Accept Refuse

EUR-Lex Access to European Union law

This document is an excerpt from the EUR-Lex website

Document 32017R1135

Commission Regulation (EU) 2017/1135 of 23 June 2017 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for dimethoate and omethoate in or on certain products (Text with EEA relevance. )

C/2017/4191

OJ L 164, 27.6.2017, p. 28–51 (BG, ES, CS, DA, DE, ET, EL, EN, FR, HR, IT, LV, LT, HU, MT, NL, PL, PT, RO, SK, SL, FI, SV)

In force

ELI: http://data.europa.eu/eli/reg/2017/1135/oj

27.6.2017   

EN

Official Journal of the European Union

L 164/28


COMMISSION REGULATION (EU) 2017/1135

of 23 June 2017

amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for dimethoate and omethoate in or on certain products

(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 14(1)(a) and Article 49(2) thereof,

Whereas:

(1)

For dimethoate (sum of dimethoate and omethoate expressed as dimethoate), maximum residue levels (MRLs) were set in Annex II and Part B of Annex III to Regulation (EC) No 396/2005.

(2)

On 22 April 2016 France informed the Commission of a national emergency measure taken in accordance with Article 54 of Regulation (EC) No 178/2002 of the European Parliament and of the Council (2) suspending the imports and placing on the market in France of fresh cherries from other Member States of the European Union or from third countries, in which the use of plant protection products containing the active substance dimethoate is allowed for the treatment of cherry trees. In accordance with Article 54(2) of that Regulation, on 28 April 2016, during a meeting of the Standing Committee on Plants, Animals, Food and Feed, it was agreed that an MRL review should be prioritised, in order to establish new MRLs, based on a scientific review carried out by the European Food Safety Authority, hereinafter ‘the Authority’. Therefore in accordance with Article 43 of Regulation (EC) No 396/2005, the Commission requested the Authority to carry out such a prioritised review of the existing MRLs for dimethoate and omethoate. The Authority submitted its reasoned opinion on 28 November 2016 (3).

(3)

The Authority proposed to change the residue definition of ‘sum of dimethoate and omethoate expressed as dimethoate’ to the separate residue definitions ‘dimethoate’ and ‘omethoate’ and concluded that the MRLs for melons and sugar beet roots may raise concerns of consumer protection. The Authority therefore recommended lowering the existing MRLs for these commodities. It concluded that concerning the MRLs for witloof no information was available and that further consideration by risk managers was required. Therefore the MRLs for this product should be set at the specific limit of determination. The Authority concluded that concerning the MRLs for Chinese cabbages no information was available on good agricultural practices that are safe for consumers and that further consideration by risk managers was required. Therefore the MRLs for this product should be set at the specific limit of determination. It concluded that concerning the MRLs for grapefruits, oranges, lemons, limes, mandarins, cherries, table olives, beetroots, carrots, celeriacs, horseradishes, parsnips, parsley roots, radishes, salsifies, swedes, turnips, garlic, onions, shallots, spring onions, tomatoes, aubergines, pumpkins, watermelons, broccoli, cauliflowers, Brussels sprouts, head cabbages, lettuces, asparagus, peas, olives for oil production, barley grains, oat grains, rye grains, wheat grains, sugar beet roots and chicory roots some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, the MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority. These MRLs will be reviewed; the review will take into account the information available within 2 years from the publication of this Regulation.

(4)

The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need to adapt certain limits of determination. Those laboratories concluded that for certain commodities technical development requires the setting of specific limits of determination.

(5)

Based on the reasoned opinion of the Authority and taking into account the factors relevant to the matter under consideration, the appropriate modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005.

(6)

Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and their comments have been taken into account.

(7)

Regulation (EC) No 396/2005 should therefore be amended accordingly.

(8)

In order to allow for the normal marketing, processing and consumption of products, this Regulation should provide for a transitional arrangement for products which have been produced before the modification of the MRLs and for which information shows that a high level of consumer protection is maintained. Because a risk to consumers cannot be excluded at the current MRL, the values for dimethoate and omethoate of 0,01 mg/kg for melons should apply to all products from the date of application of this Regulation.

(9)

A reasonable period should be allowed to elapse before the modified MRLs become applicable in order to permit Member States, third countries and food business operators to prepare themselves to meet the new requirements which will result from the modification of the MRLs.

(10)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,

HAS ADOPTED THIS REGULATION:

Article 1

Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.

Article 2

As regards the active substance dimethoate in and on all products except melons, Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were produced before 17 January 2018.

Article 3

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

It shall apply from 17 January 2018.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 23 June 2017.

For the Commission

The President

Jean-Claude JUNCKER


(1)  OJ L 70, 16.3.2005, p. 1.

(2)  Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety (OJ L 31, 1.2.2002, p. 1).

(3)  Reasoned opinion on the the prioritised review of the existing maximum residue levels for dimethoate and omethoate according to Article 43 of Regulation (EC) No 396/2005. EFSA Journal 2016;14(11):4647, 50 pp.


