in original packages containing the same products

1 499

3.

Sea bream (Dentex dentex and Pagellus spp.)

Frozen, in lots or in original packages containing the same products

1 602

4.

Swordfish (Xiphias gladius)

Frozen, whole, in original packages containing the same products

4 019

5.

Cuttlefish (Sepia officinalis) (Rossia macrosoma) (Sepiola rondeletti)

Frozen, in original packages containing the same products

1 946

6.

Octopus (Octopus spp.)

Frozen, in original packages containing the same products

2 140

7.

Squid (Loligo spp.)

Frozen, in original packages containing the same products

1 168

8.

Squid (Ommastrephes sagittatus)

Frozen, in original packages containing the same products

961

9.

Illex argentinus

Frozen, in original packages containing the same products

861

10.

Prawn of the family Penaeidae

Prawn of the species Parapenaeus longirostris

Frozen, in original packages containing the same products

3 995

— Other species of the family Penaeidae

Frozen, in original packages containing the same products

8 061


ANNEX II

Species

Products listed in Annex III to Regulation (EC) No 104/2000

Commercial specifications

Community producer price

(EUR/tonne)

Yellow-fin tuna (Thunnus albacares)

Whole, weighing more than 10 kg each

1 207

The Community producer prices for the other products listed in Annex III to Regulation (EC) No 104/2000 shall be determined by means of the conversion factors referred to in Regulation (EEC) No 3510/82.


16.12.2004   

EN

Official Journal of the European Union

L 369/5


COUNCIL REGULATION (EC) No 2133/2004

of 13 December 2004

on the requirement for the competent authorities of the Member States to stamp systematically the travel documents of third country nationals when they cross the external borders of the Member States and amending the provisions of the Convention implementing the Schengen agreement and the common manual to this end

THE COUNCIL OF THE EUROPEAN UNION,

Having regard to the Treaty establishing the European Community, and in particular Article 62(2)(a) thereof,

Having regard to the proposal from the Commission,

Having regard to the opinion of the European Parliament (1),

Whereas:

(1)

The European Council held in Seville on 21 and 22 June 2002 called for closer co-operation in combating illegal immigration and called on the Commission and the Member States to take operational steps to ensure an equivalent level of control and surveillance of external borders.

(2)

The provisions of the Convention implementing the Schengen Agreement of 14 June 1985 (2), and of the common manual (3) concerning the crossing of external borders lack clarity and precision as regards the obligation to affix stamps to the travel documents of third-country nationals when they cross external borders. As a result, such provisions lead to divergent practices in the Member States and make it difficult to check whether the conditions relating to the duration of short stays for such third country nationals on the territory of the Member States are fulfilled, namely a maximum of three months in any six-month period.

(3)

At its meeting of 27 and 28 February 2003, the Council expressed support for the Commission's intention to clarify the existing rules in this area, notably by specifying, by way of a proposal for a Council Regulation the obligation for the Member States to stamp systematically third country nationals' travel documents on entry and exit at external border crossings.

(4)

In its Conclusions of 8 May 2003 the Council called for separate control lanes for different nationalities, differentiated by signs. Specific Community rules on local border traffic should improve the management of external borders by the services responsible, making it easier to overcome any practical difficulties arising from the requirement to stamp third country nationals' travel documents systematically. These measures will also help to ensure that any measures relaxing checks on persons at external borders are exceptional.

(5)

The obligation on the Member States to stamp third-country nationals' travel documents systematically when they enter the territory of the Member States provides, in conjunction with the limitation regarding the circumstances in which measures relaxing checks on persons at external borders may be adopted, the possibility of presuming, in the absence of a stamp on such travel documents, that their holder is not, or is no longer, respecting the conditions relating to the duration of a short stay.

(6)

However, it should be possible for the third country national concerned to overturn this presumption by any form of relevant and credible proof. In such cases, the competent national authorities should certify the date and the place of the relevant border crossing so as to provide the third country national concerned with evidence of the compliance with the conditions relating to the duration of the stay.

(7)

The stamping of the travel document makes it possible to establish, with certainty, the date and place of the crossing of the border, without establishing in all cases that all the required travel document control measures have been carried out.

(8)

This Regulation should also define the categories of persons whose documents do not have to be stamped systematically upon crossing the external borders of the Member States. In this context, it should be stressed that Community rules on local border traffic, including rules on the stamping of travel documents of border residents, are in the course of preparation. Pending the adoption of Community rules on local border traffic, the possibility of exempting the travel documents of border residents from the obligation of stamping should be maintained in accordance with existing bilateral agreements on local border traffic.

(9)

The provisions of the Convention implementing the Schengen Agreement and the common manual should be amended accordingly.

(10)

In accordance with Articles 1 and 2 of the Protocol on the position of Denmark annexed to the Treaty on European Union and to the Treaty establishing the European Community, Denmark is not taking part in the adoption of this Regulation and is not bound by it or subject to its application. Given that this Regulation builds on the Schengen acquis under the provisions of Title IV of Part Three of the Treaty establishing the European Community, Denmark shall, in accordance with Article 5 of the said Protocol, decide within a period of six months after the Council has adopted this Regulation whether it will implement it in its national law.

(11)

As regards Iceland and Norway, this Regulation constitutes a development of the provisions of the Schengen acquis, within the meaning of the Agreement concluded by the Council of the European Union and the Republic of Iceland and the Kingdom of Norway concerning the association of those two States with the implementation, application and development of the Schengen acquis (4), which fall within the area referred to in Article 1(A) of Decision 1999/437/EC (5) on certain arrangements for the application of that Agreement.

(12)

As regards Switzerland, this Regulation constitutes a development of the provisions of the Schengen acquis within the meaning of the Agreement signed between the European Union, the European Community and the Swiss Confederation concerning the association of the Swiss Confederation with the implementation, application and development of the Schengen acquis (6), which fall in the area referred to in Article 1(A) of Decision 1999/437/EC read in conjunction with Article 4(1) of the Council Decisions of 25 October 2004 on the signing on behalf of the European Union, and on the signing on behalf of the European Community, and on the provisional application of certain provisions of that Agreement (7).

(13)

This Regulation constitutes a development of the provisions of the Schengen acquis in which the United Kingdom does not take part, in accordance with Council Decision 2000/365/EC of 29 May 2000 concerning the request of the United Kingdom of Great Britain and Northern Ireland to take part in some of the provisions of the Schengen acquis (8). The United Kingdom is therefore not taking part in its adoption and is not bound by it or subject to its application.

(14)

This Regulation constitutes a development of the provisions of the Schengen acquis in which Ireland does not take part, in accordance with Council Decision 2002/192/EC of 28 February 2002 concerning Ireland's request to take part in some of the provisions of the Schengen acquis (9). Ireland is therefore not taking part in its adoption and is not bound by it or subject to its application,

HAS ADOPTED THIS REGULATION:

Article 1

The purpose of this Regulation is:

to reiterate the obligation for the competent authorities of the Member States to stamp systematically third-country nationals' travel documents when they cross the external borders of the Member States;

to specify the conditions under which the absence of an entry stamp on third country nationals' travel documents may constitute a presumption that the authorised duration of a short stay by such nationals on the territory of the Member States has been exceeded.

Article 2

The provisions of the Convention implementing the Schengen Agreement are hereby amended as follows:

1.

Article 6(2)(e) shall be replaced by the following:

‘e)

If in exceptional and unforeseen circumstances requiring immediate measures such checks cannot be carried out, priorities must be set. In that case, entry checks shall as a rule take priority over exit checks’;

2.

