28.12.2007   

EN

Official Journal of the European Union

L 345/1


COUNCIL DECISION

of 15 October 2007

concerning the signing and conclusion of the Interim Agreement on trade and trade-related matters between the European Community, of the one part, and the Republic of Montenegro, of the other part

(2007/855/EC)

THE COUNCIL OF THE EUROPEAN UNION,

Having regard to the Treaty establishing the European Community, and in particular Article 133 in conjunction with Article 300 (2), first subparagraph, and Article 300 (3), first sentence thereof,

Having regard to the proposal from the Commission,

Whereas:

(1)

Pending the entry into force of the Stabilisation and Association Agreement between the European Communities and their Member States, of the one part, and the Republic of Montenegro, of the other part, signed in Luxembourg on 15 October 2007, it is necessary to approve the Interim Agreement on trade and trade-related matters between the European Community, of the one part, and the Republic of Montenegro, of the other part (hereinafter referred to as ‘the Agreement’).

(2)

The commercial provisions contained in the Agreement are of an exceptional nature, connected with the policy implemented within the framework of the Stabilisation and Association Process and will not constitute, for the European Union, any precedent in the commercial policy of the Community with regard to third countries other than those of the Western Balkans.

(3)

The Agreement should be signed and approved,

HAS DECIDED AS FOLLOWS:

Article 1

1.   The Interim Agreement on trade and trade-related matters between the European Community, of the one part, and the Republic of Montenegro, of the other part, the Annexes and Protocols annexed thereto, as well as the joint declarations and the declaration by the Community attached to the Final Act are hereby approved on behalf of the Community.

2.   The texts referred to in paragraph 1 are attached to this Decision.

Article 2

The President of the Council is hereby authorised to designate the person(s) empowered, on behalf of the Community, to sign the Agreement and deposit the instrument of approval provided for in Article 60 of the Agreement.

Done at, Luxembourg, 15 October 2007

For the Council

The President

L. AMADO


LIST OF ANNEXES AND PROTOCOLS

Annex I (Article 6) — Montenegrin tariff concessions for Community industrial products

Annex II (Article 11) — Definition of ‘baby beef’ products

Annex III (Article 12) — Montenegrin tariff concessions for Community agricultural products

Annex IV (Article 14) — Community concessions for Montenegrin fishery products

Annex V (Article 15) — Montenegrin concessions for Community fishery products

Annex VI (Article 40) — Intellectual, industrial and commercial property rights

Protocol 1 (Article 10) — Trade on processed agricultural Products

Protocol 2 (Article 13) — Wine and spirit drinks

Protocol 3 (Article 29) — Definition of the concept of originating products and methods of administrative cooperation

Protocol 4 (Article 38) — State aid to the steel industry

Protocol 5 (Art. 42) — Mutual administrative assistance in customs matters.

Protocol 6 (Art. 50) — Dispute settlement


ANNEX I

ANNEX IA

MONTENEGRIN TARIFF CONCESSIONS FOR COMMUNITY INDUSTRIAL PRODUCTS

referred to in Article 6 (SAA Article 21) —

Duty rates will be reduced as follows:

(a)

on the date of entry into force of this Agreement, the import duty will be reduced to 80 % of the basic duty;

(b)

on 1 January of the first year following the date of entry into force of this Agreement, the import duty will be reduced to 50 % of the basic duty;

(c)

on 1 January of the second year following the date of entry into force of this Agreement, the import duty will be reduced to 25 % of the basic duty;

(d)

on 1 January of the third year following the date of entry into force of this Agreement, the remaining import duties will be abolished.

CN code

Description

2515

Marble, travertine, ecaussine and other calcareous monumental or building stone of an apparent specific gravity of 2,5 or more, and alabaster, whether or not roughly trimmed or merely cut, by sawing or otherwise, into blocks or slabs of a rectangular (including square) shape:

 

Marble and travertine:

2515 11 00

– –

Crude or roughly trimmed

2515 12

– –

Merely cut, by sawing or otherwise, into blocks or slabs of a rectangular (including square) shape:

2515 12 20

– – –

Of a thickness not exceeding 4 cm

2515 12 50

– – –

Of a thickness exceeding 4 cm but not exceeding 25 cm

2515 12 90

– – –

Other

2522

Quicklime, slaked lime and hydraulic lime, other than calcium oxide and hydroxide of heading 2825:

2522 20 00

Slaked lime

2523

Portland cement, aluminous cement, slag cement, supersulphate cement and similar hydraulic cements, whether or not coloured or in the form of clinkers:

 

Portland cement:

2523 29 00

– –

Other

3602 00 00

Prepared explosives, other than propellant powders

3603 00

Safety fuses; detonating fuses; percussion or detonating caps; igniters; electric detonators:

3603 00 10

Safety fuses; detonating fuses

3603 00 90

Other

3820 00 00

Anti-freezing preparations and prepared de-icing fluids

4406

Railway or tramway sleepers (cross-ties) of wood:

4406 90 00

Other

4410

Particle board, oriented strand board (OSB) and similar board (for example, waferboard) of wood or other ligneous materials, whether or not agglomerated with resins or other organic binding substances:

 

Of wood:

4410 12

– –

Oriented strand board (OSB):

4410 12 10

– – –

Unworked or not further worked than sanded

4410 19 00

– –

Other

4412

Plywood, veneered panels and similar laminated wood:

4412 10 00

Of bamboo

 

Other:

4412 94

– –

Blockboard, laminboard and battenboard:

4412 94 10

– – –

With at least one outer ply of non-coniferous wood

4412 94 90

– – –

Other

4412 99

– –

Other:

4412 99 70

– – –

Other

6403

Footwear with outer soles of rubber, plastics, leather or composition leather and uppers of leather:

 

Other footwear with outer soles of leather:

6403 51

– –

Covering the ankle:

 

– – –

Other:

 

– – – –

Covering the ankle but no part of the calf, with in-soles of a length:

 

– – – – –

Of 24 cm or more:

6403 51 15

– – – – – –

For men

6403 51 19

– – – – – –

For women

 

– – – –

Other, with insoles of a length:

 

– – – – –

Of 24 cm or more:

6403 51 95

– – – – – –

For men

6403 51 99

– – – – – –

For women

6405

Other footwear:

6405 10 00

With uppers of leather or composition leather

7604

Aluminium bars, rods and profiles:

7604 10

Of aluminium, not alloyed:

7604 10 90

– –

Profiles

 

Of aluminium alloys:

7604 29

– –

Other:

7604 29 90

– – –

Profiles

7616

Other articles of aluminium:

 

Other:

7616 99

– –

Other:

7616 99 90

– – –

Other

8415

Air conditioning machines, comprising a motor-driven fan and elements for changing the temperature and humidity, including those machines in which the humidity cannot be separately regulated:

 

Other:

8415 81 00

– –

Incorporating a refrigerating unit and a valve for reversal of the cooling/heat cycle (reversible heat pumps):

8507

Electric accumulators, including separators therefor, whether or not rectangular (including square):

8507 20

Other lead-acid accumulators:

 

– –

Other:

8507 20 98

– – –

Other

8517

Telephone sets, including telephones for cellular networks or for other wireless networks; other apparatus for the transmission or reception of voice, images or other data, including apparatus for communication in a wired or wireless network (such as a local or wide area network), other than transmission or reception apparatus of heading 8443, 8525, 8527 or 8528:

 

Telephone sets, including telephones for cellular networks or for other wireless networks:

8517 12 00

– –

Telephones for cellular networks or for other wireless networks

8703

Motor cars and other motor vehicles principally designed for the transport of persons (other than those of heading 8702), including station wagons and racing cars:

 

Other vehicles, with spark-ignition internal combustion reciprocating piston engine:

8703 22

– –

Of a cylinder capacity exceeding 1 000 cm3 but not exceeding 1 500 cm3:

8703 22 10

– – –

New:

ex87032210

– – – –

Passenger motor cars

8703 22 90

– – –

Used

8703 23

– –

Of a cylinder capacity exceeding 1 500 cm3 but not exceeding 3 000 cm3:

 

– – –

New:

8703 23 19

– – – –

Other:

ex87032319

– – – – –

Passenger motor cars

8703 23 90

– – –

Used

 

Other vehicles, with compression-ignition internal combustion piston engine (diesel or semi-diesel):

8703 32

– –

Of a cylinder capacity exceeding 1 500 cm3 but not exceeding 2 500 cm3:

 

– – –

New:

8703 32 19

– – – –

Other:

ex87033219

– – – – –

Passenger motor cars

8703 32 90

– – –

Used

8703 33

– –

Of a cylinder capacity exceeding 2 500 cm3:

 

– – –

New:

8703 33 11

– – – –

Motor caravans

8703 33 90

– – –

Used

ANNEX I.B

MONTENEGRIN TARIFF CONCESSIONS FOR COMMUNITY INDUSTRIAL PRODUCTS

— referred to in Article 6 (SAA Article 21) —

Duty rates will be reduced as follows:

on the date of entry into force of this Agreement, the import duty will be reduced to 85 % of the basic duty;

(a)

on 1 January of the first year following the date of entry into force of this Agreement, the import duty will be reduced to 70 % of the basic duty;

(b)

on 1 January of the second year following the date of entry into force of this Agreement, the import duty will be reduced to 55 % of the basic duty;

(c)

on 1 January of the third year following the date of entry into force of this Agreement, the import duty will be reduced to 40 % of the basic duty;

(d)

on 1 January of the fourth year following the date of entry into force of this Agreement, the import duty will be reduced to 20 % of the basic duty;

(e)

on 1 January of the fifth year following the date of entry into force of this Agreement, the remaining import duties will be abolished.

