ISSN 1977-091X |
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Official Journal of the European Union |
C 382 |
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English edition |
Information and Notices |
Volume 59 |
Notice No |
Contents |
page |
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II Information |
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INFORMATION FROM EUROPEAN UNION INSTITUTIONS, BODIES, OFFICES AND AGENCIES |
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European Commission |
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2016/C 382/01 |
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IV Notices |
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NOTICES FROM EUROPEAN UNION INSTITUTIONS, BODIES, OFFICES AND AGENCIES |
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European Commission |
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2016/C 382/02 |
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NOTICES FROM MEMBER STATES |
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2016/C 382/03 |
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V Announcements |
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PROCEDURES RELATING TO THE IMPLEMENTATION OF COMPETITION POLICY |
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European Commission |
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2016/C 382/04 |
Prior notification of a concentration (Case M.8083 — Merck/Sanofi Pasteur MSD) — Candidate case for simplified procedure ( 1 ) |
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2016/C 382/05 |
Prior notification of a concentration (Case M.8102 — Valeo/FTE Group) ( 1 ) |
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OTHER ACTS |
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European Commission |
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2016/C 382/06 |
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Corrigenda |
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2016/C 382/07 |
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(1) Text with EEA relevance |
EN |
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II Information
INFORMATION FROM EUROPEAN UNION INSTITUTIONS, BODIES, OFFICES AND AGENCIES
European Commission
15.10.2016 |
EN |
Official Journal of the European Union |
C 382/1 |
Communication from the Commission — Approval of the content of a draft Commission Regulation amending Regulation (EU) No 651/2014 declaring certain categories of aid compatible with the internal market in application of Articles 107 and 108 of the Treaty and amending Regulation (EU) No 702/2014 declaring certain categories of aid in the agricultural and forestry sectors and in rural areas compatible with the internal market in application of Articles 107 and 108 of the Treaty on the Functioning of the European Union
(2016/C 382/01)
On 13 October 2016, the Commission approved the content of a draft Commission Regulation amending Regulation (EU) No 651/2014 declaring certain categories of aid compatible with the internal market in application of Articles 107 and 108 of the Treaty and amending Regulation (EU) No 702/2014 declaring certain categories of aid in the agricultural and forestry sectors and in rural areas compatible with the internal market in application of Articles 107 and 108 of the Treaty on the Functioning of the European Union.
The draft Commission Regulation is attached as the Annex to this Communication. The draft Commission Regulation is open to public consultation at: http://ec.europa.eu/competition/consultations/open.html
ANNEX
DRAFT COMMISSION REGULATION (EU) …/…
of …
amending Regulation (EU) No 651/2014 declaring certain categories of aid compatible with the internal market in application of Articles 107 and 108 of the Treaty and Regulation (EU) No 702/2014 declaring certain categories of aid in the agricultural and forestry sectors and in rural areas compatible with the internal market in application of Articles 107 and 108 of the Treaty on the Functioning of the European Union
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Council Regulation (EU) 2015/1588 of 13 July 2015 on the application of Articles 107 and 108 of the Treaty on the Functioning of the European Union to certain categories of horizontal State aid (1), and in particular Article 1(1)(a) and (b) thereof,
After consulting the Advisory Committee on State aid,
Whereas:
(1) |
Commission Regulation (EU) No 651/2014 (2) determines certain categories of aid that are declared compatible with the internal market and exempted from the requirement that they must be notified to the Commission before they are granted. Regulation (EU) No 651/2014 announced that the Commission intended to review the scope of that regulation with a view to including other categories of aid, and in particular aid for port and airport infrastructure, once sufficient case experience would have been acquired. |
(2) |
In the light of the experience acquired by the Commission and in order to simplify and clarify the State aid rules, to reduce the administrative burden and to allow the Commission to focus on the potentially most distortive cases, aid for port and airport infrastructure now should be included in the scope of Regulation (EU) No 651/2014. |
(3) |
Investment aid to regional airports with an average annual passenger traffic volume of up to three million passengers can improve both the accessibility of certain regions and local development, depending on the specificities of each airport. This supports the priorities of the Europe 2020 strategy contributing to further economic growth and objectives of common EU interest. The experience acquired following the application of the Guidelines on State aid to airports and airlines (3) reveals that investment aid to regional airports does not give rise to undue distortion of trade and competition, provided certain conditions are met. It should therefore be covered by the block exemption in Regulation (EU) No 651/2014, provided certain conditions are fulfilled. It is not appropriate to establish a notification threshold in terms of the amount of aid, since the competitive impact of an aid measure depends mainly on the size of the airport and not on the size of the investment. |
(4) |
The conditions for the exemption of aid from the notification requirement should aim at limiting distortions of competition that would undermine a level playing field in the internal market, in particular by ensuring the proportionality of the aid amount. In order to be proportionate, the aid should fulfil two conditions. The aid intensity should not exceed a maximum permissible aid intensity, which varies according to the size of the airport In addition, the aid amount should not go beyond the funding gap of the investment. For very small airports of up to 150 000 passengers per annum, the aid should only be required to fulfil one of those conditions. The compatibility conditions should ensure open and non-discriminatory access to the infrastructure. The exemption should not apply to aid granted to airports located in the vicinity of an existing airport from which scheduled air services are operated, because aid to such airports entails a higher risk of distortion of competition and should therefore be notified to the Commission, with the exception of aid granted to very small airports (up to 150 000 passengers per annum), which is unlikely to result in significant distortion of competition. |