The following Articles shall be inserted:

‘Article 6a

The travel documents of third-country nationals referred to in Article 5(1)(a), shall be systematically stamped on entry and exit.

Article 6b

1.   If the travel document of a third-country national does not bear an entry stamp, the competent national authorities may presume that the holder does not fulfil, or no longer fulfils, the conditions of duration of stay applicable within the Member State concerned.

2.   This presumption may be rebutted where the third-country national provides, by any means, credible evidence such as transport tickets or proof of his or her presence outside the territory of the Member States, which shows that he or she has respected the conditions relating to the duration of a short stay.

In such cases:

a)

where the third-country national is found on the territory of the Member States applying the Schengen acquis in full, the competent authorities shall indicate, in accordance with national law and practice, in the third-country national's travel document the date on which, and the place where, the person has crossed the external border of one of these Member States;

b)

where the third-country national is found on the territory of a Member State in respect of which the decision contemplated in Article 3(2) of the 2003 Act of Accession has not been taken, the competent authorities shall indicate, in accordance with national law and practice, in the third-country national's travel document the date on which, and the place where, the person has crossed the external border of that Member State;

c)

in addition to the indication as referred to in (a) and (b), a form as shown in the Annex may be given to the third-country national concerned;

d)

Member States shall inform each other and the Commission and the Council Secretariat of their national practices with regard to the indication referred to in this Article.

3.   Should the presumption referred to in paragraph 1 not be rebutted, the third-country national may be expelled by the competent authorities from the territory of the Member States concerned.’.

Article 3

Part II of the common manual is hereby amended as follows:

1.

Point 1.3.5. shall be replaced by the following:

‘1.3.5.

Checks at land borders may be relaxed as a result of exceptional and unforeseen circumstances. This will be the case where unforeseen events lead to such intensity of traffic that the delay in the time taken to reach checking posts becomes excessive, and all resources have been exhausted as regards staff, facilities and organisation.’.

2.

The following point shall be inserted:

‘1.3.5.4.

Even in the event of checks being relaxed, the officials locally responsible for border checks must stamp the travel documents of third-country nationals both on entry and exit.’.

3.

Point 2.1.1. is hereby amended as follows:

a)

The introductory phrase of the first subparagraph shall be replaced by the following:

‘2.1.1.

On entry into, or exit from, the territory of a Member State, a stamp shall be affixed to’;

b)

The second subparagraph shall be replaced by the following:

‘No entry or exit stamp shall be affixed to the documents of citizens of the European Union, nationals of the countries of the European Economic Area, nationals of the Swiss Confederation.

In addition, entry and exit stamps shall not be affixed to documents of nationals of third countries who are family members of citizens of the European Union, of nationals of the countries of the European Economic Area or of nationals of the Swiss Confederation provided that they present a residence card issued by a Member State or by one of these third States in accordance with Directive 2004/38/EC of the European Parliament and of the Council of 29 April 2004 on the right of citizens of the Union and their family members to move and reside freely within the territory of the Member States (10).’.

(10)  OJ L 158, 30.4.2004, p. 77."

4.

The following indent shall be added to point 2.1.5.:

‘—

on the travel documents of the beneficiaries of bilateral agreements on local border traffic that do not provide for the stamping of these documents, if these bilateral agreements are in accordance with Community law’.

5.

The following subparagraph shall be added to point 3.4.2.3.:

‘Even in the event of a relaxation of the checks, the officials responsible must proceed in accordance with point 1.3.5.4.’

Article 4

The text appearing to the Annex shall be annexed to the common manual.

Article 5

The Commission shall report to the Council on the operation of this Regulation at the latest three years after its entry into force.

Article 6

This Regulation shall enter into force on the day of its publication in the Official Journal of the European Union.

It shall apply from 1 December 2005.

This Regulation shall be binding in its entirety and directly applicable in the Member States in accordance with the Treaty establishing the European Community.

Done at Brussels, 13 December 2004

For the Council

The President

B. R. BOT


(1)  Opinion delivered on 21 April 2004 (not yet published in the Official Journal).

(2)  OJ L 239, 22.9.2000, p. 19. Convention at last amended by Regulation (EC) No 871/2004 (OJ L 162, 30.4.2004, p. 29).

(3)  OJ C 313, 16.12.2002, p. 97. Manual as last amended by Decision 2004/574/EC (OJ L 261, 6.8.2004, p. 36).

(4)  OJ L 176, 10.7.1999, p. 36.

(5)  OJ L 176, 10.7.1999, p. 31.

(6)  Council doc. 13054/04 accessible on http://register.consilium.eu.int

(7)  Council doc. 13464/04 and 13466/04 accessible on http://register.consilium.eu.int

(8)  OJ L 131, 1.6.2000, p. 43.

(9)  OJ L 64, 7.3.2002, p. 20.


ANNEX

‘ANNEX 16

Image

Image


16.12.2004   

EN

Official Journal of the European Union

L 369/11


COMMISSION REGULATION (EC) No 2134/2004

of 15 December 2004

establishing the standard import values for determining the entry price of certain fruit and vegetables

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Community,

Having regard to Commission Regulation (EC) No 3223/94 of 21 December 1994 on detailed rules for the application of the import arrangements for fruit and vegetables (1), and in particular Article 4(1) thereof,

Whereas:

(1)

Regulation (EC) No 3223/94 lays down, pursuant to the outcome of the Uruguay Round multilateral trade negotiations, the criteria whereby the Commission fixes the standard values for imports from third countries, in respect of the products and periods stipulated in the Annex thereto.

(2)

In compliance with the above criteria, the standard import values must be fixed at the levels set out in the Annex to this Regulation,

HAS ADOPTED THIS REGULATION:

Article 1

The standard import values referred to in Article 4 of Regulation (EC) No 3223/94 shall be fixed as indicated in the Annex hereto.

Article 2

This Regulation shall enter into force on 16 December 2004.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 15 December 2004.

For the Commission

J. M. SILVA RODRÍGUEZ

Director-General for Agriculture and Rural Development


(1)  OJ L 337, 24.12.1994, p. 66. Regulation as last amended by Regulation (EC) No 1947/2002 (OJ L 299, 1.11.2002, p. 17).


ANNEX

to Commission Regulation of 15 December 2004 establishing the standard import values for determining the entry price of certain fruit and vegetables

(EUR/100 kg)

CN code

Third country code (1)

Standard import value

0702 00 00

052

110,3

204

86,2

624

182,9

999

126,5

0707 00 05

052

111,0

220

122,9

999

117,0

0709 90 70

052

115,2

204

69,2

999

92,2

0805 10 10, 0805 10 30, 0805 10 50

204

35,7

382

32,3

388

43,2

528

41,6

999

38,2

0805 20 10

204

59,7

999

59,7

0805 20 30, 0805 20 50, 0805 20 70, 0805 20 90

052

72,2

204

42,7

464

171,7

624

80,7

999

91,8

0805 50 10

052

56,1

528

38,6

999

47,4

0808 10 20, 0808 10 50, 0808 10 90

388

150,3

400

78,3

404

105,9

512

105,4

720

74,2

804

167,7

999

113,6

0808 20 50

400

121,4

528

47,1

720

42,1

999

70,2


(1)  Country nomenclature as fixed by Commission Regulation (EC) No 2081/2003 (OJ L 313, 28.11.2003, p. 11). Code ‘999’ stands for ‘of other origin’.