CN code

Description

2501

Salt (including table salt and denatured salt) and pure sodium chloride, whether or not in aqueous solution or containing added anti-caking or free-flowing agents; sea water:

Salt (including table salt and denatured salt) and pure sodium chloride, whether or not in aqueous solution or containing added anti-caking or free-flowing agents:

– –

Other:

– – –

Other:

2501 00 91

– – – –

Salt suitable for human consumption

3304

Beauty or make-up preparations and preparations for the care of the skin (other than medicaments), including sunscreen or suntan preparations; manicure or pedicure preparations:

Other:

3304 99 00

– –

Other

3305

Preparations for use on the hair:

3305 10 00

Shampoos

3305 90

Other:

3305 90 90

– –

Other

3306

Preparations for oral or dental hygiene, including denture fixative pastes and powders; yarn used to clean between the teeth (dental floss), in individual retail packages:

3306 10 00

Dentifrices

3401

Soap; organic surface-active products and preparations for use as soap, in the form of bars, cakes, moulded pieces or shapes, whether or not containing soap; organic surface-active products and preparations for washing the skin, in the form of liquid or cream and put up for retail sale, whether or not containing soap; paper, wadding, felt and nonwovens, impregnated, coated or covered with soap or detergent:

Soap and organic surface-active products and preparations, in the form of bars, cakes, moulded pieces or shapes, and paper, wadding, felt and non woven, impregnated, coated or covered with soap or detergent:

3401 11 00

– –

For toilet use (including medicated products)

3402

Organic surface-active agents (other than soap); surface-active preparations, washing preparations (including auxiliary washing preparations) and cleaning preparations, whether or not containing soap, other than those of heading 3401:

3402 20

Preparations put up for retail sale:

3402 20 20

– –

Surface-active preparations

3402 20 90

– –

Washing preparations and cleaning preparations

3402 90

Other:

3402 90 90

– –

Washing preparations and cleaning preparations

3923

Articles for the conveyance or packing of goods, of plastics; stoppers, lids, caps and other closures, of plastics:

Sacks and bags (including cones):

3923 21 00

– –

Of polymers of ethylene

3923 29

– –

Of other plastics:

3923 29 10

– – –

Of poly(vinyl chloride)

3923 90

Other:

3923 90 10

– –

Netting extruded in tubular form

3923 90 90

– –

Other

3926

Other articles of plastics and articles of other materials of headings 3901 to 3914:

3926 90

Other:

– –

Other:

3926 90 97

– – –

Other

4011

New pneumatic tyres, of rubber:

4011 10 00

Of a kind used on motor cars (including station wagons and racing cars)

4202

Trunks, suitcases, vanity cases, executive-cases, briefcases, school satchels, spectacle cases, binocular cases, camera cases, musical instrument cases, gun cases, holsters and similar containers; travelling-bags, insulated food or beverages bags, toilet bags, rucksacks, handbags, shopping-bags, wallets, purses, map-cases, cigarette cases, tobacco-pouches, tool bags, sports bags, bottle-cases, jewellery boxes, powder boxes, cutlery cases and similar containers, of leather or of composition leather, of sheeting of plastics, of textile materials, of vulcanised fibre or of paperboard, or wholly or mainly covered with such materials or with paper:

Trunks, suitcases, vanity cases, executive-cases, briefcases, school satchels and similar containers:

4202 11

– –

With outer surface of leather, of composition leather or of patent leather:

4202 11 10

– – –

Executive-cases, briefcases, school satchels and similar containers

4202 11 90

– – –

Other

4203

Articles of apparel and clothing accessories, of leather or of composition leather:

4203 10 00

Articles of apparel

Gloves, mittens and mitts:

4203 29

– –

Other:

4203 29 10

– – –

Protective for all trades

4418

Builders' joinery and carpentry of wood, including cellular wood panels, assembled flooring panels, shingles and shakes:

4418 10

Windows, French windows and their frames:

4418 10 50

– –

Coniferous

4418 10 90

– –

Other

4418 20

Doors and their frames and thresholds:

4418 20 50

– –

Coniferous

4418 20 80

– –

Of other wood

4418 40 00

Shuttering for concrete constructional work

4418 90

Other:

4418 90 10

– –

Glue-laminated timber

4418 90 80

– –

Other

4802

Uncoated paper and paperboard, of a kind used for writing, printing or other graphic purposes, and non-perforated punchcards and punch-tape paper, in rolls or rectangular (including square) sheets, of any size, other than paper of heading 4801 or 4803; handmade paper and paperboard:

Other paper and paperboard, not containing fibres obtained by a mechanical process or chemi-mechanical process or of which not more than 10 % by weight of the total fibre content consists of such fibres:

4802 55

– –

Weighing 40 g/m2 or more but not more than 150 g/m2, in rolls:

4802 55 15

– – –

Weighing 40 g/m2 or more but less than 60 g/m2:

ex48025515

– – – –

Other than crude decorating paper

4802 55 25

– – –

Weighing 60 g/m2 or more but less than 75 g/m2:

ex48025525

– – – –

Other than crude decorating paper

4802 55 30

– – –

Weighing 75 g/m2 or more but less than 80 g/m2:

ex48025530

– – – –

Other than crude decorating paper

4802 55 90

– – –

Weighing 80 g/m2 or more:

ex48025590

– – – –

Other than crude decorating paper

4819

Cartons, boxes, cases, bags and other packing containers, of paper, paperboard, cellulose wadding or webs of cellulose fibres; box files, letter trays, and similar articles, of paper or paperboard, of a kind used in offices, shops or the like:

4819 10 00

Cartons, boxes and cases, of corrugated paper or paperboard

4819 20 00

Folding cartons, boxes and cases, of non-corrugated paper or paperboard

4819 30 00

Sacks and bags, having a base of a width of 40 cm or more

4819 40 00

Other sacks and bags, including cones

4820

Registers, account books, notebooks, order books, receipt books, letter pads, memorandum pads, diaries and similar articles, exercise books, blotting pads, binders (loose-leaf or other), folders, file covers, manifold business forms, interleaved carbon sets and other articles of stationery, of paper or paperboard; albums for samples or for collections and book covers, of paper or paperboard:

4820 10

Registers, account books, notebooks, order books, receipt books, letter pads, memorandum pads, diaries and similar articles:

4820 10 10

– –

Registers, account books, order books and receipt books

4820 20 00

Exercise books

4820 90 00

Other

4821

Paper or paperboard labels of all kinds, whether or not printed:

4821 10

Printed:

4821 10 10

– –

Self-adhesive

4821 90

Other:

4821 90 10

– –

Self-adhesive

4910 00 00

Calendars of any kind, printed, including calendar blocks

4911

Other printed matter, including printed pictures and photographs:

4911 10

Trade advertising material, commercial catalogues and the like:

4911 10 10

– –

Commercial catalogues

4911 10 90

– –

Other

Other:

4911 99 00

– –

Other

5111

Woven fabrics of carded wool or of carded fine animal hair:

Containing 85 % or more by weight of wool or of fine animal hair:

5111 19

– –

Other:

5111 19 10

– – –

Of a weight exceeding 300 g/m2 but not exceeding 450 g/m2

5111 19 90

– – –

Of a weight exceeding 450 g/m2

5112

Woven fabrics of combed wool or of combed fine animal hair:

Containing 85 % or more by weight of wool of fine animal hair:

5112 11 00

– –

Of weight not exceeding 200 g/m2

5112 19

– –

Other:

5112 19 10

– – –

Of a weight exceeding 200 g/m2 but not exceeding 375 g/m2

5112 19 90

– – –

Of a weight exceeding 375 g/m2

5209

Woven fabrics of cotton, containing 85 % or more by weight of cotton, weighing more than 200 g/m2:

Bleached:

5209 21 00

– –

Plain weave

5209 22 00

– –

3-thread or 4-thread twill, including cross twill

5209 29 00

– –

Other fabrics

Dyed:

5209 31 00

– –

Plain weave

5209 32 00

– –

3-thread or 4-thread twill, including cross twill

5209 39 00

– –

Other fabrics

Of yarns of different colours:

5209 41 00

– –

Plain weave

5209 43 00

– –

Other fabrics of 3-thread or 4-thread twill, including cross twill

5209 49 00

– –

Other fabrics

6101

Men's or boys' overcoats, car coats, capes, cloaks, anoraks (including ski jackets), windcheaters, wind-jackets and similar articles, knitted or crocheted, other than those of heading6103:

6101 90

Of other textile materials:

6101 90 20

– –

Overcoats, car coats, capes, cloaks and similar articles:

ex61019020

– – –

Of wool or fine animal hair

6101 90 80

– –

Anoraks (including ski jackets), windcheaters, wind-jackets and similar articles:

ex61019080

– – –

Of wool or fine animal hair

6115

Pantyhose, tights, stockings, socks and other hosiery, including graduated compression hosiery (for example, stockings for varicose veins) and footwear without applied soles, knitted or crocheted:

Other:

6115 95 00

– –

Of cotton

6115 96

– –

Of synthetic fibres:

6115 96 10

– – –

Knee-length stockings

– – –

Other:

6115 96 99

– – – –

Other

6205

Men's or boys' shirts:

6205 20 00

Of cotton

6205 30 00

Of man-made fibres

6205 90

Of other textile materials:

6205 90 10

– –

Of flax or ramie

6205 90 80

– –

Other

6206

Women's or girls' blouses, shirts and shirt-blouses:

6206 10 00

Of silk or silk waste

6206 20 00

Of wool or fine animal hair

6206 30 00

Of cotton

6206 40 00

Of man-made fibres

6206 90

Of other textile materials:

6206 90 10

– –

Of flax or ramie

6206 90 90

– –

Other

6207

Men's or boys' singlet and other vests, underpants, briefs, nightshirts, pyjamas, bathrobes, dressing gowns and similar articles:

Underpants and briefs:

6207 11 00

– –

Of cotton

6207 19 00

– –

Of other textile materials

Nightshirts and pyjamas:

6207 21 00

– –

Of cotton

6207 22 00

– –

Of man-made fibres

6207 29 00

– –

Of other textile materials

Other:

6207 91 00

– –

Of cotton

6207 99

– –

Of other textile materials

6207 99 10

– – –

Of man-made fibres

6207 99 90

– – –

Other

6208

Women's or girls' singlet and other vests, slips, petticoats, briefs, panties, nightdresses, pyjamas, negligees, bathrobes, dressing gowns and similar articles:

Slips and petticoats:

6208 11 00

– –

Of man-made fibres

6208 19 00

– –

Of other textile materials

Nightdresses and pyjamas:

6208 21 00

– –

Of cotton

6208 22 00

– –

Of man-made fibres

6208 29 00

– –

Of other textile materials

Other:

6208 91 00

– –

Of cotton

6208 92 00

– –

Of man-made fibres

6208 99 00

– –

Of other textile materials

6211

Tracksuits, ski suits and swimwear; other garments:

Other garments, men's or boys':

6211 32

– –

Of cotton:

6211 32 10

– – –

Industrial and occupational clothing

– – –

Tracksuits with lining:

6211 32 31

– – – –

With an outer shell of a single identical fabric

– – – –

Other:

6211 32 41

– – – – –

Upper parts

6211 32 42

– – – – –

Lower parts

Other garments, women's or girls':

6211 42

– –

Of cotton:

6211 42 10

– – –

Aprons, overalls, smock-overalls and other industrial and occupational clothing (whether or not also suitable for domestic use)

– – –

Track suits with lining:

6211 42 31

– – – –

With an outer shell of a single identical fabric

– – – –

Other:

6211 42 41

– – – – –

Upper parts

6211 42 42

– – – – –

Lower parts

6211 42 90

– – –

Other

6211 43

– –

Of man-made fibres:

6211 43 10

– – –

Aprons, overalls, smock-overalls and other industrial and occupational clothing (whether or not also suitable for domestic use)

– – –

Track suits with lining:

6211 43 31

– – – –

With an outer shell of a single identical fabric

– – – –

Other:

6211 43 41

– – – – –

Upper parts

6211 43 42

– – – – –

Lower parts

6211 43 90

– – –

Other

6301

Blankets and travelling rugs:

6301 20

Blankets (other than electric blankets) and travelling rugs, of wool or of fine animal hair:

6301 20 10

– –

Knitted or crocheted

6301 20 90

– –

Other

6301 90

Other blankets and travelling rugs:

6301 90 10

– –

Knitted or crocheted

6301 90 90

– –

Other

6302

Bedlinen, table linen, toilet linen and kitchen linen:

Other bedlinen, printed:

6302 21 00

– –

Of cotton

Other bedlinen:

6302 31 00

– –

Of cotton

Other table linen:

6302 51 00

– –

Of cotton

6302 53

– –

Of man-made fibres:

6302 53 90

– – –

Other

6403

Footwear with outer soles of rubber, plastics, leather or composition leather and uppers of leather:

Other footwear with outer soles of leather:

6403 59

– –

Other:

– – –

Other:

– – – –

Footwear with a vamp made of straps or which has one or several pieces cut out:

– – – – –

Other, with in-soles of a length:

– – – – – –

Of 24 cm or more:

6403 59 35

– – – – – – –

For men

6403 59 39

– – – – – – –

For women

– – – –

Other, with in-soles of a length:

– – – – –

Of 24 cm or more:

6403 59 95

– – – – – –

For men

6403 59 99

– – – – – –

For women

6802

Worked monumental or building stone (except slate) and articles thereof, other than goods of heading 6801; mosaic cubes and the like, of natural stone (including slate), whether or not on a backing; artificially coloured granules, chippings and powder, of natural stone (including slate):

Other monumental or building stone and articles thereof, simply cut or sawn, with a flat or even surface:

6802 21 00

– –

Marble, travertine and alabaster

6802 23 00

– –

Granite

6802 29 00

– –

Other stone:

ex68022900

– – –

Other calcareous stone

Other:

6802 91

– –

Marble, travertine and alabaster:

6802 91 10

– – –

Polished alabaster, decorated or otherwise worked, but not carved

6802 91 90

– – –

Other

6802 93

– –

Granite:

6802 93 10

– – –

Polished, decorated or otherwise worked, but not carved, of a net weight of 10 kg or more

6802 93 90

– – –

Other

6810

Articles of cement, of concrete or of artificial stone, whether or not reinforced:

Tiles, flagstones, bricks and similar articles:

6810 11

– –

Building blocks and bricks:

6810 11 10

– – –

Of light concrete (with a basis of crushed pumice, granulated slag, etc.)

6810 11 90

– – –

Other

Other articles:

6810 91

– –

Prefabricated structural components for building or civil engineering:

6810 91 90

– – –

Other

6810 99 00

– –

Other

6904

Ceramic building bricks, flooring blocks, support or filler tiles and the like:

6904 10 00

Building bricks

6904 90 00

Other

6905

Roofing tiles, chimney-pots, cowls, chimney liners, architectural ornaments and other ceramic constructional goods:

6905 10 00

Roofing tiles

7207

Semi-finished products of iron or non-alloy steel:

Containing by weight less than 0,25 % of carbon:

7207 11

– –

Of rectangular (including square) cross-section, the width measuring less than twice the thickness:

7207 11 90

– – –

Forged

7207 12

– –

Other, of rectangular (other than square) cross-section:

7207 12 90

– – –

Forged

7207 19

– –

Other

– – –

Of circular or polygonal cross-section:

7207 19 12

– – – –

Rolled or obtained by continuous casting

7207 19 19

– – – –

Forged

7207 19 80

– – –

Other

7207 20

Containing by weight 0,25 % or more of carbon:

– –

Of rectangular (including square) cross-section, the width measuring less than twice the thickness:

– – –

Rolled or obtained by continuous casting:

– – – –

Other, containing by weight:

7207 20 15

– – – – –

0,25 % or more but less than 0,6 % of carbon

7207 20 17

– – – – –

0,6 % or more of carbon

7207 20 19

– – –

Forged

– –

Other, of rectangular (other than square) cross-section:

7207 20 32

– – –

Rolled or obtained by continuous casting

7207 20 39

– – –

Forged

– –

Of circular or polygonal cross-section:

7207 20 52

– – –

Rolled or obtained by continuous casting

7207 20 59

– – –

Forged

7207 20 80

– –

Other

7213

Bars and rods, hot-rolled, in irregularly wound coils, of iron or non-alloy steel:

7213 10 00

Containing indentations, ribs, grooves or other deformations produced during the rolling process

Other:

7213 91

– –

Of circular cross-section measuring less than 14 mm in diameter:

7213 91 10

– – –

Of a type used for concrete reinforcement

– – –

Other:

7213 91 49

– – – –

Containing by weight more than 0,06 % but less than 0,25 % of carbon:

ex72139149

– – – – –

Other than of a diameter of 8 mm or less

7213 99

– –

Other:

7213 99 10

– – –

Containing by weight less than 0,25 % of than of carbon

7213 99 90

– – –

Containing by weight 0,25 % or more of carbon

7214

Other bars and rods of iron or non-alloy steel, not further worked than forged, hot-rolled, hot-drawn or hot-extruded, but including those twisted after rolling:

7214 10 00

Forged

7214 20 00

Containing indentations, ribs, grooves or other deformations produced during the rolling process or twisted after rolling

Other:

7214 99

– –

Other:

– – –

Containing by weight less than 0,25 % of carbon:

7214 99 10

– – – –

Of a type used for concrete reinforcement

– – – –

Other, of circular cross-section measuring in diameter:

7214 99 31

– – – – –

80 mm or more

7214 99 39

– – – – –

Less than 80 mm

7214 99 50

– – – –

Other

– – –

Containing by weight 0,25 % or more of carbon:

– – – –

Of a circular cross-section measuring in diameter:

7214 99 71

– – – – –

80 mm or more

7214 99 79

– – – – –

Less than 80 mm

7214 99 95

– – – –

Other

7215

Other bars and rods of iron or non-alloy steel:

7215 10 00

Of free-cutting steel, not further worked than cold-formed or cold-finished

7215 50

Other, not further worked than cold-formed or cold-finished:

– –

Containing by weight less than 0,25 % of carbon:

7215 50 11

– – –

Of rectangular (other than square) cross-section

7215 50 19

– – –

Other

7215 50 80

– –

Containing by weight 0,25 % or more carbon

7215 90 00

Other

7224

Other alloy steel in ingots or other primary forms; semi-finished products of other alloy steel:

7224 10

Ingots and other primary forms:

7224 10 10

– –

Of tool steel

7224 10 90

– –

Other

7224 90

Other:

– –

Other:

– – –

Of rectangular (including square) cross-section:

– – – –

Hot-rolled or obtained by continuous casting:

– – – – –

The width measuring less than twice the thickness:

7224 90 05

– – – – – –

Containing by weight not more than 0,7 % of carbon, 0,5 % or more but not more than 1,2 % of manganese and 0,6 % or more but not more than 2,3 % of silicon; containing by weight 0,0008 % or more of boron with any other elements less than the minimum content referred to in note 1(f) to this chapter

7224 90 07

– – – – – –

Other

7224 90 14

– – – – –

Other

7224 90 18

– – – –

Forged

– – –

Other:

– – – –

Hot-rolled or obtained by continuous casting:

7224 90 31

– – – – –

Containing by weight not less than 0,9 % but not more than 1,15 % of carbon, not less than 0,5 % but not more than 2 % of chromium and, if present, not more than 0,5 % of molybdenum

7224 90 38

– – – – –

Other

7224 90 90

– – – –

Forged

7228

Other bars and rods of other alloy steel; angles, shapes and sections, of other alloy steel; hollow drill bars and rods, of alloy or non-alloy steel:

7228 20

Bars and rods, of silico-manganese steel:

7228 20 10

– –

Of rectangular (other than square) cross-section, hot rolled on four faces

– –

Other:

7228 20 99

– – –

Other

7228 30

Other bars and rods, not further worked than hot-rolled, hot-drawn or extruded:

7228 30 20

– –

Of tool steel

– –

Containing by weight 0,9 % or more but not more than 1,15 % of carbon, 0,5 % or more but not more than 2 % of chromium and, if present, not more than 0,5 % of molybdenum:

7228 30 41

– – –

Of circular cross-section of a diameter of 80 mm or more

7228 30 49

– – –

Other

– –

Other:

– – –

Of circular cross-section, of a diameter of:

7228 30 61

– – – –

80 mm or more

7228 30 69

– – – –

Less than 80 mm

7228 30 70

– – –

Of rectangular (other than square) cross-section, rolled on four faces

7228 30 89

– – –

Other

7228 40

Other bars and rods, not further worked than forged:

7228 40 10

– –

Of tool steel

7228 40 90

– –

Other

7228 60

Other bars and rods:

7228 60 20

– –

Of tool steel

7228 60 80

– –

Other

7314

Cloth (including endless bands), grill, netting and fencing, of iron or steel wire; expanded metal of iron or steel:

7314 20

Grill, netting and fencing, welded at the intersection, of wire with a maximum cross-sectional dimension of 3 mm or more an having a mesh sise of 100 cm2 or more:

7314 20 90

– –

Other

Other grill, netting and fencing, welded at the intersection:

7314 39 00

– –

Other

7317 00

Nails, tacks, drawing pins, corrugated nails, staples (other than those of heading 8305) and similar articles, of iron or steel, whether or not with heads of other material, but excluding such articles with heads of copper:

Other:

– –

Cold-pressed from wire:

7317 00 40

– – –

Nails of steel containing by weight 0,5 % or more of carbon, hardened

– – –

Other:

7317 00 69

– – – –

Other

7317 00 90

– –

Other

7605

Aluminium wire:

Of aluminium, not alloyed:

7605 11 00

– –

Of which the maximum cross-sectional dimension exceeds 7 mm

7605 19 00

– –

Other

7606

Aluminium plates, sheets and strip, of a thickness exceeding 0,2 mm:

Rectangular (including square):

7606 11

– –

Of aluminium, not alloyed:

– – –

Other, of a thickness of:

7606 11 91

– – – –

Less than 3 mm

7606 11 93

– – – –

Not less than 3 mm but less than 6 mm

7606 11 99

– – – –

Not less than 6 mm

7606 12

– –

Of aluminium alloys:

– – –

Other:

– – – –

Other, of a thickness of:

7606 12 91

– – – – –

Less than 3 mm

7606 12 93

– – – – –

Not less than 3 mm but less than 6 mm

7606 12 99

– – – – –

Not less than 6 mm

7607

Aluminium foil (whether or not printed or backed with paper, paperboard, plastics or similar backing materials) of a thickness (excluding any backing) not exceeding 0,2 mm:

Not backed:

7607 11

– –

Rolled but not further worked:

7607 11 10

– – –

Of a thickness of less than 0,021 mm

7607 11 90

– – –

Of a thickness of not less than 0,021 mm but not more than 0,2 mm

7607 19

– –

Other:

7607 19 10

– – –

Of a thickness of less than 0,021 mm

– – –

Of a thickness of not less than 0,021 mm but not more than 0,2 mm:

7607 19 99

– – – –

Other

7607 20

Backed:

7607 20 10

– –

Of a thickness (excluding any backing) of less than 0,021 mm

– – –

Of a thickness (excluding any backing) of not less than 0,021 mm but not more than 0,2 mm:

7607 20 99

– – –

Other

7610

Aluminium structures (excluding prefabricated buildings of heading 9406) and parts of structures (for example, bridges and bridge-sections, towers, lattice masts, roofs, roofing frameworks, doors and windows and their frames and thresholds for doors, balustrades, pillars and columns); aluminium plates, rods, profiles, tubes and the like, prepared for use in structures:

7610 10 00

Doors, windows and their frames and thresholds for doors

7610 90

Other:

7610 90 90

– –

Other

7614

Stranded wire, cables, plaited bands and the like, of aluminium, not electrically insulated:

7614 10 00

With steel core

7614 90 00

Other

8311

Wire, rods, tubes, plates, electrodes and similar products, of base metal or of metal carbides, coated or cored with flux material, of a kind used for soldering, brazing, welding or deposition of metal or of metal carbides; wire and rods, of agglomerated base metal powder, used for metal spraying:

8311 10

Coated electrodes of base metal, for electric arc-welding:

8311 10 10

– –

Welding electrodes cored with iron or steel and coated with refractory material

8311 10 90

– –

Other

8311 20 00

Cored wire of base metal, for electric arc-welding

8418

Refrigerators, freezers and other refrigerating or freezing equipment, electric or other; heat pumps other than air-conditioning machines of heading 8415:

8418 10

Combined refrigerator-freezers, fitted with separate external doors:

8418 10 20

– –

Of a capacity exceeding 340 litres:

ex84181020

– – –

Other than for use in civil aircraft

8418 10 80

– –

Other:

ex84181080

– – –

Other than for use in civil aircraft

Refrigerators, household type:

8418 21

– –

Compression-type:

– – –

Other:

– – – –

Other, of a capacity:

8418 21 91

– – – – –

Not exceeding 250 litres

8418 21 99

– – – – –

Exceeding 250 litres but not exceeding 340 litres

8418 30

Freezers of the chest type, not exceeding 800 litres capacity:

8418 30 20

– –

Of a capacity not exceeding 400 litres:

ex84183020

– – –

Other than for use in civil aircraft

8418 30 80

– –

Of a capacity exceeding 400 litres but not exceeding 800 litres:

ex84183080

– – –

Other than for use in civil aircraft

8418 40

Freezers of the upright type, not exceeding 900 litres capacity:

8418 40 20

– –

Of a capacity not exceeding 250 litres:

ex84184020

– – –

Other than for use in civil aircraft

8418 40 80

– –

Of a capacity exceeding 250 litres but not exceeding 900 litres:

ex84184080

– – –

Other than for use in civil aircraft

8422

Dishwashing machines; machinery for cleaning or drying bottles or other containers; machinery for filling, closing, sealing or labelling bottles, cans, boxes, bags or other containers; machinery for capsuling bottles, jars, tubes and similar containers; other packing or wrapping machinery (including heat-shrink wrapping machinery); machinery for aerating beverages:

Dishwashing machines:

8422 11 00

– –

Of the household type

8426

Ships' derricks; cranes, including cable cranes; mobile lifting frames, straddle carriers and works trucks fitted with a crane:

Other machinery:

8426 91

– –

Designed for mounting on road vehicles:

8426 91 10

– – –

Hydraulic cranes designed for the loading and unloading of the vehicle

8426 91 90

– – –

Other

8450

Household or laundry-type washing machines, including machines which both wash and dry:

Machines, each of a dry linen capacity not exceeding 10 kg:

8450 11

– –

Fully-automatic machines:

– – –

Each of a dry linen capacity not exceeding 6 kg:

8450 11 11

– – – –

Front-loading machines

8483

Transmission shafts (including cam shafts and crank shafts) and cranks; bearing housings and plain shaft bearings; gears and gearing; ball or roller screws; gear boxes and other speed changers, including torque converters; flywheels and pulleys, including pulley blocks; clutches and shaft couplings (including universal joints):

8483 30

Bearing housings, not incorporating ball or roller bearings; plain shaft bearings:

8483 30 80

– –

Plain shaft bearings

8703

Motor cars and other motor vehicles principally designed for the transport of persons (other than those of heading 8702), including station wagons and racing cars:

Other vehicles, with spark-ignition internal combustion reciprocating piston engine:

8703 24

– –

Of a cylinder capacity exceeding 3 000 cm3:

8703 24 10

– – –

New:

ex87032410

– – – –

Passenger motor cars

8703 24 90

– – –

Used

Other vehicles, with compression-ignition internal combustion piston engine (diesel or semi-diesel):

8703 33

– –

Of a cylinder capacity exceeding 2 500 cm3:

– – –

New:

8703 33 19

– – – –

Other:

ex87033319

– – – – –

Passenger motor cars

9401

Seats (other than those of heading 9402), whether or not convertible into beds, and parts thereof:

9401 40 00

Seats other than garden seats or camping equipment, convertible into beds

Other seats, with wooden frames:

9401 61 00

– –

Upholstered

9401 69 00

– –

Other

Other seats, with metal frames:

9401 71 00

– –

Upholstered

9401 79 00

– –

Other

9401 80 00

Other seats

9403

Other furniture and parts thereof:

9403 40

Wooden furniture of a kind used in the kitchen:

9403 40 90

– –

Other

9403 50 00

Wooden furniture of a kind used in the bedroom

9403 60

Other wooden furniture:

9403 60 10

– –

Wooden furniture of a kind used in the dining room and the living room

9403 60 90

– –

Other wooden furniture

9404

Mattress supports; articles of bedding and similar furnishing (for example, mattresses, quilts, eiderdowns, cushions, pouffes and pillows) fitted with springs or stuffed or internally fitted with any material or of cellular rubber or plastics, whether or not covered:

Mattresses:

9404 29

– –

Of other materials:

9404 29 10

– – –

Spring interior

9404 90

Other:

9404 90 90

– –

Other

9406 00

Prefabricated buildings:

Other:

9406 00 20

– –

Of wood


ANNEX II

DEFINITION OF ‘BABY BEEF’ PRODUCTS

— referred to in Article 11 paragraph (3) of this Agreement —

[SAA Article 26(3)]

Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording for the description of the products is to be considered as having no more than an indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the CN codes. Where ex CN codes are indicated, the preferential scheme is to be determined by application of the CN code and corresponding description taken together.