(5) |
Maritime ports are of strategic importance for achieving the smooth functioning of the internal market and the strengthening of economic, social and territorial cohesion, as set out, inter alia, in the Europe 2020 Strategy and in the Commission White Paper ‘Roadmap to a Single European Transport Area – Towards a competitive and resource efficient transport system’ (4). As highlighted in the Communication ‘Ports: an engine for growth’ (5), the effective operation of ports in all Union maritime regions requires efficient public and private investment. Investments are necessary, in particular, for the adaptation of access infrastructure to ports and of port infrastructure to the increased size and complexity of the fleet, to the use of alternative fuel infrastructure and to stricter requirements on environmental performance. The lack of high quality port infrastructure results in congestion and extra costs for shippers, transport operators and consumers. |
(6) |
The development of inland ports and their integration into multi-modal transport is a major objective of Union transport policy. Union legislation explicitly aims at reinforcing transport intermodality and the shift towards more environmentally-friendly modes of transport such as rail and sea/inland waterway transport. |
(7) |
Conditions for exempting aid to ports should aim at limiting competition distortions that would undermine a level playing field in the internal market, in particular by ensuring the proportionality of the aid amount. In order to be proportionate, the aid should not exceed the maximum permissible aid intensity, which for maritime ports varies according to the size of the investment project. The aid amount should not go beyond the difference between the eligible costs and the operating profit of the investment, except for very small aid amounts, for which a simplified approach is appropriate in order to reduce administrative burden. Open and non-discriminatory access to the infrastructure should also be ensured. |
(8) |
Investments included in the work plans of the Core Network Corridors set up by Regulation (EU) No 1315/2013 of the European Parliament and of the Council (6) are projects of common interest with a particular strategic interest for the Union. Maritime ports that are part of those networks constitute the entry and exit points of goods being transported in and out of the Union. Inland ports that are part of those networks are key factors enabling the multimodality of the network. Investments aiming to improve the performance of those ports should benefit from a higher notification threshold. |
(9) |
In the light of the experience acquired following the application of Regulation (EU) No 651/2014 and Regulation (EU) No 702/2014, it is also appropriate to adapt certain provisions of those Regulations. |
(10) |
In particular, as regards regional operating aid schemes for outermost regions, the application of different rules for the compensation of additional transport costs and of other additional costs has proven difficult in practice and not appropriate to address the structural handicaps referred to in Article 349 of the Treaty, remoteness and insularity, small size, difficult topography and climate, economic dependence on a few products, the permanence and combination of which severely restrain their development, and the provisions should therefore be replaced by a method that applies to all additional costs. |
(11) |
In view of the limited negative effects on competition of aid for culture and heritage conservation, the notification thresholds for aid in those areas should be increased. |
(12) |
Regulation (EU) No 651/2014 and Regulation (EU) No 702/2014 should therefore be amended accordingly, |
HAS ADOPTED THIS REGULATION:
Article 1
Regulation (EU) No 651/2014 is amended as follows:
(1) |
Article 1 is amended as follows:
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(2) |
Article 2 is amended as follows:
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(3) |
Article 4 is amended as follows:
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(4) |
in Article 5(2), the following point (k) is added:
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(5) |
in Article 6, paragraph 5 is amended as follows:
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(6) |
Article 7 is amended as follows:
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(7) |
Articles 12 and 13 are replaced by the following: ‘Article 12 Monitoring 1. In order to enable the Commission to monitor the aid exempted from notification by this Regulation, Member States, or alternatively, in the case of aid granted to European Territorial Cooperation projects, the Member State in which the Managing Authority is located, shall maintain detailed records with the information and supporting documentation necessary to establish that all the conditions laid down in this Regulation are fulfilled. Such records shall be kept for 10 years from the date on which the ad hoc aid was granted or the last aid was granted under the scheme. 2. In the case of schemes under which fiscal aid is granted automatically based on tax declarations of the beneficiaries, and where there is no ex ante control that all compatibility conditions are met for each beneficiary, Member States shall regularly verify once per fiscal year, at least ex post and on a sample basis, that all compatibility conditions are met, and draw the necessary conclusions. Member States shall maintain detailed records of the controls for at least 10 years from the date of the controls. 3. The Member State concerned shall provide the Commission within a period of 20 working days or such longer period as may be fixed in the request, with all the information and supporting documentation which the Commission considers necessary to monitor the application of this Regulation, including the information mentioned in paragraphs 1 and 2. Article 13 Scope of regional aid This Section shall not apply to:
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(8) |
Article 14 is amended as follows:
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(9) |
Article 15 is replaced by the following: ‘Article 15 Regional operating aid 1. Regional operating aid schemes in outermost regions and sparsely populated areas shall be compatible with the internal market within the meaning of Article 107(3) of the Treaty and shall be exempted from the notification requirement of Article 108(3) of the Treaty, provided that the conditions laid down in this Article and in Chapter I are fulfilled. 2. In sparsely populated areas, the regional operating aid schemes shall compensate for the additional transport costs of goods which have been produced in areas eligible for operating aid, as well as additional transport costs of goods that are further processed in those areas, under the following conditions:
The aid intensity shall not exceed 100 % of the additional transport costs as set out in this paragraph. 3. In very sparsely populated areas, the regional operating aid schemes shall prevent or reduce depopulation under the following conditions:
4. In outermost regions, the operating aid schemes shall compensate for the additional operating costs, incurred in outermost regions as a direct result of one or several of the permanent handicaps referred to in Article 349 of the Treaty, where the beneficiaries have their economic activity in an outermost region provided that the annual aid amount per beneficiary under all operating aid schemes implemented under this Regulation does not exceed one of the following percentages:
Those percentages may be increased by [10 percentage points] for undertakings with an annual turnover of up to [EUR 300 000].’ |
(10) |
in Article 21(16), the introductory phrase is replaced by the following: ‘A risk finance measure providing guarantees or loans to eligible undertakings or providing quasi-equity investments structured as debt in eligible undertakings, shall fulfil the following conditions:’ |
(11) |
in Article 22, paragraph 2 is replaced by the following: ‘Eligible undertakings shall be unlisted small enterprises up to five years following their registration, provided that the enterprise fulfils the following conditions:
For eligible undertakings that are not subject to registration, the five year eligibility period may be considered to start from the moment when the enterprise either starts its economic activity or is liable to tax for its economic activity. By way of derogation from point (c) of the first subparagraph, enterprises formed through a merger between undertakings eligible for aid under this Article shall also be considered eligible undertakings up to five years from the date of registration of the oldest enterprise participating in the merger.’ |
(12) |
in Article 31(3), point (b) is replaced by the following:
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(13) |
in Article 52, the following paragraph 2a is inserted:
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(14) |
Article 53 is amended as follows:
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(15) |
In Article 54(4), the second subparagraph is replaced by the following: ‘In both cases, the maximum expenditure subject to territorial spending obligations shall in no case exceed 80 % of the overall production budget. For projects to be eligible for aid, a Member State may also require a minimum level of production activity in the territory concerned, but that level shall not exceed 50 % of the overall production budget.’ |
(16) |
The following sections are inserted after Article 56: ‘SECTION 14 Aid for regional airports Article 56a Investment aid for regional airports 1. Investment aid to an airport shall be compatible with the internal market within the meaning of Article 107(3) of the Treaty and shall be exempted from the notification requirement of Article 108(3) of the Treaty, provided that the conditions laid down in this Article and in Chapter I are fulfilled. 2. The investment concerned shall not exceed what is necessary to accommodate the medium-term expected traffic on the basis of reasonable traffic forecasts. 3. The airport shall be open to all potential users. In the case of physical limitation of capacity, the allocation shall take place on the basis of pertinent, objective, transparent and non-discriminatory criteria. 4. The aid shall not be granted to an airport located within 100 kilometres or 60 minutes travelling time by car, bus, train or high-speed train from an existing airport from which scheduled air services, within the meaning of Article 2(16) of Regulation (EC) No 1008/2008, are operated. 5. The aid shall not be granted to airports with an average annual passenger traffic of more than three million passengers during the two financial years preceding the year in which aid is actually granted. The aid shall not be expected to result in the airport increasing its average annual traffic to above three million passengers within two financial years following the granting of the aid. 6. The aid shall not be granted to airports with an average annual freight traffic above 200 000 tonnes during the two financial years preceding the year in which aid is actually granted. It shall also not apply where the aid is expected to result in the airport increasing its average annual freight traffic to above 200 000 tonnes within two financial years following the granting of the aid. 7. The aid shall not be granted for the relocation of existing airports or for the creation of a new passenger airport, including the conversion of an existing airfield into a passenger airport. 8. The aid amount shall not exceed the difference between the eligible costs and the operating profit of the investment. The operating profit shall be deducted from the eligible costs ex ante, on the basis of reasonable projections, or through a claw-back mechanism. 9. The eligible costs shall be the costs relating to the investments in airport infrastructure, including planning costs. 10. The aid amount shall not exceed:
11. The maximum aid intensities may be increased by 20 percentage points for airports located in remote regions. 12. Paragraphs 2 and 4 shall not apply to airports with an average annual passenger traffic of up to 150 000 passengers during the two financial years preceding the year in which aid is actually granted if the aid is not expected to result in the airport increasing its average annual passenger traffic to above 150 000 passengers. Aid granted to such airports shall comply either with paragraph 8 or with paragraphs 10 and 11. SECTION 15 Aid for ports Article 56b Investment aid for maritime ports 1. Investment aid for maritime ports shall be compatible with the internal market within the meaning of Article 107(3) of the Treaty and shall be exempted from the notification requirement of Article 108(3) of the Treaty, provided that the conditions laid down in this Article and in Chapter I are fulfilled. 2. The eligible costs shall be the costs, including planning costs, of investments:
3. Investment costs relating to non-transport related activities, including industrial production facilities active in the perimeter of the port, offices or shops, as well as for superstructures shall not be eligible costs. 4. The aid intensity shall not exceed the difference between the eligible costs and the operating profit of the investment. The operating profit shall be deducted from the eligible costs ex ante, on the basis of reasonable projections, or through a claw-back mechanism. 5. The maximum aid amount for the investments defined in paragraph 2 (a) shall not exceed:
The maximum aid intensity for the investments defined in paragraph 2 (b) shall not exceed 100 % of the eligible costs; 6. The aid intensities laid down in points (b), (c) and (d) of the first subparagraph of paragraph 5 may be increased by 10 percentage points for investments located in assisted areas fulfilling the conditions of Article 107(3)(a) of the Treaty and by 5 percentage points for investments located in assisted areas fulfilling the conditions of Article 107(3)(c) of the Treaty. 7. Any aided investment started by the same beneficiary within a period of three years from the date of the start of works on another aided investment in the same maritime port shall be considered to be part of a single investment project. 8. Any concession or other entrustment to a third party to construct, upgrade, operate or rent aided port infrastructure shall be assigned on a competitive, transparent, non-discriminatory and unconditional basis. The duration of any concession or other entrustment for the rental or operation of the aided port infrastructure to a third party shall not exceed the time that this third party could reasonably be expected to take to recoup the investments made in operating the works or services together with a return on invested capital taking into account the investments required to achieve the specific contractual objectives. 9. The aided port infrastructure shall be made available to interested users on an equal and non-discriminatory basis on market terms. 10. For aid not exceeding EUR 5 million, the maximum amount of aid may be set at 80 % of eligible costs, alternatively to the method referred to in paragraphs 4, 5 and 6. Article 56c Investment aid for inland ports 1. Investment aid for inland ports shall be compatible with the internal market within the meaning of Article 107(3) of the Treaty and shall be exempted from the notification requirement of Article 108(3) of the Treaty, provided that the conditions laid down in this Article and in Chapter I are fulfilled. 2. The eligible costs shall be the costs, including planning costs, of the investments:
3. Investment costs relating to non-transport related activities, including industrial production facilities active in the perimeter of the port, offices or shops, as well as for superstructures shall not be eligible. 4. The aid amount shall not exceed the difference between the eligible costs and the operating profit of the investment. The operating profit shall be deducted from the eligible costs ex ante, on the basis of reasonable projections, or through a claw-back mechanism. 5. The maximum aid intensity shall not exceed 100 % of the eligible costs. 6. Any aided investment started by the same beneficiary within a period of three years from the date of start of works on another aided investment in the same inland port shall be considered to be part of a single investment project. 7. Any concession or other entrustment to a third party to construct, upgrade, operate or rent aided port infrastructure shall be assigned on a competitive, transparent, non-discriminatory and unconditional basis. The duration of any concession or other entrustment for the rental or operation of the aided port infrastructure to a third party shall not exceed the time that this third party could reasonably be expected to take to recoup the investments made in operating the works or services together with a return on invested capital taking into account the investments required to achieve the specific contractual objectives. 8. The aided port infrastructure shall be made available to interested users on an equal and non-discriminatory basis on market terms. 9. For aid not exceeding EUR 2 million, the maximum amount of aid may be set at 80 % of eligible costs, alternatively to the method referred to in paragraphs 4 and 5.’ |
(17) |
In Article 58, paragraph 1 is replaced by the following:
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Article 2
The Annexes to Regulation (EU) No 651/2014 are amended as follows:
(1) |
Annex II is replaced by the text in the Annex to this Regulation. [In Annex II (information sheet to be sent by the Member State), new entries will be created in part II for the new categories of aid (investment aid for airports, maritime ports and inland ports) and the entry on SME aid (Articles 17 to 20) will be split into different entries (per Article).] |
(2) |
In Annex III, footnote 2 is replaced by the following:
|
(3) |
In Annex III, the first sentence of footnote 3 is replaced by the following: ‘Gross grant equivalent, or for measures under Articles 16, 21, 22 or 39 of this Regulation, the amount of the investment.’ |
Article 3
In Article 7(1) of Regulation (EU) No 702/2014 the following sentence is added:
‘The amounts of eligible costs may be calculated in accordance with the simplified cost options set out in Articles 67 and 68 of Regulation (EU) No 1303/2013 of the European Parliament and of the Council (*), provided that the operation is at least partly financed through the EAFRD and that the category of costs is eligible according to the relevant exemption provision.
Article 4
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels,
For the Commission
The President
(1) OJ L 248, 24.9.2015, p. 1.
(2) Commission Regulation (EU) No 651/2014 of 17 June 2014 declaring certain categories of aid compatible with the internal market in application of Articles 107 and 108 of the Treaty (OJ L 187, 26.6.2014, p. 1).
(4) COM(2011)144.
(5) COM(2013)295.
(6) Regulation (EU) No 1315/2013 of the European Parliament and of the Council of 11 December 2013 on Union guidelines for the development of the trans-European transport network and repealing Decision No 661/2010/EU (OJ L 348, 20.12.2013, p. 1).
IV Notices
NOTICES FROM EUROPEAN UNION INSTITUTIONS, BODIES, OFFICES AND AGENCIES
European Commission
15.10.2016 |
EN |
Official Journal of the European Union |
C 382/14 |
Euro exchange rates (1)
14 October 2016
(2016/C 382/02)
1 euro =
|
Currency |
Exchange rate |
USD |
US dollar |
1,1002 |
JPY |
Japanese yen |
114,76 |
DKK |
Danish krone |
7,4398 |
GBP |
Pound sterling |
0,89910 |
SEK |
Swedish krona |
9,7068 |
CHF |
Swiss franc |
1,0889 |
ISK |
Iceland króna |
|
NOK |
Norwegian krone |
9,0248 |
BGN |
Bulgarian lev |
1,9558 |
CZK |
Czech koruna |
27,029 |
HUF |
Hungarian forint |
305,31 |
PLN |
Polish zloty |
4,3020 |
RON |
Romanian leu |
4,5040 |
TRY |
Turkish lira |
3,3969 |
AUD |
Australian dollar |
1,4421 |
CAD |
Canadian dollar |
1,4485 |
HKD |
Hong Kong dollar |
8,5363 |
NZD |
New Zealand dollar |
1,5508 |
SGD |
Singapore dollar |
1,5263 |
KRW |
South Korean won |
1 246,06 |
ZAR |
South African rand |
15,6303 |
CNY |
Chinese yuan renminbi |
7,4000 |
HRK |
Croatian kuna |
7,5073 |
IDR |
Indonesian rupiah |
14 358,56 |
MYR |
Malaysian ringgit |
4,6128 |
PHP |
Philippine peso |
53,227 |
RUB |
Russian rouble |
69,2807 |
THB |
Thai baht |
38,804 |
BRL |
Brazilian real |
3,4994 |
MXN |
Mexican peso |
20,8448 |
INR |
Indian rupee |
73,4380 |
(1) Source: reference exchange rate published by the ECB.