ANNEX

Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:

(1)

in Annex II, the column for dimethoate is replaced by the following:

‘Pesticide residues and maximum residue levels (mg/kg)

Code number

Groups and examples of individual products to which the MRLs apply (1)

Dimethoate

(1)

(2)

(3)

0100000

FRUITS, FRESH or FROZEN; TREE NUTS

 

0110000

Citrus fruits

0,01  (*1)

0110010

Grapefruits

(+)

0110020

Oranges

(+)

0110030

Lemons

(+)

0110040

Limes

(+)

0110050

Mandarins

(+)

0110990

Others

 

0120000

Tree nuts

0,01  (*1)

0120010

Almonds

 

0120020

Brazil nuts

 

0120030

Cashew nuts

 

0120040

Chestnuts

 

0120050

Coconuts

 

0120060

Hazelnuts/cobnuts

 

0120070

Macadamias

 

0120080

Pecans

 

0120090

Pine nut kernels

 

0120100

Pistachios

 

0120110

Walnuts

 

0120990

Others

 

0130000

Pome fruits

0,01  (*1)

0130010

Apples

 

0130020

Pears

 

0130030

Quinces

 

0130040

Medlars

 

0130050

Loquats/Japanese medlars

 

0130990

Others

 

0140000

Stone fruits

 

0140010

Apricots

0,01  (*1)

0140020

Cherries (sweet)

0,02 (+)

0140030

Peaches

0,01  (*1)

0140040

Plums

0,01  (*1)

0140990

Others

0,01  (*1)

0150000

Berries and small fruits

0,01  (*1)

0151000

(a)

grapes

 

0151010

Table grapes

 

0151020

Wine grapes

 

0152000

(b)

strawberries

 

0153000

(c)

cane fruits

 

0153010

Blackberries

 

0153020

Dewberries

 

0153030

Raspberries (red and yellow)

 

0153990

Others

 

0154000

(d)

other small fruits and berries

 

0154010

Blueberries

 

0154020

Cranberries

 

0154030

Currants (black, red and white)

 

0154040

Gooseberries (green, red and yellow)

 

0154050

Rose hips

 

0154060

Mulberries (black and white)

 

0154070

Azaroles/Mediterranean medlars

 

0154080

Elderberries

 

0154990

Others

 

0160000

Miscellaneous fruits with

 

0161000

(a)

edible peel

 

0161010

Dates

0,01  (*1)

0161020

Figs

0,01  (*1)

0161030

Table olives

3 (+)

0161040

Kumquats

0,01  (*1)

0161050

Carambolas

0,01  (*1)

0161060

Kaki/Japanese persimmons

0,01  (*1)

0161070

Jambuls/jambolans

0,01  (*1)

0161990

Others

0,01  (*1)

0162000

(b)

inedible peel, small

0,01  (*1)

0162010

Kiwi fruits (green, red, yellow)

 

0162020

Litchis/lychees

 

0162030

Passionfruits/maracujas

 

0162040

Prickly pears/cactus fruits

 

0162050

Star apples/cainitos

 

0162060

American persimmons/Virginia kaki

 

0162990

Others

 

0163000

(c)

inedible peel, large

0,01  (*1)

0163010

Avocados

 

0163020

Bananas

 

0163030

Mangoes

 

0163040

Papayas

 

0163050

Granate apples/pomegranates

 

0163060

Cherimoyas

 

0163070

Guavas

 

0163080

Pineapples

 

0163090

Breadfruits

 

0163100

Durians

 

0163110

Soursops/guanabanas

 

0163990

Others

 

0200000

VEGETABLES, FRESH or FROZEN

 

0210000

Root and tuber vegetables

 

0211000

(a)

potatoes

0,01  (*1)

0212000

(b)

tropical root and tuber vegetables

0,01  (*1)

0212010

Cassava roots/manioc

 

0212020

Sweet potatoes

 

0212030

Yams

 

0212040

Arrowroots

 

0212990

Others

 

0213000

(c)

other root and tuber vegetables except sugar beets

 

0213010

Beetroots

0,01  (*1) (+)

0213020

Carrots

0,03 (+)

0213030

Celeriacs/turnip rooted celeries

0,03 (+)

0213040

Horseradishes

0,03 (+)

0213050

Jerusalem artichokes

0,01  (*1)

0213060

Parsnips

0,03 (+)

0213070

Parsley roots/Hamburg roots parsley

0,03 (+)

0213080

Radishes

0,03 (+)

0213090

Salsifies

0,03 (+)

0213100

Swedes/rutabagas

0,03 (+)

0213110

Turnips

0,03 (+)

0213990

Others

0,01  (*1)

0220000

Bulb vegetables

 

0220010

Garlic

0,01  (*1) (+)

0220020

Onions

0,01  (*1) (+)

0220030

Shallots

0,01  (*1) (+)

0220040

Spring onions/green onions and Welsh onions

2 (+)

0220990

Others

0,01  (*1)

0230000

Fruiting vegetables

0,01  (*1)