16.12.2004   

EN

Official Journal of the European Union

L 369/13


COMMISSION REGULATION (EC) No 2135/2004

of 14 December 2004

prohibiting fishing for Northern prawn by vessels flying the flag of Poland

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Community,

Having regard to Regulation (EEC) No 2847/93 of 12 October 1993 establishing a control system applicable to the common fisheries policy (1), as last amended by Regulation (EC) No 1954/2003 (2), and in particular Article 21 (3) thereof,

Whereas:

(1)

Council Regulation (EC) No 2287/2003 of 19 December 2003 fixing for 2004 the fishing opportunities and associated conditions for certain fish stocks and groups of fish stocks, applicable in Community waters and, for Community vessels, in waters where catch limitations are required lays down quotas for Northern prawn for 2004 (3).

(2)

In order to ensure compliance with the provisions relating to the quantity limits on catches of stocks subject to quotas, the Commission must fix the date by which catches made by vessels flying the flag of a Member State are deemed to have exhausted the quota allocated.

(3)

According to the information received by the Commission, catches of Northern prawn in the waters of NAFO division 3L by vessels flying the flag of Poland or registered in Poland have exhausted the quota allocated for 2004.

HAS ADOPTED THIS REGULATION:

Article 1

Catches of Northern prawn in the waters of NAFO division 3L by vessels flying the flag of Poland or registered in Poland are hereby deemed to have exhausted the quota allocated to Poland for 2004.

Fishing for Northern prawn in the waters of NAFO division 3L by vessels flying the flag of Poland or registered in Poland is hereby prohibited, as are the retention on board, transhipment and landing of this stock caught by the above vessels after the date of application of this Regulation.

Article 2

This Regulation shall enter into force on the day following its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 14 December 2004.

For the Commission

Joe BORG

Member of the Commission


(1)  OJ No L 261, 20.10.1993, p. 1.

(2)  OJ No L 289, 7.11.2003, p. 1.

(3)  OJ No L 344, 31.12.2003, p. 1.


16.12.2004   

EN

Official Journal of the European Union

L 369/14


COMMISSION REGULATION (EC) No 2136/2004

of 14 December 2004

amending Annex II to Council Regulation (EC) No 872/2004 concerning further restrictive measures in relation to Liberia

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Community,

Having regard to Council Regulation (EC) No 872/2004 of 29 April 2004 concerning further restrictive measures in relation to Liberia (1), and in particular, Article 11(b) thereof,

Whereas:

(1)

Annex II to Regulation (EC) No 872/2004 lists the competent authorities to which specific functions relating to the implementation of that Regulation are attributed.

(2)

On 1 May 2004, the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia acceded to the European Union. The Act of Accession does not, however, make provision for amendment of that Annex.

(3)

The competent authorities of the new Member States should, therefore, be included as from 1 May 2004 in that Annex,

HAS ADOPTED THIS REGULATION:

Article 1

Annex II to Regulation (EC) No 872/2004 is hereby amended in accordance with the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the day following that of its publication in the Official Journal of the European Union.

It shall apply from 1 May 2004.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 14 December 2004.

For the Commission

Benita FERRERO-WALDNER

Member of the Commission


(1)  OJ L 162, 30.4.2004, p.32. Regulation as last amended by Regulation (EC) No 1580/2004 (OJ L 289, 10.9.2004, p. 4).


ANNEX

Annex II to Regulation (EC) No 872/2004 is amended as follows:

1.

The following is inserted between the entries for Belgium and Denmark:

 

‘CZECH REPUBLIC

Ministerstvo průmyslu a obchodu

Licenční správa

Na Františku 32

110 15 Praha 1

Tel. (420-2) 24 06 27 20

Fax (420-2) 24 22 18 11

Ministerstvo financí

Finanční analytický útvar

PO Box 675

Jindřišská 14

111 21 Praha 1

Tel. (420-2) 57 04 45 01

Fax (420-2) 57 04 45 02’.

2.

The following is inserted between the entries for Germany and Greece:

 

‘ESTONIA

Finantsinspektsioon

Sakala 4

15030 Tallinn

Tel. (372-6) 68 05 00

Fax (372-6) 68 05 01’.

3.

The following is inserted between the entries for Italy and Luxembourg:

 

‘CYPRUS

Υπουργείο Εξωτερικών

Λεωφ. Προεδρικού Μεγάρου

1447 Λευκωσία

Tel. (357-22) 30 06 00

Fax (357-22) 66 18 81

Ministry of Foreign Affairs

Presidential Palace Avenue

1447 Nicosia

Tel. (357-22) 30 06 00

Fax (357-22) 66 18 81

 

LATVIA

Latvijas Republikas Ārlietu ministrija

Brīvības iela 36

Rīga LV-1395

Tel. (371) 701 62 01

Fax (371) 782 81 21

Noziedzīgi iegūto līdzekļu legalizācijas novēršanas dienests

Kalpaka bulvārī 6

Rīga LV-1081

Tel. (371) 704 44 31

Fax (371) 704 45 49

 

LITHUANIA

Economics Department

Ministry of Foreign Affairs of the Republic of Lithuania

J.Tumo-Vaižganto 2

LT-2600 Vilnius

Tel. (370-5) 236 25 92

Fax (370-5) 231 30 90’.

4.

The following is inserted between the entries for Luxembourg and the Netherlands:

 

‘HUNGARY

Articles 3 and 4

Hungarian National Police

Országos Rendőrfőkapitányság

1139 Budapest, Teve u. 4–6.

Magyarország

Tel./Fax (36-1) 443 55 54

Article 7

Ministry of Finance (as regards funds only)

Pénzügyminisztérium

1051 Budapest, József nádor tér 2–4.

Magyarország

Postafiók: 1369 Pf.: 481

Tel. (36-1) 318 20 66, (36-1) 327 21 00

Fax (36-1) 318 25 70, (36-1) 327 27 49

 

MALTA

Bord ta' Sorveljanza dwar is-Sanzjonijiet

Direttorat ta' l-Affarijiet Multilaterali

Ministeru ta' l-Affarijiet Barranin

Palazzo Parisio

Triq il-Merkanti

Valletta CMR 02

Tel. (356-21) 24 28 53

Fax (356-21) 25 15 20’.

5.

The following is inserted between the entries for Austria and Portugal:

 

‘POLAND

Ministerstwo Spraw Zagranicznych

Departament Prawno – Traktatowy

Al. J. CH. Szucha 23

PL-00-580 Warszawa

Tel. (48-22) 523 93 48

Fax (48-22) 523 91 29’.

6.

The following is inserted between the entries for Portugal and Finland:

 

‘SLOVENIA

Bank of Slovenia

Slovenska 35

1505 Ljubljana

Tel. (386-1) 471 90 00

Fax (386-1) 251 55 16

http://www.bsi.si

Ministry of Foreign Affairs of the Republic of Slovenia

Prešernova 25

1000 Ljubljana

Tel. (386-1) 478 20 00

Fax (386-1) 478 23 47

http://www.gov.si/mzz

 

SLOVAKIA

For financial and technical assistance related to military activities:

Ministerstvo hospodárstva Slovenskej republiky

Sekcia obchodných vzťahov a ochrany spotrebiteľa

Mierová 19

827 15 Bratislava

Tel. (421-2) 48 54 21 16

Fax (421-2) 48 54 31 16

For funds and economic resources:

Ministerstvo financií Slovenskej republiky

Štefanovičova 5

817 82 Bratislava

Tel. (421-2) 59 58 22 01

Fax (421-2) 52 49 35 31’.