NOTICES FROM MEMBER STATES
15.10.2016 |
EN |
Official Journal of the European Union |
C 382/15 |
Information to be provided pursuant to Article 5(2)
Establishment of a European Grouping of Territorial Cooperation (EGTC)
(Regulation (EC) No 1082/2006 of the European Parliament and of the Council of 5 July 2006 (OJ L 210, 31.7.2006, p. 19))
(2016/C 382/03)
I.1. Name, address and contact point
Registered name: New railway line Dresden-Prague EGTC
Registered office:
Saxon Ministry |
Wilhem-Buck-Str. 2 Dresden 01097, Germany |
Contact point: Petra Heldt Tel: +49 3515648671
Email: Petra.Heldt@smwa.sachsen.de
Internet address of the grouping:
I.2. Duration of the grouping:
Duration of the grouping: open-ended
Date of registration:
Date of publication:
II. OBJECTIVES
The purpose of the EGTC is to carry out preparatory and support activities for the new Dresden-Prague rail line for freight and long-distance passenger services. The EGTC shall provide a solid foundation for this, facilitating and promoting cross-border territorial cooperation between the Member States, and strengthening economic, social and territorial cohesion among them. The EGTC shall focus on the following tasks:
— |
to provide political, technical, organisational and communication-related support to national authorities and decision-makers who will determine how the project is to be implemented; |
— |
to coordinate preparatory and project-related work linked to the project; |
— |
to carry out public relations, with the aim of garnering broad public support for the project; |
— |
to step up cross-border cooperation on modes of transport belonging to the OEM corridor, with a view to connecting transport modes more effectively; |
— |
to attract funding to finance the project. |
III. ADDITIONAL DETAILS CONCERNING THE NAME OF THE GROUPING
Name in English:
Name in French:
IV. MEMBERS
IV.1. Total number of members in the grouping: 4
IV.2. Nationalities of the members of the grouping: Germany, Czech Republic
IV.3. Member information
Official name: Saxony, represented by the Saxon State Ministry for Economic Affairs, Labour and Transport
Postal address:
Internet address: www.smwa.sachsen.de
Type of member: regional authority
Official name: Czech Republic, represented by the Ministry of Transport
Postal address:
Internet address: www.mdcr.cz
Type of member: Member State
Official name: rural district of Sächsische Schweiz Osterzgebirge
Postal address:
Internet address: www.landratsamt-pima.de
Type of member: regional authority
Official name: regional administration of Ústí nad Labem (Krajský úřad Ústeckého kraje)
Postal address:
Internet address: www.kr-ustecky.cz
Type of member: regional authority
V Announcements
PROCEDURES RELATING TO THE IMPLEMENTATION OF COMPETITION POLICY
European Commission
15.10.2016 |
EN |
Official Journal of the European Union |
C 382/17 |
Prior notification of a concentration
(Case M.8083 — Merck/Sanofi Pasteur MSD)
Candidate case for simplified procedure
(Text with EEA relevance)
(2016/C 382/04)
1. |
On 7 October 2016, the Commission received notification of a proposed concentration pursuant to Article 4 of Council Regulation (EC) No 139/2004 (1) by which Merck &Co., Inc. (‘Merck’, USA) acquires within the meaning of Article 3(1)(b) of the Merger Regulation sole control of Sanofi Pasteur MSD SNC (‘SPMSD’, France), currently jointly controlled by Merck and Sanofi Pasteur SA, by way of purchase of shares. |
2. |
The business activities of the undertakings concerned are: — for Merck: a healthcare company active, globally in the field of pharmaceuticals including treatments against diabetes, cancer, vaccines, and hospital acute care, animal health, alliances, and healthcare services, — for SPMSD: active in the development and commercialisation of human vaccines in 18 EEA countries. |
3. |
On preliminary examination, the Commission finds that the notified transaction could fall within the scope of the Merger Regulation. However, the final decision on this point is reserved. Pursuant to the Commission Notice on a simplified procedure for treatment of certain concentrations under Council Regulation (EC) No 139/2004 (2) it should be noted that this case is a candidate for treatment under the procedure set out in this Notice. |
4. |
The Commission invites interested third parties to submit their possible observations on the proposed operation to the Commission. Observations must reach the Commission not later than 10 days following the date of this publication. Observations can be sent to the Commission by fax (+32 22964301), by email to COMP-MERGER-REGISTRY@ec.europa.eu or by post, under reference M.8083 — Merck/Sanofi Pasteur MSD, to the following address:
|
(1) OJ L 24, 29.1.2004, p. 1 (the ‘Merger Regulation’).
(2) OJ C 366, 14.12.2013, p. 5.
15.10.2016 |
EN |
Official Journal of the European Union |
C 382/18 |
Prior notification of a concentration
(Case M.8102 — Valeo/FTE Group)
(Text with EEA relevance)
(2016/C 382/05)
1. |
On 10 October 2016, the Commission received notification of a proposed concentration pursuant to Article 4 of Council Regulation (EC) No 139/2004 (1) by which Valeo Holding GmbH, (Germany) controlled by Valeo SA (‘Valeo’, France), acquires within the meaning of Article 3(1)(b) of the Merger Regulation control of the whole of FTE Group Holding GmbH (‘FTE’, Germany) by way of purchase of shares. |
2. |
The business activities of the undertakings concerned are: — for Valeo: the design, manufacture and sale of automotive equipment, including in particular thermal systems, powertrain systems, comfort and driving assistance systems, and visibility systems. — for FTE: the design, manufacture and sale of: (i) clutch actuation products; (ii) brake actuation products; (iii) electric transmission oil pumps and other components for gearboxes and powertrain based on electro-hydraulic technology. FTE is also active in the remanufacturing of brake callipers. |
3. |
On preliminary examination, the Commission finds that the notified transaction could fall within the scope of the Merger Regulation. However, the final decision on this point is reserved. |
4. |
The Commission invites interested third parties to submit their possible observations on the proposed operation to the Commission. Observations must reach the Commission not later than 10 days following the date of this publication. Observations can be sent to the Commission by fax (+32 22964301), by email to COMP-MERGER-REGISTRY@ec.europa.eu or by post, under reference M.8102 — Valeo/FTE Group, to the following address:
|
(1) OJ L 24, 29.1.2004, p. 1 (the ‘Merger Regulation’).
OTHER ACTS
European Commission
15.10.2016 |
EN |
Official Journal of the European Union |
C 382/19 |
Publication of an application pursuant to Article 50(2)(b) of Regulation (EU) No 1151/2012 of the European Parliament and of the Council on quality schemes for agricultural products and foodstuffs
(2016/C 382/06)
This publication confers the right to oppose the application pursuant to Article 51 of Regulation (EU) No 1151/2012 of the European Parliament and of the Council (1).
PRODUCT SPECIFICATION OF A TRADITIONAL SPECIALITY GUARANTEED
‘TRADITIONALLY REARED PEDIGREE WELSH PORK’
EU No: UK-TSG-0007-01396 — 27.10.2015
‘UNITED KINGDOM’
1. Name(s) to be registered
‘Traditionally Reared Pedigree Welsh Pork’
2. Type of product
Class 1.1. Fresh meat (and offal)
3. Grounds for registration
3.1. Whether the product
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results from a mode of production, processing or composition corresponding to traditional practice for that product or foodstuff |
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is produced from raw materials or ingredients that are those traditionally used. |
‘Traditionally Reared Pedigree Welsh Pork’ is from pigs that have been reared according to a mode of production which is traditional in practice. The traditional rearing method of production allows for a slower more natural growth rate whilst prioritising minimising stress levels and high welfare standards.