0231000

(a)

solanacea

 

0231010

Tomatoes

(+)

0231020

Sweet peppers/bell peppers

 

0231030

Aubergines/eggplants

(+)

0231040

Okra/lady's fingers

 

0231990

Others

 

0232000

(b)

cucurbits with edible peel

 

0232010

Cucumbers

 

0232020

Gherkins

 

0232030

Courgettes

 

0232990

Others

 

0233000

(c)

cucurbits with inedible peel

 

0233010

Melons

 

0233020

Pumpkins

(+)

0233030

Watermelons

(+)

0233990

Others

 

0234000

(d)

sweet corn

 

0239000

(e)

other fruiting vegetables

 

0240000

Brassica vegetables (excluding brassica roots and brassica baby leaf crops)

 

0241000

(a)

flowering brassica

0,02

0241010

Broccoli

(+)

0241020

Cauliflowers

(+)

0241990

Others

 

0242000

(b)

head brassica

 

0242010

Brussels sprouts

0,1 (+)

0242020

Head cabbages

0,01  (*1) (+)

0242990

Others

0,01  (*1)

0243000

(c)

leafy brassica

0,01  (*1)

0243010

Chinese cabbages/pe-tsai

 

0243020

Kales

 

0243990

Others

 

0244000

(d)

kohlrabies

0,01  (*1)

0250000

Leaf vegetables, herbs and edible flowers

 

0251000

(a)

lettuces and salad plants

0,01  (*1)

0251010

Lamb's lettuces/corn salads

 

0251020

Lettuces

(+)

0251030

Escaroles/broad-leaved endives

 

0251040

Cresses and other sprouts and shoots

 

0251050

Land cresses

 

0251060

Roman rocket/rucola

 

0251070

Red mustards

 

0251080

Baby leaf crops (including brassica species)

 

0251990

Others

 

0252000

(b)

spinaches and similar leaves

0,01  (*1)

0252010

Spinaches

 

0252020

Purslanes

 

0252030

Chards/beet leaves

 

0252990

Others

 

0253000

(c)

grape leaves and similar species

0,01  (*1)

0254000

(d)

watercresses

0,01  (*1)

0255000

(e)

witloofs/Belgian endives

0,01  (*1)

0256000

(f)

herbs and edible flowers

0,02 (*1)

0256010

Chervil

 

0256020

Chives

 

0256030

Celery leaves

 

0256040

Parsley

 

0256050

Sage

 

0256060

Rosemary

 

0256070

Thyme

 

0256080

Basil and edible flowers

 

0256090

Laurel/bay leave

 

0256100

Tarragon

 

0256990

Others

 

0260000

Legume vegetables

0,01  (*1)

0260010

Beans (with pods)

 

0260020

Beans (without pods)

 

0260030

Peas (with pods)

 

0260040

Peas (without pods)

 

0260050

Lentils

 

0260990

Others

 

0270000

Stem vegetables

0,01  (*1)

0270010

Asparagus

(+)

0270020

Cardoons

 

0270030

Celeries

 

0270040

Florence fennels

 

0270050

Globe artichokes

 

0270060

Leeks

 

0270070

Rhubarbs

 

0270080

Bamboo shoots

 

0270090

Palm hearts

 

0270990

Others

 

0280000

Fungi, mosses and lichens

0,01  (*1)

0280010

Cultivated fungi

 

0280020

Wild fungi

 

0280990

Mosses and lichens

 

0290000

Algae and prokaryotes organisms

0,01  (*1)

0300000

PULSES

0,01  (*1)

0300010

Beans

 

0300020

Lentils

 

0300030

Peas

(+)

0300040

Lupins/lupini beans

 

0300990

Others

 

0400000

OILSEEDS AND OIL FRUITS

 

0401000

Oilseeds

0,01  (*1)

0401010

Linseeds

 

0401020

Peanuts/groundnuts

 

0401030

Poppy seeds

 

0401040

Sesame seeds

 

0401050

Sunflower seeds

 

0401060

Rapeseeds/canola seeds

 

0401070

Soyabeans

 

0401080

Mustard seeds

 

0401090

Cotton seeds

 

0401100

Pumpkin seeds

 

0401110

Safflower seeds

 

0401120

Borage seeds

 

0401130

Gold of pleasure seeds

 

0401140

Hemp seeds

 

0401150

Castor beans

 

0401990

Others

 

0402000

Oil fruits

 

0402010

Olives for oil production

3 (+)

0402020

Oil palms kernels

0,01  (*1)

0402030

Oil palms fruits

0,01  (*1)

0402040

Kapok

0,01  (*1)

0402990

Others

0,01  (*1)

0500000

CEREALS

 

0500010

Barley

0,02  (*1) (+)

0500020

Buckwheat and other pseudo-cereals

0,01  (*1)

0500030

Maize/corn

0,01  (*1)

0500040

Common millet/proso millet

0,01  (*1)

0500050

Oat

0,02  (*1) (+)

0500060

Rice

0,01  (*1)

