ISSN 1977-091X

doi:10.3000/1977091X.C_2014.068.eng

Official Journal

of the European Union

C 68

European flag  

English edition

Information and Notices

Volume 57
7 March 2014


Notice No

Contents

page

 

II   Information

 

INFORMATION FROM EUROPEAN UNION INSTITUTIONS, BODIES, OFFICES AND AGENCIES

 

European Commission

2014/C 068/01

Non-opposition to a notified concentration (Case COMP/M.7176 — CFAO/Carrefour/JV) ( 1 )

1

 

IV   Notices

 

NOTICES FROM EUROPEAN UNION INSTITUTIONS, BODIES, OFFICES AND AGENCIES

 

European Commission

2014/C 068/02

Euro exchange rates

2

2014/C 068/03

Explanatory Notes to the Combined Nomenclature of the European Union

3

 


 

(1)   Text with EEA relevance

EN

 


II Information

INFORMATION FROM EUROPEAN UNION INSTITUTIONS, BODIES, OFFICES AND AGENCIES

European Commission

7.3.2014   

EN

Official Journal of the European Union

C 68/1


Non-opposition to a notified concentration

(Case COMP/M.7176 — CFAO/Carrefour/JV)

(Text with EEA relevance)

2014/C 68/01

On 28 February 2014, the Commission decided not to oppose the above notified concentration and to declare it compatible with the common market. This decision is based on Article 6(1)(b) of Council Regulation (EC) No 139/2004 (1). The full text of the decision is available only in French and will be made public after it is cleared of any business secrets it may contain. It will be available:

in the merger section of the Competition website of the Commission (http://ec.europa.eu/competition/mergers/cases/). This website provides various facilities to help locate individual merger decisions, including company, case number, date and sectoral indexes,

in electronic form on the EUR-Lex website (http://eur-lex.europa.eu/en/index.htm) under document number 32014M7176. EUR-Lex is the online access to the European law.


(1)  OJ L 24, 29.1.2004, p. 1.


IV Notices

NOTICES FROM EUROPEAN UNION INSTITUTIONS, BODIES, OFFICES AND AGENCIES

European Commission

7.3.2014   

EN

Official Journal of the European Union

C 68/2


Euro exchange rates (1)

6 March 2014

2014/C 68/02

1 euro =


 

Currency

Exchange rate

USD

US dollar

1,3745

JPY

Japanese yen

141,22

DKK

Danish krone

7,4627

GBP

Pound sterling

0,82340

SEK

Swedish krona

8,8300

CHF

Swiss franc

1,2190

ISK

Iceland króna

 

NOK

Norwegian krone

8,2265

BGN

Bulgarian lev

1,9558

CZK

Czech koruna

27,363

HUF

Hungarian forint

309,81

LTL

Lithuanian litas

3,4528

PLN

Polish zloty

4,1845

RON

Romanian leu

4,4990

TRY

Turkish lira

3,0256

AUD

Australian dollar

1,5168

CAD

Canadian dollar

1,5162

HKD

Hong Kong dollar

10,6672

NZD

New Zealand dollar

1,6206

SGD

Singapore dollar

1,7376

KRW

South Korean won

1 463,78

ZAR

South African rand

14,6388

CNY

Chinese yuan renminbi

8,4128

HRK

Croatian kuna

7,6551

IDR

Indonesian rupiah

15 742,26

MYR

Malaysian ringgit

4,4820

PHP

Philippine peso

61,246

RUB

Russian rouble

49,8920

THB

Thai baht

44,383

BRL

Brazilian real

3,1856

MXN

Mexican peso

18,1314

INR

Indian rupee

83,9957


(1)  Source: reference exchange rate published by the ECB.


7.3.2014   

EN

Official Journal of the European Union

C 68/3


Explanatory Notes to the Combined Nomenclature of the European Union

2014/C 68/03

Pursuant to the second indent of Article 9(1)(a) of Council Regulation (EEC) No 2658/87 (1), the Explanatory Notes to the Combined Nomenclature of the European Union (2) are hereby amended as follows:

On page 89, at the Explanatory note to CN subheading ‘2104 20 00 Homogenised composite food preparations’, is replaced by the following:

2104 20 00

Homogenised composite food preparations

The expression “homogenised composite food preparations” is defined in note 3 to this chapter.

The phrase “Such preparations may contain a small quantity of visible pieces of ingredients.” in note 3 to Chapter 21 does not imply that there is a fixed limit in percentage by weight or size for those visible pieces in order for the product to be covered by subheading 2104 20. The concept of “a small quantity of visible pieces of ingredients” is to be interpreted on the basis of the objective characteristics of the product: it has to be assessed whether the visible pieces have been added in such a quantity that they constitute a considerable volume of the product. If so, the product would have to be classified elsewhere (e.g. under heading 2005) as the product would have lost the character of a homogenised composite food preparation.’


(1)  Council Regulation (EEC) No 2658/87 of 23 July 1987 on the tariff and statistical nomenclature and on the Common Customs Tariff (OJ L 256, 7.9.1987, p. 1).

(2)  OJ C 137, 6.5.2011, p. 1.