CN code

TARIC subdivision

Description

0102

 

Live bovine animals:

0102 90

 

Other:

 

 

– –

Domestic species:

 

 

– – –

Of a weight exceeding 300 kg:

 

 

– – – –

Heifers (female bovines that have never calved):

ex01029051

 

– – – – –

For slaughter:

 

10

Not yet having any permanent teeth, of a weight of 320 kg or more but not exceeding 470 kg (1)

ex01029059

 

– – – – –

Other:

 

11

Not yet having any permanent teeth, of a weight of 320 kg or more but not exceeding 470 kg (1)

21

 

31

 

91

 

 

 

– – – –

Other:

ex01029071

 

– – – – –

For slaughter:

 

10

Bulls and steers not yet having permanent teeth, of a weight of 350 kg or more but not exceeding 500 kg (1)

ex01029079

 

– – – – –

Other:

 

21

Bulls and steers not yet having permanent teeth, of a weight of 350 kg or more but not exceeding 500 kg (1)

91

 

0201

 

Meat of bovine animals, fresh or chilled:

ex02011000

 

Carcases and half-carcases

 

91

Carcases of a weight of 180 kg or more but not exceeding 300 kg, and half carcases of a weight of 90 kg or more but not exceeding 150 kg, with a low degree of ossification of the cartilages (in particular those of the symphysis pubis and the vertebral apophyses), the meat of which is a light pink colour and the fat of which, of extremely fine texture, is white to light yellow in colour (1)

0201 20

 

Other cuts with bone in:

ex02012020

 

– –

‘Compensated’ quarters:

 

91

‘Compensated’ quarters of a weight of 90 kg or more but not exceeding 150 kg, with a low degree of ossification of the cartilages (in particular those of the symphysis pubis and the vertebral apophyses), the meat of which is a light pink colour and the fat of which, of extremely fine texture, is white to light yellow in colour (1)

ex02012030

 

– –

Unseparated or separated forequarters:

 

91

Separated forequarters, of a weight of 45 kg or more but not exceeding 75 kg, with a low degree of ossification of the cartilages (in particular those of the vertebral apophyses), the meat of which is a light pink colour and the fat of which, of extremely fine texture, is white to light yellow in colour (1)

ex02012050

 

– –

Unseparated or separated hindquarters:

 

91

Separated hindquarters of a weight of 45 kg or more but not exceeding 75 kg (but 38 kg or more and not exceeding 68 kg in the case of ‘Pistola’ cuts), with a low degree of ossification of the cartilages (in particular those of the vertebral apophyses), the meat of which is a light pink colour and the fat of which, of extremely fine texture, is white to light yellow in colour (1)


(1)  Entry under this subheading is subject to conditions laid down in the relevant Community provisions.


ANNEX III(a)

MONTENEGRIN TARIFF CONCESSIONS FOR AGRICULTURAL PRIMARY PRODUCTS ORIGINATING IN THE COMMUNITY

— referred to in Article 12(2)(a) of this Agreement [SAA Article 27(2)(a)] —

Duty-free for unlimited quantities from the date of entry into force of this Agreement

CN code

Description

0101

Live horses, asses, mules and hinnies:

0101 90

Other:

 

– –

Horses:

0101 90 11

– – –

For slaughter

0101 90 19

– – –

Other

0101 90 30

– –

Asses

0101 90 90

– –

Mules and hinnies

0105

Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls:

 

Weighing not more than 185 g:

0105 12 00

– –

Turkeys

0105 19

– –

Other:

0105 19 20

– – –

Geese

0105 19 90

– – –

Ducks and guinea fowls

0106

Other live animals:

 

Mammals:

0106 19

– –

Other:

0106 19 10

– – –

Domestic rabbits

0106 19 90

– – –

Other

0106 20 00

Reptiles (including snakes and turtles)

 

Birds:

0106 39

– –

Other:

0106 39 10

– – –

Pigeons

0205 00

Meat of horses, asses, mules or hinnies, fresh, chilled or frozen:

0205 00 20

Fresh or chilled

0205 00 80

Frozen

0206

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen:

0206 10

Of bovine animals, fresh or chilled:

0206 10 10

– –

For the manufacture of pharmaceutical products

 

– –

Other:

0206 10 91

– – –

Livers

0206 10 95

– – –

Thick skirt and thin skirt

0206 10 99

– – –

Other

 

Of bovine animals, frozen:

0206 21 00

– –

Tongues

0206 22 00

– –

Livers

0206 29

– –

Other:

0206 29 10

– – –

For the manufacture of pharmaceutical products

 

– – –

Other:

0206 29 91

– – – –

Thick skirt and thin skirt

0206 29 99

– – – –

Other

0206 30 00

Of swine, fresh or chilled

 

Of swine, frozen:

0206 41 00

– –

Livers

0206 49

– –

Other:

0206 49 20

– – –

Of domestic swine

0206 49 80

– – –

Other

0206 80

Other, fresh or chilled:

0206 80 10

– –

For the manufacture of pharmaceutical products

 

– –

Other:

0206 80 91

– – –

Of horses, asses, mules and hinnies

0206 80 99

– – –

Of sheep and goats

0206 90

Other, frozen:

0206 90 10

– –

For the manufacture of pharmaceutical products

 

– –

Other:

0206 90 91

– – –

Of horses, asses, mules and hinnies

0206 90 99

– – –

Of sheep and goats

0208

Other meat and edible meat offal, fresh, chilled or frozen:

0208 10

Of rabbits or hares:

 

– –

Of domestic rabbits:

0208 10 11

– – –

Fresh or chilled

0208 10 19

– – –

Frozen

0208 10 90

– – –

Other

0208 30 00

Of primates

0208 40

Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia)

0208 40 10

– –

Whale meat

0208 40 90

– –

Other

0208 50 00

Of reptiles (including snakes and turtles)

0208 90

Other

0208 90 10

– –

Of domestic pigeons

 

– –

Of game, other than rabbits or hares:

0208 90 20

– – –

Of quails

0208 90 40

– – –

Other

0208 90 55

– –

Seal meat

0208 90 60

– –

Of reindeer

0208 90 70

– –

Frogs' legs

0208 90 95

– –

Other

0210

Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal:

 

Other, including edible flours and meals of meat or meat offal:

0210 91 00

– –

Of primates

0210 92 00

– –

Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia)

0210 93 00

– –

Of reptiles (including snakes and turtles)

0210 99

– –

Other:

 

– – –

Meat:

0210 99 10

– – – –

Of horses, salted, in brine or dried

 

– – – –

Of sheep and goats:

0210 99 21

– – – – –

With bone in

0210 99 29

– – – – –

Boneless

0210 99 31

– – – –

Of reindeer

0210 99 39

– – – –

Other

 

– – –

Offal:

 

– – – –

Of domestic swine:

0210 99 41

– – – – –

Livers

0210 99 49

– – – – –

Other

 

– – – –

Of bovine animals:

0210 99 51

– – – – –

Thick skirt and thin skirt

0210 99 59

– – – – –

Other

0210 99 60

– – – –

Of sheep and goats

 

– – – –

Other:

 

– – – – –

Poultry liver:

0210 99 71

– – – – – –

Fatty liver of geese or ducks, salted or in brine

0210 99 79

– – – – – –

Other

0210 99 80

– – – – –

Other

0210 99 90

– – –

Edible flours and meals of meat or meat offal

0407 00

Birds' eggs, in shell, fresh, preserved or cooked:

 

Of poultry:

 

– –

For hatching:

0407 00 11

– – –

Of turkeys or geese

0407 00 19

– – –

Other

0408

Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter:

 

Egg yolks:

0408 11

– –

Dried:

0408 11 20

– – –

Unfit for human consumption

0408 19

– –

Other:

0408 19 20

– – –

Unfit for human consumption

 

Other:

0408 91

– –

Dried:

0408 91 20

– – –

Unfit for human consumption

0408 99

– –

Other:

0408 99 20

– – –

Unfit for human consumption

0410 00 00

Edible products of animal origin, not elsewhere specified or included

0601

Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; chicory plants and roots other than roots of heading 1212:

0601 10

Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant:

0601 10 10

– –

Hyacinths

0601 10 20

– –

Narcissi

0601 10 30

– –

Tulips

0601 10 40

– –

Gladioli

0601 10 90

– –

Other

0601 20

Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower; chicory plants and roots:

0601 20 10

– –

Chicory plants and roots

0601 20 30

– –

Orchids, hyacinths, narcissi and tulips

0601 20 90

– –

Other

0602

Other live plants (including their roots), cuttings and slips; mushroom spawn:

0602 90

Other:

0602 90 10

– –

Mushroom spawn

0602 90 20

– –

Pineapple plants

0604

Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared:

 

Other:

0604 91

– –

Fresh:

0604 91 20

– – –

Christmas trees

0604 91 40

– – –

Conifer branches

0604 91 90

– – –

Other

0604 99

– –

Other:

0604 99 10

– – –

Not further prepared than dried

0604 99 90

– – –

Other

0713

Dried leguminous vegetables, shelled, whether or not skinned or split:

0713 33

– –

Kidney beans, including white pea beans (Phaseolus vulgaris):

0713 33 90

– – –

Other

0713 39 00

– –

Other

0713 40 00

Lentils

0713 50 00

Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Viciafaba var. minor)

0713 90 00

Other

0714

Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith:

0714 10

Manioc (cassava):

0714 10 10

– –

Pellets of flour and meal

 

– –

Other:

0714 10 91

– – –

Of a kind used for human consumption, in immediate packings of a net content not exceeding 28 kg, either fresh and whole or without skin and frozen, whether or not sliced

0714 10 99

– – –

Other

0714 20

Sweet potatoes:

0714 20 10

– –

Fresh, whole, intended for human consumption

0714 20 90

– –

Other

0714 90

Other:

 

– –

Arrowroot, salep and similar roots and tubers with high starch content:

0714 90 11

– – –

Of a kind used for human consumption, in immediate packings of a net content not exceeding 28 kg, either fresh and whole or without skin and frozen, whether or not sliced

0714 90 19

– – –

Other

0714 90 90

– –

Other

0801

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled:

 

Coconuts:

0801 11 00

– –

Desiccated

0801 19 00

– –

Other

0802

Other nuts, fresh or dried, whether or not shelled or peeled:

 

Almonds:

0802 11

– –

In shell:

0802 11 10

– – –

Bitter

0802 11 90

– – –

Other

0802 12

– –

Shelled:

0802 12 10

– – –

Bitter

0802 12 90

– – –

Other

 

Hazelnuts or filberts (Corylus spp.):

0802 21 00

– –

In shell

0802 22 00

– –

Shelled:

ex08022200

– – –

In immediate packings of a net content not exceeding 2,5 kg

ex08022200

– – –

Other

 

Walnuts:

0802 31 00

– –

In shell

0802 32 00

– –

Shelled

0802 40 00

Chestnuts (Castanea spp.)