7)

The following is added after the entry for the United Kingdom:

 

‘EUROPEAN COMMUNITY

Commission of the European Communities

Directorate-General for External Relations

Directorate CFSP

Unit A.2.: Legal and institutional matters for external relations – Sanctions

CHAR 12/163

B-1049 Brussels

Tel. (32-2) 295 81 48, (32-2) 296 25 56

Fax (32-2) 296 75 63’.


16.12.2004   

EN

Official Journal of the European Union

L 369/18


COMMISSION REGULATION (EC) No 2137/2004

of 14 December 2004

establishing unit values for the determination of the customs value of certain perishable goods

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Community,

Having regard to Council Regulation (EEC) No 2913/92 of 12 October 1992 establishing the Community Customs Code (1),

Having regard to Commission Regulation (EEC) No 2454/93 (2) laying down provisions for the implementation of Regulation (EEC) No 2913/92, and in particular Article 173(1) thereof,

Whereas:

(1)

Articles 173 to 177 of Regulation (EEC) No 2454/93 provide that the Commission shall periodically establish unit values for the products referred to in the classification in Annex 26 to that Regulation.

(2)

The result of applying the rules and criteria laid down in the abovementioned Articles to the elements communicated to the Commission in accordance with Article 173(2) of Regulation (EEC) No 2454/93 is that unit values set out in the Annex to this Regulation should be established in regard to the products in question,

HAS ADOPTED THIS REGULATION:

Article 1

The unit values provided for in Article 173(1) of Regulation (EEC) No 2454/93 are hereby established as set out in the table in the Annex hereto.

Article 2

This Regulation shall enter into force on 17 December 2004.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 14 December 2004.

For the Commission

Günter VERHEUGEN

Vice-President


(1)  OJ L 302, 19.10.1992, p. 1. Regulation as last amended by Regulation (EC) No 2700/2000 (OJ L 311, 12.12.2000, p. 17).

(2)  OJ L 253, 11.10.1993, p. 1. Regulation as last amended by Commission Regulation (EC) No 2286/2003 (OJ L 343, 31.12.2003, p. 1).


ANNEX

Code

Description

Amount of unit values per 100 kg

Species, varieties, CN code

EUR

LTL

SEK

CYP

LVL

GBP

CZK

MTL

DKK

PLN

EEK

SIT

HUF

SKK

1.10

New potatoes

0701 90 50

 

 

 

 

1.30

Onions (other than seed)

0703 10 19

11,47

6,64

353,91

85,20

179,39

2 840,90

39,59

7,87

4,95

48,24

2 750,21

448,16

103,35

7,92

 

 

 

 

1.40

Garlic

0703 20 00

110,96

64,27

3 425,24

824,57

1 736,21

27 494,66

383,14

76,12

47,89

466,90

26 616,93

4 337,36

1 000,23

76,70

 

 

 

 

1.50

Leeks

ex 0703 90 00

56,11

32,50

1 732,03

416,96

877,94

13 903,11

193,74

38,49

24,22

236,10

13 459,27

2 193,26

505,78

38,78

 

 

 

 

1.60

Cauliflowers

0704 10 00

1.80

White cabbages and red cabbages

0704 90 10

13,55

7,85

418,26

100,69

212,01

3 357,42

46,79

9,30

5,85

57,01

3 250,24

529,64

122,14

9,37

 

 

 

 

1.90

Sprouting broccoli or calabrese (Brassica oleracea L. convar. botrytis (L.) Alef var. italica Plenck)

ex 0704 90 90

61,43

35,58

1 896,22

456,49

961,17

15 221,13

212,11

42,14

26,51

258,48

14 735,21

2 401,18

553,73

42,46

 

 

 

 

1.100

Chinese cabbage

ex 0704 90 90

75,36

43,65

2 326,21

560,00

1 179,13

18 672,70

260,20

51,70

32,53

317,09

18 076,60

2 945,67

679,30

52,09

 

 

 

 

1.110

Cabbage lettuce (head lettuce)

0705 11 00

1.130

Carrots

ex 0706 10 00

26,74

15,49

825,41

198,70

418,39

6 625,64

92,33

18,34

11,54

112,51

6 414,12

1 045,21

241,03

18,48

 

 

 

 

1.140

Radishes

ex 0706 90 90

53,66

31,08

1 656,52

398,78

839,67

13 297,04

185,29

36,81

23,16

225,80

12 872,55

2 097,65

483,73

37,09

 

 

 

 

1.160

Peas (Pisum sativum)

0708 10 00

366,90

212,51

11 325,57

2 726,46

5 740,79

90 911,30

1 266,84

251,70

158,36

1 543,82

88 009,09

14 341,52

3 307,27

253,60

 

 

 

 

1.170

Beans:

 

 

 

 

 

 

1.170.1

Beans (Vigna spp., Phaseolus spp.)

ex 0708 20 00

144,74

83,83

4 467,75

1 075,54

2 264,65

35 863,01

499,75

99,29

62,47

609,01

34 718,14

5 657,49

1 304,66

100,04

 

 

 

 

1.170.2

Beans (Phaseolus spp., vulgaris var. Compressus Savi)

ex 0708 20 00

155,62

90,14

4 803,68

1 156,41

2 434,92

38 559,52

537,32

106,76

67,17

654,80

37 328,57

6 082,87

1 402,76

107,56

 

 

 

 

1.180

Broad beans

ex 0708 90 00

1.190

Globe artichokes

0709 10 00

1.200

Asparagus:

 

 

 

 

 

 

1.200.1

green

ex 0709 20 00

238,71

138,26

7 368,42

1 773,83

3 734,96

59 146,92

824,21

163,75

103,03

1 004,41

57 258,74

9 330,59

2 151,71

164,99

 

 

 

 

1.200.2

other

ex 0709 20 00

527,94

305,78

16 296,38

3 923,10

8 260,43

130 812,38

1 822,86

362,17

227,86

2 221,40

126 636,39

20 636,02

4 758,83

364,91

 

 

 

 

1.210

Aubergines (eggplants)

0709 30 00

97,21

56,30

3 000,68

722,37

1 521,01

24 086,69

335,65

66,69

41,96

409,03

23 317,76

3 799,74

876,25

67,19

 

 

 

 

1.220

Ribbed celery (Apium graveolens L., var. dulce (Mill.) Pers.)

ex 0709 40 00

83,53

48,38

2 578,40

620,71

1 306,96

20 697,06

288,41

57,30

36,05

351,47

20 036,34

3 265,02

752,94

57,74

 

 

 

 

1.230

Chantarelles

0709 59 10

926,44

536,59

28 597,35

6 884,38

14 495,64

229 553,30

3 198,81

635,54

399,85

3 898,18

222 225,16

36 212,69

8 350,93

640,36

 

 

 

 

1.240

Sweet peppers

0709 60 10

156,89

90,87

4 842,97

1 165,87

2 454,84

38 874,95

541,72

107,63

67,72

660,16

37 633,92

6 132,63

1 414,23

108,44

 

 

 

 

1.250

Fennel

0709 90 50

1.270

Sweet potatoes, whole, fresh (intended for human consumption)

0714 20 10

101,08

58,55

3 120,28

751,16

1 581,63

25 046,72

349,02

69,34

43,63

425,33

24 247,14

3 951,19

911,18

69,87

 

 

 

 

2.10

Chestnuts (Castanea spp.) fresh

ex 0802 40 00

2.30

Pineapples, fresh

ex 0804 30 00

69,10

40,02

2 133,01

513,49

1 081,20

17 121,87

238,59

47,40

29,82

290,76

16 575,28

2 701,02

622,88

47,76

 

 

 

 