3.2. Whether the name
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has been traditionally used to refer to the specific product |
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identifies the traditional character or specific character of the product |
The unique characteristics of ‘Traditionally Reared Pedigree Welsh Pork’ listed below gives the product its specific character.
Carcass:
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good loin eye muscle and long length of loin; |
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well-developed hams; |
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min back fat 10 mm at pork weight > 50 kg (deadweight) and min. back fat 14 mm at heavy weight > 75 kg (deadweight); |
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light in colour but colour darkening as pig achieves heavier slaughter weights. |
When cooked:
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delicate flavour and savoury aroma which both develops on maturity; |
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tender because of the overall higher fat levels within the meat. |
These characteristics are derived from a combination of two elements: the traditional rearing method of production; and that the pigs must be Pedigree Welsh Pigs. The Pedigree Welsh breed has a long history of selective breeding for particular carcass and specific eating qualities.
4. Description
4.1. Description of the product to which the name under point 1 applies, including its main physical, chemical, microbiological or organoleptic characteristics showing the product's specific character (Article 7(2) of this Regulation)
‘Traditionally Reared Pedigree Welsh Pork’ is pork from Pedigree Welsh Pigs that have been reared according to a traditional system of production. ‘Traditionally Reared Pedigree Welsh Pork’ carcass is known for its fine cut balance providing good loin eye muscle, long length of loin and well developed hams. It has a high killing out at a minimum 65 % and grades well at all weights. ‘Traditionally Reared Pedigree Welsh Pork’ has a propensity to lay down fat but this is not excessive with a minimum backfat thickness of 10 mm at pork weight and 14 mm at heavier weights (75 kg deadweight). The meat is light in colour as defined by an independent chroma meter analysis which described it as being low in red and yellow values providing a less intense meat colour. This meat colour will darken as the pig achieves heavier slaughter weights and at higher slaughter weights there is visibly high veining of intra muscular fat (marbling) without excessive backfat.
When cooked the meat has a succulent delicate pork flavour and savoury aroma which both develop on maturity. The pork is very tender because of the overall higher fat levels within the meat. Because of the natural higher fat levels of the pork it may have higher cooking losses which will vary depending upon the cut of meat.
Compositional data
Calorific value |
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> 300 kcal/100 g |
Backfat |
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Min 10 mm (at pork weight > 50 kg (deadweight) Min 14 mm (at heavy weights> 75 kg (deadweight) |
These distinctive and unique eating qualities are derived from a combination of:
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the long history of the Pedigree Welsh breed and its history of selective breeding for these particular carcass and eating qualities; |
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the traditional rearing methods of production which priorities minimising stress levels and high welfare standards and allows for a slower natural growth rate. |
While the title refers to the word ‘pork’, this application applies to all carcass cut pork and offal.
4.2. Description of the production method of the product to which the name under point 1 applies that the producers must follow including, where appropriate, the nature and characteristics of the raw materials or ingredients used, and the method by which the product is prepared (Article 7(2) of this Regulation)
‘Traditionally Reared Pedigree Welsh Pork’ is reared using specific traditional practices which are very different from conventional commercial systems of production.
‘Traditionally Reared Pedigree Welsh Pork’ is pork only produced from birth notified Pedigree Welsh Pigs. All pigs must be birth notified with the British Pig Association or a pig breeders association keeping a Pedigree Welsh Pig herd book. Each animal can be identified through its individual ear tattoo, which provides authenticity and a high level of traceability.
‘Traditionally Reared Pedigree Welsh Pork’ pigs follow a traditional feeding regime. The pigs are fed a diet that is low in protein where the protein percentage of purchased feed does not exceed 20 % post weaning. Low protein levels in the traditional feeding practice in combination with the natural slower growth rate of the breed contributes to a reduced average daily live weight gain compared with modern systems of production. The propensity of the breed to lay down more fat also contributes to a reduction in efficiency in the conversion of feed to lean meat.
The feed used is usually a combination of straight feeds supplemented by composite feeds. Straight feeds, where possible are grown on the farm or if feasible sourced locally. When pigs are kept in a ‘tyddyn’ (smallholding) traditionally their feed is often supplemented by food co-products. These include whey and milk waste from the dairy industry, yeast and brewers waste from the brewing industry and bread waste, cereal and biscuit meal. Diets are also supplemented with hay and forage crops and occasionally the mediaeval tradition of pannage occurs where pigs forage in woodland on acorns and other seasonal nuts and fruit. Wherever possible alternatives to soya should be sourced from the EU such as rapeseed meal, field beans, sunflower meal and/or peas. Synthetic dietary additives and growth promoters are not allowed.
‘Traditionally Reared Pedigree Welsh Pork’ is from Pedigree Welsh Pigs that comply with the traditional practice of being extensively reared and provided with a natural rearing environment which allows for a natural growth rate and minimal stress.
‘Traditionally Reared Pedigree Welsh Pork’ is from hardy pigs that are extensively reared both indoors and outdoors. All rearing systems must adhere to a high welfare standard (to the RSPCA Freedom Food standard or equivalent schemes). In addition each holding must follow The Code of Recommendation for the Welfare of Livestock: Pigs or equivalent schemes.
Extensive Outdoor rearing: when outdoor reared, the pigs must be kept at a max stocking rate of 30 sows/ha and minimum paddock space of 40 m square per fattened pig (between weaning to finishing).
Extensive Indoor rearing: when extensively reared indoors sows must be kept in straw yards with a minimum floor space of 3,5 metres square per sow and 1,54 metres square per finishing pig. Rearing on fully slatted pens is not allowed.