0802 50 00

Pistachios

0802 60 00

Macadamia nuts

0802 90

Other:

0802 90 20

– –

Areca (or betel), cola and pecans

0802 90 50

– –

Pine nuts

0802 90 85

– –

Other

0804

Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried:

0804 10 00

Dates

0804 30 00

Pineapples

0804 40 00

Avocados

0804 50 00

Guavas, mangoes and mangosteens

0806

Grapes, fresh or dried:

0806 20

Dried:

0806 20 10

– –

Currants

0806 20 30

– –

Sultanas

0806 20 90

– –

Other

0810

Other fruit, fresh:

0810 60 00

Durians

0810 90

Other:

0810 90 30

– –

Tamarinds, cashew apples, lychees, jackfruit, sapodillo plums

0810 90 40

– –

Passion fruit, carambola and pitahaya

 

– –

Black, white or red currants and gooseberries:

0810 90 50

– – –

Black-currants

0810 90 60

– – –

Red-currants

0810 90 70

– – –

Other

0810 90 95

– –

Other

0811

Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter:

0811 90

Other:

 

– –

Containing added sugar or other sweetening matter:

 

– – –

With a sugar content exceeding 13 % by weight:

0811 90 11

– – – –

Tropical fruit and tropical nuts

0811 90 19

– – – –

Other

 

– – –

Other:

0811 90 31

– – – –

Tropical fruit and tropical nuts

0811 90 39

– – – –

Other

 

– –

Other:

0811 90 50

– – –

Fruit of the species Vaccinium myrtillus

0811 90 70

– – –

Fruit of the species Vaccinium myrtilloides and Vaccinium angustifolium

0811 90 85

– – –

Tropical fruit and tropical nuts

0812

Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption:

0812 90

Other:

0812 90 70

– –

Guavas, mangoes, mangosteens, tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya and tropical nuts

0813

Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this Chapter:

0813 40

Other fruit:

0813 40 50

– –

Papaws (papayas)

0813 40 60

– –

Tamarinds

0813 40 70

– –

Cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya

0813 40 95

– –

Other

0813 50

Mixtures of nuts or dried fruits of this Chapter:

 

– –

Mixtures of dried fruit, other than that of heading 0801 to 0806:

 

– – –

Not containing prunes:

0813 50 12

– – – –

Of papaws (papayas), tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya

0813 50 15

– – – –

Other

0813 50 19

– – –

Containing prunes

 

– –

Mixtures exclusively of dried nuts of heading 0801 and 0802:

0813 50 31

– – –

Of tropical nuts

0813 50 39

– – –

Other

 

– –

Other mixtures:

0813 50 91

– – –

Not containing prunes or figs

0813 50 99

– – –

Other

0814 00 00

Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions

0901

Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion:

 

Coffee, not roasted:

0901 11 00

– –

Not decaffeinated

0901 12 00

– –

Decaffeinated

0902

Tea, whether or not flavoured:

0902 10 00

Green tea (not fermented) in immediate packings of a content not exceeding 3 kg

0902 20 00

Other green tea (not fermented)

0902 30 00

Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg

0902 40 00

Other black tea (fermented) and other partly fermented tea

0904

Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta:

 

Pepper:

0904 11 00

– –

Neither crushed nor ground

0904 12 00

– –

Crushed or ground

0904 20

Fruits of the genus Capsicum or of the genus Pimenta, dried or crushed or ground:

 

– –

Neither crushed nor ground:

0904 20 10

– – –

Sweet peppers

0904 20 30

– – –

Other

0904 20 90

– –

Crushed or ground

0905 00 00

Vanilla

0906

Cinnamon and cinnamon-tree flowers:

 

Neither crushed nor ground:

0906 11 00

– –

Cinnamon (Cinnamomum zeylanicum Blume)

0906 19 00

– –

Other

0906 20 00

Crushed or ground

0907 00 00

Cloves (whole fruit, cloves and stems)

0908

Nutmeg, mace and cardamoms:

0908 10 00

Nutmeg

0908 20 00

Mace

0908 30 00

Cardamoms

0909

Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries:

0909 10 00

Seeds of anise or badian

0909 20 00

Seeds of coriander

0909 30 00

Seeds of cumin

0909 40 00

Seeds of caraway

0909 50 00

Seeds of fennel; juniper berries

0910

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices:

0910 10 00

Ginger

0910 20

Saffron:

0910 20 10

– –

Neither crushed nor ground

0910 20 90

– –

Crushed or ground

0910 30 00

Turmeric (curcuma)

 

Other spices:

0910 91

– –

Mixtures referred to in Note 1(b) to this Chapter:

0910 91 10

– – –

Neither crushed nor ground

0910 91 90

– – –

Crushed or ground

0910 99

– –

Other:

0910 99 10

– – –

Fenugreek seed

 

– – –

Thyme:

 

– – – –

Neither crushed nor ground:

0910 99 31

– – – – –

Wild thyme (Thymus serpyllum)

0910 99 33

– – – – –

Other

0910 99 39

– – – –

Crushed or ground

0910 99 50

– – –

Bay leaves

0910 99 60

– – –

Curry

 

– – –

Other:

0910 99 91

– – – –

Neither crushed nor ground

0910 99 99

– – – –

Crushed or ground

1006

Rice:

1006 10

Rice in the husk (paddy or rough):

1006 10 10

– –

For sowing

 

– –

Other:

 

– – –

Parboiled:

1006 10 21

– – – –

Round grain

1006 10 23

– – – –

Medium grain

 

– – – –

Long grain:

1006 10 25

– – – – –

Of a length/width ratio greater than 2 but less than 3

1006 10 27

– – – – –

Of a length/width ratio equal to or greater than 3

 

– – –

Other:

1006 10 92

– – – –

Round grain

1006 10 94

– – – –

Medium grain

 

– – – –

Long grain:

1006 10 96

– – – – –

Of a length/width ratio greater than 2 but less than 3

1006 10 98

– – – – –

Of a length/width ratio equal to or greater than 3

1006 20

Husked (brown) rice:

 

– –

Parboiled:

1006 20 11

– – –

Round grain

1006 20 13

– – –

Medium grain

 

– – –

Long grain:

1006 20 15

– – – –

Of a length/width ratio greater than 2 but less than 3

1006 20 17

– – – –

Of a length/width ratio equal to or greater than 3

 

– –

Other:

1006 20 92

– – –

Round grain

1006 20 94

– – –

Medium grain

 

– – –

Long grain:

1006 20 96

– – – –

Of a length/width ratio greater than 2 but less than 3

1006 20 98

– – – –

Of a length/width ratio equal to or greater than 3

1006 30

Semi-milled or wholly milled rice, whether or not polished or glazed:

 

– –

Semi-milled rice:

 

– – –

Parboiled:

1006 30 21

– – – –

Round grain

1006 30 23

– – – –

Medium grain

 

– – – –

Long grain:

1006 30 25

– – – – –

Of a length/width ratio greater than 2 but less than 3

1006 30 27

– – – – –

Of a length/width ratio equal to or greater than 3

 

– – –

Other:

1006 30 42

– – – –

Round grain

1006 30 44

– – – –

Medium grain

 

– – – –

Long grain:

1006 30 46

– – – – –

Of a length/width ratio greater than 2 but less than 3

1006 30 48

– – – – –

Of a length/width ratio equal to or greater than 3

 

– –

Wholly milled rice:

 

– – –

Parboiled:

1006 30 61

– – – –

Round grain

1006 30 63

– – – –

Medium grain

 

– – – –

Long grain:

1006 30 65

– – – – –

Of a length/width ratio greater than 2 but less than 3

1006 30 67

– – – – –

Of a length/width ratio equal to or greater than 3

 

– – –

Other:

1006 30 92

– – – –

Round grain

1006 30 94

– – – –

Medium grain

 

– – – –

Long grain:

1006 30 96

– – – – –

Of a length/width ratio greater than 2 but less than 3

1006 30 98

– – – – –

Of a length/width ratio equal to or greater than 3

1006 40 00

Broken rice

1007

Grain sorghum:

1007 00 10

Hybrids for sowing

1007 00 90

Other

1008

Buckwheat, millet and canary seed; other cereals:

1008 10 00

Buckwheat

1008 20 00

Millet

1008 30 00

Canary seed

1008 90

Other cereals:

1008 90 10

– –

Triticale

1008 90 90

– –

Other

1102

Cereal flours other than of wheat or meslin:

1102 10 00

Rye flour

1102 20

Maise (corn) flour:

1102 20 10

– –

Of a fat content not exceeding 1,5 % by weight

1102 20 90

– –

Other

1102 90

Other:

1102 90 10

– –

Barley flour

1102 90 30

– –

Oat flour

1102 90 50

– –

Rice flour

1102 90 90

– –

Other

1103

Cereal groats, meal and pellets:

 

Groats and meal:

1103 11

– –

Of wheat:

1103 11 10

– – –

Durum wheat

1103 11 90

– – –

Common wheat and spelt

1103 13

– –

Of maise (corn):

1103 13 10

– – –

Of a fat content not exceeding 1,5 % by weight

1103 13 90

– – –

Other

1103 19

– –

Of other cereals:

1103 19 10

– – –

Of rye

1103 19 30

– – –

Of barley

1103 19 40

– – –

Of oats

1103 19 50

– – –

Of rice

1103 19 90

– – –

Other

1103 20

Pellets:

1103 20 10

– –

Of rye

1103 20 20

– –

Of barley

1103 20 30

– –

Of oats

1103 20 40

– –

Of maise

1103 20 50

– –

Of rice

1103 20 60

– –

Of wheat

1103 20 90

– –

Other

1104

Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 1006; germ of cereals, whole, rolled, flaked or ground:

 

Rolled or flaked grains:

1104 12

– –

Of oats:

1104 12 10

– – –

Rolled

1104 12 90

– – –

Flaked

1104 19

– –

Of other cereals:

1104 19 10

– – –

Of wheat

1104 19 30

– – –

Of rye

1104 19 50

– – –

Of maise

 

– – –

Of barley:

1104 19 61

– – – –

Rolled

1104 19 69

– – – –

Flaked

 

– – –

Other:

1104 19 91

– – – –

Flaked rice

1104 19 99

– – – –

Other

 

Other worked grains (for example, hulled, pearled, sliced or kibbled):

1104 22

– –

Of oats:

1104 22 20

– – –

Hulled (shelled or husked)

1104 22 30

– – –

Hulled and sliced or kibbled (‘Grütze’ or ‘grutten)

1104 22 50

– – –

Pearled

1104 22 90

– – –

Not otherwise worked than kibbled

1104 22 98

– – –

Other

1104 23

– –

Of maise (corn):

1104 23 10

– – –

Hulled (shelled or husked), whether or not sliced or kibbled

1104 23 30

– – –

Pearled

1104 23 90

– – –

Not otherwise worked than kibbled

1104 23 99

– – –

Other

1104 29

– –

Of other cereals:

 

– – –

Of barley:

1104 29 01

– – – –

Hulled (shelled or husked)

1104 29 03

– – – –

Hulled and sliced or kibbled (“Grütze” or grutten)

1104 29 05

– – – –

Pearled

1104 29 07

– – – –

Not otherwise worked than kibbled

1104 29 09

– – – –

Other

 

– – –

Other:

 

– – – –

Hulled (shelled or husked), whether or not sliced or kibbled:

1104 29 11

– – – – –

Of wheat

1104 29 18

– – – – –

Other

1104 29 30

– – – –

Pearled

 

– – – –

Not otherwise worked than kibbled:

1104 29 51

– – – – –

Of wheat

1104 29 55

– – – – –

Of rye

1104 29 59

– – – – –

Other

 

– – – –

Other:

1104 29 81

– – – – –

Of wheat

1104 29 85

– – – – –

Of rye

1104 29 89

– – – – –

Other

1104 30

Germ of cereals, whole, rolled, flaked or ground:

1104 30 10

– –

Of wheat

1104 30 90

– –

Of other cereals

1105

Flour, meal, powder, flakes, granules and pellets of potatoes:

1105 10 00

Flour, meal and powder

1105 20 00

Flakes, granules and pellets

1106

Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8:

1106 10 00

Of the dried leguminous vegetables of heading 0713

1106 20

Of sago or of roots or tubers of heading 0714:

1106 20 10

– –

Denatured

1106 20 90

– –

Other

1106 30

Of the products of Chapter 8:

1106 30 10

– –

Of bananas

1106 30 90

– –

Other

1107

Malt, whether or not roasted:

1107 10

Not roasted:

 

– –

Of wheat:

1107 10 11

– – –

In the form of flour

1107 10 19

– – –

Other

 

– –

Other:

1107 10 91

– – –

In the form of flour

1107 10 99

– – –

Other

1107 20 00

Roasted

1108

Starches; inulin:

 

Starches:

1108 11 00

– –

Wheat starch

1108 12 00

– –

Maise (corn) starch

1108 13 00

– –

Potato starch

1108 14 00

– –

Manioc (cassava) starch

1108 19

– –

Other starches:

1108 19 10

– – –

Rice starch

1108 19 90

– – – –

Other

1108 20 00

Inulin

1109 00 00

Wheat gluten, whether or not dried

1502 00

Fats of bovine animals, sheep or goats, other than those of heading 1503:

1502 00 10

For industrial uses other than the manufacture of foodstuffs for human consumption

1502 00 90

Other

1503 00

Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared:

 

Lard stearin and oleostearin:

1503 00 11

– –

For industrial uses

1503 00 19

– –

Other

1503 00 30

Tallow oil for industrial uses other than the manufacture of foodstuffs for human consumption

1503 00 90

– –

Other

1504

Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified:

1504 10

Fish-liver oils and their fractions:

1504 10 10

– –

Of a vitamin A content not exceeding 2 500 International Units per gram

 

– –

Other:

1504 10 91

– – –

Of halibut

1504 10 99

– – –

Other

1504 20

Fats and oils and their fractions, of fish, other than liver oils:

1504 20 90

– –

Other

1504 30

Fats and oils and their fractions, of marine mammals:

1504 30 90

– –

Other

1507

Soya-bean oil and its fractions, whether or not refined, but not chemically modified:

1507 10

Crude oil, whether or not degummed:

1507 10 10

– –

For technical or industrial uses other than the manufacture of foodstuffs for human consumption

1507 90

Other:

1507 90 10

– –

For technical or industrial uses other than the manufacture of foodstuffs for human consumption

1508

Groundnut oil and its fractions, whether or not refined, but not chemically modified:

1508 10

Crude oil:

1508 10 10

– –

For technical or industrial uses other than the manufacture of foodstuffs for human consumption

1508 10 90

– –

Other

1508 90

Other:

1508 90 10

– –

For technical or industrial uses other than the manufacture of foodstuffs for human consumption

1508 90 90

– –

Other

1510 00

Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading 1509:

1510 00 10

Crude oils

1510 00 90

Other

1512

Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified:

 

Cotton-seed oil and its fractions:

1512 21

– –

Crude oil, whether or not gossypol has been removed:

1512 21 10

– – –

For technical or industrial uses other than the manufacture of foodstuffs for human consumption

1512 21 90

– – –

Other

1512 29

– –

Other:

1512 29 10

– – –

For technical or industrial uses other than the manufacture of foodstuffs for human consumption

1512 29 90

– – –

Other

1514

Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified:

 

Low erucid acid rape or colza oil and its fractions:

1514 11

– –

Crude oil:

1514 11 10

– – –

For technical or industrial uses other than the manufacture of foodstuffs for human consumption

1514 11 90

– – –

Other

1514 19

– –

Other:

1514 19 10

– – –

For technical or industrial uses other than the manufacture of foodstuffs for human consumption

1514 19 90

– – –

Other

 

Other:

1514 91

– –

Crude oil:

1514 91 10

– – –

For technical or industrial uses other than the manufacture of foodstuffs for human consumption

1514 91 90

– – –

Other

1514 99

– –

Other:

1514 99 10

– – –

For technical or industrial uses other than the manufacture of foodstuffs for human consumption

1514 99 90

– – –

Other

1516

Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared:

1516 20

Vegetable fats and oils and their fractions:

 

– –

Other:

 

– – –

Other:

 

– – – –

Other:

1516 20 98

– – – – –

Other

1518 00

Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparation of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included:

 

Fixed vegetable oils, fluid, mixed, for technical or industrial uses other than the manufacture of foodstuffs for human consumption:

1518 00 31

– –

Crude

1518 00 39

– –

Other

1522 00

Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes:

 

Residues resulting from the treatment of fatty substances or animal or vegetable waxes:

 

– –

Containing oil having the characteristics of olive oil:

1522 00 31

– – –

Soapstocks

1522 00 39

– – –

Other

 

– –

Other:

1522 00 91

– – –

Oil foots and dregs; soapstocks

1522 00 99

– – –

Other

1702

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel:

 

Lactose and lactose syrup:

1702 11 00

– –

Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter

1702 19 00

– –

Other

1702 20

Maple sugar and maple syrup:

1702 20 10

– –

Maple sugar in solid form, containing added flavouring or colouring matter

1702 20 90

– –

Other

1702 30

Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose:

1702 30 10

– –

Isoglucose

 

– –

Other:

 

– – –

Containing in the dry state, 99 % or more by weight of glucose:

1702 30 51

– – – –

In the form of white crystalline powder, whether or not agglomerated

1702 30 59

– – – –

Other

 

– – –

Other:

1702 30 91

– – – –

In the form of white crystalline powder, whether or not agglomerated

1702 30 99

– – – –

Other

1702 40

Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar:

1702 40 10

– –

Isoglucose

1702 40 90

– –

Other

1702 60

Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar:

1702 60 10

– –

Isoglucose

1702 60 80

– –

Inulin syrup

1702 60 95

– –

Other

1702 90

Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose:

1702 90 30

– –

Isoglucose

1702 90 50

– –

Maltodextrine and maltodextrine syrup

 

– –

Caramel:

1702 90 71

– – –

Containing 50 % or more by weight of sucrose in the dry matter

 

– – –

Other:

1702 90 75

– – – –

In the form of powder, whether or not agglomerated

1702 90 79

– – – –

Other

1702 90 80

– –

Inulin syrup

1702 90 99

– –

Other

1902

Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared:

1902 20

Stuffed pasta, whether or not cooked or otherwise prepared:

1902 20 30

– –

Containing more than 20 % by weight of sausages and the like, of meat and meat offal of any kind, including fats of any kind or origin

2007

Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut and fruit or nut pastes, being cooked preparations, whether or not containing added sugar or other sweetening matter:

 

Other:

2007 99

– –

Other:

 

– – –

Other:

2007 99 98

– – – –

Other

2008

Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included:

 

Nuts, groundnuts and other seeds, whether or not mixed together:

2008 19

– –

Other, including mixtures:

 

– – –

In immediate packings of a net content exceeding 1 kg:

 

– – – –

Other:

2008 19 19

– – – – –

Other

2009

Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter:

 

Orange juice:

2009 11

– –

Frozen:

 

– – –

Of a Brix value exceeding 67:

2009 11 11

– – – –

Of a value not exceeding EUR 30 per 100 kg net weight

2009 11 19

– – – –

Other

 