2.40

Avocados, fresh

ex 0804 40 00

160,36

92,88

4 949,91

1 191,61

2 509,04

39 733,31

553,68

110,01

69,21

674,73

38 464,88

6 268,04

1 445,46

110,84

 

 

 

 

2.50

Guavas and mangoes, fresh

ex 0804 50

2.60

Sweet oranges, fresh:

 

 

 

 

 

 

2.60.1

Sanguines and semi-sanguines

0805 10 10

 

 

 

 

2.60.2

Navels, navelines, navelates, salustianas, vernas, Valencia lates, Maltese, shamoutis, ovalis, trovita and hamlins

0805 10 30

 

 

 

 

2.60.3

Others

0805 10 50

 

 

 

 

2.70

Mandarins (including tangerines and satsumas), fresh; clementines, wilkings and similar citrus hybrids, fresh:

 

 

 

 

 

 

2.70.1

Clementines

ex 0805 20 10

 

 

 

 

2.70.2

Monreales and satsumas

ex 0805 20 30

 

 

 

 

2.70.3

Mandarines and wilkings

ex 0805 20 50

 

 

 

 

2.70.4

Tangerines and others

ex 0805 20 70

ex 0805 20 90

 

 

 

 

2.85

Limes (Citrus aurantifolia, Citrus latifolia), fresh

0805 50 90

214,98

124,52

6 636,01

1 597,52

3 363,71

53 267,84

742,28

147,48

92,79

904,57

51 567,35

8 403,15

1 937,83

148,59

 

 

 

 

2.90

Grapefruit, fresh:

 

 

 

 

 

 

2.90.1

white

ex 0805 40 00

72,41

41,94

2 235,05

538,05

1 132,92

17 940,93

250,01

49,67

31,25

304,67

17 368,20

2 830,23

652,67

50,05

 

 

 

 

2.90.2

pink

ex 0805 40 00

84,68

49,05

2 613,88

629,25

1 324,94

20 981,86

292,38

58,09

36,55

356,31

20 312,05

3 309,95

763,30

58,53

 

 

 

 

2.100

Table grapes

0806 10 10

236,28

136,85

7 293,40

1 755,77

3 696,93

58 544,69

815,82

162,09

101,98

994,18

56 675,74

9 235,59

2 129,80

163,31

 

 

 

 

2.110

Water melons

0807 11 00

42,82

24,80

1 321,77

318,20

669,99

10 609,94

147,85

29,37

18,48

180,17

10 271,23

1 673,75

385,98

29,60

 

 

 

 

2.120

Melons (other than water melons):

 

 

 

 

 

 

2.120.1

Amarillo, cuper, honey dew (including cantalene), onteniente, piel de sapo (including verde liso), rochet, tendral, futuro

ex 0807 19 00

51,68

29,94

1 595,41

384,07

808,69

12 806,46

178,46

35,46

22,31

217,47

12 397,63

2 020,26

465,89

35,72

 

 

 

 

2.120.2

Other

ex 0807 19 00

114,33

66,22

3 529,16

849,59

1 788,89

28 328,86

394,76

78,43

49,35

481,07

27 424,51

4 468,96

1 030,58

79,03

 

 

 

 

2.140

Pears

 

 

 

 

 

 

2.140.1

Pears — nashi (Pyrus pyrifolia),

Pears — Ya (Pyrus bretscheideri)

ex 0808 20 50

 

 

 

 

2.140.2

Other

ex 0808 20 50

 

 

 

 

2.150

Apricots

0809 10 00

320,86

185,84

9 904,45

2 384,35

5 020,44

79 503,88

1 107,88

220,11

138,49

1 350,10

76 965,84

12 541,96

2 892,28

221,78

 

 

 

 

2.160

Cherries

0809 20 95

0809 20 05

704,37

407,97

21 742,63

5 234,21

11 021,06

174 529,89

2 432,06

483,20

304,01

2 963,80

168 958,29

27 532,59

6 349,23

486,86

 

 

 

 

2.170

Peaches

0809 30 90

241,90

140,11

7 467,08

1 797,59

3 784,97

59 938,90

835,25

165,95

104,41

1 017,86

58 025,44

9 455,53

2 180,52

167,20

 

 

 

 

2.180

Nectarines

ex 0809 30 10

229,01

132,64

7 068,94

1 701,74

3 583,16

56 743,01

790,71

157,10

98,84

963,59

54 931,57

8 951,37

2 064,26

158,29

 

 

 

 

2.190

Plums

0809 40 05

339,11

196,41

10 467,76

2 519,95

5 305,97

84 025,54

1 170,89

232,63

146,36

1 426,89

81 343,16

13 255,27

3 056,77

234,40

 

 

 

 

2.200

Strawberries

0810 10 00

389,56

225,63

12 024,86

2 894,80

6 095,25

96 524,53

1 345,06

267,24

168,13

1 639,14

93 443,13

15 227,02

3 511,47

269,26

 

 

 

 

2.205

Raspberries

0810 20 10

304,95

176,63

9 413,20

2 266,08

4 771,43

75 560,51

1 052,93

209,20

131,62

1 283,14

73 148,36

11 919,89

2 748,82

210,78

 

 

 

 

2.210

Fruit of the species Vaccinium myrtillus

0810 40 30

1 243,19

720,06

38 374,79

9 238,14

19 451,70

308 037,62

4 292,49

852,83

536,56

5 230,97

298 203,99

48 593,81

11 206,11

859,29

 

 

 

 

2.220

Kiwi fruit (Actinidia chinensis Planch.)

0810 50 00

118,95

68,90

3 671,85

883,94

1 861,22

29 474,27

410,72

81,60

51,34

500,52

28 533,35

4 649,65

1 072,25

82,22

 

 

 

 

2.230

Pomegranates

ex 0810 90 95

119,24

69,06

3 680,60

886,05

1 865,65

29 544,47

411,70

81,80

51,46

501,71

28 601,31

4 660,72

1 074,80

82,42

 

 

 

 

2.240

Khakis (including sharon fruit)

ex 0810 90 95

68,65

39,76

2 118,96

510,11

1 074,07

17 009,06

237,02

47,09

29,63

288,84

16 466,07

2 683,23

618,77

47,45

 

 

 

 

2.250

Lychees

ex 0810 90


16.12.2004   

EN

Official Journal of the European Union

L 369/24


COMMISSION REGULATION (EC) No 2138/2004

of 15 December 2004

amending Regulation (EC) No 14/2004 as regards the forecast supply balance for the Canary Islands for milk and cream

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Community,

Having regard to Council Regulation (EC) No 1454/2001 of 28 June 2001 introducing specific measures for certain agricultural products for the Canary Islands and repealing Regulation (EEC) No 1601/92 (Poseican) (1), and in particular Article 3(6) thereof,

Whereas:

(1)

Commission Regulation (EC) No 14/2004 of 30 December 2003 establishing the supply balances and Community aid for the supply of certain essential products for human consumption, for processing and as agricultural inputs and for the supply of live animals and eggs to the outermost regions pursuant to Council Regulations (EC) No 1452/2001, (EC) No 1453/2001 and (EC) No 1454/2001 (2) establishes a forecast supply balance and Community aid for the products covered by the specific supply arrangements for the Azores, Madeira and the Canary Islands.

(2)

Current implementation of the annual supply balance for the Canary Islands for milk and cream falling within CN codes 0402 91 and 0402 99 indicates that the quantities fixed for the supply of these products are below requirements because of a higher demand than expected.

(3)

The quantity of the above product should therefore be adjusted in line with the actual needs of the region concerned.

(4)

Regulation (EC) No 14/2004 should be amended accordingly.