All pigs producing ‘Traditionally Reared Pedigree Welsh Pork’ must comply with traditional husbandry practices such as:
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minimum weaning age 6-8 weeks; |
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modern intensive husbandry practices including teeth clipping, nose ringing, tail docking only permitted under veterinary advice and not to be regarded as routine treatments; |
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castration only allowed following veterinary advice or for heavy pigs destined for traditional products; |
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use of gestation and farrowing crates is prohibited. |
Animal transport systems for the Traditionally Reared Pedigree Welsh pigs are designed to ensure livestock are not caused unnecessary distress or discomfort. Animals must be transported directly from the farm to the abattoir and not transported with pigs from other holdings. Transport and handling must be kept to a minimum and the pigs must be slaughtered at the nearest suitable abattoir to minimise stress.
Minimum space allowance for pigs during transit must be as follows:
Live weight (kg) |
Stocking rate (kg/m2) |
Space allowance (m2/pig) |
|
|
|
10 |
137 |
0,05 |
30 |
200 |
0,15 |
35 |
218 |
0,16 |
40 |
222 |
0,18 |
100 |
235 |
0,43 |
110 |
245 |
0,45 |
sows |
316 |
0,79 |
Pedigree Welsh Pigs for the production of ‘Traditionally Reared Pedigree Welsh Pork’ are killed as close as possible to where they are reared, preferably in small scale abattoirs and the animals must not endure any unnecessary distress or discomfort prior to slaughter. Stunning/killing equipment must be designed and maintained to ensure rapid and effective stunning or killing.
‘Traditionally Reared Pedigree Welsh Pork’ carcasses must be hung for a minimum of 2 days from slaughter before cutting (but preferably for longer) in chilled storage at a temp below 4 degrees centigrade.
Natural variance in the breed from differing bloodlines and varying systems in which breeders finish their stock can produce a variation in carcass composition and backfat levels. This natural variation requires traditional butchery skills and experienced cutting when processing the carcass. ‘Traditionally Reared Pedigree Welsh Pork’ carcasses are butchered using traditional methods, including ‘on-the-hook’ cutting, and traditional block cutting.
Minimising the stress for the pigs by adhering to high welfare standards during their extensive rearing, in transport and prior to slaughter plus the breeds docile nature and no known genetic predispositions to stress (such as Porcine Stress Syndrome — PSS) provides low recorded instances of pale, soft, exudative (PSE) or dark, firm, dry (DFD) meat. This is reflected in the tender eating quality of ‘Traditionally Reared Pedigree Welsh Pork.’
4.3. Description of the key elements establishing the product's traditional character (Article 7(2) of this Regulation)
The specific character of ‘Traditionally Reared Pedigree Welsh Pork’ is apparent in its eating qualities which derives from two main elements:
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the long history of the Pedigree Welsh breed and its selective careful breeding for particular carcass and meat qualities and eating traits; |
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traditional rearing method of production. |
The Pedigree Welsh Pig has a unique standpoint within the spectrum of British native pig breeds being one of the three major breeds on which the modern pig industry was built. Its carcass confirmation shares the attributes of more modern developed pedigree breeds such as the Large White or the Landrace while retaining the flavour of traditional less improved native pedigree breeds such as Berkshire, Tamworth and Gloucester Old Spot. These specific traits to the breed have derived through careful selective breeding over the past century. Although carcass characteristics such as well-developed hams have improved, the breed retains its traditional phenotypic and genotypic traits such as a natural slower growth rate and a propensity to lay down fat. This in conjunction with its traditional extensive system of rearing, results in lighter coloured meat, recognised for its tenderness with a higher calorific value and succulence on cooking.
When compared to modern crossbred or hybrid conventionally reared commercial pork ‘Traditionally Reared Pedigree Welsh Pork’ has:
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less developed muscle colour (lighter) |
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increased tenderness |
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a more delicate pork flavour |
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greater backfat thickness |
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higher overall percentage of fat |
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greater calorific value |
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succulence on cooking. |
When comparing growth rate; a Pedigree Welsh Pig can take a minimum of 154 days to reach slaughter whereas intensively reared commercial pork can take as little as 126 days. This slower growth is due to a combination of the slower natural growth of the breed coupled with the lower protein feed and the extensive method of traditional production. Lightness in meat colour due to less developed muscle colour and an increased tenderness and delicate pork flavour can all be attributed to this slower growth.
The breeds' natural propensity to lay fat and its reduced efficiency in the conversion of feed into lean muscle provides a carcass with a higher level of fat compared to modern conventional commercial pigs. ‘Traditionally Reared Pedigree Welsh Pork’ has a backfat measurement at pork weight in excess of 10 mm in comparison to commercial pork which has a target backfat measurement of 8 mm. At high weights average backfat measurements for ‘Traditionally Reared Pedigree Welsh Pork’ are often greater than 14 mm. In addition to higher backfat, there is also a higher overall carcass composition of fat, this provides an average calorific value greater than 300 kcal/100 g as opposed to an average value of below 200 kcal/100 g associated with more commercially reared pork. This increased level of fat results in increased succulence on cooking.
‘Traditionally Reared Pedigree Welsh Pork’ also provides a defined point of difference compared with pork from other less improved native breeds with:
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less backfat thickness |
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better grading across heavier weights |
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well-developed hams |
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larger loin eye muscle |
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superior length of loin |
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high killing out percentages. |
Traditional less improved pedigree breeds have an average backfat measurement in excess of 14 mm at pork weight compared to ‘Traditionally Reared Pedigree Welsh Pork’ which grades at a minimum of 10 mm at pork weight. At heavier weights less improved native breeds would have backfat measurements in excess of 20 mm and often as large as 30 mm whereas the ‘Traditionally Reared Pedigree Welsh Pork’ grades well at a minimum of 14 mm at heavier weights.
The selective breeding of the Pedigree Welsh Pig over the last century has resulted in a carcass that provides larger loin eye muscle, superior length of loin, more developed hams, higher killing out percentages and better grading across heavier weights in comparison to the less improved native breeds. These combined traits contribute to the historical recognition of the ‘Traditionally Reared Pedigree Welsh Pork’ being an ideal butcher's carcass.