0500070

Rye

0,02 (+)

0500080

Sorghum

0,01  (*1)

0500090

Wheat

0,05 (+)

0500990

Others

0,01  (*1)

0600000

TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS

 

0610000

Teas

0,05 (*1)

0620000

Coffee beans

0,05 (*1)

0630000

Herbal infusions from

 

0631000

(a)

flowers

 

0631010

Chamomile

0,05  (*1)

0631020

Hibiscus/roselle

0,05  (*1)

0631030

Rose

0,1 (+)

0631040

Jasmine

0,05  (*1)

0631050

Lime/linden

0,05  (*1)

0631990

Others

0,05  (*1)

0632000

(b)

leaves and herbs

0,05  (*1)

0632010

Strawberry

 

0632020

Rooibos

 

0632030

Mate/maté

 

0632990

Others

 

0633000

(c)

roots

0,05  (*1)

0633010

Valerian

 

0633020

Ginseng

 

0633990

Others

 

0639000

(d)

any other parts of the plant

0,05 (*1)

0640000

Cocoa beans

0,05 (*1)

0650000

Carobs/Saint John's breads

0,05 (*1)

0700000

HOPS

0,05 (*1)

0800000

SPICES

 

0810000

Seed spices

5

0810010

Anise/aniseed

 

0810020

Black caraway/black cumin

 

0810030

Celery

 

0810040

Coriander

 

0810050

Cumin

 

0810060

Dill

 

0810070

Fennel

 

0810080

Fenugreek

 

0810090

Nutmeg

 

0810990

Others

 

0820000

Fruit spices

0,5

0820010

Allspice/pimento

 

0820020

Sichuan pepper

 

0820030

Caraway

 

0820040

Cardamom

 

0820050

Juniper berry

 

0820060

Peppercorn (black, green and white)

 

0820070

Vanilla

 

0820080

Tamarind

 

0820990

Others

 

0830000

Bark spices

0,05 (*1)

0830010

Cinnamon

 

0830990

Others

 

0840000

Root and rhizome spices

 

0840010

Liquorice

0,1

0840020

Ginger

0,1

0840030

Turmeric/curcuma

0,1

0840040

Horseradish

(+)

0840990

Others

0,1

0850000

Bud spices

0,05 (*1)

0850010

Cloves

 

0850020

Capers

 

0850990

Others

 

0860000

Flower pistil spices

0,05 (*1)

0860010

Saffron

 

0860990

Others

 

0870000

Aril spices

0,05 (*1)

0870010

Mace

 

0870990

Others

 

0900000

SUGAR PLANTS

 

0900010

Sugar beet roots

0,01  (*1) (+)

0900020

Sugar canes

0,01  (*1)

0900030

Chicory roots

0,03 (+)

0900990

Others

0,01  (*1)

1000000

PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

 

1010000

Tissues from

 

1011000

(a)

swine

 

1011010

Muscle

 

1011020

Fat tissue

 

1011030

Liver

 

1011040

Kidney

 

1011050

Edible offals (other than liver and kidney)

 

1011990

Others

 

1012000

(b)

bovine

 

1012010

Muscle

 

1012020

Fat tissue

 

1012030

Liver

 

1012040

Kidney

 

1012050

Edible offals (other than liver and kidney)

 

1012990

Others

 

1013000

(c)

sheep

 

1013010

Muscle

 

1013020

Fat tissue

 

1013030

Liver

 

1013040

Kidney

 

1013050

Edible offals (other than liver and kidney)

 

1013990

Others

 

1014000

d)

goat

 

1014010

Muscle

 

1014020

Fat tissue

 

1014030

Liver

 

1014040

Kidney

 

1014050

Edible offals (other than liver and kidney)

 

1014990

Others

 

1015000

(e)

equine

 

1015010

Muscle

 

1015020

Fat tissue

 

1015030

Liver

 

1015040

Kidney

 

1015050

Edible offals (other than liver and kidney)

 

1015990

Others

 

1016000

(f)

poultry

 

1016010

Muscle

 

1016020

Fat tissue

 

1016030

Liver

 

1016040

Kidney

 

1016050

Edible offals (other than liver and kidney)

 

1016990

Others

 

1017000

(g)

other farmed terrestrial animals

 

1017010

Muscle

 

1017020

Fat tissue

 

1017030

Liver

 

1017040

Kidney

 

1017050

Edible offals (other than liver and kidney)

 

1017990

Others

 

1020000

Milk

 

1020010

Cattle

 

1020020

Sheep

 

1020030

Goat

 

1020040

Horse

 

1020990

Others

 

1030000

Birds eggs

 

1030010

Chicken

 

1030020

Duck

 

1030030

Geese

 

1030040

Quail

 

1030990

Others

 

1040000

Honey and other apiculture products

 

1050000

Amphibians and Reptiles

 

1060000

Terrestrial invertebrate animals

 

1070000

Wild terrestrial vertebrate animals

 

(2)

in Annex II, the following column for omethoate is added:

‘Pesticide residues and maximum residue levels (mg/kg)

Code number

Groups and examples of individual products to which the MRLs apply (2)

Omethoate

(1)

(2)

(3)

0100000

FRUITS, FRESH or FROZEN; TREE NUTS

 

0110000

Citrus fruits

0,01  (*2)

0110010

Grapefruits

(+)

0110020

Oranges

(+)

0110030

Lemons

(+)

0110040

Limes

(+)

0110050

Mandarins

(+)

0110990

Others

 

0120000

Tree nuts

0,01  (*2)

0120010

Almonds

 

0120020

Brazil nuts

 

0120030

Cashew nuts

 

0120040

Chestnuts

 

0120050

Coconuts

 

0120060

Hazelnuts/cobnuts

 

0120070

Macadamias

 

0120080

Pecans

 

0120090

Pine nut kernels

 

0120100

Pistachios

 

0120110

Walnuts

 

0120990

Others

 

0130000

Pome fruits

0,01  (*2)

0130010

Apples

 

0130020

Pears

 

0130030

Quinces

 

0130040

Medlars

 

0130050

Loquats/Japanese medlars

 

0130990

Others

 

0140000

Stone fruits

 

0140010

Apricots

0,01  (*2)

0140020

Cherries (sweet)

0,2 (+)

0140030

Peaches

0,01  (*2)

0140040

Plums

0,01  (*2)

0140990

Others

0,01  (*2)

0150000

Berries and small fruits

0,01  (*2)

0151000

(a)

grapes

 

0151010

Table grapes

 

0151020

Wine grapes

 

0152000

(b)

strawberries

 

0153000

(c)

cane fruits

 

0153010

Blackberries

 

0153020

Dewberries

 

0153030

Raspberries (red and yellow)

 

0153990

Others

 

0154000

(d)

other small fruits and berries

 

0154010

Blueberries

 

0154020

Cranberries

 

0154030

Currants (black, red and white)

 

0154040

Gooseberries (green, red and yellow)

 

0154050

Rose hips

 

0154060

Mulberries (black and white)

 

0154070

Azaroles/Mediterranean medlars

 

0154080

Elderberries

 

0154990

Others

 

0160000

Miscellaneous fruits with

 

0161000

(a)

edible peel

 

0161010

Dates

0,01  (*2)

0161020

Figs

0,01  (*2)

0161030

Table olives

1,5 (+)

0161040

Kumquats

0,01  (*2)

0161050

Carambolas

0,01  (*2)

0161060

Kaki/Japanese persimmons

0,01  (*2)

0161070

Jambuls/jambolans

0,01  (*2)

0161990

Others

0,01  (*2)

0162000

(b)

inedible peel, small

0,01  (*2)

0162010

Kiwi fruits (green, red, yellow)

 

0162020

Litchis/lychees

 

0162030

Passionfruits/maracujas

 

0162040

Prickly pears/cactus fruits

 

0162050

Star apples/cainitos

 

0162060

American persimmons/Virginia kaki

 

0162990

Others

 

0163000

(c)

inedible peel, large

0,01  (*2)

0163010

Avocados

 

0163020

Bananas

 

0163030

Mangoes

 

0163040

Papayas

 

0163050

Granate apples/pomegranates

 

0163060

Cherimoyas

 

0163070

Guavas

 

0163080

Pineapples

 

0163090

Breadfruits

 

0163100

Durians

 

0163110

Soursops/guanabanas

 

0163990

Others

 

0200000

VEGETABLES, FRESH or FROZEN

 

0210000

Root and tuber vegetables

 

0211000

(a)

potatoes

0,01  (*2)

0212000

(b)

tropical root and tuber vegetables

0,01  (*2)

0212010

Cassava roots/manioc

 

0212020

Sweet potatoes

 

0212030

Yams

 

0212040

Arrowroots

 

0212990

Others

 

0213000

(c)

other root and tuber vegetables except sugar beets

 

0213010

Beetroots

0,01  (*2) (+)

0213020

Carrots

0,02 (+)

0213030

Celeriacs/turnip rooted celeries

0,02 (+)

0213040

Horseradishes

0,02 (+)

0213050

Jerusalem artichokes

0,01  (*2)

0213060

Parsnips

0,02 (+)

0213070

Parsley roots/Hamburg roots parsley

0,02 (+)

0213080

Radishes

0,02 (+)

0213090

Salsifies

0,02 (+)

0213100

Swedes/rutabagas

0,02 (+)

0213110

Turnips

0,02 (+)

0213990

Others

0,01  (*2)

0220000

Bulb vegetables

 

0220010

Garlic

0,01  (*2) (+)

0220020

Onions

0,01  (*2) (+)

0220030

Shallots

0,01  (*2) (+)

0220040

Spring onions/green onions and Welsh onions

0,2 (+)

0220990

Others

0,01  (*2)

0230000

Fruiting vegetables

0,01  (*2)

0231000

(a)

solanacea

 

0231010

Tomatoes

(+)