(5)

The measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Milk and Milk Products,

HAS ADOPTED THIS REGULATION:

Article 1

Annex V to Regulation (EC) No 14/2004 is amended in accordance with the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the third day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 15 December 2004.

For the Commission

Mariann FISCHER BOEL

Member of the Commission


(1)  OJ L 198, 21.7.2001, p. 45. Regulation as last amended by Regulation (EC) No 1690/2004 (OJ L 305, 1.10.2004, p. 1).

(2)  OJ L 3, 7.1.2004, p. 6. Regulation as last amended by Regulation (EC) No 1997/2004 (OJ L 344, 20.11.2004, p. 28).


ANNEX

In part 11 of Annex V to Regulation (EC) No 14/2004, the table is replaced by the following:

‘Description

CN code

Quantity

(in tonnes)

Aid

(EUR/tonne)

I

II

III (1)

Milk and cream, not concentrated nor containing added sugar or other sweetening matter (2)

0401

114 800 (3)

41

59

 (4)

Milk and cream, concentrated or containing added sugar or other sweetening matter (2)

0402

28 600 (5)

41

59

 (4)

Milk and cream, concentrated or containing added sugar or other sweetening matter of a non-fat milk solid content of 15 % or more by weight and a fat content by weight not exceeding 3 % (6)

0402 91 19 9310

97

Butter and other fats and oils derived from milk; dairy spreads (2)

0405

4 000

72

90

 (4)

Cheese (2)

0406

0406 30

0406 90 23

0406 90 25

0406 90 27

0406 90 76

0406 90 78

0406 90 79

0406 90 81

15 000

72

90

 (4)

0406 90 86

0406 90 87

0406 90 88

1 900

Fat-free milk preparations

1901 90 99

800

59

 (7)

Milk preparations for children containing no milk fat etc.

2106 90 92

45’


(1)  In EUR/100 kg net weight, unless otherwise specified.

(2)  The products concerned and the related footnotes are the same as those covered by the Commission Regulation fixing the export refunds under Article 31 of Regulation (EC) No 1255/1999.

(3)  Including 1 300 tonnes for the processing and/or packaging sector.

(4)  The amount shall be equal to the refund for product falling within the same CN code granted pursuant to Article 31 of Regulation (EC) No 1255/1999. Where the refunds granted pursuant to Article 31 of that Regulation have more than one rate as defined in Article 2(1)(e) and 2(1)(l) of Commission Regulation (EC) No 800/1999 (OJ L 102, 17.4.1999, p. 11), the amount shall be equal to the highest amount of the refund for products falling within the same CN code (Regulation (EEC) No 3846/87 (OJ L 366, 24.12.1987, p. 1).

However for the butter awarded in accordance with Regulation (EC) No 2571/97, the amount shall be as indicated in column II.

(5)  To be allocated as follows:

7 250 tonnes falling within CN codes 0402 91 and/or 0402 99 for direct consumption,

5 350 tonnes falling within CN codes 0402 91 and/or 0402 99 for the processing and/or packaging sector,

16 000 tonnes falling within CN codes 0402 10 and/or 0402 21 for the processing and/or packaging sector.

(6)  Where the milk protein content (nitrogen content × 6,38) in the non-fatty milk solid of a product under this position is less than 34 %, no aid shall be granted. Where the water content by weight of the powdered products under this position is greater than 5 %, no aid shall be granted. When completing customs formalities, the applicant shall state on the declaration provided for this purpose the minimum milk protein content in the non-fatty milk solid, and the maximum water content for powdered products.

(7)  The amount shall be equal to the refund set in the Commission Regulation fixing the refund rates applicable to certain milk products exported in the goods not covered by Annex I, granted under Regulation (EC) No 1520/2000.


16.12.2004   

EN

Official Journal of the European Union

L 369/26


COMMISSION REGULATION (EC) No 2139/2004

of 8 December 2004

adapting and implementing Council Regulation (EEC) No 571/88 and amending Commission Decision 2000/115/EC with a view to the organisation of Community surveys on the structure of agricultural holdings in 2005 and 2007

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Community,

Having regard to Council Regulation (EEC) No 571/88 of 29 February 1988 on the organisation of Community surveys on the structure of agricultural holdings (1), and in particular Article 8(1) and (4) thereof and point 5 of Annex II thereto,

Whereas:

(1)

The accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and the Slovak Republic on 1 May 2004 makes it necessary to amend the list of characteristics set out in Annex I to Regulation (EEC) No 571/88.

(2)

The new political goal of achieving a sustainable common agricultural policy calls for more information, especially on rural development.

(3)

In accordance with Regulation (EC) No 1059/2003 of the European Parliament and of the Council of 26 May 2003 on the establishment of a common classification of territorial units for statistics (NUTS) (2), all Member States’ statistics transmitted to the Commission which are broken down by territorial units should use the NUTS classification. Consequently, for the purposes of surveys on the structure of agricultural holdings (hereinafter referred to as the farm structure surveys), the regions and districts should be defined in accordance with the NUTS classification.

(4)

Time limits for the communication of validated individual data from the farm structure surveys should be established by the Commission, taking into account the fact that the timetable for carrying out the survey work differs between Member States.

(5)

Both Regulation (EEC) No 571/88 itself and the decision laying down the definitions and explanations relating to that Regulation, namely Commission Decision 2000/115/EC (3), should therefore be amended accordingly.

(6)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee for Agricultural Statistics established by Council Decision 72/279/EEC (4),

HAS ADOPTED THIS REGULATION:

Article 1

Annex I to Regulation (EEC) No 571/88 is replaced by the text shown in Annex I to this Regulation.

Article 2

Decision 2000/115/EC is amended as follows:

1.

Annex I is amended as shown in Annex II to this Regulation;

2.

Annex IV is deleted.

Article 3

1.   For the purposes of the farm structure surveys 2005 and 2007, the regions shall be the territorial units NUTS 2 as referred to in Regulation (EC) No 1059/2003.

By way of derogation, for Germany the regions shall be the territorial units NUTS 1 as referred to in that Regulation.

2.   For the purposes of the farm structure surveys 2005 and 2007, the districts shall be the territorial units NUTS 3 as referred to in Regulation (EC) No 1059/2003.

By way of derogation, for Germany the districts are the territorial units NUTS 2 as referred to in that Regulation.

3.   For the purposes of the farm structure surveys 2005 and 2007, the municipalities shall be the smaller administrative units as referred to in Annex III to Regulation (EC) No 1059/2003. Member States shall provide the municipality for each surveyed holding.

Article 4

The Member States shall communicate validated individual data from the farm structure surveys 2005 and 2007 in accordance with the timetable set out in Annex III to this Regulation.

Article 5

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 8 December 2004.

For the Commission

Joaquín ALMUNIA

Member of the Commission


(1)  OJ L 56, 2.3.1988, p. 1. Regulation as last amended by Regulation (EC) No 1435/2004 of the European Parliament and of the Council (OJ L 268, 16.8.2004, p. 1).

(2)  OJ L 154, 21.6.2003, p. 1.

(3)  OJ L 38, 12.2.2000, p. 1. Decision as last amended by the 2003 Act of Accession.

(4)  OJ L 179, 7.8.1972, p. 1.


ANNEX

‘ANNEX I

LIST OF CHARACTERISTICS FOR 2005 AND 2007 (1)

Explanatory notes:

The characteristics marked with the letters “NE” in the Annex are deemed not to exist or to be close to zero in the respective Member States.

The characteristics marked with the letters “NS” are deemed not to be significant in the respective Member States.