The specific characteristics of ‘Traditionally Reared Pedigree Welsh Pork’ is supported by extensive historical data, and has been analysed through a program of compositional and organoleptic testing. The study objectively proved that ‘Traditionally Reared Pedigree Welsh Pork’ provides a point of difference both in heritage, quality and taste.
Pigs have a long-standing connection with Wales and are noted throughout Medieval Welsh literature. The 11th century Mabinogion speaks of ‘small animals whose flesh is better than beef. They are small, and their name varies. They are called moch.’ These creatures (pigs) are said to have been introduced to the modern world by Arawn, the King of Annwfn (King of the Underworld). Welsh Arthurian legend also features the enchanted wild boar the Twrch Trwyth and the ‘white-tusked chief of boars’ Ysgithrwyn Benbaedd as well as the oracular white sow Hen Wen.
There is little history of intensive commercialised pig keeping in Wales, for the most part pigs were kept indoors or allowed to forage seasonally outdoors. The heritage and tradition of the Pedigree Welsh Pig breed is largely part of a ‘tyddyn’, (smallholding) or peasant Welsh tradition. There is also a tradition of small-scale urban rearing in the industrialised towns where the twlc mochyn (pigsties) were common place in the gardens of many terraced houses. Dry stoned corbelled pigsties were also a noted form of vernacular Welsh architecture especially in the South of the country.
As a grass-growing nation, lamb and dairy production are prominent in Wales. Traditionally smallholders would sell their lamb and beef animals at market as they would command far higher prices; this allowed them to keep their pigs for themselves, making pork the dominant meat for home consumption in rural areas. The tradition was to rear pigs through summer and autumn and to cull seasonally in winter on-farm. Each rural area would have an itinerant slaughter man who would provide a killing and cutting service, often in ad hoc spaces in barns, outbuildings or even outdoors. The annual kill would be a social occasion with all members of the family contributing on the day. Fresh products such as ffagots (faggots) would be made from the plwc (heart, liver and lungs), the head would be brined to make brawn, the intestines would be cleaned to be used as casings for fresh sausages, fresh meat would be shared locally and the sides and hams would be cured and preserved to provide meat for the coming year.
The Pedigree Welsh breed can be traced back to an indigenous white lop-eared breed of pig kept in Wales for as long as records exist. The breed has provided a huge contribution to modern day agriculture being one of the three breeds on which modern hybridised pig production was based. However, with the unrelenting drive towards intensification, leaner pork and bacon carcasses were required, regardless of the importance of flavour. The larger breed companies that dominated the market did not favour the Pedigree Welsh Breed and this resulted in a dramatic decline of pigs kept. In 2002 only 82 Welsh Pigs were registered within the herd book, in 2005 the breed was declared an endangered species and has since been classified as a rare breed by the Rare Breeds Survival Trust.
The breed's long history and its natural traits in conjunction with its traditional rearing method of production provides the distinctive and unique specific character of ‘Traditionally Reared Pedigree Welsh Pork.’ The key components of a traditional rearing system is to provide the following;-
The underlying priority with ‘Traditionally Reared Pedigree Welsh Pork’ is for the pigs to have a natural growth rate with a minimum 154 days to slaughter. This is achieved through a low protein diet of below 20 % post weaning, which should be sourced locally where possible. Feed can be from straights or composite feeds and can be supplemented with alternative feed stuffs and food co-products from food production and forage. Synthetic dietary additives and growth promoters are not allowed.
‘Traditionally Reared Pedigree Welsh Pork’ can be reared in both outdoor and indoor systems but must be natural environments of a high welfare standard (to the RSPCA Freedom Food standard or similar). Stocking rates whether reared indoors or outdoors must enable pigs to exhibit their natural behaviour and if the pigs are reared indoors they must be kept in straw yards and not in fully slatted pens. Intensive commercial husbandry practices such as weaning at 4 weeks the use of gestation crates, farrowing crates, teeth clipping, nose ringing, tail docking and surgical castration should not be routine treatments and are only permitted under veterinary advice. Castration for pigs destined for traditional products requiring heavy pigs is permitted following veterinary advice.
The traditionally reared system is designed to minimise stress to the animal throughout its life. ‘Traditionally Reared Pedigree Welsh Pork’ pigs are killed as close as possible to where they are reared and preferably in small scale abattoirs. Transport and handling is kept to a minimum to ensure that the pigs do not endure any unnecessary distress or discomfort prior to slaughter. Animals are transported directly from the farm to the abattoir and not transported with pigs from other holdings.
Traditionally Reared Pedigree Welsh Pork carcasses must be hung for a minimum of 2 days to mature, this process develops flavour and tenderises the meat. Traditional cutting methods are used to cut the carcass by processors who have the experience to deal with a traditional product.
(1) OJ L 343, 14.12.2012, p. 1.
Corrigenda
15.10.2016 |
EN |
Official Journal of the European Union |
C 382/25 |
Corrigendum to the Commission communication in the framework of the implementation of the European Parliament and the Council Directive 2009/142/EC relating to appliances burning gaseous fuels (codified version)
(Publication of titles and references of harmonised standards under the directive)
( Official Journal of the European Union C 349 of 22 December 2010 )
(2016/C 382/07)
On page 10:
for:
‘ESO (1) |
Reference and title of the harmonised standard (and reference document) |
Reference of superseded standard |
Date of cessation of presumption of conformity of superseded standard Note 1 |
CEN |
EN 521:2006 Specifications for dedicated liquefied petroleum gas appliances - Portable vapour pressure liquefied petroleum gas appliances |
EN 521:1998 Note 2.1 |
Date expired (31.8.2006)’, |
read:
‘ESO (1) |
Reference and title of the harmonised standard (and reference document) |
Reference of superseded standard |
Date of cessation of presumption of conformity of superseded standard Note 1 |
||||
CEN |
EN 521:2006 Specifications for dedicated liquefied petroleum gas appliances - Portable vapour pressure liquefied petroleum gas appliances |
EN 521:1998 Note 2.1 |
Date expired (31.8.2006) |
||||
Warning (1): This publication does not cover portable flat gas stoves (2).
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