0231020

Sweet peppers/bell peppers

 

0231030

Aubergines/eggplants

(+)

0231040

Okra/lady's fingers

 

0231990

Others

 

0232000

(b)

cucurbits with edible peel

 

0232010

Cucumbers

 

0232020

Gherkins

 

0232030

Courgettes

 

0232990

Others

 

0233000

(c)

cucurbits with inedible peel

 

0233010

Melons

 

0233020

Pumpkins

(+)

0233030

Watermelons

(+)

0233990

Others

 

0234000

(d)

sweet corn

 

0239000

(e)

other fruiting vegetables

 

0240000

Brassica vegetables (excluding brassica roots and brassica baby leaf crops)

0,01  (*2)

0241000

(a)

flowering brassica

 

0241010

Broccoli

(+)

0241020

Cauliflowers

(+)

0241990

Others

 

0242000

(b)

head brassica

 

0242010

Brussels sprouts

(+)

0242020

Head cabbages

(+)

0242990

Others

 

0243000

(c)

leafy brassica

 

0243010

Chinese cabbages/pe-tsai

 

0243020

Kales

 

0243990

Others

 

0244000

(d)

kohlrabies

 

0250000

Leaf vegetables, herbs and edible flowers

 

0251000

(a)

lettuces and salad plants

0,01  (*2)

0251010

Lamb's lettuces/corn salads

 

0251020

Lettuces

(+)

0251030

Escaroles/broad-leaved endives

 

0251040

Cresses and other sprouts and shoots

 

0251050

Land cresses

 

0251060

Roman rocket/rucola

 

0251070

Red mustards

 

0251080

Baby leaf crops (including brassica species)

 

0251990

Others

 

0252000

(b)

spinaches and similar leaves

0,01  (*2)

0252010

Spinaches

 

0252020

Purslanes

 

0252030

Chards/beet leaves

 

0252990

Others

 

0253000

(c)

grape leaves and similar species

0,01  (*2)

0254000

(d)

watercresses

0,01  (*2)

0255000

(e)

witloofs/Belgian endives

0,01  (*2)

0256000

(f)

herbs and edible flowers

0,02  (*2)

0256010

Chervil

 

0256020

Chives

 

0256030

Celery leaves

 

0256040

Parsley

 

0256050

Sage

 

0256060

Rosemary

 

0256070

Thyme

 

0256080

Basil and edible flowers

 

0256090

Laurel/bay leave

 

0256100

Tarragon

 

0256990

Others

 

0260000

Legume vegetables

0,01  (*2)

0260010

Beans (with pods)

 

0260020

Beans (without pods)

 

0260030

Peas (with pods)

 

0260040

Peas (without pods)

 

0260050

Lentils

 

0260990

Others

 

0270000

Stem vegetables

0,01  (*2)

0270010

Asparagus

(+)

0270020

Cardoons

 

0270030

Celeries

 

0270040

Florence fennels

 

0270050

Globe artichokes

 

0270060

Leeks

 

0270070

Rhubarbs

 

0270080

Bamboo shoots

 

0270090

Palm hearts

 

0270990

Others

 

0280000

Fungi, mosses and lichens

0,01  (*2)

0280010

Cultivated fungi

 

0280020

Wild fungi

 

0280990

Mosses and lichens

 

0290000

Algae and prokaryotes organisms

0,01  (*2)

0300000

PULSES

0,01  (*2)

0300010

Beans

 

0300020

Lentils

 

0300030

Peas

(+)

0300040

Lupins/lupini beans

 

0300990

Others

 

0400000

OILSEEDS AND OIL FRUITS

 

0401000

Oilseeds

0,01  (*2)

0401010

Linseeds

 

0401020

Peanuts/groundnuts

 

0401030

Poppy seeds

 

0401040

Sesame seeds

 

0401050

Sunflower seeds

 

0401060

Rapeseeds/canola seeds

 

0401070

Soyabeans

 

0401080

Mustard seeds

 

0401090

Cotton seeds

 

0401100

Pumpkin seeds

 

0401110

Safflower seeds

 

0401120

Borage seeds

 

0401130

Gold of pleasure seeds

 

0401140

Hemp seeds

 

0401150

Castor beans

 

0401990

Others

 

0402000

Oil fruits

 

0402010

Olives for oil production

1,5 (+)

0402020

Oil palms kernels

0,01  (*2)

0402030

Oil palms fruits

0,01  (*2)

0402040

Kapok

0,01  (*2)

0402990

Others

0,01  (*2)

0500000

CEREALS

 

0500010

Barley

0,02  (*2) (+)

0500020

Buckwheat and other pseudo-cereals

0,01  (*2)

0500030

Maize/corn

0,01  (*2)

0500040

Common millet/proso millet

0,01  (*2)

0500050

Oat

0,02  (*2) (+)

0500060

Rice

0,01  (*2)

0500070

Rye

0,01  (*2) (+)

0500080

Sorghum

0,01  (*2)

0500090

Wheat

0,01  (*2) (+)