 

 

BE

CZ

DK

DE

EE

EL

ES

FR

IE

IT

CY

LV

LT

LU

HU

MT

NL

AT

PL

PT

SI

SK

FI

SE

UK

A.   

Geographical situation of the holding

1.

Survey district

code

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(a)

Municipality or subsurvey district (2)

code

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2.

Less-favoured area (2)

yes/no

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(a)

Mountain area (2)

yes/no

 

 

 

 

NE

 

 

 

 

 

NE

NE

NE

 

 

NE

 

 

 

 

 

 

 

 

 

3.

Agricultural areas with environmental restrictions

yes/no

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

NE

 

 

NE

 

 

NE

 

 

 

B.   

Legal personality and management of the holding (on the day of the survey)

1.   

Is the legal and economic responsibility of the holding assumed by:

(a)

a natural person who is a sole holder, where the holding is independent?

yes/no

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(b)

one or more natural persons who is/are a partner, where the holding is a group holding? (3)

yes/no

 

 

NS

 

NS

NS

NS

 

NS

NS

 

 

 

NS

NS

 

 

NS

NS

NS

 

NE

 

NS

NS

(c)

a legal person?

yes/no

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2.

If the answer to question B/1 (a) is “yes”, is the person (the holder) also the manager?

yes/no

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(a)

If the answer to question B/2 is ‘no’, is the manager a member of the holder’s family?

yes/no

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(b)

If the answer to question B/2(a) is ‘yes’, is the manager the spouse of the holder?

yes/no

 

 

 

 

 

 

 

NS

 

NS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3.

Agricultural training of the managers (only practical agricultural experience, basic agricultural training, full agricultural training) (4)

code

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

C.   

Type of tenure (in relation to the holder) and farming system

Agricultural area utilised:

1.

For owner farming

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2.

For tenant farming

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3.

For share farming or other modes

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

NS

 

 

NS

 

 

 

 

NS

 

NE

NE

NS

5.

Farming system and practises:

(a)

The utilised agricultural area of the holding on which organic farming production methods are applied according to European Community rules

ha/a

 

 

 

 

 

 

 

 

 

 

NS

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

(d)

The utilised agricultural area of the holding that are under conversion to organic farming production methods

ha/a

 

 

 

 

 

 

 

 

 

 

NS

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

(e)

Is the holding applying organic production methods also to the animal production?

totally, partly, not at all

 

 

 

 

 

 

 

 

 

 

NS

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

(f)

Direct investment aids to the holding in the framework of common agricultural policy during the last five years:

(i)

Did the holding benefit directly from public aids within the framework of productive investments? (4)

yes/no

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(ii)

Did the holding benefit directly from public aids within the framework of rural development measures? (4)

yes/no

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

6.

Destination of the holding’s production:

(a)

Does the household of the holder consume more than 50 % of the value of the final production of the holding? (4)

yes/no

NS

 

NS

NE

 

 

 

NS

NS

 

 

 

 

NS

 

 

NE

 

 

 

 

 

NS

NS

NE

(b)

Do the direct sales to consumers account for more than 50 % of the total sales? (4)

yes/no

NS

 

NS

NS

 

 

 

NS

NS

 

 

 

 

NS

 

 

NS

 

 

 

 

 

NS

NS

NS

D.   

Arable land

Cereals for the production of grain (including seed):

1.

Common wheat and spelt

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

2.

Durum wheat

ha/a

NE

NS

NE

 

NE

 

 

 

NE

 

 

NE

NE

NE

 

NE

NE

 

NE

 

NS

 

NE

NE

NS

3.

Rye

ha/a

 

 

 

 

 

 

 

 

NS

 

NS

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

4.

Barley

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

5.

Oats

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

6.

Grain maize

ha/a

 

 

NE

 

NE

 

 

 

NE

 

NS

NE

 

 

 

NE

 

 

 

 

 

 

NE

NE

NS

7.

Rice

ha/a

NE

NE

NE

NE

NE

 

 

 

NE

 

NE

NE

NE

NE

 

NE

NE

NE

NE

 

NE

NE

NE

NE

NE

8.

Other cereals for the production of grain

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

9.

Protein crops for the production of grain (including seed and mixtures of cereals and pulses)

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

of which:

(e)

peas, field beans and sweet lupines

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

NS

 

 

 

(f)

lentils, chick peas and vetches

ha/a

 

NS

NS

NS

NS

 

 

 

NS

 

 

 

 

NS

 

NE

NS

 

NS

 

NS

NS

 

NE

NS

(g)

other protein crops harvested dry

ha/a

 

NS

 

NS

NS

 

 

 

NS

 

 

NS

 

NS

NS

NE

 

 

NS

 

NS

NS

NS

NS

NE

10.

Potatoes (including early potatoes and seed potatoes)

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

11.

Sugar beet (excluding seeds)

ha/a

 

 

 

 

NE

 

 

 

 

 

NE

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

12.

Fodder roots and brassicas (excluding seeds)

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

NS

NS

 

Industrial plants:

23.

Tobacco

ha/a

 

NE

NE

 

NE

 

 

 

NE

 

 

NE

 

NE

 

NE

NE

 

 

NS

NE

NS

NE

NE

NE

24.

Hops

ha/a

 

 

NE

 

NE

 

 

 

NE

 

NE

NS

 

NE

NS

NE

NE

 

 

NS

 

 

NE

NE

 

25.

Cotton

ha/a

NE

NE

NE

NE

NE

 

 

NE

NE

 

NE

NE

NE

NE

NE

NE

NE

NE

NE

NS

NE

NE

NE

NE

NE

26.

Rape and turnip rape

ha/a

 

 

 

 

 

NE

 

 

 

 

NE

 

 

 

 

NE

 

 

 

NS

 

 

 

 

 

27.

Sunflower

ha/a

NS

 

NS

 

NE

 

 

 

NE

 

NS

NE

NE

NE

 

NE

NS

 

 

 

 

 

 

NE

NS

28.

Soya

ha/a

NE

 

NE

NE

NE

 

 

 

NE

 

NE

NE

NE

NE

 

NE

NE

 

NS

NS

 

 

NE

NE

NS

29.

Linseed (oil flax)

ha/a

 

 

 

NS

 

 

 

 

NS

NS

NE

 

NE

NS

 

NE

 

 

NS

NS

NS

 

 

 

 

30.

Other oil seed crops

ha/a

 

 

 

 

NS

 

 

 

NS

 

NE

NS

NE

 

 

NE

NE

 

NS

NS

 

 

 

NS

NS

31.

Flax

ha/a

 

 

 

NS

 

 

 

 

NE

NS

NE

 

 

NS

NS

NE

 

 

 

NS

NS

 

 

NS

 

32.

Hemp

ha/a

NS

NS

 

NS

NE

 

 

 

NE

 

NE

NS

NE

NS

 

NE

 

 

 

NS

NS

NS

 

NS

NS

33.

Other textile crops

ha/a

 

 

NE

NE

NE

 

 

 

NE

 

NE

NE

 

NS

NE

NE

NE

 

NE

NS

NE

NE

NS

NE

NS

34.

Aromatic plants, medicinal and culinary plants

ha/a

 

 

 

 

 

 

 

 

NS

 

 

 

 

NE

 

NE

 

 

 

NS

NS

 

 

NS

 

35.

Industrial plants, not mentioned elsewhere

ha/a

 

 

 

 

NS

 

 

 

NS

 

NS

NS

 

 

 

NE

 

 

 

 

NS

 

 

NS

NS

Fresh vegetables, melons, strawberries:

14.