– – –

Of a Brix value not exceeding 67:

2009 11 91

– – – –

Of a value not exceeding EUR 30 per 100 kg net weight and with an added sugar content exceeding 30 % by weight

2009 11 99

– – – –

Other

2009 19

– –

Other:

 

– – –

Of a Brix value exceeding 67:

2009 19 11

– – – –

Of a value not exceeding EUR 30 per 100 kg net weight

2009 19 19

– – – –

Other

 

– – –

Of a Brix value exceeding 20 but not exceeding 67:

2009 19 91

– – – –

Of a value not exceeding EUR 30 per 100 kg net weight and with an added sugar content exceeding 30 % by weight

2009 19 98

– – – –

Other

 

Grapefruit (including pomelo) juice:

2009 29

– –

Other:

 

– – –

Of a Brix value exceeding 67:

2009 29 11

– – – –

Of a value not exceeding EUR 30 per 100 kg net weight

2009 29 19

– – – –

Other

 

– – –

Of a Brix value exceeding 20 but not exceeding 67:

2009 29 91

– – – –

Of a value not exceeding EUR 30 per 100 kg net weight and with an added sugar content exceeding 30 % by weight

2009 29 99

– – – –

Other

 

Juice of any other single citrus fruit:

2009 39

– –

Other:

 

– – –

Of a Brix value exceeding 67:

2009 39 11

– – – –

Of a value not exceeding EUR 30 per 100 kg net weight

2009 39 19

– – – –

Other

 

– – –

Of a Brix value exceeding 20 but not exceeding 67:

 

– – – –

Of a value exceeding EUR 30 per 100 kg net weight:

2009 39 31

– – – – –

Containing added sugar

2009 39 39

– – – – –

Not containing added sugar

 

– – – –

Of a value not exceeding EUR 30 per 100 kg net weight:

 

– – – – –

Lemon juice:

2009 39 51

– – – – – –

With an added sugar content exceeding 30 % by weight

2009 39 55

– – – – – –

With an added sugar content not exceeding 30 % by weight

2009 39 59

– – – – – –

Not containing added sugar

 

– – – – –

Other citrus fruit juices:

2009 39 91

– – – – – –

With an added sugar content exceeding 30 % by weight

2009 39 95

– – – – – –

With an added sugar content not exceeding 30 % by weight

2009 39 99

– – – – – –

Not containing added sugar

 

Pineapple juice:

2009 49

– –

Other:

 

– – –

Of a Brix value exceeding 67:

2009 49 11

– – – –

Of a value not exceeding EUR 30 per 100 kg net weight

2009 49 19

– – – –

Other

 

– – –

Of a Brix value exceeding 20 but not exceeding 67:

2009 49 30

– – – –

Of a value exceeding EUR 30 per 100 kg net weight, containing added sugar

 

– – – –

Other:

2009 49 91

– – – – –

With an added sugar content exceeding 30 % by weight

2009 49 93

– – – – –

With an added sugar content not exceeding 30 % by weight

2009 49 99

– – – – –

Not containing added sugar

 

Grape juice (including grape must):

2009 69

– –

Other:

 

– – –

Of a Brix value exceeding 67:

2009 69 11

– – – –

Of a value not exceeding EUR 22 per 100 kg net weight

2009 69 19

– – – –

Other

 

– – –

Of a Brix value exceeding 30 but not exceeding 67:

 

– – – –

Of a value exceeding EUR 18 per 100 kg net weight:

2009 69 51

– – – – –

Concentrated

2009 69 59

– – – – –

Other

 

– – – –

Of a value not exceeding EUR 18 per 100 kg net weight:

 

– – – – –

With an added sugar content exceeding 30 % by weight:

2009 69 71

– – – – – –

Concentrated

2009 69 79

– – – – – –

Other

2009 69 90

– – – – –

Other

 

Apple juice:

2009 79

– –

Other:

 

– – –

Of a Brix value exceeding 67:

2009 79 11

– – – –

Of a value not exceeding EUR 22 per 100 kg net weight

2009 79 19

– – – –

Other

 

– – –

Of a Brix value exceeding 20 but not exceeding 67:

2009 79 30

– – – –

Of a value exceeding EUR 18 per 100 kg net weight, containing added sugar

 

– – – –

Other:

2009 79 91

– – – – –

With an added sugar content exceeding 30 % by weight

2009 79 93

– – – – –

With an added sugar content not exceeding 30 % by weight

2009 79 99

– – – – –

Not containing added sugar

2009 80

Juice of any other single fruit or vegetable:

 

– –

Of a Brix value exceeding 67:

 

– – –

Pear juice:

2009 80 11

– – – –

Of a value not exceeding EUR 22 per 100 kg net weight

2009 80 19

– – – –

Other

 

– – –

Other:

 

– – – –

Of a value not exceeding EUR 30 per 100 kg net weight:

2009 80 34

– – – – –

Juices of tropical fruit

2009 80 35

– – – – –

Other

 

– – – –

Other:

2009 80 36

– – – – –

Juices of tropical fruit

2009 80 38

– – – – –

Other

2009 90

Mixtures of juices:

 

– –

Of a Brix value exceeding 67:

 

– – –

Mixtures of apple and pear juice:

2009 90 11

– – – –

Of a value not exceeding EUR 22 per 100 kg net weight

2009 90 19

– – – –

Other

 

– – –

Other:

2009 90 21

– – – –

Of a value not exceeding EUR 30 per 100 kg net weight

2009 90 29

– – – –

Other

2106

Food preparations not elsewhere specified or included:

2106 90

Other:

 

– –

Flavoured or coloured sugar syrups:

2106 90 30

– – –

Isoglucose syrups

 

– – –

Other:

2106 90 51

– – – –

Lactose syrup

2106 90 55

– – – –

Glucose syrup and maltodextrine syrup

2106 90 59

– – – –

Other

2302

Bran, sharps and other residues, whether or not in the form of pellets derived from the sifting, milling or other working of cereals or of leguminous plants:

2302 10

Of maise (corn):

2302 10 10

– –

With a starch content not exceeding 35 % by weight

2302 10 90

– –

Other

2302 30

Of wheat:

2302 30 10

– –

Of which the starch content does not exceed 28 % by weight, and of which the proportion that passes through a sieve with an aperture of 0,2 mm does not exceed 10 % by weight or alternatively the proportion that passes through the sieve has an ash content, calculated on the dry product, equal to or more than 1,5 % by weight

2302 30 90

– –

Other

2302 40

Of other cereals:

 

– –

Of rice:

2302 40 02

– – –

With a starch content not exceeding 35 % by weight

2302 40 08

– – –

Other

 

– –

Other:

2302 40 10

– – –

Of which the starch content does not exceed 28 % by weight, and of which the proportion that passes through a sieve with an aperture of 0,2 mm does not exceed 10 % by weight or alternatively the proportion that passes through the sieve has an ash content, calculated on the dry product, equal to or more than 1,5 % by weight

2302 40 90

– – –

Other

2302 50 00

Of leguminous plants

2303

Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets:

2303 10

Residues of starch manufacture and similar residues:

 

– –

Residues from the manufacture of starch from maise (excluding concentrated steeping liquors), of a protein content, calculated on the dry product:

2303 10 11

– – –

Exceeding 40 % by weight

2303 10 19

– – –

Not exceeding 40 % by weight

2303 20

Beet-pulp, bagasse and other waste of sugar manufacture:

2303 20 90

– –

Other

2303 30 00

Brewing or distilling dregs and waste

2304 00 00

Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soya-bean oil

2305 00 00

Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of groundnut oil

2306

Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils, other than those of heading 2304 or 2305:

2306 10 00

Of cotton seeds

2306 20 00

Of linseed

2306 30 00

Of sunflower seeds

 

Of rape or colza seeds:

2306 41 00

– –

Of low erucic acid rape or colza seeds

2306 49 00

– –

Other

2306 90

Other:

2306 90 05

– –

Of maise (corn) germ

 

– –

Other:

 

– – –

Oil-cake and other residues resulting from the extraction of olive oil:

2306 90 11

– – – –

Containing 3 % or less by weight of olive oil

2306 90 19

– – – –

Containing more than 3 % by weight of olive oil

2306 90 90

– – –

Other

2308 00

Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included:

 

Grape marc:

2308 00 11

– –

Having a total alcoholic strength by mass not exceeding 4,3 % mass and a dry matter content not less than 40 % by weight

2308 00 19

– –

Other

2308 00 40

Acorns and horse-chestnuts; pomace or marc of fruit, other than grapes

2308 00 90

Other

2309

Preparations of a kind used in animal feeding:

2309 90

Other:

2309 90 10

– –

Fish or marine mammal solubles

2309 90 20

– –

Products referred to in additional note 5 to this chapter

 

– –

Other, including premixes:

 

– – –

Containing starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup of subheadings 1702 30 51 to 1702 30 99, 1702 40 90, 1702 90 50 and 2106 90 55 or milk products:

 

– – – –

Containing starch, glucose, glucose syrup, maltodextrine or maltodextrin syrup:

 

– – – – –

Containing no starch or containing 10 % or less by weight of starch:

2309 90 31

– – – – – –

Containing no milk products or containing less than 10 % by weight of such products

2309 90 33

– – – – – –

Containing not less than 10 % but less than 50 % by weight of milk products

2309 90 35

– – – – – –

Containing not less than 50 % but less than 75 % by weight of milk products

2309 90 39

– – – – – –

Containing not less than 75 % by weight of milk products

 

– – – – –

Containing more than 10 % but not more than 30 % by weight of starch:

2309 90 41

– – – – – –

Containing no milk products or containing less than 10 % by weight of such products

2309 90 43

– – – – – –

Containing not less than 10 % but less than 50 % by weight of milk products

2309 90 49

– – – – – –

Containing not less than 50 % by weight of milk products

 

– – – – –

Containing more than 30 % by weight of starch:

2309 90 51

– – – – – –

Containing no milk products or containing less than 10 % by weight of such products