0500990

Others

0,01  (*2)

0600000

TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS

0,05  (*2)

0610000

Teas

 

0620000

Coffee beans

 

0630000

Herbal infusions from

 

0631000

(a)

flowers

 

0631010

Chamomile

 

0631020

Hibiscus/roselle

 

0631030

Rose

 

0631040

Jasmine

 

0631050

Lime/linden

 

0631990

Others

 

0632000

(b)

leaves and herbs

 

0632010

Strawberry

 

0632020

Rooibos

 

0632030

Mate/maté

 

0632990

Others

 

0633000

(c)

roots

 

0633010

Valerian

 

0633020

Ginseng

 

0633990

Others

 

0639000

(d)

any other parts of the plant

 

0640000

Cocoa beans

 

0650000

Carobs/Saint John's breads

 

0700000

HOPS

0,05  (*2)

0800000

SPICES

 

0810000

Seed spices

0,05  (*2)

0810010

Anise/aniseed

 

0810020

Black caraway/black cumin

 

0810030

Celery

 

0810040

Coriander

 

0810050

Cumin

 

0810060

Dill

 

0810070

Fennel

 

0810080

Fenugreek

 

0810090

Nutmeg

 

0810990

Others

 

0820000

Fruit spices

0,05  (*2)

0820010

Allspice/pimento

 

0820020

Sichuan pepper

 

0820030

Caraway

 

0820040

Cardamom

 

0820050

Juniper berry

 

0820060

Peppercorn (black, green and white)

 

0820070

Vanilla

 

0820080

Tamarind

 

0820990

Others

 

0830000

Bark spices

0,05  (*2)

0830010

Cinnamon

 

0830990

Others

 

0840000

Root and rhizome spices

 

0840010

Liquorice

0,05  (*2)

0840020

Ginger

0,05  (*2)

0840030

Turmeric/curcuma

0,05  (*2)

0840040

Horseradish

(+)

0840990

Others

0,05  (*2)

0850000

Bud spices

0,05  (*2)

0850010

Cloves

 

0850020

Capers

 

0850990

Others

 

0860000

Flower pistil spices

0,05  (*2)

0860010

Saffron

 

0860990

Others

 

0870000

Aril spices

0,05  (*2)

0870010

Mace

 

0870990

Others

 

0900000

SUGAR PLANTS

 

0900010

Sugar beet roots

0,01  (*2) (+)

0900020

Sugar canes

0,01  (*2)

0900030

Chicory roots

0,02 (+)

0900990

Others

0,01  (*2)

1000000

PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

 

1010000

Tissues from

 

1011000

(a)

swine

 

1011010

Muscle

 

1011020

Fat tissue

 

1011030

Liver

 

1011040

Kidney

 

1011050

Edible offals (other than liver and kidney)

 

1011990

Others

 

1012000

(b)

bovine

 

1012010

Muscle

 

1012020

Fat tissue

 

1012030

Liver

 

1012040

Kidney

 

1012050

Edible offals (other than liver and kidney)

 

1012990

Others

 

1013000

(c)

sheep

 

1013010

Muscle

 

1013020

Fat tissue

 

1013030

Liver

 

1013040

Kidney

 

1013050

Edible offals (other than liver and kidney)

 

1013990

Others

 

1014000

d)

goat

 

1014010

Muscle

 

1014020

Fat tissue

 

1014030

Liver

 

1014040

Kidney

 

1014050

Edible offals (other than liver and kidney)

 

1014990

Others

 

1015000

(e)

equine

 

1015010

Muscle

 

1015020

Fat tissue

 

1015030

Liver

 

1015040

Kidney

 

1015050

Edible offals (other than liver and kidney)

 

1015990

Others

 

1016000

(f)

poultry

 

1016010

Muscle

 

1016020

Fat tissue

 

1016030

Liver

 

1016040

Kidney

 

1016050

Edible offals (other than liver and kidney)

 

1016990

Others

 

1017000

(g)

other farmed terrestrial animals

 

1017010

Muscle

 

1017020

Fat tissue

 

1017030

Liver

 

1017040

Kidney

 

1017050

Edible offals (other than liver and kidney)

 

1017990

Others

 

1020000

Milk

 

1020010

Cattle

 

1020020

Sheep

 

1020030

Goat

 

1020040

Horse

 

1020990

Others

 

1030000

Birds eggs

 

1030010

Chicken

 

1030020

Duck

 

1030030

Geese

 

1030040

Quail

 

1030990

Others

 

1040000

Honey and other apiculture products

 

1050000

Amphibians and Reptiles

 

1060000

Terrestrial invertebrate animals

 

1070000

Wild terrestrial vertebrate animals

 

(3)

in Part B of Annex III, the column for dimethoate is deleted.


(*1)  Indicates lower limit of analytical determination

(**)

Pesticide-code combination for which the MRL as set in Annex III Part B applies.