Outdoor or under low (not accessible) protective cover

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

of which:

(a)

open field

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

NS

 

 

 

 

 

 

 

 

 

(b)

market gardening

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

15.

Under glass or other (accessible) protective cover

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NS

 

 

 

Flowers and ornamental plants (excluding nurseries):

16.

Outdoor or under low (not accessible) protective cover

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NS

NS

 

17.

Under glass or other (accessible) protective cover

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

18.   

Forage plants:

(a)

temporary grass

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

(b)

other green fodder

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

of which:

(i)

green maize (maize for silage)

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

NS

NS

 

(iii)

other forage plants

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NS

 

 

19.

Arable land seeds and seedlings (excluding cereals, dried vegetables, potatoes and oil-seed plants)

ha/a

 

 

 

 

 

 

 

 

NS

 

 

 

 

NE

 

NE

 

 

 

 

 

 

 

 

 

20.

Other arable land crops

ha/a

 

 

 

NS

NS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

21.

Fallow land without any subsidies

ha/a

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

 

 

 

 

 

22.

Fallow land subject to set-aside incentive schemes with no economic use

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

E.

Kitchen gardens

ha/a

NS

 

NS

 

 

 

 

 

 

 

NS

 

 

 

 

 

NS

 

 

 

 

 

NS

NS

NS

F.

Permanent grassland and meadow

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

1.

Pasture and meadow, excluding rough grazing

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

2.

Rough grazing

ha/a

NE

 

 

 

NE

 

 

 

 

 

 

NE

NE

NE

 

NE

 

 

 

 

 

 

 

 

 

G.   

Permanent crops

1.

Fruit and berry plantations

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(a)

fresh fruit and berry species of temperate climate zones (5)

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(b)

fruit and berry species of subtropical climate zones

ha/a

NE

NE

NE

NE

NE

 

 

 

NE

 

 

NE

NE

NE

NE

NE

NE

NE

NE

 

NE

NE

NE

NE

NE

(c)

nuts

ha/a

NS

NS

NE

NS

NE

 

 

 

NE

 

 

NE

NE

NE

 

NE

NS

NS

 

 

NS

NS

NE

NE

NS

 

2.

Citrus plantations

ha/a

NE

NE

NE

NE

NE

 

 

 

NE

 

 

NE

NE

NE

NE

 

NE

NE

NE

 

NS

NE

NE

NE

NE

 

3.

Olive plantations

ha/a

NE

NE

NE

NE

NE

 

 

 

NE

 

 

NE

NE

NE

NE

 

NE

NE

NE

 

 

NE

NE

NE

NE

(a)

normally producing table olives

ha/a

NE

NE

NE

NE

NE

 

 

NS

NE

 

 

NE

NE

NE

NE

 

NE

NE

NE

 

NS

NE

NE

NE

NE

(b)

normally producing olives for oil production

ha/a

NE

NE

NE

NE

NE

 

 

NS

NE

 

 

NE

NE

NE

NE

 

NE

NE

NE

 

 

NE

NE

NE

NE

 

4.

Vineyards

ha/a

NS

 

NE

 

NE

 

 

 

NE

 

 

NE

NE

 

 

 

NS

 

NS

 

 

 

NE

NE

 

of which normally producing:

(a)

quality wine

ha/a

NS

 

NE

 

NE

 

 

 

NE

 

NE

NE

NE

 

 

 

NS

 

NE

 

 

 

NE

NE

NE

(b)

other wines

ha/a

NS

NE

NE

NS

NE

 

 

 

NE

 

 

NE

NE

NE

 

 

NS

NE

NS

 

 

 

NE

NE

 

(c)

table grapes

ha/a

NS

 

NE

NS

NE

 

 

 

NE

 

 

NE

NE

NE

 

 

NS

NS

NE

 

NS

 

NE

NE

NE

(d)

raisins

ha/a

NS

NE

NE

NE

NE

 

 

NE

NE

NS

 

NE

NE

NE

NE

NE

NE

NE

NE

NS

NE

NE

NE

NE

NE

 

5.

Nurseries

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

6.

Other permanent crops

ha/a

 

 

 

NE

NE

 

 

 

NS

 

 

NS

 

 

NS

NS

NE

NE

 

 

NE

NS

NE

NE

NS

7.

Permanent crops under glass

ha/a

 

NS

 

NE

NE

 

 

NS

NS

 

 

NS

NE

NE

NS

NS

 

NE

 

NS

NE

NE

NE

NE

NE

 

H.   

Other land

1.

Non-utilised agricultural land (agricultural land which is no longer farmed, for economic, social or other reasons, and which is not used in the crop rotation system)

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2.

Wooded area

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

3.

Other land (land occupied by buildings, farmyards, tracks, ponds, quarries, infertile land, rock, etc.)

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

I.   

Successive secondary cropping, mushrooms, irrigation and set-aside of arable land

1.

Successive secondary crops (excluding market-garden crops and crops under glass) (6)

ha/a

 

 

 

NE

NS

 

 

 

NE

 

 

NE

NE

 

 

 

NE

NS

 

 

 

 

NE

NE

NS

 

2.

Mushrooms

ha/a

 

 

 

NS

NS

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

NS

 

 

 

NS

 

 

3.

Irrigated area

(a)

total irrigable area

ha/a

 

 

 

NS

NS

 

 

 

NS

 

 

NS

NS

NE

 

 

 

 

 

 

 

 

 

 

 

(b)

cultivated area irrigated

ha/a

 

 

 

NS

NS

 

 

 

NS

 

 

NS

NS

NE

 

 

 

 

 

 

 

 

NS

 

 

 

4.

Area subject to set-aside incentive schemes broken down by:

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(a)

fallow land with no economic use (already recorded under D/22)

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(b)

areas used for the production of agricultural raw material for non-food purposes (e.g. sugar beet, rape, non-forestry trees and bushes etc., including lentils, chick peas and vetches; already recorded under D and G)

ha/a

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

NE

 

 

 

 

 

 

 

 

 

(c)

areas converted into permanent pasture and meadow (already recorded under F/1 and F/2) (4)

ha/a

 

 

 

NS

 

 

 

 

 

 

NE

 

 

 

 

NE

 

 

 

 

 

 

 

NE

NE

(d)

former agricultural areas converted into wooded area or being prepared for afforestation (already recorded under H/2) (7)

ha/a

 

 

 

NS

 

 

 

 

 

 

 

 

 

 

 

NE

 

 

 

 

 

 

 

NS

 

(e)

other areas (already recorded under H/1 and H/3) (7)

ha/a

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NS

 

 

 

 

 

NE

 

 

J.   

Livestock (on the reference day of the survey)

1.

Equidae

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bovine animals:

2.

Bovine animals, under one year old, male and female

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3.

Male bovine animals, one but less than two years old

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4.

Female bovine animals, one but less than two years old

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

5.

Male bovine animals, two years old and over

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

6.

Heifers, two years old and over

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

7.

Dairy cows

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

8.

Other cows

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sheep and goats:

9.

Sheep (all ages)

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(a)

sheep, breeding females

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(b)

other sheep

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

10.

Goats (all ages)

number of heads

 

 

NS

NS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NS

 

(a)

goats, breeding females

number of heads

 

 

NS

NS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NS

 

(b)

other goats

number of heads

 

 

NS

NS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NS

 

Pigs

11.

Piglets having a live weight of under 20 kg

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

12.

Breeding sows weighing 50 kg and over

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

13.

Other pigs

number of heads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Poultry:

14.

Broilers

number of heads