Dimethoate

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0110010

Grapefruits

0110020

Oranges

0110030

Lemons

0110040

Limes

0110050

Mandarins

0140020

Cherries (sweet)

0161030

Table olives

0213010

Beetroots

0213020

Carrots

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0213030

Celeriacs/turnip rooted celeries

0213040

Horseradishes

0213060

Parsnips

0213070

Parsley roots/Hamburg roots parsley

0213080

Radishes

0213090

Salsifies

0213100

Swedes/rutabagas

0213110

Turnips

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0220010

Garlic

0220020

Onions

0220030

Shallots

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0220040

Spring onions/green onions and Welsh onions

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0231010

Tomatoes

0231030

Aubergines/eggplants

0233020

Pumpkins

0233030

Watermelons

0241010

Broccoli

0241020

Cauliflowers

0242010

Brussels sprouts

0242020

Head cabbages

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0251020

Lettuces

0270010

Asparagus

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0300030

Peas

0402010

Olives for oil production

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0500010

Barley

0500050

Oat

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0500070

Rye

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0500090

Wheat

(+)

The European Food Safety Authority identified some information on monitoring data as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0631030

Rose

(+)

The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.

0840040

Horseradish

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0900010

Sugar beet roots

0900030

Chicory roots’

(1)  For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.

Dimethoate

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0110010

Grapefruits

0110020

Oranges

0110030

Lemons

0110040

Limes

0110050

Mandarins

0140020

Cherries (sweet)

0161030

Table olives

0213010

Beetroots

0213020

Carrots

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0213030

Celeriacs/turnip rooted celeries

0213040

Horseradishes

0213060

Parsnips

0213070

Parsley roots/Hamburg roots parsley

0213080

Radishes

0213090

Salsifies

0213100

Swedes/rutabagas

0213110

Turnips

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0220010

Garlic

0220020

Onions

0220030

Shallots

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0220040

Spring onions/green onions and Welsh onions

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0231010

Tomatoes

0231030

Aubergines/eggplants

0233020

Pumpkins

0233030

Watermelons

0241010

Broccoli

0241020

Cauliflowers

0242010

Brussels sprouts

0242020

Head cabbages

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0251020

Lettuces

0270010

Asparagus

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0300030

Peas

0402010

Olives for oil production

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0500010

Barley

0500050

Oat

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0500070

Rye

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0500090

Wheat

(+)

The European Food Safety Authority identified some information on monitoring data as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0631030

Rose

(+)

The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.

0840040

Horseradish

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0900010

Sugar beet roots

0900030

Chicory roots’

(*2)  Indicates lower limit of analytical determination

(**)

Pesticide-code combination for which the MRL as set in Annex III Part B applies.

Omethoate

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0110010

Grapefruits

0110020

Oranges

0110030

Lemons

0110040

Limes

0110050

Mandarins

0140020

Cherries (sweet)

0161030

Table olives

0213010

Beetroots

0213020

Carrots

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0213030

Celeriacs/turnip rooted celeries

0213040

Horseradishes

0213060

Parsnips

0213070

Parsley roots/Hamburg roots parsley

0213080

Radishes

0213090

Salsifies

0213100

Swedes/rutabagas

0213110

Turnips

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0220010

Garlic

0220020

Onions

0220030

Shallots

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0220040

Spring onions/green onions and Welsh onions

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0231010

Tomatoes

0231020

Sweet peppers/bell peppers

0233020

Pumpkins

0233030

Watermelons

0241010

Broccoli

0241020

Cauliflowers

0242010

Brussels sprouts

0242020

Head cabbages

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0251020

Lettuces

0270010

Asparagus

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0300030

Peas

0402010

Olives for oil production

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0500010

Barley

0500050

Oat

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0500070

Rye

0500090

Wheat

(+)

The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.

0840040

Horseradish

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0900010

Sugar beet roots

0900030

Chicory roots’

(2)  For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.

Omethoate

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0110010

Grapefruits

0110020

Oranges

0110030

Lemons

0110040

Limes

0110050

Mandarins

0140020

Cherries (sweet)

0161030

Table olives

0213010

Beetroots

0213020

Carrots

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0213030

Celeriacs/turnip rooted celeries

0213040

Horseradishes

0213060

Parsnips

0213070

Parsley roots/Hamburg roots parsley

0213080

Radishes

0213090

Salsifies

0213100

Swedes/rutabagas

0213110

Turnips

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0220010

Garlic

0220020

Onions

0220030

Shallots

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0220040

Spring onions/green onions and Welsh onions

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0231010

Tomatoes

0231020

Sweet peppers/bell peppers

0233020

Pumpkins

0233030

Watermelons

0241010

Broccoli

0241020

Cauliflowers

0242010

Brussels sprouts

0242020

Head cabbages

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0251020

Lettuces

0270010

Asparagus

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0300030

Peas

0402010

Olives for oil production

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0500010

Barley

0500050

Oat

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0500070

Rye

0500090

Wheat

(+)

The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.

0840040

Horseradish

(+)

The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0900010

Sugar beet roots

0900030

Chicory roots’


Top